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All Journal Economic Journal of Emerging Markets REKAYASA JMM (Jurnal Masyarakat Mandiri) Alignment: Journal of Administration and Educational Management Fair Value: Jurnal Ilmiah Akuntansi dan Keuangan QARDHUL HASAN: MEDIA PENGABDIAN KEPADA MASYARAKAT MBIA Management Studies and Entrepreneurship Journal (MSEJ) Journal of Integrated Agribusiness Enrichment : Journal of Management Yumary: Jurnal Pengabdian kepada Masyarakat Forum Bisnis dan Kewirausahaan Jurnal Pengabdian kepada Masyarakat International Journal of Social Science Agroteksos AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Annals of Human Resource Management Research Prosiding Seminar Nasional Pengabdian Kepada Masyarakat Journal of Agriculture (JoA) Media Bina Ilmiah Jurnal Agribisnis dan Sosial Ekonomi Pertanian (JASEP) Jurnal Bakti Agribisnis Nomico International Journal of Economics, Business and Innovation Research Jurnal Pengabdian Kepada Masyarakat (Abdimas) Universitas Baturaja
Sari, Fifian Permata
Universitas Baturaja
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DEMAN FOR CHEMICAL FERTILIZER OF THE TECHNICAL IRRIGATION PADDY IN EAST OGAN KOMERING ULU Munajat Munajat
Economic Journal of Emerging Markets Volume 2 Issue 1, 2010
Publisher : Universitas Islam Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20885/ejem.v2i1.2388

Abstract

This research investigates factors that influence demand for chemical fertilizer of the technical irrigationpaddy in East Ogan Komering Ulu Regency. Using a multiple regression analysis, the resultshows that the significant factors influencing the urea fertilizer demand are the price of urea fertilizerand the previous paddy production. It also finds that the price of paddy and total member offamily do not significantly influence the fertilizer. Meanwhile the significant factors that influencethe SP 18 fertilizer demand are the price of SP 18 fertilizer, the price of paddy and the previouspaddy production.Keywords: Urea fertilizer demand, SP 18 fertilizer demand, fertilizer subsidyJEL classification numbers: O13, 018
PENINGKATAN KEMAMPUAN ANALISA DATA TUGAS AKHIR MAHASISWA MELALUI PELATIHAN PROGRAM SMARTPLS Sri Rahayu; Fifian Permata Sari
JMM (Jurnal Masyarakat Mandiri) Vol 5, No 6 (2021): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (435.952 KB) | DOI: 10.31764/jmm.v5i6.5748

Abstract

Abstrak: Pada dasarnya mahasiswa tingkat akhir yang menyusun tugas akhir sering mengalami kesulitan pada saat menganalisa data penelitian. Sebagian besar mahasiswa belum mempunyai pengalaman dalam melakukan penelitian dan belum mengetahui program yang dapat digunakan untuk membantu dalam mengolah data, walaupan sudah mengetahui program yang dapat membantu mengolah data namun belum dapat mengoperasikan program tersebut. Selain itu, ternyata tidak sedikit mahasiswa menyerahkan pengolahan data penelitiannya kepada penyedia jasa di luar kampus secara ilegal. Namun sangat disayangkan bahwa hasil olahan data yang dilakukan penyedia jasa tersebut banyak terdapat kekeliruan. Hal tersebut dikarenakan si penyedia jasa tidak menguasai teknik dan teori statistik yang mumpuni. Akibatnya hasil pengelolahan data tersebut tidak memenuhi kaidah ilmiah. Fenomena tersebut terjadi karena mahasiswa lebih menyukai budaya instan dalam penyelesaian tugas akhir ketimbang menjalani proses. Oleh karena itu, kami mengambil langkah kongkrit dengan melaksanakan kegiatan pengabdian kepada masyarakat dengan mengadakan pelatihan bagi mahasiswa yang bertujuan memberikan pengetahuan dan keterampilan untuk mengolah data menggunakan aplikasi SmartPLS yang sangat penting bagi mahasiswa dalam rangka penyelesaian tugas akhir mereka. Pelatihan yang dilakukan telah berhasil meningkatkan 80% kemampuan mahasiswa dalam memahami dan menguasai SmartPLS. Abstract: Basically, final year students who compose their final project often have difficulty in analyzing research data. Most students do not have experience in conducting research and do not know the programs that can be used to assist in processing data, even though they already know programs that can help process data but have not been able to operate the program. In addition, it turns out that not a few students submit their research data processing to service providers outside the campus illegally. However, it is very unfortunate that the results of data processing carried out by these service providers contain many errors. This is because the service provider does not master the technical and statistical theory that is qualified. As a result, the results of data processing do not meet scientific principles. This phenomenon occurs because students prefer instant culture in completing the final project rather than undergoing the process. Therefore, we are taking concrete steps by carrying out community service activities by holding training for students which aims to provide knowledge and skills to process data using the SmartPLS application which is very important for students in order to complete their final project. The training carried out has succeeded in increasing 80% of students' abilities in understanding and mastering SmartPLS. 
EFFECTIVENESS FARMER CARD PROGRAM IN OKU REGENCY SOUTH SUMATRA PROVINCE Mokhamad Fauzian; Fifian Permata Sari; Yetty Oktarina
International Journal of Social Science Vol. 2 No. 1: Juni 2022
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/ijss.v2i1.2304

Abstract

The government issued a national program policy of farmer cards aimed at minimizing problems in the procurement, distribution and supervision of subsidized fertilizers at the farmer level. The implementation of the national card program is considered not optimal at the farmer level, so that the implementation of this study aims to find out the level of effectiveness of the national farmer card program in Ogan Komering Ulu Regency, South Sumatra Province. Data analysis is carried out using Allocation to Collection Ratio (ACR) analysis with descriptive quantitative methods. The results of the Allocation to Collection Ratio (ACR) analysis based on the farmer card that has been printed show the effectiveness of the national farmer card program in Ogan Komering Ulu Regency of South Sumatra Province is at the Below Expection level.
THE STRATEGY TO INCREASE ROBUSTA COFFEE PRODUCTION AT OGANKOMERING ULU REGENCY OF SOUTH SUMATRA PROVINCE Ely Brand; Fifian Permata Sari; Yetty Oktarina
International Journal of Social Science Vol. 2 No. 1: Juni 2022
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/ijss.v2i1.2305

Abstract

This study examines the strategy to increase robusta coffee production in OganKomering Ulu Regency, South Sumatra Province. This study aims to analyze the strategy of increasing robusta coffee production in OganKomering Ulu Regency, South Sumatra Province. The study was located OganKomering Ulu Regency, South Sumatra Province. The time of the research is December 2021. The research method used is the survey method. Research respondents were 84 coffee farmers in OganKomering Ulu Regency, 10 agricultural extension workers, 10 coffee traders and 3 people from the Department of Agriculture. Data analysis used descriptive analysis techniques (describe and explain the development of robusta coffee production in the research area, SWOT analysis (Stength, Weakness, Opportunities, Threats). The results of this study found that First, the majority of coffee farmers are in productive age so that they can be motivated to increase production. coffee by growing coffee intensively Second, taking advantage of the still high demand for coffee to motivate farmers to increase production in OganKomering Ulu Regency Third, the obstacle to increasing coffee production in OganKomering Ulu Regency is that there is enough land available for coffee plants, but the effort Farming is not done well, including maintenance, plant rejuvenation, lack of capital and the lack of guidance from agricultural extension workers, especially the sub-sector, even though the local government is very supportive.
COFFEE FARMERS SATISFACTION ANALYSIS OF THE SEROKA JOINT MARKETING GROUP IN TIGADIHAJI DISTRICT, SOUTH OKU REGENCY Masnadi; Fifian Permata Sari; Rini Efrianti
International Journal of Social Science Vol. 2 No. 1: Juni 2022
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/ijss.v2i1.2307

Abstract

This study aims to determine the level of satisfaction of robusta coffee farmers (Coffea robusta) in the joint marketing group (KPB Seroka) in TigaDihaji District, South OKU Regency. This study uses a quantitative descriptive method which will describe the condition of farmers. when conducting research by analyzing the income and satisfaction of robusta coffee farmers. The sample was taken by means of purposive sampling by means of direct interviews with members of the joint marketing group (KPB) which was seen in the marketing activities of robusta coffee as many as 77 heads of families of robusta coffee farmers (coffearobusta) at the research location. This research takes place from December 2021 to January 2022 and is located in TigaDihaji District, South OKU Regency. The data collected was analyzed to determine the satisfaction of farmers at KPB Seroka. The results showed that the level of satisfaction of KPB member farmers were quite satisfied with the services of the joint marketing group management.
Analysis of Factors Affecting Rice Farming Production in Ulu Ogan District, OKU District Candra Sari; Yunita Sari; Fifian Permata Sari
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (278.868 KB) | DOI: 10.29165/ajarcde.v6i2.107

Abstract

Ogan Komering Ulu Regency is a district that has great potential for agricultural businesses, especially rice farming. For rice production in South Sumatra Province, Ogan Komering Ulu district in 2020 occupies the 12th position out of 17 districts/cities, with a total production of 16,807.12 tons of dry milled grain (kg). Ogan Komering Ulu Regency has 13 sub-districts which are rice-producing areas. The Ogan Komering Ulu Regency Government continues to strive to increase the production and productivity of rice commodities in its area. The increase in rice production in Ogan Komering Ulu Regency is not only to meet regional needs but is expected to contribute to increasing national rice production. In 2020 the highest total rice harvested area in Ogan Komering Ulu Regency is in Ulu Ogan District, which is 1,690 ha, with dry milled grain production (kg) of 9,464 tons. So that it can be said, Ulu Ogan District is a food barn for Ogan Komering Ulu Regency. Rice production is the amount of rice obtained at the time of post-harvest. Yield will be affected by land area, fertilizer, and labor. This rise and fall in production results can be caused by several factors that are not precise enough so the production of lowland rice is not optimal. Therefore, there is a need for further analysis related to the factors that influence the production of lowland rice farming in Ulu Ogan District, Ogan Komering Ulu Regency. This study aimed to analyze the factors that influence the production of lowland rice in Ulu Ogan District, Ogan Komering Ulu Regency. This research was conducted in Ulu Ogan District, Ogan Komering Ulu Regency. Sampling in this study was done by a simple random sampling method with 65 farmers as respondents. The variables measured in this study were land area, urea fertilizer, labor, number of seeds, and pesticides. The production model used is the Cobb-Douglas model regression analysis. To see the effect of each production factor on the resulting production using multiple linear regression analysis simultaneously the variables of land area, urea fertilizer, labor, number of seeds, and pesticides affect rice production in Ulu Ogan District, Ogan Komering Ulu Regency. Individually the variables of land area and number of seeds have a significant effect on rice production factors.
The Effectiveness of the Acceleration of the Irrigation Water Use Improvement Program (P3-TGAI) in the Covid-19 Pandemic in the South OKU District Andi Setiawan; Yunita Sari; Fifian Permata Sari
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 3 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (282.884 KB) | DOI: 10.29165/ajarcde.v6i3.121

Abstract

The Acceleration of the Irrigation Water Use Improvement Program (P3-TGAI) is a program to meet irrigation water needs which is an extension of the program for the acceleration of improvement in irrigation water use, which is the rehabilitation, improvement, or construction of an irrigation network based on the participation of the farming community which is carried out by the Water User Farmers Association, the Association of Farmers Users of Water. Water or Parent Water User Farmers Association in a self-managed way. The purpose of this study was to determine and analyze the effectiveness of P3-TGAI during the Covid 19 pandemic in South OKU District. The theory used in the research is the theory of effectiveness. Effectiveness can be defined as the level of an institution's ability to achieve predetermined goals or objectives. The analytical method used is the descriptive quantitative analysis method. to measure the effectiveness of P3-TGAI using four indicators, namely program success, target success, program satisfaction, input and output levels, and overall goal achievement. The results of this study indicate that the overall effectiveness of P3-TGAI during the Covid 19 pandemic in the South OKU District has been successful and is categorized as effective. Of the five dimensions of effectiveness analyzed, two dimensions of effectiveness have not been implemented properly, namely the dimensions of program success and the dimensions of target success, while the dimensions of effectiveness that have been well implemented are the dimensions of satisfaction with the program, dimensions of input and output levels, and dimensions of overall goal achievement
INOVASI PENGOLAHAN AMPAS KEDELAI UNTUK MENINGKATKAN PENDAPATAN PENGRAJIN TAHU PADA MASA COVID DI DESA BATUMARTA I KECAMATAN LUBUK RAJA OKU Fifian Permata Sari; Munajat Munajat; Ardi Asroh
Prosiding Seminar Nasional Pengabdian Kepada Masyarakat Vol 1 (2020): PROSIDING SEMINAR NASIONAL PENGABDIAN KEPADA MASYARAKAT - SNPPM2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (181.995 KB)

Abstract

Abstract Soybean dregs processing innovation is an innovation offered to tofu craftsmen partners in Batumarta I Village, Lubuk Raja District, OKU Regency to increase their income during the Covid pandemic. Tofu production activities in this village every day produce waste in the form of dregs. Soybean waste is usually thrown away or used as animal feed. To produce additional content for the tofu craftsmen, the dregs are reprocessed into commercially valuable snacks, for example, soybean dregs shredded. Amlai or Soybean Dregs Shredded is a new business option that can provide more profit for tofu craftsmen in Batumarta I village. Since entering the covid pandemic, many efforts have affected its impact, reducing sales turnover, including tofu making efforts. The solution given to tofu craftsmen is through processing the waste into other forms of snacks that can be sold for profit, one of which is Amlai (Shredded Soybean Dregs). Soybean dregs processing, the remainder of making tofu can be a commercial value financial product. Apart from generating profits, this business helps tofu craftsmen in handling their waste to create an environmentally friendly industry. The method used in this case is through assistance in the form of processing soybean dregs into shredded. Shredded dry texture has a long shelf life. The solutions provided are also through business management training, digital-based marketing for Amlai in order to attract market attention. The technology of processing soybean dregs into shredded soybean dregs (Amlai) will cancel a new business that can become a typical financial product of Batumarta I Village. With attractive packaging and online marketing, it is hoped that it will be able to increase the income of tofu craftsmen, especially during the Covid pandemic. Abstrak Inovasi pengolahan ampas kedelai merupakan inovasi yang ditawarkan pada mitra pengrajin tahu di Desa Batumarta I Kecamatan Lubuk Raja Kabupaten OKU untuk meningkatan pendapatan mereka selama masa pandemic covid.. Kegiatan produksi tahu setiap harinya di Desa ini menghasilkan limbah buangan berupa ampas. Ampas kedelai ini biasanya sering dibuang begitu saja atau dijadikan sebagai pakan ternak. Untuk menghasilkan kentungan tambahan bagi pengrajin tahu maka ampas diolah Kembali menjadi penganan yang bernilai komersil, contohnya adalah abon ampas kedelai . Amlai atau Abon Ampas Kedelai merupakan pilihan usaha baru yang dapat memberikan keutungan lebih bagi pengrajin tahu di Desa Batumarta I. Bahan baku yang banyak tersedia sebagai hasil sisa olahan tahu merupakan sumber daya yang bisa diolah untuk meningkatkan pendapatan khususnya di masa covid. Semenjak masuk masa pandemic covid, banyak usaha yang terkena dampaknya sehingga menurunkan omset penjualan, termasuk usaha pembuatan tahu. Solusi yang diberikan pada pengrajin tahu adalah melalui olahan limbahnya menjadi bentuk penganan lain yang bisa dijual untuk mendatangkan keuntungan salah satunya adalah Amlai (Abon Ampas Kedelai). Pengolahan ampas kedelai sisa pembuatan tahu bisa menjadi produk andalan yang bernilai komersil. Selain mendatangkan keuntungan, usaha ini membantu pengrajin tahu dalam penanganan limbahnya untuk mewujudkan industri ramah lingkungan. Metode yang digunakan dalam hal ini adalah melalui pendampingan berupa pengolahan ampas kedelai menjadi abon. Abon dengan tekstur kering memiliki daya simpan yang cukup lama. Solusi yang diberikan juga melalui pelatihan manajemen kelola usaha, pemasaran berbasis digital untuk Amlai agar dapat menarik perhatian pasar. Teknologi pengolahan ampas kedelai menjadi abon ampas kedelai (Amlai) akan memunculkan usaha baru yang dapat menjadi produk andalan khas Desa Batumarta I. Dengan kemasan yang menarik dan pemasaran online diharapkan mampu meningkatkan pendapatan pengrajin tahu khususnya di masa pandemic covid.
SHEEP PRODUCTION DEVELOPMENT STRATEGY IN EAST BATURAJA SUB DISTRICT OKU REGENCY Febrika Indra; Fifian Permata Sari Fifian; Rini Efrianti
International Journal of Social Science Vol. 2 No. 2: Agustus 2022
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/ijss.v2i2.2608

Abstract

This study aims to analyze the strategy of increasing sheep production in East Baturaja Sub District, Ogan Komering Ulu Regency, South Sumatra Province. This research was conducted in Baturaja Timur District, OKU Regency at February 2022, the research method used was a survey method with a saturated random sampling method of 15 samples. The analytical tool used is a SWOT analysis, analyzing internal and external factors in the development of a sheep farming business and finding strategies that can be applied in Baturaja Timur District in particular and in OKU District in general. The results of the study indicate that strategies that can be applied to increase the production of sheep farming in Baturaja Timur District, OKU Regency include: utilizing abundant forage feed to be used as animal feed, good livestock adaptation to the environment, then easier access to transportation and processing of livestock waste into organic fertilizer. In addition, it is necessary to increase the utilization of the potential of pasture land for livestock.
POTENTIAL ANALYSIS AND DEVELOPMENT STRATEGY OF CATTLE-PALM INTEGRATION LIVESTOCK BUSINESS IN OGAN KOMERING ULU REGENCY Lily Meliana; Rini Efrianti; Yetty Oktarina; Fifian Permata Sari Fifian
International Journal of Social Science Vol. 2 No. 2: Agustus 2022
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/ijss.v2i2.2722

Abstract

The integration system between oil palm plantations and cattle must be supported by the application of appropriate and targeted technology, so that the resulting production can be more efficient, competitive and sustainable. The formulation of the problem in this research is how is the potential for the development of integrated cattle-palm farming business in Ogan Komering Ulu Regency.  The method in this study used the survey method. The data collection method is an exploratory qualitative data collection method. The data analysis technique used is Location Quotient (LQ) analysis, Shift-Share analysis and SWOT analysis. The results of the study found that the cattle-oil integration farming business in Ogan Komering Ulu Regency could be developed using strengths using existing opportunities and this is a very profitable situation where Ogan Komering Ulu Regency has a cattle-oil integration livestock farming business with take advantage of existing opportunities. The strategy that can be used is the SO Strategy, namely (Strength and Opportunities), which is a strategy that optimizes strengths to take advantage of opportunities (opportunities), namely conducting counseling and coaching to farmer group farmers, providing counseling to farmers that cattle-palm integration can be a main source of income, utilization of cow dung as palm oil fertilizer and empowerment of existing cattle farmer groups to be able to partner with government and private institutions.
Co-Authors -, Munajat ., Harwanto ., Munajat Aang Jonata Achmad Tarmizi Andi Setiawan Andi Setiawan Anggi Fatmayati Anggi Fatmayati Anggi Fatmayati Anggi Fatmayati Manggi Anis Feblin Anthony Purawijaya Aprilathisna T Aprianti Ardi Ardi Ardi Asroh Asidawati Asidawati Ayugustin Ayugustin Bambang Perdana Yuda Benyu Khalalkand Bursana, Bursana Candra Sari Citra Devi Saputri D Irawan Dadang Kurnia Dadang Kurnia Dapiokta, Jum Dayu Widyanti Dewi Santika Dina Oktavia Dina Oktavia Dodi, Dodi Dora Fatma Nurshanti Dunan, Hendri Dunan Efrianti, R Efrianti, Rini Efriliana Yusnita elena elena Ely Brand Fadly Schumacher Farado, C Fatmayati, Anggi Febrika Indra Feliza, M Fengky Vernando Feri , Feri Guslina, Rosa Harwanto . Helena Dwi Yunita Yunita Hendri Hendri Heri Santoso Iid Oktasila Indriyani Indriyani Ineta Satmawati Irawan, D Irawan, Senja Julkhaidar, Julkhaidar Jumroni Juni Juni Juwita L Veranita Lily Meliana M.Saptaryadi M.Saptaryadi Manggi, Anggi Fatmayati MARDIAH KENAMON Martina Dwianti Masnadi Masroka, B Mokhamad Fauzian Muliyawan, Muliyawan Mulyadi, Susanti Diana Munajat Munajat , Munajat Munajat . Munajat Munajat Munajat Munajat Munajat Munajat Munajat Munajat Munajat Munajat Munajat Munajat, Munajat Mutia Maryanti Nike Ardila Ardila Novayanti Novayanti Novayanti Novayanti Novayanti, Novayanti Nurlaili Nurlaili Nurshanti, Fatma Okarina, Yetty Oktarina, Y Oktarina, Yetty Pamungkas, Nugroho Paulus Wisma Hadi Pera Aprilia Putri Ayu Ogari, Putri Ayu Rini Efrianti Rini Efrianti Rini Efrianti Rini Efrianti Rini Efrianti Rini Purnama Robi Vitergo Sari, Candra Sari, E Yunita Sebagustionnes, Angga Septiana, A Sibuan, Sibuan Sri Rahayu Sulastri Sulastri Suparwanto Tarmizi, A Thamrin Thamrin Tibyan Tibyan Tibyan, Tibyan Trimurti Handayani Veranita, L Vitergo, Robi Wika Asmaga Wince Linca Buana Y Sari Y Sari Y Sari Yanda Sahidra Yetty Oktarina Yetty Oktarina Yetty Oktarina Yetty Oktarina Yetty Oktarina Yetty Oktarina Yetty Oktarina Yetty Oktarina Yunita Sari Yunita Sari Yunita Sari Yunita Sari Yunita Sari Yunita Sari ZAINUDIN . Zainudin .