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IDENTIFICATION OF MERCURY CONTENT IN SMALLHOLDER GOLD MINING WELL WATER IN THE WORKING AREA OF UPTD PUSKESMAS UJUNG PADANG RASIAN, SOUTH ACEH DISTRICT Lensoni, Lensoni; Lubis, Yuni Agnes; Setiawan, Heri; Hidayatullah, Muhammad; Naira, Alifya Zuriva
TRANSPUBLIKA INTERNATIONAL RESEARCH IN EXACT SCIENCES Vol. 3 No. 2 (2024): APRIL
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/tires.v3i2.1207

Abstract

According to the WHO, large amounts of mercury pollution can have adverse health effects. Mercury, with the symbol Hg and atomic number 80, is often used in gold processing as a binding agent. Observations in Pasie Raja Sub-district, South Aceh District, showed that gold processing there still uses amalgamation techniques involving mercury, which is toxic and harmful to health. This experimental study was conducted in the UPTD Puskesmas Ujung Padang Rasian, South Aceh District, in June 2023, with a focus on analyzing the surrounding wastewater. Samples were taken from 14 well points around the gold processing site. Laboratory analysis results showed no detection of mercury in the water samples. However, this may be due to the mercury concentration being very small and undetectable by the equipment. Based on these results, the mercury content in the well water samples is still in accordance with the quality standard set by Government Regulation No. 82 of 2001, with a threshold of 0.001 µg/l. Thus, well water in the working area of UPTD Puskesmas Ujung Padang Rasian was not detected to contain mercury because the concentration was too small to be detected by the instrument.
ANALYSIS OF MANAGEMENT SYSTEMS IN MAINTENANCE OF FACILITIES AND INFRASTRUCTURE AT HEALTH CENTER SABEE KEC. KRUENG SABEE KAB. ACEH WORKS IN 2023 Erwanita, Erwanita; Kala, Pasyamei Rembune; Hidayattullah, Mhm.
TRANSPUBLIKA INTERNATIONAL RESEARCH IN EXACT SCIENCES Vol. 2 No. 3 (2023): JULY
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/tires.v2i3.1216

Abstract

This research aims to determine the role of UKGS in improving dental and oral hygiene in elementary school students aged 7 to 9 years at SDN 2 Calang and MIS Cendikia Panton Makmur, Krueng Sabee District, Aceh Jaya Regency. This study is a quantitative descriptive research. The population in this study consisted of 339 elementary school students from SDN 2 Calang and MIS Cendikia Panton Makmur. The research sample was selected using a purposive random sampling technique, comprising 84 students aged 7 to 9 years. Data collection techniques included both primary and secondary data. The research instrument involved examining children's dental plaque using the PHP-M index, and the data were analyzed using chi-square analysis. The study found that schools with UKGS had 93% of students with good dental hygiene, compared to 64.3% in schools without UKGS. Chi-square analysis indicated a significant difference (p = 0.003), confirming the influence of UKGS on dental and oral hygiene. In conclusion, the School Dental Health Program (UKGS) positively impacts dental and oral hygiene among elementary school children, with better outcomes in schools implementing the program.
CHARACTERISTICS OF MORINGA LEAF POWDER (Moringa oleifera L.) Sukma, Nanda; Karma, Taufiq; Hidayatullah, Mhd.
TRANSPUBLIKA INTERNATIONAL RESEARCH IN EXACT SCIENCES Vol. 3 No. 1 (2024): JANUARY
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/tires.v3i1.1222

Abstract

Moringa (Moringa oleifera) is a plant that originates from India but is now widely available in several countries in Asia, Europe, and Africa, including Indonesia. This plant can grow in tropical environments with hot, humid, and dry conditions, and in less fertile soil. To facilitate its use in food, Moringa leaves are processed into flour through a drying stage. The nutritional content of Moringa leaves (in dried flour form) can be beneficial for improving nutrition, containing protein equivalent to 9 times that found in yogurt, 15 times the potassium in bananas, 25 times the iron in spinach, 17 times the calcium in milk, 10 times the vitamin A in carrots, and half the vitamin C in oranges. Besides being easy to obtain, Moringa leaves are also an inexpensive ingredient. This research aims to determine the levels of protein, carbohydrates, fat, water, and ash content in the production of flour from Moringa leaves, which will then be tested for the characteristics of the produced Moringa leaf flour. The characteristics of Moringa leaf flour are as follows: it has a protein content of 23.37%, a carbohydrate content of 51.59%, a fat content of 6.74%, a water content of 6.64%, and an ash content of 11.67%.
IDENTIFICATION OF RUBBER SEED OIL CONTENT (Havea Brasiliensis) Karma, Taufiq; Hidayatullah, Mhd.; Fitri, Melsi Efrika
TRANSPUBLIKA INTERNATIONAL RESEARCH IN EXACT SCIENCES Vol. 2 No. 4 (2023): OCTOBER
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/tires.v2i4.1223

Abstract

Rubber (Havea brasiliensis) is one of the many plantation communities in Indonesia, especially in South Kalimantan. Most rubber plant farming communities only use rubber sap as their source of income, even though there are still other than rubber sap that can be used, namely rubber seeds that contain around 40%-50% vegetable oil. The high oil content in rubber seeds can be used as cooking oil. The purpose of this study is to analyze how rubber seed oil processing works simply. This research method is the processing of rubber seed oil by adopting a simple method of making coconut oil, namely from the start of collecting rubber seeds, splitting rubber seeds from rubber seed meat, roasting, drying and drying, crushing and grinding, boiling / heating, oil separation, oil heating for oil purification, Oil output from rubber seeds.
ANALYSIS OF LAWN QUALITY AND STATUS OF DIARRHEA DISEASE IN PANTON MAKMUR VILLAGE, KRUENG SABEE DISTRICT, ACEH JAYA DISTRICT YEAR 2023 Karma, Taufiq; Hidayatullah, Mhd.; Oriza, Mutia
TRANSPUBLIKA INTERNATIONAL RESEARCH IN EXACT SCIENCES Vol. 2 No. 2 (2023): APRIL
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/tires.v2i2.1225

Abstract

Diarrhea remains a significant health issue in developing countries, including Indonesia. In August 2023, data from the Ministry of Health reported an incidence of 189,215 diarrhea cases across Indonesia. In Aceh Jaya Regency, 151 cases were identified, with the Calang Community Health Center recording 151 cases and Panton Makmur Village reporting 15 cases. This research aimed to assess latrine availability, latrine quality, and the incidence of diarrhea in Panton Makmur Village. The study employed an analytical descriptive observational approach using secondary data. The research subjects were mothers, with a population of 286 households, and a sample of 15 individuals was drawn from the secondary data. The findings indicate a relationship between latrine ownership and the incidence of diarrhea, as well as a relationship between latrine quality and the incidence of diarrhea.
THE RELATIONSHIP BETWEEN KNOWLEDGE AND SOCIAL HABITS ON THE INCIDENCE OF DIARRHEA AMONG STUDENTS IN INDRA JAYA SUB-DISTRICT, ACEH JAYA DISTRICT IN 2023 Hikmah, Nurul; Hidayattullah, Mhd.
INTERNATIONAL JOURNAL ON ADVANCED TECHNOLOGY, ENGINEERING, AND INFORMATION SYSTEM Vol. 3 No. 3 (2024): AUGUST
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/ijateis.v3i3.1228

Abstract

Diarrhea is a disease that is still a child health problem in Indonesia that is closely related to the food consumed. In Indonesia, elementary school students are a group that often experiences food poisoning and diarrhea due to careless snacking. To determine the relationship between knowledge and social habits with the incidence of diarrhea in students of SD Negeri 2 Indra Jaya, this study used analytical research with a descriptive design design, namely used in sampling is non probability sampling with purposive sampling technique, with a minimum sample size of 50 students. The population of this study were grade 3-5 students totaling 50 students. With a sample taken as many as 50 students. Data collection using questionnaires and data analysis using the fisher test. The results of the study obtained children who have knowledge and social habits with frequent diarrhea as many as 35 respondents. Based on the analysis of the relationship between knowledge and habits of students about diarrhea with handling actions in diarrhea, the results obtained there is a significant relationship between knowledge and social habits of students about diarrhea with handling actions in diarrhea.
ANALYSIS OF DIFFERENCES IN THE EFFECTIVENESS OF GIVING RED BEET JUICE (BETA VULGARIS L) AND CUCUMBER JUICE (CUCUMIS SATIVUS) ON REDUCING BLOOD PRESSURE IN HYPERTENSIVE PATIENTS Wahyuni, Srie; Wati, Rahma; Hidayatullah, Mhd.
PHARMACOLOGY, MEDICAL REPORTS, ORTHOPEDIC, AND ILLNESS DETAILS Vol. 2 No. 4 (2023): OCTOBER
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/comorbid.v2i4.1104

Abstract

Hypertension is a serious health issue worldwide, leading to cardiovascular diseases like heart attack, heart failure, stroke, and kidney disease. To prevent hypertension, a combination of pharmacological and non-pharmacological methods is necessary, including adopting a healthy lifestyle and consuming herbal plants. For instance, cucumber juice therapy and a mix of beetroot and pineapple juice are commonly used. This study aims to compare the effects of red beet juice and cucumber juice on the blood pressure of hypertensive patients in Drien Tujoh Village, Tripa Makmur District, Nagan Raya Regency in 2023. The research involved 30 hypertensive patients over 35 years old, divided into two groups. The results showed a significant difference in blood pressure before and after the intervention with beetroot juice and cucumber juice. This indicates that both interventions can help lower blood pressure in hypertensive patients.
ANALYSIS OF THE DETERMINANTS OF THE INCIDENCE OF GOUT (URIC ACID) DISEASE FACTORS THAT AFFECT JOINT HEALTH IN INDRA JAYA SUB-DISTRICT IN 2023 Ismi, Rozatul; Mhd. Hidayattullah; Kala, Pasyame Rembune
PHARMACOLOGY, MEDICAL REPORTS, ORTHOPEDIC, AND ILLNESS DETAILS Vol. 3 No. 2 (2024): APRIL
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/comorbid.v3i2.1126

Abstract

The incidence of gout in the world is estimated at 47.2% which varies in various populations spread throughout the world. The prevalence of gout in the population aged> 15 years according to the district of Aceh Jaya based on the highest doctor's diagnosis is in several gampong (12.62%), therefore the Indarajaya Health Center working area was chosen as the location of this study. This study aims to determine the predictors of gout in communities in coastal areas. This study used a case-control study design. The population in this study were people living in coastal areas of the Indra Jaya Health Center working area with a total sample of 106 samples (53 cases and 53 controls). Sampling using a simple random sampling technique. Data collection using a questionnaire and the data that has been collected is statistically analyzed using the chi-square test at a confidence level of 95% (α = 0.05) which aims to analyze predictors of uric acid. The results showed that genetic factors with a value of (p = 0.004: OR = 3.559: CI = 1.483-8.539) and purine consumption patterns with a value of (p = 0.02: OR = 3.103: CI = 1.162-8.288). It can be concluded that genetic factors and purine consumption patterns are predictors or risk factors for the incidence of gout in coastal communities in the Indrajaya Health Center working area. We recommend that coastal communities limit food.
Sosialisasi Dampak Perilaku Merokok Terhadap Perkembangan Kognitif Pada Remaja Putri, Rosalia; Rahayu, Dian; Pratama, Angga Satria; Safitri, Erna; Fitria, Ully; Najikhah, Nur; Hidayatullah, Mhd.; Ellianufara, Ellianufara
Jurnal Pengabdian Masyarakat Bhinneka Vol. 3 No. 3 (2025): Bulan Februari
Publisher : Bhinneka Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58266/jpmb.v3i3.112

Abstract

Usia remaja yang cenderung sedang dalam proses pertumbuhan fisik dan psikologis sangat labil dalam mengambil sebuah Keputusan. Lingkungan interpersonal sangat mempengaruhi perilaku merokok  pada remaja. penduduk Indonesia yang mengkonsumsi tembakau, 9,1% diantaranya adalah remaja berusia 10-18 tahun, dimana usia 13-15 tahun merupakan periode dimana paling sering ditemukan remaja yang mencoba rokok untuk pertama kalinya. Tahap awal pelaksanaan, sebelum pemaparan materi responden diminta untuk menjawab soal prestets. Kemudian dilanjutkan pemberian informasi terkait dampak perkembangan kognitif terhadap perilaku merokok reponden. Diakhir sesi para responden kembali diminta mengisi postest untuk mengukur tingkat pengetahuan dan pemahaman materi yang telah disampaikan. sebelum penyampaian materi terkait dampak merokok sebesar 73% remaja memiliki pengetahuan rendah terhadap efek samping perilaku merokok terhadap perkembangan kognitif. Setelah sosialisasi sebagian besar remaja 89% terjadi peningkatan pengetahuan terkait dampak merokok terhadap perkembangan kognitif. Merokok bukan hanya menjadi beban finansial namun juga berdampak pada penurunan kapasitas mental dan timbul masalah Kesehatan. Merokok menyebabkan terganggunya perkembangan korteks serebral yang merupakan bagian terpenting pada otak untuk kemampuan berfikir, meyimpan memori dan kapasitas penguasaan. Kebiasaan seorang perokok mempunyai pengaruh negative terhadap kemampuan kognitif sehingga terjadi pengurangan sifat dari SDM dibandingkan dengan bukan perokok. Penurunan sifat SDM mengganggu kesejahteraan individu secara luas karena merokok.
ANALYSIS OF FISH CONSUMPTION HABITS AND THE PERCENTAGE OF STUNTING INCIDENCE IN CHILDREN UNDER FIVE IN SAMPOINIET ACEH JAYA REGENCY Hidayattullah, Mhd.; Najikhah, Nur; Putri, Rosalia; Fitriani, Fitriani
Getsempena Health Science Journal Vol. 4 No. 1 (2025): Januari
Publisher : Universitas Bina Bangsa Getsempena

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46244/ghsj.v4i1.3034

Abstract

Stunting Stunting adalah kondisi kronis yang menunjukkan malnutrisi jangka panjang dan telah menjadi perhatian serius di Indonesia, memengaruhi sekitar 37,2% anak di bawah usia lima tahun. Penelitian ini berfokus pada analisis hubungan antara konsumsi ikan dan stunting pada balita di Sampoiniet, Kabupaten Aceh Jaya. Penelitian dilakukan selama satu bulan, yang melibatkan observasi langsung di lapangan, serta penggunaan kuesioner dan wawancara terstruktur. Metode yang digunakan adalah deskriptif analitis, dengan uji Chi-square untuk memberikan gambaran hubungan antara konsumsi ikan dan terjadinya stunting pada balita di Sampoiniet, Kabupaten Aceh Jaya. Hasil analisis menunjukkan bahwa 22,2% anak yang sering mengonsumsi ikan mengalami stunting, sementara 24,1% anak yang jarang mengonsumsi ikan mengalami stunting. Selain itu, 9,3% anak yang sering mengonsumsi ikan tidak mengalami stunting, sedangkan 44,4% anak yang jarang mengonsumsi ikan tidak mengalami stunting. Nilai p sebesar 0,015, yang lebih kecil dari 0,05, menunjukkan adanya hubungan yang signifikan antara konsumsi ikan dan stunting. AbstractStuntingis a chronic condition that indicates long-term malnutrition and has become a serious concern in Indonesia, affecting approximately 37.2% of children under five years of age. This study focuses on analyzing the relationship between fish consumption and stunting in toddlers in the Sampoiniet of Aceh Jaya Regency. The research was conducted over the course of one month, involving direct field observations, as well as the use of questionnaires and structured interviews. The method employed was descriptive analytical, with Chi-square testing to provide an overview of the relationship between fish consumption and the occurrence of stunting in toddlers in Sampoiniet, Aceh Jaya Regency. The analysis results show that 22.2% of children who frequently consume fish experience stunting, while 24.1% of children who rarely consume fish experience stunting. Additionally, 9.3% of children who frequently consume fish do not experience stunting, whereas 44.4% of children who rarely consume fish do not experience stunting. The p-value of 0.015, which is less than 0.05, indicates a significant relationship between fish consumption and stunting.