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All Journal JMM (Jurnal Masyarakat Mandiri) KACANEGARA Jurnal Pengabdian pada Masyarakat Buletin Ilmiah IMPAS Management Studies and Entrepreneurship Journal (MSEJ) Community Development Journal: Jurnal Pengabdian Masyarakat Journal of Management - Small and Medium Enterprises (SME's) Jurnal Pengabdian kepada Masyarakat Nusantara International Journal of Business, Technology, and Organizational Behavior (IJBTOB) Journal of Agricultural Socio-Economics (JASE) Jurnal Pengabdian Masyarakat (ABDIRA) Anjoro : International Journal of Agriculture and Business Jurnal IPTEK Bagi Masyarakat Journal of Applied Agricultural Science and Technology Journal of Innovation Research and Knowledge SENTRI: Jurnal Riset Ilmiah Jurnal Manajemen Bisnis dan Organisasi Jurnal Ilmu Multidisplin Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia Wana Lstari Prima Eksakta E-Jurnal Ekonomi Pembangunan
Tomycho Olviana
Universitas Nusa Cendana
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Mechanical Engineering Nursing Physics Public Health Social Sciences Other

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THE USE OF SOCIAL MEDIA IN RICE CULTIVATION TECHNIQUES IN BAUMATA VILLAGE, TAEBENU DISTRICT, KUPANG REGENCY Embot, Karolina Yunita; Olviana, Tomycho; Chamdra, Santhy
Buletin Ilmiah Impas Vol 26 No 2 (2025): Volume: 26 No.: 2 June Edition 2025
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v26i2.24737

Abstract

This study aims to explore the use of social media in agricultural extension to improve farmers' knowledge of rice cultivation techniques, as well as to identify the obstacles faced. The research method used is descriptive qualitative and quantitative, with data collected through interviews, observation, and documentation involving 38 farmers selected using purposive sampling. The results show that the most commonly used social media platforms are WhatsApp and Facebook (100%), followed by YouTube (78.9%). WhatsApp is considered the most effective because it supports direct communication between farmers and extension workers. Facebook is used but deemed less practical due to its entertainment-focused content. YouTube is helpful for extension videos but limited by internet data constraints. The main obstacles in using social media are the limited financial ability to purchase internet data and weak internet access in some areas.
Pelatihan Sekolah Mandiri Pangan untuk Mendukung Program Makan Bergizi dan Anti Stunting Meka, Christine Erika; Olviana, Tomycho; Tedju Hinga, Indriati Andolita; Bire Manoe, Lenny Sofia; Kolianan, Jim Brian
Jurnal Pengabdian Masyarakat (ABDIRA) Vol 5, No 4 (2025): Abdira, Oktober
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/abdira.v5i4.1136

Abstract

This community service program aims to enhance the capacity of primary schools in developing a School-Based Food Independence Model as a local contribution to the Free Nutritious Meal Program and efforts to accelerate stunting reduction. The program was implemented in Wee Pangali Village, Tambolaka District, Southwest Sumba Regency, involving teachers, students, and parents. The implementation methods included nutrition education, training on transforming school yards into productive food gardens, and simulation of integrating harvests into balanced meal programs for students. The activities also covered nutrition literacy sessions and simple entrepreneurship training based on school production outputs. The results indicate increased participants’ understanding of balanced nutrition and healthy diets, the establishment of school food production units through vegetable gardens and catfish ponds, and strengthened school self-reliance in providing nutritious food ingredients. This program demonstrates that the School-Based Food Independence Model is an effective community-based innovation to improve food security, nutrition literacy, and stunting prevention in rural areas.
Diversifikasi Pangan Lokal dalam Penanganan Stunting pada Kelompok Wanita Tani (KWT) Suka Maju di Desa Bakiruk Kecamatan Malaka Tengah Olviana, Tomycho; Nendissa, Doppy R.; Chamdra, Santhy; Kono, Maria Adella; Kami, Arlindo J.
Jurnal Pengabdian kepada Masyarakat Nusantara Vol. 6 No. 3 (2025): Edisi Juli - September
Publisher : Lembaga Dongan Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55338/jpkmn.v6i3.6822

Abstract

Stunting di Indonesia merupakan isu kritis yang membutuhkan pendekatan multi-sektoral dan menjadi permasalahan kekurangan gizi utama balita Indonesia saat ini. Provinsi Nusa Tenggara Timur (NTT) sebagai penyumbang tertinggi anak stunting di Indonesia. Menurut Kementerian Kesehatan Republik Indonesia pada Survei Status Gizi Indonesia (SSGI) angka stunting Provinsi NTT pada tahun 2023 sebesar 37%. Jumlah Kasus Stunting di Kabupaten Malaka berdasarkan BPS Nusa Tenggara Timur tahun 2024 yakni sebesar 16%. Tujuan kegiatan pengabdian ini adalah untuk untuk meningkatkan pengetahuan mengenai sumber gizi yang terdapat pada pangan lokal dan keterampilan untuk melakukan pengolahan lanjutan dengan kombinasi beberapa produk pertanian dan perikanan (singkong, kelor dan ikan) menjadi makanan yang memiliki nilai gizi tinggi bagi Kelompok Wanita Tani (KWT) Suka Maju di Desa Bakiruk Kecamatan Malaka Tengah Kabupaten Malaka. Minimnya pengetahuan sumber gizi yang terkandung dalam komoditi pangan lokal dan ketrampilan kombinasi dalam pengolahan pangan lokal menyebabkan hasil pertanian komoditi lokal di olah secara tradisional dan langsung dikonsumsi. Oleh karena itu diperlukan pemahaman yang baik tentang kandungan gizi yang terdapat pada komoditi pangan lokal yang dihasilkan oleh masayarakat dalam hal ini KWT Suka Maju, sehingga dapat melakukan kombinasi dalam pengolahan pangan lokal dan menjadi menjadi makanan dengan sumber gizi tinggi bagi anggota keluarga terutama anak-anak berusia 1-5 tahun, Ibu Hamil, Ibu Menyusui. Dengan demikian akan membantu program pemerintah dalam penurunan angka stunting di Provinsi Nusa Tenggara Timur khususnya Kabupaten Malaka.
Pemanfaatan Social Media Marketing dalam Meningkatkan Penjualan Keripik Pisang di Umkm Ayofficial Tarus Kabupaten Kupang: Perspektif Produsen dan Konsumen Seingo, Kresensia Ivoni Stevani; Olviana, Tomycho; Siubelan, Yacobus; Mahendra, Bayu; Chamdra, Santhy
SENTRI: Jurnal Riset Ilmiah Vol. 4 No. 10 (2025): SENTRI : Jurnal Riset Ilmiah, Oktober 2025
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v4i10.4804

Abstract

This study analyzes the influence of social media marketing on the sales of banana chips produced by the MSME AYOfficial in Kupang Regency, and identifies the most effective platform. Using a quantitative approach with SmartPLS analysis on 100 respondents, the results show that TikTok, Instagram, and WhatsApp have a significant impact on sales, while Facebook does not have a significant effect. The R-square value of 0.713 indicates that social media can explain 71.3% of the variation in sales. TikTok and WhatsApp are recommended as the primary focus for the MSME's marketing strategy. TikTok Marketing (X1) exerted the most influence with a t-statistic of 2.178, a p-value of 0.029, and a Beta coefficient value (β) of 0.588. WhatsApp Marketing (X3) also had a significant effect with a t-statistic of 2.142, a p-value of 0.032, and a Beta coefficient (β) of 0.572. Instagram Marketing (X2) showed significant but smaller influence, with a t-statistic of 1.998, a p-value of 0.046, and a Beta coefficient (β) of 0.149. In contrast, Facebook Marketing (X4) had no significant effect on sales (t-statistic 1.187; p-value 0.235), (2) Overall, TikTok was the most effective social media in increasing sales, followed by WhatsApp and Instagram. The marketing strategy on TikTok as the main medium is proven to be the most influential on sales, by optimizing creative content, trends, and influencer collaborations. TikTok and WhatsApp are suggested as the main focus of marketing MSME products.
PELATIHAN PEMBUKUAN SEDERHANA BAGI KELOMPOK WANITA TANI (KWT) NEKMESE DI KELURAHAN UMANEN KECAMATAN ATAMBUA BARAT KABUPATEN BELU Olviana, Tomycho; Nendissa, Doppy R.; Chamdra, Santhy
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 5 No. 4 (2024): Volume 5 No. 4 Tahun 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v5i4.27596

Abstract

Dalam melakukan kegiatan usaha baik perorangan maupun badan usaha sebaiknya membuat pencatatan keuangan. Pencatatan keuangan dapat membantu pelaku usaha untuk bisa membuat laporan keuangan yang akan menjadi bahan informasi bagi pemilik maupun pihak-pihak yang membutuhkannya. Pencatatan keuangan merupakan suatu indikator suksesnya suatu kegiatan usaha yang dilakoninya. Minimnya pengetahuan dalam pencatatan keuangan dan kesadaran akan pentingnya pencatatan keuangan pada masyarakat tani atau kelompok petani sehingga mereka tidak tahu apakah usaha mereka layak atau tidak dikembangkan kedepan. Maka dari itu diperlukan pemahaman yang baik tentang pentingnya pencatatan keuangan untuk meningkatkan hasil usaha yang ditekuninya Tujuan kegiatan pengabdian ini adalah untuk meningkatkan pemahaman dan keterampilan mengenai manajemen keuangan usaha dan mampu membuat pembukuan sendiri dengan baik melalui pencatatan keuangan, sehingga dapat mengukur pengeluaran, pendapatan, aliran kas, biaya dan penentuan harga jual bagi Kelomok Wanita Tani (KWT) Nekmese di Kelurahan Umanen, Kecamatan Atambua Barat, Kabupaten Belu. Hasil dari kegiatan ini kelompok mengetahui manfaat dan pentingnya melakukan pencatatan keuangan dengan baik dan sangat antusias untuk melakukan pencatatan keuangan dalam usaha kelompok maupun usaha individu.
PENERAPAN TEKNOLOGI SPRINKLER BERBASIS IOT PADA IRIGASI HOLTIKULTURA LAHAN KERING KEPULAUAN Kalvein Rantelobo; Tomycho Olviana; Hendro F. J. Lami; Theodosius Laubase; Hevenly I. A. Berubu; Bernandus, Bernandus; Nixon Rammang, Nixon Rammang; Agusthinus Sampeallo
Journal of Innovation Research and Knowledge Vol. 5 No. 7 (2025): Desember 2025
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/jirk.v5i7.12004

Abstract

Agriculture is a vital sector for the majority of Indonesians, especially in regions with unique agroecological characteristics such as East Nusa Tenggara (NTT) Province. Existing conditions indicate that some agriculture in NTT's drylands is still rain-fed. One modern irrigation technology that offers a potential solution to overcome these challenges and is relevant for dryland conditions is the sprinkler irrigation system. This system operates by spraying water onto agricultural land in the form of fine droplets, resembling natural rainwater, thereby offering specific advantages over other systems. The development of digital technology presents opportunities to enhance the effectiveness and efficiency of sprinkler irrigation systems by integrating them with the Internet of Things (IoT). By utilizing IoT-based controllers, sprinkler systems can be operated, monitored, and managed remotely in real-time via smart devices, such as smartphones or mini-computers. The results of this Community Partnership Empowerment (CPE) activity indicate that the application of sprinkler irrigation technology can increase farmer productivity and reduce water consumption by approximately one cubic meter (m³) per week. The results are very suitable and have the potential to be applied in dryland areas such as NTT.
Pengaruh Kepemimpinan Terhadap Kinerja Karyawan Melalui Kepuasan Kerja Dan Pemberdayaan Psikologis Studi Komperatif Pada : Institut Teknologi Alberth Foenay Alferd Yacob Evander Foenay; Rolland E. Fanggidae; Tomycho Olviana
Management Studies and Entrepreneurship Journal (MSEJ) Vol. 7 No. 3 (2026): Management Studies and Entrepreneurship Journal (MSEJ)
Publisher : Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/msej.v7i3.10415

Abstract

Penelitian ini bertujuan untuk menganalisis pengaruh kepemimpinan terhadap kinerja karyawan melalui kepuasan kerja dan pemberdayaan psikologis pada Institut Teknologi Alberth Foenay (ITAF) Kota Kupang. Kepemimpinan dalam penelitian ini dipahami sebagai kemampuan pimpinan untuk memengaruhi, mengarahkan, dan memotivasi bawahan guna mencapai tujuan organisasi. Kepuasan kerja diartikan sebagai perasaan positif pegawai terhadap pekerjaan yang mencerminkan terpenuhinya kebutuhan dan harapan mereka di tempat kerja. Pemberdayaan psikologis menggambarkan kondisi di mana individu merasa memiliki makna, kompetensi, kemandirian, dan pengaruh terhadap pekerjaannya. Sementara itu, kinerja karyawan diartikan sebagai hasil kerja yang dicapai pegawai berdasarkan standar yang ditetapkan organisasi, baik dari segi kualitas maupun kuantitas.Penelitian ini menggunakan pendekatan kuantitatif dengan analisis Partial Least Squares (PLS) melalui software SmartPLS 3.0., dengan sampel 47 Hasil penelitian menunjukkan bahwa kepemimpinan berpengaruh positif terhadap kepuasan kerja dan pemberdayaan psikologis, serta secara langsung berpengaruh terhadap kinerja karyawan. Namun, kepuasan kerja tidak memediasi secara signifikan pengaruh kepemimpinan terhadap kinerja (p-value 0.514 > 0.05), sedangkan pemberdayaan psikologis terbukti memediasi secara signifikan hubungan antara kepemimpinan dan kinerja karyawan (p-value 0.007 < 0.05).Temuan ini mengindikasikan bahwa di lingkungan ITAF Kota Kupang, gaya kepemimpinan yang efektif mampu meningkatkan kinerja karyawan terutama melalui peningkatan pemberdayaan psikologis. Artinya, ketika pimpinan memberikan kepercayaan, kesempatan berinisiatif, dan ruang bagi karyawan untuk berkontribusi, maka mereka akan merasa lebih berdaya, termotivasi, dan menunjukkan kinerja yang lebih optimal.
ANALISIS EKONOMI USAHA MINYAK KELAPA MURNI (VIRGIN COCONUT OIL) DI DESA TUNBAUN KECAMATAN AMARASI BARAT KABUPATEN KUPANG Tomycho Olviana; Feni Yunita Tameno; Novi Theresia Klak
E-Jurnal Ekonomi Pembangunan Vol. 13 No. 9 (2024): Vol.13.No.9. SEPTEMBER 2024 [634-685]
Publisher : Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/EEP.2024.v13.i09.p02

Abstract

This study aims to explain how much income is obtained in the virgin coconut oil business by the FenaiBattun group, and explain the economic feasibility of virgin coconut oil business by the FenaiBattun group in Tunbaun Village, west Amarasi District, Kupang Regency. The data analysis used is quantitative data and qualitative data with data sources used, namely primary data and secondary data. To get the data the author conducted interviews, and documentation. The results of this study indicate that the analysis of the income received from the virgin coconut oil business by the FenaiBattun group in Tunbaun Village, West Amarasi District, Kupang Regency amounted to Rp 7,005,000/year. The R/C ratio value of the virgin coconut oil business is 2,84, which means that the FenaiBattun group’s virgin coconut oil business is profitale and feasible to operate. keyword: production, revenue, cost, virgin coconut oil, and business feasibility
IMPROVING THE EFFECTIVENESS OF AGRICULTURAL EXTENSION PROGRAMS THROUGH A WHATSAPP COMMUNICATION APPROACH IN MANULEA VILLAGE, SASITAMEAN DISTRICT, MALAKA REGENCY Muti, Maria Magdalena; Olviana, Tomycho; Un, Paulus
Buletin Ilmiah Impas Vol 26 No 3 (2025): Volume: 26 No.: 3 November Edition 2025
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v26i3.28336

Abstract

This study aimed to evaluate the effectiveness of a corn-farming agricultural extension program implemented through a digital communication approach using WhatsApp in Manulea Village, Sasitamean District, Malaka Regency. The study employed a mixed-methods approach combining qualitative and quantitative methods. Data were collected through interviews, observation, documentation, and questionnaires. A total of 38 farmers were selected purposively based on smartphone ownership, at least one year of farming experience, and participation in extension activities. The results showed that digital communication through WhatsApp helped disseminate agricultural information quickly, flexibly, and effectively. The extension program provided information related to the use of superior seeds, planting and crop maintenance techniques, fertilization, pest and disease control, and post-harvest processing. The effectiveness of the program was reflected in farmers’ adoption of several recommended corn cultivation technologies. However, several constraints remained, including limited farmer time, the relatively older age of some farmers, limited internet access in certain areas, and difficulties in obtaining adequate agricultural inputs. The program was generally considered moderately effective to effective, although several aspects, such as fertilizer use, technical training, and post-harvest practices, still require improvement. The study recommends that extension agents provide more intensive direct and online assistance, prepare flexible communication schedules, and that local governments support digital extension through the provision of digital infrastructure and information technology training for farmers.
Workload, Work Stress, and Employee Performance: the Mediating Role of Core Values from a Human Relations Perspective Jitro Y. Bifel; Rolland E. Fanggidae; Agus A. Nalle; Khalid K. Moenardy; Tomycho Olviana
Jurnal Ilmu Multidisiplin Vol. 5 No. 1 (2026): Jurnal Ilmu Multidisplin (April - Mei 2026)
Publisher : Green Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38035/jim.v5i1.1871

Abstract

Penelitian ini bertujuan untuk menganalisis pengaruh beban kerja dan stres kerja terhadap kinerja karyawan dengan peran mediasi core value dalam konteks industri perbankan. Berlandaskan Human Relation Theory, studi ini menempatkan core value sebagai mekanisme normatif yang menjembatani tuntutan kerja dan perilaku kinerja. Penelitian menggunakan pendekatan kuantitatif dengan metode survei terhadap karyawan perbankan, di mana data dikumpulkan melalui kuesioner terstruktur dan dianalisis menggunakan Structural Equation Modeling (SEM). Hasil penelitian menunjukkan bahwa beban kerja berpengaruh positif dan signifikan terhadap core value dan kinerja karyawan, serta core value berpengaruh positif terhadap kinerja karyawan. Selain itu, core value terbukti memediasi secara parsial hubungan antara beban kerja dan kinerja karyawan. Sebaliknya, stres kerja tidak berpengaruh signifikan terhadap core value maupun kinerja karyawan, dan tidak dimediasi oleh core value. Temuan ini mengindikasikan bahwa beban kerja yang dipersepsikan sebagai tantangan dapat memperkuat internalisasi nilai organisasi dan mendorong peningkatan kinerja, sementara stres kerja dalam konteks penelitian ini belum berada pada tingkat yang mengganggu performa. Secara teoretis, penelitian ini memperkaya literatur perilaku organisasi dengan menegaskan peran strategis core value sebagai sumber daya psikologis dan normatif dalam menjelaskan hubungan antara tuntutan kerja dan kinerja. Secara praktis, hasil penelitian menekankan pentingnya perancangan beban kerja yang menantang namun realistis, serta penguatan nilai organisasi sebagai fondasi kinerja berkelanjutan di sektor perbankan.
Co-Authors Adam Ma’mun Ahsanudin Agus A. Nalle Agusthinus Sampeallo Agusthinus Sampeallo, Agusthinus Alferd Yacob Evander Foenay Ana Yunita. K Muda Ancelina Padu Leba Antunia Finit Apriana H.J. Fanggidae Apriani Lende Asadama, Salomo Aomanio Dafid Aurelia M. Da Silva Ayuvera Rifani Ray Bani, Aplonia Bayu Mahendra Bayu Mahendra Benu, Frederik L. Bernandus, Bernandus Berubu, Hevenly Imanuel Araujo Bire Manoe, Lenny Sofia Bunga, Jessica Yuliana Daka, Ifoni Bulu Damianus Adar Doppy R. Nendissa Doppy Roy Nendissa Doppy Roy Nendissa Elfis Umbu K Retang Eman Novianus Bureni Embot, Karolina Yunita Feni Yunita Tameno Hendro F. J. Lami Hevenly I. A. Berubu I Gusti Ayu Diah Yuniti I Made Kartika Jessica Yuliana Bunga Jitro Y. Bifel John Roni Olang Kalvein Rantelobo Kami, Arlindo J. Khalid K. Moenardy Kolianan, Jim Briand Kono, Maria Adella Laubase, Theodosius Letetia Rosario G Udjan Levis, Leta Ravael Lusia Sulo Marimpan Maria L Tey Ngoe Mariana Djamituka Marthen Robinson Pellokila Meka, Christine Erika Muti, Maria Magdalena Nampa, I Wayan Nanang Sasmita Nawa, Yeremias M. Nendissa, Doppy R. Nendissa, Doppy Roy Nikolaus, Serman Nixon Rammang Nixon Rammang, Nixon Nixon Rammang, Nixon Rammang Novi Theresia Klak Oktaviani Tribara Suri Patrisia Savera Bu’u Paulus Un Paulus Un Pell, Yeremias Maria Purba, Jhon Hardy Rolland E. Fanggidae Rolland E. Fanggidae Roni Haposan Sipayung Rouwland Benyamin Sanaunu, Soni Rian Santhy Chamdra Santhy Chamdra, Santhy Seingo, Kresensia Ivoni Stevani Selfius P.N Nainiti Serman Nikolaus Sinta Sepriyani Lesik Siska Elvani Sondang S. P. Pudjiastuti Sukma Wati Suri, Oktaviani Tribara Tasib, Desi Tedju Hinga, Indriati Andolita Theodosius Laubase Tulle, Nikita Priscilla Tungga, Cicilia Apriliana Un, Paulus Yakobus C. W. Siubelan, Yakobus C. W. Yohanis Bili Yovita Luruk Lekik