Article Per Year (5 Year)
p-Index From 2021 - 2026
6.491
P-Index
This Author published in this journals
All Journal SOCA: Jurnal Sosial Ekonomi Pertanian AGRIEKONOMIKA JTSL (Jurnal Tanah dan Sumberdaya Lahan) agriTECH AGRARIS: Journal of Agribusiness and Rural Development Research Agro Ekonomi Jurnal Agribisnis Terpadu PROSIDING SEMINAR NASIONAL AGRIBISNIS Jurnal Pertanian Agros JAST : Jurnal Aplikasi Sains dan Teknologi JURNAL AGRICA Jurnal Jamu Indonesia Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) AgriHealth: Journal of Agri-food, Nutrition and Public Health Jurnal Dinamika Sosial Ekonomi IJECS: Indonesian Journal of Empowerment and Community Services Jurnal Pengabdian kepada Masyarakat Jurnal Serambi Abdimas Agrifitia: Journal of Agribusiness Plantation Journal of ASEAN Dynamics and Beyond JAPI: Jurnal Akses Pengabdian Indonesia Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian West Science Interdisciplinary Studies West Science Interdisciplinary Studies Agrifo: Jurnal Agribisnis Universitas Malikussaleh Kurnia Mengabdi (jurnal Pengabdian Kepada Masyarakat) Economic Development Analysis Journal Indonesian Journal of Jamu Journal Of Advance In Social Sciences And Policy
Anggrasari, Herdiana
Agribusiness Department, Faculty Of Agriculture UPN Veteran Yogyakarta
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

Published : 50 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 50 Documents
Search

 1   2   3   4   5 
PARTISIPASI KELOMPOK TANI BAROKAH, KECAMATAN JETIS PADA PROGRAM CORPORATE FARMING Putri Perdana; 2Herdiana Anggrasari
Agros Journal of Agriculture Science Vol 24, No 2 (2022): edisi Juli
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v24i2.1958

Abstract

Tingkat partisipasi petani menjadi salah satu penentu keberhasilan suatu program inovasi kegiatan pertanian. Penelitian ini bertujuan untuk mengetahui tingkat partisipasi petani terhadap program Corporate Farming (CF). Penelitian ini dilakukan secara purposive sampling dengan mensensus 51 petani pemilik-penggarap, anggota dari Kelompok Tani Barokah yang telah menerapkan program CF. Pernyataan yang digunakan dalam penelitian ini diuji dengan menggunakan uji validitas dan reliabilitas. Data penelitian dianalisis dengan menggunakan uji proporsi, uji Z dan interval skor. Hasil penelitian menunjukkan tingkat partisipasi petani terhadap program Corporate Farming termasuk sedang sebesar 64,77 persen dengan partisipasi eksekusi sebesar 74,21 persen (tinggi), partisipasi inisiasi sebesar 60,78 persen (sedang) dan partisipasi legitimasi 59,33 persen (sedang). Tingkat partisipasi petani dapat ditingkatkan melalui pembuatan jadwal budidaya tanaman padi secara rutin dan harus dilakukan secara bersama-sama oleh petani anggota dan dibuat sistem controlling untuk jadwal tersebut. Selain itu masing-masing regu mengirimkan perwakilan petani untuk aktif terlibat dalam rapat pengambilan keputusan yang dilakukan oleh pengurus CF dan pengurus Kelompok Tani Barokah agar tercipta keterbukaan antara anggota petani dengan pengurus. Pemahaman mendalam mengenai program Corporate Farming harus diberikan kepada pengurus Kelompok Tani Barokah.
Pemanfaatan Teknologi Komunikasi melalui Digital Marketing pada Petani Milenial di Kota Batu, Jawa Timur Eri Yusnita Arvianti; Herdiana Anggrasari; Masyhuri Masyhuri
Agriekonomika Vol 11, No 1: April 2022
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriekonomika.v11i1.10403

Abstract

Salah satu bentuk digitalisasi dengan menggunakan teknologi internet saat ini sedang berkembang pesat. Teknologi tersebut dapat membantu petani untuk mengefisienkan rantai pemasaran. Oleh karena itu pada penelitian ini bertujuan untuk mengetahui pemanfaatan teknologi komunikasi melalui digital marketing oleh petani milenial di  Kota Batu, Jawa Timur. Penelitian dilakukan di kota Batu dengan jumlah responden sebanyak 30 petani muda yang berusia antara 15-35 tahun. Pemilihan lokasi dilakukan secara purposive sampling dengan pertimbangan khusus bahwa di kota Batu terdapat banyak petani milenial yang sudah menggunakan teknologi komunikasi. Pada beberapa daerah kota Batu penggunaan teknologi komunikasi telah berkembang. Penggunaan teknologi komunikasi oleh petani milenial sebagian besar sudah cukup lama yaitu bekisar 6-10 tahun. Petani milenial sebagai generasi modern dapat menggunakan teknologi komunikasi untuk melakukan pemasaran produk pertanian sehingga produk pertanian dapat terdistribusi secara merata serta petani dan konsumen mendapatkan harga yang lebih efisien dibandingkan dengan harga produk dengan rantai pemasaran yang panjang.
The Indonesian Coconut Oil Export Opportunities with Main Trade Partner Countries in the International Market Herdiana Anggrasari; Ayu Kumala Sari; Fadilla Ristya Arminda
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 25 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v25i1.445

Abstract

This study examines the opportunities for trade administration of Indonesian coconut oil in major trading partner countries in terms of the development of area size, production and productivity of coconuts, competition in the marketing of coconut oil, and demand for coconut oil in the international market. The purpose of this research is to (1) develop of area, production, and productivity of coconut in Indonesia, (2) analysis of the competitiveness of Indonesian coconut oil in major trading partner countries, and (3) analysis of trend analysis of demand for Indonesian coconut oil in the international market. The data used in this research is secondary data from UN Comtrade for 25 years (1997-2021) and FAO for 61 years (1961-2001). The method used is to describe the development of a land area, production, and production of coconut in Indonesia and the development of demand for coconut oil in Indonesia in the international market. Revealed Comparative Trade Advantage (RCTA), Revealed Symmetric Comparative Advantage (RSCA), and Trade Balance Index (TBI) analysis methods are used to determine the competitiveness of Indonesian coconut oil in the major trading countries. In addition, a product map is created based on changes in the competitiveness of Indonesian coconut oil products among the main trading partners. The results showed an increase in area, production, and production of coconuts annually. Indonesia has intense competition for coconut oil in its major trading countries. In addition, the demand for coconut oil in the international market will continue to increase due to the ever-increasing industrial needs. This is an opportunity to expand the coconut market share internationally.
THE EFFECT OF INDONESIAN SPICE EXPORT TRADE LIBERALIZATION ON COMPETITIVENESS AND COMPETITIVENESS IN INTERNATIONAL MARKETS Herdiana Anggrasari; Dhika Cahyasita; Dinda Dewi Aisyah
JURNAL AGRIBISNIS TERPADU Vol 16, No 1 (2023): jurnal Agribisnis Terpadu
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33512/jat.v16i1.20163

Abstract

 Since long time ago, Indonesia has had a comparative advantage because of its geographical advantage in spice commodities. In the era of liberalization, in order to be competitive in the same industry, Indonesian spice commodities must increase their export share by having a distinct advantage compared to competitors from other countries. Therefore, the purpose of this study is to determine the effect of Indonesia's trade liberalization based on competitiveness with competing countries and the level of competition for Indonesian spice commodities in the international market. The analytical methods used are Revealed Comparative Advantage (RCA), Export Similarity Index (ESI), and Export Overlapping Index (IEO) which are discussed descriptively using secondary data from UNComtrade for 1989-2021. Trade liberalization is indicated by Indonesia's entry into the WTO, AFTA and ACFTA. The results of the analysis show that even though Indonesia has very strong competitiveness, the existence of trade liberalization is not enough to increase Indonesia's competitiveness because the international market is increasingly open. The level of competition for Indonesian spice exports with its competitor countries tends to decrease. The existence of trade liberalization makes each country increase its trade specialization in order to expand its market share. Indonesia needs to improve quality as well as standardize and increase differentiation for spice products in order to maintain and expand its market share so that it can be competitive in the international market. 
Opportunities for Food waste Behavior at the Household Level in the Special Region of Yogyakarta Dhika Cahyasita; Herdiana Anggrasari; Muhamad Ridwan
JURNAL AGRICA Vol. 16 No. 2 (2023): JURNAL AGRICA
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrica.v16i2.9977

Abstract

Food waste has become a serious concern due to the environmental damage and financial losses it causes. Leftover food at the consumption stage is a direct consequence of consumer buying behavior. Most of the food waste occurs at the household level. This makes analysis of the causes of food waste behavior at the household level an opportunity to prevent food waste problems. The aim of the study to determine the behavior of food waste at the household level in the Special Region of Yogyakarta. Data of 203 respondents were obtained from online and offline surveys and analyzed descriptively. The findings show that households have a very positive attitude (84.66%) to avoid food waste supported by a good level of knowledge (75.88%) and a level of food management skills which is included in the high category (74.66%). The level of household eating and shopping habits that support food waste is in the medium category (51.69%). These findings have practical implications for efforts to reduce household waste by increasing positive evaluation and skills in food management
Pengaruh Lingkungan Makro terhadap E-Commerce Buah dan Sayuran di Indonesia Ayu Kumala Sari; Fadilla Ristya Aminda; Herdiana Anggrasari
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 4 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i4.710

Abstract

Currently, the digitalization of services has erased the boundaries between producers and consumers, one of which is by using e-commerce. This service can help solve farmer and stakeholder problems related to inefficient communication. The focus of this research is to determine the influence of Indonesia's macro environment on the development of fruit and vegetable e-commerce in Indonesia. This research uses a qualitative approach with a literature study method with political, economic, social, technological, ecological, and legal variables to describe the macro environment. The relationship between each macro-environmental factor is studied using PESTEL analysis as a potential opportunity and threat to developing vegetable and fruit e-commerce businesses in Indonesia. The study results show that stable Indonesian politics and rapidly growing digital technology in Indonesia support the development of fruit and vegetable e-commerce. However, from an economic, social, ecological, and legal perspective, it has yet to be able to significantly contribute to developing fruit and vegetable e-commerce in Indonesia. Therefore, it is necessary to integrate fruit and vegetable e-commerce with other goods and services the community needs, such as Grabmart from Grab and Gomart from Gojek.
Effectiveness of Food Barn in Improving Rice Farmers Income Refa'ul Khairiyakh; Hani Perwitasari; Herdiana Anggrasari
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 18 No 2 (2024): Vol 18 No 2 (2024)
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/SOCA.2024.v18.i02.p05

Abstract

Food barn is a program created to realize food security at the micro level through the maintenance of food availability as one implemented in Bantul. This study aims to investigate the implementation of food barn management and the effectiveness of food barn in increasing rice farmers’ income. Located at Timbul Asih Food Barn, Bantul Regency, this study collected the respondents involving ten rice farmers who were members of the food barn using a census system, and 35 non-members using random sampling. The implementation of food barn management was analyzed descriptively, while the effectiveness of the food barn program in increasing the farmers’ income was analyzed using an independent t-test. The results reveal that Timbul Asih Food barn in Bantul Regency has applied five management functions; however, the addition of members is necessary for the dynamic operation of Timbul Asih Food Barn. The t-test analysis indicates that there is no significant income difference between the member farmers and those who were not members of the food barn. This implies that the presence of food barn is not yet effective in increasing the income of its members
Rantai Nilai Cabai di Lahan Pasir Pantai Kabupaten Kulon Progo Agus Dwi Nugroho; I Made Yoga Prasada; Saraswati Kirana Putri; Herdiana Anggrasari; Pinjung Nawang Sari
Economics Development Analysis Journal Vol 7 No 4 (2018): Economics Development Analysis Journal
Publisher : Economics Development Department, Universitas Negeri Semarang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/edaj.v7i4.25013

Abstract

Tujuan penelitian ini adalah mengetahui rantai nilai cabai di lahan pasir pantai Kabupaten Kulon Progo. Penelitian ini dilakukan antara bulan Mei sampai Agustus 2017 di Kecamatan Panjatan, Kabupaten Kulon Progo, Provinsi Daerah Istimewa Yogyakarta. Responden penelitian yakni 30 petani dan pedagang cabai. Hasil penelitian menunjukkan rantai nilai cabai di lahan pasir pantai telah berlangsung dengan baik. Indikator aliran produk, uang dan informasi termasuk dalam kategori lancar dan sangat lancar. Keberhasilan usahatani dan pemasaran cabai di lahan pasir pantai karena keberadaan pasar lelang yang mampu menjamin terjualnya produk dengan harga menguntungkan bagi petani dan pedagang. Salah satu hal yang perlu dikembangkan pasar lelang adalah perlunya kepastian informasi ketersediaan stok cabai dari petani sehingga dapat digunakan sebagai salah satu solusi untuk mengurangi fluktuasi harga cabai. Pasar lelang perlu memperluas jaringan binaan kelompok tani agar ada kontinuitas stok cabai sepanjang tahun. The value chain needs to be known by farmers or industries to increase value-added and profits of commodities, including chilli in the sandy coastal area. The purpose of this research is to know the value chain of chilli in the sandy coastal area Kulon Progo Regency. This research was conducted between May until August 2017, in Panjatan District, Kulon Progo Regency, Yogyakarta Province. The respondents were 30 farmers and traders. The results showed that the value chain of chilli in the sandy coastal area has been going well. The product, financial and information flow indicators in the smooth and very smooth categories. The success of farming and marketing of chilli in the sandy coastal area because of the existence of the auction market. It’s able to guarantee the sale of chilli with the best price for farmers and traders. To develop the auction market, its need for a certainty the availability of chilli stock from farmers so it can be used as a solution to reduce the fluctuation of chilli’s price. The auction market needs to expand the network of farmer groups to ensure continuity of chilli stock every year.
Development of Leading Commodities for Vegetable and Fruit Crops in Brebes Regency, Central Java Fadilla Ristya Aminda; Ayu Kumala Sari; Herdiana Anggrasari
West Science Interdisciplinary Studies Vol. 2 No. 01 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i01.607

Abstract

Determining leading commodities is very important to increase regional competitiveness in economic development. This research aims to identify leading commodities for vegetable and fruit crops in the Brebes Regency, analyze the continuity of leading commodities, and determine the pattern and structure of leading commodities. The research uses a quantitative approach with secondary data for 2018-2022. Data were analyzed using the Location Quotient (LQ), Dynamic Location Quotient (DLQ), and Klassen Typology analysis methods. The analysis results show that Brebes Regency's leading commodities for vegetable and fruit crops are shallot, rose apple, mango, banana, sapodilla, breadfruit, apple, melinjo, and twisted cluster bean. Potential commodities that have the opportunity to become leading commodities in the future are welch onion, yard long bean, chilli, cayenne pepper, tomato, eggplant, green bean, chayote, duku, guava, tangerine, mangosteen, pineapple, papaya, rambutan, salacca, grape, and jengkol. The pattern and structure of vegetable and fruit crops in Brebes Regency, which is considered advanced and fast-growing, is shallots. Plants with fast-growing patterns and structures are garlic, Welsh onion, cabbage, yard long bean, chili, cayenne pepper, tomato, eggplant, green bean, cucumber, chayote, water spinach, melon, watermelon, star fruit, duku, durian, rose apple, tangerine, mangosteen, pineapple, papaya, banana, grape, and jengkol.
Analysis of Fruit Consumer Satisfaction in an Online Purchasing System Using an E-commerce Platform: A Naive Bayes Approach Ayu Kumala Sari; Herdiana Anggrasari; Rahmawati Setiyani
West Science Interdisciplinary Studies Vol. 2 No. 03 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i03.690

Abstract

E-commerce platforms have now developed into fresh agricultural products, one of which is fruit. Purchasing online means customers cannot choose their own products like in offline stores. Therefore, the aim of this research is to identify the attributes that consumers often talk about and analyze consumer satisfaction with fruit on e-commerce platforms. Data analysis in this research was carried out using descriptive statistical methods and the Naïve Bayes approach. Data was taken from the Tokopedia platform with a total of 316 reviews using random sampling. The research results show that the attributes most frequently reviewed by consumers are service attributes (49%) and product attributes (44%), while the price attribute is reviewed the least (7%). Attributes related to product, price and service were assessed as having negative performance overall because nine of the twelve attributes analyzed indicated consumer dissatisfaction. Seller reviews are very important for business continuity so that sellers can improve their services and pay more attention to product quality so that the reviews appear positive. Research using the naive Bayes approach to determine customer satisfaction sentiment towards fruit products has not been widely carried out so the results of this research can complement previous studies.
Co-Authors Agus Dwi Nugroho Agus Dwi Nugroho Agus Dwi Nugroho, Agus Dwi Aminda, Fadilla Ristya Anung Pranyoto Arif - Umami Arif Wahyu Widada Aura Dhamira Ayu Kumala Sari Dhika Cahyasita Dinda Dewi Aisyah Eko Prasojo Endang Tri Wahyuni Eri Yusnita Arvianti Erwin Ismu Wisnubroto Fadilla Ristya Aminda Fadilla Ristya Arminda Hani Perwitasari Hani Perwitasari, Hani I Made Yoga Prasada I Made Yoga Prasada I Made Yoga Prasada Jangkung Handoyo Mulyo Jangkung Handoyo Mulyo Jangkung Handoyo Mulyo Lumbantobing, Steven Colbert Maheresmi, Handani Masyhuri Masyhuri Muhamad Ridwan Muhamad Ridwan Nada, Lintia Putri NI KADEK EMA SUSTIA DEWI Ninuk Purnaningsih Nurjanah, Danik Pamungkas, Leo Dadyo Perdana, Putri Pinjung Nawang Sari Pinjung Nawang Sari Prasada, I Made Yoga Prasada, I Made Yoga Prasada, I Made Yoga Putri Perdana Putri Perdana Putri, Saraswati Kirana Putri, Saraswati Kirana putri, Saraswati Kirana Rahman, Raihan Khalifah Rahmawati Setiyani Refa'ul Khairiyakh Rosita Dewati, Rosita Rr. Eko Giyartiningrum Saputro, Wahyu Adhi Sarastika, Tiara Saraswati Kirana putri Saraswati Kirana Putri Saraswati Kirana Putri Setiyani, Rahmawati Setyaningsih, Arfin Sudati Nur Sarfiah Sugiyarto Sugiyarto Suji’ah, Uju Trisna Wahyu Swasdiningrum Putri Uju Suji’ah Wahidyanti Rahayu Hastutiningtyas Wahyu Adhi Saputro Yudhistira Saraswati