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All Journal Jurnal Online Mahasiswa (JOM) Bidang Keguruan dan Ilmu Pendidikan Jurnal Pendidikan Biologi Indonesia Jurnal Biologi Tropis Jurnal PAJAR (Pendidikan dan Pengajaran) JMM (Jurnal Masyarakat Mandiri) Bio-Lectura Journal on Education SCAFFOLDING: Jurnal Pendidikan Islam dan Multikulturalisme Eduproxima : Jurnal Ilmiah Pendidikan IPA Unri Conference Series: Community Engagement BIOGENESIS NUSRA: Jurnal Penelitian dan Ilmu Pendidikan Inornatus: Biology Education Journal Journal of Educational Sciences Prosiding Workshop dan Seminar Nasional Farmasi (WSNF) SILABUS: Jurnal Ilmu dan Inovasi Pendidikan
Fitra Suzanti
FKIP Riau University, Pekanbaru, 28293, Indonesia
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Earth & Planetary Sciences Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Library & Information Science Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Physics Other

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Journal : Unri Conference Series: Community Engagement

 1 
Pembinaan usaha pengolahan dan pemasaran produksi kijing di Desa Sungai Paku Kecamatan Kampar Kiri, Kampar Bustari Hasan; Dian Iriani; N Ira Sari; Trisla Warningsih; Fitra Suzanti; Evrin Septyanti
Unri Conference Series: Community Engagement Vol 1 (2019): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.1.477-485

Abstract

One of the fishery products in Sungai Paku village is kijing, which is a freshwater mussel that lives naturally at the bottom of the river, and a community fish pond that utilizes leftovers from aquaculture. The potential of kijing is quite large and has good nutritional value especially the content of essential amino acids and Omega 3 fatty acids (EPA and DHA), but have not been utilized optimally. The objectives of this activity were to 1. Increase the knowledge and skills of the community to become creative, productive and independent processors, 2. Provide knowledge about the management of product licenses from BPOM (P-IRT), and 3. Provide production management skills and marketing strategies so that production develops and continuous (sustainable). The methods used in the implementation of this activity were: lectures, discussions, and direct practice of making crackers and snack products of kijing with various flavours: cheese, barbecue, and spicy flavor, with a farmer group Alam Bendungan consists 10 people who have been selected. From the implementation of this activity the service program target has been achieved well (100%), in which the Paku River village community which is incorporated into farmer group the Alam Bendungan Sungai Paku Village has become a creative, productive and independent processor, has knowledge of managing product licenses from BPOM (P-IRT), skilled in product management and marketing strategies so that production develops and continues (sustainable).
Co-Authors Adinar Adinar Amelia Prananda Anggyani, Tasya Antika Gamiarsih Apriliani, Salsabila Rika Arnentis Arnentis Asih Rahayu Ajeng Agesti Astrid Riauda Putriana Astrid Riauda Putriana Aulia Winnas Azhar Azhar Bustari Hasan Cici Nurfitasari Darmadi Darmadi Darmadi Darmadi Darmawati Darmawati Darmawati Darmawati Darmawati Darmayanti, Utharia Dewi Asih Wulandari Diah Anugrah Dipuja Dian Iriani Ernawati Ernawati Evi Suryawati Evi Suryawati Evi Suryawati Evrin Septyanti Fani, Syahmila Nanda Febblina Daryanes Fitmawati Fitmawati Fitmawati Fitri Qalbina Radhisa Gamiarsih, Antika Harahap, Desi Lesmini Br. Hari KAPLI Hari Kapli Hotmita Br Regar Imam Mahadi Indah Putri Agustina Indah Putri Agustina Indahsari, Lili Nur Irda Sayuti Lestari, Ina Luthfiyyah AD, Rahmi M, Ramadhani Mariani Natalina L Mariani Natalina L Mariani Natalina Linggasari Mariani Natalina Linggasari Mariani Natalina Linggasari Mariani Natalina. L Mei Satriana Ginting N Ira Sari Nur Amalia Khazana Nur Halimah Nur Halimah Nurami Wika Syafrida Nursal Nursal, Nursal Pertiwi, Siti Rahayu Pratiwi, Ginanda Bernada Rahmah Mailani Areta Riki Apriyandi Putra Rizki Amaliah Fitri Rodesia Mustika Roza Rodesia Mustika Roza Roina, Roina Rosalina, Yarlis Salmiah, Ananda Salsabila, Putri Silaban, Maya Ismay Silvia Yunita Silvia Yunita Sri Wulandari Sri Wulandari Sri Wulandari Sri Wulandari Suwondo Suwondo Suwondo Suwondo Syafi’i, Wan Syahmila Nanda Fani Trisla Warningsih Utharia Darmayanti Uvi Laila Wan Syafi’i Wan Syafi’i Waruwu, Dasari Wismiati, Icha Yarlis Rosalina Yulvisriani, Yulvisriani Yuslim Fauziah Yustina Yustina Yustina Yustina Yustina Yustina Zulfarina Zulfarina Zulfarina