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All Journal Biota Jurnal SOLMA JMM (Jurnal Masyarakat Mandiri) Jurnal Farmasi Medica (Pharmacy Medical Journal) PMJ Jurnal Farmasi Indonesia Jurnal Riset Kefarmasian Indonesia Journal SAGO Gizi dan Kesehatan Jurnal Farmasi dan Sains Indonesia (JFSI) Sasambo Journal of Pharmacy Bulletin of Community Engagement Journal of Science and Technology Research for Pharmacy Al-Khidmah Jurnal Pengabdian Masyarakat JUMANTIK (Jurnal Ilmiah Penelitian Kesehatan) DEVOTE: Jurnal Pengabdian Masyarakat Global Experimental Student Experiences PCJN Pharmaceutical and Clinical Journal of Nusantara INOVASIA Sinteza Jurnal Ilmiah Kesehatan Jurnal Ilmiah Farmasi Simplisia Journal of Biotropical Research and Nature Technology NAWASENA: Journal of Community Service Nusantara Innovation Journal Jurnal Info Kesehatan Jurnal Biosilampari: Jurnal Biologi
Yahya Febrianto
Department Of Biology, Faculty Of Mathematic And Natural Sciences, Universitas Palangka Raya, Central Kalimantan, Indonesia
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Other

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The Potential of Moringa oleifera Extract Waste as Fe Adsorbent in South Sumatra, Indonesia Syarifah Syarifah; Ra Hoetari Tirta Amelia; Riri Novita Sunarti; Awalul Fatiqin; Yahya Febrianto; Thathit Suprayogi; Yithro Serang
Biota Vol 9 No 2 (2023): Jurnal Biota 2023
Publisher : Faculty of Science and Technology Universitas Islam Negeri Raden Fatah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19109/Biota.v9i2.16664

Abstract

The issue of environmental pollution has become a concern, especially for the government, since the establishment of Law No. 4 of 1982. This is because the effects of pollution can be toxic and even fatal for living beings, particularly humans. One of the pollutants in the environment generated from mining industry waste is heavy metal Fe. In light of these problems, a study was conducted to investigate the effectiveness of sawdust and Moringa twigs as by-products in adsorbing heavy metal iron (Fe) in the liquid waste of the gold mining industry. This research is classified as pure experimental research. The research reveals that the mean percentage reduction in the heavy metal iron (Fe) content in the gold mining industry wastewater, after treatment with the addition of Moringa leaf powder, is 9.6%. On the other hand, treatment with the addition of Moringa stem powder achieves a reduction of 92%. This significant difference is attributed to the bioactive compound rhamnosyloxy-benzyl isothiocyanate present in Moringa. This compound has the ability to adsorb and neutralize sludge and metal particles found in the waste suspension, along with dirt particles in the water. Consequently, Moringa shows potential as a natural coagulant for water purification purposes.
Optimisation and Formulation of Serum Gel Base with Variation of Gelling Agent I Nyoman Sudyana; Shesanti Citra Riana; Rokiy Alfanaar; Sudarman Rahman; Awalul Fatiqin; Mu’afa Purwa Arsana; Thathit Suprayogi; Yohanes Edi Gunawan; Sandi Mahesa Yudhantara; Yahya Febrianto
Jurnal Ilmiah Kesehatan Vol. 17 No. 1 (2024): Jurnal Ilmiah Kesehatan
Publisher : Universitas Muhammadiyah Pekajangan Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.48144/jiks.v17i1.1774

Abstract

The skin is the largest organ on the human body that plays a vital role in protecting the body from environmental aggressions and maintaining internal balance, however, the natural aging process and exposure to external factors can cause various skin problems, including loss of elasticity, fine lines, and hyperpigmentation. To address these issues, the development of skincare products such as anti-aging gels is important. The aim of this study was to optimise the base of the anti-aging gel formulation by considering the selection of gelling agents with appropriate variations.The research method was conducted by obtaining five different formulas using a combination of gelling agents Carbopol and CMC Na with variations of Formula 1 which is 1% b/v carbopol with 2% b/v CMC Na, Formula 2 which is 1.25% b/v carbopol with 1.75% b/v CMC Na, Formula 3 which is 1.5% b/v carbopol with 1.5% b/v CMC Na, Formula 4 which is 1.75% b/v carbopol with 1.25% b/v CMC Na and Formula 5 which is 2% b/v carbopol with 1% b/v CMC Na . Physical testing was conducted to evaluate the formulation characteristics, including colourimetry, pH, viscosity, adhesion, and spreadability, comparisons between different formulas were conducted to determine the best base formula. The results showed that formula 5 with the ratio of gelling agent carbomer 2% b/v and CMC Na 1% b/v, is the optimal formula supported by physical testing, namely the metric choleretic test is good, homogeneous, pH 6.237 in accordance with the pH range of the skin, the Viscosity test has the highest viscosity of 148.34 d.Pas, the longest adhesion test with an adhesion time of 9.535 seconds, allowing the active substance to more easily penetrate the skin and be absorbed.
FORMULASI DAN EVALUASI HANDBODY LOTION EKSTRAK DAUN BAYAM MERAH (Amaranthus tricolor L.) DENGAN VARIASI KONSENTRASI TRIETANOLAMIN DAN ASAM STEARAT SEBAGAI EMULGATOR Yahya Febrianto; Novia Putri Santari; Wahyu Setiyaningsih
Jurnal Farmasi & Sains Indonesia Vol 4 No 1 (2021)
Publisher : LPPM Sekolah Tinggi Ilmu Farmasi Nusaputera

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52216/jfsi.v4i1.71

Abstract

Red spinach leaves contain flavonoids, saponins and tannins which have antioxidant potential which can be formulated into Handbody lotion. Handbody lotion is a cosmetic preparation used on the hands and body, formed from a liquid emulsion consisting of an oil phase and a water phase which is stabilized by the emulgator. The purpose of this study was to determine the effect of triethanolamine and stearic acid concentrations as emulsifiers and to determine the comparison of variations in the concentrations of triethanolamine and stearic acid which meet the physical evaluation requirements of handbody lotion preparations. The research method used is experimental research with data analysis using one way ANOVA. The results showed that the red spinach leaf extract handbody lotion was homogeneous and had a pink color, semi-solid shape and a distinctive smell of strawberry. It has a pH range of 7.30-7.42, a range of values for the spreadability of 5.20-6.17 cm, a range of values for adhesion from 4.42-6.27 seconds. The concentrations of triethanolamine and stearic acid as emulgators had a significant effect on the physical evaluation of the red spinach leaf extract handbody lotion including the pH test, spreadability and adhesion with a significance of p> 0.05. The comparison of the formula variation triethanolamine emulgator: stearic acid that meets the test requirements is formula 1 (2%: 7%), formula 2 (2.5%: 6.5%), formula 3 (3%: 6%), formula 4 ( 3.5%: 5.5%), formula 5 (4%: 5%).
PENGARUH PERBEDAAN SUHU PENGERINGAN GRANUL (40°C,50°C,60°C) TERHADAP SIFAT FISIK TABLET PARACETAMOL Agustina Putri Pitarisa Sudarsono; Masithoh Nur; Yahya Febrianto
Jurnal Farmasi & Sains Indonesia Vol 4 No 1 (2021)
Publisher : LPPM Sekolah Tinggi Ilmu Farmasi Nusaputera

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52216/jfsi.v4i1.72

Abstract

The most widely consumed analgesic and antipyretic drug by the community is paracetamol. One of the dosage forms is tablets. The manufacture of tablet preparations must go through various processes, one of which is drying. Things that need to be considered in the drying process include the temperature used for drying. This study aims to determine the difference in drying temperature of the granules on the physical properties of paracetamol tablets. This research uses a comparative type of research, which is to see the effect of differences in granule drying temperature on the physical properties of paracetamol tablets. Tablets were made by wet granulation method which consisted of 3 formulas. The formula used is the same, the only difference is the temperature. The drying temperatures used were 40°C, 50°C, 60°C. Parameters tested for paracetamol tablets include: organoleptic (shape, color, odor), weight uniformity, hardness, friability and disintegration time. The average weight uniformity test results are between 508.65-517 ± 0.48-1.88 mg . The results of the tablet hardness test were between 5.04-7.3 ± 0.29–0.43 kg. The results of the tablet friability test were between 0.48-0.68 ± 0.042-0.13%. The results of the test the time between tablet disintegration was between 4.17-7.07 ± 5.03-12.01 minutes. The results of the statistical test of the granules and the physical properties of the tablets showed that the data were normally distributed with a sign value. > 0.05, in the homogeneity test the data is homogeneous with the sign value. > 0.05. The results of the ANOVA One-Way test obtained sign results. <0.05, which means that there is a significant difference between the formulas.
ANALISIS KADAR ALKOHOL PADA OBAT BATUK SIRUP ANAK: VALIDASI METODE HALAL PRODUK Shesanthi Citrariana; Puspa Dwi Pratiwi; Yahya Febrianto
Jurnal Farmasi Medica/Pharmacy Medical Journal (PMJ) Vol. 7 No. 1 (2024): Volume 7, No 1, Tahun 2024
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35799/pmj.v7i1.52860

Abstract

The global halal market, including halal food and beverage products, is expected to continue to grow widely. Halal food and drinks according to Islamic law have the criteria of being free from alcoholic, intoxicating and dangerous drinks as well as food additives containing derivatives of these drinks. There are many medicinal preparations circulating on the market that contain alcohol, one of which is cough medicine. This study aims to validate the method and measure alcohol levels in children's cough medicine taken randomly on the market. The method used is GC (Gas Chromatography) with validation determination in the form of linearity tests, system suitability tests, accuracy, LOD and LOQ calculations. The results of this study show that the linearity is R = 0.998. In the system suitability test, the chromatographic N value was >1000, HETP <0.3, and R >1.5. The accuracy obtained is in the range 81.13% - 123.57%. The LOD value is 0.1106% and LOQ is 0.3352%. As well as alcohol residue found in cough medicine samples of 0.075%. From these results it can be concluded that the GC (Gas Chromatography) method used has good validity and the residual alcohol content in children's cough medicine preparations meets the BPOM and MUI halal requirements. Keywords: Gas Cromatography, validation, halal, medicine
Agro-tourism Waste Processing Innovation with Vertical Composting in Harapan Farmer Group Palangka Raya Fatiqin, Awalul; Alfanaar, Rokiy; Rahman, Sudarman; Norhusna, Norhusna; Dewi, Apriana; Hidayat, Muhamad Taufik; Febrianto, Yahya; Citrariana, Shesanti; Suprayogi, Thathit
Al-Khidmah Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2024): OKTOBER
Publisher : Institute for Research and Community Service (LPPM) of the Islamic University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56013/jak.v4i2.3279

Abstract

Palangkaraya, with more than 500,000 hectares of peatland, faces major challenges in the management of its natural resources. Acidic and infertile peatlands require a special approach to increase agricultural productivity without damaging the environmental balance. One relevant approach is the application of the zero waste concept, where organic waste from agriculture and agro-tourism can be processed into high-quality compost. This community service program aims to introduce Organic Waste Composting Machine technology with Vertical Aerobic Composting method to Harapan Farmer Group in Palangkaraya. The program includes training in the use of technology and mentoring in organic waste management to improve peatland fertility. The results showed a significant increase in partners' understanding and skills in utilizing compost technology, and successfully supported the zero waste program by converting organic waste into useful compost. This program not only supports environmental sustainability, but also contributes to the improvement of partners' economic welfare through reduced dependence on chemical fertilizers.
Green Economy-based Agritourism Product Development with Vacuum Frying Technology Alfanaar, Rokiy; Sunariyati, Siti; Febrianto, Yahya; Parametta, Vidya; Mariasa, Joice Cleriska; Yulita, Elia; Fatiqin, Awalul; Rahman, Sudarman; Arsana, Mu afa; Citrariana, Shesanthi; Suprayogi, Thathit
Al-Khidmah Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2024): OKTOBER
Publisher : Institute for Research and Community Service (LPPM) of the Islamic University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56013/jak.v4i2.3280

Abstract

This community service activity aims to develop superior products at Cipta Rasa Agrotourism, Palangkaraya, through the application of vacuum frying technology. The focus of the activity included selecting the right fruits, namely crystal guava and papaya, based on their low moisture content and ease of processing. Making sample chips from these two fruits resulted in a crispy, low-oil product, while maintaining natural flavors and nutrients. In addition, the selection of appropriate packaging materials, using a combination of aluminum foil and OPP plastic, provides optimal protection of product quality and extends shelf life. An attractive and informative packaging design was also prepared to increase the product's competitiveness in the market. The results of this activity show that vacuum frying technology and good packaging design can increase the added value of agro-tourism products, support the concept of green economy, and have a positive impact on the welfare of farmers and environmental sustainability. This chip product has great potential to be marketed widely, both at the local and national levels.
Mengatasi Stunting melalui Pemberdayaan Komunitas: Inovasi Produk Olahan Ikan dari Kolam AB Banteng KKSS Palangka Raya Citrariana, Shesanthi; Riani, Defilia Anogra; Ayu, Regina Wahyudyah Sonata; Yosaeunike, Vitatani; Simajuntak, Ruth Riama; Sulistia, Tiya; Fatiqin, Awalul; Alfanaar, Rokiy; Rahman, Sudarman; Febrianto, Yahya; Suprayogi, Thathit; Arsana, Mu'afa Purwa
Bulletin of Community Engagement Vol. 4 No. 2 (2024): Bulletin of Community Engagement
Publisher : CV. Creative Tugu Pena

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51278/bce.v4i2.1348

Abstract

The community empowerment program which focuses on innovation in processed fish products at the AB Banteng KKSS Palangkaraya Pool aims to overcome the problem of stunting among children by increasing nutritional intake. This initiative utilizes freshwater fish as an abundant source of local protein, by processing them into nutritious products such as nuggets, sausages and fish balls. The method used is the Asset-Based Community Development (ABCD) approach, which identifies and exploits local potential and involves the community in the entire production process. The program results show a significant reduction in the prevalence of stunting from 30% to 18%, an increase in children's daily protein intake from 35 grams to 60 grams, and an increase in average height of 2 cm. This program has also succeeded in increasing community skills and knowledge in fish processing, as well as providing economic benefits through job creation and increased income. Local government support to include processed fish products in school food programs also ensures the sustainability and expansion of program benefits. Challenges faced include changes in eating habits and environmental conditions, which are addressed through intensive nutritional education and pond management training.
Integration of Solar Panels and Agriculture through Agrivoltaic Farming in Harapan Farmer Group, Palangka Raya Suprayogi, Thathit; Arsana, Mu'afa; Fatiqin, Awalul; Hidayat, Nur; Shodri, Muhammad Rifqi; Alfanaar, Rokiy; Rahman, Sudarman; Febrianto, Yahya; Citrariana, Shesanthi
Bulletin of Community Engagement Vol. 4 No. 3 (2024): Bulletin of Community Engagement
Publisher : CV. Creative Tugu Pena

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51278/bce.v4i3.1469

Abstract

This community service activity aims to increase energy independence and agricultural productivity in the Harapan Farmer Group, Palangka Raya, through the application of solar panel-based agrivoltaic farming technology. Socialization and education were conducted to provide partners with an understanding of the agrivoltaic concept, which integrates agricultural production and renewable energy. Results showed a significant increase in partners' understanding of this technology. The selection of land for solar panel installation was based on stable sun exposure, so that the panels can function optimally without disrupting agricultural activities. The technology transfer process involved the installation of solar panels, the construction of greenhouses, and the application of supporting technologies such as sensor-based automatic irrigation systems. This technology has increased the efficiency of water and energy use, and created more stable farming conditions. Overall, the program succeeded in supporting energy security and agricultural productivity in peatlands, as well as having a positive impact on the welfare of farmers and environmental sustainability.  
FORMULASI DAN EVALUASI FISIK SEDIAAN SHOOTING EKSTRAK BUNGA KARAMUNTING (Melastoma malabathricum L.) Citrariana, Shesanthi; Febrianto, Yahya; Rahman, Sudarman; Fatiqin, Awalul; Suprayogi, Thatit; Alfanaar, Rokiy; Arsana, Mu’afa Purwa
Jurnal Farmasi & Sains Indonesia Vol 7 No 2 (2024)
Publisher : LPPM Sekolah Tinggi Ilmu Farmasi Nusaputera

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52216/jfsi.vol7no2p86-91

Abstract

Soothing gel is a new cosmetic preparation in society with physical properties that increase the acceptability and effectiveness of therapy. Karamunting (Melastoma malabatricum L.) is a plant that is widely known in the Central Kalimantan region. Karamunting flowers contain flavonoid, alkaloid and saponin. The flavonoid in karamunting can be used as antioxidants. The aim of this research is to formulate karamunting flower extract (Melastoma malabathricum L.) as a soothing gel and evaluate the physical properties. The formulation method used variations of carbopol and HPMC with an extract concentration of 5%. Phytochemical testing of the extract was carried out using a tube test and total flavonoid using UV-Vis. The physical properties of the gel were tested in the form of organoleptic, homogeneity, viscosity and adhesion tests. The total flavonoid yield of karamunting flower extract was 21.22% w/w. Organoleptic properties: odorless aroma, brownish red color, and cool sensation on the skin. The preparation is homogeneous and has a viscosity of 200-300 dpa's and an adhesive force of 10.50-21.24 seconds. So it can be concluded that shooting gel karamunting flower extract has good physical properties.
Co-Authors Abdul Chakim Adi, Mika Adistia P, Allaya Adventus Panda Agung Samudra Agustina Putri Pitarisa Agustina Putri Pitarisa Sudarsono Ahmad Irawan, Ahmad Ahmad Muammar Kadafi Akhmad Kharis Nugroho Al-Hadi, Risfa Aliya Alfanaar, Rockiy Alfanaar, Rokiy Ana Indrayati Anna Dwiningsih Anograh R, Defilia Ansori Rahman Arsana, Mu afa Ayu, Regina Wahyudyah Sonata Ayuningtyas, Nurista Dida Buanasari Buanasari, Buanasari Cholifah Citrariana, Shesanthi Citrariana, Shesanti Decenly Decenly Decenly, Decenly Defilia Anogra Riani Defilia Anograh Riani Desindria, Galang Rizdho Desy Suweni Nugrahaningtyas Dewi, Apriana Dida, Nurista Dita Monita Elfahmi . Elon Jipasca Elphasa H, Shavira Elsandi, Elsa Emma Ayudia Noriadita Fatiqin, Awalul Fauzan Fikri Fauziah, Anisa Rahma Febri Nur Ngazizah Febri Nur Ngazizah Fifi Nur Apriliani Gerung, Jenny Blessia Gintoro, Atilla Dian Dewanti Gunawan, Yohanes E Gunawan, Yohanes Edy Haq, Muhammad Hasanul I Nyoman, Sudyana, Ike Apriani, Ike Jipasca, Elon June N, Franz Kamison Karyadi Karyadi Karyadi Karyadi Kiki Septiyani Leki, Karol Giovani Battista Manik, Adelia Margareta Mariasa, Joice Cleriska Masithoh Nur Mega Eka Yuniyasanti Monita, Dita Muhamad Taufik Hidayat Muhammad Priyadi Muhammad Rifqi Shodri Muhammad Sadam Rahmansyah Mu’afa Purwa Arsana Ngazizah, Febri Nur Norhusna, Norhusna Novia Putri Santari Nur Hidayat Nurista Dida Parametta, Vidya Pitarisa, Agustina Putri Prasetyo, Alno Pritaningtyas, Nazifa Wulan Puspa Dwi Pratiwi Putri Wineni Putri, Alayya Adistia Putri, Luluk Aniqoh Meliana Ra Hoetari Tirta Amelia Rahman, Ansori Rahman, Sudarman Rahmman, Sudarman Riana, Shesanti Citra Riani, Defilia Riri Novita Sunarti Rizki Rachmad Saputra Sahari, Yudhi Ekakristian Sandi Mahesa Yudhantara Saputra, Mika Adi Sawal, Rizky Ardian Hartanto Serang, Yithro Setiyaningsih, Wahyu Shesanti Citra Riana Shesanti Citra Riana Shodri, Muhammad Rifqi Simajuntak, Ruth Riama Siti Sunariyati Sulistia, Tiya Syarifah Syarifah Thathit Suprayogi Wahyu Setiyaningsih Wahyu Setiyaningsih Wilda, Robiatul Witari Yithro Serang Yithro Serang Yithro Serang Yohanes Edi Gunawan Yosaeunike, Vitatani Yudhi Ekakristian Sahari Yulita, Elia