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Persepsi Risiko dan Sikap Toleransi Petani terhadap Keputusan Investasi Kelapa Sawit di Kecamatan Jelimpo Kabupaten Landak Nelyanti, Oktavia; Fitrianti, Wanti; Maswadi, Maswadi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.17155

Abstract

The development of the palm oil industry has had a significant impact on the regional economy, particularly in West Kalimantan. Palm oil industry has become one of the pillars of the economy in West Kalimantan because it has the potential to support land. This investment plays an important role in economic growth, because it can increase the growth rate and income of farmers, especially in Jelimpo District. However, investment activities are inseparable from risks that can cause losses. Seeing investment activities that are inseparable from risks, making decisions before starting an investment is very necessary. The purpose of the study, was to analyze the risk perception and tolerance of farmers towards palm oil investment decisions in Jelimpo District, Landak Regency. The method used in this study is quantitative descrptive. This study was conducted in Angan Tembawang Village and Kayu Ara Village, Jelimpo District, Landak Regency, with 86 sample respondents representing palm oil farmers. The variables in this study were divded into 3 (three), namely risk perception, tolerance and investment decisions. The two-tailed risk perception and tolerance attitude scores for the Spearman rank test were 0.000 and 0.005, respectively, due to the significance level (Sig).(2-tailed) 0.05 indicates that farmers' attitudes toward risk and their level of tolerance influence their choices about palm oil investments. While the correlation coefficient value of risk perception of 0.382 and farmer tolerance attitude of 0.302 means that the level of relationship between variables has a sufficint relationship. The results of the study showed that farmer perception of risk is in the high category, meaning that farmers consider palm oil investment as a farming activity that is full of threats and potential losses. While the farmer tolerance attitude towards risk is in the medium category or has a risk neutral attitude, meaning that farmers have a neutral attitude towards risk and tend to consider potential risks and benefits in a balanced manner when making investment decisions.
Kondisi Eksisting Ketahanan Pangan Rumah Tangga Petani: Peran Gender dan Pemberdayaan Istri Petani Winarti, Lili; Maswadi, Maswadi; Permadi, Rokhman; Juliyanto, Leo
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16920

Abstract

Household food security among pineapple farmers is one of the critical issues in the development of the agribusiness sector, particularly in East Kotawaringin Regency, Central Kalimantan. Although pineapples are one of the region's leading commodities with a production of 336.4 tons in 2022, their contribution to improving farmer welfare remains suboptimal. This study aims to examine the existing condition of household food security among farmers, the role of gender, and the empowerment of farmers' wives in East Kotawaringin Regency. The research was conducted in five districts with the highest pineapple production using the purposive sampling method, with 296 respondents determined using the Yamane Formula. Data analysis was carried out descriptively to identify socio-economic characteristics, levels of food security, gender inclusion, and the empowerment of farmers' wives. The results show that 71.62% of pineapple farmer households fall under the food-secure category, while 23.99% are slightly food insecure, and 4.39% are moderately food insecure. The leadership dimension contributes the most to the empowerment of farmers' wives (30.97%), followed by dimensions of production, income, resources, and time. The main challenges include low education levels, limited access to agricultural extension services, and gender-based barriers. This study emphasizes the importance of inclusive policies for women's empowerment in pineapple agribusiness to enhance food security and the sustainable welfare of farmer households.
Perilaku Membuang Pangan oleh Rumah Tangga Daerah Sub-Urban Kecamatan Sungai Raya Kabupaten Kubu Raya Naffisa, Annisa; Maswadi, Maswadi; Suharyani, Anita
Media Agribisnis Vol. 8 No. 2 (2024): November
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35326/agribisnis.v8i2.6344

Abstract

Produksi sampah makanan yang tinggi ini merupakan tantangan bagi Indonesia berhubung hal tersebut mengancam ketahanan pangan negara. Negara mempunyai kewajiban dalam penyediaan pangan yang cukup bagi masyarakatnya karena pangan sangat penting bagi keberlangsungan hidup. timbulan sampah pada tahun 2022 di 271 kabupaten/kota se-Indonesia dapat mencapai 32,102,373.30 ton. Sebesar 40,3% timbulan sampah didominasi oleh sampah makanan. Timbulan sampah makanan dapat terjadi di berbagai tahapan rantai pasok pangan, mulai dari kegiatan produksi pertanian hingga pasca-panen dan penanganan, pendistribusian, pergudangan, penjualan eceran dan konsumsi akhir. Penelitian ini bertujuan mengetahui perilaku membuang pangan di tingkat rumah tangga. Hal ini disebabkan persentase sampah makanan tergolong tinggi dari sampah lainnya sekaligus rumah tangga menjadi penyumbang sampah makanan terbesar. Rumah tangga juga tidak lepas dari rutinitas kegiatan mengkonsumsi makanan yang dilakukan sehari–hari. Objek pada penelitian ini adalah rumah tangga di daerah Kecamatan Sungai Raya, Kabupaten Kubu Raya. Jumlah sampel yang akan diteliti sebanyak 100 responden. Teknik pengambilan sampel yang digunakan dalam penelitian ini adalah purposive sampling. Metode penelitian yang digunakan adalah metode deskriptif kuantitatif dengan memanfaatkan wawancara, observasi, dan dokumentasi. Hasil penelitian menunjukkan responden yakin dan sadar perilaku membuang pangan merupakan tindakan yang buruk. Hal tersebut didasari oleh norma pribadi, kesadaran akan konsekuensi dan rasa tanggung jawab responden.
Analisis Kelayakan Usaha Penggiling Padi (Rice Milling Unit) di Desa Paoh Concong Kecamatan Simpang Hulu Kabupaten Ketapang Rivaldo, Febrianto; Maswadi, Maswadi; Pamela, Pamela
Jurnal Media Informatika Vol. 6 No. 1 (2024): Jurnal Media Informatika Edisi September - Desember
Publisher : Lembaga Dongan Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Tujuan dari penelitian ini adalah untuk menganalisis pendapatan dan kelayakan usaha penggilingan padi di Desa Paoh Concong Kecamatan Simpang Hulu Kabupaten Ketapang. Metode yang digunakan dalam penelitian adalah metode penelitian deskriptif dengan pendekatan kuantitatif. Penelitian ini dilakukan di Desa Paoh Concong Kecamatan Simpang Hulu Kabupaten Ketapang, pemilihan lokasi dilakukan secara sengaja (purposive) dengan pertimbangan bahwa di Desa Paoh Concong ini merupakan salah satu penghasil beras. Penelitian di lakukan selama 2 bulan mulai bulan Maret sampai April 2024. Populasi dalam penelitian ini usaha penggilingan padi di Desa Paoh Concong Kecamatan Simpang Hulu Kabupaten Ketapang, dengan penentuan sampel 30 (tiga puluh) usaha penggilingan padi dan jumlah yang aktif adalah 20 usaha penggilingan padi, yang tidak aktif berjumlah 10 usaha penggilingan padi. Hasil penelitian menunjukkan bahwa usaha penggilingan padi di Desa Paoh Concong memperoleh pendapatan selama 5 Tahun yaitu sebesar Rp. 30.032.041. Usaha penggilingan padi memperoleh NPV > 0 yaitu sebesar Rp. 12.439.410, nilai Net B/C > 0, yaitu sebesar Rp. 1,63, nilai IRR dari rata-rata responden adalah 28% dan payback period adalah 3 Tahun yang mana artinya usaha ini sangat layak dijalankan karena tidak melebihi umur ekonomis usaha tersebut.
STRATEGI PENGEMBANGAN USAHA PENGGEMUKAN DAN PEMOTONGAN DOMBA DI TRIAKSA FARM, YOGYAKARTA Al-Ahmad, Qodrat Nasho Ihul Ibad; Ramadhan, Ayat Adi Putra; Anaji, M Farhan; Maswadi, Maswadi; Liw, Sohibul; Winasih, Wahyu Rahma; Sukoco, M Altaf Syarif; Dewi, Meita Puspa
Agros Journal of Agriculture Science Vol 26, No 4 (2024): Edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i4.4852

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The sheep fattening and slaughtering business has quite high prospects in the Special Region of Yogyakarta because many restaurants use lamb as the main raw material. This study aims to analyze the development of Triaksa Farm sheep farming and develop a strategy for developing livestock farming businesses. This research was conducted at Triaksa Farm located in Margomulyo, Seyegan, Sleman, Yogyakarta, on May 13, 2024. The method used in this study is qualitative, using interview techniques. The data obtained were analyzed using SWOT analysis techniques. The results of the analysis show that Triaksa Farm sheep farming has the potential to be developed. However, several things must be considered, namely improving the quality of sheep production and collaborating with the government to improve the quality of human resources through organizing socialization, training, and motivating Triaksa Farm workers so that they can produce quality sheep and find better ways to maintain sheep.
POTENSI PENGEMBANGAN PRODUKSI JAGUNG DI KECAMATAN KELAM PERMAI KABUPATEN SINTANG Sundi, Sundi; Suyatno, Adi; Maswadi, Maswadi
Agros Journal of Agriculture Science Vol 26, No 4 (2024): Edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i4.4819

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This study aims to analyze the potential for increasing corn production in Kelam Permai Subdistrict, Sintang Regency, West Kalimantan Province. The research method used is descriptive quantitative, utilizing secondary data. The data collected were then analyzed using Location Quotient (LQ), Dynamic Location Quotient (DLQ), and Shift-Share. The results indicate that Kelam Permai Subdistrict has great potential to enhance corn production in supporting food self-sufficiency in Sintang Regency, West Kalimantan Province. Despite a decline in corn production from 2019 to 2023, the high and increasing LQ value demonstrates a higher specialization in corn production compared to the provincial average, and the positive PPW value confirms the district's competitiveness and comparative advantage. However, the negative PP value highlights the need for strategic interventions to address growth obstacles such as climatic conditions, pest infestations, and resource allocation, so that the significant potential of Kelam Permai Subdistrict in corn production can be maximized effectively.
PERILAKU KONSUMEN TERHADAP PEMBELIAN BUAH-BUAHAN PADA SAAT PEMBERLAKUAN PEMBATASAN KEGIATAN MASYARAKAT DARURAT DI KOTA PONTIANAK Rindang, Kurnianto; Dolorosa, Eva; Maswadi, Maswadi
Agros Journal of Agriculture Science Vol 26, No 4 (2024): Edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i4.4820

Abstract

Consumer behavior is behavior exhibited by people in terms of planning, buying and using economic goods and services. Fruit is a horticultural product that has bright prospects so that it can be developed as a source of economic growth in the agricultural sector.  The CoronaVIrus Disease 2019 (Covid-19) pandemic has changed many things such as cleanliness, health and changing human consumption patterns. Since the Covid-19 pandemic entered Indonesia, the fruits consumption campaign has continued to be intensified. Pontianak City is a city that enforces Pemberlakuan Pembatasan Kegiatan Masyarakat (PPKM). Seeing this situation, it is necessary to further investigate how consumer behavior towards purchasing fruits during emergency PPKM. The data in this study was secondary data with 133 respondents netted by purposive sampling method. The variables in this study are Cultural, Social, Personal and Psychological. Based on the results of research using factor analysis, it can be concluded that the factors that influence consumer behavior towards purchasing fruits during PPKM in Pontianak City consist of 3 factors, namely Social, Personal, and Psychological. There is 1 factor that is less influential, namely the Cultural factor. The most dominant factor is the psychological factor with indicators included Motivation, Perception, and Belief and Stance.
STRATEGI PENGEMBANGAN USAH MIKRO KECIL MENENGAH (UMKM) LYNDA SNACK DI KECAMATAN NGABANG KABUPATEN LANDAK Jumbri, Jumbri; Dolorosa, Eva; Maswadi, Maswadi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10704

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The economy, including micro, small, and medium-sized enterprises (MSME) actors who significantly contribute to enhancing people's welfare and the national GDP, will always be the subject of discussion. The necessity of developing Lynda Snack SMEs in a way that makes them competitive by putting in place appropriate strategies tailored to their circumstances Using SWOT analysis (strengths, weaknesses, opportunities, threats), the purpose of this study is to determine the development strategy for Lynda Snack Micro, Small, and Medium Enterprises (MSMEs) in the Ngabang District, Landak Regency. Descriptive qualitative research is used in this study. Purposive sampling was used to select the informants. Guidelines for interviews and questionnaires were used to conduct structured in-depth interviews for the purpose of data collection. The EFAS score is 2.66, and the combined IFAS score is 1.75. The development strategy is in quadrant I (growth-oriented strategy) or S-O, which indicates that Lynda Snack's MSMEs are in a very advantageous position. with their strengths and opportunities, allowing them to take advantage of current opportunities. Expanding the reach of product marketing in order to boost sales volume, creating business and employment opportunities, increasing collaboration and promotion of MSME Lynda snack products, and increasing the quality and quantity of sales products are all methods of carrying out the strategic focus.
ANALISIS EFISIENSI ALOKATIF PENGGUNAAN FAKTOR-FAKTOR PRODUKSI PADA USAHATANI KELAPA SAWIT SWADAYA DI KECAMATAN TAYAN HULU KABUPATEN SANGGAU Liguari, Boni Pasianus; Dolorosa, Eva; Maswadi, Maswadi
Jurnal Sains Pertanian Equator Vol 14, No 4: In Press
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jspe.v14i4.92370

Abstract

Masyarakat Desa Mandong Kecamatan Tayan Hulu berusahatani kelapa Sawit sebagai sumber mata pencaharian yang dilakukan secara swadaya.Untuk dapat tumbuh dan berproduksi kelapa sawit membutuhkan faktor- faktor produksi secara optimal.Sehingga penelitian ini bertujuan untuk mengetahui faktor- faktor apa saja yang mempengaruhi produksi kelapa sawit. Penelitian ini dilakukan secara sengaja (purposive), dengan pemilihan lokasi penelitian bertempat di Desa Mandong Kecamatan Tayan Hulu Kabupaten Sanggau. Pengumpulan data penelitian ini dilakukan secara langsung dengan menggunakan metode survei yang diperoleh melalui kuesioner penelitian dan menggunakan data sekunder yang berasal dari artikel, laporan serta penelitian terdahulu. Data yang diperoleh dianalisis dengan menggunakan fungsi produksi Cobb-Douglass dengan bantuan aplikasi SPSS 18 untuk mengetahui faktor- faktor yang mempengaruhi produksi kelapa sawit petani swadaya di Desa Mandong Kecamatan Tayan Hulu Kabupaten Sanggau yang secara signifikan dipengaruhi oleh umur tanaman, Tenaga kerja, Luas lahan, pupuk NPK, Pupuk urea dan Pestisida dengan nilai R2 sebesar 96,9% dan sisanya 3,1% dipengaruhi oleh faktor lain yang tidak termasuk dalam model. Sedangkan hasil efisiensi alokatif fungsi produksi kelapa sawit petani swadaya di Desa Mandong dalam kondisi tidak efisien yaitu 0,802 < 1.
Analisis Tingkat Penerapan Good Agricultural Practices (GAP) Terhadap Usaha Tani Sawi Di Kecamatan Delta Pawan Akbar, Wahris Tursadi; Maswadi, Maswadi; Kurniati, Dewi Kurniati
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.18208

Abstract

Good Agricultural Practice, or GAP for short, is a set of guidelines for good and correct mustard plant cultivation that emphasizes safety, health, and community welfare while aiming for high productivity, high-quality products, maximum profit, and environmental friendliness. In this instance, the author wishes to investigate "Analysis of the Level of Implementation of Good Agricultural Practices on Mustard Farming in Delta Pawan District, Ketapang Regency" in light of the aforementioned statement. The goal of this study was to ascertain, through analysis, the extent to which Good Agriculture Practices (GAP) are being used to mustard cultivation in Noble New Village and the factors that impact the decision to implement GAP. On the cultivation of mustard in Noble New Village, as well as the elements that impact the decision to implement Good Agriculture Practices (GAP) in this area.The sociodemographics of the degree of Good Agricultural Practice (GAP) application and the factors influencing farmers' decisions to implement GAP mustard farming in Mulia Baru village, Ketapang Regency, were analyzed using binary logistic regression and descriptive statistical analysis of percentage. According to the study's findings, age and farming experience are the two factors that significantly influence farmers' decisions to adopt GAP, while land acreage, family dependents, and educational attainment are not major factors.