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All Journal JURNAL PASTI (PENELITIAN DAN APLIKASI SISTEM DAN TEKNIK INDUSTRI) Jurnal Biologi Universitas Andalas Biopropal Industri Jurnal Zarah Jurnal Bimbingan dan Konseling Ar-Rahman Inovasi : Jurnal Ekonomi, Keuangan, dan Manajemen ADMINISTRASI PUBLIK AkMen JURNAL ILMIAH JPF : JURNAL PENDIDIKAN FISIKA JIAFE (Jurnal Ilmiah Akuntansi Fakultas Ekonomi) Saintifik : Jurnal Matematika, Sains, dan Pembelajarannya Jurnal Hilirisasi IPTEKS (JHI) Buletin Ilmiah Nagari Membangun Indonesian Journal of Educational Science (IJES) Jurnal Insan Farmasi Indonesia Journal of Administrative and Sosial Science (JASS) International Journal of Economics and Management Research Ardhi: Jurnal Pengabdian dalam Negri International Journal of Community Engagement and Development Hukum Inovatif : Jurnal Ilmu Hukum Sosial dan Humaniora Sosial Simbiosis: Jurnal Integrasi Ilmu Sosial dan Politik Reflection: Islamic Education Journal Majelis: Jurnal Hukum Indonesia International Journal of Economics and Management Research
Nurmiati Nurmiati
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Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Transportation Veterinary Other

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PENGARUH KUALITAS SUMBER DAYA MANUSIA, PEMANFAATAN TEKNOLOGI INFORMASI DAN PENGAWASAN KEUANGAN TERHADAP PELAPORAN KEUANGAN PEMERINTAH DAERAH KEPULAUAN SELAYAR Fina Diana; Nurmiati Nurmiati; Nur Hadiwijaya
AkMen JURNAL ILMIAH Vol 15 No 3 (2018): AkMen JURNAL ILMIAH
Publisher : Lembaga Penelitian dan Publikasi Nobel Indonesia

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Abstract

This study aims to determine the effect of human resources, information technology, and financial supervision of the financial reporting information of the Regional Government of Selayar Islands Regency. The analytical method used in this research is quantitative analysis method, that is analysis using numbers and statistic calculation to analyze a hypothesis and need some analysis tool that is: (1. Validas and reability of research data, 2. Multiple regression analysis). The result of the research found that Human Resource and Financial Supervision have positive and significant influence to Local Government Financial Reporting of Selayar Islands Regency. While Information Technology has no effect on Financial Deposit with Rule of Regression Squared (R2) is 0,923, this means 92,3% change variation of all variables can be explained simultaneously by human resource variable and financial control. The rest of 7.7% is determined by variables or other factors from outside the model.
PENGARUH MOTIVASI DAN LINGKUNGAN KERJA TERHADAP KINERJA KARYAWAN PT. HADJI KALLA Nurmiati Nurmiati
AkMen JURNAL ILMIAH Vol 11 No 2 (2014): AKMEN Jurnal Ilmiah
Publisher : Lembaga Penelitian dan Publikasi Nobel Indonesia

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Abstract

This study aims to determine the effect of motivation and the work environment either partially or simultaneously on the performance of employees at PT. Hadji Kalla. The population in this study were all employees at PT. Hadji Kalla as many as 120 people, but taken as a sample of only 50 people using nonprobability sampling, convenience sampling technique. Analysis of the data used is multiple regression analysis. The results showed that motivation and work environment variables either partially or simultaneously affect the performance of employees at PT. Hadji Kalla.
Penerapan Scientific Method Di Laboratorium Terhadap Kemampuan Psikomotorik Peserta Didik SMA Negeri 3 Sungguminasa Nurmiati Nurmiati
Jurnal Pendidikan Fisika Vol 5, No 3 (2017): PENDIDIKAN FISIKA
Publisher : Universitas Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (526.739 KB) | DOI: 10.26618/jpf.v5i3.858

Abstract

Penelitian ini merupakan penelitian pra eksperimen dengan desain one-group-pretest-posttest-design yang bertujuan untuk (1) mengetahui kemampuan psikomotorik peserta didik kelas X1. Ipa 1 SMA Negeri 3 Sungguminasa  Tahun Pelajaran 2016/2017 sebelum diajar dengan menggunakan pembelajaran scientific method (2) mengetahui kemampuan psikomotorik peserta didik kelas X1. Ipa,1 SMA Negeri 3 Sungguminasa  Tahun Pelajaran 2016/2017 setelah diajar dengan menggunakan pembelajaran scientific method (3) mengetahui ada tidaknya peningkatan kemampuan psikomotorik peserta didik sebelum dan setelah diajar pembelajaran scientific method. Subjek dalam penelitian ini adalah kelas X1. Ipa1. Teknik pengumpulan data yang digunakan adalah tes kemampuan psikomotorik  yang terdiri dari 5 item dalam bentuk essai yang telah divalidasi oleh dua orang validator. Data yang terkumpul dianalisis dengan menggunakan teknik analisis deskriptif dan analisis Gain. Dari hasil analisis deskriptif kemampuan psikomotorik  peserta didik kelas X1. Ipa1 SMA Negeri 3 Sungguminasa  sebelum diajar dengan menggunakan pembelajaran scientific method diperoleh nilai tertinggi 19, nilai terendah 9, nilai rata-rata 13,85 dan standar deviasi 2,37 Adapun hasil analisis setelah diajar menggunakan pembelajaran scientific method diperoleh nilai tertinggi 24, nilai terendah 10, nilai rata-rata 19,23 dan standar deviasi 2,73. Hasil analisis inferensial menunjukkan bahwa kemampuan psikomororik peserta didik kelas X1. Ipa1 SMA Negeri 3 Sungguminasa Tahun Ajaran 2016/2017 telah mengalami peningkatan.Kata kunci : Pra-Eksperimen, Kemampuan Psikomotorik, pembelajaran scientific methodThis has pra ekperiment research with one –group-pretest-posttest-design with almed (1) to finding the capacity of psychomotor learners classroom X1.ipa1 at SMA Negeri 3 Sungguminasa  in 2016/2017 before teaching with learning Active inductive (2) to finding the capacity of psychomotor learners classroom X1.ipa1 at SMA Negeri 3 Sungguminasa  in 2016/2017 after  teaching with learning scientific method (3) To finding out how increases the capacity of psychomotor  before and after teaching with learning scientific method. Subject in this research X­1.ipa1 classroom. The data were collected by test the capacity of psychomotor  here consist 5 item in essay had been validation by two validator. The collected data were analysx were use descriptive tecnique analysis and gain analysis. From descriptive analysis were teacing with scientific method the capacity of psychomotor. Were collected the higest score 19. Lower score 9, average score 13,85 and deviation standar 2,37. Now analysis were after teaching used scientific method were result the higest 24, lower 10, and average 19,23 and deviation standar 2,73. This inferensisl analiysis the capacity of psychomotor at X1.ipa1 clasroom at SMA Negeri 3 Sungguminasa  in 2016/2017 were increasing.Keywords : Pre-Experiment, the capacity of psychomotor , Learning scientific method
ANALISIS PERBANDINGAN ATAS MODEL REVALUASI ASET TETAP SESUAI PSAK NO. 16 (REVISI 2007) DAN DAMPAK PERPAJAKANNYA MENURUT UNDANG-UNDANG PAJAK Chandra pribadi; Nurmiati nurmiati
JIAFE (Jurnal Ilmiah Akuntansi Fakultas Ekonomi) Vol 2, No 1 (2016): Vol 2, No 1 (2016) Edisi 2
Publisher : Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (512.309 KB) | DOI: 10.34204/jiafe.v2i1.535

Abstract

The purpose of this study was to determine how the impact of revaluation of fixed assets to corporate taxation. This research was conducted in PDAM Tirta Jaya Mandiri Sukabumi. The method of analysis in this research is descriptive qualitative non-statistical (non Descriptive Statistics). The results of the research that revaluation memiliiki impact on the final income tax where the impact of the activities of revaluation of fixed assets is the excess of the revaluation of fixed assets subject to final tax of 10%. Companies can save on taxes by 7% (assuming the petition filed since October 31, 2015 until December 31, 2015 and charged at 3%). Companies can save on taxes by 6% (assuming the petition filed since January 1, 2016 until the date of June 30, 2016 and charged at 4%) or save 4% (assuming the petition filed since July 1, 2016 until December 31, 2016 and charged at 6%). Discount rate provided by the government in 2015 was never used by the company, whereas the discount rate is the opportunity for the company to undertake the revaluation (revaluation) of fixed assets. Companies should consider doing a reassessment (revaluation) on fixed assets in return taking into account the positive impact for the company arising from such activities.Keywords: PSAK No.16, Revaluation of Fixed Assets, Fixed Asset Revaluation Impact.
Hubungan Antara Cara Belajar dan Motivasi Belajar Siswa dengan Hasil Belajar Biologi Siswa SMA di Kota Makassar Nurmiati Nurmiati
SAINTIFIK Vol 3 No 1 (2017): VOLUME 3 NOMOR 1 JANUARI 2017
Publisher : Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (226.911 KB) | DOI: 10.31605/saintifik.v3i1.115

Abstract

Siswa yang memiliki cara belajar yang baik, dapat mencerminkan siswa yang memiliki motivasibelajar yang tinggi sehingga akan meningkatkan hasil belajar siswa.Tujuan penelitian ini adalah(i) untuk mengetahui hubungan antara cara belajar dengan hasil belajar siswa SMA di kotaMakassar, (ii) untuk mengetahui hubungan antara motivasi belajar dengan hasil belajar siswaSMA di kota Makassar, (iii) untuk mengetahui hubungan antara cara belajar dan motivasi belajarsecara bersama-sama dengan hasil belajar siswa SMA di kota Makassar. Jenis penelitian iniadalah penelitian éx-post facto” bersifat korelasional dengan teknik pengumpulan datamenggunakan angket dan dokumentasi.Hasil penelitian menunjukkan bahwa (i) cara belajarsiswa SMA Negeri di kota Makassar berada pada kategori sedang, dan ada hubungan denganhasil belajar biologi siswa SMA Negeri di kota Makassar, (ii) motivasi belajar siswa SMA Negeridi kota Makassar berada pada kategori sedang, dan ada hubungan dengan hasil belajar biologisiswa SMA Negeri di kota Makassar, (iii) hasil belajar siswa SMA Negeri di kota Makassarberada pada kategori sedang, dan ada hubungan antara cara belajar dan motivasi belajar secarabersama-sama dengan hasil belajar biologi siswa SMA Negeri di kota Makassar.Kata kunci—3-5 kata kunci, Algoritma A, algoritma B, kompleksitas
Pengaruh Metode Pembelajaran Cooperative Learning Tipe Group Investigation terhadap Hasil Belajar Peserta Didik SMP Negeri 1 Tinambung Nurmiati Nurmiati; Winda Hartati
SAINTIFIK Vol 3 No 2 (2017): VOLUME 3 NOMOR 2 JULI 2017
Publisher : Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (486.843 KB) | DOI: 10.31605/saintifik.v3i2.151

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh terhadap hasil belajar peserta didik (berupa nilai pretest dan posttest) pada siswa kelas VIII SMP Negeri 1 Tinambung, dengan memberikan perlakuan menggunakan pendekatan Group Investigation (GI) pada pokok bahasan sistem pencernaan. Hasil penelitian dengan judul Pengaruh metode pembelajaran Cooperative Learning tipe Group Investigation (GI) terhadap hasil belajar peserta didik kelas VIII SMP Negeri 1 Tinambung. Berdasarkan hasil perhitungan diperoleh nilai rata-rata pretest sebesar 49,13 dan rata-rata posttest sebesar 70,86. Data hasil perhitungan nilai N-Gain juga menunjukkan rata-rata nilai N-Gain untuk kelas eksperimen 0,41 yaitu 1,78 dan untuk kelas kontrol yaitu 0,30. Dengan 0,31 dan nilai = 0,05 yang menunjukkan bahwa asymp sig lebih kecil dari nilai α (0,000< 0,05) maka H0 ditolak. Data tersebut membuktikan bahwa terdapat pengaruh pendekatan metode Group Investigation terhadap hasil belajar peserta didik.Kata kunci : Pembelajaran Koperatif, Group Investigation (GI), hasil belajar
UPAYA PENINGKATAN PEREKONOMIAN MASYARAKAT DESA DI KECAMATAN SIBERUT SELATAN MELALUI PELATIHAN PENGOLAHAN IKAN DENGAN TEKNIK FERMENTASI IKAN BUDU Nurmiati Nurmiati; Periadnadi Periadnadi; Silmi Yusri Ramadani
Jurnal Hilirisasi IPTEKS Vol 5 No 4 (2022)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v5i3.609

Abstract

Training activities for processing and preserving of medium-large fish through the budu fish fermentation technique, to increases the economic value of the products have been carried out in frame in the Pasie area, Mailepet village, Mentawai Islands Regency. Most of the productive age group in this area are women who do not work and depend on the income of the head of the family for a living. This activity also involves women's fishing groups, youth groups and PKK' women who are also a less productive group. This activity aims to foster and empower community groups, especially women, in processing fermented fish which can be used as business opportunities so that they can increase household income. The method of activity is counselling about the processing of medium-large size fish by fermentation of Budu which is not yet known in this archipelago. The target community service program achievement indicator is that the target community knows the Budu fermentation processing process to produce high selling value products. In addition, the alternative of saving medium-large sized fish after catching is through fermentation which at the same time preserves them. This activity can be used as a sustainable empowerment effort through increasing community participation, especially fishing communities, self-financing and non-governmental organizations so as to increase women's income to create economically independent women in Mailelepet Village, South Siberut District of Mentawai Islands Regency.
Pengaruh total quality management, dan budaya organisasi terhadap kinerja perusahaan Nurmiati Nurmiati; Wahyudi Wahyudi; Bahrul Ulum Rusydi; Miftha Farild; Fauzia Bakhtiar
INOVASI Vol 18, No 1 (2022): Februari
Publisher : Faculty of Economics and Business Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/jinv.v18i1.10826

Abstract

Tujuan dari Penelitian ini adalah Mengetahui pengaruh total quality management, budaya organisasi terhadap kinerja perusahaan. Penelitian kuantitatif menekankan pada penilaian numerik atas fenomena yang dipelajari. Peneliti menggunakan 2 (dua) pendekatan penelitian, yakni pendekatan penelitian deskriptif dan pendekatan penelitian eksploratif. Data yang digunakan dalam penelitian ini adalah data Primer. Data diperoleh langsung dari Informan yang dipilih secara Purposive, sementara Responden yang terpilih secara acak (Random Sampling) pemilihan responden didasarkan pada asumsi bahwa populasi relatif homogen. Hasil penelitian menunjukkan bahwa adanya hubungan positif dan signifikan antara Budaya organisasi terhadap total quality management, dan kinerja perusahaan. Begitu pula variabel total quality management berpengaruh positif dan signifikan terhadap kinerja perusahaan. Sementara itu, budaya organisasi tidak memiliki pengaruh positif dan signifikan terhadap kinerja perusahaan.
PENINGKATAN PROGRAM KESEHATAN SEKOLAH MELALUI PEMBINAAN DOKTER KECIL PADA SISWA DI SDN 21 LIMAU SUNDAI KABUPATEN PESISIR SELATAN Refa Rahmaddiansyah; Nurmiati Nurmiati; Sukarsi Rusti
BULETIN ILMIAH NAGARI MEMBANGUN Vol 6 No 1 (2023)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v6i1.422

Abstract

The health program for school students is carried out through the School Health Business (UKS). UKS in schools has many roles, starting from increasing extracurricular activities, health education, and the skills of health workers for students. Not only for yourself but for your family, friends, and the whole school community. UKS is also expected to grow, instill, develop and guide students to always live healthy every day. This program is expected to form a Clean and Healthy Lifestyle (PHBS) for students, create a healthy school environment, and prevent students from health problems or disorders. The service activity was carried out at SDN 21 Limau Sundai, Batang Kapas District, Pesisir Selatan Regency. Activities include education about UKS, personal health and cleanliness of the school environment, healthy nutrition, immunization, disease, and treatment, basic clinical skills, and first aid in accidents. The method of educational activities carried out in the form of delivering material is in the form of lectures, health demonstrations, and case studies or practice. This is intended as an effort to promote health education in schools. The result of this activity is that the implementation of the activity went smoothly and there was great support from the school, as well as extraordinary enthusiasm from the little doctor who was fostered. This service program runs well and smoothly and is expected to improve Clean and Healthy Life Behavior for students of SDN 21 Limau Sundai, both within the school and outside of school.
DISEMINASI TEKNOLOGI FERMENTASI UNTUK PERBAIKAN MUTU TEPUNG SAGU SERTA PENGENALAN PRODUK INOVASI TEPUNG MOSAS Nurmiati Nurmiati; Periadnadi Periadnadi; Ika Thalia Nissa
Jurnal Hilirisasi IPTEKS Vol 6 No 3 (2023)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v6i3.697

Abstract

Sago is one of the most potential carbohydrate-producing food crops to support food security programs in Indonesia. The Mentawai Islands have the largest potential for sago distribution in West Sumatra Province with the highest production rate reaching 469/ton, but the progress achieved has apparently not been sufficient to improve the physical quality of the sago flour produced, so the quality of Mentawai sago flour is considered not good enough. This activity aims to utilize fermentation technology to improve the quality of sago starch as well as the introduction of innovative MOSAS (Modified Sago Starch) flour products. This field activity carried out in South Siberut District involved lecturers and students (S1 and S2) Department of Biology-Unand. The activity was carried out in the form of a survey of sago processing home industry businesses followed by counseling on ways to improve the sago processing process. By microbiological fermentation or acidification on a laboratory scale, the quality of sago flour can be improved through the use of local microorganisms in physical changes, namely lightening the color of the flour. Efforts to advance microbiological approaches through potential acidifying microorganisms can also modify sago starch into MOSAS (Modified Sago Starch) products by increasing the swelling power and solubleness of sago starch. This can be an appropriate and easy solution that can be applied in small-scale/home-based sago starch management, in order to increase the quality and quantity of sago starch production. Choosing a production location and improving management conditions through sanitation and water sources in the extraction process is one of the most important quality improvement methods in determining the development of quality, clean Mentawai sago starch management in environmentally friendly production. Fermentation technology can be used as an effort to improve the quality of Mentawai sago.
Co-Authors Abd Haris Ade Rita Puspa Negara Anthoni Agustien Asya Masrurah Chairul Chairul Chandra pribadi Cinta Radila Putri Deswati Deswati Edelwis, Tri Widya Efrizal Efrizal Eka Suhartini Elisa Febriyanti Erliza Hambali Fariz Pari, Rizfi Fauzia Bakhtiar Ferry Lismanto Syaiful Fina Diana Firman Firman Harti Winarni Ika Thalia Nissa Irawan, Nina Jupri Jupri Kartini Kartini Kasypul Anwar Kunaifi Kunaifi Lusi Lusi Miftha Farild Muhammad Tobar Muzdalifah Muzdalifah Nisa Nisa Nur Hadiwijaya Nurfitrayani Nurfitrayani Pebriana Nasution Periadnadi Periadnadi Petir Papilo Pranita, Sarah Deriska Rahmadani, Silmi Yusri Refa Rahmaddiansyah Rika Dwi Ayu Parmitasari Rudi Haryadi Rusnam Rusnam Rusydi, Bahrul Ulum Sanjaya Sanjaya Silmi Yusri Ramadani Sri Indrayati Suhartati Suhartati Sukarsi Rusti Suwirmen, Suwirmen Swandi, Monica Kharisma Tesri Maideliza Wahyudi Wahyudi Wahyudi Wahyudi Wahyuni, Amaliyah Winda Hartati Zuhri Syam