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Hubungan Tingkat Pengetahuan Mahasiswa terhadap Sikap Memilih Antioksidan sebagai Anti-Aging di Fakultas Kedokteran Universitas Muhammadiyah Semarang Oktavia Nurul Khotimah; Eko Krisnarto; Afiana Rohmani
Jurnal Ilmiah Kedokteran dan Kesehatan Vol. 5 No. 3 (2026): September: Jurnal Ilmiah Kedokteran dan Kesehatan
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/klinik.v5i3.7617

Abstract

Purchases of beauty products by around 126,8 million individuals were, dominatedly by Indonesian teenagers. This increasing precentage of beauty product users raisers concerns regarding inappropriate product selection. Nadequate attention to skin conditions, and environmental influences. These factors may not lead to healthy and radiant skin but could instead contribute to various skin problems. This study aims to analyze the relationship between the knowledge level of university students and their and attitudes toward selecting antioxidants as Anti-Aging agents. This study employs observational analytical design with a cross sectional aproach. The sample consists of 260 students, inrolled in the year 2023 and 2024 cohorts. At the Faculty of Medicine, University of Muhammadiyah Semarang. Participants were selected using purposive sampling method based on inclusion criteria which required them to be actively attending lectures. Data were collected on gender, age, knowledge level and attitude toward antioxidant selection. These variables were measured using a structured questionnaire, and the relationship between variables were analyzed using statistical test Rank Spearman. The majority of respondents 83,5 % (n = 217) demonstrated a high level of knowledge, while 91.9% (n = 239) exhibited a positive attitude toward selecting antioxidants as Anti-Aging agents. The Spearman Rank correlation test revealed a significant relationship between knowledge level and attitude, with a p-value of 0.000, and a correlation coefficient ( r ) 0.562. There was a significant relationship between the level of knowledge and the attitude toward choosing antioxidants as Anti-Aging agents among Students of the Faculty of Medicine University of Muhammadiyah Semarang.
Hubungan Status Gizi terhadap Kualitas Hidup Pasien Kanker Payudara Stadium 1 dan 2 di RS Tugurejo Semarang Nirrana Wulan Rizki; Risky Ika Riani; Afiana Rohmani
Jurnal Ilmiah Kedokteran dan Kesehatan Vol. 5 No. 3 (2026): September: Jurnal Ilmiah Kedokteran dan Kesehatan
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/klinik.v5i3.7624

Abstract

Poor nutritional status in breast cancer patients may increase living expenses, fatigue, and limitations in daily activities, resulting in decreased quality of life. Patients with stage 1 and 2 breast cancer generally have better quality of life due to optimal treatment and better physical and psychological conditions. This study aimed to examine the relationship between nutritional status and quality of life among stage 1 and 2 breast cancer patients at Tugurejo Hospital Semarang. This analytical observational study used a cross-sectional approach involving 42 breast cancer patients. Nutritional status was assessed using Body Mass Index (BMI), while quality of life was measured using the WHOQOL-BREF questionnaire. Data were analyzed using the Spearman rank test. The results showed that 4 respondents (9.5%) were underweight, 23 respondents (54.8%) had normal BMI, and 15 respondents (35.7%) were obese. Regarding quality of life, 4 respondents (9.5%) had moderate quality of life and 38 respondents (90.5%) had high quality of life. The Spearman rank test showed a p-value of 0.034 (<0.05) with a correlation coefficient of 0.328, indicating a sufficient relationship between nutritional status and quality of life. In conclusion, nutritional status is related to the quality of life of stage 1 and 2 breast cancer patients at Tugurejo Hospital Semarang.