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The Analysis of Aquatic Chemical Parameters in Kurapan Lake and Sambas River, Sepantai Village, Sambas Nurul Fatimah Yunita; Beryaldi Agam; Maryono Maryono; Dewi Merdekawati
Berkala Perikanan Terubuk Vol 49, No 1 (2021): Februari 2021
Publisher : Fakultas Perikanan dan Kelautan, Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/terubuk.49.1.740-747

Abstract

This research aims to measure the chemical parameters of water quality. The parameters measured were pH, DO, BOD, COD, Nitrate, Ammonia, and Phosphate. The results of this research showed the pH scale range of 6.05 – 6.28, DO range of 5.16 – 7.00 mg/l, BOD range of 1.38 – 8.68 mg/l, COD range of 7.89 – 47.33 mg/l, Nitrate range of 0.31 – 0.38 mg/l, Ammonia of 0.04 – 0.07 mg/l, and Phosphate range of 1.24 – 1.27 mg/l. Hence, the chemical parameter of water quality values indicated that pH, Nitrate and, Ammonia met water quality standards for designated beneficial water uses
EFFECTIVENESS OF DEVELOPMENT PROGRAMME IMPLEMENTATION MINAPOLITAN SEAWEED CULTIVATION IN DISTRICT PINRANG Beryaldi Agam
JURNAL MINA SAINS Vol. 5 No. 2 (2019): Jurnal Mina Sains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (497.193 KB) | DOI: 10.30997/jms.v5i2.2359

Abstract

Minapolitan program policy implementation should be carried out effectively in accordance with predetermined rules because it determines the success of a program. This study aimed to analyze the effectiveness of the implementation of the development program Minapolitan seaweed farming in Pinrang in terms of output and outcome Program. This type of research is research survey using descriptive data analysis of qualitative and quantitative through the analysis of the Likert scale (the assessment criteria very effective = 4, effective = 3, less effective = 2, and Effective = 1) to measure the level of effectiveness by looking at the achievements of the program output minapolitan namely the addition of facilities, infrastructure additions, business improvement, increase in the fishing industry, the increased contribution of all stakeholders, improving the quality and quantity of human resources, and increase the number of skilled group. Outcome programs, namely the increase in production and marketing, income generation, capital raising and investment, and employment. Based on the results showed that the accumulation table computed values overall average variable rate of effectiveness of program implementation minapolitan is 2.33 Effective in the category. However, some indicator variables that are in the category of effective unless the variable addition of the fishing industry is in the category of less effective with 1.73 value it is necessary to increase the efficiency, effectiveness, and accountability of program performance minapolitan all levels based on the rules that apply. Keywords: Effectiveness, Implementation, Minapolitan Program, Seaweed
KAJIAN POTENSI PERIKANAN BUDIDAYA BERDASARKAN KUALITAS AIR DAERAH SUNGAI SAMBAS DAN DANAU KURAPAN DESA SEPANTAI, KALIMANTAN BARAT Nurul Fatimah Yunita; Beryaldi Agam
JURNAL MINA SAINS Vol. 7 No. 1 (2021): Jurnal Mina Sains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jmss.v7i1.3370

Abstract

Penelitian ini bertujuan untuk mengkaji kualitas air Sungai Sambas dan Danau Kurapan terkait dengan potensi perikanan budidaya air tawar yang ada di wilayah ini. Sampel air yang diambil dipermukaan air. Yang berlokasi di sungai dan danau. Parameter kualitas air yang diamati dalam penelitan ini dalah pH, suhu,  DO, BOD, COD, Nitrat, Amonia, Fosfat, Cu, Pb, kecerahan dan TSS. Untuk parameter pH, suhu, DO dan kecerahan pengukurannya dapat dilakukan secara insitu. Dan untuk parameter lainnya dilakukan secara eksitu. Hasil menunjukan parameter pH, suhu, Cu, TSS, COD, Amonia, DO dan Nitrat memenuhi standar baku mutu pada semua titik lokasi. Sementara, parameter BOD, fosfat dan Pb pada tiap lokasi ada yang memenuhi baku mutu dan ada yang tidak. Sementara, jika ditinjau dari dari segi lokasi semua titik lokasi tersebut tidak ada yang memenuhi baku mutu yang ditentukan.
ESTIMASI NILAI EKONOMI DANAU SEBEDANG KECAMATAN SEBAWI KABUPATEN SAMBAS Beryaldi Agam; Dewi Merdekawati; Maryono; Nurul Fatimah Yunita; Reksi
JURNAL MINA SAINS Vol. 8 No. 1 (2022): JURNAL MINA SAINS
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jmss.v8i1.5555

Abstract

Pembangunan potensi sumber daya alam di Danau Sebedang diperlukan upaya-upaya untuk mengembangkan sistem pengelolaan potensi dan pemanfaatan sumber daya alamnya secara lebih bijaksana. Namun seberapa besar nilai ekonomi pengembangan kawasan Danau Sebedang belum dapat diketahui secara detail. Tujuan penelitian adalah untuk mengetahui estimasi seberapa besar nilai ekonomi Danau Sebedang. Penelitian ini dilaksanakan di Danau Sebedang selama bulan Januari sampai Mei 2021 penentuan lokasi ditentukan secara purposive (sengaja). Jenis penelitian deskriptif kuantitatif. Teknik sampling menggunakan metode sampling accident insidental merupakan teknik penentuan sampel berdasarkan kebetulan. Teknik pengumpulan data secara observasi, dokumentasi, dan kuisioner. Analisis data menggunakan 1). Analisis deskriptif untuk mengidentifikasi potensi dan pemanfaatan sumber daya di Danau Sebedang; 2). Analisis valuasi ekonomi manfaat langsung dan manfaat tidak langsung dengan menggunakan metode ITCM (Individual Travel Cost Method) serta penentuan nilai ekonomi total dari penjumlahan nilai ekonomi pemanfaatan perikanan, pemanfaatan air baku, dan rekreasi danau. Hasil dari peneltian ini adalah potensi sumber daya alam Danau Sebedang dapat dimanfaatkan meliputi pemanfaatan kegiatan perikanan, pemanfaatan air baku, dan rekreasi danau. Nilai manfaat total Danau Sebedang sebesar Rp. 3.189.064.626,-  penjumlahan dari Nilai Ekonomi Perikanan (NEP) sebesar Rp. 235.480.626,-; Nilai Ekonomi Domestik (NED) sebesar Rp 756.864.000,-; dan Nilai Ekonomi Rekreasi Danau (NER) sebesar Rp.2.196.720.000,-.
PENGARUH FAKTOR SOSIAL EKONOMI TERHADAP PENDAPATAN USAHA IKAN ASIN DI KECAMATAN PEMANGKAT KABUPATEN SAMBAS Beryaldi Agam; Nurul Eka Wijayanti Risa; Andi Panca Wahyuni
PAPALELE (Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan) Vol 6 No 1 (2022): PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/papalele.2022.6.1.57

Abstract

The excess unsold fish catches are used by fishermen's wives to increase income by processing them into salted fish. The purpose of this study is to determine the influence of socioeconomic factors on the income of salted fish businesses. The research was carried out from April to May 2022 located in Penjajap Village, Pemangkat District, Sambas Regency. This research is a quantitative descriptive study using multiple linear analysis methods using SPSS 26 software. The results showed that 1). Socioeconomic factors such as the level of education, the number of dependents, the length of business, and the number of workers partially (partially) affect the income of salted fish entrepreneurs while the socioeconomic factors of age do not affect the income of salted fish entrepreneurs in Pemangkat District, Sambas Regency; 2). Socioeconomic factors such as age, level of education, number of dependents, length of business, and the number of workers together (simultaneously) affect the income of salted fish entrepreneurs in Pemangkat District, Sambas Regency.
ANALISIS KEPUASAN WISATAWAN TERHADAP PANTAI BAHARI JAWAI DI KABUPATEN SAMBAS Maryono Maryono; Beryaldi Agam; Oktavia Nurmawaty Sigiro
PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Vol 5 No 2 (2021): PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/papalele.2021.5.2.86

Abstract

Marine ecotourism is the potential of an area to improve the welfare of coastal communities. The Jawai Marine Tourism Beach, located in Sambas Regency, is a tourist location developed from self-help at the start of the pandemic of COVID-19. In its development, the management of this area is still making continuous improvements in marine tourism services in fulfilling the wishes and needs of visitors. This research aims to determine the level of visitor satisfaction based on the Customer Satisfaction Index (CSI) and the attribute importance level based on the Importance Performance Analysis (IPA). This research has conducted from March-July 2021 at The Bahari Coast of Jawai Sambas Regency. Research methods are quantitative research methods. The research method is a quantitative research method with accidental sampling techniques. Data was obtained by distributing 220 questionnaires to visitors. The results showed that the CSI data was 69.21%, which means that the manager's performance has not met the needs and desires of visitors. Based on the results of data processing that has been carried out with IPA, several attributes must be improved and improved. The attributes which need to be improved to upgrade the service quality of the Jawai Marine Tourism Park are 1). Accommodation costs such as toilet, parking, and entrance fees; 2). Prices of food, drinks, and souvenirs. All stakeholders are expected to contribute to the development of marine ecotourism in the form of ideas, ideas, energy, thoughts, and financial assistance.
Sosialisasi SIUP Usaha Pembesaran Ikan Lele Dumbo di POKDAKAN Oi Cere Kabupaten Bima Nurul Fatimah Yunita; Beryaldi Agam; Sangkala
Hippocampus: Jurnal Pengabdian Kepada Masyarakat Vol 1 No 1 (2022): June 2022
Publisher : PPPM POLITEKNIK NEGERI SAMBAS

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (297.828 KB) | DOI: 10.47767/hippocampus.v1i1.346

Abstract

A Fisheries Business License (SIUP) is a mandatory thing that must be owned by fish farming entrepreneurs to have a license to do business and use the fish cultivation production facilities contained in the letter. It is important for every cultivator to know the procedures for obtaining a SIUP so that the business carried out can run well. The problem found is that most farmers do not have a SIUP because they do not know the purpose and benefits of SIUP for the catfish business they are engaged in. The purpose of this community service is to provide knowledge about doing catfish farming businesses that have SIUP. This service was carried out on September 4-5, 2021 at the Pokdakan OI Cere Nggembe Village, Bolo District, Bima Regency using the socialization method and FGD to the OI Cere Pokdakan which consists of 10 members. The result of the service is that the participants have known the procedures for the SIUP application process and the benefits of having a SIUP in running a dumbo catfish farming business.
ANALISA JUMLAH PRODUKSI GARAM YANG MENGGUNAKAN TEKNOLOGI GEOISOLATOR DI KABUPATEN BIMA SELAMA TAHUN 2016 - 2021 Nurul Fatimah Yunita; Dewi Merdekawati; Beryaldi Agam
JURNAL MINA SAINS Vol. 8 No. 2 (2022): Jurnal Mina Sains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jmss.v8i2.6553

Abstract

Bima district is a biggest salt producer in West Nusa Tenggara Province. In the salt  process production in this region, one of the method used is geoisolator technology. So that the purpose of this research is to analyze the amount of salt production that used geoisolator technology. The data were used are the data for 2016 – 2021. The result show that the centered of salt production using geoisolator technology located in sub district Bolo, Lambu, Woha and Palibelo. The highest production is in Sanolo sub district with the amount of production is 62526,37 Ton and the lowest production is in Pali Belo sub district with the amouth of production is 4698,4 Ton. Furthermore on the overall annual data, show that the production in 2016 is the lowest  and the highest production can be seen in 2020 with the amount of  36628,7 Ton.
PEMANFAATAN TEPUNG AMPAS KELAPA TERFERMENTASI SEBAGAI CAMPURAN PAKAN IKAN LELE (Clarias gariepinus) Dewi Merdekawati; Beryaldi Agam; Maryono Maryono
JURNAL MINA SAINS Vol. 9 No. 1 (2023): Jurnal Mina Sains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jmss.v9i1.8412

Abstract

Feed is an important factor in fish farming, where approximately 60% of the production costs are concentrated for feed. Therefore, we need alternative ingredients that can be mixed with feed to reduce the cost of buying feed. Coconut dregs is an alternative source of vegetable protein derived from agricultural waste which can be used as a raw material for fish feed through the flouring process. This study aimed to determine the effect of fermented coconut dregs flour pellet feed as a source of raw feed material on catfish growth. The method used in this study was an experimental method consisting of 5 treatments Treatment A0 (0% fermented coconut dregs flour), treatment A1 (6% fermented coconut dregs flour), treatment A2 (12% fermented coconut dregs flour), A3 (18 % fermented coconut dregs flour), A4 (24% fermented coconut dregs flour). Data were analyzed using variance (ANOVA) with the SPSS application. The results showed that A3 (18% fermented coconut dregs flour) was the best treatment and affected the absolute growth of 9 g, whereas A0 treatment (0% fermented coconut dregs flour) showed the lowest absolute growth of 4 g. The local feed formulations obtained in this study can be used as alternatives to artificial feed.
PELATIHAN PENGOLAHAN IKAN LELE DAN DIVERSIFIKASI PRODUK DI DESA SEBANGUN KECAMATAN SEBAWI KABUPATEN SAMBAS: Training In Catfish Processing And Product Diversification In Sebangun Village, Sebawi District, Sambas Regency Dewi Merdekawati; Nurul Fatimah Yunita; Beryaldi Agam; Ridwan Ridwan; Irfansyah irfansyah
MESTAKA: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2023): Juni 2023
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58184/mestaka.v2i3.101

Abstract

Sebangun Village is a village whose main commodities are dominated by sago, rubber, and palm oil plantations. The livelihoods of rural communities focus on increasing agricultural and non-food plantation products. Local people have not been able to convert sago plants into productive plants. The community needs knowledge related to processing sago and fish into a product so that it can open up additional business opportunities apart from plantation products. Therefore, to support food security and improve the nutrition of the community in Sebangun Village, a community service program is carried out, namely training in making catfish amplang with the diversification of sago flour. The method used is demonstrations through training, practice, and assistance to improve the skills of the community, especially women in Sebangun Village, to produce nutritious and quality-processed catfish and sago flour products independently and sustainably. The results of the service showed that the participants already had the knowledge, skills, and directly practiced the process of making catfish amplang using sago flour. This community service activity can increase the consumption of fish protein in the Sebangun Village community and create business groups to improve the community's economy.
Co-Authors Abiyyu, Irfan Agusti, Evelin Apriandi, Apriandi Ari Saputra, Ari Asrin Asrin Asrul Asrul Astuti, Theresia Widji Bayu Nugroho Bulano, Lassram Danil Danil Deya Agusriani Dwiana, Nida Ervandi, Ervandi Farmiansyah, Eko Febri Febri Fikri, Muhammad Zakiyyul Fitriyandi Hafizin, Hafizin Hanavi, Muhammad Ilham Haq, Izhar Amirul HERIYANSAH, HERIYANSAH Hesti Hesti Hidayat , Rahmat Indah Indah Indra Mahyudi Irfansyah irfansyah Iswanto Iswanto Jian Rifa Aldina Joni Joni Jordi, Jordi Kamila, Kamila Kristiandi, Kiki Kusumawardani, Sagita Ludiyansyah Ludiyansyah Lugeri, Leo Mahgfirah, Indria Mahyudi S, Indra MARIA BINTANG Marjulita Marjulita Marselina, Maya Martin, Riki Maryono Maryono Maryono Maryono Maryono Masara'T, Sudirman Masara’T, Sudirman Masnita Masnita Maulana, Tan Dede Mendi, Mendi Merdekawati, Dewi Mia Audina, Mia Mogi, Gabriela Muhammad Faris Nurkholis MUHAMMAD SYAFIQ Muhammad Usman, Muhammad Muhammad Zakiyul Fikri Muhammad Zakiyul Fikri Muslimah Muslimah Nadika , Robby Mulya Neny Neny Nurhaban, Nurhaban Nuriza, Nuriza Nurul Eka Wijayanti Risa Nurul Fatimah Yunita Onesimus Dhyas Dwi Atmajaya Pandika, Edo Ramadhan, Fadzri Reksi Rey, Deca Endy Ridho Ahyana Ridwan Ridwan Ridwan Risa, Nurul Eka Wijayanti Rosada , Fadia Rosada, Fadia Roujesy, Roujesy S, Indra Mahyudi Saifudin Saifudin Saifullah Saifullah Salisa, Salisa Sangkala Santoso, Pande Putu Agus Saputra, Iwan Saputra, Mulpi Iman Saputri, Dwi Sigiro, Oktavia Nurmawaty Suhendra Tantilia, Erma Urabi, Debby Wahyuni, Andi Panca Widia Widia Winarto, Trijuli Yayan, Krisentia