p-Index From 2020 - 2025
7.384
P-Index
This Author published in this journals
All Journal Jurnal Media Infotama Jurnal Teknologi Informasi dan Ilmu Komputer Jurnal Transformatika Jurnal Informatika dan Teknik Elektro Terapan Scientific Journal of Informatics CESS (Journal of Computer Engineering, System and Science) Riau Journal of Computer Science International Journal of Artificial Intelligence Research JIKO (Jurnal Informatika dan Komputer) INOVTEK Polbeng - Seri Informatika MATRIK : Jurnal Manajemen, Teknik Informatika, dan Rekayasa Komputer JOURNAL OF SCIENCE AND SOCIAL RESEARCH MIND (Multimedia Artificial Intelligent Networking Database) Journal JSAI (Journal Scientific and Applied Informatics) JATI (Jurnal Mahasiswa Teknik Informatika) Jurnal Tekinkom (Teknik Informasi dan Komputer) Indonesian Journal of Electrical Engineering and Computer Science IJIIS: International Journal of Informatics and Information Systems Journal of Computer System and Informatics (JoSYC) JINAV: Journal of Information and Visualization Journal of Applied Data Sciences JUDIMAS (Jurnal Inovasi Pengabdian Kepada Masyarakat) Journal of Applied Computer Science and Technology (JACOST) Jurnal Teknologi Sistem Informasi dan Sistem Komputer TGD International Journal for Applied Information Management Journal Corner of Education, Linguistics, and Literature JUSTIN (Jurnal Sistem dan Teknologi Informasi) ProBisnis : Jurnal Manajemen Edu Sociata : Jurnal Pendidikan Sosiologi JOURNAL OF ICT APLICATIONS AND SYSTEM Neraca Manajemen, Akuntansi, dan Ekonomi Cendikia Pendidikan Jurnal Media Akademik (JMA) Bhinneka Multidisiplin Journal Jurnal Manajemen Kewirausahaan dan Teknologi
Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : INOVTEK Polbeng - Seri Informatika

Klasifikasi Tekstur Kematangan Buah Jeruk Manis Berdasarkan Tingkat Kecerahan Warna dengan Metode Deep Learning Convolutional Neural Network Budi Yanto; Luth Fimawahib; Asep Supriyanto; B.Herawan Hayadi; Rinanda Rizki Pratama
Jurnal Inovtek Polbeng Seri Informatika Vol 6, No 2 (2021)
Publisher : P3M Politeknik Negeri Bengkalis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35314/isi.v6i2.2104

Abstract

Sweet orange is very much consumed by humans because oranges are rich in vitamin C, sweet oranges can be consumed directly to drink. The classification carried out to determine proper (good) and unfit (rotten) oranges still uses manual methods, This classification has several weaknesses, namely the existence of human visual limitations, is influenced by the psychological condition of the observations and takes a long time. One of the classification methods for sweet orange fruit with a computerized system the Convolutional Neural Network (CNN) is algorithm deep learning to the development of the Multilayer Perceptron (MLP) with 100 datasets of sweet orange images, the classification accuracy rate was 97.5184%. the classification was carried out, the result was 67.8221%. Testing of 10 citrus fruit images divided into 5 good citrus images and 5 rotten citrus images at 96% for training 92% for testing which were considered to have been able to classify the appropriateness of sweet orange fruit very well. The graph of the results of the accuracy testing is 0.92 or 92%. This result is quite good, for the RGB histogram display the orange image is good
KLARIFIKASI KEMATANGAN BUAH NANAS DENGAN RUANG WARNA HUE SATURATION INTENSITY (HSI) Budi Yanto; jufri jufri; Adyanata Lubis; B.Herawan Hayadi; Erna Armita, NST
Jurnal Inovtek Polbeng Seri Informatika Vol 6, No 1 (2021)
Publisher : P3M Politeknik Negeri Bengkalis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35314/isi.v6i1.1882

Abstract

Pineapple fruit is included in the type of tropical fruit, which is quite popular because it contains a lot of Vitamin C, which is quite high. Pineapple is a local fruit in the Kampar area, this fruit can be consumed directly and become other local processed products. Therefore, the quality of pineapple ripeness must be maintained. The problem that occurs at this time is that the pineapple fruit selection process is still done manually, by looking at it visually, so mistakes can occur in the process of clarifying pineapple fruit identification according to standards. Therefore, it is necessary to research the ripeness of pineapples using the Color Space Algorithm Hue Saturation Intensity (HIS). The variables to be input are based on photos of ripe, half ripe, and raw pineapples using a smartphone camera or DSLR camera with a minimum resolution of 8 MP. Clarifying the results with image processing and Hue Saturation Intensity (HIS) transformation has an accuracy rate of 80% for the 20 image test data. So that the expected results can help pineapple farmers in detecting the level of maturity of pineapple fruit, which is difficult, can minimize errors in determining the ripeness of pineapple fruit
Co-Authors -, Basorudin Abdi Rahim Damanik Adyanata Lubis Adyanata Lubis Adyanata Lubis, Adyanata agung setiawan Agus Perdana Windarto Agustina Akhmad Zulkifli Alvin, Muhammad Ambarsari, Yuke Aramiko Kayanie Nenden Atryana Arifin, Rita Wahyu Arman Basri Asep Supriyanto Asyahri Hadi Nasyuha Bachtiar, Marsellinus Bayu Kusuma Budi Yanto Budi Yanto Budi Yanto, Budi Budiarto, Mukti Cindy Paramitha Dahliyusmanto, Dahliyusmanto David Setaiwan Dede Nurhasanah Devi Delawati Didik Setiyadi Dwi ASTUTI Dwiastuti, Dwiastuti Edi Roseno Eghar Shafiera Eko Priyanto Engkos Kosasih Enny Widawati Erna Armita, NST Erni Rouza, Erni fatimah Fatimah Franciska, Yuni Furtasan Ali Yusuf Handayani, Meli Hartono Hartono Hayatul Masquroh Henderi . Hendrawati, Tuti Heni Pujiastuti Herlina Latipa Sari Hermawansyah, Hermawansyah Husni Teja Sukmana I Gede Iwan Sudipa Ichsan Firmansyah Ihlas Ahmad Subarkah Ilham Arifin Irawati Irawati irfan, mursyid ISKANDAR JAKA KUSUMA Jaka Kusuma Jaka Tirta Samudra Jaka Tirta Samudra Jin-Mook Kim Jufri -, Jufri Jufri Jufri Juhriah Juhriah, Juhriah Junaesih, R. Karina Andriani Kasman Rukun Kelvin Leonardi Kohsasih Khodijah Hulliyah Kim, Jin-Mook Luth Fimawahib Luth Fimawahib M Haidar Husein Mahdi, Ahmad Masquroh, Hayatul Muadifah, Muadifah muflihah muflihah Muhammad Sadikin Mulyadi, Dadi Musadad Musadad Novendra Adisaputra Sinaga Ovi Sakti Cahyaningtyas P. Eko Prasetyo P.P.P.A.N.W Fikrul Ilmi R.H. Zer Padeli Padeli Pardede, Doughlas Prasiwiningrum, Elyandri Pratama, Gelard Untirtha Puji Sari Ramadhan Rahmulyana, Anjar Raman Raman Raman, Raman Riandini, Meisarah RIKA ROSNELLY Rika Rosnelly Rinanda Rizki Pratama Rinanda Rizki Pratama Rindi Genesa Hatika Rizky Ema Wulansari Rohim, Rouf Rubianto Rudi Gunawan Saepudin Saepudin Safril Safril Sartika Mandasari Sepriyanti, Sepriyanti Siregar, Pariang Sonang Sofiana, Sofa sono, Aji Sudar Suheti, Suheti Suirat, Suirat Sumiyati SUMIYATI SUMIYATI Suwarni Suwarni Swastika, Rulin Tambunan, Fazli Nugraha Teddy Surya Gunawan Toyibah, Toyibah Tutut Herawan Uniba, Muadifah Utomo, Ahmar Dwi Wahdi, Adi Wanayumini Wiwik Handayani Wiwik Novianawati Yuke Ambarsari Yuni Franciska Tarigan Yuningsih, Yuyun Yustiva, Fitriyatul Zakarias Situmorang