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All Journal Jurnal Ilmu Pertanian Indonesia Buletin PSP Jurnal Teknologi Perikanan dan Kelautan Marine Fisheries: Jurnal Teknologi dan Manajemen Perikanan Laut Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Jurnal Perikanan dan Kelautan Journal IPTEKS Pemanfaatan Sumberdaya Perikanan Jurnal Akuatika Indonesia JURNAL IPTEKS PEMANFAATAN SUMBERDAYA PERIKANAN JFMR (Journal of Fisheries and Marine Research) Albacore : Jurnal Penelitian Perikanan Laut JUPERTA (Jurnal Perikanan Tangkap) Jurnal Penelitian Perikanan Indonesia Jurnal Kelautan Nasional Jurnal Ilmiah Samudra Akuatika International Journal of Marine Engineering Innovation and Research Jurnal Pusat Inovasi Masyarakat Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Journal of Coastal and Deep Sea Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan
Fis Purwangka
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Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemistry Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Library & Information Science Materials Science & Nanotechnology Mechanical Engineering Physics Social Sciences Transportation

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RESOLUTION OF ENVIRONMENTAL, ECONOMIC, AND SOCIAL CONFLICTS IN THE UTILIZATION OF MARITIME POTENTIAL IN LABUHAN HAJI FISHING PORT AREA, LOMBOK Mustaruddin; Supriatna, Ateng; Puspito, Gondo; Zurkarnain; Arkan, Muhammad Zaky; Purwangka, Fis
Jurnal Penelitian Perikanan Laut (Albacore) Vol 9 No 4 (2025): Albacore
Publisher : Departemen PSP IPB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/core.9.4.593-603

Abstract

This study aimed to analyze the performance of environmental, economic, and social conflicts in the utilization of maritime potential, and implement the ICOFISH-MT (integration of coastal fisheries management and marine tourism) model in resolving these conflicts. The method consisted of a descriptive method and the ICOFISH-MT model approach. There were 8 (eight) conflicts in the utilization of maritime potential in the Labuhan Haji Fishing Port Area, divided into 4 environmental conflicts, 3 economic conflicts, and 1 social conflict. The status of 2 conflicts had a limited scale resolution status and 6 conflicts have not been resolved. The implementation of the ICOFISH-MT model in conflict resolution showed that the dominant conflict resolution techniques were negotiation and mediation (75%). The conflict management institution formed had a five-person management consisting of : chairman (1 person), vice chairman (1 person), secretary (1 person), and activities section (2 people). The cooperation scheme to utilize opportunities for integration/synergies of activities from the conflicting parties consisted of 4 profit-based cooperation, 3 non-profit cooperation, and 1 profit and non-profit cooperation. The results of conflict resolution using the ICOFISH-MT model are believed to be able to guarantee the sustainability of maritime potential utilization, increase employment opportunities for fishermen, tourism workers, and the community, and strengthen the role of fishing ports. Key words: conflict resolution, environment, fishing port, fisheries, maritime
FISH HANDLING PROCESS LANDED AT ASEMDOYONG FISING PORT, PEMALANG REGENCY Nabila Dinantiar Adelianoor; Fis Purwangka; Budhi Hascaryo Iskandar
Jurnal Penelitian Perikanan Laut (Albacore) Vol 10 No 1 (2026): Albacore
Publisher : Department of Fisheries Resources Utilization, Faculty of Fisheries and Marine Science, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/core.10.1.089-104

Abstract

Coastal Fisheries Port (PPP) Asemdoyong is the largest fishing ports in Pemalang Regency. This port provides various supporting facilities, including a Fish Auction Place (TPI). All fish handling activities, from loading and unloading on board to distribution carried out at this location. One of the important processes in determining the quality and price of fish are fish handling. This study aims to identify fish handling process carried out at PPP Asemdoyong,. This study was conducted in January 2026. The method used was using interview techniques and observation at PPP Asemdoyong. Data were analyzed using qualitative descriptive analysis. Based on the research results, the process of handling fishery products at PPP Asemdoyong, Pemalang Regency starts from preparation for loading and unloading, sorting fish on board and the fish auction place, the process of laying fish, purchasing and washing fish by local traders, purchasing fish by consumers, weighing fish to distributing fish to local markets and several regions in Indonesia. Some of the handling of fish catches at PPP Asemdoyong already based on SNI 2729 , especially for catch that will be distributed outside Pemalang Regency so the fish are maintained fresh. However, there are still some improvements are needed to maintain the quality of the fish. Key words: catch, fish handling, fish quality
Tingkatan Mutu dan Mitigasi Risiko pada Penanganan Udang Windu di PPI Selili Samarinda ke Pasar Barong Tongkok, Melak Andri Pratama; Mustaruddin Mustaruddin; Fis Purwangka
Jurnal Ilmu Pertanian Indonesia Vol. 29 No. 3 (2024): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.29.3.377

Abstract

East Kalimantan has a superior commodity: tiger shrimp (Penaeus monodon). Some of these commodities are marketed to several areas in Samarinda City and to areas outside Samarinda City, namely West Kutai Regency (Barong Tongkok Market). The distribution process uses a cold chain (cool box) system for 12 hours of travel. Long distribution times cause product quality to decrease. This study aims to assess tiger shrimp's quality and handling strategies using a cold chain system at PPI Selili Samarinda City. The quality level is determined using organoleptic testing at points 1 (PPI Selili) and 2 (Pasar Barong Tongkok). The formal safety assessment (FSA) method is used to identify risks in each handling activity, risk assessment associated with tiger shrimp deterioration, risk control, and recommendations to minimize quality degradation. Based on organoleptic tests, the quality of tiger shrimp is included in the category of safe for consumption. Product handling activities included unloading products from ships, moving them to terminals, washing, structuring, packaging in cool boxes, transportation by shipping services, shipping to Melak Pasar Barong Tongkok, unloading from shipping services, and product arrangement. The highest potential risk is handling shipments to Melak Pasar Barong Tongkok, which has 22 potential hazards. Risk mitigation can be applied through socialization and evaluation related to suitable fish handling methods (CPIB) and making operational schedules for cleaning in the product loading and unloading area before and after handling activities. Keywords: formal safety assessment, risk management, handling strategy, transportation, tiger shrimp
TECHNICAL ANALYSIS OF SEA CUCUMBER CATCH AND PROCESSING ONBOARD FISHING VESSELS AT WEST COAST WATERS OF SUMATERA Fani; Fis Purwangka; Budhi Hascaryo Iskandar
Jurnal Penelitian Perikanan Laut (Albacore) Vol 9 No 4 (2025): Albacore
Publisher : Department of Fisheries Resources Utilization, Faculty of Fisheries and Marine Science, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/core.9.4.723-736

Abstract

Sea cucumbers are high value fishery commodities that play an important role in international trade. Despite their significant economic contribution, scientific information regarding the technical aspects of sea cucumber harvesting and onboard processing remains limited. This study aims to examine the technical practices of sea cucumber harvesting and onboard processing through a case study in the West Coast waters of Sumatra. The research was conducted in October 2025 in the waters of Tello Island, South Nias, using direct observation methods by participating in the entire operational sequence of sea cucumber harvesting and processing onboard fishing vessels. Primary data were collected through field observations and interviews with the vessel captain and crew members, while secondary data were obtained from fishing operation documents. The results indicate that the operational workflow of sea cucumber harvesting is systematically organized, encompassing preparation stages, compressor-assisted diving operations, and the regulation of divers’ working and resting periods. Onboard sea cucumber processing involves sequential stages of cleaning, boiling, soaking in saline solution, smoking, and drying, utilizing simple facilities and traditional methods. The technical workflows of harvesting and processing, as presented in tabular form, represent actual operational conditions in the field and provide an essential basis for understanding operational effectiveness, existing limitations, and the potential for sustainable development of sea cucumber fisheries. Key words: compressor diving, harvesting techniques, onboard processing techniques, sea cucumber
HAZARD AND RISK IDENTIFICATION IN WORK AREAS AT THE AMAGARAPATI FISH LANDING BASE (PPI), EAST FLORES REGENCY Melmin; Iin Solihin; Fis Purwangka
Jurnal Penelitian Perikanan Laut (Albacore) Vol 10 No 2 (2026): Albacore
Publisher : Department of Fisheries Resources Utilization, Faculty of Fisheries and Marine Science, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/core.10.2.275-294

Abstract

Amagarapati Fish Landing Base is the only official fishing port in East Flores Regency and has a high intensity of operational activities, which potentially generate various occupational hazards and safety risks. This study aimed to identify potential hazards and risks in each working area of the Amagarapati Fish Landing Base. The study was conducted from November to December 2025 using field observations, interviews, and risk assessment through the Hazard Identification and Risk Assessment (HIRA) approach involving 42 fishers, 4 technical staff, and 1 port manager. The results showed that all working areas were exposed to hazards originating from physical, chemical, biological, ergonomic, and psycho-social factors. Most of the identified risks were categorized as low, however, several moderate risks were identified, including lower back pain and postural disorders in the fish unloading area (33.74%), dehydration and heat stress in the parking area (36.88%), occupational accidents during nighttime activities at the wharf (43.54%), and back injuries caused by manual material handling at the wharf (34.69%). The wharf, fish unloading area, and parking area were identified as priority areas for occupational safety risk control within the port. Key words: Amagarapati Fish Landing Base, fishing port, occupational hazards, occupational safety, risk assessment
Co-Authors . Fahmi Achmad Bagus Solehudin Achmad Tan'im Makky Gemilang Adi Adi Guna santara, Adi Adi Guna Santara Adi Guna Santara, Adi Guna Adi Purwandana Adi Purwandana Adi Susanto Adi Susanto Agustian, Yoppie Akhmad Solihin Al Hafidz Maulana Aldanita, Ega Alfin Yuwana Putra Alhusna, Indra Sundara Alifah Fidela Andhika Prima Prasetyo Andri Prastyo Andri Pratama Anggraini Cahyaningtias Anjaya Purwa Wiyastra Arkan, Muhammad Zaky Asriani, Ayu Ateng Supriatna Ayu Asriani Bastian Putrayadi Silalahi Budhi H. Iskandar Budhi H. Iskandar Budhi Hascaryo Iskandar Budi Hascaryo Iskandar Budiman, M. Syarif Budiman, Muhamad Syarif Budiman, Muhammad Syarif Budy Wiryawan Bunga Mega Aprilia Daisy Rahma Rizal Darmawan Deni Achmad Soeboer Deta Oryzae Saputra Dewa Made Juli Santika Dinda Ayu Lestari Domu Simbolon Dudi Firmansyah Dwi Putra Yuwandana Efendi Yusuf Firmansyah Yulianto Eko Sulkhani Yulianto Elvanri Anggi Widianti Ende Kasma Erlin Nur Yustikaningsih Ernani Lubis Erwiantono Etika Ariyanti Hidayat Exist Saraswati Fahmi Fahmi Fani Fidratul Ikhsan Firman Maulana, Firman Fuah, Ricky Winrison Furqan . Gondo Puspito Hamba Ainul Mubarok Hani Dwi Wijayanti Hutagalung, Bronx Andar Ignatius Viktor Deornay Iin Solihin Indah Ainun Firdaus Ismajaya . Izza Mahdiana Apriliani Januar, Januar John Haluan John Haluan Jonh Haluan Jonson Lumban Julia Eka Astarini Khairi, Muhammad Fatih Khobir, Muhammad Latiful M Syarif Budiman M. Fedi A Sondita M. Riyanto Mahdi Amin Marbun, Ahmad Sadiqi Meilinda, Desi Melmin Mochammad Riyanto Mohammad Imron Mugi Nurhayati Muhamad Fahariman Yudiardi Muhamad Rizki Riantoro Muhammad Arif Muhammad Fedi Alfiadi Sondita Muhammad Hafizh Adinugorho Muhammad Imron Muhammad Iqbal Muhammad Nur Iqbal Muhammad Romli dan Suprihatin Andes Ismayana Muhammad Setiawan Mulyono S. Baskoro Muna, Zakyatul Mustaruddin Nabila Dinantiar Adelianoor Namira Septiani Novita Virlydianty Nugraha, Ridwan Maulana Nur Atika Hasibuan Nuranisah, Reghina Yasmine Nurhayati, Mugi Nurtsani Liliana Nurul Faizatil Jannah Permana, Arik Pratama, Agung Budi Prayudha, Daffa Prihatin Ika Wahyuningrum Prori Vitaliano Latief Ramadhan, Muhammad Haykal Ressa S Syahlevi Resti Sir Hartini Retno Muninggar Reza Akhmad Syahbana Ridwan Maulana Nugraha Riris Nurkayah Ronny I. Wahju Roza Yusfiandayani Ryan Suryadi Putra Sakina, Nymas Sidratus Saputra, Deta Oryzae Saraswati, Exist Sayyid Sabiq Singgih Prihadi Aji Singgih Prihadi Aji Sudirman Aditia Nugraha Sugeng H. Wisudo Sugertiani Sulaeman Martasuganda Sulaeman Martasuganda Sunedi Sunedi Suparman Sasmita Tiaraningtyas, Dyah Ayu Tigor Wahyudi Tri Wiji Nurani Wasir Mawardi Wazir Mawardi Widianti, Elvanri Anggi Widuri Putri Branenda Wisudo, Sugeng Hari Yadudin . Yohanes DBR Minggo Yopi Novita Zulkarnain Zulkarnain Zulkarnain . Zulkarnain Zulkarnain Zulkarnain Zulkarnain Zurkarnain