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All Journal Jurnal Gizi dan Pangan ACTA VETERINARIA INDONESIANA Buletin Peternakan Media Kesehatan Masyarakat Indonesia Indonesian Journal of Human Nutrition Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Media Gizi Indonesia (MGI) Indonesian Journal of Cancer Jurnal Aplikasi Teknologi Pangan AcTion: Aceh Nutrition Journal Jurnal Gizi Klinik Indonesia Jurnal Aplikasi Teknologi Pangan Amerta Nutrition JURNAL GIZI DAN KESEHATAN Jurnal Dunia Gizi Journal SAGO Gizi dan Kesehatan Narra J Indonesian Journal of Cancer Journal of Health and Nutrition Research Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Jurnal Ilmu Gizi dan Dietetik Jurnal Kedokteran Hewan Borneo Journal of Pharmacy Animal Production Poltekita: Jurnal Ilmu Kesehatan
Katrin Roosita
Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Bogor
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Journal : Narra J

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Effects of patin fish-based nutritional intervention on biochemical and physiological recovery in malnourished rats: An in vivo study and its implications for clinical nutrition Hidayaturrahmah, Hidayaturrahmah; Suprayogi, Agik; Darusman, Huda S.; Roosita, Katrin; Hanif, Novriyandi
Narra J Vol. 5 No. 2 (2025): August 2025
Publisher : Narra Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52225/narra.v5i2.1811

Abstract

Malnutrition is a major global health concern, especially in developing countries. Although patin fish oil and protein offer benefits, their individual and combined effects on maternal physiology remain unclear, particularly during early pregnancy. The aim of this study was to assess the effect of patin-based nutritional intervention on total serum protein, albumin, hemoglobin levels, body weight during pregnancy, body weight during lactation, heart rate, respiratory rate, body temperature, external appearance, behavioral activity, and milk production in malnourished rats. An in vivo study was conducted using Rattus norvegicus rats. The rats were divided into six groups: (1) healthy control, receiving standard feed; (2) malnourished control, receiving an 8% low-protein diet; (3) malnourished group, receiving standard feed; (4) malnourished treated with patin oil; (5) malnourished treated with patin meat; and (6) malnourished treated with a combination of patin oil and meat. The treatment consisted of 21 days during pregnancy and 23 days during lactation, for a total of 44 days. Our data indicated that patin-based intervention significantly increased total protein (p=0.044), albumin (p=0.001), and hemoglobin levels (p=0.034) compared to malnourished control group. The malnourished animals treated with patin oil showed the highest increases in total protein (1.67%), albumin (17.75%), and hemoglobin (24.26%). Body weight gain improved significantly in patin-treated group in both pregnancy (p=0.032) and lactation (p<0.001) compared to the malnourished control, with the highest gains observed in the patin oil group. Milk production also increased significantly (p<0.05), reaching its peak in the patin oil and meat combination group (6.97 g). Physiological parameters, including heart rate (p=0.021), respiratory rate (p=0.025), and body temperature (p=0.023), were significantly different among groups, of which patin oil and meat groups had the most optimal parameters compared to malnourished control group. In conclusion, patin-based nutritional intervention effectively enhances protein metabolism, hematological parameters, and physiological health in malnourished maternal rats, with patin oil demonstrating the most pronounced effects.
Co-Authors Adha, As Syaffa Amalia Agik Suprayogi Ahmad Sulaeman Alfiah, Elma Ali Khomsan Anggar Pamungkas Anggiruling, Dwikani Oklita Aprilyana, Lia Armina Puji Utari Asep Gunawan Aulia Ratnadianti Suharjo Balgis, Yayik Dwi Bibi Ahmad Chahyanto Budi Iman Santoso Cahyo Budiman Cece Sumantri Clara M. Kusharto Clara M. Kusharto Clara M. Kusharto Clara M. Kusharto Clara M.Kusharto Clara Meliyanti Kusharto Damayanthi - Damayanthi -, Damayanthi Ekowati Handharyani Evy Damayanthi Fathimah, Fathimah Firdaus Firdaus Firdaus Firdaus Firmansyah, Hardi Fitria Nurjanah Hadi, Riyadi Hardi Firmansyah Hardinsyah Harna, Harna Herpina Herpina Hidayaturrahmah Hidayaturrahmah Huda Shalahudin Darusman I Gusti Bagus Wiksuana Ikeu Ekayanti Ilmi, Ibnu Malkan Bakhrul Ita Djuwita ITA DJUWITA Kerisnawati, Titi Khofsah, Asy Laeli Nur Hasanah Lilik Kustiyah Lilik Kustiyah Listyarini, Kasita Masruroh Mastin Mohamad Rafi Mokhamad Fahrudin Muh Asrul Irawan, Andi Muhamad Rizal Martua Damanik Muhammad Suhendra, Muhammad Mukhlidah Hanun Siregar Ni&#039;ma Hilyatin Noni Eka Jaya Wardani Novriyandi Hanif Nur Khoiriyah Nuraelah, Almira Nurjanah, Hanna Prita Dhyani Swamilaksita Rahmawati Rahmawati Ratih Putri Damayati Ratna Sholatia Harahap Rian Diana Rimbawan , Rimbawan R Risti Rosmiati Ronny Rachman Noor Rudi Heryanto Sa'pang, Mertien Septiyawan, Ganda Adi Setyaningsih, Sulasyi Siti Sa’diah Sri Anna Marliyati Syah, Muh Nur Hasan Utari Yunitaningrum Venny Agustiani Mahardikawati Widhi, Anisa Sekar Yekti Hartati Effendi Yuli Fitriyani Yulianti Wulan Sari Zakiudin Munasir Zakiudin Munasir