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All Journal El-Hayah : Jurnal Biologi Research Journal of Life Science JFMR (Journal of Fisheries and Marine Research) Jurnal Biologi Tropis Jurnal Kelautan Nasional Jurnal Lemuru : Jurnal Ilmu Perikanan dan Kelautan Indonesia Best Journal (Biology Education, Sains and Technology) MARLIN : Marine and Fisheries Science Technology Journal Jurnal Pari Bioinformatics and Biomedical Research Journal Nekton Jurnal Airaha Buletin SWIMP Jurnal Salamata Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan
Puspitasari, Asthervina Widyastami
Politeknik Kelautan Dan Perikanan Sorong
Agriculture, Biological Sciences & Forestry Humanities Astronomy Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Library & Information Science Medicine & Pharmacology Public Health Social Sciences Veterinary

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Journal : Buletin SWIMP

 1 
Penguatan Keterampilan Masyarakat Melalui Diversifikasi Produk Kepiting Bakau (Scylla spp.) Menjadi Nugget dan Sumpia Handayani Handayani; Muhammad Ulat; Muh. Kasim; Asthervina Widyastami Puspitasari
Buletin SWIMP Vol 1 No 01: MAY 2021
Publisher : Politeknik Kelautan dan Perikanan Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (629.549 KB) | DOI: 10.15578/bs.v1i01.8

Abstract

The low grade of mud crab catched causing market crashes. Aim of this actvities was to improve the skills of local partner in processing low grade mud crab to be more valuable. This activity was collaboration between Polytechnic KP Sorong and Conservation International using demonstration and direct instruction model through training on processing of nugget and sumpia based mud crab with 10 participants from Komplek Rimba Pala, Jalan Mandiri RT. 06, RW. 06, District Remu Selatan, Sorong City, Papua Barat Province. Post-test which part of the evaluation, it was showen an increasing in the knowledge and skill possess by local partner.
PENGUATAN KETERAMPILAN MASYARAKAT MELALUI DIVERSIFIKASI PRODUK NUGGET DAN SUMPIA BERBAHAN DASAR KEPITING BAKAU (Scylla spp.) Handayani; Muh. Kasim; Muhamad Ali Ulat; Asthervina Widyastami Puspitasari
Buletin SWIMP Vol 1 No 02: November 2021
Publisher : Politeknik Kelautan dan Perikanan Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The low grade of mud crab caught causing market crashes. The aim of this activity was to improve the skills of local partners in processing low-grade mud crab to be more valuable. This activity was a collaboration between Sorong Polytechnic of Marine and Fisheries and Conservation International using demonstration and direct instruction model through training on the processing of nugget and sumpia based mud crab with 10 participants from Komplek Rimba Pala, Jalan Mandiri RT. 06, RW. 06, District Remu Selatan, Sorong City, Papua Barat Province. Post-test which part of the evaluation, it was shown an increase in the knowledge and skill possess by the local partner.
SOSIALISASI PROGRAM STICOM DAN PRAKTIK BUDIKDAMBER DI KAMPUNG MAKBUSUM, DISTRIK MAYAMUK, KABUPATEN SORONG: Sosialisasi Program Sticom Dan Praktik Budikdamber Di Kampung Makbusum, Distrik Mayamuk, Kabupaten Sorong Ernawati Ernawati; Hendra Poltak; Rezza Ruzuqi; Agung Setia Abadi; Asthervina Widyastami Puspitasari; Intanurfemi Bacandra Hismayasari; kadarusman kadarusman; Boby W Ziliwu; Bagas Prakoso
Buletin SWIMP Vol 2 No 02: November 2022
Publisher : Politeknik Kelautan dan Perikanan Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (697.667 KB) | DOI: 10.15578/bs.v2i02.39

Abstract

STICOM (Smart Tilapia Community) is a program initiated by the study program. Sorong Marine and Fisheries Polytechnic Fisheries Cultivation Techniques collaboration with the Majaran Fish Seed Center. This activity expected to increase public awareness about the use of land or narrow areas to cultivate fish such as vegetables that are effective in buckets. That this will also increase the income of the residents of the Mayamuk district. Then the activity was carried out using the STICOM socialization method and the practice of making BUDIKDAMBER (fish in buckets). The socialization activity invited the residents of the Mayamuk district. After that a satisfaction survey was carried out. The results obtained are that the Mayamuk community is satisfied with the activities that have been carried out by the team and hopes that these activities will be repeated to evaluate activities.
Peningkatan Kesadaran Masyarakat Melalui Sosialisasi Peran dan Manfaat Hutan Mangrove: Peningkatan Kesadaran Masyarakat Melalui Sosialisasi Peran Dan Manfaat Hutan Mangrove Intanurfemi Hismayasari; Hendra Poltak; Ismail Ismail; Ernawati Ernawati; Agung Setia Abadi; Asthervina Widyastami Puspitasari; kadarusman kadarusman; Muhamad Ali Ulat; Yuniar Ayu Hafita; Moejiono Moejiono; Heri Sutanto; Iskandar Iskandar; Syafril Sanusi; Muhammad Idris; Charles Nalle; I Komang H Permana
Buletin SWIMP Vol 2 No 02: November 2022
Publisher : Politeknik Kelautan dan Perikanan Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (501.969 KB) | DOI: 10.15578/bs.v2i02.42

Abstract

This activity aims to determine the impact of socialization in increasing knowledge and understanding of the role and benefits of mangroves. The socialization activity was attended by 10 participants using the clasical method and the field practice method. Based on the results of the evaluation, it was found that there was an increase in participants' knowledge and understanding regarding the role and benefits of mangroves from an average of 32% to 95% and could provide the right justification so it is hoped that the increase in knowledge would be accompanied by an increase in public awareness to actively participate in preserving mangrove forests.
PENINGKATAN NILAI JUAL IKAN ASIN DI PULAU RENI, DISTRIK KEPULAUAN AYAU, KABUPATEN RAJA AMPAT, PAPUA BARAT: THE INCREASING SALE VALUE OF SALTED FISH IN RENI ISLAND, AYAU ISLANDS DISTRICT, RAJA AMPAT DISTRICT, WEST PAPUA Asthervina Widyastami Puspitasari; Agung Setia Abadi; Kadarusman Kadarusman; Mustamir Kamaruddin; Marcelinus Petrus Saptono; Charliany Hetharia; Ivonne M. Leiwakabessy; Nasrul Fauzi; Ilham Marasabessy; Ratna Ratna; Luluk Suryani; Roger R. Tabalessy; Ernawati Ernawati
Buletin SWIMP Vol 3 No 01: MAY 2023
Publisher : Politeknik Kelautan dan Perikanan Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/bs.v3i02.51

Abstract

Lack of technical knowledge about salted fish packaging causes the selling price of salted fish on Reni Island to be low. Salted fish is a flagship product in Reni Island. This aims of this program to provide additional knowledge and skills for the community, especially housewives on Reni Island regarding the handling and packaging of salted fish. This activity was held on October 14, 2021 on the coast of Reni, Ayau Islands, Raja Ampat Regency, West Papua Province in collaboration between 10 (ten) universities in the Sorong Raya area (DIKTISORAYA Forum). The methods used include lectures, training, and discussions. Procedures for handling and packaging salted fish include: sorting fish by type and size; weighing; labeling and packaging. Salted fish handling and packaging activities run smoothly, efficiently and effectively. The suggestions for community service that should be done on Reni Island are offline and online marketing training and microeconomic management as a trigger for improving the welfare of the people of Reni Island.
The AYO SELAMATKAN LINGKUNGAN MELALUI PENGELOLAAN SAMPAH PLASTIK DENGAN MEMBUAT PRODUK ECOBRICK: LET'S SAVE THE ENVIRONMENT THROUGH PLASTIC WASTE MANAGEMENT BY MAKING ECOBRICK PRODUCTS Hendra Poltak; Asmira Rumalolas; Renaldo Fredly Rumaherang; Muh Guntur Ketuut; Nur Anjelika Saputri; Zakeus Wuarbanaran; Ristiana Dwi Cahyani; Simon Manutilaa; Leoni Hayu Sabrina Putri; Handayan Handayani; Muhfizar Muhfizar; Muh Kasim; Yani Nurita Purnawanti; Asthervina Widyastami Puspitasari
Buletin SWIMP Vol 3 No 01: MAY 2023
Publisher : Politeknik Kelautan dan Perikanan Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/bs.v3i02.53

Abstract

Plastic waste management is an important issue in efforts to maintain environmental sustainability. Efforts to control plastic waste are carried out through training on making ecobricks as a management of plastic waste to student partners at MI Al Ikhtiar Al Ma'arif 4 School, Sorong Regency on December 9, 2022. This training aims to increase awareness the public about the importance of managing plastic waste and to introduce the ecobrick concept as a solution in plastic waste management. The method of implementing the training is through hands-on practice of making ecobricks and delivering material on the introduction of waste and the environment and the role of ecobricks in overcoming the problem of plastic waste. The results of the training through showed an increase in participants' understanding and skills in managing plastic waste using ecobricks.
Co-Authors Abadi, Agung Setia Abimanyu Bayu Saputra Adita Ramadanti Agung Setia Abadi ahmad yani Aminin, Aminin Aminuddin Firdaus Amri, Irman Annisa' Bias Cahyanurani Anwari, Zaki Asep Akmal Aonullah Asmira Rumalolas Atiqoh Zummah Badaruddin, M. Iksan Bagas Prakoso Boby W Ziliwu Brahmana, Aditya Cahyanurani, Annisa Bias Charles Nalle Charliany Hetharia Damaris Payung Diana Arfiati Diana Putri Renitasari Endang Yuli Herawati Ernawati Ernawati Ernawati Ernawati Ernawati Fatiha, Siva Eka Firdaus, Aminuddin Fresty Esmi Samber Hadi Nur Rohman Hafita, Yuniar Ayu Handayan Handayani Handayani Handayani - Heri Sutanto Hetharia, Charliany Hismayasari, Intanurfemi B Hismayasari, Intanurfemi B. Hu, Shao-Yang I Komang H Permana Ilham Marasabessy Intanurfemi Bacandra Hismayasari Intanurfemi Hismayasari Irawati Mei Widiastuti Iskandar Iskandar Ismail Ismail Ivonne M. Leiwakabessy Kadarusman Karepesina, Musa Kurniati, Wenty Kusriani Kusriani Latifah Latifah Leoni Hayu Sabrina Putri Luluk Suryani Manurung, Melani Marcelinus Petrus Saptono Marwa, Marwa Moejiono Moejiono Muh Guntur Ketuut Muh Kasim Muh. Kasim Muhamad Ali Ulat Muhammad Idris Muhammad Ulat Muhfizar, Muhfizar Muhklas Shah Winarno Mukhaimin, Iman Mustamir Kamaruddin Nanik Retno Buwono Nasrul Fauzi Nisa, Andina Chairun Nur Anjelika Saputri Nur Maulida Safitri Nur Syahid, Nur Nurhasanah, Dian Permanasari, Setya W. A. Poltak, Hendra Pujianto, Andreas PURWANTI PURWANTI Ramli, Taufik Hadi Ratna Ratna Renaldo Fredly Rumaherang Renitasari, Diana Putri Rezza Ruzuqi Ristiana Dwi Cahyani Rizkiah, Riza Roger R Tabalessy Ruzuqi, Rezza Sasole, Umar Shao-Yang Hu Simon Manutilaa Sirait, Egbert Josua Siti Nurkadaria Siti Rahmadani Umngelo Siti Saina Loji Sri Wahyuni Firman Suhermanto, Achmad Sukmawati Sukmawati Syafril Sanusi Tabalessy, Roger R. Umar Sasole Valentine, Riris Yuli Violando, Wiga Alif Warlela, Welin Angely Winarno, Muhklas Shah Yani Nurita Purnawanti Yenu, Hosea Zakeus Wuarbanaran