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ANALISIS KADAR ALKOHOL PADA OBAT BATUK SIRUP ANAK: VALIDASI METODE HALAL PRODUK Shesanthi Citrariana; Puspa Dwi Pratiwi; Yahya Febrianto
Jurnal Farmasi Medica/Pharmacy Medical Journal (PMJ) Vol. 7 No. 1 (2024): Volume 7, No 1, Tahun 2024
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35799/pmj.v7i1.52860

Abstract

The global halal market, including halal food and beverage products, is expected to continue to grow widely. Halal food and drinks according to Islamic law have the criteria of being free from alcoholic, intoxicating and dangerous drinks as well as food additives containing derivatives of these drinks. There are many medicinal preparations circulating on the market that contain alcohol, one of which is cough medicine. This study aims to validate the method and measure alcohol levels in children's cough medicine taken randomly on the market. The method used is GC (Gas Chromatography) with validation determination in the form of linearity tests, system suitability tests, accuracy, LOD and LOQ calculations. The results of this study show that the linearity is R = 0.998. In the system suitability test, the chromatographic N value was >1000, HETP <0.3, and R >1.5. The accuracy obtained is in the range 81.13% - 123.57%. The LOD value is 0.1106% and LOQ is 0.3352%. As well as alcohol residue found in cough medicine samples of 0.075%. From these results it can be concluded that the GC (Gas Chromatography) method used has good validity and the residual alcohol content in children's cough medicine preparations meets the BPOM and MUI halal requirements. Keywords: Gas Cromatography, validation, halal, medicine
Pendampingan Izin CPKB Industri Kosmetik Golongan B UMKM CV Bawi Bakena di Kota Palangka Raya Shesanthi Citrariana; Guntur Satrio Pratomo; Ardi Akbar Tanjung
Faedah : Jurnal Hasil Kegiatan Pengabdian Masyarakat Indonesia Vol. 2 No. 2 (2024): Jurnal Hasil Kegiatan Pengabdian Masyarakat Indonesia
Publisher : FKIP, Universitas Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59024/faedah.v2i2.836

Abstract

CV Bawi Bakena UMKM is the only herbal cosmetics producer in Palangka Raya City, but has not yet met the legal requirements for the class B cosmetics industry. The aim of this service activity is to provide effective assistance in obtaining a CPKB certificate so that CV Bawi Bakena cosmetics producing UMKM can obtain legality. product. in supporting the micro economy in the city of Palangka Raya. The mentoring model used is the PRA (Participatory Rural Appraisal) approach, where service providers and the community are directly involved in optimizing all existing potential. This service activity uses two stages, namely: the process of repairing building floors and workshops to obtain a class B industrial CPKB permit. The results of the service carried out show progress in fulfilling the submission requirements documents such as the issuance of plan approval from BPOM RI and completeness of production documents for the CPKB permit such as raw material documents, product packaging documents and industrial waste management. Palangka Raya, as a city that has plant biodiversity, has the opportunity to make herbal cosmetics a regional superior product.
Pelatihan Pembuatan dan Penerapan Ecoenzyme di Pondok Pesantren Darul Amin Sebagai Upaya Pemanfaatan Limbah Organik: Pelatihan Pembuatan dan Penerapan Ecoenzyme di Pondok Pesantren Darul Amin Sebagai Upaya Pemanfaatan Limbah Organik ma'rifah, siti; Citrariana, Shesanthi; Kalalinggi, Septaria Yolan; Setyowati, Erni Dwi Puji
Jurnal Pengabdian Kampus Vol 11 No 2 (2024): Jurnal Pengabdian Kampus
Publisher : LPPM Universitas Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52850/jpmupr.v11i2.16785

Abstract

Sampah merupakan salah satu permasalahan yang dihadapi oleh banyak kota di seluruh dunia. Indonesia merupakan salah satu negara berkembang penyumbang sampah terbesar di dunia. Indonesia adalah penyumbang sampah terbesar kedua dengan volume 187,2 juta ton/tahun, dengan China pada posisi pertama dengan 262,9 juta ton/tahun. Pada tahun 2003, seorang doktor dari Thailand bernama Dr. Rosukon Poompanvong menerima penghargaan dari FAO atas penemuan eco enzyme. Program ini merupakan bentuk pemberdayaan masyarakat pada pondok pesantren Darul Amin agar dapat memanfaatkan sampah dapur organik yang sudah tidak terpakai menjadi bermanfaat untuk lingkungan. Kegiatan ini dilakukan pada hari Minggu, 13 Oktober 2024. Sebelum memulai kegiatan, terdapat beberapa tahapan persiapan, antara lain berupa koordinasi awal dengan pimpinan pondok pesantren, survey waktu dan tempat pelaksanaan serta pendataan target peserta. Kegiatan ini diikuti oleh pengurus dan santri pondok pesantren sebanyak 38 orang. Kegiatan berupa pembelajaran bersama dengn pakar menggunakan metode ceramah dan diskusi,kemudian diakhiri dengan demonstrasi pembuatan produk eco enzyme.
Peningkatan Keterampilan Masyarakat Desa untuk Membuat Jamu Nusantara Tersaintifikasi sebagai Produk Unggulan Desa Nugroho, Wahyu; Ayuchecaria, Noverda; Riani, Defilia Anogra; Citrariana, Shesanthi; Gintoro, Atilla Dian Dewanti; Krissilvio, Eka Jonathan
Carmin: Journal of Community Service Vol. 4 No. 2 (2024)
Publisher : Borneo Research and Education Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59329/carmin.v4i2.122

Abstract

Herbal medicine is a hereditary heritage of local wisdom of the Indonesian people. The Ministry of Health through the Health Research and Development Agency runs a herbal medicine scientification program. However, there are still few people who understand how to make scientific herbal medicine. The purpose of this community service is to disseminate the skills of making scientific herbal medicine concoctions to the community. Community service was carried out in Tuwung Village, Kahayan Tengah District, Pulang Pisau Regency, Central Kalimantan Province with the method of providing material and training in making scientific herbal medicine directly. Participants were given a questionnaire to start the satisfaction of the community service services carried out including Reliability, Responsiveness, Assurance, Empathy, Tangible evidence. The results of the community service showed that all dimensions scored Good.
Green Economy-based Agritourism Product Development with Vacuum Frying Technology Alfanaar, Rokiy; Sunariyati, Siti; Febrianto, Yahya; Parametta, Vidya; Mariasa, Joice Cleriska; Yulita, Elia; Fatiqin, Awalul; Rahman, Sudarman; Arsana, Mu afa; Citrariana, Shesanthi; Suprayogi, Thathit
Al-Khidmah Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2024): OKTOBER
Publisher : Institute for Research and Community Service (LPPM) of the Islamic University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56013/jak.v4i2.3280

Abstract

This community service activity aims to develop superior products at Cipta Rasa Agrotourism, Palangkaraya, through the application of vacuum frying technology. The focus of the activity included selecting the right fruits, namely crystal guava and papaya, based on their low moisture content and ease of processing. Making sample chips from these two fruits resulted in a crispy, low-oil product, while maintaining natural flavors and nutrients. In addition, the selection of appropriate packaging materials, using a combination of aluminum foil and OPP plastic, provides optimal protection of product quality and extends shelf life. An attractive and informative packaging design was also prepared to increase the product's competitiveness in the market. The results of this activity show that vacuum frying technology and good packaging design can increase the added value of agro-tourism products, support the concept of green economy, and have a positive impact on the welfare of farmers and environmental sustainability. This chip product has great potential to be marketed widely, both at the local and national levels.
Blush On Cream Antioksidan Dari Pewarna Alami Ekstrak Buah Karamunting (Melastoma malabathricum L.) Asal Kalimantan Tengah Paramawidhita, Risqika Yuliatantri; Solikha, Sisi; Safitri, Rika Arfiana; Citrariana, Shesanthi
Lumbung Farmasi: Jurnal Ilmu Kefarmasian Vol 6, No 1 (2025): Januari
Publisher : UNIVERSITAS MUHAMMADIYAH MATARAM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/lf.v6i1.19836

Abstract

Blush on merupakan kosmetik dekoratif pemberi rona kemerahan pada pipi, agar wajah tampak terlihat lebih cantik, segar dan berdimensi. Buah Karamunting (Melastoma malabathricum L.) memiliki zat aktif yang terdiri dari fenolik, flavonoid, antosianin dan saponin. Antosianin yang terkandung pada ekstrak buah Karamunting (Melastoma malabathricum L.) dapat digunakan sebagai alternatif pewarna alami pada sediaan blush on. Tujuan dari penelitian ini untuk mengetahui apakah buah Karamunting (Melastoma malabathricum L.) dapat diformulasikan dalam bentuk sediaan blush on cream dan untuk mengetahui hasil evaluasi fisik terhadap sediaan. Metode penelitian dilakukan secara eksperimental yang meliputi pembuatan ekstrak, formulasi sediaan menggunakan ekstrak buah Karamunting (Melastoma malabathricum L.) dengan konsentrasi 8%, 9% dan 10% serta evaluasi fisik sediaan yaitu uji organoleptis, uji homogenitas, uji pH, uji oles dan uji daya sebar. Berdasarkan hasil penelitian diketahui bahwa ekstrak buah Karamunting (Melastoma malabathricum L.) dapat dibuat dalam bentuk sediaan blush on cream dan hasil evaluasi fisik diperoleh bahwa sediaan dengan konsentrasi 8% berwarna merah muda pucat, konsentrasi 9% berwarna merah muda, dan konsentrasi 10% berwarna merah muda tua, warna yang merata ketika dioleskan ke punggung tangan, sediaan yang homogen, pH 4,6-4,7 dan daya sebar yang memenuhi persyaratan semisolid kategori semistiff yang memiliki syarat daya sebar 3-5 cm, sehingga ketiga formula memenuhi kualitas evaluasi fisik.
Gambaran Histopatologi Hati dan Ginjal Mencit (Mus musculus) Setelah Pemberian Ekstrak Daun Bajakah Kalalawit (Uncaria gambir Roxb.) Gunawan, Yohanes Edy; Priyadi, Muhammad; Citrariana, Shesanthi; Saputra, Rizki Rachmad; Decenly, Decenly; Fauziah, Anisa Rahma; Febrianto, Yahya; Suprayogi, Thathit
Jurnal Pharmascience Vol 11, No 2 (2024): Jurnal Pharmascience
Publisher : Program Studi Farmasi FMIPA Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/jps.v11i2.17733

Abstract

Secara empiris Bajakah Kalalawit (Uncaria gambir Roxb.) telah digunakan oleh masyarakat lokal Kalimantan karena dipercaya dapat menyembuhkan berbagai macam penyakit. Beberapa penelitian telah menunjukkan potensi aktivitas farmakalogis bajakah kalalawit dimulai dari bagian batang, akar dan lainnya. Namun, apabila tidak digunakan dengan tepat maka berpotensi dapat membahayakan penggunanya. Tujuan dari penelitian ini adalah menganalisis aspek toksikologi konsumsi ekstrak air daun bajakah kalalawit melalui gambaran histopatologi organ hati dan ginjal. Ekstraksi daun bajakah kalalawit menggunakan metode refluks dengan pelarut air dan uji histopatologi menggunakan pengamatan mikroskopis histologi pada organ hati dan ginjal mencit jantan (Mus musculus) melalui pemberian dosis ekstrak air daun bajakah kalalawit sebanyak 52,5 mg/KgBB, 105 mg/KgBB, dan 210 mg/KgBB selama 30 hari. Hasil penelitian menunjukkan bahwa pemberian ekstrak air daun bajakah kalalawit selama 30 hari dapat menimbulkan terjadinya degenerasi sel dan nekrosis sel pada organ hati maupun ginjal mencit. Dapat disimpulkan bahwa pemberian ekstrak air daun bajakah kalalawit dengan dosis 52,5 mg/KgBB, 105 mg/KgBB dan 210 mg/KgBB dapat menyebabkan perubahan histologi pada organ hati dan ginjal. Kata Kunci: Histologi, Ekstrak, Toksikologi, Mikroskopis, Nekrosis   Empirically, Bajakah Kalalawit (Uncaria gambir Roxb.) has been used by local Kalimantan communities because it is believed to cure various diseases. Several studies have shown the potential pharmacalogical activity of bajakah kalalawit starting from the stem, root and other parts. However, if not used properly, it can potentially harm the user.. The purpose of this study was to determine the toxicology aspects of consumption of bajakah kalalawit leaf water extract through histopathological images of liver and kidney organs. Extraction of bajakah kalalawit leaves using reflux method with water solvent and histopathology test using microscopic observation of liver and kidney histology of male mice (Mus musculus) which were treated with doses of bajakah kalalawit leaf water extract 52.5 mg/KgBW, 105 mg/KgBW, and 210 mg/KgBW for 30 days.  The results showed that the administration of bajakah kalalawit leaf water extract for 30 days can cause cell degeneration and cell necrosis in the liver and kidney organs of mice. It can be concluded that the administration of bajakah kalalawit leaf water extract at doses of 52.5 mg/KgBW, 105 mg/KgBW, and 210 mg/KgBW may contribute to histologic changes in the liver and kidney.
Mengatasi Stunting melalui Pemberdayaan Komunitas: Inovasi Produk Olahan Ikan dari Kolam AB Banteng KKSS Palangka Raya Citrariana, Shesanthi; Riani, Defilia Anogra; Ayu, Regina Wahyudyah Sonata; Yosaeunike, Vitatani; Simajuntak, Ruth Riama; Sulistia, Tiya; Fatiqin, Awalul; Alfanaar, Rokiy; Rahman, Sudarman; Febrianto, Yahya; Suprayogi, Thathit; Arsana, Mu'afa Purwa
Bulletin of Community Engagement Vol. 4 No. 2 (2024): Bulletin of Community Engagement
Publisher : CV. Creative Tugu Pena

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51278/bce.v4i2.1348

Abstract

The community empowerment program which focuses on innovation in processed fish products at the AB Banteng KKSS Palangkaraya Pool aims to overcome the problem of stunting among children by increasing nutritional intake. This initiative utilizes freshwater fish as an abundant source of local protein, by processing them into nutritious products such as nuggets, sausages and fish balls. The method used is the Asset-Based Community Development (ABCD) approach, which identifies and exploits local potential and involves the community in the entire production process. The program results show a significant reduction in the prevalence of stunting from 30% to 18%, an increase in children's daily protein intake from 35 grams to 60 grams, and an increase in average height of 2 cm. This program has also succeeded in increasing community skills and knowledge in fish processing, as well as providing economic benefits through job creation and increased income. Local government support to include processed fish products in school food programs also ensures the sustainability and expansion of program benefits. Challenges faced include changes in eating habits and environmental conditions, which are addressed through intensive nutritional education and pond management training.
Integration of Solar Panels and Agriculture through Agrivoltaic Farming in Harapan Farmer Group, Palangka Raya Suprayogi, Thathit; Arsana, Mu'afa; Fatiqin, Awalul; Hidayat, Nur; Shodri, Muhammad Rifqi; Alfanaar, Rokiy; Rahman, Sudarman; Febrianto, Yahya; Citrariana, Shesanthi
Bulletin of Community Engagement Vol. 4 No. 3 (2024): Bulletin of Community Engagement
Publisher : CV. Creative Tugu Pena

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51278/bce.v4i3.1469

Abstract

This community service activity aims to increase energy independence and agricultural productivity in the Harapan Farmer Group, Palangka Raya, through the application of solar panel-based agrivoltaic farming technology. Socialization and education were conducted to provide partners with an understanding of the agrivoltaic concept, which integrates agricultural production and renewable energy. Results showed a significant increase in partners' understanding of this technology. The selection of land for solar panel installation was based on stable sun exposure, so that the panels can function optimally without disrupting agricultural activities. The technology transfer process involved the installation of solar panels, the construction of greenhouses, and the application of supporting technologies such as sensor-based automatic irrigation systems. This technology has increased the efficiency of water and energy use, and created more stable farming conditions. Overall, the program succeeded in supporting energy security and agricultural productivity in peatlands, as well as having a positive impact on the welfare of farmers and environmental sustainability.  
Catalytic Reduction of 4-Nitrophenol and Methylene Blue with Silver Nanoparticles Decorated with Drymoglossum piloselloides Extract Awalul Fatiqin; Rokiy Alfanaar; Sudarman Rahman; Yahya Febrianto; Shesanthi Citrariana; Mu’afa Purwa Arsana; Thathit Suprayogi; Yehezkiel Steven Kurniawan
Journal of Multidisciplinary Applied Natural Science Vol. 4 No. 2 (2024): Journal of Multidisciplinary Applied Natural Science
Publisher : Pandawa Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47352/jmans.2774-3047.210

Abstract

Drymoglossum piloselloides is one of the epiphytic plants that is commonly found in Southeast Asia region. In this study, the ethanol extract of D. piloselloides plant has been used in the green synthesis of silver nanoparticles. The synthesized silver nanoparticles were characterized by ultraviolet-visible (UV-Vis) spectrophotometry, X-ray diffraction (XRD),Fourier-transform infrared (FTIR) spectroscopy, and transmission electron microscopy (TEM) measurements. The UV-Vis spectrum of silver nanoparticles showed a maximum wavelength at 453 nm. The XRD measurement showed the silver nanoparticles peaks at 38.38°, 44.60°, 64.76°, and 77.62°. The FTIR spectra provided evidence of the interaction between silver and chemicals in the plant extract as a weak signal at 682 cm-1. Meanwhile, TEM revealed an average size of 12.63nm. The synthesised silver nanoparticles were utilised for the reduction of 4-nitrophenol with a conversion percentage of up to 100% with a reduction reaction rate constant of 7.104 s-1. In addition, methylene blue was also successfully reduced with the synthesised silver nanoparticles as the catalyst with a reduction reaction rate constant (k) of 21.150 s-1. This study highlights the superior advantage of utilizing ethanolic extract of D. piloselloides to prepare silver nanoparticles with promising catalytic reduction purposes.