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All Journal PROSIDING SEMINAR NASIONAL Biospecies Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Journal of Degraded and Mining Lands Management Jurnal Biodjati Jurnal Penelitian Pendidikan IPA (JPPIPA) TRITON : Jurnal Manajemen Sumberdaya Perairan Biopendix: Jurnal Biologi, Pendidikan dan Terapan PAPALELE : Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Journal of Maritime Empowerment ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Jurnal Pengabdian Papua Jurnal Riset Rumpun Ilmu Teknik (JURRITEK) JURNAL BIOLOGI PAPUA Jurnal Portal Sipil Jurnal Median Arsitektur dan Planologi Sipakaraya : Jurnal Pengabdian Masyarakat Globe: Publikasi Ilmu Teknik, Teknologi Kebumian, Ilmu Perkapalan Bakti Hayati

Maklon Warpur

Universitas Cenderawasih

Author-ID : 413062

Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Physics Social Sciences Transportation Other

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Struktur, Komposisi Jenis Pohon dan Nilai Ekologi Vegetasi Kawasan Hutan di Kampung Sewan Distrik Sarmi, Kabupaten Sarmi Floriana Kabelen; Maklon Warpur
Jurnal Biologi Papua Vol 1, No 2 (2009)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

This study was to obtain the description of tropical lowland forest of Papua in Sewan village, Sarmi District, Jayapura region. The main objective was to investigate the structure, species composition and ecological value of the forest vegetation. Research methods included line transect, documentation, interview and literature review. Index Shannon Wiener was used to determine the level of species diversity. The results revealed that 27 tree species that grouped into 17 families inhabited the study area. The density of trees was 209 individuals/ha. A number of saplings were identified into 17 species and grouped into 15 families with the density 104 individuals/ha. At the tree level, species with the high important value (IV) index. important value (IV) index were Pometia pinnata Forst. (54.31%), Macaranga gigantea M.A. (45.33%), Knema sp. (27.37%), Nauclea orientalis L. (20.69%), Intsia palembanica Miq. (13.86%), and the other species had lower INP. At the saplings level species that had high INP were Pometia pinnata Forst. (84.05%), Horsfieldia sylvestris Warb. (34.87%), Knema sp (25.92%), Celtis nerifolia (22.54%), and Pterocarpus indicus Willd. (18.12%). Diversity index at tree level and saplings level were 2.73 and 1.91 respectively, and this showed the high diversity of the trees compared to that of the saplings. The ecological value of the forest in Sewan village included the function as watershed area, buffer zone for the wildlife and as habitat for several fauna especially birds and bats. Key words: analysis of vegetation, species of trees, Sewan village, Sarmi.

Skrining Golongan Senyawa Kimia dan Pengujian Aktivitas Antioksidan Ekstrak Ubijalar (Ipomoea batatas (L.)Lam.) Varietas Lokal di Distrik Skanto Kabupaten Keerom Provinsi Papua Yuliana H. Rumsarwir; Linus Y. Chrystomo; Maklon Warpur
Jurnal Biologi Papua Vol 12, No 2 (2020)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Sweet potato (Ipomoea batatas) is native plant comes from the American continent. It began to spread throughout the world, especially in the tropical countries in the 16th century. Papua Province is one of the regions with the largest area of harvested sweetpotato in Indonesia, therefore there is a high chance to develop food independence in Papua. Because of the Papuan people are accustomed consuming non-rice food. The study was conducted in the Biology Laboratory and the Pharmacy laboratory of MIPA Faculty Cenderawasih University and also the supporting Laboratory of The Papua Agricultural Research and Development Center (Balitbangtan). The purpose of this research is to test the quality of flour of Keerom sweet potato varieties. Method for flour of sweet potato quality testing were using phytochemical screening to determine the chemical compound group and using antioxidant test with the DPPH (1-diphenyl-2-picrylhydrazyl) method. The results of the description of the Skanto District Keerom sweet potatoes in the field were three (3) local varieties including Weayuken (purple sweet potato), Musanaken (yellow sweet potato) and Hiho (white sweet potato). The result of phytochemical screening show that the purple sweet potato variety has more chemical compounds consist of tannins, quinones, flavonoids, terpenoids and alkaloids compared to white sweet potato consist of alkaloids only and yellow sweet potato consist of tannins, flavonoids, terpenoids and alkaloids. The result of antioxidant activity tests to flour extract ethanol has IC50values of 299.82 ppm (purple sweet potato), 301.18 (yellow sweet potato), 1027.98 ppm (white sweet potato) respectively. So can be conclude that the purple sweet potato variety is the best. It was suggested for further research to isolate bioactive compounds and test antioxidants to other varieties in other centers areas of sweetpotato culture which have potential to develop for food, supplement and tradisional drugs.Key words: Sweet potato; local varieties; flour quality; phytochemical screening; antioxidant test

Domestifikasi Anggrek di Distrik Merauke Kabupaten Merauke–Papua Helena G. Burok; Rosye H.R. Tanjung; Maklon Warpur
Jurnal Biologi Papua Vol 1, No 1 (2009)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Inventory study of cultivated orchid in District Merauke, Merauke City was done from March–June 2006. Survey methods was used in this study. There were ten species of orchid in this area, consisted of 8 species of native Papuan orchids (Acriopsis javanica Reinw, Dendrobium anthenatum, Dendrobium diskolour Lind, Dendrobium konkolor Lind, Dendrobium nindii, Dendrobium johanes, and two hibrids), and 2 introduce species (Phalaenopsis sp and Phalaenopis amabilis). Dendrobium anthenatum, Dendrobium diskolour Lind, Dendrobium konkolor Lind, and Dendrobium johanes were the most frequently found species, Dendrobium johanes were mostly encountered on the bark of eucalypt tree on secondary forest wich had high humidity. The problems in orchid cultivation in those area were drought, pest, pathogen, and lack of guidance in orchid cultivation as well. Key words: Inventory, orchid, Merauke District, Merauke City.

Pengetahuan Tradisional Masyarakat Suku Nyalik tentang Ubi Jalar [Ipomoea batatas (L.) Lam.] di Distrik Silimo, Kabupaten Yahukimo Papua Kalep Segenil; Linus Y. Chrystomo; Maklon Warpur
Jurnal Biologi Papua Vol 9, No 1 (2017)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Nyalik tribe community in Silimo District Yahukimo Regency Papua have traditional knowledge about the sweet potato (Ipomoea batatas (L.) Lam.) applied it in the cultivation. Traditional knowledge is knowledge of local community in an area that a culture tradition handed down from generation to generation. Traditional knowledge about the sweet potato is a wealth of local wisdom in Papua, which need to be investigated, developeds, utilized and conserved the types of sweet potatoes which is quite much and widely spread in Papua. It is important to support local food diversification program and to improve national food security. The method of the research is descriptive qualitative method by doing observation. Data was obtained from the original source of the sweet potato farmer as respondent by using questionnaire and also measurement and documentation in the field. The result showed that Nyalik tribe people have recognized, identified and cultivated 33 types of sweet potatoes and grouped them according to their used into 5 groups: as for baby food or children, adult food, sick person, traditional ceremonies and animal feed. Nyalik tribe community has a traditional knowledge about the sweet potato and cultivation system and also how to overcome the obstacles in sweet potato cultivation. Keywords: Traditional knowledge, I. batatas, Nyalik tribe, Silimo, Yahukimo

Co-Authors . Risakotta, Tesalonika K Aditya Krishar Karim Aditya Krishar Karim Agamawan, Lalu Panji I. Albida Rante Tasak, Albida Rante Auldry Fransje Walukouw Ayomi, Erna Ferderika Baigo Hamuna Baigo Hamuna Baigo Hamuna Baransano, Natan Bara’padang, Barnabas Barnabas Barapadang Basa T Rumahorbo Berlian Yonanda Andrianto Efray Wanimbo Ervina Indrayani Finnyalia Napitupulu Floriana Kabelen Floriana Kabelen Hamzah, Hardi Helena G Burok Helena G. Burok Helena G. Burok, Helena G. Heri Purnomo Himawan Himawan Hisya, Muhammad Ign Joko Suyono Indrayani, Elvina Izaac, Fransina A. John D Kalor Johnson Siallagan JOHNSON SIALLAGAN Kainama, Tamara Louraine Jeanette Kalep Segenil Kalvin Paiki Kalvin Paiki Kedebak, Novita Korinus Rejauw Kristhopholus Rumbiak Kristhopolus K. Rumbiak Lalu Panji Imam Agamawan Linus Y. Chrystomo Linus Y. Chrystomo Linus Y. Chrystomo Lisiard Dimara Liyatin Gea Lolita Tuhumena Manalu, Janviter Manalu, Khristhoper Aris Arianto Manalu, Yanviter Mandey, Vera Kostansie Mantayborbir, Vyona Misbach, Imam Mualo, Arman Muhammad Hisyam Natan Baransano Pakpahan, Marianti Merry Paulangan, Yunus Pajanjan Pisi Bethania Titalessy Popi Ida Laila Ayer Ramba, Fitria Yunia Rejauw, Korinus Riando, Kopanye Rosye H.R. Tanjung Rumahorbo, Basa Tunggul Saramuke, Dina Mathilda Sialagan, Johnson Snahan, Amida Laurita Suharyadi Suharyadi Syamsuddin, Indri Hapsari Tangkelayuk, Herman Tatang Sutarman Tomasila, Leopold Arthur Tonapa, Veronika Gina Tuhumena, Lolita C Umbekna, Sara Walukouw, Auldry F Wambrauw, Daniel Wanimbo, Timiron Yenusi, Tien Nova B. Yuliana H. Rumsarwir Yunus P. Paulangan Yunus Pajanjan Paulangan Yusak Maryunianta

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