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All Journal Journal of Tropical Horticulture JURNAL AGRICA International Journal of Educational Review, Law And Social Sciences (IJERLAS) Multidiciplinary Output Research for Actual and International Issue (Morfai Journal) International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) International Review of Practical Innovation, Technology and Green Energy (IRPITAGE) Journal of Accounting Research, Utility Finance and Digital Assets (JARUDA) Jurnal Mahasiswa Agribisnis Agrifo: Jurnal Agribisnis Universitas Malikussaleh Jurnal Solusi Masyarakat Dikara
Eva Wardah
Dosen Fakultas Pertanian Universitas Malikussaleh
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Social Sciences Other

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Economic Analysis of The Utilization of Palm Kernel Shell Waste As An Alternative Fuel For Coal Substitution in Power Plants Wahyu Isnanda Nasution; Jamilah; Eva Wardah; Setia Budi; Zuriani; Riani
JURNAL AGRICA Vol. 19 No. 1 (2026): JURNAL AGRICA
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrica.v19i1.17580

Abstract

This study aims to analyze the potential utilization of palm kernel shell waste as an alternative fuel to replace coal in steam power plants. The method used is a literature study with a descriptive and comparative approach based on various previous studies. The analysis was conducted by comparing energy characteristics through calorific value, electricity generation capability represented by the energy ratio, and economic aspects reflected in fuel prices and energy costs.The results show that palm kernel shells have an average calorific value of approximately 4,300 kcal/kg, which is relatively close to medium-grade coal with an average value of around 5,000 kcal/kg. In terms of electricity generation capability, the energy ratio of palm kernel shells ranges from 0.935 to 1.160 MW/ton, while coal ranges from 1.158 to 1.724 MW/ton. Although coal demonstrates relatively higher energy efficiency, palm kernel shells exhibit a significant economic advantage due to their lower fuel price, resulting in energy costs of approximately IDR 906,000–925,000 per MW, compared to coal which ranges from IDR 1,434,000–1,456,000 per MW. Therefore, palm kernel shells have strong potential as an alternative fuel that is technically feasible and more economically efficient, particularly in regions with abundant availability of palm oil waste.
EMPOWERING FARMERS THROUGH THE UTILIZATION OF OWL HOUSE INNOVATION (RUBUHA) IN CONTROLLING RICE FIELD RAT PESTS FOR FOOD SECURITY Setia Budi; Lukman; Eva Wardah
International Review of Practical Innovation, Technology and Green Energy (IRPITAGE) Vol. 5 No. 3 (2025): November 2025 - February 2026
Publisher : RADJA PUBLIKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.19449391

Abstract

Rat (Rattus spp.) pest infestations are a major constraint to rice productivity in Pidie Jaya Regency, Aceh, with potential losses reaching 60–70% and even crop failure. Conventional methods currently used by farmers, such as chemical rodenticides and electric traps, have proven ineffective in the long term and have negative ecological impacts. This Community Service (PKM) activity introduced the Owl House (RUBUHA) innovation as a sustainable biological control approach by involving farmer groups in Meurah Dua Sub District. The implementation method includes five stages: socialization, theoretical and practical training (30%–70%), application of RUBUHA in demonstration plots, intensive mentoring, and development of sustainability strategies. Evaluation of farmer knowledge was conducted through pre- and post-tests, while productivity impacts were measured based on harvest data before and after technology implementation. The implementation results showed an increase in rice productivity from 6.1 tons/ha to 7.2 tons/ha, with an estimated additional income of IDR 5–6 million/ha. Farmers' knowledge and skills increased by 70%, indicating the success of learning-by-doing-based technology transfer. In addition to economic benefits, the implementation of RUBUHA also reduces the use of chemical rodenticides, thus positively impacting the environment. The results of this PKM are not only relevant in supporting local food security and farmer welfare but also align with the achievement of the SDGs. Replication Innovation Rubuha to other regions is recommended as part of a community-based Integrated Pest Management strategy.
Pemberdayaan Petani Gaharu Tentang Proses Inokulasi Hasil Hutan Non Kayu di Gampong Teupin Rusep Kecamatan Sawang Kabupaten Aceh Utara Setia Budi; Lukman Lukman; Eva Wardah
Jurnal Solusi Masyarakat Dikara Vol 3, No 1 (2023): April 2023
Publisher : Yayasan Lembaga Riset dan Inovasi Dikara

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Abstract

Gaharu dapat terbentuk akibat adanya interaksi antara mikroba (inokulum tertentu) dengan tanaman inang dan adanya mekanisme kimia yang akhirnya membentuk suatu produk yaitu gubal.  Inokulam lokal efektif dalam menghasilkan gaharu, karena endemiknya didaerah tertentu. Beberapa kendala mitra yang sangat dirasakan anatara lain (1) rendahnya pengetahuan anggota kelompok tani dalam hal proses inokulasi pada tanaman penghasil gaharu (2) belum adanya ketrampilan dalam proses penyutikan (inokulasi) tanaman gaharu unggul Aceh. Solusi yang ditawarkan kepada petani mitra yaitu pelatihan dan dan pendampingan proses inokulasi yang dilakukan dilingkungan petani mitra dengan pendampingan dari tim pengabdian yang sudah berpengalaman. Pengabdian ini mengunakan metode Pelatihan dan Pendampingan cara penyutikan inokulasi untuk menghasilkan gaharu. Para anggota kelompok petani mitra akan dibekali dengan pengetahuan tentang bagaimana proses dan teknis inokulasi pada tanaman budidaya gaharu dengan komposisi berupa teori pelatihan 20% dan dilanjutkan dengan praktikum penyuntikan inokulan pohon panghasil gaharu dengan komposisis yang lebih besar mencapai 80%. dari keseluruhan kegiatan pelatihan. Hasil pengabdian menunjukan Pemberdayaan petani gahauru tentang teknik inokulasi tanaman gaharu, mendapat perhatian dan tanggapan yang sangat baik serta antusias dari anggota kelompok Tani “Tunas Gaharu”. Selain itu pelatihan mengenai teknik inokulasi pohon gaharu yang sudah berumur lebih dari 5 tahun, mendapat perhatian dan tanggapan yang sungguh-sungguh, yang ditandai dengan banyak pertanyaan-pertanyaan berkualitas yang diajukan peserta pelatihan menyangkut produksi gubal dengan teknik inokulasi, prospek pasar dan tempat memasarkan gubal gaharu. Perlu adanya pembinaan dan pendampingan terhadap Kelompok Tani “Tunas Gaharu” Dusun Pante Bahagia Gampong Teupin Reuseup Kecamatan Sawang Aceh Utara secara berkesinambungan.
Pemberdayaan Petani Padi Sawah Melalui Pemanfaatan Burung Hantu (Tyto Alba) untuk Pengendalian Hama Tikus (Rattus Argentiventer) di Gampong Pulo Iboh Kecamatan Kuta Makmur Eva Wardah; Setia Budi; Lukman Lukman
Jurnal Solusi Masyarakat Dikara Vol 3, No 1 (2023): April 2023
Publisher : Yayasan Lembaga Riset dan Inovasi Dikara

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Abstract

Kendala utama dalam upaya peningkatan produktivitas tanaman padi adalah adanya serangan hama tikus (Rattus-rattus spp). Tikus merupakan hama yang relatif sulit karena memiliki kemampuan adaptasi, mobilitas, dan kemampuan berkembang biak yang pesat serta daya rusak yang tinggi. Tujuan kegiatan pengabdian program kemitraan masyarakat ini adalah untuk terlaksananya pengendalian hama tikus secara berkelanjutan dengan menjawab masalah serangan hama tikus yang mampu menurunkan hasil produksi padi sawah yang diusahakan oleh anggota kelompok tani mitra secara berkelanjutan dan ramah lingkungan. Penerapan Inovasi pengendalian hama tikus dengan pengadaan Rumah Burung Hantu (RUBUHA) diharapkan mampu membantu meningkatkan produksi padi sawah anggota kelompok tani “Tuah Mugoe" pada khususnnya, dan petani diareal pengabdian pada ummunya. Pengabdian ini mengunakan metode Pelatihan dengan Demontrasi Cara (DemCa), pendampingan kedua metode ini menjadi pendekatan yang tepat dimana partisipasi petani mitra dalam peningkatan ketrampilan dan proses pedampingan dilakukan dengan langsung mempraktekkan dan secara tidak langsung proses ini menerapkan prinsip” learning by doing” belajar sambil bekerja. Kegiatan pelatihan yang sudah dilakukan meliputi pengenalan pengendalian hama tikus secara hayati mulai dari pengenalan jenis-jenis pengendalian hama tikus secara hayati, manfaat dan dampak pengendalian hama tikus dengan pendekatan ekologi (lingkungan). Praktek langsung pembuatan Rumah burung hantu (RUBUHA) pembuatan struktur bangunan, pembuatan pondasi tiang penyangga dan pemasangaan Rumah Burung hantu secara benar.
IMPACT OF THE EXISTENCE OF ETAWA BEACH GOAT FARM ON THE WELFARE OF THE COMMUNITY OF GAMPONG GEULINGGANG, LHOKSUKON DISTRICT, UTARA ACEH REGENCY Nurlina Nurlina; Fadli Fadli; Eva Wardah
Jurnal Mahasiswa Agribisnis Vol. 1 No. 1 (2022): July
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v1i1.8281

Abstract

Etawa goat breeding is one of the goat breeders business in Geulinggang Village, Sub District Lhoksukon, North Aceh district. The existence of breeds affect to welfare of society so researchers want to examine the effects of Etawa breeding on people's welfare. The purpose of this study was to find out (1) the negative and positive impact on the existence of Etawa breeders. (2) To what extent the involvement of the Etawa farmer in overcoming the negative impacts caused by goats in Gelinggang Village, Lhoksukon District. The research method was used quantitative descriptive method. From the results of this study there were two impacts felt by the Gampong Geulinggang community. (1) the positive impact are absorption of labor is 67% and the welfare level is better 72%
PERFORMANCE ANALYSIS OF AGRICULTURAL EXTENDERS IN NORTH ACEH DISTRICT Nur Aini; Eva Wardah; Setia Budi; Hafni Zahara
Jurnal Mahasiswa Agribisnis Vol. 2 No. 2 (2024): January
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v2i2.15390

Abstract

The performance of agricultural extension workers is the result of work achieved by agricultural extension officers in North Aceh Regency in accordance with the duties and responsibilities given to him for the achievement of agricultural extension goals that have been set. This study aims to analyze the performance of agricultural extensionists in North Aceh district and to determine the relationship of extension characteristics with the performance of agricultural extension in North Aceh Regency. The analysis method used is descriptive qualitative and quantitative. The results showed that the performance of agricultural extension is in North Aceh District was very good with an average index value of 81.32%. There are two significant relationships between the characteristics of extension, namely the age and working period of the extension with the performance of extension workers at the stage of agricultural extension preparation with a significant value below 0.05 which is 0.039. The correlation coefficient is negative (-) which means that there is an indirect relationship between the age and working life of the extension and the performance of the extension.Keywords: Performance, Agricultural Extension, farmers
BUSINESS ANALYSIS, DISTRIBUTION AND INCOME CONTRIBUTION OF THATCH LEAF ROOF WEAVERS IN THATCH LEAF ROOFING BUSINESS IN BLANG CUT VILLAGE PEUSANGAN DISTRICT BIREUEN REGENCY Elyza Elyza; Eva Wardah; Emmia Tambarta Kembaren; Setia Budi
Jurnal Mahasiswa Agribisnis Vol. 3 No. 1 (2024): July
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v3i1.17988

Abstract

The presence of the thatch leaf woven roof agroindustry in the midst of rural community life is aimed at expanding employment opportunities for the surrounding community and can increase the income of entrepreneurs and weavers. Mr. Syukri's thatched roof woven business, located in Blang Cut Village, Peusangan District, Bireuen Regency, which was built in 2011, is a small business that has developed the potential of natural resources through weaving thatched leaves into house roofs. The roof made from thatch definitely increases the income of the weavers which can be used to meet household needs. This research aims to analyze the business, distribution and contribution of thatch leaf roof weavers' income to family income. This research uses primary data and secondary data. The data analysis method used is quantitative analysis using the Gini index analysis tool. The results of the research show that the profit obtained in one production process in Mr Syukri's thatched roof woven business is IDR 14.409.253/production. Meanwhile, the average income of thatch leaf roof weavers is IDR. 229.076 / month. The income distribution of thatch leaf roof weavers is at a low level of income inequality with a Gini Ratio Index of 0,09, which means that the income of thatch leaf roof weavers is fairly evenly distributed to meet household needs. The contribution of thatch leaf roof weavers' income to family income is 16,42%, meaning that the contribution of thatch leaf roof woven craftsmen's income to the income of small families is ‰¤ 50%. Keywords: business analysis, income contribution, income distribution, leaf roofing
ANALYSIS OF CONSUMER PREFERENCES TOWARDS SOY MILK IN SIDODADI VILLAGE, KEJURUAN MUDA DISTRICT, ACEH TAMIANG REGENCY Dwi Nadila; Eva Wardah; Muhammad Authar; Zuriani Zuriani; Riani Riani
Jurnal Mahasiswa Agribisnis Vol. 3 No. 2 (2025): January
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v3i2.20796

Abstract

Soy milk is one of the processing products which is the result of soybean extraction. Soy milk has a balanced combination of nutrients, which is almost similar to cow's milk but is free of gluten, cholesterol and lactose. The soy milk in Sidodadi Village consists of 2 types of soy milk businesses, namely Cita Rasa soy milk and Halalan Toyyiban soy milk which have different qualities and tastes. The population in this study was consumers of Cita Rasa and Halalan Toyyiban soy milk, the respondents in this study were 60 respondents. This research aims to determine consumer preferences regarding the combination of soy milk product attribute levels and the level of importance of soy milk product attributes in purchasing decisions for soy milk in Sidodadi Village, Vocational Youth District, Aceh Tamiang Regency. This research method uses a quantitative descriptive method using conjoint analysis. The attributes that consumers consider are brand, flavor variants and texture. The results of this research show that the combination of soy milk attribute levels is consumer preference based on utility value, namely soy milk with the Halalan Toyyiban brand (0.008), original taste (0.328), thick texture (0.02). The attributes most considered when purchasing soy milk products based on relative importance (NPR) are first the attributes of taste (72,982), brand (14,446), and texture (12,571).
ANALISIS PENGENDALIAN PERSEDIAAN BAHAN BAKU BOLU SALAK MENGGUNAKAN METODE ECONOMYC ORDER QUANTITY (EOQ) PADA UD BOLU SALAK KENANGA KOTA PADANG SIDIMPUAN Surya Dinung Hasibuan; Emmia Tambarta Kembaren; Sakral Hasby Puarada; Eva Wardah; Fadli
Jurnal Mahasiswa Agribisnis Vol. 4 No. 1 (2025): July
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v4i1.21021

Abstract

This research was conducted in Padang Sidimpuan City. This research was carried out becausePadang Sidimpuan City is one of the snakefruit producing cities which is currently developing as afarming commodity. Salak in Padang Sidimpuan City is utilized and developed by every company toprovide added value or profitable prices, one of which is UD Bolu Salak. However, it is felt thatmanaging the supply of raw materials by the company is not optimal, so researchers use theEconomic Order Quantity (EOQ) method to optimize the supply of raw materials in the company.This research aims to analyze the control of the supply of raw materials for salak sponge cake at UDBolu Salak Kenanga, Padang Sidimpuan City, using the Economic Order Quantity (EOQ) method.The sampling technique was carried out using the purposive sampling method. The research methoduses a quantitative descriptive approach, namely analyzing the control of the supply of raw materialsfor at UD Bolu Salak. The research results show that the company's policy inventory costs are IDR11,400,000.00 for each raw material. This policy is considered not optimal because excess purchasesoften occur which causes wasted costs. On the other hand, using the EOQ method provides moreefficient results. The inventory costs generated by the EOQ method for each raw material are aroundIDR 1,310,000.00 per year, which is much lower than the company's policy. The Safety Stock analysisshows that the need for reserve supplies for wheat flour is 18,400 kg, granulated sugar 3,591.68 kg,snake fruit 3,116.68 kg, and eggs 7,095 squares, which is not accommodated by company policy.Meanwhile, the Reorder Point (ROP) based on the EOQ method occurs at certain minimum inventorylevels, such as 64.64 kg of wheat flour and 32.18 kg of granulated sugar, while company policy doesnot stipulate ROP.Keywords: Inventory Control, Raw Materials, Salak Cake, Economic Order Quantity (EOQ), CostEfficiency
DEVELOPMENT STRATEGY FOR BUNDA LISA'S MILK CAKE UMKM IN DEWANTARA DISTRICT, NORTH ACEH REGENCY Muhammad Zaihabi; Setia Budi; Eva Wardah
Jurnal Mahasiswa Agribisnis Vol. 4 No. 2 (2026): January
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v4i2.23951

Abstract

This study aims to identify the development strategy of the Bolu Susu Bunda Lisa Micro, Small, and Medium Enterprise (UMKM) using a SWOT (Strengths, Weaknesses, Opportunities, and Threats) analysis. The method used in this study was a qualitative approach using interviews and direct observation at the business location. The results indicate that the Bolu Susu Bunda Lisa UMKM possesses key strengths, including the experience of the business owner, affordable product prices, and a strategic location. However, this business also faces weaknesses, including unstable production and limited capital. From an external analysis, opportunities exist that can be exploited, such as increasing public interest in local traditional cakes and the application of technology for production efficiency. On the other hand, threats include rising raw material prices and a lack of government support.  Based on the SWOT analysis, several development strategies were formulated, including developing a distribution system through collaboration with travel drivers and establishing a reseller network from the local community. This research is expected to contribute to the development of UMKM in North Aceh and serve as a reference for further research.
Co-Authors Adhiana Agussabti Cut Rozanasari Dwi Nadila Elyza Elyza Emmia Tambarta Kembaren Fadli Fadli Fadli Hafni Zahara Indra Indra JAMILAH Jamilah Jamilah Jamilah Kembaren, Emmia Tambarta L Lukman Lukman Lukman Lukman Lukman Maisura Maisura Muhammad Authar ND Muhammad Zaihabi Muhammad Zamzami Ni Luh Ari Yusasrini Nopri Yanto Nopri Yanto Nur Aini NUR AINI Nur Jannah Simatupang Nurlina Nurlina Nurmaidah Riani Riani Riani Riani Rinaldi Rosnina nina A.G Rosnina Rosnina, Rosnina Sakral Hasby Puarada SATRIYAS ILYAS Setia Budi Setia Budi Setia Budi Surya Dinung Hasibuan Suryadi Suryadi Wahyu Isnanda Nasution Wahyu Isnanda Nasution Yanis Rinaldi Zulfathi Sidhqi Zuriani Zuriani Zuriani, Zuriani