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Impact of the COVID-19 Pandemic on Mental Health in People Living with HIV/AIDS: A Literature Review Indriani, Ria; Setyawati, Anita
Multidiscience : Journal of Multidisciplinary Science Vol. 2 No. 1 (2025): January
Publisher : CV. Strata Persada Academia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59631/multidiscience.v2i1.308

Abstract

The COVID-19 pandemic has profoundly affected global mental health, with people living with HIV/AIDS (PLHIV) particularly vulnerable due to their pre-existing challenges and heightened susceptibility to psychological impacts. This study reviews the literature to analyze the mental health implications of the pandemic on PLHIV, focusing on outcomes during and after the pandemic. A systematic review of ten studies retrieved from PubMed, CINAHL, and Google Scholar reveals that PLHIV experiences elevated risks of anxiety, depression, social isolation, and psychological trauma. These conditions are exacerbated by stigma, disrupted healthcare services, and pandemic-induced stressors such as fear of infection and economic pressures. The review also highlights the complex interplay between HIV/AIDS, mental health, and the pandemic, with evidence showing that psychosocial stress can impair immune function, cognitive abilities, and adherence to antiretroviral therapy (ART). The methodological analysis of the selected studies underscores the significance of robust psychosocial support in mitigating mental health challenges and improving disease prognosis. Comprehensive interventions, including stigma reduction strategies, enhanced access to mental health services, and public education, are critical to addressing these compounded vulnerabilities. The findings emphasize the necessity of integrating mental health care into holistic healthcare frameworks for PLHIV, especially in the post-pandemic era.
Analisis Kinerja Rantai Pasok Beras Dengan Pendekatan Efisiensi Pemasaran di Kecamatan Limboto Barat Kabupaten Gorontalo: Analysis of Rice Supply Chain Performance Using a Marketing Efficiency Approach in West Limboto District Gorontalo Regency Djailani, Alfian; Indriani, Ria; Boekoesoe, Yuriko
Jurnal : Agricultural Review Vol. 4 No. 1 (2025): April 2025
Publisher : Agriculture Faculty, Universitas Ichsan Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37195/arview.v4i1.1309

Abstract

Kecamatan Limboto Barat adalah salah satu daerah penghasil beras di Kabupaten Gorontalo. Produktivitas padi di daerah ini selalu pasang surut dan dipengaruhi oleh iklim cuaca, terjadi penurunan nilai tukar petani dalam memenuhi kebutuhan beras sebagian dari beberapa kendala. Penelitian ini mempunyai dua tujuan, yaitu: 1) memahami mekanisme rantai pasok beras di Kecamatan Limboto Barat; dan 2) menyelidiki performa rantai pasok beras di daerah Kecamatan Limboto Barat telah dilakukan pada bulan Desember hingga Januari 2024 di Kabupaten Gorontalo. Dalam studi ini, metode yang digunakan adalah Analisis Deskriptif. dengan penggunaan teknik sampling Purposive dan Snowball Sampling. Hasil analisis mengungkapkan bahwa mekanisme rantai pasok beras di wilayah tersebut terdiriatas enam saluran yang berbeda, yakni Saluran I melibatkan distribusi langsung dari petani ke konsumen. Saluran II mencakup alur dari petani ke pedagang besar, kemudian menuju Kotamobagu. Sementara itu, Saluran III terdiri dari petani, pedagang besar, pengecer Limboto, dan akhirnya ke konsumen, yang juga dikenal sebagai Saluran IV; Petani – Penggilingan – Pengecer Limbot – Konsumen merupakan Saluran V; Petani – Pengecer Limbot – Pengecer Isimu dan Bongomeme – Konsumen adalah Saluran VI; Petani – Kolektor – Konsumen adalah Saluran VII.Penilaian kinerja rantai pasok beras dari sisi efisiensi pemasaran menunjukkan Saluran VI dinilai sebagai saluran pemasaran yang paling efisien. Sementara itu, saluran dengan margin pemasaran terendah adalah saluran II, yaitu sebesar Rp 1.000 per kilogram; sementara saluran yang memberikan farmer's share tertinggi adalah saluran IV yaitu mencapai 92,6 %.
Analisis Elastisitas Transmisi Harga Daging Sapi di Kabupaten Gorontalo Nggadu, Sri Jayanti Veratika S.; Imran, Supriyo; Indriani, Ria
SEIKO : Journal of Management & Business Vol 6, No 2.1 (2023)
Publisher : Program Pascasarjana STIE Amkop Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37531/sejaman.v6i2.4625

Abstract

Penelitian bertujuan untuk mengkaji elastisitas transmisi harga daging sapi di Kabupaten Gorontalo. Pendekatan penelitian kuantitatif, dengan pengumpulan data melalui observasi dan dokumentasi. Data dalam penelitian ini selama 3 tahun dalam bentuk bulanan (36 data). Analisis data yang digunakan yakni statistik deskriptif dan regresi berganda. Hasil penelitian menunjukan bahwa (1) Rata-rata margin pemasaran sebesar Rp 22.014 dengan koefisien keragaman sebesar 16,818%. Hasil koefisien keragaman daging sapi diperoleh harga ditingkat peternak jauh lebih beragam dibandingkan harga ditingkat pedagang, namun perubahan harga ditingkat pedagang jauh lebih besar (2) Rata-rata nilai elastisitas transmisi harga daging sapi potong di Kabupaten Gorontalo sebesar 0,878 satuan dimana nilai ini < 1 yang berarti bahwa laju perubahan harga di tingkat konsumen lebih kecil dibandingkan dengan laju perubahan harga di tingkat produsen atau pasar berjalan tidak efisien. Pasar yang dihadapi adalah pasar bersaing tidak sempurna.. (3) Elastisitas transmisi harga daging sapi (harga daging sapi ditingkat peternak dan harga daging sapi ditingkat pedagang) secara parsial maupun simultan berpengaruh signifikan sebesar 71,30% terhadap inflasi di Kabupaten Gorontalo. Kata Kunci: Daging Sapi Potong, Elastisitas Transmisi, Pemasaran
Pemberdayaan Masyarakat Melalui Pengolahan Limbah Jagung Menjadi Produk Olahan dan Kerajinan Tangan Imran, Supriyo; Indriani, Ria; Sirajuddin, Zulham; Arsyad, Karlena; Adam, Echan; Amin, Nur Silfiah; Saman, Widya Rahmawaty
Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal Vol 8, No 2 (2025): April 2025
Publisher : STMIK Royal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33330/jurdimas.v8i2.3622

Abstract

Ulapato B Village, located in Telaga Biru District, Gorontalo Regency, is one of the leading sectors of the Gorontalo Provincial government. Agriculture is a source of livelihood for people in this area. Corn is one of the farming programs that revives the people in the area. In Ulapato B Village, this corn commodity is very popular. However, corn production also produces waste, which if not managed properly can cause environmental problems. Stalks, seed coats, and cobs are some of the components of corn waste. Most people consider this waste as production residue that has no economic value. As a result, corn waste is often ignored or simply thrown away, which can harm the environment.  Therefore, skills are needed to process corn waste into useful products. So the method used in this service activity is to carry out training in processing corn waste into handicraft products, briquettes and biochar. From this training activity, the community showed a positive response, where the training participants were enthusiastic about processing corn waste and increasing their knowledge about the use of corn waste so that corn waste would not become environmental waste.  Keywords: biochar; briquettes; handycrafts; corn waste; ulapato B Abstrak: Desa Ulapato B yang terletak di Kecamatan Telaga Biru, Kabupaten Gorontalo adalah salah satu sektor unggulan pemerintah Provinsi Gorontalo. Pertanian adalah sumber penghidupan masyarakat di daerah ini. Jagung adalah salah satu program usahatani yang menghidupkan masyarakat di daerah tersebut. Di Desa Ulapato B, komoditas jagung ini sangat populer. Namun, produksi jagung juga menghasilkan limbah, yang jika tidak dikelola dengan baik dapat menyebabkan masalah lingkungan. Tangkai, kulit biji, dan bonggol adalah beberapa komponen limbah jagung. Sebagian besar orang menganggap limbah ini sebagai sisa produksi yang tidak memiliki nilai ekonomi. Akibatnya, limbah jagung sering diabaikan atau dibuang begitu saja, yang dapat membahayakan lingkungan.  Oleh karena itu, diperlukan keterampilan dalam mengolah limbah jagung ini menjadi produk yang bermanfaat. Sehingga metode yang digunakan dalam kegiatan pengabdian ini yaitu dengan melaksanakan pelatihan dalam pengolahan limbah jagung menjadi produk kerajinan tangan, briket, dan biochar. Dari kegiatan pelatihan ini masyarakat menunjukkan respon yang positif, dimana peserta pelatihan antusias dalam mengolah limbah jagung dan menambah pengetahuan mereka tentang pemanfaatan limbah jagung sehingga limbah jagung tidak akan menjadi sampah lingkungan.Kata kunci: biochar; briket; kerajinan tangan; limbah jagung; ulapato B 
APAKAH PROGRAM READSI DAPAT MENINGKATKAN PENDAPATAN PETANI? STUDI KOMPARASI PADA PETANI JAGUNG GORONTALO Marjan, Nursella; Indriani, Ria; Adam, Echan
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10509

Abstract

The research aims to analyze the income of com farmers in Gorontalo Regency and compare the income of corn farmers before and after joining the READSI (Rural Empowerment and Agricultural Development Scalling-up Initiative) program. The sample was determined using Purposive Sampling with 55 com farmers in Ayuhula Village, Dungaliyo Subdistrict, Gorontalo Regency. This research employs explanatory research with a quantitative and statistical approach. The data analalysis consists of the analysis of cost structure, income and revenue, and paired sample t-test comparison test. The results indicate that the average accumulation of income per farmer before the READSI program was IDR 7.823.516 per planting season. Meanwhile, the average income per farmer after participating the READSI program was IDR 19.313.524 per planting season. Statistically, the farmers’ income after joining the READSI program is significantly different from their income before participating in the program. The average income difference per farmer from the READSI farmer group reaches 54%. In conclusion, the READSI program has proven to increase farmer productivity and ultimately improve farmer income in Gorontalo Regency.
Does Quality of Social Media Marketing Affect Purchasing Decisions On Soba Padu SMEs? Wibowo, Larasati Sukmadewi; Indriani, Ria; Haris, Miftahul Jannah Abdul
Jambura Agribusiness Journal VOLUME 4, ISSUE 2, 2023: JANUARY-JUNE
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37046/jaj.v4i2.16425

Abstract

Decreasing in sales of Soba Padu products nowadays, has an impact on SMEs that produce this traditional snack. Beside this condition, it is important to see what happen with the social media marketing as one of sales method on Soba Padu SMEs. This study aims to described the use of social media marketing in Soba Padu SMEs and to analyze effect of social media marketing on purchase decisions. Data sourced from primary data using 30 respondents that purchased Soba Padu. The data were analyzed using multiple regression analysis techniques. The results show that Soba Padu SMEs uses messenger features on Facebook and marketplaces as a communication tool in social media to the customers, and the producer uploaded photos and videos as promotion tools. The research finding are convenience (X1) and trust (X2) variable did not effect the purchasing decisions (Y), whereas information quality (X3) have a positive and significant influence on the purchasing decisions (Y). It was proof that if the quality of information on social media marketing is getting better, then the purchasing decisions of Soba Padu will increase by the interested of consumer to buy. It can made the increase of sales performance so the Soba Padu SMEs will be able to maintain business continuity.
ANALISIS KINERJA DAN EFISIENSI RANTAI PASOK CENGKEH DI KABUPATEN GORONTALO Ladiku, Sri Rahmawaty; Imran, Supriyo; Indriani, Ria
JURNAL AGRIMANSION Vol 26 No 2 (2025): Jurnal Agrimansion Agustus 2025
Publisher : Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agrimansion.v26i2.1809

Abstract

Cengkeh merupakan komoditas sub sektor perkebunan yang memiliki nilai ekonomi tinggi. Selain konsumsi dalam negeri, cengkeh juga menjadi komoditas yang sering diekspor ke berbagai wilayah. Sebagai wilayah yang baru mengembangkan komoditas cengkeh Kabupaten Gorontalo masih memiliki tantangan dalam pengelolaan rantai pasok terutama untuk kinerja dan efisiensinya. Panjanganya alur rantai pasok cengkeh menyebabkan adanya distparitas harga yang mengakibatkan harga di tingkat petani dan pasar konsumen menjadi tinggi. Maka dari itu penelitian bertujuan untuk mengkaji 1). Bagaimana kinerja rantai pasok cengkeh di Kabupaten Gorontalo dan 2) Bagaimana efisiensi rantai pasok cengkeh. Penelitian ini menggunakan analisis supply chain operation refference untuk melihat kinerja rantai pasok dan analisis margin pemasaran yang dilanjutkan dengan farmer share. Hasil menunjukan bahwa terdapat 2 pola saluran pemasaran dengan peperapa pelaku utama yakni petani, pengumpul, pedagang besar, manufaktur. Kinerja rantai pasok yang dilihat dari reability, resposivitas, fleksibilitas,asset, dan cash to cash baik dari petani hingga perusahaan berada pada “Superior” Namun, efisiensi pemasaran menunjukkan margin yang tinggi dan farmer’s share yang rendah, menandakan bahwa petani belum memperoleh nilai yang optimal. Oleh karena itu, diperlukan upaya peningkatan sistem pemasaran dan penguatan posisi tawar petani dalam rantai pasok
Prospek Pengembangan Sistem Pertanian Terpadu Tanaman Padi Sawah dengan Ternak Sapi di Kecamatan Wonosari Kabupaten Boalemo Wibowo, Hadi Setyo; Indriani, Ria; Adam, Echan
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14165

Abstract

This research aims: 1) To determine the feasibility of integrated farming systems of paddy rice and beef cattle in Wonosari District, Boalemo Regency, 2) To identify the internal and external factors in the development of integrated farming systems of paddy rice and beef cattle in Wonosari District, Boalemo Regency. This research was conducted from February 2023 to April 2023 with a sample of 39 respondents. The research method employed descriptive and quantitative methods. The data analysis utilized R/C Ratio analysis and SWOT analysis. The research results indicated that integrated farming systems of paddy rice with beef cattle were feasible based on the income received per farmer amounting to 17.624.861/year with an R/C Ratio of 1.50. Factors affecting the prospects of integrated farming systems include supportive environments, the use of agricultural technology, support from agricultural departments, easily marketable products, and farmers' high level of experience in farming development.
Analisis Implementasi Permenaker Nomor 6 Tahun 2020 dalam Program Pemagangan Di Sektor Industri Kurnia, Hendra; Indriani, Ria; Septiani, Tiara Tri; Azahra, Vinie; Pamungkas, Bayu Alam
Journal of Industrial Relations Studies Vol. 1 No. 1 (2025): Journal of Industrial Relations Studies Januari 2025
Publisher : DPPM Universitas Pelita Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37366/jirs.v1i1.5679

Abstract

Internships are crucial for developing human resources (HR) in Indonesia, bridging the gap between education and industry. This study examines the implementation of Regulation No. 6 of 2020 by the Ministry of Manpower concerning domestic internships in Karawang, West Java. A descriptive qualitative approach was used to explore policy execution, challenges, and success factors. The findings reveal that while many companies comply with the regulation, challenges persist, such as limited understanding of regulations, weak supervision, and inadequate training facilities. Additional obstacles include mismatches between educational curricula and industry needs and infrastructure constraints in small and medium enterprises. Recommendations include strengthening supervision, providing incentives to companies, and enhancing collaboration between education and industry. These improvements aim to make internship programs more effective in enhancing workforce skills and increasing Indonesia's competitiveness in the global market
Analysis of Supply Chain Performance of Banana Chips In Dahlia MSMEs Haras, Abdul Fajar; Indriani, Ria; Bakari, Yuliana
Jambura Agribusiness Journal VOLUME 5, ISSUE 1, 2023: JULY-DECEMBER
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37046/jaj.v5i1.19205

Abstract

This study aims to analyze the performance of Banana chips supply chain management in Dahlia MSMEs, Gorontalo City in August-September 2022. This research method is a case study using primary and secondary data types. Data analysis techniques used in this study is the analysis of Supply Chain Operation Reference (SCOR) which then the calculation results will be compared with the data Benchmark. The results showed that of the 4 attributes with 7 assessment indicators only 4 indicators are in the superior category, namely perfect order fulfillment, delivery performance, cash to cash cycle and order fulfillment cycle while the other 3 indicators are volume flexibility, lead time and daily inventory are in the advantage category with the total cost used for Banana chips supply chain process is IDR. 7,560,000 in one production process. The impact for managerial is because the lead time that has not reached a superior position has a strong relationship with volume flexibility where long waiting times will result in the inability of the supply chain to maintain the flexibility of production volume, of course, this will have an impact on daily inventory, because it still have to wait for the schedule for the delivery of raw materials plus the production and marketing process.