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Managerial Competence of a School Principal in Managing School Facilities and Infrastructure: A Case of SD Negeri 2 Trienggadeng Julianti, Julianti; Yusrizal, Yusrizal; Niswanto, Niswanto
Jurnal Pendidikan Progresif Vol 11, No 3 (2021): Jurnal Pendidikan Progresif
Publisher : FKIP Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The aim of this research was to identify how the school facilities and infrastructure of State Elementary School 2 of Trienggadeng in Pidie Jaya Regency were planned, utilized, and maintained. A descriptive method with a qualitative approach was used in this research. The data were collected by doing observation, interview, and documentation. The subjects of this research were the school principal, the school committee, the school facilities and infrastructure manager, and the teachers of State Elementary School 2 of Trienggadeng. The results indicate that the plan related to the management of the school facilities and infrastructure was made by the principal by involving the school committee, the school facilities and infrastructure manager, and the teachers. Moreover, as a manager as well as an administrator, the principal also (a) made the plan carefully by considering many aspects, (b) socialized and monitored the execution of the plan, (c) organized the maintenance of the facilities and infrastructure, and (d) monitored the management of the facilities and infrastructure.Keywords: managerial competence, school principal, qualitative research.DOI: http://dx.doi.org/10.23960/jpp.v11.i3.202105
The Influence of Capital Intensity and Thin Capitalization on Tax Avoidance Moderated by Profitability Julianti, Julianti; Ruslim, Herman
Indonesian Journal of Multidisciplinary Science Vol. 2 No. 10 (2023): Indonesian Journal of Multidisciplinary Science
Publisher : International Journal Labs

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55324/ijoms.v2i10.594

Abstract

The purpose of this research is to examine the effect of capital intensity and thin capitalization on tax avoidance with profitability as a moderating variable. The sample for this study was selected using a purposive sampling method where the data used was 116 data from manufacturing companies in the consumer goods industry sector that were listed on the Indonesia Stock Exchange (IDX) consistently from 2018 to 2021. Research data analysis was assisted with the Econometric Views (EViews) software program. The results of the study show that capital intensity and thin capitalization have a positive effect on tax avoidance, profitability does not moderate the effect of capital intensity on tax avoidance and profitability can weaken the effect of thin capitalization on tax avoidance.
EFEKTIVITAS BANTUAN PANGAN NON TUNAI DALAM PENGENTASAN KEMISKINAN DI KELURAHAN PRAWIRODIRJAN GONDOMANAN YOGYAKARTA Zulianti, Zulianti; Julianti, Julianti
PARADIGMA: Jurnal Ilmu Administrasi Vol. 12 No. 2 (2023)
Publisher : Sekolah Tinggi Ilmu Administrasi (STIA) "AAN" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65124/prdm.v12i2.180

Abstract

The research method used is descriptive qualitative. The types of data in this research are primary data and secondary data. Data collection techniques used are observation, interviews, and documentation. Research result; The Non-Cash Food Assistance Program (BPNT) in the Prawirodirjan Village has not been maximized because it is not on target. The implementation and distribution of the Non-Cash Food Assistance Program to be right on target needs to be re-data collected periodically and routinely. It is necessary to increase the amount of assistance received by beneficiary families so that the BPNT program's goal of reducing the public expenditure burden is achieved.Keyword: Program Effectiveness; Non-Cash Food Assistance Program.
The Effectiveness of Using Kahoot in Teaching Arabic at Junior High School Fajar, Ahmad; Julianti, Julianti
Kalimatuna: Journal of Arabic Research Vol. 2 No. 1 (2023): Kalimatuna: Journal of Arabic Research
Publisher : Department of Arabic Education - Faculty of Educational Sciences

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/kjar.v2i1.34203

Abstract

In Arabic, there are four maharah that must be mastered, namely maharah istima', kalam, qiroah and kitabah. To master these four skills, effective learning media is needed and in accordance with the times. Unfortunately, many teachers are less creative in using existing media. Learning media has a role as an attractor of attention, curiosity and facilitates the delivery of information to students. This paper discusses Kahoot learning media in the Arabic learning process at Ibnu Sina Al-Qanun Junior High School, Purwakarta. Kahoot is a learning medium in the form of a web-based application for creating quizzes and simple games. Teachers as content creators can add elements in the form of videos, images and text and students can access them via Android. This research is a type of descriptive qualitative research with primary data sources in the form of interviews and questionnaires to students and related parties as well as secondary observation data. Data collection techniques use documentary methods. Meanwhile, data analysis uses qualitative analysis. The results showed that Kahoot learning media can improve students' Arabic language skills at Ibnu Sina Al-Qanun Junior High School, Purwakarta. The purpose of this study is to make teachers more creative in utilizing learning media to create an efficient and more enjoyable learning process.
KAJIAN FISIKOKIMIA DAN SENSORI FRUIT LEATHER PEPAYA (Carica papaya) DENGAN SUBSTITUSI JERUK SAMBAL (X Citrofortunella microcarpa) JULIANTI, JULIANTI; PRIYONO, SUKO; RAHARJO, DWI
Jurnal Sains Pertanian Equator Vol. 6 No. 2 (2017): Oktober 2017
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jspe.v6i2.19793

Abstract

Tujuan penelitian ini adalah untuk menentukan komposisi terbaik produk fruit leather dari buah pepaya dengan substitusi buah jeruk sambal yang dapat di terima oleh panelis. Metode penelitian ini menggunakan Rancangan Acak Kelompok yang terdiri dari satu faktor perlakuan yaitu perbandingan buah jeruk sambal dengan buah pepaya dengan 7 taraf perlakuan, dengan 3 kali ulangan sehingga terdapat 21 sampel fruit leather. Perlakuan yang dimaksud yaitu buah pepaya : buah jeruk sambal = 325 g : 175 ml, buah pepaya : buah jeruk sambal = 350 g : 150 ml, buah pepaya : buah jeruk sambal = 375 g : 125 ml, buah pepaya : buah jeruk sambal = 400 g: 100 ml, buah pepaya : buah jeruk sambal = 425 g :75 ml, buah pepaya : buah jeruk sambal = 450 g : 50 ml, buah pepaya : buah jeruk sambal = 475 g : 25. Hasil penelitian menunjukan bahwa perlakuan 400 g buah pepaya : 100 ml buah jeruk sambal merupakan formulasi terbaik dengan karakteristik fisikokimia dan sensori antara lain kadar air 31,61 %, total asam 0,49 %, vitamin C 22 %, pH 3,13, TPT 41,70 0Brix, warna 4,3 (jingga), rasa 3,15 (agak asam), tekstur 3,85 (lentur).Kata kunci: fruit leather, fisikokimia, jeruk sambal, pepaya, sensori