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All Journal Zuriat Jurnal Agroekoteknologi Jurnal Ilmiah Biosaintropis (Bioscience-Tropic) Jurnal Biologi Tropis Jurnal Pertanian Agros Agroteknika Jurnal Agrium Jurnal Ilmiah Agribios JAGO TOLIS : Jurnal Agrokompleks Tolis Agroteksos Jurnal Agroteknologi Journal of Health and Nutrition Research Jurnal Ilmiah Membangun Desa dan Pertanian Jurnal Agroteknologi Merdeka Pasuruan
Yenny, Ratna Fitry
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Immunology & microbiology Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Journal : Agroteksos

 1 
EKSPLORASI DAN KARAKTERISASI MORFOLOGI TANAMAN KOPI ROBUSTA (COFFEA CANEPHORA) DI KAWASAN GUNUNG KARANG Siahaan, Gita Shania Seprionika; Yenny, Ratna Fitry; Ritawati, Sri; Hermita, Nuniek
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 34 No 3 (2024): Jurnal Agroteksos Desember 2024
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v34i3.1304

Abstract

Genetic diversity of Robusta coffee plants (Coffea canephora) can be known by identifying morphological characters. Local Robusta coffee is found in the Karang Mountain area. This study aims to determine the diversity of morphological characters and characteristics that distinguish between plant samples in the Karang Mountain area. This research is an exploratory and descriptive survey with a purposive sampling technique. The variables observed were vegetative and generative morphological characters of plants. The results showed that there was a diversity of plant morphological characters and there were characteristics that distinguished between Robusta coffee plant samples in the Gunung Karang area. Vegetative characters include plant stature, plant height, plant shape, stem stature, stem branching shape, stipule shape, young leaf color, leaf shape, leaf tip shape, leaf edge shape, leaf length, and leaf width. Generative characters include fruit color, fruit shape, fruit width, fruit thickness, seed width, seed thickness, seed color, and seed shape.
OPTIMASI KONSENTRASI AIR KELAPA DAN EKSTRAK LIDAH BUAYA UNTUK PERTUMBUHAN SETEK JAMBU AIR var. Citra (Syzygium aqueum) Yahya, Muhammad Zaky; Susiyanti, Susiyanti; Yenny, Ratna Fitry; Laila, Alfu
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 34 No 3 (2024): Jurnal Agroteksos Desember 2024
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v34i3.1306

Abstract

This research aimed to evaluate the effects of organic material concentrations and soaking durations on the growth of var. Citra water apple (Syzygium aqueum) stem cuttings. The experiment was conducted using a factorial Randomized Block Design with two factors: organic material concentration Z1 (100% coconut water), Z2 (10% aloe vera extract), and Z3 (100% coconut water + 10% aloe vera extract), as well as soaking durations P1 (8 hours), P2 (10 hours), and P3 (12 hours). These factors produced 9 treatment combinations, each repeated 3 times, resulting in 27 experimental units. Observed parameters included sprout emergence time, number of sprouts, sprout height, number of leaves, number of roots, root length, and survival rate. The research indicate that the combination of young coconut water and aloe vera extract (Z3) significantly influenced the number of leaves at 4 Weeks After Planting (WAP), with an average of 11,44 leaves. The soaking duration had a significant effect on sprouting time, with the 8-hour soaking treatment (P1) resulting in the earliest sprouting at an average of 7,16 days. Additionally, the number of shoots at 3, 4, and 5 WAP in the P1 treatment had average heights of 9,94 cm, 10 cm, and 8,33 cm, respectively. The number of leaves at 4 WAP in the P1 treatment averaged 11,55, while the number of roots at the end of the study averaged 10,83 in the P1 treatment. Keywords: Stem cuttings, Var. Citra, water apple, coconut water, aloe vera, growth regulators, soaking duration.
Co-Authors Abdul Hasyim Sodiq, Abdul Hasyim Agus Triyono Alfu Laila Andi Apriany Fatmawaty, Andi Apriany Andree Saylendra, Andree Arti Wahyu Utami Astikaria, Astikaria Ayuwardani, Novi Cahyono, Andri Tri Dewi Firnia Dewi, Resti Susilawati Dyah Rohma Wati Edi Pramono Erni Suminar Fadhillah, Maya Fadillah, M Fariz Faizah, Nai’matul Retno Gumilar, Roni Hari Hariadi, Hari Herjayanto, Muh. Hidayati, Nadya Luthfiah Hilal, S Humaidi, Agus Hussein, Ahmad Saddam Imas Rohmawati, Imas Judiono Judiono Junaedi, Candra Kamilah, Noufah Kartina Kartina Kurniawan, Maskun Kusumiyati M, Danu Sabda M. Fariz Fadillah Mardianto Maigoda, Tonny Cortis Maritha, Vevi Millah, Z Misbakhul Munir Mu’jijah, Mu’jijah Munir, Misbakhur Muslimah, Rahma Nurul Nadila, Shafarotun Natawijaya, Azis Nudin, Fatwa Nuniek Hermita, Nuniek Nurmayulis Nurvadilah, Eva Pamungkas, Barolym Tri Purbanova, Reni Putri, Widia Eka Rahmad, Sukardi Sugeng Resti Wijayanti, Fitria Eka Rifkarosita Putri Ginaris Rohmatulloh, Rizal Rusmana Rusmana, Rusmana Saifullah, Ipul Salsabila, Zahwa Setyaji, Diyan Yunanto Siahaan, Gita Shania Seprionika Sri Ritawati Sugiono Sugiono Sulistyorini, Endang Suminar, Erny Sunandar, Agung Suseno Amin, Suseno Susiyanti, Susiyanti SYARIFUL MUBAROK Trisnawati, Desi Ucu Wandi Somantri Usman Setiawan Yahya, Muhammad Zaky Yudianto, Tri Zahratul Millah