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All Journal Hemera Zoa Buletin Peternakan Buletin Veteriner Udayana Jurnal Veteriner Jurnal Ternak Tropika Jurnal Pengabdian Masyarakat Peternakan International Journal of Community Service Learning JURNAL KAJIAN VETERINER Jurnal Media Tropika: Jurnal Pengabdian Kepada Masyarakat Jurnal Veteriner Nusantara
Annytha Ina Rohi Detha
Universitas Nusa Cendana
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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STUDY OF HEMOGLOBIN LEVELS CATTLE FED Moringa oleifera AND PREBIOTIC FROM MARE’S MILK Ndaong, Nemay; Ndun, Novianty; Datta, Frans Umbu; Detha, Annytha I. R.; Foeh, Nancy
JURNAL KAJIAN VETERINER Vol 9 No 2 (2021): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v9i2.4371

Abstract

Penelitian ini bertujuan untuk mengetahui perbandingan kadar hemoglobin pada sapi onggole muda yang diberi Moringa oleifera dan susu prebiotik. Penelitian ini menggunakan sembilan ekor pedet Sumba Ongole umur 5-7 bulan dengan berat badan ± 130 kg. Penelitian diawali dengan persiapan alat dan bahan yang dibutuhkan berupa persiapan kandang individu, pembuatan tepung kelor, pembuatan rumput amunisi, pembuatan konsentrat, pembuatan susu, penyiapan prebiotik, adaptasi hewan. Perlakuan pedet dibagi menjadi 3 kelompok yaitu kelompok kontrol (KK), kelompok perlakuan 1 (KP1), kelompok perlakuan 2 (KP2). Kelompok kontrol diberi makan rumput kering amonia, konsentrat, susu sedangkan kelompok perlakuan 1 diberi pakan rumput kering diamoniase, konsentrat, susu, prebiotik, dan kelompok perlakuan 2 diberi pakan rumput kering diamoniase, konsentrat, tepung kelor. Pada setiap penarikan diambil ± 3 mL darah kemudian dimasukkan ke dalam tabung Ethylenediamine Tetraacetic Acid (EDTA) dan masing-masing tabung diberi label sesuai kode sampel. Hasil penelitian menunjukkan pedet pada kelompok kontrol memiliki kisaran nilai Hb 7,7-11,8 g/dl, sedangkan kelompok yang diberi susu prebiotik memiliki kisaran nilai Hb 8,8 hingga 11,4 g/dl. Kelompok yang diberi pakan Moringa oleifera memiliki kisaran nilai Hb 8,8-14,4 g/dl. Hasil tersebut menunjukkan nilai hemoglobin dari ketiga kelompok perlakuan berada dalam kisaran normal nilai hemoglobin sapi yaitu 9,1-15,7 g/dl namun terjadi peningkatan hemoglobin pada kelompok perlakuan yang diberikan susu prebiotik dan kelor. Pakan kelor yang ditambahkan ke KP2 menghasilkan Hb yang lebih tinggi dibandingkan dengan KP1 dan KK. Nilai Hb yang lebih tinggi diduga karena kandungan protein yang tinggi pada tanaman kelor yaitu 27% sehingga dapat meningkatkan produktivitas ternak.
UJI ORGANOLEPTIK PROBIOTIK BAKTERI ASAM LAKTAT ASAL SUSU KUDA SUMBA DALAM KEMASAN BERBEDA Foeh, Nancy; Datta, Frans Umbu; Detha, Annytha; Ndaong, Nemay; Kallau, Novalino; Tulasi, Maria
JURNAL KAJIAN VETERINER Vol 9 No 3 (2021): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v9i3.5567

Abstract

The purpose of this study was to examine the shelf life of lactic acid probiotics from Sumba horse milk in various packages. The study was conducted from August to November 2021. Lactic acid bacteria were cultured from Sumba horse milk, stored in MRS Broth. These lactic acid bacteria were diluted with concentrations of 10%, 20%, and 30%, respectively, and packaged in glass bottles, plastic bottles High-Density Polyethylene (HDPE), and plastic clips/ polypropylene standing pouch. Packaged probiotics were stored at room temperature for 14 days. The results showed that storage using High-Density Polyethylene (HDPE) and plastic clips was better than glass bottles. The study concluded that a concentration of 30% in plastic bottle High-Density Polyethylene (HDPE) packaging was preferred in organoleptic testing
KAJIAN PENGGUNAAN ANTIBIOTIK PADA PETERNAK BABI DI KABUPATEN ROTE NDAO Panie, Putri B. A.; Detha, Annytha I. R.; Wuri, Diana A.
JURNAL KAJIAN VETERINER Vol 10 No 1 (2022): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v10i1.6678

Abstract

Pigs are livestock that are raised and bred for consumption and as a support for the community's economy. Rote Ndao Regency is one of the areas with a large pig population in NTT. Livestock health is an important factor to support the sustainability of pig farming in Rote Ndao, which cannot be separated from the use of antibiotics. Antibiotics are substances produced by microorganisms naturally, semi-synthetic or synthetic which in small amounts can inhibit or kill bacteria. However, the use of antibiotics by pig farmers is not done rationally. This can lead to antibiotic residues in food of animal origin, the incidence of resistance, and treatment failure. The purpose of this research is to examine the use of antibiotics by pig farmers without going through a prescription or veterinary supervision, the types of antibiotics often used by pig farmers and the reasons for using antibiotics themselves by pig farmers. Data were obtained from filling out questionnaires by 385 respondents as pig farmers. Primary data is processed and analyzed and then presented in the form of graphs or tables. The results showed that the respondents who used antibiotics without a prescription, applied antibiotics without the supervision of a veterinarian, were all pig farmers who used antibiotics. The most commonly used antibiotics are the tetracyclines, sulfonamides and penicillins. The reason pig farmers use antibiotics without veterinary supervision is that antibiotics are used to treat bacterial infectious diseases, increase livestock appetite, increase livestock weight, prevent disease and treat all types of diseases.
IDENTIFIKASI MORFOLOGI LARVA Anisakis sp PADA Epinephelus sp. DAN Rastrelliger sp DI PERAIRAN NTT Sanam, Maxs U. E.; Detha, Annytha; Wuri, Diana; Dangga, Susana
JURNAL KAJIAN VETERINER Vol 9 No 2 (2021): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v9i2.8425

Abstract

The purpose of this research is to identify the level of intensity and degree of infection incidence of Anisakis sp in Rastrelliger sp and Epinephelus sp in eastern waters of Indonesia. A total of 190 fish specimens were randomized (random sampling) on ​​95 Rastrelliger sp and 95 Epinephelus sp from fish selling places in various areas of Kupang city. The larvae obtained were collected and fixed with 70% alcohol, and stained using Semichen acetic carmine solution. Morphological identification of Anisakis sp larvae through ventriculus, boring tooth, and mucron shapes on a stereo microscope. The parasites found were grouped into Anisakis sp type I and type II. Based on the results of the study, it was found that the presence of Anisakis sp. in Epinephelus sp that is 94 out of 95 fish. The results also confirmed that Anisakis sp infection implies a high risk of Epinephelus sp fish species so that further identification is needed at the molecular level.
INTENSITY LEVEL AND PREVALENCE OF Anisakis sp IN Epinephelus sp. AND Rastrelliger sp IN EAST INDONESIA Sanam, Maxs U. E.; Detha, Annytha; Wuri, Diana; Dangga, Susana
JURNAL KAJIAN VETERINER Vol 9 No 1 (2021): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v9i1.8426

Abstract

Anisakiasis adalah penyebab parasit zoonosis yang disebabkan oleh larva Anisakis sp. Manusia terinfeksi karena menelan ikan atau kerang mentah atau setengah matang yang mengandung Anisakis sp. Tujuan penelitian ini adalah untuk mengidentifikasi tingkat intensitas dan derajat kejadian infeksi Anisakis sp pada Rastrelliger sp dan Epinephelus sp di perairan timur Indonesia. Sebanyak 190 spesimen ikan diacak (random sampling) pada 95 Rastrelliger sp dan 95 Epinephelus sp dari tempat penjualan ikan di berbagai wilayah kota Kupang. Larva yang diperoleh dikumpulkan dan difiksasi dengan alkohol 70%, dan diwarnai menggunakan larutan semichen acetic carmine. Hasil ini memberikan informasi intensitas bahwa intensitas Anisakis sp pada Epinephelus sp dan Rastrelliger sp berturut-turut adalah 98% dan 3,15%. Derajat infeksi Anisakis sp. pada Epinephelus sp secara keseluruhan sebesar 7,80 termasuk kategori sedang, dan pada Rastrelliger sp sebesar 1,33 termasuk kategori rendah. Organ predileksi yang dominan pada ikan Epinephelus sp adalah organ otot, sedangkan pada ikan Rastrelliger sp predileksi yang dominan adalah usus. Hasil penelitian juga menegaskan bahwa infeksi Anisakis sp menyiratkan risiko tinggi spesies ikan Epinephelus sp sehingga diperlukan identifikasi lebih lanjut di tingkat molekuler.
Pengaruh Pakan Kompilasi yang Mengandung Kelor dan Bakteri Asam Laktat (BAL) Terhadap Gambaran Trombosit Ayam Broiler Foeh, Nancy; Fanmira, Aska; Ndaong, Nemay; Detha, Annytha; Datta, Frans Umbu
JURNAL KAJIAN VETERINER Vol 10 No 2 (2022): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v10i2.8701

Abstract

The aim of this study was to examine the effect of lactic acid bacteria (LAB) and Moringa in the compilation of feed for broiler chickens. This research was conducted from June to November 2021, in the Nekamese chicken coop, Kupang district. The study used a completely randomized design using 4 treatment designs. Chickens are fed approximately 3 kg a day 2 times in the morning and evening, with drinking water given at libitum. The test results showed that for each treatment group, the feed containing Moringa and lactic acid bacteria isolates from palm sap on broiler chickens did not show a significant effect. However, if viewed descriptively, it shows the difference from the average difference in treatment. The average platelet value in the treatment group was higher than the control group. Further research is needed with a larger sample size related to Moringa as broiler chicken feed.
Pakan Fermentasi Berbasis Bahan Lokal Berbentuk Pellet dan Tepung Terhadap Performa, Karkas dan Organ Intestinal Ayam Broiler Manu, Kurnia Riwu; Mulyantini, N. G. A.; Kallau, Novalino H. G.; Telupere, Franky M. S.; Detha, Annytha I. R.
JURNAL KAJIAN VETERINER Vol 11 No 2 (2023): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v11i2.12596

Abstract

This study aims to examine the fermentation method on local feed in the form of mash and pellets on the performance, carcass and intestinal organs of broiler chickens. The livestock used were 144 CP 707 broiler chickens aged 21 days. The study used a completely randomized design with a 3x2 factorial pattern, namely 3 fermented feed treatments (F0 = non-fermented, F1 = fermented with Effective Microorganisms-4 (EM4), and F2 = Local Microorganism (MOL) fermented), and 2 forms of feed (B1 = mash, B2 = Pellet), so there were 6 treatment. Each treatment was repeated 6 times and each repetition consisted of 4 chickens. Parameters measured were the performance of broiler chickens, carcasses and intestinal organs. Data were analysed by ANOVA test and continued with Duncan's test. The results showed that feeding fermented Effective Microorganisms-4 (EM4) and Local Microorganism (MOL) had a significant effect on chicken performance and final weight (P<0.01), but no significant effect on carcass weight and percentage (P>0.05). As for the intestinal organs, feeding fermented Effective Microorganisms-4 (EM4) and Local Microorganism (MOL) had no significant effect on the percentage of liver, ventricle, proventriculus and small intestine (P>0.05) and had a significant effect on the length of the small intestine (P<0.01).
MANAJEMEN PEMELIHARAAN TERNAK BABI PADA PETERNAKAN BABI TOLU WEI SUMBA TIMUR Datta, Frans Umbu; Foeh, Nancy Diana Frederika Katerina; Detha, Annytha Ina Rohi; Mandala, Graziela Angelicha; Bero, Catharina De Ricci Inye; Toha, Larry Richard Wellem; Ndaong, Nemay Anggadewi
Jurnal Media Tropika Vol 4 No 2 (2024): Jurnal Media Tropika
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/mediatropika.v4i2.15819

Abstract

Tolu Wei Pig Farm has a population of 444 pigs, including 14 heifers, 26 pregnant pigs, 15 parturient pigs, 153 newborn piglets, 98 weaned piglets, 5 studs, and 133 fattening pigs of various types. The pigs kept are Landrace, Duroc, and Yorkshire. This Field Work Practice (PKL) activity aims to find out and analyze housing management, the type of feed given at each growth period, mating management, health management at various breeding phases, and the implementation of waste processing at the Tolu Wei Pig Farm. The methods used are observation, interviews, practice, and education. Based on this method, it is known that the housing system implemented by the Tolu Wei Pig Farm is intensive, feeding is carried out twice a day, namely in the morning and evening with the type of feed given in the form of a mixture of pellets and pigmix, there is application of biosecurity and sanitation and treatment is carried out on sick livestock. , reproductive management is carried out by means of natural mating and artificial insemination (AI), and processing of livestock waste is carried out by collecting it in a special area for waste and pig feces by drying in the sun. The conclusion obtained is that the housing management has met good housing standards, the feed management implemented can meet nutritional needs, the health management in the form of biosecurity implemented is good, and the reproductive management implemented has met good standards.
Understanding Level of Farmers on the Use of The Integrated Livestock Area in Nggorang Village, Komodo District, West Manggarai in East Nusa Tenggara Detha, Annytha; Foeh, Nancy; Ndaong, Nemay; Maranatha, Grace; Datta, Frans Umbu
International Journal of Community Service Learning Vol. 3 No. 4 (2019): November 2019
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (657.136 KB) | DOI: 10.23887/ijcsl.v3i4.21785

Abstract

The purpose of this community service activity is to support the Agro Tourism of Nggorang Village, Komodo District, West Manggarai to maximize the productivity of cattle farms by utilizing the availability of natural resources while empowering rice straw agricultural waste as the main source of feed by utilizing feed processing technology, creating a healthy environment in the village by supporting Agroeduwisata village and clean grazing center through the utilization of livestock feces waste into organic fertilizer using natural probiotics, which have an impact on environmental cleanliness. In achieving this goal, there are a number of methods for achieving the objectives, namely the active participation approach of the community in collaboration with the village component starting from the planning stage, including data collection and mapping of available resources; implementation phase; the monitoring and evaluation phase of the activities to ensure the achievement of all aspect of the objectives. Based on the results obtained in this activity, there is an understanding of the benefits and advantages of integrated grazing land that can be applied by farmers in Desa Nggorang village, Komodo District, West Manggarai in NTT  Keywords: Livestock centers; Agro-tourism; Komodo district
Teknologi Pengolahan Pakan Amoniase Pada Sapi di Desa Nggorang, Kecamatan Komodo Manggarai Barat, NTT Ndaong, Nemay; Detha, Annytha; Datta, Frans Umbu; Foeh, Nancy; Maranatha, Grace
International Journal of Community Service Learning Vol. 3 No. 4 (2019): November 2019
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1584.156 KB) | DOI: 10.23887/ijcsl.v3i4.21798

Abstract

Desa Nggorang, Kecamatan Komodo, Maggarai Barat merupakan daerah yang cukup ideal untuk pengembangan ternak dan pemanfaatan limbah pertanian karena didukung oleh beberapa faktor antara lain daya dukung wilayah tempat sumber air yang ada dapat memenuhi air masyarakat kebutuhan sepanjang tahun dan ketersediaan limbah pertanian jerami padi. Tujuan dari pelaksanaan pelatihan pemrosesan pakan amoniase adalah untuk memaksimalkan produktivitas peternakan sapi dengan memanfaatkan ketersediaan sumber daya alam sambil memberdayakan limbah pertanian jerami padi sebagai sumber pakan utama dengan memanfaatkan teknologi pemrosesan pakan. Oleh karena itu, pelatihan teknologi pengolahan pakan jerami telah menjadi limbah pertanian terbesar di Desa Nggorang. Berdasarkan hasil kegiatan yang ada, ada peningkatan pemahaman petani yang dicapai. Dengan demikian desa Nggorang diharapkan mampu meningkatkan kemandirian masyarakat desa melalui kelompok tani mitra yang mampu mengoptimalkan produktivitas ternak melalui kemandirian dan kecukupan pakan ternak di Desa Nggorang, Kecamatan Komodo, Manggarai Barat, NTT  Kata Kunci: Agrowisata, Amoniase, Nggorang, Komodo
Co-Authors Agatha Sada Ua Aji Winarso Aji Winarso Akal, Rocky Alexsandra Pallo Sungga Almet, Julianty Anak Agung Istri Sri Wiadnyani Anastasia A. Todja Andianus F. Surak Angela N. Daki Angela Novita Daki Anita Kartini Lakapu Anita Lakapu Anita Lakapu Anjelina Lidia Bouk Annisah Lis Dewi Aska Adhitama Fanmira Awa, Diana Rambu Naha Ana Bero, Catharina De Ricci Inye Bria, Anastasia Irra Itai Brito Ara Ujo Christina Debby De Jesus Consalesius A. Ngangguk Dalmasia T. Dhiu Dangga, Susana De Jesus, Christina Debby Delfina Gregoriana Gusmaõ Alves Deran Ola, Elisa Albertine Rahmita Desi Biru Desi Biru Desi Biru Desmond T.R. Hurek Deswandi W. S. Berry Dewi Fesbayanti Lestari Djungu Diana A Wuri Diana A Wuri Diana A. Wuri Diana A. Wuri Diana A. Wuri Diana Agustiani Wuri Diana Agustiani Wuri Diana Agustiani Wuri Diana Agustiani Wuri Diana M. Rihi Diana R. N. A. Awa Dionesia Mogi Elisabet Beribe Elisabet Tangkonda Elisabeth Tangkonda Elise M. Ballo Elshada Here Ety Rambu B. Anamuli Fanmira, Aska Felsi Atri Jedaut Ferdinando Rua Filomena Ramos Filomena Ramos Foeh, Nancy D.F.K Foeh, Nancy Diana Ferderika Katerina Foeh, Nancy Diana Frederika Katerina Frans U Datta Frans Umbu Datta Frits Francis Gabryella F. Amalo Galih Shinta Kurniawati Grace Maranatha Grace Maranatha Gracela U. Ara Hadri Latif Hendro Boimau Imanuel Benu Irmasuryani . Jayawarsa, A.A. Ketut Jeanet Frederika Tamar Lali Pora Jemris Sabneno Jessica Maubana Jublin Franzina Bale-Therik Juitaria Saly Inya Lupu Julianty Almet Julianty Almet Julyanti Almet Kaka, Fautinus Mone Kallau, Novalino Harold Geoffrey Kandi, Jefriyono Christian Katarina Leba Katarina O. Jebe Kefin E. Tahun Kuru, Gregorius Ronaldo Mau Larry R. W. Toha Larry Richard Wellem Toha Larry W.R Toha Laut, Meity M Lucia D. Amleni Ludji Pau, Putri Luh Putu Eka Damayanti Mandala, Graziela Angelicha Manu, Kurnia Riwu Maranatha, Grace Margie Meha Margie Mila Meha Margie Mila Meha Maria Aega Gelolodo Maria G. M. Jo Maria Grasia Jo Maria I. Tulasi Maria M. Kewa Maria M. Moi Maria Taroci Ka'auni Maria Veronika Dua Eni Parera Mario H. Cantona Marlin Erlinda Manufoe Marumata, Dikhi Maxs Urias Ebenheizer Sanam Melky Angsar Mengi, Maria Yovita Nano Meriany Presty Alvianita Tamonob Mesa J. N. Boru Mirnawati Sudarwanto Mogi, Dionesia A. Moi, Maria Moscatia Tobilolon Muda N.G.A Mulyantini S.S Nadya D. Kale Nadya Daramuli Kale Nancy D. F. K. Foeh Nancy D.F.K Foeh Nancy Foeh Natasha Imanuelle Yeri Ndaong, Nemay Ndaong, Nemay A Ndaong, Nemay A. Ndun, Novianty Nelsi Rohi Nemay A. Ndaong Nemay Anggadewi Ndaong Nemay Anggadewi Ndaong Nemay Anggadewi Ndaong, Nemay Anggadewi Nemay Ndaong Nemay Ndaong Nemay Ndaong Nemay Ndaong Nemay Ndaong Nemay Ndaong Nemay Ndaong Nofriani Ndun Odulfus Salmon Hibur Oriza Surya Ningsih Oriza Surya Ningsih Panie, Putri B. A. Pedro Nope Poppy S. Pello Putri Trinitariyani Rabila, Marike Junita Megawati Remigius Juliano No Potu Rihi, Diana Riwu, Magdarita Rizky Y. Manafe Rochy Akal Saputra, Agus Satria K Frans Satria K. Frans Selviani Dangur Sera Marbella Christin Langgar Sharoniva J. Koanak Simon Edison Mulik Sinamohina, Elsi Enjels Sujanta Permata Roma Surak, Andianus Fransiskus Susi Martha Susanti Takubak Tangkonda, Elisabet Tekla D. Lanasakti Tekla Lanasakti Telupere, Franky M. S. Theresia Setia Palus Theresia Tinenti Theresia Tinenti Timothy Kondanamu Nangkiawa Toha, Larry Richard Wellem Tulasi, Maria Tulasi, Maria Inocensia Umbu Datta, Sandra Clarissa Venansia N. Beti Viktoriano Mbula Willa, Mahani Wuri, Diana Wuri, Diana A Wuri, Diana A. Wuri, Diana Agustiani Yohanes R. Nadja Yohanes Timbun Raja Mangiut Ronael Simarmata Yolanda H.L Kabosu Yusinta V. Nawa Yustina Indrawati Yustina Petronela