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All Journal CEMARA Program Kreativitas Mahasiswa - Pengabdian Kepada Masyarakat Buletin Penelitian Sosek Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Ekonomi Integra Warta Pengabdian Conference on Innovation and Application of Science and Technology (CIASTECH) JURNAL AGRIBISAINS Jesya (Jurnal Ekonomi dan Ekonomi Syariah) Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Ilmiah Membangun Desa dan Pertanian CERMIN: Jurnal Penelitian JSR : Jaringan Sistem Informasi Robotik INTEGRITAS : Jurnal Pengabdian International Journal Of Science, Technology & Management (IJSTM) Jurnal Ilmiah Agribios MAHATANI: Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) Baselang: Jurnal Ilmu Pertanian, Peternakan, Perikanan dan Lingkungan Jurnal Pengabdian kepada Masyarakat Indonesia (JPKMI) Agribusiness Journal MIMBAR INTEGRITAS Jurnal Ilmiah Membangun Desa dan Pertanian National Multidisciplinary Sciences ADM : Jurnal Abdi Dosen dan Mahasiswa Jurnal Agribest Prima Eksakta Senadika Jurnal Pengabdian Kepada Masyarakat Indonesia GUNAVATTA
Puryantoro P
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Analysis of Food Security Level of Urban and Rural Households in East Java Province Puryantoro, Puryantoro; Hasbiadi, Hasbiadi
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol 23, No 1 (2021)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (556.833 KB) | DOI: 10.37149/bpsosek.v23i1.16734

Abstract

Food security is an issue that continues to roll because it is closely related to people's welfare. Not only urban but rural residents have also been targeted in various strategies to meet pagan needs. This study aimed to analyze household food security in both urban and rural areas in East Java. Data collection uses Susenas secondary data for 2016-2019 issued by BPS East Java. The share of food expenditure analyzes the data. The analysis results show that the population in East Java, both in urban and rural areas, is at the level of food security status because the share value of food expenditure is less than 60%. The share of urban food expenditure is lower than the share of rural food expenditure.
FORECASTING PRODUKSI PADI DAN KONSUMSI BERAS DI PROVINSI JAWA TIMUR Ahmad Zamahzari; Puryantoro Puryantoro
JURNAL PERTANIAN CEMARA Vol 20 No 1 (2023): JURNAL PERTANIAN CEMARA (CENDEKIAWAN MADURA)
Publisher : Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24929/fp.v20i1.2542

Abstract

Produksi Padi Provinsi Jawa Timur mengalami penurunan di tahun 2021. Sedangkan kebutuhan beras untuk konsumsi di Provinsi Jawa Timur mempunyai kuantitas yang cukup besar. Tujuan dari penelitian ini adalah untuk meramalkan produksi padi dan konsumsi beras Provinsi Jawa Timur tahun 2022-2027. Data yang menjadi bahan penelitian merupakan data time series produksi padi dan konsumsi beras dengan interval data dari tahun 1990-2021. Metode peramalan yang digunakan dalam penelitian adalah metode ARIMA Box-Jenkins dengan bantuan software EViews 12. Hasil penelitian memberikan prediksi bahwa produksi padi Provinsi Jawa Timur tahun 2022-2027 mengalami penurunan. Konsumsi beras Provinsi Jawa Timur diprediksi mengalami penurunan di tahun 2022, kemudian secara perlahan diprediksi mengalami kenaikan dari tahun 2023-2027.
Analysis Of The Factors Influencing The Production Of Meloon Farming Business In Tanjung Kamal Village, Mangaran District, Situbondo District Erika Rifkiyah Rahmatillah; Siti Alfiyah; Nor Fatima; M. Sholehuddin Toha; Heri Hendrianto; Puryantoro Puryantoro
Baselang Vol 3, No 1: APRIL 2023
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v3i1.88

Abstract

Melon plants are one of the top priority crops that need special attention among other horticultural crops, because these plants have their own charms, for example the price is relatively high, has a good taste, smells good and is refreshing. These plants are suitable for development in the Situbondo area because soil and climatic conditions in accordance with the conditions of growing these plants. The level of production of melon farming is determined by the cultivation, because the more intensive the melon cultivation, the higher the production.With a fairly good production results it will be able to increase revenue. The purpose of this study was to analyze the effect of land area variables, seed variables, fertilizer variables, and labor variables on the amount of melon production in Tanjung Kamal Village, Mangaran District, Situbondo Regency. Methods of data analysis using Cobb Douglas production function analysis. The results of this study indicate that the variables of land area and seeds have a significant effect on melon production, while the variables of fertilizer and labor. work does not have a significant effect on melon production.
FORECASTING PRODUKSI PADI DAN KONSUMSI BERAS DI PROVINSI JAWA TIMUR Ahmad Zamahzari; Puryantoro Puryantoro
JURNAL PERTANIAN CEMARA Vol 20 No 1 (2023): JURNAL PERTANIAN CEMARA (CENDEKIAWAN MADURA)
Publisher : Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24929/fp.v20i1.2542

Abstract

Produksi Padi Provinsi Jawa Timur mengalami penurunan di tahun 2021. Sedangkan kebutuhan beras untuk konsumsi di Provinsi Jawa Timur mempunyai kuantitas yang cukup besar. Tujuan dari penelitian ini adalah untuk meramalkan produksi padi dan konsumsi beras Provinsi Jawa Timur tahun 2022-2027. Data yang menjadi bahan penelitian merupakan data time series produksi padi dan konsumsi beras dengan interval data dari tahun 1990-2021. Metode peramalan yang digunakan dalam penelitian adalah metode ARIMA Box-Jenkins dengan bantuan software EViews 12. Hasil penelitian memberikan prediksi bahwa produksi padi Provinsi Jawa Timur tahun 2022-2027 mengalami penurunan. Konsumsi beras Provinsi Jawa Timur diprediksi mengalami penurunan di tahun 2022, kemudian secara perlahan diprediksi mengalami kenaikan dari tahun 2023-2027.
Production Factor Performance and Allocative Efficiency Arabica Coffee Farming in Kayumas Village Al Islami, Iqlima Liyusak; Indriyani, Indriyani; Hidayat, Mohammad Rizal; Anhar, Muhammad Barry Nur; Puryantoro, Puryantoro
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 9 No. 3 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jimdp.v9i3.1010

Abstract

Coffee is one of the plantation commodities that has an essential role in Indonesia's economic activities. Kayumas Village, Arjasa District, Situbondo Regency, is the area that grows the most Arabica coffee compared to other areas in Situbondo Regency. The decline in selling prices and demand for coffee is one of the existing problems, so it is necessary to use coffee production factors efficiently so that farmers can still get maximum profits. This research aims to identify factors that influence Arabica coffee production and the allocative efficiency of Arabica coffee farming. Secondary and primary data collected through interviews and observations were analyzed using the Cobb-Douglas method and the allocative efficiency formula. The number of respondents was 20 people in the Sejahtera farmer group in Kayumas Village, Arjasa District. Determining respondents used a saturated sampling technique because there were fewer sample farmers than 30 people. The results of this research show that the production factors are land area (X1), number of coffee trees (X2), labor (X3), organic fertilizer (X4), age of coffee plants (X5), distance from house to land (X6), and shade plants. (X7) simultaneously influences coffee production. However, partially, the production factors that influence coffee production include land area (X1 ), age of the coffee plant (X5), and distance from house to land (X6), with a significance of less than 0.05. The level of allocative efficiency of the production factors of land area and organic fertilizer is still not efficient, while the production factors of labor and the number of trees are not yet efficient, so to achieve this level of efficiency, the input in the form of labor and the number of trees must be reduced. This differs from the land area and organic fertilizer that farmers need to increase to reach an efficient level in Arabica coffee production.
Analisis Keberlanjutan Usahatani Kopi Organik di Kecamatan Arjasa Kabupaten Situbondo Al Islami, Iqlima Liyusak; Puryantoro, Puryantoro; Mayangsari, Andina
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 9 No. 3 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jimdp.v9i3.1011

Abstract

One of the agricultural commodities that is very significant in boosting the country's economy is coffee. Kayumas Village is the largest coffee-producing area in Situbondo Regency. Kayumas Village can potentially develop organic coffee with some of the already certified organic land. Organic coffee is coffee that is produced using organic methods such as using organic fertilizer. Coffee farming in Kayumas Village is still entirely sustainable. This research aimed to determine the index and sustainability status of organic coffee farming in Kayumas Village, Arjasa District, Situbondo Regency. This research can provide information for farmers on the sustainability of coffee farming and can be a consideration for the government in making better policies regarding coffee farming. The study was conducted in 2023 by collecting data using survey and observation methods. Sampling used a saturated sampling technique because the sample was less than 30 people; the sample used was all 20 members of the Kelompok Tani Sejahtera. The analysis method used is Multidimensional Scaling (MDS), which uses the Rap-Coffe approach to see the sustainability status in Kayumas Village. There are five variables used in this research, namely ecological dimensions, economic dimensions, social dimensions, institutional dimensions, and infrastructure and technology dimensions. Each dimension has several attributes assessed to obtain a sustainability index value. The results showed that the ecological and economic dimensions are in the sustainable category, while the social and institutional dimensions and infrastructure and technology dimensions are in the moderately sustainable category. The most sensitive attributes to the sustainability of organic coffee in Kayumas Village in each dimension are (a) the ecological dimension, namely waste disposal; (b) the economic dimension, namely income outside coffee farming; (d) the social dimension, i.e., the average age of farmers; (e) institutional dimension, namely participation in farmer groups; (f) the dimensions of infrastructure and technology, namely the availability of agricultural processing industries.
PEMBUATAN DAN PENDAMPINGAN APLIKASI DATABASE USAHATANI PADA KELOMPOK TANI MAKMUR JAYA Puryantoro; Furqan, Moh.
Jurnal Pengabdian kepada Masyarakat Indonesia (JPKMI) Vol. 2 No. 1 (2022): April : Jurnal Pengabdian Kepada Masyarakat Indonesia (JPKMI)
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (723.219 KB) | DOI: 10.55606/jpkmi.v2i1.193

Abstract

Situbondo Regency is one of the largest mango-producing areas in East Java. In fact, this fruit has become a regional superior commodity. The target partner of the service activity is the Makmur Jaya Farmer Group in Sopet Village, Jangkar District, Situbondo Regency. This farmer group consists of 25 farmers by doing mango farming on an area of ​​40 ha. Partner problems, namely the activity of recording data on farmer group members and their production results are still manual, making it difficult to use group reports. The purpose of this service is to provide alternative solutions in the form of a farming database application and assistance in using the application. Prosperous Jaya Farmers Group. The implementation of the service program involves lecturers who have multidisciplinary expertise, namely agribusiness and programmers. The results of the service include the creation of a business database application and assistance to partners. Assistance starts from group data entry until the data is ready to print out. This service program can increase the knowledge of farmer groups in recording member data and the production results of each member of the farmer group. The farming database application has been given to the group leader as the person in charge of group administration.
MEWUJUDKAN SDGs BIDANG EKONOMI DAN LINGKUNGAN: LIMBAH KULIT KOPI MENJADI COOKIES RENDAH LEMAK DI SENTRA PRODUKSI KOPI DESA KAYUMAS Nadila, Sinta Putri; Damayanti, Tria; Saniyah, Umniyatun; Puryantoro, Puryantoro; Mayangsari, Andina; Fitriyaningsih, Fitriyaningsih
MIMBAR INTEGRITAS : Jurnal Pengabdian Vol 4 No 1 (2025): JANUARI 2025
Publisher : Biro Administrasi dan Akademik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36841/mimbarintegritas.v4i1.5594

Abstract

Desa Kayumas, Kecamatan Arjasa, Kabupaten Situbondo, merupakan salah satu desa penghasil kopi terbesar di wilayah Situbondo dengan produksi mencapai 794,8 ribu ton per Tahun. Namun, limbah kulit kopi yang belum dikelola dengan baik menjadi permasalahan lingkungan yang signifikan menyumbang 40-45% dari total produksi kopi. Kegiatan pengabdian masyarakat ini bertujuan untuk memanfaatkan limbah kulit kopi sebagai bahan dasar pembuatan cookies rendah lemak, guna mengurangi pencemaran lingkungan dan meningkatkan perekonomian masyarakat Desa Kayumas, khususnya kelompok Ibu-ibu PKK. Melalui metode pelatihan, penyuluhan, dan pendampingan kewirausahaan, program ini berhasil memberikan keterampilan baru kepada mitra dalam mengolah limbah kulit kopi menjadi tepung dan cookies. Hasil program menunjukkan bahwa seluruh target kegiatan tercapai 100%, dengan dampak signifikan terhadap aspek sosial, ekonomi, pendidikan, dan lingkungan. Produk ’Cookies Kulit Kopi’ yang dihasilkan memiliki potensi pasar yang besar, membuka peluang tambahan pendapatan bagi keluarga mitra. Program ini juga mendukung tercapainya Sustainable Development Goals (SDGs) dalam bidang lingkungan dan ekonomi.
Supply Chain And Development Strategy Of Virgin Coconut Oil (Vco) CV. Aji Saka Kelapa Wardani, Fira Dwi; Puryantoro; Suryaningsih, Yasmini
JURNAL AGRIBISAINS Vol. 11 No. 1 (2025): Jurnal AgribiSains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jagi.v11i1.15200

Abstract

Supply chain analysis and development strategy of Virgin Coconut Oil (VCO) at CV. Aji Saka Kelapa is needed to determine the flow of products, finances and information in order to meet consumer demand spread throughout Indonesia. Thus, it is expected that producers can be more effective and efficient in marketing vco production. This study aims to: (1) Identify the structure and analyze the vco supply chain at CV. Aji Saka Kelapa in Sumberejo Village, Banyuputih District, Situbondo Regency. (2) Analyze the development strategy of vco at CV. Aji Saka Kelapa in Sumberejo Village, Banyuputih District, Situbondo Regency. The population in this study were farmers, directors, managers, retailers, and end consumers. The sampling technique used in this study was Snowball Sampling. The sample of this study amounted to five respondents, the sample was obtained from 1 farmer, 1 director, 1 manager, 1 retailer, 1 consumer. The types of data used are primary data from questionnaires, observation techniques, interviews, documentation and secondary data.  Data was processed and analyzed to determine the supply chain pattern using Snowball Sampling while to determine the VCO development strategy at CV. Aji Saka Kelapa using the swot analysis method. The results showed that the supply chain at CV Aji Saka Kelapa starts from farmers to the VCO processing industry to distributors, to retailers, and consumers. The VCO development strategy at CV Aji Saka Kelapa is in quadrant I (progressive) which supports aggressive strategies.
ANALYSIS OF FACTORS INFLUENCING PRODUCTION AND ALLOCATIVE EFFICIENCY OF RED CHILI IN BANYUPUTIH DISTRICT, SITUBONDO DISTRICT Prasetyo, Yudho; Puryantoro, Puryantoro; Suryaningsih, Yasmini
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10412

Abstract

The aims of this study were (1) to analyze the factors that influence cayenne pepper production and (2) allocative efficiency of cayenne pepper production in Banyuputih District, Situbondo Regency. The research was conducted on farmers who are members of the prima donna farmer group with a population of 88 farmers. The sample used was 44 respondents who were determined by the Stratified Random Sampling technique with the area of land used by farmers. Data collected through observation, interviews and questionnaires were analyzed using the coob douglas production function and allocative efficiency analysis. Factors that influence the production of red bird's eye chilies are partially influenced by variables of land area, urea fertilizer, Phonska fertilizer, Za fertilizer and labor. While simultaneously all variables have a significant effect on the production of red bird's eye chilies. The use of production factors for seeds, phonska fertilizer, pesticides and labor is not efficient, while for land area, urea and Za fertilizers are not efficient
Co-Authors Abdul Wafi Ach. Junaidi Afri Prayudi Ahmad Baihaqi Ahmad Mufid Ahmad Zamahzari Al Islami, Iqlima Liyusak Al Yazid, Wahid Alfiyah, Siti Anhar, Muhammad Barry Nur Anisah Mushawwanah Anisah Mushawwanah Arief, Mohammad Yahya Aulia, Syifa Bulawan, Juniaty Arruan Diana, Sayidatun Doddy Ismunandar Bahari Erika Rifkiyah Rahmatillah Eriyanto, Wahyu Evita Soliha Hani Fadhil Mikala, Kawakibi Ahmad Fadrur Rahman Fahris Abdurrahman Wahid Fathor Rozy Feri Wardiyanto Firman Jaya Firman Jaya Fitriyaningsih Fitriyaningsih Furqan, Moh. Futriyatul Warsiyah Ghofar, Mimbahul HASANAH, IRADATUL Hasbiadi Hasbiadi Hayati, Zainiatul Hendriansyah, Irfan Heri Hendrianto Iftitah Anugerah Yekti, Gema Ika Wahyuni Indriyani Indriyani Kurdiansyah, Angga La Mpia Laily, Fajrotul Lusiana Lusiana Lusiana Tulhusnah M. Sholehuddin Toha Mahendra, Yusri Masyuda, Masyuda Mayangsari, Andina Meylinda, Dea Rosalina Mikala, Kawakibi Ahmad Fadhil Moh Furqan Mohammad Rizal Hidayat Muhamamd Yusuf Ibrahim Muhyi Siswanto, Iqbal Nur Murni, Rafika Nadila, Sinta Putri Nakiyah, Mir Atun Nangameka, Yohanes Nazila, Nur Fadlilatun Nor Fatima Nuril Istiqomah Nurrahman, Ahmad Faisal Prahara, Dwi Gita Dian Putra, Aldi Aldila Putri A, Fara Gina Rahman, Lula Daihuda Nurur Rahman, Moh Imdadir Rasidi Sahripin Sahripin Sania, Umniatun Saniyah, Umniyatun Sari, Sasmita Sasmita Sari Siti Alfiyah Subekti, Sri Suhesti, Endang Sulistyaningsih Sulistyaningsih Sulistyaningsih Sulistyaningsih Sulistyaningsih Tria Damayanti Untari, Wiwik Sri Vickry M, Moch Imam Wardana, Rifkian Jorgi Wardani, Fira Dwi Waro, Yeti Ziadatil Yohanes Nangameka Yudho Prasetyo, Yudho Zainur Rahmad Himawan