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Analisis Kelayakan Usaha Penggiling Padi (Rice Milling Unit) di Desa Paoh Concong Kecamatan Simpang Hulu Kabupaten Ketapang Rivaldo, Febrianto; Maswadi, Maswadi; Pamela, Pamela
Jurnal Media Informatika Vol. 6 No. 1 (2024): Jurnal Media Informatika Edisi September - Desember
Publisher : Lembaga Dongan Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Tujuan dari penelitian ini adalah untuk menganalisis pendapatan dan kelayakan usaha penggilingan padi di Desa Paoh Concong Kecamatan Simpang Hulu Kabupaten Ketapang. Metode yang digunakan dalam penelitian adalah metode penelitian deskriptif dengan pendekatan kuantitatif. Penelitian ini dilakukan di Desa Paoh Concong Kecamatan Simpang Hulu Kabupaten Ketapang, pemilihan lokasi dilakukan secara sengaja (purposive) dengan pertimbangan bahwa di Desa Paoh Concong ini merupakan salah satu penghasil beras. Penelitian di lakukan selama 2 bulan mulai bulan Maret sampai April 2024. Populasi dalam penelitian ini usaha penggilingan padi di Desa Paoh Concong Kecamatan Simpang Hulu Kabupaten Ketapang, dengan penentuan sampel 30 (tiga puluh) usaha penggilingan padi dan jumlah yang aktif adalah 20 usaha penggilingan padi, yang tidak aktif berjumlah 10 usaha penggilingan padi. Hasil penelitian menunjukkan bahwa usaha penggilingan padi di Desa Paoh Concong memperoleh pendapatan selama 5 Tahun yaitu sebesar Rp. 30.032.041. Usaha penggilingan padi memperoleh NPV > 0 yaitu sebesar Rp. 12.439.410, nilai Net B/C > 0, yaitu sebesar Rp. 1,63, nilai IRR dari rata-rata responden adalah 28% dan payback period adalah 3 Tahun yang mana artinya usaha ini sangat layak dijalankan karena tidak melebihi umur ekonomis usaha tersebut.
STRATEGI PENGEMBANGAN USAHA PENGGEMUKAN DAN PEMOTONGAN DOMBA DI TRIAKSA FARM, YOGYAKARTA Al-Ahmad, Qodrat Nasho Ihul Ibad; Ramadhan, Ayat Adi Putra; Anaji, M Farhan; Maswadi, Maswadi; Liw, Sohibul; Winasih, Wahyu Rahma; Sukoco, M Altaf Syarif; Dewi, Meita Puspa
Agros Journal of Agriculture Science Vol 26, No 4 (2024): Edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i4.4852

Abstract

The sheep fattening and slaughtering business has quite high prospects in the Special Region of Yogyakarta because many restaurants use lamb as the main raw material. This study aims to analyze the development of Triaksa Farm sheep farming and develop a strategy for developing livestock farming businesses. This research was conducted at Triaksa Farm located in Margomulyo, Seyegan, Sleman, Yogyakarta, on May 13, 2024. The method used in this study is qualitative, using interview techniques. The data obtained were analyzed using SWOT analysis techniques. The results of the analysis show that Triaksa Farm sheep farming has the potential to be developed. However, several things must be considered, namely improving the quality of sheep production and collaborating with the government to improve the quality of human resources through organizing socialization, training, and motivating Triaksa Farm workers so that they can produce quality sheep and find better ways to maintain sheep.
POTENSI PENGEMBANGAN PRODUKSI JAGUNG DI KECAMATAN KELAM PERMAI KABUPATEN SINTANG Sundi, Sundi; Suyatno, Adi; Maswadi, Maswadi
Agros Journal of Agriculture Science Vol 26, No 4 (2024): Edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i4.4819

Abstract

This study aims to analyze the potential for increasing corn production in Kelam Permai Subdistrict, Sintang Regency, West Kalimantan Province. The research method used is descriptive quantitative, utilizing secondary data. The data collected were then analyzed using Location Quotient (LQ), Dynamic Location Quotient (DLQ), and Shift-Share. The results indicate that Kelam Permai Subdistrict has great potential to enhance corn production in supporting food self-sufficiency in Sintang Regency, West Kalimantan Province. Despite a decline in corn production from 2019 to 2023, the high and increasing LQ value demonstrates a higher specialization in corn production compared to the provincial average, and the positive PPW value confirms the district's competitiveness and comparative advantage. However, the negative PP value highlights the need for strategic interventions to address growth obstacles such as climatic conditions, pest infestations, and resource allocation, so that the significant potential of Kelam Permai Subdistrict in corn production can be maximized effectively.
PERILAKU KONSUMEN TERHADAP PEMBELIAN BUAH-BUAHAN PADA SAAT PEMBERLAKUAN PEMBATASAN KEGIATAN MASYARAKAT DARURAT DI KOTA PONTIANAK Rindang, Kurnianto; Dolorosa, Eva; Maswadi, Maswadi
Agros Journal of Agriculture Science Vol 26, No 4 (2024): Edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i4.4820

Abstract

Consumer behavior is behavior exhibited by people in terms of planning, buying and using economic goods and services. Fruit is a horticultural product that has bright prospects so that it can be developed as a source of economic growth in the agricultural sector.  The CoronaVIrus Disease 2019 (Covid-19) pandemic has changed many things such as cleanliness, health and changing human consumption patterns. Since the Covid-19 pandemic entered Indonesia, the fruits consumption campaign has continued to be intensified. Pontianak City is a city that enforces Pemberlakuan Pembatasan Kegiatan Masyarakat (PPKM). Seeing this situation, it is necessary to further investigate how consumer behavior towards purchasing fruits during emergency PPKM. The data in this study was secondary data with 133 respondents netted by purposive sampling method. The variables in this study are Cultural, Social, Personal and Psychological. Based on the results of research using factor analysis, it can be concluded that the factors that influence consumer behavior towards purchasing fruits during PPKM in Pontianak City consist of 3 factors, namely Social, Personal, and Psychological. There is 1 factor that is less influential, namely the Cultural factor. The most dominant factor is the psychological factor with indicators included Motivation, Perception, and Belief and Stance.
STRATEGI PENGEMBANGAN USAH MIKRO KECIL MENENGAH (UMKM) LYNDA SNACK DI KECAMATAN NGABANG KABUPATEN LANDAK Jumbri, Jumbri; Dolorosa, Eva; Maswadi, Maswadi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10704

Abstract

The economy, including micro, small, and medium-sized enterprises (MSME) actors who significantly contribute to enhancing people's welfare and the national GDP, will always be the subject of discussion. The necessity of developing Lynda Snack SMEs in a way that makes them competitive by putting in place appropriate strategies tailored to their circumstances Using SWOT analysis (strengths, weaknesses, opportunities, threats), the purpose of this study is to determine the development strategy for Lynda Snack Micro, Small, and Medium Enterprises (MSMEs) in the Ngabang District, Landak Regency. Descriptive qualitative research is used in this study. Purposive sampling was used to select the informants. Guidelines for interviews and questionnaires were used to conduct structured in-depth interviews for the purpose of data collection. The EFAS score is 2.66, and the combined IFAS score is 1.75. The development strategy is in quadrant I (growth-oriented strategy) or S-O, which indicates that Lynda Snack's MSMEs are in a very advantageous position. with their strengths and opportunities, allowing them to take advantage of current opportunities. Expanding the reach of product marketing in order to boost sales volume, creating business and employment opportunities, increasing collaboration and promotion of MSME Lynda snack products, and increasing the quality and quantity of sales products are all methods of carrying out the strategic focus.
ANALISIS EFISIENSI ALOKATIF PENGGUNAAN FAKTOR-FAKTOR PRODUKSI PADA USAHATANI KELAPA SAWIT SWADAYA DI KECAMATAN TAYAN HULU KABUPATEN SANGGAU Liguari, Boni Pasianus; Dolorosa, Eva; Maswadi, Maswadi
Jurnal Sains Pertanian Equator Vol 14, No 4
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jspe.v14i4.92370

Abstract

Masyarakat Desa Mandong Kecamatan Tayan Hulu berusahatani kelapa Sawit sebagai sumber mata pencaharian yang dilakukan secara swadaya.Untuk dapat tumbuh dan berproduksi kelapa sawit membutuhkan faktor- faktor produksi secara optimal.Sehingga penelitian ini bertujuan untuk mengetahui faktor- faktor apa saja yang mempengaruhi produksi kelapa sawit. Penelitian ini dilakukan secara sengaja (purposive), dengan pemilihan lokasi penelitian bertempat di Desa Mandong Kecamatan Tayan Hulu Kabupaten Sanggau. Pengumpulan data penelitian ini dilakukan secara langsung dengan menggunakan metode survei yang diperoleh melalui kuesioner penelitian dan menggunakan data sekunder yang berasal dari artikel, laporan serta penelitian terdahulu. Data yang diperoleh dianalisis dengan menggunakan fungsi produksi Cobb-Douglass dengan bantuan aplikasi SPSS 18 untuk mengetahui faktor- faktor yang mempengaruhi produksi kelapa sawit petani swadaya di Desa Mandong Kecamatan Tayan Hulu Kabupaten Sanggau yang secara signifikan dipengaruhi oleh umur tanaman, Tenaga kerja, Luas lahan, pupuk NPK, Pupuk urea dan Pestisida dengan nilai R2 sebesar 96,9% dan sisanya 3,1% dipengaruhi oleh faktor lain yang tidak termasuk dalam model. Sedangkan hasil efisiensi alokatif fungsi produksi kelapa sawit petani swadaya di Desa Mandong dalam kondisi tidak efisien yaitu 0,802 < 1.
Analisis Tingkat Penerapan Good Agricultural Practices (GAP) Terhadap Usaha Tani Sawi Di Kecamatan Delta Pawan Akbar, Wahris Tursadi; Maswadi, Maswadi; Kurniati, Dewi Kurniati
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.18208

Abstract

Good Agricultural Practice, or GAP for short, is a set of guidelines for good and correct mustard plant cultivation that emphasizes safety, health, and community welfare while aiming for high productivity, high-quality products, maximum profit, and environmental friendliness. In this instance, the author wishes to investigate "Analysis of the Level of Implementation of Good Agricultural Practices on Mustard Farming in Delta Pawan District, Ketapang Regency" in light of the aforementioned statement. The goal of this study was to ascertain, through analysis, the extent to which Good Agriculture Practices (GAP) are being used to mustard cultivation in Noble New Village and the factors that impact the decision to implement GAP. On the cultivation of mustard in Noble New Village, as well as the elements that impact the decision to implement Good Agriculture Practices (GAP) in this area.The sociodemographics of the degree of Good Agricultural Practice (GAP) application and the factors influencing farmers' decisions to implement GAP mustard farming in Mulia Baru village, Ketapang Regency, were analyzed using binary logistic regression and descriptive statistical analysis of percentage. According to the study's findings, age and farming experience are the two factors that significantly influence farmers' decisions to adopt GAP, while land acreage, family dependents, and educational attainment are not major factors.
Persepsi Petani terhadap Sumber Risiko pada Usahatani Padi Sawah di Kecamatan Sungai Kakap Adriyansyah, Muhammad; Kurniati, Dewi; Maswadi, Maswadi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.17904

Abstract

Rice is one of the leading commodities in the food crop sub-sector which is being widely developed in line with the current increasing national food needs. Efforts to enhance rice production are frequently impeded by different agricultural risks. The farming sector's vulnerability to weather, climate, pest and disease issues, volatility in input and output prices, market possibilities, limited capital, and farmer management make optimal production efforts difficult to achieve. This condition has an impact on farmers' perceptions in the decision-making process for rice farming in the future. The individual characteristics of farmers also mean that perceptions in responding to the risks of farming are often different between other farmers. This study seeks to investigate farmers' opinions of lowland rice farming risks and to examine the relationship between farmer characteristics and perceptions of lowland rice farming risks in Sungai Kakap District. Data was gathered using interviews, questionnaires, and observations. This study employs quantitative descriptive methods including interval class analysis and Spearman Rank correlation. The results indicate that farmers in Sungai Kakap District exhibited negative perceptions toward the risk of lowland rice farming. Other from that, farmer factors such as education level, farming experience, and wealth have a major impact on the perception of risk in lowland rice cultivation in Sungai Kakap. Therefore, to reduce farmers' unfavorable perceptions of the dangers of lowland rice farming, it is vital to manage risks effectively and develop farmers' knowledge and skills in lowland rice farming.
Kontribusi Usahatani Kelapa Terhadap Pendapatan Keluarga di Kecamatan Sungai Kakap Kabupaten Kubu Raya Kusairi, Yudi; Maswadi, Maswadi; Fitrianti, Wanti
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14964

Abstract

The community in Jeruju Besar Village has been engaged in coconut farming for generations. The income of coconut farmers' families does not solely come from coconut farming, but also from other sources of income. This is because coconut farmers harvest their coconuts every three months. As the coconut trees age and their production declines, the income of the coconut farmers also decreases. The purpose of this study is to explore the extent of income derived from coconut farming and its contribution to the family income. Data collected from the field will be organized into tables and analyzed using a descriptive quantitative method, which involves using numbers to be interpreted, analyzed, and concluded to describe the research object. All necessary information to measure the contribution of coconut farming to the overall family income is presented through simple contribution tables. The results of the study in Jeruju Besar Village concluded that the average income received by coconut farmers over three months is approximately Rp. 3,294,571.00, or equivalent to Rp. 4,640,240.00 per hectare, with the contribution percentage of coconut farming to household income being 31.03%, which falls into the low category. It is important to provide counseling on maintenance, fertilizer and pesticide assistance, as well as care for old coconut trees to farmers in order to increase coconut production.
Analisis Faktor-faktor yang Memengaruhi Minat Masyarakat Terhadap Urban Farming (Kasus pada Kelurahan Sungai Jawi Dalam Pontianak Kota) Putera, Geger Nusantara; Yurisinthae, Erlinda; Maswadi, Maswadi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14743

Abstract

The high rate of conversion of rice fields and the concomitant population is increasing and decreasing food availability at the same time, it also gives an impact of decreasing food production which can pose a threat to the population's food security. The increasing population density in Pontianak causes limited land. Due to limited land, people in Pontianak City have to find ways to grow crops in a narrow environment and with minimal land. urban farming is an agricultural activity carried out in an urban environment. This activity includes a variety of activities, from growing vegetables, fruit, flowers, to raising animals. This study was conducted in the Sungai Jawi Dalam sub-district, with the location being determined purposively. Descriptive quantitative is used by the writer and used primary data obtained directly from the chosen research place. The sampling technique applied is purposive sampling, consist of of 32 individuals as total sample. The writer apply method is Partial Least Square (PLS) to analyze. The results of this research show that the Business Opportunity variable has no effect on urban farming Interest, while the Land Use variable has an effect on urban farming Interest with a p value shows 0.008 or higher than 0.005 and 0.479 for an original sample value is indicating a positive relationship direction and is able to explain urban farming Interest. 47.9%.
Co-Authors Adi Suyatno Adi Suyatno Adriyansyah, Muhammad Aisyiah, Nur Akbar, Wahris Tursadi Al-Ahmad, Qodrat Nasho Ihul Ibad Anaji, M Farhan Ani Muani Ani Muani Anita Suharyani ari krisnohadi Artono Artono, Artono Aswat, Jumaratul Ayu Rahmita Daniel Daniel Dewi Kurniati Didik Didik Dwi Prasetiyo Dwi Prasetyo Dwi Raharjo Dwi Zulfita Enggli, Pradina Engki, Engki Erlinda Yurisinthae Eva Dolorosa Eva Dolorosa Febriansyah Febriansyah Gunardi Dwi Sulistyanto Hapzi Ali Hendi, Hendrikus Hidaya, Baihi Datul Hiromitsu, Kuno Josua Parulian Hutajulu Juliyanto, Leo Jumbri, Jumbri Karina Karina Kartika, Anna Silviyana Khasanah, Nur'aina Uswatun komariyati komariyati Kurniati, Dewi Kurniati Kusairi, Yudi Kusumawati, Ely Marini Liguari, Boni Pasianus Liw, Sohibul Maharani, Raisa Marcela, Sintia Mardian - Marisi Aritonang Marisi Aritonang Marjoni, Stepanus Martha Sari Maulidi Maulidi Meita Puspa Dewi Mustaqim Mustaqim, Mustaqim Naffisa, Annisa Nelyanti, Oktavia Nerium, Rinda Sherin Ningsih, Febi Purwanti Novira Kusirini Novira Kusrini Nurliza Nurliza Oktavio Gunawan Pamela, Pamela Pangaraya, Hilarius Renaldy Parulian Hutajulu, Josua Parulian, Joshua Petrus Apridilianus Prasetyo, Hanang Prasetyo, Marcelino Andi Prawira, Erik Bayu Purhiza, Andreas Tedi Purwanto, Deden Putera, Geger Nusantara Putra Komawi, Jessen Spinoza Rahimin - Rahimin Rahmanita, Aliyah Rakhmad Hidayat Ramadhan, Ayat Adi Putra Reynaldo Alka Pratama Rian, Fazliandri Agus Rindang, Kurnianto rini hazriani Rivaldo, Febrianto Rokhman Permadi Safitri Amanati Sahat Irawan Manik Sauharyani, Anita Setiawan, Tobias Riyadi Shenny Oktoriana Shinwani Shinwani Simorangkir, Kevin Andre Sukoco, M Altaf Syarif sundi, sundi Syarif Muhammad Faqih Levi Syukri, Abdul Rasid Ulfika, Ulfika Veronika, Carla Vina Yuniarti Wahyu Wahyu Wanti Fitrianti Wicaksono, Mochamad Setyo Winarti, Lili Winasih, Wahyu Rahma Wulandari, Asih Sri Yurisintae, Erlinda Yustanto, Erik