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All Journal Perspektif : Review Penelitian Tanaman Industri Elkawnie Majalah Obat Tradisional Dentino: Jurnal Kedokteran Gigi Pharmascience Journal of Islamic Pharmacy JPSCR : Journal of Pharmaceutical Science and Clinical Research Abditani : Jurnal Pengabdian Masyarakat SRIWIJAYA JOURNAL OF MEDICINE Medika Kartika : Jurnal Kedokteran dan Kesehatan Perspektif, Review Penelitian Tanaman Industri AJAD : Jurnal Pengabdian kepada Masyarakat Proceeding of Mulawarman Pharmaceuticals Conferences Medical Sains : Jurnal Ilmiah Kefarmasian Journal of Applied Agricultural Science and Technology Room of Civil Society Development Riset Informasi Kesehatan AGRIC kawanad Kartika : Jurnal Ilmiah Farmasi Medical Sains : Jurnal Ilmiah Kefarmasian Room of Civil Social Development Agroscript: Journal of Applied Agricultural Sciences
Fahrauk Faramayuda, Fahrauk
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FORMULA SEDIAAN LOSION ANTIOKSIDAN EKSTRAK ETANOL KULIAH BUAH COKLAT (Theobroma cacao L.) Fahrauk Faramayuda; Fikri Alatas; Tresa Tri Rayani
Kartika : Jurnal Ilmiah Farmasi Vol 1 No 1 (2013)
Publisher : Fakultas Farmasi Universitas Jenderal Achmad Yani, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26874/kjif.v1i1.4

Abstract

Penelitian tentang formulasi sediaan losion antioksidan ekstrak etanol kulit buah coklat dengan konsentrasi 0,0864% dan 0,1728% telah dilakukan. Penetapan IC50 dilakukan berdasarkan perhitungan persamaan regresi linier antara larutan uji dan persentase peredaman. Formulasi losion dimulai dengan orientasi basis dengan parameter organoleptik, homogenitas, pH dan viskosita. Diketahui bahwa losion dengan konsentrasi asam stearat 2,5% dan triatanolamin 0,2% adalah basis losion terbaik. Evaluasi formulasi termasuk evaluasi fisik (organoleptis, homogenitas, viskositas dan stabilitas) dalam evaluasi kimia (pH dan stabilitas aktivitas antioksidan). Evaluasi aktivitas antioksidan formula yang mengandung lauran 1, 1-diphenyl-2-picrylhidrazyl menggunakan spektrofotometri UV-Vis menunjukan bawa formula yang mengandung 0.1728% enstak etanol kulit buah coklat memberikan aktivitas anti oksidan terbaik dab stabil selama penyimpanan.
OPTIMASI INDUKSI KALUS TANAMAN CABE JAWA (Piper retrofractum Vahl) DENGAN BERBAGAI VARIASI ZAT PENGATUR TUMBUH Fahrauk Faramayuda; Elfahmi -; Riska Sigit Ramelan
Kartika : Jurnal Ilmiah Farmasi Vol 4 No 2 (2016)
Publisher : Fakultas Farmasi Universitas Jenderal Achmad Yani, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26874/kjif.v4i2.62

Abstract

ABSTRAK Cabe jawa (Piper retrofractum Vahl) merupakan tanaman obat yang berpotensi untuk dikembangkan dengan metode kultur jaringan. Tujuan dari penelitian ini untuk mengetahui pengaruh zat pengatur tumbuh (ZPT) yaitu 2,4 dichlorophenoxiacetic asam (2,4-D), 6-benzilaminopurin (BAP) dan kinetin terhadap pertumbuhan kalus dan produksi metabolit sekunder dari cabe jawa. Penelitian ini menggunakan rancangan dengan dua perbandingan ZPT yaitu 2,4-D : BAP (0 : 0,5ppm, 0,5 : 0,5ppm, 0,5 : 0ppm) dan 2,4 : Kinetin (0 : 0,5ppm, 0,5 : 0,5ppm, 0,5 : 0 ppm). Data yang dikumpulkan adalah data kualitatif (morfologi kalus termasuk tekstur, warna kalus dan metabolisme sekunder) dan data kuantitatif (kalus berat basah dan berat kering). Hasil penelitian menunjukkan bahwa penambahan ZPT 2,4-D:BAP (0,5ppm:0,5ppm) sebagai konsentrasi optimum untuk menginduksi kalus. Metabolit sekunder dari kalus cabe jawa dianalisis dengan metode kromatografi lapis tipis (KLT) mengguakan fase gerak n-heksan : etil asetat (3:7) dan toluen : etil asetat (1:1). Berdasarkan hasil KLT tersebut menunjukkan pola kromatogram kalus cabe jawa yang menunjukkan senyawa steroid, triterpenoid dan flavonoid. Kata Kunci : Daun Cabe Jawa, Kultur Jaringan, Zat Pengatur Tumbuh, Kromatografi Lapis Tipis. ABSTRACT Piper retrofractum Vahl is a medicinal plant potentially to be developed with in vitro culture method. The objectives of the research were to study the effect of 2,4-dichlorophenoxiacetic acid (2,4-D), 6-benzilaminopurin (BAP) and kinetin on callus growth and secondary metabolism production from Piper retrofractum Vahl. The research used factorial completely randomized design with two factors 2,4-D : BAP (0 : 0,5ppm, 0,5 : 0,5ppm, 0,5 : 0ppm) and 2,4:Kinetin (0 : 0,5ppm, 0,5 : 0,5ppm, 0,5 : 0 ppm). Data that be collected were qualitative data (callus morphology included texture, colour of callus and secondary metabolism from Thin Layer Chromatography’s method) and quantitative data (callus wet weight and callus dry weight). The result of the research indicated that the treatment with addition plant regulation 2,4-D : BAP (0,5 ppm : 0,5 ppm) on MS medium as an optimum combination concentration to induce callus. Secondary metabolites was analyzed by qualitative methods for callus and cabe jawa leaves without in vitro culture using Thin Layer Chromatography (TLC) eluted by n-hexane : acetate etil (3:7) and toluene : acetate etil (1:1). Based on TLC results show that callus cabe jawa containing steroid, triterpenoids and flavonoid. Keyword : Cabe Jawa leaves, Plant Tissue Culture, Growth Hormone, Thin Layer Chromatography.
Profil fitokimia selada laut (Ulva lactuca) dan mikro alga filamen (Spirogyra sp) sebagai bahan alam bahari potensial dari perairan Indonesia Ari Sri Windyaswari; Elfahmi Elfahmi; Fahrauk Faramayuda; Soraya Riyanti; Oktiyas Muzaky Luthfi; Inna Puspa Ayu; Niken Tunjung Murti Pratiwi; Khairunisa Harizqi Nurul Husna; Ridzka Magfirah
Kartika : Jurnal Ilmiah Farmasi Vol 7 No 2 (2019)
Publisher : Fakultas Farmasi Universitas Jenderal Achmad Yani, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26874/kjif.v7i2.288

Abstract

AbstrakPerairan Indonesia merupakan habitat bagi berbagai spesies makro dan mikro alga. Selada laut (Ulva lactuca) adalah salah satu makroalga hijau yang secara empiris digunakan sebagai makanan oleh masyarakat Indonesia yang hidup dipesisir pantai. Pada perairan tawar, ganggang hijau (Spirogyra porticalis) merupakan mikroalga filamen yang berperan penting sebagai bioindikator dalam sistem akuatik. Penelitian ini bertujuan untuk mengetahui profil fitokimia dari selada laut dan ganggang hijau yang tumbuh di perairan Indonesia. Hasil pengujian kualitatif pada selada laut (Ulva lactuca)  menunjukkan kandungan metabolit primer  dan sekunder berturut-turut adalah karbohidrat, alkaloid, flavonoid, mono dan seskuiterpenoid. Sementara itu ganggang hijau (Spirogyra porticalis) mengandung karbohidrat, protein, alkaloid, flavonoid, fenolik, tannin, kuinon, mono dan seskuiterpenoid. Pola kromatogram selada laut (Ulva lactuca) dan  ganggang hijau (Spirogyra porticalis) mendeteksi aktivitas antioksidan yang dimiliki oleh senyawa- metabolit sekunder  seperti fenol, tannin, flavonoid, mono dan seskuiterpenoid yang memiliki variasi kepolaran dari semi hingga polar. Hasil uji pendahuluan aktivitas antioksidan menggunakan metode dinamolisis menunjukkan selada laut (Ulva lactuca) dan  ganggang hijau (Spirogyra porticalis) memiliki aktivitas antioksidan dan berpotensi dikembangkan sebagai obat, suplemen, eksipien farmasi dan makanan nutrisi. Kata kunci: selada laut (Ulva lactuca), ganggang hijau (Spyrogyra porticalis), antioksidan, bahari, Indonesia. AbstractIndonesian waters are habitat for various macro and micro algae species. Sea lettuce Ulva lactuca is one of the green macroalgae that is empirically used as food by Indonesian people. In freshwater, green algae Spirogyra porticalis is filament microalgae that play an important role as bioindicators in the aquatic system. The aim of this research was to profiling the chemical constituent from native Indonesian sources, Ulva lactuca  and Spirogyra porticalis. The results of  Ulva lactuca  qualitative analysis showed the content of primary and secondary metabolites are carbohydrates, alkaloids, flavonoids, mono, and sesquiterpenoids, respectively. On the other hand, green algae Spirogyra porticalis carbohydrates, proteins, alkaloids, flavonoids, phenolics, tannins, quinones, mono, and sesquiterpenoids, respectively. The chromatogram pattern of sea lettuce Ulva lactuca and  Spirogyra porticalis showed the antioxidant activity caused by secondary metabolites such as phenol, tannin, flavonoids, mono and sesquiterpenoids which were various polarity. Preliminary test results of antioxidant activity with the dinamolysis method showed sea lettuce Ulva lactuca  and and green algae Spirogyra porticalis have antioxidant activity. It potentially developed as drugs, supplements, pharmaceutical excipients and nutritional foods. Keywords: sea lettuce Ulva lactuca, green microalgae Spyrogyra porticalis, antioxidant, marine, Indonesia,
PENENTUAN KANDUNGAN POLIFENOL TOTAL EKSTRAK METANOL KULIT BUAH RAMBUTAN RAPIAH (Nephelium lappaceum L.): DETERMINATION OF TOTAL POLYPHENOL CONTENT OF METHANOL EXTRACT RAMBUTAN RAPIAH FRUIT RIND (Nephelium lappaceum L.) Fahrauk Faramayuda; Oktovia El Shara; Julia Ratnawati
Medical Sains : Jurnal Ilmiah Kefarmasian Vol 7 No 1 (2022)
Publisher : Sekolah Tinggi Farmasi Muhammadiyah Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37874/ms.v7i1.262

Abstract

Tanaman rambutan rapiah (Nephelium lappaceum L.) merupakan tanaman yang tersebar luas di Indonesia. Konsumsi buah rambutan rapiah dapat meninggalkan limbah kulitnya yang cukup banyak. Kulit buah rambutan rapiah telah digunakan secara tradisional sebagai obat demam dan disentri. Kulit buah rambutan rapiah diketahui mengandung metabolit sekunder seperti polifenol, flavonoid, saponin, dan tanin. Penelitian sebelumnya melaporkan bahwa ekstrak metanol kulit buah rambutan memiliki aktivitas antioksidan yang kuat. Metabolit sekunder yang diduga memiliki aktivitas antioksidan adalah polifenol. Penelitian lebih lanjut perlu dilakukan, mengingat potensi kulit buah rambutan rapiah sebagai antioksidan kuat. Tujuan penelitian ini adalah untuk mengetahui kadar polifenol total ekstrak metanol kulit buah rambutan rapiah (Nephelium lappaceum L.). Penetapan kadar polifenol total dilakukan dengan menggunakan metode Folin Ciocalteu. Pereaksi Folin Ciocalteu akan bereaksi dengan gugus fenolik-hidroksil dan membentuk kompleks fosfotungstat-fosfomolibdat berwarna biru yang dapat dideteksi dengan spektrofotometer UV-Vis pada panjang gelombang 743,5 nm. Dari penelitian ini kadar polifenol total yang diperoleh adalah 0,2482±0,0401%.
KARAKTERISASI FARMAKOGNOSI DAUN FALOAK (Sterculia quadrifida R.Br): CHARACTERIZATION OF PHARMACOGNOSY OF FALOAC LEAVES (Sterculia quadrifida R.Br) Fahrauk Faramayuda; Julia Ratnawati; Akhirul Kahfi Syam
Medical Sains : Jurnal Ilmiah Kefarmasian Vol 7 No 2 (2022)
Publisher : Sekolah Tinggi Farmasi Muhammadiyah Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37874/ms.v7i2.322

Abstract

Faloak secara empiris digunakan sebagai antimikroba, megobati penyakit tifus, mengatasi gangguan pada hati, laksatif, dan antimalaria. Faloak merupakan salah satu tumbuhan yang secara empiris digunakan sebagai obat tradisional di Nusa Tenggara Timur. Selanjutnya dari hasil penelitian ini dapat digunakan untuk studi dan pengembangan aktivitas biologi ekstrak daun faloak menjadi produk farmasi. Ekstraksi menggunakan cara maserasi dengan pelarut etanol dan menghasilkan rendemen 8,84% b/b. Parameter standarisasi ekstrak menunjukkan bobot jenis ekstrak 0,7543 ± 0,0060 g/mL, kadar sari larut air 54 ± 1,15% b/b, sari larut etanol 88,48 ± 1,05% b/b, kadar abu total 10,47 ± 0,16% b / b, abu larut air 8,01 ± 0,99% b / b, abu tidak larut asam 0,39 ± 0,03% b/b. Ekstrak etanol daun faloak mengandung flavonoid, kuinon, polifenol, steroid-triterpenoid, dan monoterpen-sesquiterpen. Ekstrak dianalisis kandungan kimianya menggunakan kromatografi lapis tipis (KLT) dengan fase diam silica F254 dan menggunakan fasa gerak n-heksana: etil asetat (1:1), hasilnya terdapat bercak dengan Rf 0,21 memberi warna biru pada UV 365 nm dan bercak hitam berlatar hijau pada UV 254 nm. Total kandungan flavonoid pada ekstrak etanol daun faloak 5,31 ± 0,29% b / b dan total kandungan polifenol 1,79 ± 0,03% b / b. Dari hasil karakterisasi ini bisa menjadi dasar pemgembangan tanaman faloak menjadi bahan baku obat tradisional terstandar dan acuan untuk melakukan uji aktivitas farmakologi.
ANALYSIS OF NON-SPECIFIC STANDARDIZED PARAMETERS ON KUMIS KUCING LEAVES (Orthosiphon aristatus (Blume) Miq.) PURPLE VARIETY Fahrauk Faramayuda; Soraya Riyanti; Totik Sri Mariani; Rizka Khoirunnisa Guntina; Winda Nur Halimah
Medical Sains : Jurnal Ilmiah Kefarmasian Vol 9 No 1 (2024)
Publisher : Sekolah Tinggi Farmasi Muhammadiyah Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37874/ms.v9i1.977

Abstract

 One of the plants in Indonesia that can be used as a medicine is the purple variety of cat's whiskers (Orthosiphon aristatus (Blume) Miq.). This study aims to examine the quality and safety of the purple variety of Cat’s Whiskers as a raw material for traditional medicine so that it meets the requirements of being free from heavy metal, microbial, and aflatoxin contamination. The results of setting the standardization parameters on the dry material of cat’s whiskers leaves obtained drying losses, water content, total ash content, and acid insoluble ash content, respectively 8.45 ± 0.68%; 6.67 ± 1.15 %; 8.70 ± 0.09 %; 1.31 ± 0.16 %. The results of testing for the heavy metals lead (Pb) and mercury (Hg) on ??dry material and extracts were £ 0.0001 mg/kg. The results of testing the levels of microbial contamination in dry material and extracts obtained total bacteria 1.45x101 and 2.35x101 Cfu/gr, respectively. Test results for aflatoxin contamination on the dry material of Cat’s Whiskers leaves B1, B2, G1, G2 and total aflatoxin £ 0.50 ?g/kg and total aflatoxin £ 2 ?g/kg, respectively. The dried material and leaf extract of the purple variety of cat’s whiskers that were tested met the requirements stated in the regulation of the Food and Drug Supervisory Agency number 32 of 2019 about traditional medicines' safety and quality requirements.
EFFECT OF EXTRACTION METHOD ON ANTIOXIDANT ACTIVITY OF PALM PALM LEAVES (Elaeis guineensis Jacq.) Fahrauk Faramayuda; Ari Sri Windyaswari; Yeni Karlina; Muhamad Raihan Maulana; Rizka Khoirunnisa Guntina
Medical Sains : Jurnal Ilmiah Kefarmasian Vol 9 No 1 (2024)
Publisher : Sekolah Tinggi Farmasi Muhammadiyah Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37874/ms.v9i1.994

Abstract

Oil palm (Elaeis guineensis Jacq.) is a plant that is native to Africa and South America. This plant can grow well in tropical areas, such as Indonesia. Indonesia is currently one of the largest producers of palm oil worldwide. As the area of palm oil plantations increases, the potential for waste from this plant continues to increase. The potential for palm oil leaf waste production in Indonesia is 658 kg dry matter/hectare/year. Palm oil leaf waste has been widely processed into organic fertilizers and animal feeds. This plant has the potential to be developed into a source of traditional medicinal ingredients. Based on the abundant sources of palm oil leaves and their pharmacological potential, palm oil leaves can be used as a source of raw materials for traditional medicine. This study aimed to compare the antioxidant activities of oil palm leaf extracts obtained by maceration and reflux to determine which extraction method produces the best antioxidant activity. Extraction was carried out using 70% ethanol solvent by maceration and reflux. The results of the phytochemical screening showed that oil palm leaves contain flavonoids, polyphenols, saponins, quinones, steroid-triterpenoids, and monoterpene-sesquiterpenes. Antioxidant activity using a UV-Visible spectrophotometer with DPPH free radicals showed that the extract obtained by maceration and reflux methods had IC50 values of 46.61 ± 1.76 ug/mL and 55.21 ± 2.91 ug/mL respectively. Therefore, extraction by maceration produces a better antioxidant activity.  Keywords: Palm leaves; Traditional medicine; Extraction; Active compound stability; Antioxidant
EFFECT OF FREEZE-DRIED SUPER RED DRAGON FRUIT ANTHOCYANIN DISCLOSING SOLUTION ON DENTAL PLAQUE INDEX Yuslianti, Euis Reni; Faramayuda, Fahrauk; Nurhalizah, Dinda Siti
Dentino: Jurnal Kedokteran Gigi Vol 9, No 2 (2024)
Publisher : FKG ULM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/dentino.v9i2.20392

Abstract

Background: Accumulation of dental plaque can cause of dental and oral health problems such as caries and periodontitis. Dental plaque is colorless so it is difficult to see visually. Super red dragon fruit can be an alternative disclosing solution because it contains. Objectives: The purpose of this research was to determine the content and the effect of anthocyanin disclosing solution freeze dry super red dragon fruit on dental plaque index. Methods: This research is a type of the Experimental Laboratory and Quasi Experimental design research with post-test control group design method. Thirty samples were used and there were three treatment groups: the application of aquadest, super red dragon fruit disclosing solution, and synthetic disclosing solution. Super red dragon fruit freeze dry was tested for antioxidants and tested total anthocyanin levels using the pH difference method at Unjani Pharmaceutical Laboratory. Research on plaque index examination was carried out in the Integrated Dentistry Laboratory Unjani. Dental plaque index assessment is measured using PHPI (Patient Hygiene Performance Index) method. Data were analyzed using Kruskall Wallis and Mann-Whitney tests (p<0.05). Results: The results showed an anthocyanin content of 9.0764 mg/100 g and a significant difference in the anthocyanin disclosing solution freeze dry treatment of super red dragon fruit on the dental plaque index with a value of p = 0.000. Conclusion: In conclusion this research indicates that the freeze-dried super red dragon fruit disclosing solution contains anthocyanin and has an effect on the dental plaque index. This shows the potential of anthocyanin disclosing solution freeze dry super red dragon fruit can be used to detect and control dental plaque, but further research is needed to determine the length of time attached to anthocyanin disclosing solution super red dragon fruit to the tooth surface
Penyuluhan Manfaat Tanaman Obat Tradisional dan Pengelolaan Website Paguyuban Jamu Manunggal Kota Cimahi Faramayuda, Fahrauk; Ilyas, Ridwan; Paramita, Veronika Santi; Windyaswari, Ari Sri; Ismail, Nursafira Khairunnisa; Akbar, Tzazkia Febriyana; Putri, Dhiffa Namira Alifia; Adriana, Reyhan
AJAD : Jurnal Pengabdian kepada Masyarakat Vol. 4 No. 3 (2024): DECEMBER 2024
Publisher : Divisi Riset, Lembaga Mitra Solusi Teknologi Informasi (L-MSTI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59431/ajad.v4i3.378

Abstract

Paguyuban Jamu Manunggal Cimahi is located at Gang M. Ardjo No.224. Based on the initial survey, the problem was identified that knowledge about the benefits of traditional medicinal plants was still limited. In addition, the sales of products are still ineffective because the marketing is still carried out conventionally. This underlies the need for counseling on the benefits of traditional medicinal plants and website management at Paguyuban Jamu Manunggal which aims to increase the knowledge of the participants and to expand the target market. The counseling activity was carried out on October 08, 2023 which began with a pre-test, presentation, post-test, and workshop. Based on the test results, it can be concluded that the counseling activities can significantly increase the knowledge of the participants, this is indicated by the average value of the pre-test and post-test which was originally 60 to 95.3.
Formulation and Physical Evaluation of Orthosiphon aristatus Leaf Extract Granule Preparation as Herbal Beverage Candidate Al-Hakim, Nur Achsan; Nur Fauziyyah, Salma Alifia; Purnamasari, Nira; Faramayuda, Fahrauk
Majalah Obat Tradisional Vol 29, No 3 (2024)
Publisher : Faculty of Pharmacy, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/mot.91009

Abstract

Developing Orthosiphon aristatus (Blume) Miq. leaf extract of purple varieties into granule dosage forms is expected to facilitate consumption, storage, and can extend the shelf life of the product. This study aims to develop the formulation and evaluation of granule preparations of O. aristatus leaf extract of purple varieties, with a comparison of lactose and maltodextrin fillers to produce the best formula. The granule dosage forms were prepared using wet granulation method. Furthermore, the variation of granule preparation formula consists of F1 (extract with lactose), F2 (extract with maltodextrin), F3 (extract with a combination of lactose and maltodextrin 1:1), F4 (freeze dried extract with lactose), F5 (freeze dried extract with maltodextrin), and F6 (freeze dried extract with a combination of lactose and maltodextrin 1:1). The physical evaluation of granules comprised moisture content testing, flowability, compressibility index, particle size distribution, and granule dissolving time. Results from the physical evaluation of granules over 28 days of storage indicated that all six formulas met the criteria for good granules, with F3 emerging as the optimal formula due to its superior physical stability and visually appealing appearance upon dissolution. To conclude, this study demonstrates that O. aristatus leaf extract can be effectively formulated into instant granule preparations suitable for herbal beverage or alternative medicine. Moreover, by modifying the filler material, the physical stability of the granule preparation can be maintained.
Co-Authors Adella Shindy Pratiwi Adely, Alyaa Muliahati Adinda Fitriani Adriana, Reyhan Akbar, Tzazkia Febriyana Akhirul Kahfi Syam Amedea, Esanda Zulfi Ami Soega Dwigantina Ananda Tunjung Pertiwi Anggita Esa Putri Fitrichia Aprilia, Trialisa Ari Sr Windyaswari Ari Sri Widyaswari Ari Sri Windyaswari Ari Sri Windyaswari Ari Sri Windyaswari, Ari Sri Ayu, Inna Puspa Chandani Nurul Hafizah Choirunnisa, Dinda dessy ratnasari Dewi, Renti Mutiara Dhimas Ariya Wibiksana Dwi Ayu Pratiwi Dwigantina, Ami Soega Dyah Nur Azizah, Dyah Nur Elfahmi Elfahmi Elfahmi Elfahmi, Elfahmi Ema Mutya Endang Kumolowati Esanda Zulfi Amedea Euis Reni Yuslianti Faizal Hermanto Farhan Fikri Alatas Fitriani, Adinda Fitrichia, Anggita Esa Putri Iis Inayati Rakhmat Ismail, Nursafira Khairunnisa Jaka Permana Jovie Mien Dumanauw Julia Ratnawati Julia Ratnawati Khairunisa Harizqi Nurul Husna Limbong, Remare Halomoan Melani, Putri Dwi Muhamad Raihan Maulana Muhammad Irwan Mutya, Ema Niken Tunjung Murti Pratiwi Nira Purnamasari, Nira Nur Achsan Al-Hakim Nur Fauziyyah, Salma Alifia Nurhalizah, Dinda Siti Nurhayati, Viola Aditya Nursafira Khairunnisa Ismail Oktiyas Muzaky Luthfi Oktovia El Shara Paramita, Veronika Santi Pertiwi, Ananda Tunjung Pratiwi, Dwi Ayu Purnama, Uwan Purwoko, Agus Putri, Dhiffa Namira Alifia Ramelan, Riska Sigit Remare Halomoan Limbong Renti Mutiara Dewi Reyhan Adriana Deris Ridwan Ilyas Ridzka Magfirah Rifaz Muhammad Sukma Riska Sigit Ramelan Rizka Khoirunnisa Guntina Rizka Khoirunnisa Guntina Septiani, Usi Sigid Pamungkas Wicaksono Silvy Julian Siti Muslichah Soraya Riyanti Soraya Riyanti Soraya Riyanti, Soraya Sufyan Zainul Arifin Sugiyanto Sukrasno Sukrasno Sukrasno Sukrasno Sukrasno Sukrasno Sultan Salahudin Jamal SURYANI Suwidjiyo Pramono Totik Sri Mariani Totik Sri Mariani Totik Sri Mariani Totik Sri Mariani Tresa Tri Rayani Tresa Tri Rayani, Tresa Tri Trialisa Aprilia Tzazkia Febriyana Akbar Usi Septiani Viola Aditya Nurhayati Weni Widy Astuti Winda Nur Halimah Wulandari, Yesi Yeni Karlina Yeni Karlina Yeni Karlina, Yeni Yenni Karlina, Yenni Yesi Desmiaty, Yesi Yesi Wulandari Yuslianti, Euis Reni Zaini Alfahmi