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All Journal IJIBE (International Journal of Islamic Business Ethics) JURNAL EKONOMI DAN BISNIS AIRLANGGA EKSYAR: Jurnal Ekonomi Syari'ah & Bisnis Islam Falah : Jurnal Ekonomi Syariah Jurnal Ilmiah Ekonomi Islam al-Uqud : Journal of Islamic Economics Pendas : Jurnah Ilmiah Pendidikan Dasar JPP IPTEK (Jurnal Pengabdian dan Penerapan IPTEK) Shirkah: Journal of Economics and Business Syarikat : Jurnal Rumpun Ekonomi Syariah Iqtishoduna: Jurnal Ekonomi Islam Amwaluna Jurnal Ekonomi dan Keuangan Syariah Al-Kharaj: Jurnal Ekonomi, Keuangan & Bisnis Syariah Journal Intellectual Sufism Research EKONOMI, KEUANGAN, INVESTASI DAN SYARIAH (EKUITAS) Didaktik : Jurnal Ilmiah PGSD STKIP Subang Madaniya Iqtishaduna : Jurnal Ilmiah Mahasiswa Hukum Ekonomi Syariah JIKEM: Jurnal Ilmu Komputer, Ekonomi dan Manajemen PROFICIO: Jurnal Pengabdian Masyarakat Abimanyu: Journal of Community Engagement Jurnal Ekonomika dan Bisnis Islam Formosa Journal of Multidisciplinary Research (FJMR) Jurnal Ekonomi Syariah dan Bisnis JURNAL ILMU MANAJEMEN SABURAI (JIMS) Jurnal Pengabdian Masyarakat: BAKTI KITA Inspirasi: Jurnal Pengabdian dan Pemberdayaan Masyarakat Journal of Education and Learning Sciences JSE: Jurnal Sharia Economica International Conference on Islamic Economic Al-Kharaj: Jurnal Ekonomi, Keuangan & Bisnis Syariah El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Jurnal Ekonomi, Manajemen, Akuntansi Journal Creative Economics and Trading Halal Ecosystem
A’rasy Fahrullah
Faculty Of Economics And Business Universitas Negeri Surabaya
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Social Sciences Other

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Pemberdayaan Produk Olahan Lokal Bersertifikat Halal untuk Meningkatkan Daya Saing UMKM: Pendekatan Berbasis Komunitas di Wiyung, Surabaya A'rasy Fahrullah; Khusnul Fikriyah; Ahmad Ajib Ridlwan; Moch Khoirul Anwar; Azidni Rofiqo
Abimanyu : Jornal of Community Engagement Vol 7 No 1 (2026): February 2026 (In Press)
Publisher : Universitas Negeri Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Di era digital, integrasi nilai-nilai Islam dengan praktik bisnis menjadi krusial bagi pertumbuhan ekonomi yang inklusif dan etis. Studi ini bertujuan untuk memberdayakan usaha mikro, kecil, dan menengah (UMKM) lokal di Wiyung, Surabaya, melalui pengembangan produk pangan olahan bersertifikat halal. Program ini mencakup sesi pelatihan dan pendampingan yang berfokus pada produksi halal, prosedur sertifikasi, strategi pemasaran digital, dan branding produk. Dengan menggunakan metode pra-tes dan pasca-tes yang melibatkan 25 wirausaha perempuan dari kelompok PKK setempat, studi ini mengamati peningkatan pemahaman peserta sebesar 50% tentang standar halal. Hasil studi ini menegaskan bahwa peningkatan literasi halal dan kapabilitas digital meningkatkan daya saing dan keberlanjutan UMKM lokal. Model ini dapat menjadi kerangka kerja yang dapat direplikasi untuk mempromosikan ekonomi halal dan nilai-nilai ESG di tingkat akar rumput.
Kajian Edukatif Tentang Pengaruh Staycation dan Akomodasi Syariah Terhadap Kondisi Mental Mahasiswa di Lingkungan Perguruan Tinggi Dias Widiawati; Moh Farih Fahmi; A’rasy Fahrullah; Sri Abidah Suryaningsih
Journal of Education and Learning Sciences Vol. 6 No. 1 (2026): March 2026
Publisher : CV. Gerasi Insan Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56404/jels.v6i1.257

Abstract

This study aims to analyze the influence of staycation decisions and the choice of sharia-compliant accommodation on students' mental health. Students often experience academic stress that can impact their psychological well-being, therefore alternative recovery activities are needed. This study used a quantitative approach with an associative method. Data were collected through questionnaires distributed to 150 students selected using a purposive sampling technique. Data analysis used multiple linear regression with SPSS. The results showed that staycation decisions had a positive and significant influence on students' mental health. The choice of sharia-compliant accommodation also had a positive and significant influence on students' mental health. Simultaneously, both variables significantly influenced students' mental health. Staycation activities supported by comfortable and sharia-compliant accommodation can be an effective strategy to reduce stress and improve student well-being.
PENGARUH KEMUDAHAN PENGGUNAAN KEPERCAYAAN DAN RELIGIUSITAS TERHADAP KEPUTUSAN PENGGUNAAN QRIS BANK SYARIAH PADA GENERASI Z DI KOTA SURABAYA Muhammad Fathurrahman; A'rasy Fahrullah
Didaktik : Jurnal Ilmiah PGSD STKIP Subang Vol. 12 No. 03 (2026): Volume 12 No. 3, September 2026 Released
Publisher : STKIP Subang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36989/didaktik.v12i03.17964

Abstract

The use of Sharia Bank QRIS among Generation Z is influenced not only by technological ease but also by the users' levels of trust and religiosity. The rise in digital payment transactions highlights the need to examine the factors influencing the decision to use Sharia Bank QRIS. This study aims to analyze the influence of ease of use, trust, and religiosity on the decision to use Sharia Bank QRIS among Generation Z in Surabaya City. The research employs a quantitative approach using a purposive sampling technique with 100 respondents. Data were collected via questionnaires and analyzed using multiple linear regression. The results indicate that ease of use, trust, and religiosity have a positive and significant influence on the decision to use Sharia Bank QRIS among Generation Z in Surabaya City.
PENGARUH SERTIFIKASI HALAL DAN KUALITAS PRODUK TERHADAP MINAT BELI KONSUMEN MUSLIM PADA UMKM KULINER HALAL DI BAWAH NAUNGAN RUMAH BUMN SURABAYA Kharisma, Rafi Akmal; Fahrullah, A'rasy
Pendas : Jurnal Ilmiah Pendidikan Dasar Vol. 11 No. 03 (2026): Volume 11 Nomor 03, September 2026 Now Available
Publisher : Program Studi Pendidikan Guru Sekolah Dasar FKIP Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/jp.v11i03.62135

Abstract

This study aims to analyze the influence of halal certification and product quality on Muslim consumers' purchasing interest in halal culinary MSMEs under the auspices of Rumah BUMN Surabaya. The study used a quantitative approach with a sample of 120 respondents selected using a purposive sampling technique. Data analysis was conducted using multiple linear regression. The results showed that halal certification and product quality had a positive and significant effect on Muslim consumers' purchasing interest, both partially and simultaneously. The Adjusted R Square value of 0.543 indicates that both variables were able to explain 54.3% of the variation in consumer purchasing interest. This finding indicates that having halal certification and good product quality can increase consumer trust and purchasing interest in halal culinary MSME products.
Islamic Leadership Style, Work Environment, and Work Motivation: An Exploration of Employee Performance at Muhammadiyah Hospital Nabillah Rahmah Widyati; A'rasy Fahrullah
International Conference on Islamic Economic (ICIE) Vol. 5 No. 2 (2026): October
Publisher : Sekolah Tinggi Agama Islam Darul Ulum Banyuanyar Pamekasan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58223/icie.v5i2.518

Abstract

This study aims to determine the effect of Islamic Leadership, Work Environment, and Work Motivation on Employee Performance at Muhammadiyah Hospital Gresik. This study uses a quantitative approach with an associative research type. The population studied was 64 employees, where the sampling was carried out using saturated sampling so that the entire population became respondents. Data were collected through questionnaires. Data analysis included validity tests, reliability tests, classical assumption tests, multiple linear regression, t-tests, F-tests, and coefficient of determination tests with the help of SPSS software. The results of the analysis show that partially, Islamic Leadership does not have a significant influence on Employee Performance, likewise, Work Environment does not show a significant influence on Employee Performance. In contrast, Work Motivation has a positive and significant influence on Employee Performance. Simultaneously, Islamic Leadership, Work Environment, and Work Motivation have a significant influence on Employee Performance at Muhammadiyah Hospital Gresik, with an F-value of 45.342 (p < 0.001) and an R² of 0.694, indicating that the three variables explain 69.4% of the variance in Employee Performance. This study contributes empirical evidence from an Islamic healthcare institution by showing that Work Motivation is the most dominant factor in Employee Performance, while Islamic Leadership and Work Environment do not have significant partial effects. Therefore, Muhammadiyah Hospital Gresik is expected to improve employee work motivation to achieve more optimal performance.
Islamic Business Ethics Review of the Sale and Purchase of Cow Bones at UD. Aan Jaya in Mojokerto Nadia Mumtaz; A&#039;rasy Fahrullah
Formosa Journal of Multidisciplinary Research Vol. 4 No. 2 (2025): February 2025
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjmr.v4i2.41

Abstract

This study aims to describe the implementation of Islamic business ethics in the sale of cow bones at UD. Aan Jaya, Mojokerto, and analyze its significance. The research uses a descriptive qualitative method with data collected through observation, interviews, and documentation from six respondents. Data analysis was conducted through reduction, display, and conclusion drawing. The results show that UD. Aan Jaya has applied Islamic business ethics principles, such as Tawhid, justice, honesty, trustworthiness, and social responsibility in its transactions. The business also contributes positively to the socio-economic welfare of the surrounding community. In conclusion, the implementation of Islamic business at UD. Aan Jaya focuses not only on material profit but also on blessings and business sustainability, benefiting all parties involved.
Jaminan Produk Makanan Halal Pedagang Kaki Lima di Kawasan Religi Sunan Ampel Perspektif Undang-Undang No. 33 Tahun 2014 Fikri Abdillah; A’rasy Fahrullah
Al-Kharaj: Jurnal Ekonomi, Keuangan & Bisnis Syariah Vol. 5 No. 6 (2023): Al-Kharaj: Jurnal Ekonomi, Keuangan & Bisnis Syariah 
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/alkharaj.v5i6.162

Abstract

The Sunan Ampel religious area is one of the places labeled as halal tourism in Indonesia, especially in Surabaya. Halal tourism is a vehicle or entertainment for the community in which there are religious elements from tombs to entertainment venues with an Islamic atmosphere. Of course halal tourism must guarantee the halalness of the entire halal tourism area, from location to consumption products. Halal in Indonesia has been regulated by the government through laws to government regulations and clerical fatwas. Law No. 33 of 2014 is one of the regulations that contains matters relating to halal certification and regulates the obligation of halal certification for macro and micro businesses throughout Indonesia. Street vendors are included in micro businesses that should be mandatory for halal certification, but according to observation data and observations made at street vendors in the Sunan Ampel religious area, there are still many street vendors who do not understand or do not understand halal certification. As evidenced by the ingredients that are still vague because they do not know the clarity of the ingredients used, starting from the unclear slaughter process, naming products that still contain kufr and falsehood, the hygiene of some traders that has not been guaranteed in accordance with the rules of the existing regulations in Law. No. 33 of 2014 and regulations relating to halal certification.
Pengaruh label halal dan harga terhadap minat beli kosmetik di kalangan mahasiswa Universitas Negeri Surabaya Dewi Hajar Putri Al Anshari; A’rasy Fahrullah
Jurnal Ilmiah Ekonomi Islam Vol. 12 No. 5 (2026): Jurnal Ilmiah Ekonomi Islam
Publisher : ITB AAS Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jiei.v12i5.20640

Abstract

This marketing study evaluated how halal labeling and pricing structures influence cosmetic purchase intentions among students at Surabaya State University. Utilizing a quantitative methodology and an associative research framework, data collection was conducted via questionnaires distributed to active university students selected through purposive sampling. The analysis used descriptive statistics, classical assumption diagnostics, and multiple linear regression to assess the relationships between the predictors and the target consumer behavior. The statistical outcomes revealed that halal labeling exerts a positive and statistically significant impact on student interest in purchasing cosmetics. Consumers view the inclusion of official halal text and logos as reliable indicators of product safety, regulatory compliance, and ethical formulation, which directly increases brand trust. Conversely, variations in product pricing did not have a statistically significant independent effect on cosmetic purchase intentions in this demographic. However, when evaluated together, the combination of halal labeling and price collectively influences purchase interest, with halal certification emerging as the dominant driver of student buying decisions. These empirical insights imply that cosmetic manufacturing companies must prioritize and strengthen their marketing strategies by explicitly highlighting visible halal certification and regulatory compliance on their packaging. By focusing promotional campaigns on ingredient purity and ethical standards rather than price competition, brands can more effectively capture market share, build consumer trust, and drive purchasing engagement within the highly receptive higher education student segment.
Co-Authors Ach. Yasin ADAM DAMANHURI Ageng Aprilianto Agung Joko Purnomo Ahmad Ajib Ridlwan Amaliyah, Hafidhotul Amaliyah, Khoirotul Amrina, Mila ANGGA MARTHA MAHENDRA, ANGGA Annisa, Zhella Aulia Nurisma Putri Aulia Siska Puspita Dewi Ayusha Ainurrohmah Azidni Rofiqo Badrus Sholeh Bilal Abdillah Rasyid, Muhammad Cantika Agustia Dewi Hajar Putri Al Anshari Dias Widiawati Dwi Yuli Rakhmawati Erdhilla Pramesti Fahad, Sultan Fahmi, Moh Farih Fahmi, Moh. Farih Farij Ibadil Maula Farij Ibadil Maula Fikri Abdillah Fikri Abdillah Maulana Fikriyah, Khusnul Hardityo, Alam Fabian Hendry Cahyono Irfan Ramis Irfan Ramis Kharisma, Rafi Akmal Khoiriyah, Eva Zunia Khoirotul Amaliyah Labuh Inderayana Eka Sakti Ladi Wajuba Fisabilillah Laili Nur Rahmawati, Laili Nur Maharti, Resti Kartika Mardiana, Lena Marinda Vira Junisyah Maulana, Haris Maulia, Danis Maulidya, Chaterin Moch. Khoirul Anwar Moh Farih Fahmi Mohd Noh, Mohd Shahid Bin Muhammad Fathurrahman Muhammad Hasan Muzaki Munadzifah, Fiya Nabila, Aliza Salsa Nabillah Rahmah Widyati Nadia Mumtaz Nikmah, Nur Ziyadatun NORIDA CANDA SAKTI Novelika, Lutfiyah Rahma Nurul Hanifa Perdana, Ryan Wahyu Prabowo, Prayudi Setiawan Pranata, Rhodi Prasetyo, Erwin Niko Putri, Mayangsari Yuhana Rachma Indrarini Rafsyanzanni, Adha Muhammad Ramdani Raya Sulistyowati Robbani, Abdullah Azzam Rohima Santoso, Yusuf Agus Shahriyah, Siti sholihah, nihayatu aslamatis Sri Abidah Suryaningsih Sulthan, Muhammad Harish Tony Seno Aji Tri Sudarwanto Wafiqoh Nur Azizah Itsnatani Wening Patmi Rahayu Wulan Dari, Azizah Zulfa, Fina Lailiz