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All Journal E-Journal of Tourism Bulletin of Scientific Contribution : Geology BAHASTRA JURNAL PETERNAKAN Jurnal Peternakan Indonesia RETORIKA: Jurnal Bahasa, Sastra, dan Pengajarannya Ganaya: Jurnal Ilmu Sosial dan Humaniora Diglosia: Jurnal Kajian Bahasa, Sastra, dan Pengajarannya JUMLAHKU: Jurnal Matematika Ilmiah STKIP Muhammadiyah Kuningan JKPM (Jurnal Kajian Pendidikan Matematika) Deiksis Pena Literasi Apollo Project: Jurnal Ilmiah Program Studi Sastra Inggris Jurnal Sastra Indonesia Imajeri: Jurnal Pendidikan Bahasa dan Sastra Indonesia El Banar: Jurnal Pendidikan dan Pengajaran Rangkiang: Jurnal Pengabdian Pada Masyarakat Community Development Journal: Jurnal Pengabdian Masyarakat Lingua Rima: Jurnal Pendidikan Bahasa dan Sastra Indonesia Lakar: Jurnal Arsitektur Jurnal Kesehatan Tambusai Jurnal PkM (Pengabdian kepada Masyarakat) Abdi Jurnal Publikasi Jurnal Pemberdayaan Masyarakat Nusantara Hortatori : Jurnal Pendidikan Bahasa dan Sastra Indonesia JAKBS RANGKIANG: Jurnal Pengabdian Pada Masyarakat BAHASTRA Sipakainge: Inovasi Penelitian, Karya Ilmiah, dan Pengembangan MENTARI : Journal Of Islamic Primary School Jurnal Polimesin Jurnal Matematika Ilmiah Universitas Muhammadiyah Kuningan Indonesian Journal of Aerospace
Hidayat, Ryan
Universitas Indraprasta PGRI
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Analisis Strategi Pemasaran Dalam Meningkatkan Minat Masyarakat Untuk Ikut Berasuransi Di PT Prudential Syariah Cabang Medan Hidayat, Ryan; Zainarti
Jurnal Akuntansi Keuangan dan Bisnis Vol. 2 No. 3 (2024): Oktober - Desember
Publisher : CV. ITTC INDONESIA

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Abstract

Artikel ini bertujuan untuk menganalisis strategi pemasaran yang diterapkan oleh PT. Prudential Syariah Cabang Medan dalam meningkatkan minat masyarakat untuk berasuransi. Metode penelitian yang digunakan adalah metode deskriptif dengan pendekatan kualitatif, dimana data dikumpulkan melalui wawancara mendalam, observasi, dan studi dokumentasi. Hasil penelitian menunjukkan bahwa PT. Prudential Syariah Cabang Medan berhasil meningkatkan minat masyarakat melalui berbagai strategi pemasaran, seperti edukasi mengenai pentingnya asuransi syariah, penggunaan media sosial untuk tempat pemasaran, serta kerjasama dengan berbagai komunitas dan lembaga pendidikan. Implementasi strategi ini tidak hanya berhasil meningkatkan jumlah nasabah, tetapi juga membangun kesadaran dan pemahaman masyarakat terhadap produk asuransi syariah.
Peningkatan Kualitas Nutrisi Dedak Padi dengan Fermentasi Menggunakan Inokulum Cairan Rumen Sapi Bali Jantan Dengan Lama Fermentasi Berbeda Maulana, Fajri; Fajri, Fadhli; Febrina, Bunga Putri; Sandri, Dwi; Hidayat, Ryan
Jurnal Peternakan Vol 21, No 2 (2024): September 2024
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v21i2.30721

Abstract

ABSTRAK. Dedak padi merupakan salah satu bahan yang sangat rentan pemalsuan dengan sekam padi hal ini juga terjadi di Kabupaten Tanah Laut. Penelitian ini bertujuan untuk mengevaluasi peningkatan kualitas nutrisi dedak padi dengan fermentasi menggunakan inokulum cairan rumen sapi Bali jantan. Penelitian ini menggunakan metode eksperimen yang dirancang dengan Rancangan Acak Lengkap (RAL) pola faktorial 3x3 dengan 3 ulangan. Faktor A (dosis inokulum cairan rumen sapi Bali jantan)  yaitu: A1 (30 ml), A2 (50 ml), A3 (70 ml dari jumlah substrat) kemudian faktor B (lama fermentasi) yaitu: B1 (7 hari), B2 (14 hari), B3 (21 hari). Peubah yang diamati yaitu: bahan kering %, kandungan protein kasar %, kandungan lemak kasar % dan kandungan serat kasar %. Hasil analisis ragam menunjukan bahwa terjadi interaksi antara dosis inokulum cairan rumen sapi Bali jantan (faktor A) dan lama fermentasi (faktor B) terhadap bahan kering, protein kasar dan serat kasar, namun tidak terjadi interaksi terhadap lemak kasar. Hasil uji DMRT terlihat bahwa kandungan protein kasar pada perlakuan A3B3 (dosis 70 ml, lama fermentasi 21 hari), A3B2 (dosis 70 ml, lama fermentasi 14 hari), A2B3 (dosis 50 ml, lama fermentasi 21 hari) dan A2B2 (dosis 50 ml, lama fermentasi 14 hari) nyata (P<0,05) lebih tinggi dari perlakuan lainnya. Kesimpulan penelitian ini adalah peningkatan kualitas nutrisi dedak padi dengan fermentasi menggunakan inokulum cairan rumen sapi Bali jantan diperoleh dosis 50 ml dan lama fermentasi 14 hari paling efisien (optimal) dilihat dari kandungan nutrisi dan lama fermentasi dengan kandungan bahan kering 84,36%, protein kasar  16,89 %, lemak kasar 2,75 % dan serat kasar 13,22 %.Kata kunci: Kualitas, nutrisi, dedak, fermentasi, cairan rumen.Improving the Nutritional Quality of Rice Bran by Fermentation Using Rumen Fluid Inoculum of Male Bali Cows with Different Fermentation TimesABSTRACT. Rice bran is one of the materials that is very vulnerable to adulteration with rice husk, this also occurs in Tanah Laut Regency. This study aims to evaluate the improvement of nutritional quality of rice bran by fermentation using rumen fluid inoculum of Balinese bulls. This study used an experimental method designed with a completely randomized design (CRD) 3x3 factorial pattern with 3 replications. Factor A (dose of rumen fluid inoculum of Bali bulls) are: A1 (30 ml), A2 (50 ml), A3 (70 ml of the total substrate) then factor B (fermentation duration) namely: B1 (7 days), B2 (14 days), B3 (21 days). The observed variables are: dry matter %, crude protein content %, crude fat content % and crude fiber content %. The results of the analysis of variance showed that there was an interaction between the dose of rumen fluid inoculum of Balinese bulls (factor A) and the length of fermentation (factor B) on dry matter, crude protein and crude fiber, but there was no interaction on crude fat. The results of the DMRT test showed that the crude protein content in the treatments A3B3 (70 ml dose, 21 days fermentation duration), A3B2 (70 ml dose, 14 days fermentation duration), A2B3 (50 ml dose, 21 days fermentation duration) and A2B2 (50 ml dose, 14 days fermentation duration) was significantly (P<0.05) higher than the other treatments. The conclusion of this study is the improvement of the nutritional quality of rice bran by fermentation using rumen fluid inoculum of Balinese bulls obtained a dose of 50 ml and the most efficient (optimal) fermentation duration of 14 days seen from the nutrient content and duration of fermentation with dry matter content of 84.36%, crude protein 16.89%, crude fat 2.75% and crude fiber 13.22%.
PENGARUH INKLUSI KEUANGAN DAN LITERASI KEUANGAN TERHADAP KINERJA UMKM DI ANJUNGAN CEMPAE RYAN, RYAN HIDAYAT
Sipakainge: Inovasi Penelitian, Karya Ilmiah, dan Pengembangan (Islamic Science) Vol 2 No 11 (2024): Special Issue: Economy
Publisher : IAIN Parepare

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Abstract

ABSTRACT This research aims to determine the influence of financial inclusion and financial literacy on the performance of SME. This research uses the July 2019 Quantitative Associative research type. The data collection method was carried out by distributing questionnaires to 102 respondents, namely SME entrepreneurs in Anjuangan Cempae Parepare city.
PERBANDINGAN POTENSI GUNUNG KENDENG DAN GUNUNG PATUHA BERDASARKAN STUDI VULKANOSTRATIGRAFI Nandiwardhana, Damar; Hidayat, Ryan; Rakhmatan, Chikal
Bulletin of Scientific Contribution Vol 18, No 3 (2020): Bulletin of Scientific Contribution : GEOLOGY
Publisher : Fakultas Teknik Geologi Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/bsc.v18i3.31124

Abstract

Proses pemetaan daerah vulkanik merupakan salah satu metode survei eksplorasi pendahuluan sistem panasbumi vulkanik. Akan tetapi proses ini memiliki kendala yaitu kesulitan dalam membedakan berbagai macam produk erupsi berdasarkan pusat erupsinya, hal ini dikarenakan adanya kenyataan bahwa perbedaan sumber erupsi dapat menghasilkan susunan produk gunungapi yang memiliki karakteristik fisik hampir serupa di lapangan. Pada penelitian ini manfaat pemetaan vulkanostratigrafi yang berada pada daerah Ciwidey, Jawa Barat digunakan untuk mengkaji prospek panasbumi Gunung Kendeng dengan perbandingan terhadap Gunung Patuha yang telah berproduksi. Metodologi penelitian ini mengacu pada konsep eksplorasi panasbumi yang dibuat oleh Wohletz (1992). Interpretasi peta tofografi sekala 1:50.000 terdapat 5 khuluk (Khuluk Padang, Khuluk Patuha, Khuluk Rancabali, Khuluk Ciwide dan Khuluk Kendeng) dan 12 Gumuk (Gumuk Rancabali, Gumuk Ciwidey, Gumuk Prug, Gumuk Kunti, Gumuk Putri, Gumuk Tambagruyeng, gumuk Kutalak, Gumuk Tikukur, Gumuk Cadas, Gumuk Wayang, Gumuk Tilu, Gumuk Cadaspanjang dan Gumuk Masigit). Volume Gunung Kendeng sebesar 137,9 km3 dengan energi panas yang tersimpan sebesar 2,1 X 1018 Joule dan Volume Gunung Patuha sebesar 61,5 km3 dengan energi panas sebesar 1.8 x 1017 Joule. Berdasarkan Perbandingan Volume dan energi panas yang tersimpang maka Gunung Kendeng memiliki prospek panasbumi yang lebih berpotensi jika dibandingkan dengan Gunung Patuha.
THE EFFECT OF HYBRID LEARNING INTEREST AND MOTIVATION ON INDONESIAN LANGUAGE LEARNING Hidayat, Ryan; Santosa, Prima Pantau Putri
RETORIKA: Jurnal Bahasa, Sastra, dan Pengajarannya Vol 17, No 2 (2024)
Publisher : Universitas Negeri Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26858/retorika.v17i2.65205

Abstract

This study aims to determine the effect of interest and motivation in hybrid learning on the learning outcomes of Indonesian language courses. The method used in this research is quantitative. The population of this study were all students of Indraprasta PGRI University. The sampling technique used was simple random sampling. The number of samples in this study was 88. The hybrid learning interest and motivation instruments have been validated. Quantitative data analysis tested the significance of the regression coefficient and calculated the regression line equation. The results revealed that the application of hybrid learning interests and motivations had significant effects on learning outcomes. This finding can be seen from the results of the t test. It can be seen that the Sig value is 0.000 and Fhitung is 19.682, while Ftabel is 3.104, so the Sig value is < 0.05 and Fhitung > Ftabel, or regression significance. The paradigm of emphasizing motivation for students has an effect on students' ability to learn.
PENGARUH MODEL PEMBELAJARAN KOOPERATIF TIPE STUDENT TEAMS ACHIEVEMENT DIVISION (STAD) DAN TIPE NUMERED HEAD TOGETHER (NHT) TERHADAP PENGUASAAN KONSEP MATEMATIKA Lutvaidah, Ukti; Hidayat, Ryan; Santosa, Prima Pantau Putri
JUMLAHKU: Jurnal Matematika Ilmiah STKIP Muhammadiyah Kuningan Vol 9 No 2 (2023): JUMLAHKU VOL.9 NO.2 2023
Publisher : Program Studi Pendidikan Matematika Universitas Muhammadiyah Kuningan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33222/jumlahku.v9i2.3241

Abstract

Tujuan penelitian untuk mengetahui perbedaan antara model pembelajaran kooperatif tipe Student Teams Achievement Division (STAD) dengan model pembelajaran kooperatif tipe Numered Head Together (NHT) terhadap penguasaan konsep matematika. Penelitian ini dilakukan di SMP Bina Sejahtera Depok dengan populasi kelas VIII di mana terdiri dari 2 kelas dan populasi tersebut juga sebagai sampel dengan jumlah rata-rata perkelasnya 30 peserta didik. Jenis penelitian ini adalah eksperimen dengan pendekatan kuantitatif. Instrumen penelitian berupa soal essay sebanyak 4 soal dalam waktu 60menit. Instrumen dikatakan valid dan reabilitas setelah diuji cobakan di kelas uji coba. Uji prasyarat analisis menunjukan bahwa sampel berdistribusi normal dan homogen. Kesimpulan dari penelitian ini adalah terdapat perbedaan penguasaan konsep matematika antara siswa yang diajarkan menggunakan model pembelajaran kooperatif tipe Student Teams Achievement Division (STAD) dengan model pembelajaran kooperatif tipe Numered Head Together (NHT).
Analisis Wacana Kritis Media Online Detik.Com Berita Pengadaan Seragam LV Dewan Perwakilan Rakyat Kota Tangerang Khotimah, Khusnul; Hidayat, Ryan
Deiksis Vol 15, No 1 (2023): Deiksis
Publisher : Universitas Indraprasta PGRI, Jakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30998/deiksis.v15i1.12015

Abstract

This study's problem formulation is based on van Dijk's critical discourse, which includes text, social cognition, and social environment. The descriptive qualitative research method was used in this study. In August 2021, the internet media "detik.com" was used as the data source for this investigation. The news "Procurement of official clothes for the Tangerang City DPRD brand LV" was the focus of this investigation, which included of 5 articles. The following is the conclusion: According to detik.com, the structure of the news text on the procurement of LV brand official clothes portrays the Tangerang City DPRD as the initiator of the procurement of LV brand official clothes in a negative light, while positively portraying the auction winner. The sort of knowledge used in the news, namely personal, institutional, and organizational knowledge, reveals the social cognition included therein. The social situation mentioned in the detik.com news story represents a societal social ideal that prioritizes the public good over personal gain. The purchase of official clothing is a personal interest that can be set aside if there is a more pressing public concern that needs to be addressed first. The cancellation of official clothes procurement with the LV brand, which has a spectacular price, reflects societal standards in Indonesian organizations.
Pelatihan Media Pembelajaran Interaktif SMAN 1 Malingping Sudrajat, Yayan; Lapasau, Merry; Hidayat, Ryan; Nurfaidzah, Aghni; Ramdani, Yusuf; Tadarus, Derry
Jurnal PKM: Pengabdian Kepada Masyarakat Vol 8, No 2 (2025): Jurnal PKM: Pengabdian kepada Masyarakat
Publisher : Universitas Indraprasta PGRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30998/jurnalpkm.v8i2.27949

Abstract

Interactive learning media training at SMAN 1 Malingping aims to improve teacher skills in utilizing educational technology to enrich the teaching and learning process. Interactive learning media has an important role in creating interesting, effective and in-depth learning experiences, by allowing students to interact directly with teaching material. This training prioritizes the use of digital platforms and applications that can increase student motivation and participation, as well as help teachers deliver material in more varied ways. In addition, this training also provides an understanding of the importance of mastering information and communication technology (ICT) in the educational context. It is hoped that with a better understanding of interactive learning media, teachers at SMAN 1 Malingping can improve the quality of learning and support optimal student development. 
Analisis Persepsi Pelaku UMKM terhadap BPJS Ketenagakerjaan Sebagai Upaya Perlindungan Jaminan Sosial: (Studi Kasus Pelaku UMKM Pasar Simpang Limun Medan) Hidayat, Ryan; Soemitra, Andri; Harahap, Isnaini
Ganaya : Jurnal Ilmu Sosial dan Humaniora Vol 8 No 3 (2025)
Publisher : Jayapangus Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37329/ganaya.v8i3.4752

Abstract

The purpose of this study is to understand and analyze the perception of Micro, Small, and Medium Enterprises in the Simpang Limun Medan Market towards BPJS Employment as a form of social security. This type of research is qualitative descriptive research, where the data must be in the form of descriptive information with theories developed based on the data obtained. This research was carried out at the Simpang Limun Market in Medan. There are 350 MSME actors, the author selected 13 informants of MSME actors to be interviewed. Of these 13 informants, only 4 people are members of BPJS Ketenagakerjaan. Data collection was carried out by observation, documentation, and in-depth interviews.  The data analysis method used in this study is the Miles and Huberman model, which is based on data reduction, namely summarizing, focusing on important aspects, selecting relevant data, and simplifying so that it affects conclusions and verification. The data validity technique is used triangulation by comparing various sources of information. The results of the study show that Micro, Small, and Medium Enterprises in the Simpang Limun Market still have low awareness of BPJS Ketenagakerjaan. Observations in the field show that most MSME actors in Pasar Simpang Limun do not have adequate social security protection, which makes them vulnerable to social and economic risks. Lack of information, cost constraints, and complicated registration procedures are the main factors that hinder their participation in this social security program. In addition, limited access to BPJS offices and negative experiences in filing claims also worsened their perception of the benefits of this program. There needs to be a more effective effort to increase awareness and involvement of MSME actors in BPJS Ketenagakerjaan.
Peningkatan Nutrisi Sisa Makanan dan Limbah Organik Dapur Pesantren di Kabupaten Tanah Laut Hidayat, Ryan; Khusairi, Ahmad; Zakhiya, Malika; Maulana, Fajri; Fajri, Fadhli; Febrina, Bunga Putri; Sandri, Dwi; Susalam, Malikil Kudus
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 26 No 3 (2024): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.26.3.128-137.2024

Abstract

Tujuan penelitian ini adalah untuk meningkatkan kandungan nutrisi sisa makanan dan limbah organik dapur pesantren di Kabupaten Tanah Laut sebagai pakan lokal ternak unggas. Metode yang digunakan pada penelitian ini adalah metode eksperimen rancangan acak lengkap (RAL) pola faktorial 3 x 3 dengan 3 ulangan. Faktor I yaitu jenis mikrorganisme (Bacillus amyloliquefaciens, Neurospora crassa dan Saccharomyces cerevisiae) dan Faktor II yaitu lama fermentasi (lama fermentasi 5, 7 dan 9 hari). Peubah yang diamati adalah kandungan bahan kering (%), protein kasar (%BK), lemak kasar (%BK), serat kasar (%BK) dan total abu (%BK). Hasil penelitian ini menunjukan tidak terjadi interaksi antara jenis mikroorganisme dengan lama fermentasi, namun masing-masing faktor yaitu jenis mikroorganisme (Faktor I) berpengaruh sangat nyata (P<0,01) terhadap kandungan lemak kasar dan serat kasar dan lama fermentasi berpengaruh sangat nyata (P<0,01) terhadap kandungan lemak kasar dan serat kasar. Dari penelitian ini dapat disimpulkan fermentasi sisa makanan dan limbah dapur organik fermentasi dengan Saccharomyces cerevisiae dengan lama 7 hari diperoleh kandungan nutrisi bahan kering 92,46%, kandungan protein kasar 20,17% BK, kandungan lemak kasar 16,76% BK, serat kasar 5,90% BK dan total abu 7,44 %BK.
Co-Authors Abdurohman, Kosim Ahmad Khoiril Anam Alvia Salsadiva Permana Andayani Andayani Andri Soemitra Andrianto Kusumoarto Annisa Dwi Nur Fitriana Anto, Andra Arie Aritonang, Rian Suari Arum Setiawan Asep Purwo Yudi Utomo Asri Budiarto Atfal Murodif Atie Ernawati Atikah Anindyarini Azhari Ikhwati Bambang Perkasa Alam Chandra Irsan Damar Nandiwardhana, Damar Esti Istiqomah Fadhli Fajri fajri maulana Febrina, Bunga Putri Fery Mulya Pratama Hendri Hermawan Hernawati Hernawati Ismail Isnaini Harahap Karya Widyawati Khotimah, Khusnul Khusairi, Ahmad Khusnul Khotimah Khusnul Khotimah Lapasau, Merry Lubis, Hidayatus Sa'adah Luis Ferdian Luluk Indarinul Mufidah, Luluk Indarinul Marissa, Sasa Marselly Dwiputri Merry Lapasau Muchsin Nugrahanto Nabila Anggraeni Nia Suryani Nina Queena Hadi Putri Novita Vita Nugroho, Afid Nuranto, Awang Rahmadi Nurfaidzah, Aghni Nurtiasto, Taufiq Satrio P.P.P., Mikhael Gilang Pratama, Mikhael Gilang Pribadi Putra Pratomo, Rezky Agung Prima Pantau Putri Santosa Purnama, Muhammad Sega Sufia Raden Mohamad Herdian Bhakti Rahman, Fauzi Rakhmatan, Chikal Ramadhan, Guntur Ramadhan, Redha Akbar Ramanda, Nady Ramdani, Yusuf Ratu Arum Kusumawardhani Riki Ardiansyah, Riki Rita Laksmitasari Rahayu Rully Firman Sahrul Umami Sandri, Dwi Santosa, Prima Pantau Putri Siti Jubei Sudrajat, Yayan Sumarlam Sumarlam Sundana Sundana Suwandi, Sarwiji Suyitno Suyitno Syahida Wafa Tadarus, Derry Targani, Dudi Ukti Lutvaidah Ula, Nur Mufidatul Umi Hasanah, Umi Wandono, Fajar Ari Wirawati, Denik Wiyoga Triharto Yanuar Bagas Arwansyah Yuda, Ramadhan Kusuma Yusuf Irwansyah Zainarti Zakhiya, Malika