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Pengaruh Lingkungan Teman Sebaya, Dukungan Dosen, Fasilitas Kampus, dan Kedisplinan Diri terhadap Motivasi Berprestasi Mahasiswa Fakultas Bisnis dan Informatika: The Influence of Peer Environment, Lecturer Support, Campus Facilities, and Self-Discipline on Student Achievement Motivation in the Faculty of Business and Informatics Haq, Muhammad Achiril; Ramadhani, Rahma; Mawaddah, Cintia Ayu
Anterior Jurnal Vol. 25 No. 1 (2026): Anterior Jurnal
Publisher : ​Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/anterior.v25i1.11473

Abstract

The development of digital technology and global competition demands that students not only graduate but also have strong achievement motivation to compete in the world of work. This study aims to analyze the influence of peer environment, lecturer support, campus facilities, and self-discipline on students' achievement motivation in the Faculty of Business and Informatics. A quantitative approach was used by involving active students in the regular program who met the research criteria and were willing to complete a questionnaire. Data were analyzed using variance-based structural modeling in SmartPLS to identify relationships among variables. The results showed that peer environment, lecturer support, and self-discipline had a positive and significant effect on achievement motivation, whereas campus facilities did not. Self-discipline was the most dominant factor in increasing achievement motivation, followed by lecturer support and peer environment. These findings emphasize the importance of strengthening disciplined character, improving the quality of academic interactions, and creating a social environment that supports the learning process. This study contributes to efforts to develop strategies to increase student motivation and achievement. It can serve as a basis for policy research to improve the quality of education in the Faculty of Business and Informatics.
Evaluasi Daya Terima Nugget Ayam dan Udang sebagai Pemberian Makanan Tambahan Berbasis Pangan Lokal pada Anak Stunting di Desa Soco, Kabupaten Ngawi Sunu Prawita, Widya; Umamah, Nisrina Azzah; Islamiya, Nadhifatul Ilmi; Ramasanti, Regieta; Ramadhani, Rahma; Akmal, Zuhudil; Yuliati, Dian
Jurnal Bakti Dirgantara Vol. 3 No. 1 (2026): Jurnal Bakti Dirgantara
Publisher : Universitas Dirgantara Marsekal Suryadarma

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35968/mw4az378

Abstract

Prevalensi stunting di Kabupaten Ngawi, khususnya di Desa Soco, masih menjadi permasalahan kesehatan masyarakat yang memerlukan intervensi gizi berbasis pangan lokal yang tidak hanya bergizi tetapi juga memiliki daya terima tinggi pada anak. Salah satu kendala dalam program Pemberian Makanan Tambahan (PMT) adalah rendahnya penerimaan anak terhadap produk yang disediakan sehingga berdampak pada keberlanjutan konsumsi. Kegiatan pengabdian masyarakat ini bertujuan untuk mengevaluasi daya terima nugget ayam dan udang sebagai alternatif PMT berbasis pangan lokal yang dikembangkan sesuai preferensi anak dan kondisi masyarakat setempat. Metode yang digunakan adalah pendekatan kualitatif deskriptif melalui uji hedonik (organoleptik) terhadap lima parameter sensori, yaitu rasa, aroma, warna, tekstur, dan penampilan, dengan melibatkan delapan panelis yang terdiri dari anak stunting dan ibu pendamping. Hasil evaluasi menunjukkan bahwa sebagian besar panelis memberikan penilaian “suka” hingga “sangat suka” pada seluruh parameter, meskipun terdapat masukan terkait variasi aroma, warna, dan tekstur yang perlu disempurnakan. Temuan ini menunjukkan bahwa nugget ayam dan udang memiliki tingkat penerimaan yang baik serta berpotensi dikembangkan sebagai PMT yang terjangkau, mudah dibuat, dan kontekstual dengan kebutuhan masyarakat desa. Inovasi ini tidak hanya berkontribusi pada diversifikasi PMT lokal, tetapi juga mendukung pendekatan pengabdian partisipatif dalam upaya pencegahan stunting di tingkat komunitas.   The prevalence of stunting in Ngawi Regency, particularly in Soco Village, remains a public health concern that requires nutrition interventions based on local food resources that are not only nutritious but also highly acceptable to children. One of the main challenges in the Supplementary Feeding Program (PMT) is the low level of children’s acceptance of the provided foods, which affects the sustainability of consumption. This community service activity aimed to evaluate the acceptability of chicken and shrimp nuggets as an alternative locally based PMT developed in accordance with children’s preferences and the socio-cultural conditions of the local community. The study employed a descriptive qualitative approach through hedonic (organoleptic) testing of five sensory parameters—taste, aroma, color, texture, and appearance—involving eight panelists consisting of stunted children and their mothers. The evaluation results indicated that most panelists rated the product from “liked” to “highly liked” across all parameters, although some feedback related to aroma, color, and texture variations suggested areas for further improvement. These findings indicate that chicken and shrimp nuggets demonstrate good acceptability and have the potential to be developed as an affordable, easy-to-prepare PMT that is contextually aligned with the needs of rural communities. This innovation not only contributes to the diversification of local PMT products but also supports a participatory community service approach in efforts to prevent stunting at the community level
Co-Authors A'izzatul Khiyana abdiyah amudi Abdiyah Amudi Abdiyah Amudi Abdiyah Amudi, Abdiyah Abdul kholil Agung Samudra Aji, Bayu Putro Akmal, Zuhudil Akmam Mutrofin, Alwi Sihab Andi Dwi Kurniawan Andim Rendy Setiawan Anita Anjani Arrozaq, Muhammad Arif Awaliana, Satma Basuki , Bayu Putro Aji Candra Prasetyo Dasega Arya Eka Cipta Delly Rasendria, Alysia Dharma Bagus Pratama Putra Diah Palupi, Budi Rahayu Dian Anisa Rokhmah Wati Diastuti, Indah Mei Dimas Ubaidillah Dwi Ari Pertiwi Dwi Rahmawati, Novia Dwiyasta, Vanezal Hadi Sucipto, Hadi Heri Prawoto Hidayatuloh, Suryo hikamulfadlillah Humaidillah Kurniadi W Iftitaahul Mufarrihah Iftitaahul Mufarrihah Imamatul Ummah Islamiya, Nadhifatul Ilmi Kusnul Ciptanila Yuni K Madu Sonia Mawaddah, Cintia Ayu Meimatul Sumandani, Arin Mohammad Johan Mohammad Nur Fatta Muzzakki Muflihah, Nur Muhamad Fauzan Endar Muhammad Achiril Haq Muhammad Nawir Mujianto, Ahmad Heru Mutrofin, Akmam Nailul Izzati Nanndo Yannuansa, Nanndo NIHAYATUS SAADAH Ningrum, Fatimaharani Annisa Septiya Novia Dwi Rahmawati Nugroho, Meriana Wahyu Nurul Zahrotul Jannah Pranayudha, Agusti Samsu Pranayudha Prastiyo, Muhammad Primasworo, Rifky Aldila Putra, Dharma Bagus Pratama Ramasanti, Regieta Retno Eka Pramitasari Retnowati, Rini Rodliyah, Iesyah Sa’adah, Nihayatus Sabaruddin Adjie Saraswati, Sari Sa’adah, Nihayatus septianingsih, septianingsih Siti Khabibah Sukri, Justika Sundari, Titin Sunu Prawita, Widya Titin Sundari Totok Yulianto Totok Yulianto Umamah, Nisrina Azzah Wijanarko, Nadia Parwaty Yuliati, Dian Zainal Abidin