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HUBUNGAN PENGETAHUAN GIZI DAN PENDIDIKAN IBU DENGAN KEJADIAN ANEMIA PADA REMAJA PUTRI DI SMP PELITA RAYA KOTA JAMBI: THE RELATIONSHIP BETWEEN NUTRITION KNOWLEDGE AND MATERNAL EDUCATION WITH THE INCIDENCE OF ANAEMIA IN ADOLESCENT GIRLS AT SMP PELITA RAYA, JAMBI CITY alvia, Nabila; Fatmawati, Tina Yuli; Aisah, Aisah; Indrawati, Iin
Jurnal Ilmiah Pamenang Vol. 6 No. 2 (2024): Jurnal Imiah Pamenang (JIP)
Publisher : Stikes Pamenang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53599/jip.v6i2.274

Abstract

Abstrak Anemia yaitu suatu keadaan dimana kadar hemoglobin (Hb) dalam darah lebih rendah daripada nilai normal untuk setiap kelompok umur dan jenis kelamin, pada wanita remaja Hb normal adalah 12-15 g/dl dan pria remaja adalah 13- 17g/dl. Proporsi anemia pada perempuan 27,2 % lebih tinggi dibandingkan pada laki-laki yaitu 20,3%. Proporsi anemia pada kelompok umur 15-24 tahun sebesar 32%. Penelitian ini merupakan penelitian kuantitatif yang dilakukan untuk mengetahui hubungan pengetahuan gizi dan pendidikan ibu dengan kejadian anemia pada remaja putri di smp pelita raya kota Jambi. Desain penelitian dalam penelitian ini yaitu Cross Sectional. Penelitian ini telah dilakukan pada bulan maret sampai Juni 2024 jumlah populasi 53 dan jumlah sampel 53 responden. Metode pengumpulan data dilakukan dengan cara pengisian kuesioner dan analisis data menggunakan univariat dan bivariat dengan uji Chi-Square. Berdasarkan data penelitian dan hasil penelitian di peroleh pengetahuan yang baik sebanyak 27 (50,9%), pengetahuan cukup 21 (39,6%), pengetahuan kurang 5 (9,4%), Pendidikan Tinggi sebanyak 13 (13,5%), pendidikan rendah 40 (75,5%) dan kejadian anemia yang anemia sebanyak 13 (24,5%). Hasil analisis bivariat yaitu Hubungan Pengetahuan Gizi Dengan Kejadian Anemia Pada Remaja Putri dengan nilai p-value 0,039 Berarrti ada hubungan. Hubungan Pendidikan Ibu Dengan Kejadian Anemia Pada Remaja Putri dengan nilai p-value 0,046 Berarrti ada hubungan. Diharapkan kepada sekolah bersama puskesmas untuk memberikan pendidikan gizi/penyuluhan tentang gizi seimbang pada remaja, kesehatan reproduksi, suplementasi gizi dan asam folat serta pengadaan kantin sekolah dalam pengembangan program pencegahan dan penanggulangan anemia sehingga remaja terhindar dari anemia Abstract Anaemia is a condition in which haemoglobin (Hb) levels in the blood are lower than normal for each age group and gender, with normal Hb being 12-15 g/dl for adolescent females and 13-17 g/dl for adolescent males. Data from Riskesdas 2018 showed that the proportion of anaemia in females was 27.2% higher than in males, which was 20.3%. The prevalence of anaemia in the 15-24 age group was 32%. This study is a quantitative study conducted to determine the relationship between nutritional knowledge and maternal education with the incidence of anaemia in adolescent girls at Pelita Raya Junior High School, Jambi City. The research design of this study was cross-sectional. This research was conducted from March to June 2024, the total population was 53 with a sample size of 53 respondents. The data collection method was done by filling a questionnaire and data analysis using univariate and bivariate with chi-square test. Based on the research data and the results of the study obtained, good knowledge as many as 27 (50.9%), sufficient knowledge 21 (39.6%), poor knowledge 5 (9.4%), high education as many as 13 (13.5%), low education 40 (75.5%) and the incidence of anaemia as many as 13 (24.5%). The results of the bivariate analysis, namely the relationship between nutritional knowledge and the incidence of anaemia in adolescent girls with a p-value of 0.039 means that there is a relationship. The relationship between maternal education and the incidence of anaemia in adolescent girls with a p-value of 0.046 means that there is a relationship. It is expected that schools together with health centres to provide nutrition education/counselling on balanced adolescent diet, reproductive health, food supplementation and folic acid and the provision of school canteens in the development of anaemia. prevention and control programs so that adolescents avoid anemia.
PENGARUH PENGGUNAAN MEDIA EDUKASI VIDEO MENGGUNAKAN APLIKASI TIKTOK TERHADAP PENINGKATAN PENGETAHUAN ANEMIA PADA REMAJA PUTRI DI SMAN KOTA JAMBI : THE EFFECT OF USING VIDEO EDUCATIONAL MEDIA USING THE TIKTOK APPLICATION ON INCREASING ANEMIA KNOWLEDGE IN ADOLESCENT GIRLS AT SMAN JAMBI CITY Aprianti, Yunita; Tina Yuli Fatmawati; Arnati Wulansari; Andicha Gustra Jeki
Jurnal Ilmiah Pamenang Vol. 6 No. 2 (2024): Jurnal Imiah Pamenang (JIP)
Publisher : Stikes Pamenang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53599/jip.v6i2.275

Abstract

Abstrak Masa remaja merupakan masa yang rentan mengalami anemia. Prevalensi angka kejadian anemia pada remaja putri Berdasarkan laporan World Health Organization (WHO) tahun 2015 menyatakan bahwa lebih dari 30% atau 2 milyar orang di dunia berstatus anemia. Saat ini aplikasi TikTok menjadi trend baru dikalangan remaja, sehingga dapat dimanfaatkan sebagai media untuk menyampaikan informasi mengenai anemia pada remaja. Tujuan penelitian ini untuk mengetahui pengaruh penggunaan media edukasi video dengan aplikasi tiktok terhadap peningkatan pengetahuan anemia pada remaja putri di SMAN 8 Kota Jambi. penelitian ini adalah Pre eksperimen dengan rancangan One Group Pretest-Posttest. Teknik pengambilan sampel adalah purposive sampling. Sampel pada penelitian ini sebanyak 20 remaja putri di SMAN 8 Kota Jambi dan uji statistic yang digunakan adalah uji Wilcoxon. Hasil penelitian menunjukkan ada pengaruh video dengan menggunakan apliksai TikTok terhadap pengetahuan anemia pada remaja putri dengan (P= 0,000) Disarankan pemberian edukasi tentang pencegahan anemia dapat menggunakan media video dengan aplikasi TikTok sebagai alternatif media dalam pemberian informasi kepada masyarakat.   Abstract Adolescence is a period that is prone to anemia. The prevalence of anemia in adolescent girls based on the 2015 World Health Organization (WHO) report states that more than 30% or 2 billion people in the world have anemia status. Currently the TikTok application is a new trend among teenagers, so it can be used as a medium to convey information about anemia in adolescents. The purpose of this study was to determine the effect of using video educational media with the TikTok application on increasing anemia knowledge in adolescent girls at SMAN 8 Jambi City. this research is a pre-experiment with a One Group Pretest-Posttest design. The sampling technique was purposive sampling. The sample in this study were 20 adolescent girls at SMAN 8 Jambi City and the statistical test used was the Wilcoxon test. The results showed that there was an effect of video using the TikTok application on anemia knowledge in adolescent girls with (P = 0.000) It is recommended that providing education about anemia prevention can use video media with the TikTok application as an alternative media in providing information to the community
Peningkatan Pengetahuan tentang Deteksi Dini Anemia pada Remaja Putri Ariyanto, Ariyanto; Fatmawati, Tina Yuli; Efni, Nel
Jurnal Abdimas Kesehatan (JAK) Vol. 7 No. 1 (2025): Januari
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v7i1.721

Abstract

Anemia is a public health problem in Indonesia that can be experienced by all age groups from toddlers to old age. In Indonesia, around 12% of boys and 23% of girls suffer from iron deficiency anemia. Adolescent girls (rheumataries) are prone to suffering from anemia because they lose a lot of blood during menstruation. Adolescent girls who suffer from anemia may later be at risk of developing anemia during pregnancy. The aim of this community service is to increase the knowledge of young women in recognizing, understanding and early detection of anemia. The target is 30 female students of SMP N Jambi. Community service methods include lectures, discussions, mentoring. The results of the service showed that students' knowledge increased after being given health education about early detection of anemia by 90%. Recommended for young women to increase their understanding of anemia by participating in counseling organized by health workers and broadening their horizons through print and electronic media
PODKESAD sebagai upaya Pencegahan Risiko Stunting pada KAT safitri, safitri; Maharani, Sri; Fatmawati, Tina Yuli; Asparian, Asparian; Lisna, Lisna
Jurnal Abdimas Kesehatan (JAK) Vol. 7 No. 1 (2025): Januari
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v7i1.898

Abstract

Indigenous Communities (KAT) are still an issue in Indonesia and local governments. KAT in Jambi Province are spread across several regencies, sub-districts and villages. One of them is in Hajran Village, Batanghari Regency. KAT has complex social problems, namely poverty, education and health. Health problems in KAT arise due to the low implementation of Clean and Healthy Living Behavior (PHBS) because this behavior is not yet understood. Increased knowledge and changes in PHBS occur after education is provided. Pop-up book media can increase knowledge, attitudes, skills and behavior of PHBS. Increasing awareness of PHBS as a strategy for preventing stunting. In Hajran Village in June 2024, there were 5 cases of stunting and 2 cases of malnutrition. The Suku Anak Dalam Health Education Center (PODKESAD) is an application of technology development and innovation as an effort to prevent the risk of stunting. This activity aims to increase knowledge and behavior of PHBS in KAT, increase knowledge of stunting prevention with local food and biofloc pond catfish cultivation and PMT processing skills with local food and biofloc pond catfish cultivation in PKK groups. The implementation method is through providing education and training. PODKESAD is able to increase the knowledge of PHBS KAT (76.2%) and behavior (77.9%), increase the knowledge of PKK groups about preventing stunting by utilizing local food (86.1%) and skills (100%), and increase the knowledge of PKK groups about catfish cultivation in biofloc ponds (83.21%) and skills (100%). It is hoped that the Hajran Village government will provide guidance for the sustainability of the program in KAT and TP PKK so that the risk of stunting can be reduced through PHBS habits and the provision of additional food and access to a variety of high-protein foods in the form of catfish floss.
Gambaran Kejadian Obesitas pada Remaja di Pondok Pesantren Al Hidayah Kota Jambi Rahmawati, Helfi; Fatmawati, Tina Yuli; Jeki, Andicha Gustra
Prosiding Seminar Kesehatan Nasional Vol. 3 No. 1 (2024): Desember
Publisher : 3031-8572

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/prosiding.v3i1.174

Abstract

Obesity is an excessive accumulation of fat due to an imbalance in energy intake with energy expenditure over a long period of time. The results of the 2018 Riskesdas showed that there was an increase in the prevalence of obesity in those aged 18 years and over, from 14.8% to 21.8%. In the obese population, the prevalence was higher in women (29.3%) than in men (14.5%). Many degenerative diseases can occur in someone who is overweight such as diabetes mellitus, hypertension (high blood pressure), coronary heart disease, arthritis, and cancer. This study is a descriptive study conducted to see the picture of each variable studied at the same time. This study aims to see the picture of obesity in adolescents at the Al Hidayah Islamic Boarding School in Jambi City. This study took place at the Al Hidayah Islamic Boarding School in Jambi City. A sample of 101 people was taken by proportional random sampling. The results of the study showed that the age of the respondents was mostly 16 and 17 years old, as many as 33 people (32.67%), the majority of respondents were female, as many as 77 respondents (76.23%), the majority of respondents were in grade XII, as many as 41.58%. The description of the respondents was mostly not obese/normal, as many as 85.15%. For teenagers at the Al Hidayah Islamic Boarding School, to increase awareness of the importance of physical activity and consuming healthy and balanced nutritious food so that good nutritional status is achieve
Edukasi Obesitas pada Remaja di Pondok Pesantren Al Hidayah Kota Jambi Rahmawati, Helfi; Fatmawati, Tina Yuli; Jeki, Andicha Gustra
Prosiding Seminar Kesehatan Nasional Vol. 3 No. 1 (2024): Desember
Publisher : 3031-8572

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/prosiding.v3i1.206

Abstract

Indonesia is experiencing a rapid change in diet and physical activity patterns known as the ‘nutrition transition’, where high-calorie processed foods are becoming a visible part of the population’s daily consumption, while sedentary lifestyles are becoming more common, leading to a greater prevalence of overweight and even obesity. The results of the Riskesdas show that there is an increase in the prevalence of obesity in those aged 18 years and over, from 14.8% to 21.8%. In the obese population, the prevalence is higher in women (29.3%) than in men (14.5%). The prevalence is higher in urban areas (25.1%) than in rural areas (17.8%). Meanwhile, according to age group, obesity is highest in the 40-49 year age group (29.6%). In Jambi province, the prevalence of obesity is 17.5%. A survey conducted by a team with one Pondok Caretaker said that there has been no education about obesity. Teenagers are accustomed to consuming high-calorie foods, buying fast food and rarely exercising. The purpose of this community service is to increase the knowledge of students about the Importance of Preventing Obesity. The community service methods applied are lectures, discussions, guidance, including understanding, causes, and prevention of obesity. Community service activities were carried out in October 2023 to January 2024 on 20 students, located at PP Al Hidayah, Jambi City. The results of this community service activity showed an increase in students' knowledge after being given health education about obesity by 96%.
Gambaran Pengetahuan Tanda dan Gejala serta Sikap Remaja Putri Tentang Anemia di SMP N 9 Kota Jambi Tahun 2024 Nabilla, Shalsya Nur; Indrawati, Iin; Hidayat, Muhammad; Fatmawati, Tina Yuli
Prosiding Seminar Kesehatan Nasional Vol. 3 No. 1 (2024): Desember
Publisher : 3031-8572

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/prosiding.v3i1.217

Abstract

Anaemia is a condition in which haemoglobin levels are lower than normal. According to the Indonesian Ministry of Health (2018), the prevalence of anaemia among adolescents in Indonesia is 32%. Knowledge is a very important area in shaping a person's actions or attitudes, because actions based on knowledge will be better than behaviour that is not based on knowledge. The purpose of this study was to determine the knowledge of signs and symptoms and attitudes towards anaemia among adolescent girls in SMP N 9 Jambi City. This research is a quantitative study using a descriptive research design. The population of this study was 225 adolescent girls of SMP N 9 Jambi City with a sample of 52 adolescent girls of SMP N 9 Jambi City. The sampling technique used was proportional random sampling technique. Data collection technique used questionnaire. Data analysis in this study used univariate analysis which then the results will show the frequency distribution of the variables studied, namely knowledge of signs and symptoms and attitudes. The results showed that the percentage of poor knowledge about the signs and symptoms of anaemia was (84.6%), good knowledge was (15.4%). Attitude is not good about anaemia as much as (63.5%), good attitude (36.5%). In this study, it can be concluded that the knowledge and attitude of adolescent girls are still not good about anaemia
Perbedaan Kualitas pada Remaja Overweight dan Non-Overweight di SMA Negeri 10 Kota Jambi Fatimah, Annisa; Wulansari, Arnati; Rahmawati, Helfi; Fatmawati, Tina Yuli
Prosiding Seminar Kesehatan Nasional Vol. 3 No. 1 (2024): Desember
Publisher : 3031-8572

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/prosiding.v3i1.223

Abstract

e level of food consumption in the adolescent age group is still classified as less in accordance with balanced dietary guidelines, which is still in the low category in the consumption of protein, fruits and vegetables, and the consumption of fat, sugar and salt is quite high. However, if calorie intake is not balanced with the amount of energy expended through physical activity, an increase in energy reserves stored in adipose tissue can lead to overweight. Diet quality, as an assessment of adherence to a balanced diet, has a role to play in improving health by recommending dietary diversity to meet nutrient needs and by preventing food-related noncommunicable diseases. The aim of this study was to determine the difference in diet quality between overweight and non-overweight adolescents in SMA N 10 Jambi City. This research was conducted in May-July 2024 in SMA N 10 Jambi City. This research is a quantitative study with cross sectional design. Data was collected using 3x24 hour food recall interviews. The sample size was 85 adolescents. Data analysis in this study used univariate and bivariate analysis using T- test. The results showed a percentage description of diet quality in adolescents, namely as many as 85 people (100%) had poor diet quality and as many as 41 people (48.2%) had overweight nutritional status. There is no difference between the diet quality of overweight adolescents and non-overweight adolescents with a Sig. 0,284. It can be concluded that there is no difference between the dietary quality of overweight and non- overweight adolescents. It is recommended that schools, in collaboration with the health centre, carry out counselling on the consumption of balanced, nutritious food, guided by the contents of my plate, in order to improve the quality of adolescent diet.
Hubungan Konsumsi Fast Food dan Aktivitas Fisik dengan Kejadian Gizi Lebih pada Remaja di SMP Pelita Raya Kota Jambi Hanifa Rahmi Syafira, Regita; Gustra Jeki, Andicha; Fatmawati, Tina Yuli; Wulansari, Arnati
Prosiding Seminar Kesehatan Nasional Vol. 3 No. 1 (2024): Desember
Publisher : 3031-8572

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/prosiding.v3i1.227

Abstract

Fast food is a type of food that is easy to serve quickly or practically processed. Fast food contains a lot of salt, sugar, calories and fat. The high calorie content of fast food, if not balanced with active activity or exercise, is detrimental to health, as it can trigger future disease and lead to overnutrition. The purpose of this study was to determine the relationship between fast food consumption and physical activity with the incidence of overnutrition in adolescents at Pelita Raya Junior High School, Jambi City. This type of research is quantitative research with cross-sectional design. Data was collected by distributing FFQ questionnaires, GPAQ questionnaires and measuring BMI. This study was conducted in June 2024 in Pelita Raya Junior High School, Jambi City. Data analysis in the study used univariate and bivariate analysis using chi-squared test to determine the relationship between the independent variable (fast food consumption and physical activity) with the dependent variable (overnutrition). The results showed the percentage of adolescents who consumed fast food with frequent categories as many as 15 adolescents (42.9%) and rarely as many as 20 adolescents (57.1%). The picture of physical activity of adolescents with high intensity as many as 21 adolescents (60%) and low as many as 14 adolescents (40%). The nutritional status of adolescents with overnutrition category was 13 adolescents (37.1%) and normal nutritional status was 22 adolescents (62.9%). There is a relationship between fast food consumption and the incidence of overweight (p = 0.015) and there is a relationship between physical activity and the incidence of overweight (p = 0.000). In this study it can be concluded that there is an association between fast food consumption and physical activity with nutrient intake. It is recommended that adolescents reduce their consumption of fast food, adopt good consumption patterns and engage in sufficient physical activity to avoid overnutrition.
Gambaran Status Gizi dan Kejadian Anemia Remaja Putri di SMP Pelita Raya putri septyani, Dhea; Indrawati, Iin; Kurnia, Fitriyan; Fatmawati, Tina Yuli
Prosiding Seminar Kesehatan Nasional Vol. 3 No. 1 (2024): Desember
Publisher : 3031-8572

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/prosiding.v3i1.228

Abstract

Anaemia is the major public health problem in the world, especially among adolescent girls. The prevalence of anaemia in adolescent girls aged 15 years is 32%, while the prevalence of anaemia in Jambi adolescent girls of senior high school age is 14.5%. The purpose of this study was to describe the nutritional status and incidence of anaemia among adolescent girls in Pelita Raya Junior High School. This study used a quantitative descriptive design. The population of this study was 53 female students. The sampling technique used was a convenience sample of 53 respondents. This research was conducted on 10 June 2024. The data collection methods were through the use of questionnaires and univariate data analysis methods. Based on the research data and the results of the study obtained nutrition respondents at Pelita Raya Junior High School in Jambi City got very thin as many as 1 person (2.0%), thin as many as 7 people (14.0%), normal as many as 25 people (50.0%). Fat as many as 14 people (28.0%) and obese as many as 3 (6.0%) and the description of the incidence of anaemia among the respondents at Pelita Raya Junior High School in Jambi City was normal as many as 38 (76.0%) and anaemia as many as 12 (24.0%). It can be concluded that there are still adolescent girls with anaemia and abnormal nutritional status. It is expected that schools should be able to collaborate with puskesmas to provide health counselling activities on anaemia and the dangers of anaemia if not overcome, and regular monitoring of the nutritional status of adolescents.
Co-Authors . Asparian, . AA Sudharmawan, AA Agustina Agustina Aisah Aisah Aisah Aisah Ajeng Galuh Wuryandari alvia, Nabila Andicha Gustra Jeki Annisa Fatimah Aprianti, Yunita Arifmon Zuliandana Ariyanto Ariyanto Ariyanto Ariyanto Ariyanto Ariyanto Ariyanto, Ariyanto Ariyanto Armina Armina Armina Armina Armina, Armina Arnati Wulansari Aulia Sari, Natasya Azizi, Khairunnisa Al Budi Aswin Chandra, Filius Dinda Anjani Putri Dinda Oktafia Dini Dini Junita Efni, Nel Faridah Faridah Faridah Faridah Fati Hatussaadah, Siti Filius Chandra Filius Chandra Filius Chandra Fita, Ayu Fitriawati, Fitriawati Fitriyan Kurnia Gusmita, Dini Hanifa Rahmi Syafira, Regita Hasmar, Wanti Hatussaadah, Siti Fati hayati, indah puji Helfi Rahmawati Hesty Huda, Ramadhan Khairul Ida Ayu Putu Sri Widnyani Indah Kurniawati Indrawati, Iin Jeki, Andika Gustra Julaecha Julaecha Julaecha Julaecha Julaecha, Julaecha Kasyani, Kasyani Kusuma, Ratu Kusuma, Ratu Lestari, Dhea Suci Lisna, Lisna M. Ruswanda Zebua Madinah Maimaznah, Maimaznah Merita Merita, Merita Mila Triana Sari Muhammad Agus Muljanto Muhammad Hidayat Munawaroh, Novia Nabilla, Shalsya Nur Nel Efni Nel Efni Nel Efni NOFRAN PSIKOLOGI Nofrans Eka Saputra, Nofrans Eka Novitasari, Maryam Nurfitriani Nurfitriani Nurfitriani Nurfitriani, Nurfitriani Nurita, Suci Rahmani Nurul Hasanah Oktafia, Dinda putri septyani, Dhea Putri, Nora Amelia Putri, Septiara Kharisma Rahmadani, Cikita Dwi Rahmaniya, Liya Putri Rahmawati, Helfi Ratu Kusuma Ria Afriani Rino M Rosalina, Elvin Safitri Safitri Satiti Kawuri Putri Siswahyudianto Siti Fati Hatussaadah Siti Fati Hatussaadah Siti Helmyati Sri Maharani Sri Rahayu Sri Rahayu Ariza Suharni Setia Ningsih VEVI SURYENTI PUTRI, VEVI SURYENTI WANTI wanti HASMAR Yuliana Yuliana Zein, Zafrullah