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All Journal Berkala Perikanan Terubuk AGRIKAN Jurnal Ilmiah Agribisnis dan Perikanan QARDHUL HASAN: MEDIA PENGABDIAN KEPADA MASYARAKAT Jurnal Mina Sains Jurnal Lemuru : Jurnal Ilmu Perikanan dan Kelautan Indonesia PAPALELE : Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan JURNAL SAINS DAN TEKNOLOGI PERIKANAN (JIKAN) Maritime Park: Journal Of Maritime Technology and Socienty Agrikan: Jurnal Agribisnis Perikanan Hippocampus: Jurnal Pengabdian Kepada Masyarakat Mestaka: Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Masyarakat Bangsa Journal of Fisheries and Marine Applied Science Jurnal Sosial Ekonomi Perikanan Journal of Mestika Nusantara Satu Community Services
Agam, Beryaldi
Program Studi Agribisnis Perikanan Dan Kelautan, Jurusan Agribisnis, Politeknik Negeri Sambas
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Mechanical Engineering Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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Journal : Mestaka: Jurnal Pengabdian Kepada Masyarakat

 1 
PELATIHAN PENGOLAHAN IKAN LELE DAN DIVERSIFIKASI PRODUK DI DESA SEBANGUN KECAMATAN SEBAWI KABUPATEN SAMBAS: Training In Catfish Processing And Product Diversification In Sebangun Village, Sebawi District, Sambas Regency Dewi Merdekawati; Nurul Fatimah Yunita; Beryaldi Agam; Ridwan Ridwan; Irfansyah irfansyah
MESTAKA: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2023): Juni 2023
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58184/mestaka.v2i3.101

Abstract

Sebangun Village is a village whose main commodities are dominated by sago, rubber, and palm oil plantations. The livelihoods of rural communities focus on increasing agricultural and non-food plantation products. Local people have not been able to convert sago plants into productive plants. The community needs knowledge related to processing sago and fish into a product so that it can open up additional business opportunities apart from plantation products. Therefore, to support food security and improve the nutrition of the community in Sebangun Village, a community service program is carried out, namely training in making catfish amplang with the diversification of sago flour. The method used is demonstrations through training, practice, and assistance to improve the skills of the community, especially women in Sebangun Village, to produce nutritious and quality-processed catfish and sago flour products independently and sustainably. The results of the service showed that the participants already had the knowledge, skills, and directly practiced the process of making catfish amplang using sago flour. This community service activity can increase the consumption of fish protein in the Sebangun Village community and create business groups to improve the community's economy.
Sosialisasi Bahaya Mengonsumsi Ikan Tercemar Di Desa Jirak Kecamatan Sajad Widia Widia; Beryaldi Agam; Muhammad Zakiyul Fikri; Sangkala Sangkala; Oktavia Nurmawaty Sigiro; Nurul Fatimah Yunita; Asrul Asrul; Bayu Nugroho; Deya Agusriani; Jian Rifa Aldina; Joni Joni; Ludiyansyah Ludiyansyah; Masnita Masnita; Muhammad Faris Nurkholis; Marjulita Marjulita; Neny Neny; Ridho Ahyana
MESTAKA: Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 1 (2024): Februari 2024
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58184/mestaka.v3i1.271

Abstract

Water has a crucial role in human life and ecosystems, especially as a source of life. However, the sustainability of water sources, such as rivers, is threatened by industrial waste pollution, as happened to the Jirak River in Sambas City. This condition is caused by the poor system of Wastewater Sewerage (SPAL) and Wastewater Management Plant (WWTP), as well as the shortage of latrines around the river. In 2014, the Ministry of Environment of the Republic of Indonesia noted that 75% of rivers in Indonesia experienced heavy pollution, including the Jirak River. One of the main pollutants is mercury (Hg), which can be toxic and harmful to human health. Therefore, it is necessary to make prevention and counseling efforts to the community. The purpose of this counseling is to socialize about the dangers of consuming polluted fish in Jirak Village in the Jirak River area of Sambas Regency, and also provide awareness to the surrounding community to consume fresh fish that can be applied in people's lives in a sustainable manner. The location of this counseling is the Jirak River located in Sambas Regency, West Kalimantan Province. The approach used in this community service activity is to provide socialization and direct communication to mothers in Jirak Village. The socialization participants participated in the activity by actively discussing and experiencing increased knowledge and understanding of the dangers of consuming polluted fish.
Pelatihan Olahan Minuman Jeruk Siam Di Desa Mensere Kecamatan Tebas Kabupaten Sambas Kristiandi, Kiki; Kamila, Kamila; Sigiro, Oktavia Nurmawaty; Sangkala, Sangkala; Masara’T, Sudirman; Agam, Beryaldi
Mestaka: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 1 (2025): Februari 2025
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58184/mestaka.v4i1.576

Abstract

Siamese oranges are part of the abundant agricultural products in Sambas Regency. Siamese orange farming is able to become the main supplier for West Kalimantan, but during post-harvest the condition of Siamese oranges is uncontrolled, causing an unstoppable abundance in the market and causing a decrease in the price of Siamese oranges. The purpose of this community service is to provide training in processing Siamese oranges in Mensere Village, Sambas Regency. The approach method used is the provision of materials, modules, direct technical processing and discussion sessions. The results obtained from the activity were that the participants were happy with this training, besides that each participant could enjoy the processing process that had been practiced directly during the training and commented positively on the training that had been given. Training in processing drinks with Siamese oranges as raw materials is expected to foster skills and foster an entrepreneurial spirit in processing Siamese oranges. Another impact is to provide reinforcement of information on the condition of Siamese oranges, in addition to helping to increase creativity in overcoming the growth rate of Siamese oranges which during post-harvest cannot be stopped by the market.
Pelatihan Budidaya Ikan Dan Sayuran Dengan Media Akuaponik Di Kecamatan Sajad Kabupaten Sambas Sangkala, Sangkala; Agam, Beryaldi; Heriyansah, Heriyansah
Mestaka: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2025): April 2025
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58184/mestaka.v4i2.314

Abstract

Aquaponic system fish farming in Indonesia is a relatively new technology and is not widely known by fish farmers. Aquaponics system fish farming technology is a combination of fish farming and vegetable crop farming in one unified system. The purpose of this devotion is 1). Providing knowledge, understanding, and skills of the community in making aquaponic cultivation of vegetable and tilapia plants; 2). Provide training on mechanisms and procedures for making tilapia farming businesses aquaponically; 3). Knowing the analysis of tilapia farming business in aquaponics. The implementation of community service (PKM) was carried out on September 5, 2022 and September 11, 2022 at the "Harmonis" Farmer Group consisting of 20 people in Mekar Jaya Village, Sajad District, Sambas Regency using several direct approach methods, namely socialization activities, FGDs, and training. This activity consists of several stages, including 1) Socialization activities for the potential of aquaponics tilapia farming as an alternative livelihood based on community empowerment; 2) training in aquaponics cultivation; 3) training on tilapia cultivation business analysis. The results of the activity showed that the members of the "Harmonis" Farmer Group had known the procedures for cultivating vegetables and tilapia with aquaponic media starting from the preparation stage to the business analysis stage.
Pengelolaan Sampah di Pantai Wisata Bahari Desa Jawai Laut Kecamatan Jawai Selatan Kabupaten Sambas Saputra, Mulpi Iman; Nurhaban, Nurhaban; Dwiana, Nida; Nuriza, Nuriza; Saifullah, Saifullah; Agam, Beryaldi; Merdekawati, Dewi; S, Indra Mahyudi; Maryono, Maryono; Yunita, Nurul Fatimah; Jordi, Jordi; Urabi, Debby; Haq, Izhar Amirul
Mestaka: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 3 (2025): Juni 2025
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58184/mestaka.v4i3.720

Abstract

Marine Tourism Beach in Jawai Laut Village, Sambas Regency, has great potential as a community-based tourism destination. However, the increasing number of tourist visits has caused environmental problems, especially in terms of waste management, especially plastic waste. Lack of facilities, low public and tourist awareness, and lack of external support are the main obstacles in creating a clean and sustainable tourism environment. This community service activity aims to evaluate the condition of waste management, identify the obstacles faced, and formulate strategic solutions. The methods used include field observation, interviews with the community and Pokdarwis, and visual documentation. The results show that despite community efforts to maintain cleanliness, the waste management system has not been running optimally. Therefore, the solutions offered include the application of the 3R principle (Reduce, Reuse, Recycle), increasing environmental education, providing adequate cleaning facilities, utilizing digital media and influencers for campaigns, and implementing a waste sorting system from the source. It is hoped that this strategy can encourage the creation of clean, healthy, and sustainable tourist destinations.
Co-Authors Agusti, Evelin Apriandi, Apriandi Ari Saputra, Ari Asrin Asrin Asrul Asrul Astuti, Theresia Widji Bayu Nugroho Bulano, Lassram Danil Danil Deya Agusriani Dwiana, Nida Ervandi, Ervandi Farmiansyah, Eko Febri Febri Fikri, Muhammad Zakiyyul Fitriyandi Hafizin, Hafizin Hanavi, Muhammad Ilham Haq, Izhar Amirul HERIYANSAH, HERIYANSAH Hesti Hesti Hidayat , Rahmat Indra Mahyudi Irfansyah irfansyah Iswanto Iswanto Jian Rifa Aldina Joni Joni Jordi, Jordi Kamila, Kamila Kristiandi, Kiki Kusumawardani, Sagita Ludiyansyah Ludiyansyah Lugeri, Leo Mahgfirah, Indria Mahyudi S, Indra MARIA BINTANG Marjulita Marjulita Marselina, Maya Martin, Riki Maryono Maryono Maryono Maryono Maryono Masara'T, Sudirman Masara’T, Sudirman Masnita Masnita Maulana, Tan Dede Merdekawati, Dewi Mia Audina, Mia Mogi, Gabriela Muhammad Faris Nurkholis MUHAMMAD SYAFIQ Muhammad Usman, Muhammad Muhammad Zakiyul Fikri Muhammad Zakiyul Fikri Muslimah Muslimah Nadika , Robby Mulya Neny Neny Nurhaban, Nurhaban Nuriza, Nuriza Nurul Eka Wijayanti Risa Nurul Fatimah Yunita Onesimus Dhyas Dwi Atmajaya Pandika, Edo Ramadhan, Fadzri Reksi Ridho Ahyana Ridwan Ridwan Ridwan Risa, Nurul Eka Wijayanti Rosada , Fadia Rosada, Fadia Roujesy, Roujesy S, Indra Mahyudi Saifudin Saifudin Saifullah Saifullah Sangkala Santoso, Pande Putu Agus Saputra, Iwan Saputra, Mulpi Iman Saputri, Dwi Sigiro, Oktavia Nurmawaty Suhendra Tantilia, Erma Urabi, Debby Wahyuni, Andi Panca Widia Widia Winarto, Trijuli Yayan, Krisentia