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Bimbingan Pembukuan Sederhana Pelaku UMKM di Pasar Kelurahan Harapan Baru Putro, Ananda Najla Syakira; Ningsih, Riyan
ANDIL Mulawarman Journal of Community Engagement Vol. 1 No. 4 (2024): ANDIL Mulawarman J Comm Engag
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LP2M), Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/andil.v1i4.1455

Pembukuan sederhana membantu individu dan UKM untuk melacak pendapatan dan pengeluaran mereka secara teratur. Bimbingan pembukuan sederhana ini bertujuan untuk meningkatkan kemampuan pelaku Usaha Mikro, Kecil, dan Menengah (UMKM) di Kelurahan Harapan Baru dalam mengelola keuangan usaha mereka. Kegiatan ini melibatkan pembuatan pembukuan dan pemberian materi terkait pedoman akuntansi keuangan UMKM. Bimbingan dilaksanakan selama 1 hari dengan 1 kali pertemuan untuk setiap pelaku usaha, dengan total peserta sebanyak 3 pelaku usaha. Hasilnya menunjukkan mayoritas pelaku usaha menerapkan pembukuan sederhana untuk usaha mereka. Melalui bimbingan ini, pelaku UMKM mampu membuat pembukuan sederhana yang membantu mereka mengukur kinerja usaha dan membuat keputusan yang lebih baik untuk masa depan. Bimbingan ini diharapkan dapat membantu pelaku UMKM di Kelurahan Harapan Baru dalam mengelola keuangan usaha mereka dan memberikan dukungan bagi pertumbuhan ekonomi lokal.

Sosialisasi, screening Sosialisasi dan Screening Deteksi Dini Perkembangan Anak Usia Dini Az Zahra, Yasmin Madani; Ningsih, Riyan
Inovasi Teknologi Masyarakat (INTEKMAS) Vol. 1 No. 2 (2023): December 2023
Publisher : Wadah Inovasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53622/intekmas.v1i2.208

Anak usia dini merupakan masa keemasan bagi anak dan proses perkembangannya sangat pesat. Kegiatan pengabdian masyarakat ini didasarkan pada pentingnya mendukung perkembangan anak usia dini secara optimal. Tujuan dari pengabdian ini untuk memberikan pengetahuan kepada orang tua khususnya ibu mengenai perkembangan anak dan melakukan deteksi dini perkembangan anak untuk mencegah penyimpangan perkembangan pada anak. Kegiatan dilaksanakan pada tanggal 11 Juli 2023 di Posyandu Lily RT. 25 Kelurahan Harapan Baru, Kota Samarinda. Metode penelitian ini menggunakan metode kualitatif dengan penggambaran naratif. Bentuk pengabdian ini berupa sosialisasi dan screening perkembangan anak usia dini menggunkan KPSP. Berdasarkan hasil screening yang dilakukan pada 7 subjek, ditemukan 3 dari 7 subjek (43%) mengalami perkembangan meragukan pada perkembangan bahasan, motorik halus dan kasar.

Edukasi Jamu Sebagai Upaya Pencegahan Hipertensi dan Diabetes Mellitus di Kutai Barat Rahayu, Eka Putri; Ningsih, Riyan; Mubarak, Muhammad Ikhsan Al
Yumary: Jurnal Pengabdian kepada Masyarakat Vol. 6 No. 2 (2025): Desember
Publisher : Penerbit Goodwood

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/yumary.v6i2.4470

Purpose: This community service initiative aimed to promote the use of traditional herbal medicine for treating hypertension and diabetes mellitus among residents of Empas Village, Melak District, West Kutai Regency. The program sought to enhance public awareness of the benefits of herbal medicine as a safer alternative to generic pharmaceuticals. As part of Indonesia’s cultural heritage, herbal medicines offer natural ingredients with minimal side effects that can provide significant health benefits. Methodology/approach: The activity comprised educational sessions focused on herbal medicine recipes for managing hypertension and diabetes. These sessions were conducted at the local posyandu (integrated health post) with 30 community participants present. Results: The survey data revealed a high prevalence of hypertension and diabetes within the village. Through the distribution of informational pamphlets and systematic educational presentations, participants gained an improved understanding of the therapeutic potential of local medicinal plants. Conclusion: Education on the use of traditional herbal medicine has succeeded in increasing public knowledge and awareness regarding the potential of herbal medicine as a viable alternative treatment for hypertension and diabetes mellitus. Limitations: The participants were limited to only Empas villagers with a total of 30 persons. Contribution: This community service positively impacted villagers by promoting the use of medicinal plants, potentially improving their overall quality of life.

Enhancing Teacher Awareness on Healthy Schools: A Community Services Initiative for Elementary and Junior High School Teachers in Bontang Wisnuwardani, Ratih Wirapuspita; Irawan, Bambang; Ningsih, Riyan; Akbar, Paisal
Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement) Vol 11, No 4 (2025): December
Publisher : Direktorat Pengabdian kepada Masyarakat Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jpkm.104897

A healthy school environment is vital in promoting the well-being of students, teachers, and the school community. This study aimed to enhance teachers' knowledge and implementation of healthy school practices through a community service program. The initiative involved socialization and training sessions targeting elementary and junior high school teachers in Bontang. The program was structured into three phases: preparation, implementation, and evaluation. Educational materials covering healthy school concepts, balanced nutrition, mental health, and environmental assessments were developed, followed by training conducted at Puri Senyiur Hotel, Samarinda, East Kalimantan, from December 1-4, 2024. A total of 83 teachers participated, receiving instruction from health experts. Knowledge assessments were conducted before and after training, analysed using the Wilcoxon test due to non-normal data distribution. Results showed a significant median difference of 20 in knowledge scores (p = 0.0001), indicating substantial improvement post-training. Although the assessment measured short-term effects, the findings suggest a positive increase in awareness. Regular teacher training on healthy schools is essential for preventing malnutrition and fostering better health practices among students. This initiative aligns with governmental efforts to promote healthy eating behaviors in schools. Sustaining such programs requires collaboration between healthcare professionals, universities, and other institutions, along with integrating nutrition education into school curricula.

Peran Teknik Pencucian dalam Menekan Kontaminasi Kuman di Kantin Kampus Universitas Mulawarman Ningsih, Riyan; Khasanah, Uswatun
Jurnal Skala Kesehatan Vol 17 No 1 (2026): Jurnal Skala Kesehatan Edisi Januari 2026
Publisher : Politeknik Kementerian Kesehatan Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31964/jsk.v17i1.478

Food safety is an important aspect of food provision in higher education environments. This study aims to analyze the relationship between dishwashing techniques and the level of microbial contamination in the University of Mulawarman cafeteria. This research uses a cross-sectional design with observation and laboratory examination of 25 samples of eating utensils. Analysis was performed using Spearman correlation test. The results indicate a significant relationship between washing techniques and the number of microbes (ρ = 0.000), while the sanitation facilities for washing were not significantly related (ρ = 0.596). These findings emphasize the importance of applying proper washing techniques to reduce the levels of microbial contamination. Education for food handlers and improvement of washing facilities are strongly recommended to ensure food safety in campus environments.

Hygiene Sanitasi dan Keberadaan Bakteri Escherichia Coli pada Depot Air Minum (DAM) Elsa, Peronika Deliana; Ningsih, Riyan; Badrah, Sitti
Buletin Keslingmas Vol. 44 No. 4 (2025): BULETIN KESLINGMAS: VOL. 44 NO. 4 TAHUN 2025
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Drinking safe water is essential for public health, yet challenges remain in meeting this need, particularly in developing regions. In Indonesia, while 93% of the population has access to improved water sources, only 11,9% receive safe drinking water. Refill water depots are the primary source of drinking water for households; however, studies have reported significant contamination risks, including Escherichia coli, often due to poor hygiene and sanitation practices. This study examines the relationship between hygiene and sanitation practices and the presence of E. coli in refill water depot in Sempaja Selatan. Using a descriptive quantitative method with a cross-sectional observational approach, the study analyzed five refill water depots identified with E. Coli contamination in 2023. Data collection included direct observations, interviews, and laboratory testing of water samples. Results revealed no. E. coli contamination in any samples, reflecting improvements in sanitation and hygiene practices, such as regular equipment maintenance and adherence to personal cleanliness by operators. However, 60% of depots still fail to meet hygiene and sanitation standards, particularly in personal hygiene and raw water quality management. Although No. bivariate analysis was conducted due to homogeneous data, the findings highlight the importance of health regulations to ensure water safety. Future research should expand the sample size and explore external factors influencing water quality.

Edukasi Jamu Sebagai Upaya Pencegahan Hipertensi dan Diabetes Mellitus di Kutai Barat Rahayu, Eka Putri; Ningsih, Riyan; Mubarak, Muhammad Ikhsan Al
Yumary: Jurnal Pengabdian kepada Masyarakat Vol 6 No 2 (2025): Desember
Publisher : Penerbit Goodwood

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/yumary.v6i2.4470

Purpose: This community service initiative aimed to promote the use of traditional herbal medicine for treating hypertension and diabetes mellitus among residents of Empas Village, Melak District, West Kutai Regency. The program sought to enhance public awareness of the benefits of herbal medicine as a safer alternative to generic pharmaceuticals. As part of Indonesia’s cultural heritage, herbal medicines offer natural ingredients with minimal side effects that can provide significant health benefits. Methodology/approach: The activity comprised educational sessions focused on herbal medicine recipes for managing hypertension and diabetes. These sessions were conducted at the local posyandu (integrated health post) with 30 community participants present. Results: The survey data revealed a high prevalence of hypertension and diabetes within the village. Through the distribution of informational pamphlets and systematic educational presentations, participants gained an improved understanding of the therapeutic potential of local medicinal plants. Conclusion: Education on the use of traditional herbal medicine has succeeded in increasing public knowledge and awareness regarding the potential of herbal medicine as a viable alternative treatment for hypertension and diabetes mellitus. Limitations: The participants were limited to only Empas villagers with a total of 30 persons. Contribution: This community service positively impacted villagers by promoting the use of medicinal plants, potentially improving their overall quality of life.

UPAYA PENINGKATAN KUALITAS MAKANAN MELALUI KURSUS HYGIENE SANITASI MAKANAN DI KANTIN UNIVERSITAS MULAWARMAN Ningsih, Riyan; Sedionoto, Blego; Firdaus, Ade Rahmad
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 1 (2024): Februari
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i1.20457

Abstrak: Masalah penjamah kantin Universitas Mulawarman banyak yang tidak memiliki sertifikat hygiene sanitasi makanan dan minuman padahal itu merupakan syarat jika mau mendirikan jasa makanan dan minuman salah satu penanggung jawabnya harus mempunyai sertifikat dari dinas yang berwenang. Tujuan dilaksanakan pengabdian ini adalah memberikan kursus hygiene sanitasi makanan pada penjamah kantin Unmul untuk meningkatkan kebersihan dan kualitas makanan di kantin unmul menjadi lebih baik. Pengabdian ini menggunakan metode pelatihan hygiene sanitasi makanan dan minuman kepada penjamah makanan di kantin Universitas Mulawarman sebelum dilakukan pelatihan diberikan pretest dan sesudah pelatihan diberikan posttest yang terdiri dari 10 pertanyaan pilihan ganda terkait dengan materi pelatihan. Mitra pendukung pengabdian ini adalah Dinas Kesehatan Kota Samarinda selaku pemateri 1 team yang terdiri dari 3 orang dan mitra peserta penjamah makanan kantin Unmul sebanyak 10 orang. Hasil sudah terlaksana pengabdian dengan baik dan lancar terjadi peningkatan skor pengetahuan 25,6%.Abstract: Food and beverage sanitation hygiene certificate even though it is a requirement if you want to establish a food and beverage service, one of the persons in charge must have a certificate from the authorized agency. The purpose of this service is to provide food sanitation hygiene courses to Unmul canteen handlers to improve the cleanliness and quality of food in the Unmul canteen for the better. This service uses a food and beverage sanitation hygiene training method to food handlers in the canteen of Mulawarman University before the training is given a pretest and after the training is given a posttest consisting of 10 multiple-choice questions related to the training material.this service partner is the Samarinda City Health Office as the speaker of 1 team consisting of 3 people and Unmul canteen food handlers as many as 10 people. The results have been carried out well and there has been an increase in knowledge score of 25.6%.

Pelatihan Guru UKS se-Kota Samarinda untuk mewujudkan sekolah sehat mencetak generasi hebat Riyan Ningsih; Ayudhia Rachmawati; Syamsir Syamsir; Vivi Filia Elvira; Morrin Choirunnisa Thohira
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 9, No 5 (2025): September
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v9i5.34042

AbstrakSekolah menjadi institusi pendidikan yang bertanggung jawab dalam menciptakan lingkungan yang mendukung kesehatan siswa, baik secara fisik, mental, dan sosial. Namun, di Kota Samarinda, banyak sekolah dasar yang menghadapi berbagai tantangan, seperti fasilitas sanitasi yang tidak memadai, pengelolaan limbah yang buruk, dan kurangnya pendidikan kesehatan. Data menunjukkan bahwa dari 227 SD yang ada, hanya 8,37% yang meraih penghargaan adiwiyata, yang mana menunjukkan masih rendahnya optimalisasi program sekolah sehat berbasis lingkungan. Guru UKS memiliki peran strategis dalam membina perilaku hidup bersih dan sehat. Oleh karena itu, kegiatan pengabdian masyarakat ini bertujuan meningkatkan kapasitas guru UKS melalui pelatihan terpadu yang mencakup peningkatan pengetahuan, keterampilan, serta rencana penyusunan rencana sekolah sehat yang aplikatif dan berkelanjutan. Mitra dalam kegiatan adalah Dinas Pendidikan Kota Samarinda dengan peserta 72 guru UKS dari SD Negeri dan Swasta, yang mengalami tantangan dalam aspek perencanaan program dan keterbatasan SDM yang terlatih. Pelaksanaan kegiatan melalui tiga tahap, yaitu persiapan, pelaksanaan pelatihan (penyajian materi, pembagian booklet, dan diskusi), serta evaluasi menggunakan pre-test dan post-test. Materi yang diberikan meliputi konsep sekolah sehat, gizi seimbang, PHBS, kesehatan mental, dan mekanisme pelaporan kegiatan UKS. Hasil evaluasi menunjukkan adanya peningkatan pengetahuan peserta sebesar 27,55% setelah pelatihan (p-value 0,000, uji Wilcoxon). Kegiatan ini juga menghasilkan modul pelatihan, panduan pelaporan UKS, serta penandatanganan kerja sama (MOA dan IA) antara Fakultas Kesehatan Masyarakat, Universitas Mulawarman dan Dinas Pendidikan Kota Samarinda. Secara keseluruhan, kegiatan ini efektif meningkatkan kompetensi guru UKS dan memperkuat kolaborasi lintas sektor dalam menciptakan sekolah yang sehat, aman, dan berkelanjutan, guna meningkatkan kuantitas sekolah dengan predikat adiwiyata. Kata kunci: sekolah sehat; Guru UKS; pelatihan; perilaku hidup bersih dan sehat (PHBS); sekolah dasar Abstract Schools play a crucial role in fostering students’ physical, mental, and social health by providing supportive learning environments. In Samarinda, many elementary schools still face significant obstacles such as inadequate sanitation, poor waste management, and limited health education. Data show that only 8.37% of the 227 elementary schools have received the Adiwiyata award, reflecting the low optimization of environment-based healthy school programs. UKS (school health unit) teachers hold a strategic role in promoting clean and healthy behavior among students. To address these issues, a community engagement program was initiated to improve the capacity of UKS teachers through integrated training that enhances knowledge, skills, and the ability to develop sustainable school health action plans. Conducted in partnership with the Samarinda City Education Office, the program engaged 72 UKS teachers from public and private elementary schools, many of whom face challenges in planning and lack access to trained human resources. The program was carried out in three phases: preparation, training (including material presentation, booklet distribution, and discussion), and evaluation using pre- and post-tests. The training covered topics such as healthy school concepts, balanced nutrition, clean and healthy living behaviors (PHBS), mental health, and UKS reporting mechanisms. Evaluation results revealed a 27.55% increase in participant knowledge (p-value = 0.000, Wilcoxon test). The initiative also produced a training module, a UKS reporting guide, and a formal collaboration agreement (MOA and IA) between the Faculty of Public Health, Mulawarman University, and the Samarinda City Education Office. Overall, the program successfully enhanced teacher competence and promoted cross-sector collaboration to support the development of healthier, safer, and more sustainable schools, with the long-term goal of increasing Adiwiyata recognition. Keywords: healthy school; school health unit (UKS); teacher training; clean and healthy living behavior (PHBS); elementary school

Penerapan Metode Double Distribution Dalam Penetapan Tarif Pelayanan Poli Gigi Di RS LNG Badak Bontang Atik Suhargiati; Iriyani K; Riyan Ningsih; Jaya Mualimin; Ratno Adrianto; Rahmat Bakhtiar
Jurnal Ners Vol. 9 No. 4 (2025): OKTOBER 2025
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jn.v9i4.48462

Penetapan tarif layanan kesehatan yang tidak berbasis perhitungan biaya nyata dapat menyebabkan kerugian bagi rumah sakit atau membatasi akses masyarakat terhadap layanan. Di RS LNG Badak Bontang, tarif layanan Poli Gigi selama ini ditetapkan berdasarkan estimasi dan perbandingan dengan rumah sakit lain, bukan dari analisis biaya aktual. Penelitian ini bertujuan untuk menganalisis struktur biaya dan menghitung unit cost layanan Poli Gigi sebagai dasar penetapan tarif yang lebih rasional dan berkelanjutan. Metode yang digunakan metode deskriptif kuantitatif dengan pendekatan double distribution, menyesuaikan dengan keterbatasan data klinis yang tersedia. Hasil penelitian menunjukkan bahwa Total biaya operasional Poli Gigi mencapai Rp14,4 miliar, dengan 62,9% berupa biaya semi-variabel, didominasi gaji pegawai. Biaya tetap hanya 4,7%, dan variabel 32,5%, sebagian besar tercatat sebagai “operasional lainnya,” menunjukkan kelemahan pencatatan biaya rinci. Konsultasi dan asuhan keperawatan menyerap biaya besar karena volumenya tinggi, sementara tindakan seperti Pulp Capping memiliki unit cost tertinggi dan berisiko merugi. Hasil ini menunjukkan bahwa sebagian besar layanan masih menguntungkan dengan tarif internal (CRR >100%), namun berisiko rugi jika mengacu pada tarif lama sehingga RS memerlukan penyesuaian tarif berbasis biaya riil dan peningkatan efisiensi agar layanan berkelanjutan.

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