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All Journal Jurnal Penyuluhan Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Suluh Pembangunan: Journal of Extension and Development Jurnal Perikanan dan Kelautan Jurnal Agribisnis Terpadu Jurnal Ilmu Pertanian Tirtayasa Journal of Food System and Agribusiness (JoFSA) Jurnal Penyuuhan dan Pemberdayaan Masyarakat (JPPM) Jurnal Manajemen, Akuntansi, Ekonomi Jurnal Pengabdian Pada Masyarakat Jurnal Pengabdian Dinamika KOPEMAS Jurnal Pengabdian Kepada Masyarakat

Mulyaningsih, Asih

Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

Author-ID : 726144

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Keberdayaan Rumah Tangga Petani Jagung dalam Perspektif Gender di Provinsi Banten Mulyaningsih, Asih; Hubeis, Aida Vitayala S; Sadono, Dwi; Susanto, Djoko
Suluh Pembangunan : Journal of Extension and Development Vol 1 No 01 (2019): Suluh Pembangunan : Journal of Extension and Development
Publisher : Fakultas Pertanian, Universitas Lampung

Penelitian tentang keberdayaan rumah tangga petani jagung dilakukan untuk mengetahui keberdayaan petani dalam relasi petani laki-laki dan perempuan dalam usaha taninya. Tujuan penelitian ini adalah: (1) menganalisis perbedaan karakteristik, ciri kepribadian petani, pola pembagian kerja, relasi gender, intensitas pemberdayaan, ketersediaan informasi pertanian, dukungan lingkungan fisik dan sosial ekonomi, tingkat partisipasi, dan tingkat keberdayaan petani jagung terpilah gender; (2) faktor-faktor yang memengaruhi tingkat keberdayaan petani jagung dalam perspektif gender; dan (3) tingkat keberdayaan petani jagung dalam perspektif gender. Penelitian ini menggunakan metode survei dangan pengambilan data dilakukan selama waktu 3 (tiga) bulan, mulai April sampai Juni 2017. Lokasi penelitian dipilih secara sengaja dengan pertimbangan bahwa Kabupaten Pandeglang dan Kabupaten Lebak merupakan daerah sentra tanaman jagung di Provinsi Banten. Sampel penelitian berjumlah 72 rumah tangga petani (suami 72 dan 72 istri). Analisis data dilakukan dengan menggunakan Smart PLS dan Uji Beda Mann Withney. Hasil penelitian menunjukkan bahwa: (l) terdapat perbedaan karakteristik, ciri kepribadian petani, pola pembagian kerja, relasi gender, intensitas pemberdayaan, ketersediaan informasi pertanian, dan dukungan lingkungan fisik dan sosial ekonomi, tingkat partisipasi, dan tingkat keberdayaan berbeda nyata antara petani jagung laki-laki dan petani jagung perempuan; (2) faktor-faktor yang memengaruhi tingkat keberdayaan petani jagung laki-laki yaitu partisipasi petani jagung dan intensitas pemberdayaan. Faktor-faktor yang mempengaruhi tingkat keberdayaan petani jagung perempuan yaitu: partisipasi dan ciri kepribadian petani; (3) tingkat keberdayaan petani jagung laki-laki lebih tinggi daripada tingkat keberdayaan petani perempuan. Petani jagung baik petani laki-laki dan perempuan perlu ditingkatkan keberdayaannya dengan program pemberdayaan yang dapat meningkatkan keberdayaan petani jagung sehingga petani jagung dapat meningkatkan pendapatannya.Kata kunci: Gender, jagung, keberdayaan, usahatani

Partisipasi petani pada usahatani padi, jagung, dan kedelai perspektif gender Asih Mulyaningsih; Aida Vitayala S Hubeis; Dwi Sadono; Djoko Susanto
Jurnal Penyuluhan Vol. 14 No. 1 (2018): Jurnal Penyuluhan
Publisher : Department of Communication and Community Development Sciences and PAPPI (Perhimpunan Ahli Penyuluh Pertanian Indonesia)

Sektor pertanian memegang peranan yang sangat penting dalam pembangunan. Adanya kultur masyarakat yang menempatkan perempuan dengan perspektif tertentu mengakibatkan terjadinya bias gender dalam kegiatan usahatani. Partisipasi petani sangat diperlukan untuk mewujudkan ketahanan pangan. Tujuan penelitian ini adalah untuk menganalisis tingkat partisipasi petani Pajale perspektif gender dan menganalisis faktor-faktor yang mempengaruhi tingkat partisipasi petani dalam usahatani padi, jagung, dan kedelai perspektif gender. Penelitian dilakukan mulai bulan April sampai Juni 2017. Lokasi Penelitian di Kabupaten Pandeglang dan Kabupaten Lebak Provinsi Banten. Sampel dalam penelitian ini adalah suami istri petani padi, jagung, dan kedelai sebanyak 216 keluarga petani. Data yang dikumpulkan dan diolah dengan statistik inferensi yaitu Structural Equation Modelling (SEM) LISREL 8.72 dan Mann Whitney. Hasil penelitian menunjukkan bahwa: ciri kepribadian petani, intensitas pemberdayaan, ketersediaan informasi pertanian, dan dukungan terhadap lingkungan fisik dan sosio-ekonom mempengaruhi partisipasi petani persprktif gender. Dengan demikian model partisipasi petani perspektif gender dapat tercapai dengan cara meningkatkan kepribadian petani, meningkatkan intensitas pemberdayaan, ketersediaan informasi pertanian yang sesuai dengan kebutuhan petani, serta dukungan lingkungan fisik dan sosial ekonomi.

Environmentally Friendly Rice Farmer Empowerment for Sustainable Food Security in Banten Province Asih Mulyaningsih; Suherna Suherna; Gugun Gunawan
Jurnal Penyuluhan Vol. 17 No. 1 (2021): Jurnal Penyuluhan
Publisher : Department of Communication and Community Development Sciences and PAPPI (Perhimpunan Ahli Penyuluh Pertanian Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25015/17202132969

Empowerment is a key factor in accentuating the role of farmer communities as the main actors in managing the cultivation of Indonesian staple food, that is, rice. This study was intended to analyze the factors influencing the empowerment of farmers to manage environmentally friendly lowland rice production for sustainable agricultural development in Banten Province. With a descriptive design, this research collected data through a questionnaire survey involving 180 respondents, sampled from a predefined population of rice farmers. It was carried out in three regencies in the province, namely Serang, Pandeglang, and Lebak, for three months from April to June 2019. The data were analyzed using statistical inference, SEM, in LISREL 8.73 (Linear Structural Relationships). The results showed that the empowerment of lowland rice farmers to adopt eco-friendly innovation was determined by individual characteristics (i.e., non-formal and formal educational attainment and cosmopolitanism) and the existence of encouragement to implement the innovation (i.e., support from farmer community, market support, and technological information support). In conclusion, to increase the empowerment of rice farmers in the scheme of sustainable food security, farmers, government, and other relevant parties need to pay attention to the characteristics of innovation users and promote the adoption of eco-friendly practices in lowland rice cultivation.

Risiko Harga Sayuran Masa Pandemi Covid 19 Di Kota Serang Ratna Mega Sari; Andjar Astuti; Asih Mulyaningsih; Ari Tresna Sumantri; Setiawan Sari Yoga
JURNAL AGRIBISNIS TERPADU Vol 14, No 2 (2021)
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33512/jat.v14i2.13277

Vegetable Price Risk During Covid-19 Pandemic in Serang City. This research aims to analyze price risk of vegetables during pandemic period in Serang City and to identify risk sources of high price risk vegetables in Serang city. Research was conducted by using secondary data from central bureau of statistic of Banten. Risk level was obtained by variation coefficient analysis through variance and standard deviation analysis. Identification of risk sources is conducted descriptively. Analysis result show that vegetables with high price risk with variation coefficient are spinach (0.058), long beans (0.052), potato (0.057), cucumber (0.094), cabbage (0.116), chayote (0.056), bean sprouts (0.059), long eggplant (0.051) and tomato (0.119). It can be concluded that tomato is vegetable with the highest risk which is followed by cabbage, cucumber, bean sprouts, spinach, potato, long beans, and long eggplant.Risk sources are generally caused by vegetables character which is typically perishable and supply fluctuations which is caused by pandemic condition.

EFEKTIVITAS PELAKSANA KEGIATAN SL-PTT PADI SAWAH DI PROVINSI BANTEN Kartono Kartono; Eko Sri Mulyani; Kardiono Kardiono; Asih Mulyaningsih; Hari Soesanto; Iin Setyowati; Retno Umiarsih; Pipit Apifah
JURNAL AGRIBISNIS TERPADU Vol 8, No 2 (2015): Jurnal Agribisnis Terpadu
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

Effectiveness of SL-PTT activity requires dynamic creativity in concocting the use of various methodsof learning appropriate. Effectiveness is the relationship between the objectives and results to beachieved, as the effects caused by their activities. The purpose of this study wanted to clarify theeffectiveness of the activities of rice based SL-PTT on the increase in the competencies (knowledge,skills and attitudes) learning objectives (farmers) in the province of Banten. Location of the studyconducted in four districts in Banten province, namely : Serang, Pandeglang, Lebak and Tangerang.respondents and the research informants purposively determined in accordance with the problems andresearch objectives. Data collection through focus group discussions and interviews. Data wereanalyzed by descriptive analytical to explain the effectiveness of SL-PTT activity as measured by theparameters level of knowledge, skills and attitude of the respondent farmers. The level of learningeffectiveness SL-PTT rice in Banten province there is a gap between the level of competence of thefarmer participants and non participants SL-PTT rice.

FAKTOR-FAKTOR YANG BERPENGARUH TERHADAP KEBERDAYAAN PETANI DALAM MENCAPAI DIVERSIFIKASI PANGAN Asih Mulyaningsih; Andjar Astuti
JURNAL AGRIBISNIS TERPADU Vol 14, No 1 (2021)
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33512/jat.v14i1.11463

This research entitled Factors that influence Farmer Empowerment in Achieving Food Diversification. Food diversification is a food selection process that does not depend on just one type of food but rather on various types of food. The purpose of this study is to analyze the factors that affect the level of farmer empowerment and to analyze the level of farmer empowerment in realizing Food diversification. The population in this study were farmers of maize, cassava and sweet potatoes. The research locations were Munjul District, Menes District, and Angsana District, Pandeglang Regency, Banten Province. The research design used a quantitative approach involving 90 respondents. Respondents were determined by means of proportional random sampling based on the research criteria. Data were collected from February to April 2021. Data analysis used multiple linear regression. The results showed that the factors that affect the level of farmer empowerment are perceptual factors, supporting factors, and empowerment intensity factors. The level of farmer empowerment in his ability to make decisions and partner in realizing food diversification is high

PERANAN PENYULUH TERHADAP PENDAPATAN INDUSTRI RUMAH TANGGA BERBASIS UBI KAYU (Manihot utillisima Pohl) Safitr Safitr; Asih Mulyaningsih; Ari Tresna Sumantri
JURNAL AGRIBISNIS TERPADU Vol 8, No 2 (2015): Jurnal Agribisnis Terpadu
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

The study is conducted in the village of Teja Alas Pancaregang District of Serang which aims to findout how the role of agricultural extension is carried out on a group of women farmers, how theindustry earnings of cassava-based household and how the role of the extension of the income ofcassava-based industrial house. The research method used in this study is a survey method.Respondents who used the 25 women farmers or take a census. The data used in this study aresecondary and primary data. The data obtained were then analyzed with descriptive analysis, Likertscale, interval class, business income and cross tabulation. The research data generated in performingthe role of counselor duties and functions do counseling with 5 variable roles. produced the highestscores on the role of a motivator with high role category 15.2% of industry revenue score of 100 Levelof cassava-based household by 56% with the low category. Industrial household income of cassavabasedlow with the majority of roles in the high category. This dikarnakan no variables or otherfactors beyond the role of extension agents who have a relationship to the household income-basedindustries such as cassava selling prices, natural factors and capital.

Analisis Perilaku Ekonomi Rumah Tangga Pengrajin Gula Aren Di Kabupaten Lebak, Banten Andjar Astuti; Ratna Mega Sari; Asih Mulyaningsih
JURNAL AGRIBISNIS TERPADU Vol 12, No 2 (2019)
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

The growth of palm sugar production in Lebak Regency as a center of palm sugar in Banten Province continues to show a positive trend so that it is an important source of income for many households in Lebak Regency. The purpose of this study was to analyze the household economic behavior of palm sugar farmers which included the outlay of working time of farmer household members, production and income and household consumption expenditure of palm sugar craftsmen in Lebak Regency. The research data used are primary and secondary data which are processed descriptively and quantitatively. Quantitative data is processed using a simultaneous equation model with the least squares method (2SLS). The outpouring of work on aren business is significantly affected by the number of sugar palm trees owned and the outpouring of work time on non-aren businesses. Job outpouring on non-aren business is significantly affected by income from non-aren business while other variables do not significantly influence. Variables that significantly influence palm sugar production are production costs and the number of sugar palm trees owned. While the outpouring of aren business work time has no significant effect on production.

Kapasitas Petani Padi Sawah Dalam Mendukung Ketahanan Pangan Keluarga Berkelanjutan Di Kabupaten Pandeglang Sri Mulyati; Khaerul Saleh; Asih Mulyaningsih
JURNAL AGRIBISNIS TERPADU Vol 13, No 2 (2020)
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33512/jat.v13i2.9872

This study aims to analyze the level of farmer capacity in managing lowland rice farming in Pandeglang district and the determinants that can influence the capacity building of lowland rice farmers in supporting family food security in Pandeglanag Regency. The population in this study were lowland rice farmers who were in the research location. The research location was in three districts, namely Munjul, Sobang and Panimbang districts. The research design used qualitative and quantitative approaches involving 144 respondents representing three districts, the data collected were primary data and secondary data. Primary data were collected through interviews using questionnaires, in-depth interviews, observation and documentation study. The data consists of the characteristics of the respondent (ξ1); Technological innovation (ξ2); Extension activities (ξ3); Capacity (η1); and Family food safety (η2). The selection of respondents was carried out by proportional random sampling (proportionally random sampling) based on the research criteria. Data analysis used descriptive statistics, one way ANOVA and Structural Equation Modeling (SEM). The results showed that the capacity of lowland rice farmers was in the medium category. The element that most influenced the capacity level was the respondent's characteristic of 0.81 (76.25 percent) through land tenure and farming experience. Meanwhile, extension activities only contributed 0.07 (2.3 percent) through indicators of extension methods and intensity. Meanwhile, technological innovation still has a negative effect on the capacity of farmers in increasing family food security. In general, the capacity of lowland rice farmers has high support for family food security, especially in indicators of consumption levels and food sustainability.

RISIKO USAHA PENGRAJIN GULA AREN DI KABUPATEN LEBAK, BANTEN KABUPATEN LEBAK, BANTEN Ratna mega sari; Andjar Astuti; Suherman Suherman; Setiawan Sariyoga; Asih Mulyaningsih
JURNAL AGRIBISNIS TERPADU Vol 13, No 1 (2020)
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

The purpose of this study is to analyze risk of palm sugar craftsman business which includes production risk and income risk. The research data used are primary and secondary data which are processed descriptively and quantitatively. Quantitative data is processed using variance analysis, deviation standard and coefficient of variation. The results showed the risk of production of the palm sugar business in Lebak Regency had a high coefficient of variation reaching 0.26086 or 26.09 percent, meaning that every single rupiah produced the risks faced were 0.26086 or 26.09%. the risk received by the brown sugar craftsmen in Lebak Regency is 0.4371 or reaches 43.71% of the income earned by farmers with a deviation standard of 62916.26. craftsmen need to be careful in running a brown sugar business so that the combination of the use of inputs can achieve maximum output and brown sugar businesses achieve efficiency because thus both production risk and revenue risk can be reduced so that the brown sugar business can produce high production and high income

Co-Authors Agus M Tauchid S Aida Vitayala S Hubeis Aida Vitayala S Hubeis Aliudin Aliudin Aliudin Aliudin Aliudin Aliudin Aliudin Aliudin AM, Kartina Andi Andi Andree Saylendra Andree Saylendra, Andree Ani Susilawati Anis Fuad Salam Anriani, Nurul Apifah, Pipit Ari Tresna Ari Tresna Sumantri Ari Tresna Sumantri Asep Mulya Hidayat Astuti, Andjar Astuti, Andjar Citra Rianzani Dian Anggraeni Dian Anggraeni difki nur pratama Dinda Uswatun Hasanah Djoko Susanto Djoko Susanto Dwi Sadono Eko Sri Mulyani Eko Sri Mulyani, Eko Sri Erry Yanuar Erwin Erwin Erwin Erwin Fauziyah, Vivi Firdaus, Rizki Amsyarul Gugun Gunawan, Gugun Gunawan, Gugun Hari Soesanto Hari Soesanto, Hari Herviana, Ditta Ahmad Iin Setyowati Imas Rohmawati, Imas Irfan Setiawan Jarinah, Jarinah Juwarin Pancawati Kardiono Kardiono Kardiono, Kardiono Kartono , Kenydeklis, Panji Abetnego Khoirunnisa, Syaripah Maryati Maryati Meutia, Meutia Mirajiani Mirajiani Mirajiani, Mirajiani Nanik Anggoro Purwatiningsih Nenden Suciyati Sartika Nuniek Hermita Nur Mahdi, Naufal Nurhakiki, M. Nursi, Ikhsanudin Nurul Anriani Permana, Febri Pipit Apifah Puji Purwanti, Puji Purnama, Indra Putri, Widiya Ratna Mega Sari Ratna Mega Sari Retno Umiarsih Rianzani, Citra Rifqi Ahmad Riyanto Rita Nur Suhaeti Riyan Syarif Hidayatulloh Rochmatullah , Rochmatullah Rusdiansyah, Firdaus Safira, Annisa Dian Ayu Safitr Safitr Safitr, Safitr Saleh , Khaerul Saleh, Khaerul Setiawan Sari Yoga Setiawan Sariyoga Setiawan Sariyoga Setiawan, Irfan Setiawan, Johan Setyowati, Iin Silvia Diah Arumsari Siti Widiati Slamet Wiyono Sri Mulyati Sri Mulyati Sri Mulyati Sri Mulyati Suherman, Suherman Suherman, Suherman Suherna Suherna Suherna Suherna Suherna, Suherna Sulaeni Sulaeni Suproni, Muhammad Sutisna, Tatang Tarso Rudiana, Tarso Tresna Sumantri, Ari Tubagus Bahtiar Rusbana Tuti Rostianti Maulani Ucu Wandi Somantri Umiarsih, Retno Widiati, siti Widiati, Siti Wiyono, Slamet Yeni Budiawati Yudha Gautama Yuli Saputra Zaldi Dhuhana Zaldi Dhuhana

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