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All Journal Jurnal Veteriner Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal SOLMA Indonesian Journal of Agricultural Research JURNAL PERTANIAN QARDHUL HASAN: MEDIA PENGABDIAN KEPADA MASYARAKAT Jurnal Sosial Humaniora Jurnal Peternakan Nusantara Randwick International of Social Science Journal Indonesian Journal of Applied Research (IJAR) Jurnal Nukleus Peternakan ALMUJTAMAE: Jurnal Pengabdian Masyarakat Agrivet: Jurnal Ilmu-ilmu Pertanian dan Peternakan Jurnal Peternakan Integratif Journal of Community Service (Abdisci) Jurnal Agripet

Ristika Handarini

Djuanda University

Author-ID : 273974

Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Economics, Econometrics & Finance Education Energy Environmental Science Languange, Linguistic, Communication & Media Social Sciences Veterinary Other

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PELATIHAN PEMBUATAN RANSUM FLUSHING DOMBA Sudrajat, Deden; Handarini, Ristika; Kardaya, Dede; Malik, Burhanudin; anggraeni; Wahyuni, Dewi; Baharun, Abdulah
Qardhul Hasan: Media Pengabdian kepada Masyarakat Vol. 8 No. 2 (2022): AGUSTUS
Publisher : Universitas Djuanda

ABSTRAK Peternak domba di Desa Sukaresmi tergabung dalam Gabungan Kelompok Peternak Sukaresmi dengan sistem pemeliharaan secara tradisional, sehingga berdampak pada produktivitasnya antara lain: pertambahan bobot badannya rendah sehingga pemeliharaan untuk tujuan penggemukan memerlukan waktu yang lebih lama yaitu 8 bulan, kelahiran 1 anak per tahun, bobot lahir anak rendah, mortalitas tinggi dan skor kondisi tubuh ternak rendah. Kondisi ini dapat diperbaiki dengan cara pemberian flushing yaitu pakan dengan kandungan protein dan energi tinggi yang diberikan pada kondisi tertentu sehingga meningkatkan performa produksi dan reproduksi ternak domba pada fase pertumbuhan, menjelang perkawinan, bunting, beranak dan menyusui. Tujuan kegiatan pengabdian ini untuk meningkatkan pengetahuan dan keterampilan peternak dalam pembuatan pakan fluhing ternak domba sebagai upaya peningkatan produktivitas ternak domba dan hilirisasi dari hasil penelitian untuk mencapai indikator kinerja utama (IKU) 5 dan 7. Peserta pelatihan adalah: 24 orang peternak domba yang tergabung dalam Gabungan Kelompok Peternak Sukaresmi (Gapoktan Sukaresmi). Kegiatan pengabdian dilaksanakan di Desa Sukaresmi Kecamatan Megamendung Kabupaten Bogor. Metode pengabddian adalah: penyuluhan dan praktek pembuatan pakan flushing ternak domba. Sebelum dan sesudah pemberian materi diberikan pre test dan post test untuk mengetahui peningkatan pengetahuan peternak domba setelah diberikan penyuluhan dan praktek pembuatan pakan flushing. Peternak mengikuti seluruh kegiatan yang terbagi atas 5 sesi: survey untuk pemetaan kondisi existing peternakan domba, sosialisasi kegiatan pengabdian, pre test dan penyuluhan pembuatan pakan flushing, praktek pembuatan pakan flushing dan post test, terakhir pemberian pakan flushing pada ternak domba (aplikasi). Kesimpulan dari kegiatan pengabdian ini adalah peningkatan pengetahuan peternak sebagai proses transfer knowledge dan teknologi sebesar 16.65%. Kegiatan diharapkan akan berlanjut melalui pendampingan bagi peternak untuk menggali potensi sumber pakan yang ada di Desa Sukaresmi sehingga keterampilan peternak lebih baik lagi dalam memanfaatkan sumber-sumber bahan pakan yang ada disekitar peternakan

HYGIENE AND SANITATION PRACTICES IN ANIMAL QURBAN SLAUGHTER IN FMD OUTBREAK Rahmi, Annisa; Handarini, Ristika; Faqih, Ahmad; Mulyana, Dani; Kurniasih, Desta Dwi; Gagarin, Muhamad Yuri; Permadani Pertiwi, Pirda Parida; Gumelar, Restu; Baharun, Abdullah
Qardhul Hasan: Media Pengabdian kepada Masyarakat Vol. 8 No. 3 (2022): DESEMBER
Publisher : Universitas Djuanda

Hygiene and sanitation aspects are important requirement in slaughtering animals qurban at foot and mouth disease (FMD) outbreak situation in Indonesia. This community service aims to provide guarantees to the public that the meat from animals qurban by Djuanda University was ASUH (safe, health, intact, and halal), and doing the assessment for hygiene and sanitation apratices in slaughtering process. Antemortem and postmortem examinations conducted on 19 cows and 2 sheeps. Ante-mortem examination includes examination of general condition, age, body temperature, eyes mucosa, oral mucosa, and signs of disease. Postmortem examination carried on digestive tract organs, heart, lungs, liver, kidneys, spleen, head, and carcass. The application of hygiene and sanitation practices in slaughtering process were assessed with qualitatively assessment, 1 point for fulfilled and 0 for unfulfilled. Total points were summed and presented as a percentage. The results of postmortem examination show a case of fasciolosis in a cow’s liver, and 85% hygiene and sanitation aspects were fullfilled.

POTENSI PENINGKATAN PENDAPATAN PETERNAK MELALUI PELATIHAN BUDIDAYA DAN PENGOLAHAN KARKAS AYAM KAMPUNG Sudrajat, Deden; Handarini, Ristika; Dede, Kardaya; Malik, burhanudin; Wahyuni, Dewi; Anggraeni; Baharun, Abdullah; M. Winugroho; Pujiharyanto, Agung; Rahmi, Annisa; Jatmiko
Qardhul Hasan: Media Pengabdian kepada Masyarakat Vol. 9 No. 1 (2023): APRIL
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/qh.v9i1.7300

Beternak ayam kampung sudah menjadi bagian kehidupan petani dan peternak di pedesaan. Pengembangan ayam kampung berpotensi menjadi usaha utama bagi peternak. Permasalahan usaha ternak ayam kampung, terutama harga pakan yang tinggi dan pemasaran ayam kampung yang sempit. Penggunaan inovasi teknologi melalui intensifikasi budidaya dan memberikan nilai tambah pada produk ayam kampung menjadi solusi mengatasi permasalahan tersebut. Penyuluhan dan pelatihan budidaya dan strategi pemasaran dilaksanakan di Desa Citepus, Palabuhan Ratu Kabupaten Sukabumi. Peserta kegiatan adalah peternak ayam kampung usaha mandiri maupun yang sudah memiliki kelompok. Metode kegiatan pengabdian melalui penyuluhan, pelatihan dan praktik langsung metode pelabelan dan pengemasan produk karkas ayam menggunakan alat vacuum sealer. Sebelum pelaksanaan kegiatan dilakukan pre-test dan diakhir kegiatan dilakukan post-test, untuk mengetahui kondisi awal dan peningkatan pengetahuan dan ketrampilan mengenai budidaya dan pemasaran ayam kampung. Materi penyuluhan dan pelatihan disampaikan oleh narasumber yang berkompeten dari dosen-dosen prodi Peternakan. Peserta mengikuti kegiatan pelatihan dengan baik dan antusias. Peserta dapat memahami penyusunan ransum ayam kampung menggunakan pakan lokal sehingga harga ransum menjadi lebih rendah. Pada praktik pelabelan dan pengemasan produk ternak, peserta dapat melakukannya dengan baik. Bagi mahasiswa kegiatan ini menjadi pengalaman dan bentuk best practice dari kegiatan di luar kampus, yang akan diregognisi kedalam sks matakuliah.

PELAKSANAAN PEMOTONGAN HEWAN KURBAN SAAT WABAH PMK, LSD, DAN KEWASPADAAN PPR DI INDONESIA Rahmi, Annisa; Baharun, Abdullah; Handarini, Ristika; Masitoh; Feilza Putri, Okta; Parida Permadani Pertiwi, Pirda; Rizal, M. Saman; Maman, Asep; Furqan Herdes, Ali
Qardhul Hasan: Media Pengabdian kepada Masyarakat Vol. 9 No. 3 (2023): DESEMBER
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/qh.v9i3.9817

Pelaksanaan pemotongan hewan kurban di tahun 2023 atau 1444H masih menuntut kewaspadaan kita terhadap berbagai penyakit pada ternak, seperti penyakit mulut dan kuku (PMK), penyakit kulit berbenjol (LSD), dan PPR. Tujuan kegiatan pengabdian masyarakat ini merupakan upaya dalam memberikan jaminan rasa aman kepada masyarakat bahwa ternak yang dijadikan hewan kurban saat hari raya Idul Adha merupakan ternak yang sehat, selain itu daging yang dihasilkan juga memenuhi kriteria aman, sehat, utuh, dan halal. Kegiatan ini meliputi sosialisasi kepada panitia kurban mengenai penyakit-penyakit pada ternak yang sedang berkembang saat ini, pelatihan untuk mahasiswa sebagai calon petugas pemeriksa kesehatan hewan kurban, serta pemeriksaan antemortem dan postmortem pada 21 ekor sapi dan 8 ekor domba. Hasil pemeriksaan antemortem menunjukan bahwa 100% ternak sapi dan domba dalam keadaan sehat dan diperbolehkan untuk dipotong sebagai hewan kurban, sedangkan hasil pemeriksaan postmortem menunjukan 24% dari ternak sapi mengalami fasciolosis ringan. Selain itu juga terdapat peningkatan penerapan higiene dan sanitasi panitia kurban pada seluruh aspek kegiatan mulai dari pemotongan hingga daging siap dibagikan kepada masyarakat.

Non-Carcass Parts of Local Male Ducks Fed Commercial Feed Supplemented with Torch Ginger (Etlingera elatior) Flower Extract Zaman, Mohammad Badru; Handarini, Ristika; Sudrajat, Deden
Indonesian Journal of Agricultural Research Vol. 1 No. 1 (2018): InJAR, Vol. 1, No. 1, March 2018
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/injar.v1i1.189

The torch ginger (Etlingera elatior) is a herbaceous plant the flower of which is commonly used in feed to improve the quality of meat. This study was aimed at assessing the effects of giving commercial feed non-carcass portions of local ducks. The study was conducted at the Poultry Farm of Department of Animal Husbandry Djuanda University, Bogor, from June to August 2016. Twenty four 2-week-old male local ducks were used. Completely randomized design with 4 treatments and 3 replicates was used. The treatments consisted of 100% of commercial ration (R0), commercial ration + 2.5% of TGE solution (R1), commercial ration + 5% of TGE solution (R2), and commercial ration + 7.5% of TGE solution (R3). The feeding trial lasted 6 weeks after which the ducks were slaughtered and carcass weight, dressing percentages and carcass parts were measured. The percentage of non-carcass parts including head, neck, shank, liver, heart, gizzard, feathers, blood and intestines were also measured. No significant effect of treatments (P > 0.05) on all parameters measured were found. It was concluded that the inclusion of TGE solution in commercial ration up to 7.5% did not significantly affect the live weight, weight and percentages of non-carcass parts including blood, feathers, head, neck, shank, liver, gizzard, heart, and intestines.

EFEKTIVITAS DAN EFISIENSI PENGGUNAAN MIKROPIPET DALAM PENERAPAN INSEMINASI BUATAN TERHADAP FERTILITAS TELUR AYAM LOKAL: EFFECTIVENESS AND EFFICIENCY OF USING MICROPIPETTES IN THE APPLICATION OF ARTIFICIAL INSEMINATION ON LOCAL CHICKEN EGG FERTILITY Sudrajat, Mashudy; Handarini, Ristika; Zandos, F; Rahmi, Annisa; Baharun, Abdullah
Jurnal Peternakan Nusantara Vol. 9 No. 2 (2023)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v9i2.10078

The high demand for local chicken products in large quantities cannot be met by local chicken farmers. The high demand for local chicken products requires alternatives to increase productivity, one of which is using Artificial Insemination (AI) technology. This research aims to evaluate effectiveness and efficiency the use of micropipette in implementing artificial insemination to egg weight, fertility and hatchability of local chicken. 108 local chicken hen from three local chicken strain i.e. KUB, Merawang and IPB D-1 (each of strain 36 chicken) were used in this research and were subjected to artificial insemination using micropipette. The semen collection is done using the massase method which involves two local male chickens each (KUB, Merawang, and IPB D-1). The research was conducted using a two factors factorial complete randomized design, the factors were local chicken strain (KUB, Merawang, and IPB D-1) and amount of fresh semen (5,10, and 15 microliter), each treatment were repeated four times and each experimental unit consisted of three chickens. The results were obtained from the research were egg weight ranged between 46,15±0,40-46,95±0,48 gram with average 46,56±0,14 gram, egg Fertility ranged from 80,18±0,21%-86,11±3,21% with average 83,14± 2,3% and egg hatchability ranged from 91,03±2,84-94,45±6,41% with mean of 92,96±2,16%%. There were no significant effect either from local chicken strain nor amount of fresh semen on all variables. In Addition, there was no interaction between two factors.

Day Old Chick Quality Of Three Local Chicken Strains By Artificial Insemination With Micropipettes: DOC QUALITY OF THREE LOCAL CHICKEN STRAINS FROM ARTIFICIAL INSEMINATION WITH MICROPIPETS Yuandhani, Rezky; Handarini, Ristika; Malik, Burhanudin
Jurnal Peternakan Nusantara Vol. 9 No. 2 (2023)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v9i2.10136

Population growth in Indonesia has effect in increased demand for local chicken meat products. Local chickens have also produced new strains, including Merawang, KUB, and IPB-D1. Supporting activities in order to produce the quality of local chickens are Artificial Insemination (AI). Micropipettes could accommodate smaller capacities in micro scale. The study aimed to test AI methode to three strains of local chickens by using different doses with micropipette against hatching time, weight of DOC and quality of DOC. The research used 3 variety of local hens with age about 50 weeks consisting of KUB, Merawang, and IPB D-1, each chicken breed contain 36 hen. Each breed of chickens will use 2 males that are about 24 months old. Day Old Chick quality testing used 108 eggs which will be hatched to produce DOC. The Analysis tool that used is Factorial Analysis of Variance (ANOVA). Observed variable are hatching time, weight of DOC and quality of DOC. The results showed that using lower doses on three local chickens did not have an effect against hatching time, weight of DOC and quality of DOC. The micropipettes is efficient at a dose 5 μl against syringe for AI doses that used for local chickens. The use of micropipettes with a dose of 5 μl is recommended for AI implementation in local chickens.

PRESENTASE DAGING NIRTULANG, TULANG, DAN RASIO DAGING-TULANG DADA DAN PAHA AYAM KAMPUNG JAWA SUPER YANG DIBERI TEPUNG SERAI WANGI (Cymbopogon nardus) DALAM RANSUM: PERCENTAGE OF BONELESS MEAT OF JAWA SUPER NATIVE CHICKEN WERE GIVEN CITRONELLA MEAL (Cymbopogon nardus) IN THE RATION Diwangkara, Catra; Ristika Handarini; Mohammad Winugroho
Jurnal Peternakan Nusantara Vol. 10 No. 1 (2024)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v10i1.12990

Jawa super native chickens are the result of a cross between native chickens and laying hens. Super native chickens have the advantage of greater body weight and faster growth. Citronella is one of the grass plants that contains saponins, flavonoids, and polyphenols that have antiseptic properties for the digestive tract of chickens and increase feed palatability. This study aims to provide information to the public to assess the effect of using citronella flour on the growth of commercial weight of super native chickens. This research was conducted on July 26 - September 26, 2023, at Padasuka Village, Ciomas, Bogor. This study used a completely randomized design (CRD) with 5 treatments and 4 replicates with a total of 100 DOC. Data were analyzed using analysis of variance (ANOVA) and Duncan's further test. R0 = Control ration, R1 = addition of 2% citronella meal in ration, R2 = addition of 4% citronella meal in ration, R3 = addition of 6% citronella meal in ration, R4 = addition of 8% citronella meal in ration. The variables observed in this study were the percentage of breast and thigh, the percentage boneless of breast and thigh, the percentage bone of breast and thigh, the percentage skin of breast and thigh, and the ratio of bone and meat breast and thigh. The result of this research is that the provision of citronella flour at a concentration level between 2 to 8% has not shown a significant effect on the percentage of meat and bone on the breast and thigh, the percentage of bone on the breast and thigh, the percentage of skin on the breast and thigh, and the ratio of meat and bone on the breast and thigh in joper native chickens. However, citronella meal had a tendency to increase the boneless percentage in free-range chickens with a concentration of 6%.

RESPONS ESTRUS SAPI RESIPIEN FH YANG DISINKRONISASI DENGAN HORMONE GnRH, ESROGEN, PROGESTERON DAN PROSTAGLANDIN Handarini, Ristika; Kurniawan, Sukurna; Dihansih, Elis
Jurnal Pertanian Vol. 8 No. 1 (2017): APRIL
Publisher : Universitas Djuanda

Penelitian ini bertujuan untuk menguji efektivitas penyuntikan kombinasi hormone GnRH, estrogen, progesteron dan prostaglandin terhadap respon estrus, onset estrus dan durasi estrus sapi FH resipien. Penelitian ini menggunakan 15 ekor sapi FH resipien tidak bunting, yang akan mendapat perlakuan. Perlakuan dalam penelitian ini adalah: P1 = Penyuntikan hormon prostaglandin (Capriglandin) 137,5 mg/ 5 ml pada hari ke-0 dan hari ke 11 dengan dosis yang sama, P2 = Penyuntikan hormon GnRH (Fertagyl) 100 µg/ 2 ml pada hari ke-4 dan penyuntikan hormon protaglandin (Prostavet) 2 ml pada hari ke-11, dan P3 = Penyuntikan hormon progesterone (Potahormon) 250 g/ 40 ml dan estrogen (Ovalumon) 40,000 IU/ 2 ml pada hari ke-5 dan penyuntikan hormon prostaglandin (Capriglandin) 137,5 mg/ 5 ml pada hari ke-11. Data dianalisis menggunakan Chi-Square untuk semua paramers. Hasil penelitian menunjukkan bahwa respon estrus sapi yang diberi perlakuan menunjukkan gejala estrus (100%), onset estrus pada hari ketiga (72 jam setelah disinkronisasi) dan lama estrus selama 3 hari (72 jam). Semua perlakuan merupakan cara yang efektif untuk sinkronisasi estrus. Kesimpulan penelitian adalah sinkronisasi estrus resipient sapi FH dengan menggunakan hormone GnRH, estrogen, progesteron dan prostaglandin memberikan hasil sama baiknya pada semua parameter. Disarankan untuk aplikasi dilapangan menggunakan hormon progesteron (Potahormon) 250 g/ 40 ml pada hari ke-0, hormon estrogen (Ovalumon) 40,000 IU/ 2 ml hari ke-5 dan injeksi hormon prostaglandine (Capriglandin) 137,5 mg/ 5 ml pada kari ke-11.KATA KUNCI: respon estrus, sapi FH, GnRh, Estrogen dan rogesteron, Prostaglandin ESTRUS RESPONSE OF FH COWS RECIPIENT AFTER SYNCHRONIZED WITH GNRH HORMONE, ESROGEN, PROGESTERON DAN PROSTAGLANDINABSTRACTThis study was aimed to test the effectiveness injection of several combination hormone of GnRh, estrogen, progesterone and prostaglandin e to the response of estrus, onset estrus and duration of estrus Friesian Holstein dairy cows recipient. This study was used fifteen dairy cows recipient not pregnant, which were divided into three treatment method of synchronization of estrus. The three treatments were P1: injection 137,5/5 ml prostaglandin hormone (Capriglandin) on day-0 and repeat on day-11, P2: injection GnRh (Fertagyl) 100 µg/ 2 ml on day-4 and injection prostaglandin hormone (Prostavet) 2 ml on day-11, and P3: injection progesterone hormone (Potahormon) 250 g/ 40 ml and estrogen hormone (Ovalumon) 40,000 IU/ 2 ml on day-5 and injection prostaglandin hormone (Capriglandin) 137,5 mg/ 5 ml on day-11. Data was analyzed by Chi-Square Analysis for all of the parameters, IE: estrus response, onset estrus and duration of estrus, The results showed that presentage of response estrus FH cows recipient after injection of a hormone estrus combination overall reaches 100%, onset estrus 72 hours (60%) and duration of estrus 72 hours. The treatments were effective way for synchronization of estrus FH cows recipient. It was concluded that synchronization of estrus FH cows recipient using GnRH hormone, estrogen, progesterone and prostaglandin as good in all of the parameters. Recommendation for synchronization of estrus using injection progesterone hormone (Potahormon) 250 g/ 40 ml and estrogen hormone (Ovalumon) 40,000 IU/ 2 ml on day-5 and injection prostaglandin hormone (Capriglandin) 137,5 mg/ 5 ml on day-11.

Impact of Estrus Response and Pregnancy Rate of Two Cows That are Injected with Prostaglandin F2α Hormone in the System Maintenance is Different to Livestock Farming Siregar, Nur Asyiah; Umar, Sayed; Handarini, Ristika
Randwick International of Social Science Journal Vol. 5 No. 3 (2024): RISS Journal, July
Publisher : RIRAI Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47175/rissj.v5i3.1034

Livestock farming is an effort to breed livestock to obtain benefits or results in the form of products and income. The success of a livestock business depends on three elements commonly referred to as the production triangle, namely seeds, feed, and management. In addition, the techno-socioeconomic characteristics of livestock farmers greatly influence the development of livestock businesses and will later affect the income of livestock farmers. The aim of the research was to examine the injection of the prostaglandin F2α hormone on the estrus response and pregnancy in Ongole crossbreed and Simental crossbreed cows reared using intensive and semi-intensive rearing systems. The data obtained will be analyzed using analysis of variance (ANOVA) and if there is a real effect, continue with further testing with Duncan's Multiple Range Test. The results of research on the percentage of estrus after the first and second injection of the prostaglandin hormone can be seen in the table. The highest percentage of estrus was in the S1P2 treatment with a percentage value of 80% and the lowest percentage value was in the S2P1 and S2P2 treatments with a percentage value of 40%. The percentage of estrus after the second injection, the percentage value for all treatments increased and the percentage of estrus was highest in the S1P2 treatment with a value of 100%. The average value of onset of estrus after the second injection of the PGF2α hormone was lower than the first injection. The longest duration of estrus in the treatment after the first PGF2α hormone injection was in the S1P2 treatment with an average of 24.75 hours, while the longest duration of estrus in the treatment after the second PGF2α hormone injection was in the S2P1 treatment with an average of 25 hours. PO cattle and Simental crossbreeds injected with PGF2α gave no different estrous responses. Intensive and semi-intensive rearing systems provide no different estrous responses. Raising PO cows using a semi-intensive rearing system injected with PGF2α provides an estrous response and high pregnancy rates (60), to be one of techniques to breed cattle of PO cow and have good impact to the success of a livestock business

Co-Authors A.A. Ketut Agung Cahyawan W Abdullah Baharun Agung Puji Haryanto Agus restu budimas Ahmad Faqih Amril, La Ode Anak Agung Gede Sugianthara Anas Alhifni Anggraeni Anggraeni Anggraeni Annisa Rahmi Annisa Rahmi, Annisa Anwar, Ghoitsa Zahra Khoerul Arti Yoesdiarti Baharun, Abdulah Bambang Purwantara Burhanudin Malik Burhanudin Malik Dede Kardaya Deden Sudrajat Dewi Wahyuni Diwangkara, Catra Djunaedi, Mohammad Dwi Purnama Putri Elis Dihansih Elis Dihansih Elis Dihansih Fauzan, Dhifa Hilmi Feilza Putri, Okta fitrah, halim Florana, Bella Florana, Bella Furqan Herdes, Ali Gagarin, Muhamad Yuri GONO SEMIADI Gumelar, Restu Haerina, Nina Haerina, Nina Hanafi Nur Helmi Haris Hirzi Hanifi, Hirzi Ichsan Pamungkas Indra Cahya Kusuma Jatmiko Jatmiko Jatmiko Kennie Cendekia Desnamrina kesatria, Kesatria kesatria, Kesatria Khodijah, Neng Siti Komara, Fatutthorman Kumalasari, Rafika Kurniasih, Desta Dwi Kurniawan, Sukurna Kurniawan, Sukurna M. Winugroho Mala Nurilmala Malik, Burhanudin Maman, Asep Masitoh Maulana, Tulus Mohammad Winugroho, Mohammad Muhammad Amin Muhammad Husein Muhammad Imron, Muhammad Muhammad Sahlan Adi Saputra Mulyana, Dani Nuryanto, Lilik Bawa Nuryanto, Lilik Bawa Parida Permadani Pertiwi, Pirda Permadani Pertiwi, Pirda Parida Pujiharyanto, Agung R. Iis Arifiantini Raden Mohamad Herdian Bhakti Ramadhani, Dede Syahrul Resti Yeksyastuti Riki Rahmatullah Rimadhani, Farras Fajria Rizal, M. Saman Rohman, Fatkur Sale, Maria Sale, Maria Satya, Pandu Tri Sayed Umar Septiadi, Asep Septiadi, Asep Setiawan, Yanyan Setiawan, Yanyan Siregar, Nur Asyiah Siti Julaeha, Siti Solihin Solihin Subchan, Fariz Azka Subchan, Fariz Azka Sudrajat, Mashudy Suryana, Ahmad swito, swito swito, swito Tuty Laswardi Yusuf Umar, Sayed Viona Oktavia Wahyan, Dwiki Tri Satya Wahyan, Dwiki Tri Satya Wahyuni, S.Pt., M.Si., Dewi Wicaksono, Muhammad Abdiki Widiyantoro, Shena Wilmientje Marlene Mesang Nalley Wini Nahraeni Yasri, Rakhmi Yasri, Rakhmi Yoga Yuniadi Yuandhani, Rezky Zaman, Mohammad Badru Zamanti, Deasy Zandos, F Zulfikar Siregar

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