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Journal : agriTECH

Studi Peningkatan Kinerja Manajemen Rantai Pasok Sayuran Dataran Tinggi di Jawa Barat Alim Setiawan S; Marimin Marimin; Yandra Arkeman; Faqih Udin
agriTECH Vol 31, No 1 (2011)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (740.067 KB) | DOI: 10.22146/agritech.9727

Abstract

A performance measurement model is a necessary tool for highland vegetables supply chain performance improve- ment in West Java. The performance measurement is conducted to support an objective planning, a performance evaluation, and determination of the future steps in strategical, tactical and operational levels. This study used system approach which is supported by Exponential Comparison Method (ECM) for the selection of superior products;  the combination of the SCOR Model with the Fuzzy AHP to design performance metrics; the Data Envelopment Analy- sis (DEA) for performance measurement; and the SWOT analysis to formulate the strategy for increasing the supply chain performance. The result of the ECM showed three commodities with the highest value i.e. Papprica, Lettuce Head and Broccoli. The combined SCOR - Fuzzy AHP analysis produced the performance metric values as follows: delivery performance (0.111), compliance to quality standards (0.299), order fulfillment performance (0.182), order leadtime (0.068), order fulfillment cycle time (0.080), supply chain flexibility (0.052), the SCM cost (0.086), cash-to- cash cycle time (0.080), and the daily stock (0.048). The supply chain performance measurement for Lettuce with the DEA approach indicated that the farmers had not been 100% efficient. While at the company level, the supply chain performance measurement of Lettuce crop and fresh cut showed the efficiency performance of 100 %.  Eventually, the SWOT strategy analysis on the Lettuce lead to the following recommendations to improve the performance:1) use hydrophonic cultivation technology and reduce excessive pesticides, 2) optimize the planting and harvesting schedules considering the climate; 3)  increase the responsiveness and the flexibility in meeting consumer orders, and 4) imple- ment the required standard quality assurance and management systems to ensure the consistency of the product quality and acceptability by the consumers.ABSTRAKModel pengukuran kinerja sangat diperlukan sebagai alat untuk peningkatan kinerja rantai pasok sayuran dataran tinggi di Jawa Barat. Pengukuran kinerja dapat mendukung perencanaan tujuan, evaluasi kinerja, perumusan kebijakan strategik, taktis dan operasional rantai pasok. Studi ini dilaksanakan dengan pendekatan sistem yang didukung dengan Teknik/Metode Perbandingan Eksponensial (MPE) untuk menyeleksi komoditi prioritas, kombinasi teknik SCOR dan Fuzzy AHP digunakan untuk merancang metrik pengukuran kinerja, Data Envelopment Analysis (DEA) untuk pen- gukuran kinerja individu anggota rantai pasok dan analisis SWOT untuk merumuskan strategi peningkatan kinerja ran- tai pasok. Hasil MPE menunjukkan bahwa 3 (tiga) komoditas yang diunggulkan adalah Paprika, Lettuce dan Brokoli. Kombinasi SCOR - Fuzzy AHP menghasilkan bobot metrik kinerja rantai pasok: kinerja pengiriman (0,111), Kesesua- ian dengan standar kualitas (0,299), kinerja pemenuhan pesanan (0,182), waktu tunggu pesanan (0.068), pemenuhan siklus pesanan (0,080), fleksibilitas rantai pasok (0,052), biaya manajemen rantai pasok (0,086), siklus pembayaran tunai (0,080), dan stok harian (0.048). Pengukuran kinerja rantai pasok komoditi lettuce dengan teknik DEA menun- jukkan bahwa kinerja efisiensi petani belum mencapai 100 %. Kinerja efisiensi perusahaan pada kasus komoditi lettuce dan sayuran segar potong telah mencapai 100%. Analisa SWOT merekomendasikan strategi untuk peningkatan kinerja rantai pasok lettuce sebagai berikut: 1) penggunaan teknologi hidroponik dan pengurangan penggunaan pestisida, 2) optimasi penjadwalan penanaman dan pemanenan dengan memperhatikan iklim, 3)  peningkatan fleksibilitas dalam pemenuhan pesanan, dan 4) penerapan standar manajemen penjaminan kualitas untuk menjamin konsistensi kualitas produk dan penerimaan produk oleh konsumen.
Co-Authors , Yudiwanti . Sugiyanta, . Adji, Ibnu Surastyo Adolf Pieter Lontoh, Adolf Pieter Ahmad Ghozi Manshuri Ahmad Ghozi Mansyuri AHMAD JUNAEDI Ahmad Junaedi Alfian, Muhammad Sukma Alim Setiawan S Anas Dinurrohman Susila Anggita Perdana Arinal H.I. Nurrahma Arinal Haq Izzawati Nurrahma Arraudah, Rahayu Atmaja, ian Surya Fitra Aulia Rahmawati Aulia Rahmawati, Aulia Bagus Arrasyid Darmasandi, Arjuna Puji Desta Wirnas Dian Diani Tanjung Didy Sopandie Dwi Guntoro Edi Santosa Edi Santosa Edi Santosa Eko Sulistyono Elisa Anggraeni Eny Widajati Etty Pratiwi, Etty Evanila Silvia Fachrul Rohimin Iska Fadillah, Resti Fahmi, Muhammad Rasyid Noor Fajri, Atikah Fibrika Rahmat Basuki, Fibrika Rahmat Fitratunnisah Fitri Alfiyah Fitrianingrum Kurniawati, Fitrianingrum Gultom, Sandry Gustiningsih, Dini HAJRIAL ASWIDINNOOR Hartini Kilbaren, Muji Higuchi, Hirokazu Hulu, Versi Putra Jaya Husna Hutabarat, Saut Mangasi Irfan Firmansyah, Irfan Irfan Rabani Iska, Fachrul Rohimin Iskandar Lubis Jaisyurahman, Usamah Juang Gema Kartika Jun-Ichi Sakagami Ketty Suketi Kondo, Tomohiro Kurniawan, Rizal Mahdi Kusumo, Yudiwanti W. E. Liana, Devi Luh Made Indah Sri Handari Adiputra Lutfy Ditya Cahyanti, Lutfy Ditya Magana, Richard Elisha Marimin , Maryati Sari Maulidiya, Sherly Eka Maya Melati Mentari, Bunga Permata Muhamad Syukur Muhammad Sukma Alfian Muhammad Syukur Munif Ghulamahdi Nofi Anisatun Rokhmah Noveria Sjafrina Nugroho, Sasmoyo Adi Nurgama, Prama Nurul Khumaida Nurul Khumaida Nurul Khumaida Odi Andanu Perdana, Anggita Prama Nurgama Purwono Ratna Suminar Rika Riyani Risna rusdan Riyanti, Shoni Rizal Mahdi Kurniawan Roedhy Poerwanto Safitri Nuraina Saidah, Faza Yasmin Salsabila Sandry Gultom Sapta Raharja Sasmoyo Adi Nugroho Saut Mangasi Hutabarat Shiraiwa, Tatsuhiko Shoni Riyanti Sinaga, Intan Lorenza Siregar, Valdi Muhamad Rafiansyah Siti Marwiyah Slamet Susanto Sofyan Zaman Sri Astuti Rais Sri Ayu Dwi Ayu Dwi Lestari, Sri Ayu Dwi Ayu Dwi Sugiyanta Supijatno Surjono Hadi Sutjahjo Suwarto Suwarto Suwarto Syamsuwarni Rambe Tajuddin Bantacut Taufik Djatna Thresna Suci Riyandhini Titi Candra Sunarti TRI KOESOEMANINGTYAS Trikoesoemaningtyas Ummu Kalsum Ummu Kalsum Usamah Jaisyurahman Velisitas Eklemis, Marta Yuliani Windi Habsari Yandra Arkeman Yandra Arkeman Yudiwanti W. E. Kusumo Yudiwanti Wahyu E. Kusumo Zuliati, Septiarini