Claim Missing Document
Check
Articles

Rantai Pasok Benih Jeruk Di Kalimantan Barat Didik Didik; Novira Kusirini; Maswadi Maswadi
Jurnal Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2023)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2023.007.03.14

Abstract

Penelitian ini bertujuan untuk mengidentifikasi struktur rantai pasok benih jeruk di Kalimantan. Metode yang digunakan dalam penelitian ini adalah metode survei. Lokasi penelitian dipilih secara sengaja di Kabupaten Sambas Kalimantan Barat karena daerah ini merupakan sentra produksi benih jeruk di Kalimantan Barat. Penelitian ini menggunakan analisis data secara deskriptif.Analisa rantai pasok benih jeruk di Kalimantan Barat menghasilkan struktur rantai pasok melalui beberapa anggota rantai pasok. Anggota rantai pasok tersebut yaitu BPMT, BALITJESTRO, Penangkar, Asosiasi Penangkar, CV/ PT, Dinas Pertanian Kabupaten dan Provinsi, Balai Benih Induk Hortikultura, Unit Pelaksana Teknis Pengawasan dan Sertifikasi Benih, kelompok tani/ petani dan lembaga terkait. Pola struktur rantai pasok terdapat pada aliran produk, informasi, finansial dan jasa. Rantai 1, dari Pemasok ke Penangkar kemudian ke Kelompok tani/Petani. Rantai 2 yaitu, proses rantai pasok meliputi dari pemasok ke penangkar kemudian ke asosiasi penangkar/kelompok penangkar/Dinas pertanian Kabupaten dan Provinsi setelah itu ke konsumen akhir petani.
ANALISIS PENDAPATAN USAHATANI CABAI RAWIT DI LAHAN GAMBUT KABUPATEN KUBU RAYA Safitri Amanati; Eva Dolorosa; Maswadi Maswadi
Agros Journal of Agriculture Science Vol 25, No 3 (2023): edisi Juli
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i3.3290

Abstract

Horticultural farming is one of the commodities that can improve the welfare of farmers. Cayenne pepper is one of the priority horticultural crops. The centre of cayenne pepper in West Kalimantan is Kubu Raya Regency, where cayenne pepper is widely grown on peatlands and Rasau Jaya Sub-district is the most significant contributor to production so research was conducted in this area to know whether cayenne pepper farming is profitable or not by analysing farmers' income. This research used a survey method with descriptive quantitative analysis and was analysed using Microsoft Excel software. The respondents were 32 farmers who cultivated cayenne pepper on peatland. The results showed that farm income in Rasau Jaya Subdistrict obtained an average income of Rp.38,194,886 per hectare per growing season with receipts of Rp.65,050,353 per hectare per growing season and costs incurred of Rp.26,855,467 per hectare per growing season. Another analysis obtained, namely the R / C Ratio of 2.4, which means that the cost incurred by one unit of rupiah generates revenue of Rp.2.4 and the B / C Ratio of 1.4, which means that the cost incurred by one unit of rupiah generates a profit of Rp.1.4 and the production BEP of 691.93 kg and price BEP of Rp.15,914 so that the farming carried out by farmers is profitable because the production and selling price of cayenne pepper in the research area is greater than the break-even point (BEP).INTISARIUsahatani hortikultura salah satu komoditas yang dapat meningkatkan kesejahteraan petani. Cabai rawit menjadi salah satu  tanaman prioritas hortikultura. Sentra cabai rawit di Kalimantan Barat, yaitu Kabupaten Kubu Raya dimana cabai rawit banyak ditanam di lahan gambut dan Kecamantan Rasau Jaya menjadi penyumbang produksi terbesar sehingga penelitian dilakukan di wilayah ini dengan tujuan untuk mengetahui usahatani cabai rawit menguntungkan atau tidak dengan menganalisis pendapatan petani. Penelitian ini menggunakan metode survei dengan analisis kuantitatif deskriptif dan dianalisis menggunakan software microsoft excel. Responden penelitian berjumlah 32 petani yang berbudidaya cabai rawit di lahan gambut. Hasil penelitian menunjukkan bahwa pendapatan usahatani di Kecamatan Rasau Jaya memperoleh pendapatan rata-rata sebesar Rp.38.194.886 per hektar per musim tanam dengan penerimaan sebesar Rp.65.050.353 per hektar per musim tanam dan biaya-biaya yang dikeluarkan sebesar Rp.26.855.467 per hektar per musim tanam. Analisis lain yang diperoleh, yaitu R/C Ratio sebesar 2,4 dimana berarti biaya yang dikeluarkan sebesar satu satuan rupiah menghasilkan penerimaan sebesar Rp.2,4 dan B/C Ratio sebesar 1,4 dimana berarti biaya yang dikeluarkan sebesar satu satuan rupiah menghasilkan keuntungan sebesar Rp.1,4 serta BEP produksi sebesar 691,93 kg dan BEP harga sebesar Rp.15.914 sehingga usahatani yang dilakukan petani mengalami keuntungan karena produksi dan harga jual cabai rawit di daerah penelitian lebih besar dari hasil titik impas (BEP).
Agribisnis Kakao dan Produk Olahannya berkaitan dengan Kebijakatan Tarif Pajak di Indonesia Maswadi Maswadi
Perkebunan dan Lahan Tropika Vol 1, No 2 (2011)
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (149.42 KB) | DOI: 10.26418/plt.v1i2.410

Abstract

One of the policies that impact perceived economic actors in Indonesia, especially in the plantation agriculture sector is the policy of fiscal policy determination of the Value Added Tax of 10% of local transactions, especially cocoa beans and cocoa export tax exemption to foreign countries, processed cocoa export tax by 30% and processed cocoa import tax of 5%. Assessment is made ??considering one of the driving factors is the dominant market of cocoa beans is the overseas market. It can spur international trade, especially cocoa products which will increase foreign exchange, can also be a source of employment especially in the country and also increase the income of the people (farmers and businessmen) who are involved in agribusiness cocoa. However, the impact of this policy will be re-perceived economic actors involved in agribusiness cocoa if cacao products from Indonesia to compete in international markets
Efisiensi Kinerja Rantai Pasok Kopi Robusta Di Kabupaten Kubu Raya Aswat, Jumaratul; Maswadi, Maswadi; Kusrini, Novira
Jurnal Penelitian Pertanian Terapan Vol 23 No 4 (2023)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jppt.v23i4.2976

Abstract

Demand for Robusta coffee is increasing every year, but this situation is not matched with the amount of its availability. This raises problems, especially those related to guaranteeing continuity of coffee quality, limited supply availability, and timeliness of sales. Therefore, this study aims to identify the structure of the Robusta coffee supply chain and analyze the efficiency of the Robusta coffee supply chain performance in Kubu Raya Regency. The method used to identify the structure of the supply chain is descriptive analysis, while the DEA method is used to analyze the efficiency of the members performance of the supply chain. The results indicate that the structure of the supply chain consists of farmers, collectors, wholesalers, and retailers. Overall, the results of the performance efficiency measurement show that the performance of the Robusta coffee supply chain is efficient. However, there are still 4 farmers and 1 trader with inefficient performance, namely DMU1,2,6, and 7 at the farmer level, while at the trader level it is in DMU 5. Therefore, improvements are needed to improve the performance of the supply chain actors by reducing the variable input and increasing the output variable
Implementasi Corporate Social Responsibiliy (CSR) PT Mitra Aneka Rezeki Kubu Raya Yurisintae, Erlinda; Enggli, Pradina; Maswadi, Maswadi
Anterior Jurnal Vol. 23 No. 1 (2024): Anterior Jurnal
Publisher : ​Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/anterior.v23i1.5609

Abstract

Corporate Social Responsibility (CSR) sebagai kewajiban yang harus dilakukan perusahaan kelapa sawit terhadap lingkungan sosial atau masyarakat disekitar perusahan sesuai dengan pasal 74 undang-undang nomor 40 tahun 2007 tentang perseroan terbatas. CSR juga menjadi strategi bagi perusahaan untuk membangun reputasi perusahaan. Tujuan penelitian ini untuk menganalisis persepsi masyarakat terhadap implementasi CSR PT. Mitra Aneka Rezeki. Pengumpulan data primer dilakukan dengan motode observasi dan wawancara dengan kuesioner. Penelitian ini menggunakan analisis statistik deskriptif dan skala likert, penelitian ini dilakukan di PT Mitra Aneka Rezeki Kubu Raya, Kabupaten Kubu Raya. Responden dalam penelitian ini terdiri dari 45 responden yang dihitung menggunakan rumus slovin, berasal dari tujuh desa binaan di sekitar PT Mitra Aneka Rezeki Kubu Raya yakni Desa Arus Deras, Sungai Deras, Pinang Luar, Pinang Dalam, Air Putih, Ambawang, dan Kampung Baru. Hasil penelitian menunjukkan bahwa persepsi masyarakat terhadap implementasi CSR adalah baik.
Faktor- Faktor yang Mempengaruhi Perilaku Konsumen terhadap Pembelian Buah-Buahan pada saat Pemberlakuan Pembatasan Kegiatan Masyarakat Darurat di Kota Pontianak Rindang, Kurnianto; Dolorosa, Eva; Maswadi, Maswadi
Jurnal Sains Pemasaran Indonesia (Indonesian Journal of Marketing Science) Vol 23, No 1 (2024): Mei
Publisher : Master of Management Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jspi.v23i1.36-52

Abstract

Consumer behavior is behavior exhibited by people in terms of planning, buying and using economic goods and services. Fruit is a horticultural product that has bright prospects so that it can be developed as a source of economic growth in the agricultural sector.  The CoronaVIrus Disease 2019 (Covid-19) lpandemic lhas lchanged many things such as cleanliness, health and changing human consumption patterns. lSince the lCovid-19 lpandemic entered lIndonesia, the fruits consumption campaign has continued to be intensified. Pontianak City is a city that enforces Pemberlakuan Pembatasan Kegiatan Masyarakat (PPKM). Seeing this situation, it is necessary to further investigate how consumer behavior towards purchasing fruits during emergency PPKM. The ldata in lthis study was lsecondary ldata with 133 respondents netted by purposive lsampling lmethod. The lvariables in lthis lstudyl are Cultural, Social, Personal and Psychological. Based on lthe lresults of research using factor analysis, it lcan be concluded lthat the lfactors that influenced consumer behavior towards purchasing fruits during the Imposition of Emergency Restrictions on Community Activities (PPKM) in Pontianak City consisted of 4 factors namely 4 in 1, Psychological, Individual, and Reference and Family. The most dominant factor is the Universal Factor. The indicators included in this factor are Geographic Area, Role and Status, Occupation, Perception, and Confidence and Establishment. 
ANALISIS PENDAPATAN USAHATANI LADA DI DESA MAYAK KECAMATAN SELUAS KABUPATEN BENGKAYANG Rian, Fazliandri Agus; Maswadi, Maswadi; Hutajulu, Josua Parulian
Jurnal Sains Pertanian Equator Vol. 13 No. 4
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jspe.v13i4.85015

Abstract

Tujuan penellitian ini adalah Menganalisis pendapatan dan kelayakan usahatani lada di Desa Mayak Kecamatan Seluas Kabupaten Bengkayang. Metode yang digunakan adalah metode deskriptif dengan pendekatan kuantitatif, di mana data primer dan sekunder dikumpulkan dari petani dan sumber terkait. Analisis pendapatan dan R/C Ratio digunakan untuk mengevaluasi kelayakan usahatani lada. Hasil penelitian menunjukkan bahwa usahatani lada di daerah tersebut mengalami kerugian rata-rata sebesar Rp -38.845.694 per hektar per musim tanam. Nilai R/C rasio sebesar 0,44 mengindikasikan bahwa usahatani ini tidak layak secara ekonomi untuk dilanjutkan karena tidak memberikan keuntungan yang memadai.
Farmers' Behavior in Facing Risks in Ginger Farming Wicaksono, Mochamad Setyo; Maswadi, Maswadi; Oktoriana, Shenny
Journal La Lifesci Vol. 5 No. 5 (2024): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v5i5.1603

Abstract

Ginger is a medicinal plant with numerous uses across traditional industries, food sectors, and as an export commodity. Although ginger production in West Kalimantan reached 3,805.89 tons in 2022, this figure remains below the national average of 7,278.10 tons. Ginger farmers face various risks, including beetle pest attacks and rhizome rot diseases, leading to production fluctuations. This study aims to analyze the impact of farmers' behavior in facing production risks on the level of ginger production. The analysis was conducted using a production function regression with dummy variables representing farmers' behaviors, categorized into three groups: risk takers, risk neutral, and risk averters. The results indicate that farmers categorized as risk takers have 142.1% higher ginger production compared to risk averters, while risk-neutral farmers have 73.6% higher production. These findings demonstrate that farmers' behavior in managing production risks significantly influences ginger production levels.
FOOD WASTE ON ASSORTED STAKEHOLDERS TOWARDS A GREEN ECONOMY FOOD SECURITY Maswadi, Maswadi; Kusrini, Novira; Aritonang, Marisi
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 8, No 3 (2024): November 2024
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v8i3.20729

Abstract

Indonesia is the country with the second highest level of food waste in the world and the first in Southeast Asia. Therefore, Indonesia has the highest Global Hunger Index in Southeast Asia, second only to Timor Leste. This condition has continued to increase over the last twenty years compared to food loss. Therefore, Indonesia is increasingly vulnerable to food shortages. Food waste needs to be minimized to help meet future food needs. The aim of this research is to identify the factors that underlie consumer behavior in wasting food. Interviews were conducted with 273 respondents, especially in West Kalimantan, Indonesia.  The collected data was then analyzed using Structural Equation Modeling (SEM) through the AMOS 24 program. The findings in this research show that the five factors underlying consumer behavior, namely: food choices, shopping routines, food handling, waste prevention behavior, and recycling behavior have a negative effect. and significant to the amount of food waste. This means that, the better the food choices, shopping routines, food handling, waste prevention behavior, and recycling behavior, the smaller the amount of food waste produced. Other findings show that waste prevention behavior has the greatest influence on food waste. Efforts that consumers can make to reduce the amount of food waste at the household level are by increasing knowledge about good food choices, improving skills in processing and storing food, and committing to making a list of needs before shopping and complying with it.
DAYA SAING KOMODITAS JAHE (ZINGIBER OFFICINALE) DI KABUPATEN KUBU RAYA Nerium, Rinda Sherin; Maswadi, Maswadi; Suharyani, Anita
Jurnal Agristan Vol 6, No 2 (2024): Jurnal Agristan
Publisher : Jurusan Agribisnis, Fakultas Pertanian, Universitas Siliwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37058/agristan.v6i2.10613

Abstract

Jahe merupakan satu diantara komoditas yang diklasifikasikan ke dalam tanaman biofarmaka dengan jumlah produksi dan luas lahan panen terbesar di Indonesia dan masih tidak dapat digantikan oleh tanaman biofarmaka lainnya. Desa Teluk Empening Kecamatan Terentang merupakan sentra penghasil jahe terbesar di Kabupaten Kubu Raya. Dalam tiga tahun terakhir jumlah produksi jahe yang diperoleh terus mengalami peningkatan, baik permintaan dalam negeri maupun luar negeri. Semakin meningkatnya permintaan jahe pada kenyataan bahwa usahatani harus memiliki daya saing. Sehingga, tujuan penelitian ini adalah menganalisis daya saing komoditas jahe di Kabupaten Kubu Raya dengan menggunakan analisis Policy Analysis Matrix (PAM). Hasil penelitian ini menunjukkan bahwa usahatani jahe memiliki daya saing yang ditunjukkan dengan nilai koefisien PCR 1 yakni 0,19 yang artinya usahatani jahe memiliki keunggulan kompetitif dan nilai koefisien DRCR 1 yakni 0,21 yang berarti usahatani jahe memiliki keunggulan komparatif.
Co-Authors Adi Suyatno Adi Suyatno ADITYA NUGRAHA Adriyansyah, Muhammad Aisyiah, Nur Akbar, Wahris Tursadi Al-Ahmad, Qodrat Nasho Ihul Ibad Alfino, Alfino Anaji, M Farhan Ani Muani Anita Suharyani ari krisnohadi Artono Artono, Artono Aswat, Jumaratul Asyifa, Asyifa Caniago, Andra Daniel Daniel Dewi Kurniati Didik Didik Dwi Prasetiyo Dwi Prasetyo Dwi Raharjo Dwi Zulfita Enggli, Pradina Engki, Engki Erlinda Yurisinthae Eva Dolorosa Eva Dolorosa Faisal Faisal Febriansyah Febriansyah Gunardi Dwi Sulistyanto Hapzi Ali Hendi, Hendrikus Heri, Margaretha Herry Yadi Hiromitsu, Kuno Josua Parulian Hutajulu Juliyanto, Leo Jumbri, Jumbri Karina Karina Kartika, Anna Silviyana Komariyati Komariyati Kurniati, Dewi Kurniati Kusairi, Yudi Kusumawati, Ely Marini LESTARI NINGSIH, PUJI Liguari, Boni Pasianus Liw, Sohibul Loma, Daniel Erfin Marcela, Sintia Mardian - Marisi Aritonang Marisi Aritonang Marjoni, Stepanus Martha Sari Maulidi Maulidi Meita Puspa Dewi Mustaqim Mustaqim, Mustaqim Naffisa, Annisa Nelyanti, Oktavia Nerium, Rinda Sherin Ningsih, Febi Purwanti Novira Kusirini Nurliza Nurliza Oktavio Gunawan Olga, Kezia Gloria Pamela, Pamela Pangaraya, Hilarius Renaldy Parulian Hutajulu, Josua Parulian, Joshua Petrus Apridilianus Prasetyo, Hanang Prasetyo, Marcelino Andi Prawira, Erik Bayu Purhiza, Andreas Tedi Purwanto, Deden Putera, Geger Nusantara Rahimin, Rahimin - Rahmita, Ayu Rakhmad Hidayat Ramadhan, Ayat Adi Putra Reynaldo Alka Pratama Rian, Fazliandri Agus Rinaldi, Irfan Rindang, Kurnianto rini hazriani Rivaldo, Febrianto Rokhman Permadi Safitri Amanati Sahat Irawan Manik Sartika Sartika Sauharyani, Anita Setiawan, Tobias Riyadi Shenny Oktoriana Shinwani, Shinwani Simorangkir, Kevin Andre Sukoco, M Altaf Syarif sundi, sundi Syarif Muhammad Faqih Levi Ulfika, Ulfika Veronika, Carla Vina Yuniarti Wahyu Diansyah Wahyu Wahyu Wanti Fitrianti Wicaksono, Mochamad Setyo Widi Astuti Winarti, Lili Winasih, Wahyu Rahma Wulandari, Asih Sri Yosapat, Petrus Yurisintae, Erlinda Yustanto, Erik