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Aplikasi Konsep Eco-Culture dalam Pengembangan Kampung Wisata Buah Baran Bercahaya Titisari, Ema; Azizah, Siti; Kurniawan, Syahrul; Ridjal, Abraham M; Yuniarti, Rahmi
RUAS Vol. 20 No. 1 (2022)
Publisher : Departemen Arsitektur Fakultas Teknik Universitas Brawijaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.ruas.2022.020.01.11

Abstract

The concept of eco-culture has a sustainability paradigm that emphasizes the harmony of humans and ecosystems. The target is the strengthening of local characters through the study of local genius, as well as the application of science and technological innovation in managing the potential for improving the quality of the environment and humans. Increasing the economy through tourism is its added value. Kampung Baran has a unique ethnographic and geographical setting inhabited mostly by low-income people. The potential that can be developed is agriculture which is now slowly starting to be abandoned. This study examines the application of the eco-culture concept which consists of an image of space, an image of building, and an idealized concept of place for the development of Kampung Baran. Through a descriptive-phenomenological study, the researcher explores the physical-spatial-architectural and economic-social-cultural phenomena of Kampung Baran as the object of study. Furthermore, the study of the application of the concept of eco-culture in the village of Baran was carried out through a SWOT analysis. The results obtained indicate that the concept of eco-culture can be applied in Kampung Baran by emphasizing on strengthening the noble values of the culture of agrarian communities in the expression of tangible and intangible heritage that is adaptive to cultural dynamics and strengthening and developing local potential.
Efforts to Improve the Quality of Handling Sharia Economic Disputes by Indonesian Religious Courts Saut Maruli Tua Manik; Raihana; Yuniarti, Rahmi; Santoso , Mulia Akbar; Wilianli Melati Jaya Putri; Dhea Rahman Putri
Pena Justisia: Media Komunikasi dan Kajian Hukum Vol. 23 No. 2 (2024): Pena Justisia
Publisher : Faculty of Law, Universitas Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31941/pj.v23i3.5509

Abstract

The development of religious courts to address Sharia economic cases in Indonesia is considered a historic moment by many parties. However, efforts to improve the quality of resolving Sharia economic issues in religious courts have become increasingly important. This aims to enhance the trust of legal seekers, especially in Sharia economic disputes, towards dispute resolution through the alternative path faced through religious courts. The research was conducted using normative research methods and the analysis used was qualitative. The results show that religious courts in Indonesia have absolute jurisdiction in handling Sharia economic cases. Although the number of cases is increasing, the expansion of this authority challenges all elements of religious courts, including employees and judges. Despite the efforts of guidance carried out by the Supreme Court (Mahkamah Agung) in this case implemented by the Directorate General of Religious Courts, there are still several obstacles, such as the lack of harmony in laws related to Sharia economic matters. Then there are other factors influencing the quality of problem handling, namely the dualism of judicial institutions, namely Religious Courts as well as General Courts. The dualism of dispute resolution after the issuance of the Constitutional Court Decision Number 93/PUU-X/2012 remains a barrier, so the public has not fully been able to trust religious courts in the context of handling Sharia economic problems. Submission to the Consumer Dispute Settlement Board (BPSK) and agreements in contracts to use General Courts as a forum for resolving Sharia economic disputes reflect distrust in religious courts. Therefore, concrete steps are needed to overcome these barriers and increase public trust in religious courts to resolve Sharia economic problems.
INVESTMENT ANALYSIS OF ADDITIONAL WAREHOUSE AT CEMENT DISTRIBUTE WITH A METHOD OF ANALYTIC HIERARCHY PROCESS Mawarda, Fidyah; Yuniarti, Rahmi; Azlia, Wifqi
JEMIS (Journal of Engineering & Management in Industrial System) Vol. 4 No. 1 (2016)
Publisher : Industrial Engineering Department, Faculty of Engineering, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jemis.2016.004.01.7

Abstract

Cement Industry for distribute product to consumer has many distributors for each district. One of them an Pasuruan. Pasuruan Distributor has problem that cement’s demands are increasing significantly but  sales are decreasing. This phenomenon happened because of the limited capacity of warehouse about 352 m2. Therefore, they planning to additional warehouse capacity with three options (1) Build new warehouse, or renting warehouse from location (2) A or location (3) B. Distributor should conduct a feasibiility study in order to determine the best option. In this research, Analytic Hierarchy Proces) is used to know the interest rate of each criteria. The criteria are location, wide of location and cost. The results shows that AHP value for building warehouse is 0,327. In the other hand, AHP Value for renting warehouse A and B are  0,448 and 0,225. Based on this comparison, rent A will be the best option as it has the highest AHP.
PERFORMANCE EVALUATION OF BRAN SUPPLIERS WITH ANP AND OMAX METHODS Yuniarti, Rahmi; Hamdala, Ihwan; Bagaskara, Rangga Damar
JEMIS (Journal of Engineering & Management in Industrial System) Vol. 5 No. 1 (2017)
Publisher : Industrial Engineering Department, Faculty of Engineering, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jemis.2017.005.01.4

Abstract

PT ASIMAS is an enterprise that cultivates and sells oyster mushrooms. One of the most crucial materials in the production of oyster mushrooms is bran. PT ASIMAS is currently facing several difficulties in performance evaluation of bran suppliers, such as no clear standards in the performance evaluation process of suppliers and late shipment of bran. The objectives of this research are to determine the proper criteria and subcriteria and provide improvement recommendation for the enterprise and bran suppliers. This research determines the weights of criteria and subcriteria with the Analytic Network Process (ANP). After that, the performance of bran suppliers is assessed through Scoring System with Objective Matrix (OMAX). The next step is evaluate the performance of suppliers with Traffic Light System. This research eventually resulted in 8 criteria and 14 subcriteria. The results of performance evaluation are as follows: Mr. Hariadi (4.9699), Mr. H. Zainal (4.3622), and Mr. Nur (4.0869). This research result also provides 14 improvement recommendations: 7 for the enterprise and 7 for bran suppliers.
THE ANALYSIS OF SUPPLY CHAIN RISK ON READY TO DRINK (RTD) PRODUCT USING HOUSE OF RISK METHOD Nugraheni, Silvya Ratri; Yuniarti, Rahmi; Sari, Ratih Ardia
JEMIS (Journal of Engineering & Management in Industrial System) Vol. 5 No. 1 (2017)
Publisher : Industrial Engineering Department, Faculty of Engineering, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jemis.2017.005.01.6

Abstract

PT SGB is one of the companies that produce Ready To Drink (RTD) beverage as its product and its demand have increased every each year. The company’s supply chain process must be complex, it starts from materials order from supplier, materials storage management in warehouse, producting the beverage itself, finished good storing in the back-off factory then delivering to customers. All those processes belong to company’s supply chain stream and it is mapped as the element of Supply Chain Operation Reference (SCOR). From that complex processes, there were found supply chain risk as the problem. Risks that found in supply chain flow should be solved based on risk priority order. The method that used for analizing the risk is House of Risk (HOR), consist of two phases. The objective of the first phase of HOR is knowing the risk priority that should be mitigated based on the Aggregate Risk Potential (ARP) score, and the objective of the second phase of HOR are generating some preventive strategies and choosing the most effective strategy that suitable to be implemented in the company. Meanwhile, the Pareto chart is used to determine the choosen priority risk to be mitigated. There are 63 identified risk events based on SCOR elements, 43 identified risk agents, and 15 recommended preventive strategies according to the most effective sequence of strategies that applied in the company.
ANALYSIS ON VOLUMETRIC SHRINKAGE OF PLASTIC FOOD CONTAINER MADE FROM AN INJECTION MOLDING PROCESS Jaafar, Rosidah; Arep, Hambali; Mohamad, Effendi; Razak, Jeefferie Abd; Rahman, Muhamad Arfauz A; Yuniarti, Rahmi
JEMIS (Journal of Engineering & Management in Industrial System) Vol. 8 No. 2 (2020)
Publisher : Industrial Engineering Department, Faculty of Engineering, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jemis/2020.008.02.3

Abstract

The plastic injection molding process is one of the widely used of the manufacturing process to manufacture the plastic product with high productivity.  Moreover, the food packaging manufacturing industry undergoes the trials and errors to obtain the optimal setting of the process parameters in order to minimize the quality issues and these trials and errors are time consuming and costly.  The aim of this study is to improve the quality of the butter tub by minimizing the volumetric shrinkage. This study is to deal with the application of Moldflow integrating with the statistical technique to minimize the volumetric shrinkage the butter tub which depends on the process parameters of the plastic injection molding.  For this purpose, the rectangular shape of butter tub is designed by utilizing the SolidWorks.  Molflow is used to simulate the plastic filling of the single cavity mold of butter tub based on the Taguchi’s  orthogonal array table.  In addition, the analysis of variance (ANOVA) is applied to investigate significant impact of the process parameters on the quality of the butter tub. Minitab is used to optimize the response of the volumetric shrinkage by selecting the most appropriate process parameters that maximizing the desirability value.  Furthermore, the butter tub has a uniform thickness which was 1.2 mm and its factor of safety was 3.383 and the volumetric shrinkage response have optimized by 0.956 %. The melt temperature and mold temperature are found to be the most significant process parameters for the plastic injection molding process of butter tub and the volumetric shrinkage value obtained from the simulation is verified by the calculated volumetric shrinkage value.
AN EXPERIMENTAL STUDY TO PRODUCE FISH FODDER USING ALTERNATIVE INGREDIENTS Yuniarti, Rahmi; Efranto, Remba Yanuar; Azlia, Wifqi; Oktavianty, Oke; Mohamad, Effendi
JEMIS (Journal of Engineering & Management in Industrial System) Vol. 9 No. 2 (2021)
Publisher : Industrial Engineering Department, Faculty of Engineering, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/10.21776/ub.jemis.2021.009.02.6

Abstract

The sustainable and economic development of the fishing industry is heavily dependent upon the choice of raw materials used in fish fodder. Furthermore, an inappropriate amount or nutritional quality of fodder will impede the health and growth of the farmed fish. This work therefore aims to determine the feasibility of substituting snail flour for fishmeal in fodder. The experimental and statistical results indicated no significant nutritional difference between fodder synthesized with fishmeal or snail flour as the protein source. Therefore, snail flour can be used to replace fishmeal used in milkfish fodder without negatively affecting the health of the milkfish.
Co-Authors A Halim Abraham M Ridjal Abraham M Ridjal Achmad Novaldi Samodra, Achmad Novaldi Adelia Rindayu, Adelia Adnandy, Rheza Afkar, Hilyatul Agustina Eunike Ahmadi, Fakhrizal Aini Nur Mahdina Akbhar, Fitran Akhmad Raunaq Rosih, Akhmad Raunaq Al Hazmi, M. Fahriz Alvin Muhammad ‘Ainul Yaqin Amelia, Dinda Amirah, Amirah Andreas Aryo Widhiaswara, Andreas Aryo Andrian, Muhammad Rizal Anggasta, Nanda Giovani Anggreani, Ria Dian Annisa Kusuma Wardhani Aprilla, Farah Eka Are, Katarina Arep, Hambali Arif Rahman Aritantia, Yuanita Arsetyani, Fiki Arsy, Rizki Nurul Arsyad, Muhammad Syaifullah Atika Dwi Febriana Aulia, Ditha Aurana Priscillia Novitasari, Aurana Priscillia Azlia, Wifqi Azlia, Wifqy Bagoes Julianto Bayu Nur Abdallah, Bayu Nur Berlian, Cheny Cahya Kusnindah Cahyawati, Amanda Nur Ceria Farela Mada Tantrika Damayanti, Yovi Sephira Darpito, Malvin Aubin Dearma Elfridawati Purba, Dearma Elfridawati Debrina Puspita Andriani Denny Prayogo Kosaputra, Denny Prayogo Desita Nur Rachmaniar Dessy Nurvitarini, Dessy Dewi Hardiningtyas Dhea Rahman Putri Dinata, Umar Dony Gunawan, Dony Durry Darojatul Aula Dwieartha, Megananda A. C. Dwijayanti, Dian Effendi Mohamad Effendi Mohamad Ega Putri, Fitra Harsanty Egi Nurpurnama Ramadhan, Egi Nurpurnama Ella Dewi Retnaning Ayu Elok Rizqi Cahyanti Ema Titisari Emy Miftahul Jannah Endra Yuafanedi Arifianto Eni Kurniawati Erganta, Perdana Wiba Erlangga, Awalsyah Ernawati Ernawati Erwin Nourman M, Erwin Nourman Esianu, Esianu Faikar Yudha Prawira, Faikar Yudha Fajar Panogari Silaban Fanani, Angga Akbar Farida Risqi Nur Safitri Fauzi, Wawan Akhmad Fidyah Mawarda Fidyah Mawarda, Fidyah Finisius, Pranata Dwi Firda Astria Oktasaputri Firmansyah, M. Afnan Fitriana, Umroh Fransisca, Eva Galuh Zuhria Kautzar Gati, Mahendra Gineng Pratidnya, I Made Negara Gracia, Brigitta Habibulloh, Firdaus Rafsanjani Hakim, M. Luqman Hakim, Moch. Khanif Hakim, Satrio Lucqman Hale, Maria Benita Hambali Arep Hamdany, Mohammad Ridhwan Hendarto, Benedicta Shania Miranda Herwindo Herwindo Hidayat, Athya Rahma Ichsan, Bayu Septiady Ihwan Hamdala Iklil Lazuardi Firdaus, Iklil Lazuardi Ilham Achwani Dahlan Iman Haqh, Ahmad Amirul Imtiyaz, Nadiyah Indrani, Andromeda Fatima Intan Mardiono Irvan Fauzi Fortuna Ishardita Pambudi Tama Jaafar, Rosidah Jaisy Aghniarahim Putritamara Jeefferie Abd Razak Joko Suwarto Utomo Karina Dwi Lestari Karinawati, Vianey Nani Kasfillah, Zaid Khano, Adam Krisantini, Vanesa Dian Krishna, Airlangga Krismawanti, Denis Dwi Krisnanda, Aditya Kusuma, Dino Ari Kusumastuti, Anie Eka Lara, Mia Lely Riawati Lintang Kinanthi, Lintang Lulus Wimpi Intantri, Lulus Wimpi Lumbantoruan, Finondang Januarizka Mahardika Amri Mahardika, Angga Maulidah Hanik Malihatin, Maulidah Hanik Mentari Rika Noviandri Miranda, Dwi Ghina Moch. Choiri Mochamad Choiri Mohamad, Effendi Muhamad Arfauz A Rahman Muhammad Faishal Jundana Muttaqin, Muhammad Faishal Jundana Muhammad Hendy Saifuddin Muhammad Hisyam Fayrus, Muhammad Hisyam Muhammad Iqbal Farabi, Muhammad Iqbal Mulia Akbar Santoso Murti Astuti Nasir Widha Setyanto Noftio Fernando Noviani, Baiq Rizki Novianingdyah Pramesti Novryan Dwi Wiranta Santoso Nugraheni, Adinda Hapsa Nugraheni, Silvya Ratri Nugroho, Chosy Faisal Nurul Oktafianita, Nurul Nurus Shubuhi Maulidiya Oke Oktavianty Oktavianty, Oke Oktiawan, Yonathan Deryl Oktiawan, Yonathan Deryl Oyong Novareza Paramita, Putri Anggarda Paskarisma, Dimas Permatasari, Vita Annisaa’ Pramono, Galih D.A Pratama, Aditya Ludi Prathama, Aditya Wisnu Pratiwi, Dinda Aprilyani Prayoga, Hengky Purnomo Budi Santoso Puspita, Nadya Putra, Aga Sina Putri Wahyuning Jati, Putri Wahyuning Putri, Anisa Atma Putri, Wilianli Melati Jaya Putro, Wisnu Wijayanto R. Siti Solihah Wahyuni Perdana Raditya Ardianwiliandri, Raditya Rahadinata, Fajar Rhamadhan Rahman, Arif Rahman, Fajri Rahman, Muhamad Arfauz A Raihana Raka Kristyanto, Raka Rakhmat Himawan Rangga Damar Bagaskara Rangga Damar Bagaskara, Rangga Damar Ratih Ardia Sari Ratih Prabowo Putri Raymonsyah, Ivan Razak, Jeefferie Abd Remba Yanuar Efranto Retnaningtyas, Widyasari Reynard Ardyan Purnama Rhamasta, Oky Surya Riawati, Lely Ribka Tabita Lidyana, Ribka Tabita Rifki, Aulia Rina Firdausa Rinarwastu, Fadilia Rio Prasetyo Lukodono Risa Yuliyanti, Risa Ritonga, Riri Kurnia Syafitri Rochsi Syahadha Rohmatika Qoyum, Rohmatika Rosidah Jaafar Rurilestari, Lintang Ruth Elnawaty Triscova Sumbayak Safitri Ambarsari, Safitri Santika Alvionita Pratiwi Saputra, Bayu Saputro, Nugroho Sari, Alberta Puspita Sari, Sara Yunira Setyasnomo, Mohammad Hafiz Shabrina Dhiya Millaty Shabrina, Nadiah Ghina Silvya Ratri Nugraheni Sinaga, Olivia Indasari Siti Azizah Siti Azizah Sofyan, Fanny Novia Sri Widiyawati Sri Widiyawati Srijayasari, Hariti Sugiono Sugiono Sugiono Sugiono Suluh Elman Swara Suryawan, Aldie Akbar Syahrul Kurniawan Tambunan, Yulicia Errina Margareth Tiara Erissa Devina Tirto, Febrianto Danu Titisari, Ema Tua Manik, Saut Maruli Ultha, Anrisal Umar Umar Umroh Fitriana, Umroh Wardhani, Yurida Firdausa Widyawati, Shelvya Endah Wijanarko, Diansa Wilianli Melati Jaya Putri Wimas Dionisius, Wimas Windi K, Maya Imaniar Yanestia Nalendrana Putri, Yanestia Nalendrana Yasmine, Alvi Lufiana Yeni Suamtri Yeni Sumantri Yesi Nur Fadilah Yeyen Pratika Yoganda Ragil Pranata, Yoganda Ragil Yogatama, Bagus Yuki Masrifah, Yuki Yulita Trirenjani Poerwaningrum, Yulita Trirenjani Yulius Christanto Aldi Wicaksono, Yulius Christanto Aldi Yusdiar, Inas Salma Zulkarnaen, Muhammad Hafizh Zuris Ika Pradipta