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Pemberdayaan Masyarakat di Bidang Pertanian dan Peternakan: Studi Kasus Desa Nambo Kabupaten Bogor, Provinsi Jawa Barat Nur Afmi Muniroh; Bahari Setia Panji Nugraha; Ninuk Purnaningsih
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 3 (2020): Juni 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

The study was conducted in Nambo Village, Klapa Nunggal District, Bogor Regency, West Java Province. As many as 80% of Perhutani's land has not yet been opened and utilized by the community. Land clearing is carried out based on social entrepreneurship. Although carried out by means of socialization published in the community itself, who do not know information about agriculture and villages supported by the information system, thus the information system can help in the delivery and obtaining various needs such as social entrepreneurship. Research Objectives (1) Studying the process of community empowerment based on social entrepreneurship in agriculture and animal husbandry (2) helping the development of information system 4.0 through the website (3). This research method is qualitative with descriptive data analysis of Grounded Theory Approach research design techniques. The sample used was purposive sampling from 24 people selected. Data collection is done through observation, interviews and documentation. Data validation is done with member approval. Data analysis uses open, axial and selective codes. The results showed that the process of community empowerment through stages (1) Awareness, involving community leaders as instructors, mobilizers, motivators and role models, (2) Capacitation, through training activities, (3) Empowerment, through community assistance. Supporting factors for social entrepreneurship are (a) Initial capital, (b) Active participation of farmers and livestock groups, and (c) the role of community leaders. Inhibiting factors of social entrepreneurship and information system development 4.0 are (a) Low leadership, (b) Lack of human resources (c) Lack of capacity in agriculture and animal husbandry, (d) Lack of knowledge about information systems and (e) Limited to seeking information. Keywords: community empowerment, agriculture and animal husbandry, social entrepreneurship, information systems
Studi Pemanfaatan Pekarangan Rumah Terkait Tumbuhan Obat Keluarga (Toga) Di Desa Bubulak RW 06 Bogor Julian Dwi Novaldi; Ninuk Purnaningsih
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 3 (2020): Juni 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

An Issue about food hunger security is still existing nowadays in Indonesia. Human population growth & cropping ground conversion are the major factors that caused food hunger security. One potential of Medical Herb Plant (TOGA) mostly was ignored by people, in other side it’s become solution to fight back the food security issue and need some support from government for land & yard usage in every house. Beneficial of TOGA are to counter food hunger security, support family health & curing a light to serious illness, reducing family allowance and increasing family finances. This study held in RW 06 Bubulak’s village, Sub-district West Bogor, Bogor City for two weeks & belongs to SUIJI-SLP 2019. The data of this study were obtained from community interviews and field observation. This study also aimed to knowing the condition of yard usage for Medical Plant Herb (TOGA) by villager. RW 06 had five people that have knowledge about TOGA in their yard. To conclude this study, TOGA program has a dual function including beautifying homes, sources of natural medicinal herbs and herbs, increasing family financial income, and increasing harmony among residents. This TOGA program planning in RW 06 Bubulak’s village was considered to have some potential to be develop need participation from villager and some support from government too. It’s relating the needed for elucidation and TOGA’s cadre establishment. Key words: empowerment for land yard, independent & healty family, TOGA conservation
Analisis Usahatani Bengkuang (Pachirizius erosus) di Kelurahan Situgede Kota Bogor Pradya Paramitha Putri Asmoro; Ninuk Purnaningsih
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

The study was conducted in the Situgede Village with sources as the Saluyu I Farmers' Women's Group (KWT) in RW 01, Situgede Village, West Bogor District, Bogor City, West Java. Situgede Village is one of the yam bean central production in the City of Bogor, West Java. Yam bean (Pachyrhizus erosus L.) is a horticultural commodity whose economic value derived from tropical America and has light brown skin and fruit flesh that is close to white. Yam bean plant grows well in hot areas in humid environments and full of sun. This plant usually propagated by using seeds. This study aims to determine the effect of factors production (land area, labor, and cultivation input) on yam bean farming income and determine the income of yam bean farming. The method used in this research is structured interview method and R / C Ratio. The analysis showed that value of the R/C ratio is 1.8. The result showed yam bean farming at Saluyu I Farmers’ Women’s Group (KWT) profitable and economically feasible. Key words: Analysis, farming, yam bean
Penggunaan Internet di Kalangan Petani Talas dalam Memperoleh Informasi Pertanian pada Kelompok Tani Saluyu, Situgede, Bogor Randy Fairuz Syauqi; Ninuk Purnaningsih
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

The number of internet users in Indonesia is increasing from year to year, But the use of the internet among farmers is still very minimal. This is caused by several constraints from internal farmers and farmer groups. Saluyu Farmer Group is one of the farmer groups located in Situ Gede Village, West Bogor, Bogor City. It is unfortunate that farmers who are members of the Saluyu Farmers Group receive little agricultural information from technology and informationbased media, especially the internet. This study aims to describe and analyze internet usage among taro farmers who are members of the Saluyu Farmers Group, Situgede. The research method was conducted using interviews with taro farmers as a guest speaker. The results showed that taro farmers who are membes of Saluyu farmers group are mostly old farmers and do not have the device to access the internet. This is caused by many factors, such as costs, income, knowledge, an the tendency of farmers to receive information from instructor. It can be concluded that farmers were more comfortable getting information directly compared to using media, such as the internet, because it feels cheaper and can be trusted. Key Word: Farmer, information, internet, technology
Peran Posbindu dalam Upaya Memberdayakan Kesehatan Diri Lansia (Studi Kasus di RW 01 Kelurahan Situ Gede, Kecamatan Bogor Barat, Kota Bogor) Deniza Lustyana Kusumah; Ninuk Purnaningsih
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Empowerment of elderly self-health in RW 01 Situ Gede Village can begin through the role of Posbindu Melati. Posbindu activities encourage the realization of empowerment of the elderly to increase health awareness. The purpose of this study is to 1) to describe the Posbindu Melati program; 2) to identify the health conditions of the elderly in RW 01, Situ Gede Urban Village; 3) to analyze the achievement of the principle of empowerment; 4) as well as analyzing the impact and response of the community related to the Posbindu Program. Methods in this study were obtained through observation, interviews, documentation studies, as well as direct health examination practice. The results showed that the elderly's self health empowerment program in Posbindu Melati included health checks, elderly gymnastics, and health promotion. The program supports the improvement of erderly’s health which can be accepted in a healthy condition, only a few elderly who have complaints of non-communicable diseases (PTM). The implementation of the principle of empowerment has also been successful in empowering the self-health of the elderly. The impact obtained from the Posbindu Melati program is that elderly become more aware of health problems so that they pay more attention to their daily lifestyle. The role of Posbindu Melati in empowering the health of the elderly has also received a positive responses from the community. Keywords: elderly, empowerment, health, posbindu program
Demonstrasi Pengolahan Abon Ikan Lele Sebagai Ide Wirausaha di Kelurahan Ulak Karang Utara Rizka Ramadibta; Lya Heldya Maryssa Manulang; Takkas Abelio Napitupulu; Ninuk Purnaningsih
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. Khusus 1 (2021): April 2021
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Catfish is a fish that is widely consumed by Indonesian people. However, some people are still reluctant to consume them. One of them is because it smells fishy. The creativity of food producers to cover this deficiency is needed in this fish processing method. One of the catfish processing that can be done is shredded catfish. Shredded catfish is one of the processed fishery products made from fish meat, or fish processed with seasonings. Shredded catfish is processed by boiling, frying, pressing or separating the oil. The resulting product has a good taste and relatively long durability. Processing catfish into shredded catfish will increase the quality value of the food product. Shredded catfish can be an alternative food product for people who want to consume catfish without fishy smell with an attractive appearance. In addition, shredded catfish can also be a profitable entrepreneurial field for the community. Keywords: Catfish, creativity, demonstration, entrepreneur, shredded
Diseminasi Budidaya Ikan Dalam Ember Sebagai Solusi Kegiatan Budidaya di Lahan Sempit Ninuk Purnaningsih; Gema Aisyiyah Masruri; Thouriqul Ihsan; Budi Tryantono; Reyfan Almer
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. Khusus 2 (2021): April 2021
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Fish is a useful source of food because it has protein, fat, vitamins and minerals. There are problems that occur in marine waters, namely pollution and ecosystem damage. Therefore, aquaculture experts began to seek for solutions to the community so that they could still consume fish that has high in nutrients, namely culture on land, which is known as budikdamber. Budikdamber was socialized in Ulak Karang Utara Village, which was equipped with a pre-test and post-test with an average value of 76.67 and 86.67, indicating that the socialization was running fluently. However, in practice, fish fry die up to 90% after about a week of rearing. The cause of death is ammonia attack and lack of dissolved oxygen content in water. Any other explanation would be better if tested in a laboratory. Keywords: ammonia, aquaculture, fish, dissolve oxygen
Kampanye Publik Tentang Manfaat Mengonsumsi Ikan pada Ibu-Ibu PKK Kelurahan Ulak Karang Utara, Kota Padang Ninuk Purnaningsih; Vatia Dwi Rizki Ramadhani Aldina; Azzelya Permata Insani
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. Khusus 2 (2021): April 2021
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Fish is a source of high quality protein. Eating fish can provide health benefits because it has a high nutritional content, especially the content of eicosanpentaenoic (EPA) and docosahexaetanoic acid (DHA). The fish consumption rate by Indonesians is still low, including the fish consumption rate in Padang City, which is still low. Public campaign activities regarding the benefits of eating fish were carried out in Padang City, especially among women who were members of the Ulak Karang Utara PKK, Padang, West Sumatra. This activity has a material presentation session, a question and answer session and discussion, as well as filling out the pretest and posttest. The results of the activities that have been carried out indicate that there has been an increase in public understanding of the benefits of fish consumption. Keywords: public campaign, DHA, EPA, fish
Persepsi terhadap Proses Pengorganisasian Komunitas dalam Pengelolaan Kampung Wisata Cinangneng: (Kasus: Desa Cihideung Udik, Kecamatan Ciampea, Kabupaten Bogor, Jawa Barat) Rinda Gustia Dwiyanti; Ninuk Purnaningsih
Jurnal Sains Komunikasi dan Pengembangan Masyarakat [JSKPM] Vol. 6 No. 2 (2022): April
Publisher : Departemen Sains Komunikasi dan Pengembangan Masyarakat, Fakultas Ekologi Manusia, IPB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jskpm.v6i2.679

Abstract

Desa wisata merupakan suatu desa yang menawarkan berbagai keunikan dan kekhasan dari desa, seperti kekhasan tradisi dan budaya yang masih terjaga keasliannya serta keindahan alamnya. Kampung Wisata Cinangneng merupakan salah satu desa wisata yang melibatkan masyarakat dalam pengelolaannya. Masyarakat yang berpartisipasi perlu diorganisir menurut kepentingannya dan diarahkan dalam setiap tahap-tahap kegiatan. Penelitian ini bertujuan untuk menganalisis pengorganisasian komunitas dalam pengelolaan Kampung Wisata Cinangneng serta hubungannya dengan faktor internal dan faktor eksternal. Metode penelitian ini menggunakan metode kuantitatif dan kualitatif dengan menggunakan teknik sensus. Penelitian ini dilakukan di Kampung Wisata Cinangneng, Desa Cihideung Udik, Kecamatan Ciampea, Kabupaten Bogor. Responden dalam penelitian ini sebanyak 36 orang yaitu masyarakat yang aktif terlibat dalam pengelolaan Kampung Wisata Cinangneng. Hasil penelitian menunjukkan bahwa faktor internal yang memiliki hubungan dengan pengorganisasian komunitas adalah tingkat pendidikan dan kapasitas individu. Faktor eksternal yang memiliki hubungan dengan pengorganisasian komunitas adalah peran inisiator.
PARTISIPASI PETANI DALAM PENINGKATAN PRODUKSI PADI DI KECAMATAN TABIR KABUPATEN MERANGIN PROVINSI JAMBI Padillah Padillah; Ninuk Purnaningsih; Dwi Sadono
Jurnal Kommunity Online Vol 1, No 1 (2020): Jurnal Kommunity Online
Publisher : Program Studi Pengembangan Masyarakat Islam (PMI) FIDIKOM, UIN Syarif Hidayatullah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (368.143 KB) | DOI: 10.15408/jko.v1i1.17703

Abstract

AbstractRice is the most important food source and the government is obliged to realize its availability and fulfillment. This study aims to: (1) analyze the level of farmer participation in increasing rice production; and (2) analyzing factors that influence the level of farmers' participation in increasing rice production. This study used a survey method and was conducted in March to May 2017 in Tabir District, Merangin Regency, Jambi Province. The number of samples of this study was 92 people. The analytical method used is descriptive statistics and inferential statistics (Path Analysis) which are equipped with qualitative data. The results of the study show that: (1) The level of participation of farmers in increasing rice production is quite good, meaning that farmers have sufficiently participated in efforts to increase rice production through the Upsus Pajale program; and (2) Factors that directly influence the level of farmer participation in increasing rice production are the intensity of interaction between farmers and extension workers, the level of knowledge of farmers about the role of extension workers, the number of family dependents, involvement in farmer groups, and length of farming.Keywords: participation; farmers; increased rice productionAbstrakPadi merupakan sumber pangan paling utama dan pemerintah berkewajiban mewujudkan ketersediaan serta pemenuhannya. Penelitian ini bertujuan untuk: (1) menganalisis tingkat partisipasi petani dalam peningkatan produksi padi; dan (2) menganalisis faktor-faktor yang mempengaruhi tingkat partisipasi petani dalam peningkatan produksi padi. Penelitian ini menggunakan metode survei dan dilaksanakan pada bulan Maret hingga Mei 2017 di KecamatanTabir Kabupaten Merangin Provinsi Jambi. Jumlah sampel penelitian ini adalah 92 orang. Metode analisis yang digunakan adalah statistik deskriptif dan statistik inferensial (Path Analysis) yang dilengkapi dengan data kualitatif. Hasil penelitian menunjukkan bahwa: (1) Tingkat partisipasi petani dalam peningkatan produksi padi cukup baik, berarti petani sudah cukup ikut serta dalam upaya peningkatan produksi padi melalui program Upsus Pajale; dan (2) Faktor yang berpengaruh secara langsung terhadap tingkat partisipasi petani dalam peningkatan produksi padi adalah intensitas interaksi petani dengan penyuluh, tingkat pengetahuan petani tentang peranan penyuluh, jumlah tanggungan keluarga, keterlibatan dalam kelompoktani, dan lama berusahatani.Kata kunci: partisipasi; petani; peningkatan produksi padi
Co-Authors AA Sudharmawan, AA Adhi Iman Sulaiman Adhi Iman Sulaiman Ahmad Yuda Pratama Ai Mulyanah Aida Vitayala Aida Vitayala S Hubeis Aida Vitayala S Hubeis Aida Vitayala S Hubeis Aida Vitayala S.Hubeis Aida Vitayala S.Hubeis Aida Vitayala. S Hubeis Alda Anggini Ali Alamsyah Kusumadinata Amiruddin Saleh Andri Kusmayadi Anggrasari, Herdiana Anita Primaswari Widhiani Anna Fatchiya Anna Sabrina Annisa Tisania Annisa Yulia Handayani Annur Vicki Sabilla Aprilly, Tiara Nisyrina Arif Imam Suroso Arif Satria ASEP SAEFUDDIN Azzelya Permata Insani Bahari Setia Panji Nugraha Bara Taufik Pribadi Basita G. Sugihen Basita G. Sugihen Basita Ginting Basita Ginting Sugihen Basita Ginting Sugihen Basita Ginting Sugihen Basita Ginting Sugihen Bimo Andono Budi Tryantono Cahya, Bintang Erta Dea Lu'lu' Raniah Deniza Lustyana Kusumah Dian Ashfi Furoida Diffa Fadhil Sriyanto Dinda Karunia Putri Djoko Susanto Djoko Susanto Djoko Susanto Djuara P Lubis Dwi Firmansyah Dwi Retno Hapsari, Dwi Retno Dwi Sadono Edy Djauhari Purwakusumah Endah Lestari Endang Puji Lestari, Endang Puji Eny Palupi Ernita Arif Ezi Hendri Faris Abdul Jabbar Feriadi Fikri Fatimah Azzahra Gema Aisyiyah Masruri Ghaling Achmad Haifa Azzahra Hamluddin Hamluddin Hamluddin, Hamluddin Hardjanto Hartoyo Harum Fadhilatunnur Helda Ibrahim Ilhamda El Zuhri Imsar Gunawan Indiyah Hudiyani Irma Isnafia Arief Irma Isnafia Arif Irmanida Batubara Ismilaili Ismilaili Iwan Setiajie Anugrah Izumi Rizma Ayuka Januariska Bayu Dwinanda Julian Dwi Novaldi Junika Megawaty Pasaribu Karmila Muchtar Kedi Suradisastra Krisnawati Krisnawati Lailatur Rohmah Sumardji Latif, Faisal Latif, Muhamad Abdul Lestari, Endah Leti Sundawati Lina Asnamawati Lukman M. Baga Lya Heldya Maryssa Manulang Ma'mun Sarma Mardiyanti Mardiyanti Margono Slamet Marsha Nadira Mawasti, Titi Mohamad Fahmi Hendrawan Muhamad Husni Tamami Muhamad Syukur Muhammad Syukur Muhtadi Muhtadi Musa Hubeis Nur Afmi Muniroh Nur Annisa Agustini Nurraihana, Sabrina Nurul Firdausatul Mukaroma Padillah Padillah Padillah Padillah Pang Asngari Pang S Asngari Pang. S. Asngari Prabowo Tjitropranoto Pradya Paramitha Putri Asmoro Pudji Muljono Putra, Bintang At Thoriq Putri, Rizqa Leony Putri, Sandra Berliana Putri, Zahra Annida Amintagiri Qodarian Pramukanto Qodarian Pramukanto Rachmat Rahmah Awaliah Rama Adeyasa Rama Adeyasa Ramadhani, Nabila Putri Randy Fairuz Syauqi Retno Sri Hartati Mulyandari Reyfan Almer Riana Riana Rinaldy Yusuf Rinda Gustia Dwiyanti Rizka Ramadibta Rizki Aditya Putra Rizki Nur Fadila Rizki Nur Fadila, Rizki Nur Rizqa Leony Putri Robinson Putra Sabilla, Annur Vicki Sandra Dewi Hartanti Saragih, Salsabila Aulia Putri Selly Oktarina Selly Oktarina Serly Silviyanti Siahaan, Andrean Somba Siti Hani Rahmanita Siti Sa’diah Siti Sa’diah Soedijanto Padmowihardjo Soenarmo J. Hatmodjosoewito Subarna Subarna Sugihen, Basita Ginting Sugihen, Basita Ginting Sulassih, . Sulistiani, Indah Sumardjo Syamsul Arifin Takkas Abelio Napitupulu Thouriqul Ihsan Tina Rahmawati Titania Aulia Titi Mawasti Titi Mawasti Tjahja Muhandri Valentina, Virgin Vatia Dwi Rizki Ramadhani Aldina Vira Annisa Putri Yeti Lis Purnamadewi Yola Difa Mora Lubis Yudhistira Saraswati Yusuf Sumaryana Zahra Cahyani Zahrial Syah Alam Zahron Helmy