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All Journal Journal of Food and Pharmaceutical Science Pharmaciana: Jurnal Kefarmasian Indonesian Journal of Cancer Chemoprevention Indonesian Journal of Pharmaceutical Science and Technology Majalah Obat Tradisional Jurnal Farmasi Sains dan Komunitas Jurnal Pengabdian UntukMu NegeRI Jurnal Penelitian Pendidikan IPA (JPPIPA) ALCHEMY Jurnal Penelitian Kimia Jurnal Pengabdian Pada Masyarakat Majalah Farmaseutik JCES (Journal of Character Education Society) JPSCR : Journal of Pharmaceutical Science and Clinical Research PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Ilmu Kefarmasian Indonesia JKPK (Jurnal Kimia dan Pendidikan Kimia) Bubungan Tinggi: Jurnal Pengabdian Masyarakat Madaniya Jurnal Farmasi Klinik dan Sains Jurnal Pengabdian Pada Masyarakat Jurnal Pengabdian Kepada Masyarakat Itekes Bali Journal of Food and Pharmaceutical Sciences Journal of Applied Agriculture, Health and Technology
ERMAWATI, DIAN EKA
Sekolah Vokasi, Universitas Sebelas Maret, Surakarta
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Journal : Jurnal Pengabdian Pada Masyarakat

 1 
Peningkatan Pengetahuan Masyarakat dengan Pendampingan Formulasi Handsanitizer Standar WHO di Kelurahan Mojosongo, Surakarta Dian Eka Ermawati; Anif Nur Artanti; Sholichah Rohmani; Wisnu Kundarto
Jurnal Pengabdian Pada Masyarakat Vol 7 No 3 (2022): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (515.791 KB) | DOI: 10.30653/002.202273.54

Abstract

INCREASING PUBLIC KNOWLEDGE WITH ASSISTANCE IN WHO STANDARD HANDSANITIZER FORMULATION IN MOJOSONGO VILLAGE, SURAKARTA. The Applied Pharmacy Research Group has a service roadmap that examines medicinal products, supplements, cosmetic and traditional medicines that can contribute and be adopted by society. One of the issues is liquid dosage form formulation. Alcohol is the one of choice after washing hands with soap. The use of hand sanitizer can deactivate microorganisms that stick to hand. This increase in use because pandemic covid-19 that made many people take preventive action. One way to prevent the spread of the Corona virus is maintain cleanliness such as diligently washing hands with soap and water. In the other hand the use of handsanitizer is also recommended when you cannot reach water and soap. Activity community service in Mojosongo Village, focuses on increasing public knowledge in formulate liquid Handsanitizer that is practical and simple according to the standards requirment by WHO (World Health Organization). The results of the questionnaire conducted before and after assistance in making hand sanitizers stated that most of the respondents had showed an increase in knowledge related to components in the manufacture of handsanitizers
Pengembangan Produk Permen Jelly Jamu Kunyit Asam Industri Rumah Tangga Jamu di Sleman Yogyakarta Dian Eka Ermawati; Wisnu Kundarto; Yeni Farida
Jurnal Pengabdian Pada Masyarakat Vol 7 No 2 (2022): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (415.446 KB) | DOI: 10.30653/002.202272.56

Abstract

PRODUCT DEVELOPMENT OF GUMMY OF TURMERIC ACID JAMU PRODUCTION BY HERBAL HOMINDUSTRY IN SLEMAN YOGYAKARTA. Jamu of turmeric acid is an Indonesian herbal drink made from turmeric and tamarind. The home industry in Sleman Yogyakarta produces turmeric acid jamu and promising to develop as gummy. The Consumers of turmeric acid Jamu are limited, Children who want to consume jamu are rarely, whereas curcumin in turmeric can increase appetite, especially for school-age children. Product innovation is needed to process jamu become more desirable, durable, and still efficacious, for example, jelly candy or gummy. Gummy is made with the addition of gelling agent that made texture is chewy. Carrageenan is a gelling agent made from seaweed and safe for food products. The aims of product development are to develop micro businesses and to improve the economy and public confidence in the quality of herbal medicine especially jamu. Gummy formulation with carrageenan and turmeric acid jamu as the main ingredient. Formula with 8.0% carrageenan is the optimum formula because it meets the quality requirements for gummy and is most preferred by respondents.
Diversifikasi Produk Handsanitizer dengan Bahan Aktif Minyak Atsiri Produksi Pabrik Atsiri UMKM Surya Wulan Kabupaten Kulonprogo Dian Eka Ermawati; M. Fiqri Zulphadly
Jurnal Pengabdian Pada Masyarakat Vol 8 No 1 (2023): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (376.59 KB) | DOI: 10.30653/jppm.v8i1.250

Abstract

Pandemi COVID-19 menurunkan proses produksi minyak atsiri (MA), dan harga jual minyak anjlok, terutama di Samigaluh. Bahan baku dari petani dibeli dengan harga yang lebih murah, sehingga banyak petani yang menolak pesanan dan mengubah lahannya untuk menanam produk pangan. Stok bahan baku daun kering terutama sereh dan daun cengkeh saat ini menumpuk di gudang penyimpanan yang seharusnya bisa segera dimurnikan. Selain itu minyak cengkeh kaya akan eugenol sebagai antiseptik, analgesik, dan efektif melawan infeksi bakteri. Serai mengandung citronellol dan geraniol, juga memiliki aktivitas antibakteri dan jamur. Tujuan penelitian ini dapat menjadi alternatif pengembangan produk Handsanitizer (Hz) dengan bahan aktif MA untuk membantu UMKM mengembangkan usaha baru dibidang PKRT. Peluang bisnis Hz saat ini sangat terbuka lebar karena dianjurkan setiap fasilitas umum menyediakannya untuk mencegah penularan virus Covid-19. Oleh karena itu, melalui program pengabdian kepada masyarakat, kami mentransfer ilmu dalam mengolah EO menjadi bahan aktif dalam formula Hz. Diversifikasi EO ke dalam bahan aktif formula Hz menghasilkan produk yang baik dan stabil serta memiliki aktivitas antibakteri yang optimal. Mitra dapat merumuskan produk dengan baik dan dapat dikembangkan bersama kelompok UMKM lokal. Prosedur pengajuan izin sudah disusun, dan produknya sudah bisa ditemukan di media sosial yaitu Instagram dan e-commerce. The COVID-19 has decreased the destilated process for essential oils (EO), and the selling price of oil has plummeted, especially in the Samigaluh. Raw materials from farmers are purchased at lower prices, so many farmers refuse orders and convert their land to growing food products. Stocks of dry leaf raw materials, especially lemongrass and clove leaves, are currently piling up in storage warehouses that should be able to be refined immediately. In addition clove oil is rich in eugenol as an antiseptic, analgesic, and effective against bacterial infections. Lemongrass consists citronellol and geraniol, also has antibacterial and fungal activity. The aim of this research can be an alternative for developing Handsanitizer (Hz) products using active ingredients of EO to help UMKMs develope new businesses in the field of PKRT. The business opportunity for Hz is currently very wide open. It is highly recommended that every public facility provide it to prevent the transmission of the Covid-19 virus. Therefore, through community service programs, we transfer knowledge in processing EO into active ingredients in Hz formulas. The diversification of EO into the active ingredients of the Hz formula produces good and stable products and has optimal antibacterial activity. Partners can formulate products well and can be developed with local UMKM groups. The permit application procedure has been compiled, and the product can be found on social media, namely Instagram and e-commerce.
The Diversifikasi Minyak Sereh UMKM Surya Wulan Kulonprogo DI Yogyakarta sebagai Bahan Aktif Sabun Cuci Tangan Halal Ermawati, Dian Eka; Zulpadly, M. Fiqri; Kartikasari, M. Nur Dewi; Indrajati, Dyah Yekti
Jurnal Pengabdian Pada Masyarakat Vol 9 No 3 (2024): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30653/jppm.v9i3.844

Abstract

Pandemi Covid-19 pada tahun 2020-2022 berdampak signifikan terhadap penyulingan minyak atsiri khususnya di UMKM Surya Wulan Samigaluh Kulonprogo, DI Yogyakarta. Proses penyulingan yang terhenti mengakibatkan harga jual minyak atsiri anjlok karena permintaan menurun. Stok bahan baku daun sereh menumpuk di Gudang yang seharusnya dapat segera dilakukan penyulingan. Keterbatasan penjualan produk minyak atsiri curah maka perlu adanya diversifikasi produk yang bernilai ekonomi tinggi. Kandungan eugenol, citronelol dan geraniol minyak sereh antara 5-20% memiliki aktifitas analgesik dan efektif melawan infeksi bakteri Staphylococcus aureus, juga efektif sebagai antijamur Candida albicans. Dasar riset ini dapat menjadikan alternatif bahan aktif alami produk sabun cuci tangan, disamping bahan aktif sintetik yang memiliki efek samping membuat kulit menjadi kering. Proses pengabdian dengan menstandsrkan kandungan aktif minyak atsiei kemudian diolah menjadi produk dan dibantu mendapatkan sertifikasi halal. Produk sabun cuci tangan minyak sereh dapat membantu UMKM dalam mengembangkan usaha baru dibidang PKRT (Produk Kebersihan Rumah Tangga). Dalam meningkatkan kepercayaan konsumen sabun cuci tangan perlu dilakukan sertifikasi halal karena bersentuhan langsung dengan kulit sehingga harus terbebas dari najis. Oleh karena itu kami melakukan transfer knowlage dalam mengolah bahan baku minyak atsiri menjadi bahan aktif dalam formula produk sabun cuci tangan dan pendaftaran sertifikasi halal melalui program pengabdian masyarakat. The COVID-19 pandemic in 2020-2022 has significantly impacted essential oil refining, especially in the UMKM Surya Wulan Samigaluh Kulonprogo, DI Yogyakarta. The halted refining process caused the selling price of essential oils to plummet due to decreased demand. Stocks of raw materials for lemongrass leaves are piling up in warehouses, which should be refined immediately. Due to the limited sales of bulk essential oil products, it is necessary to diversify products with high economic value. The eugenol, citronellol, and geraniol content of lemongrass oil is between 5-20%, which has analgesic activity and is effective as an antibacterial agent against Staphylococcus aureus and as an antifungal Candida albicans. The basis of this research can be an alternative to natural active ingredients for hand washing soap products, besides synthetic active ingredients, which have the side effect of making the skin dry. Lemongrass oil hand soap products can help UMKMs develop new businesses in PKRT (Household Hygiene Products). To increase consumer confidence, hand soap needs to be halal certified because it comes in direct contact with the skin, so it must be free from uncleanness. Therefore, we transfer knowledge in processing essential oil raw materials into active ingredients in handsoap product formulas and register for halal certification through community service programs.
Co-Authors Adi, Lutfan Prastyo Aditya, Shafira Nur Agung P. Surya Agung Putu S.P.Kristyawan Aini S., Aini Alfia Andhika Putri Amaris Susanto, Nindita Clourisa Andini, Bimar Putri Anggraini Febriyanty Anif Nur Artanti Anif Nur Artanti Anif Nur Artanti Anif Nur Artanti, Anif Nur Anjani, Niki Putri Aprilia Saefanan Shofa Cahyarani Intan Ramadhani Cahyarani Intan Ramadhani Damayanti, Avina Kusuma Darojati, Ulfa Afrinurfadhilah Daswati Daswati Dewi, Aptika Oktaviana Trisna Dita Yuli Budiasih Diyah Tri Utami Dyah Ayu Ambarwati Ediati Sasmito Esha ND., Pramitha Farida, Yeni Fea Prihapsara Fea Prihapsara Fea Prihapsara Fea Prihapsara, Fea Fridha Angelina Pamuji Galuh Kartikasari H., Muchammad Hanifah, Fitria Lidini Hanuriansyah, Yavi Hayunda I'zaaz Fajrin Heni Utami Prilantari Heru Sasongko Heru Sasongko Heru Sasongko Heru Sasongko Hidayati, Astri Husna, Hanna Miftahul Indah Purwantini Indrajati, Dyah Yekti KD, Anggi Kundarto, Wisnu Kuntari, Tabita Putri M Fiqri Zulpadly M. Fiqri Zulpadly M. Fiqri Zulphadly M. Nur Dewi Kartikasari M. Nur Dewi Kartikasari Megasari, Anis Laela Meitasari, Annisa Diyah Meitasari, Annisa Diyan Muchammad H., Muchammad mufrod mufrod Nafisa, Fadhila Dian Nailul Maghfiroh ND., Pramitha Esha Niken Rosyana Dewi Septini Nindita Clourisa Amaris Susanto Nining Sugihartini Noveri, Priscilla Novi Andriani Novi Andriani, Novi Nugraha Mas'ud Nuraini, Putri Indah Nurul Rochmawati Prastia, Echa Hana Putri, Hapsari Duanda Putriana, Susanti Putro, David Sarono Putu UA., Ni Qutratu'ain, Syahla Rahmat S, Anang Kuncoro Raka Sukmabayu W.S Ramadhani, Cahyarani Intan Rochmani, Sholichah Rohmani, Sholicha S., Aini Saifullah Sulaiman Salsabila, Fitri Samrotul Jannah Setyowati, Tri Sholichah Rohmani Sholichah Rohmani Sholichah Rohmani Sholichah Rohmani Sholichah Rohmani, Sholichah siti nurkhasanah Susanto, Nindita Clourisa Amaris Sutarno Sutarno Suwaldi Martodiharjo T.N Saifullah Sulaiman Tambunan, Rido Rohana UA., Ni Putu Ul Millah, Nida untari, meta kartika Utami, Diyah Tri Villian Septiana Waliyyin Razan Qanit Wisnu Kundarto Wisnu Kundarto Wisnu Kundarto Wisnu Kundarto Wulandari, Wening Yeni Farida Zulpadly, M. Fiqri Zulpadly, M.Fiqri Zulpadly, Muhammad Fiqri Zulphadly, M.Fiqri