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All Journal MATRIK: JURNAL MANAJEMEN, STRATEGI BISNIS, DAN KEWIRAUSAHAAN Jurnal Ilmu Lingkungan Jurnal Sosial Ekonomi Pertanian Jurnal Sosial Ekonomi Pertanian JAM : Jurnal Aplikasi Manajemen agriTECH AGRARIS: Journal of Agribusiness and Rural Development Research Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Agrin : Jurnal Penelitian Pertanian Martabe : Jurnal Pengabdian Kepada Masyarakat Agrilan : Jurnal Agribisnis Kepulauan NUSANTARA : Jurnal Ilmu Pengetahuan Sosial JURNAL AGRICA Seminar Nasional Lahan Suboptimal JURNAL BUDIDAYA PERTANIAN TRITON : Jurnal Manajemen Sumberdaya Perairan PAPALELE : Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Agrica: Journal of Sustainable Dryland Agriculture Jurnal Ilmiah Agribios Agrimansion: Agribusiness Management & Extension COJ (Coastal and Ocean Journal) Open Community Service Journal Jurnal Agrosilvopasture-Tech Pena Dimas: Jurnal Pengabdian Masyarakat
Natelda Rosaldiah Timisela
Fakultas Pertanian, Universitas Pattimura, Jl. Ir. M. Putuhena, Kampus Poka, Ambon 97233
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Public Health Social Sciences Other

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PENGUKURAN EFISIENSI AGROINDUSTRI PANGAN LOKAL ENBAL DENGAN PENDEKATAN DATA ENVELOPMENT ANALYSIS Natelda R Timisela; Ester D Leatemia; Febby J Polnaya; Rachel Breemer
JURNAL BUDIDAYA PERTANIAN Vol 13 No 1 (2017): Jurnal Budidaya Pertanian
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/jbdp.2017.13.1.1

Abstract

The current research aimed to analyze the relative efficiency level of enbal (sago starch) agro-industries. The relative efficiency analysis on 32 DMUs of enbal agro-industries showed that 40,63% of the industries were efficient and 59.38% were inefficient. Every efficient DMU became the reference for the inefficient DMUs based on the suggested quality. Each DMU of the enbal agro-industries has not reached a good efficiency level, which was indicated by the average relative efficiency scale of 0.886. This was a relatively low value, and improvements on the use of production input were needed. The analysis result on the DMUs of the enbal agro-industries which were on constant return to scale position were 40,62%. This showed that enbal agro-industries actors have applied production input efficiently, for the production increase was equal to the use of input. In other words, the use of input was more proportional. The DMUs of enbal agro-industries which were on decreasing return to scale position were 15,63%. This showed that the use of production input had been unsuitable so that the output decreases and the production cost increased. Meanwhile, the DMUs that were on increasing return to scale position were 43,75%. This showed that the industry actors who used certain production input would create efficient DMUs. On the other hand, the input excess would possibly decrease the output. As a result, the industry actors should be concerned about the use of production input in order to establish business efficiency.
Risiko Usahatani Kakao di Kabupaten Kolaka Kabul Budiman; Kartono Kartono; Natelda R Timisela
JURNAL BUDIDAYA PERTANIAN Vol 15 No 2 (2019): Jurnal Budidaya Pertanian
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/jbdp.2019.15.2.119

Abstract

This study aimed to measure production risk and income risk of cocoa farming in Kolaka Regency and to determine the factors that influenced the behaviour of farmers towards the risk. This study involved 142 cocoa farmers spread across the Kolaka Regency. The research method used to measure production and income risks used the coefficient of variation and to measure risk behaviour using the Ordardi Least Squares (OLS) method of the Moscardi and De Janvry models. The OLS method was used to analyse the factors that influence the behaviour of farmers towards the risk of cocoa farming. The results of the coefficient of production variance and income of cocoa farming were high, which were due to the attack of cocoa pods, the use of various fertilisers and pesticides, as well as fluctuating prices. This means that production in cocoa farming has a high chance of failure. Analysis of the average value of aversion to the risk of cocoa farming is 1.5643, assuming that (1.2 ≤ K (S) ≤ 2.0), meaning that on average cocoa farmers in the Regency are risk averters. Factors that influenced the behaviour of farmers towards risk were the area of ​​arable land (ha), farmer education, farmer experience, number of cocoa plant stands, with significant effects; meanwhile, farmer age, dummy planting patterns of cocoa-coconut-nilam and cocoa-coconut-cashew had insignificant effects. Keywords: cocoa, ordinary least square, risk behaviour ABSTRAK Penelitian ini bertujuan mengukur risiko produksi dan risiko pendapatan usahatani kakao di Kabupaten Kolaka dan menganalisis faktor-faktor yang mempengaruhi perilaku petani terhadap risiko. Penelitian ini dengan mengambil 142 petani kakao yang tersebar di wilayah Kabupaten Kolaka. Metode penelitian yang digunakan untuk mengukur risiko produksi dan pendapatan mengunakan nilai koefisien variasi dan perilaku risiko mengunakan metode Ordinary Least Squares (OLS) model Moscardi dan De Janvry. Metode OLS digunkan untuk menganalisis faktor-faktor yang mempengaruhi perilaku petani terhadap risiko usahatani kakao. Hasil penelitian koefisien varian produksi dan pendapatan usahatani kakao adalah tinggi akibat dari serangan penyakit buah kakao, pengunaan pupuk dan pestisida beragam serta harga yang fluktuatif. Artinya bahwa dalam proses produksi usahatani kakao memiliki peluang gagal yang tinggi. Analisis rata-rata nilai keengganan terhadap risiko usahatani kakao sebesar 1,5643, dengan asumsi bahwa (1,2 ≤ K (S) ≤ 2,0), artinya secara rata-rata petani kakao di Kabupaten adalah menolak risiko (risk overter). Faktor-faktor yang mempemgaruhi perilaku petani terhadap risiko adalah luas lahan Garapan (ha), pendidikan petani, pengalaman petani, jumlah tegakkan tanaman kakao, berpengaruh singnifikan, sedangkan umur petani, dummy pola tanam kakao kelapa nilan dan kakao kelapa jambu mete (KKN dan KJKJ) berpengaruh tidak signifikan. Kata kunci: kakao, ordinary least square, perilaku terhadap risiko
Analisis Pembentukan Harga Komoditas Cabai Rawit dan Bawang Merah Pada Tingkat Eceran di Kota Ambon Natelda R Timisela; Yuliahwati E Salampessy; Yolanda M T N Apituley
JURNAL BUDIDAYA PERTANIAN Vol 16 No 1 (2020): Jurnal Budidaya Pertanian
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/jbdp.2020.16.1.31

Abstract

The distribution channel is one of the significant factors that influence the price formation of a commodity. This research intended to analyze several factors that affect the price formation of cayenne and shallot at the retail level in Ambon City. The data collected in this research were primary and secondary. The samples used in this research consisted of 30 respondents of each commodity (shallot and cayenne), and eight people from each marketing agency or distributors (wholesalers, distributors, and retailers). The collected data were analyzed by applying Multiple Linear Regression analysis. The result of the research depicted that factors that influenced the price formation of cayenne at the retail levels were transportation (X1), the packaging (X3), the difference between in supply and demand (X5), while that factors that influence the price formation of shallots at the retail levels were transportation (X1), the difference between in supply and demand (X5), production (X6), and substitution goods (X7). Keywords: cayenne, shallot, price, retail ABSTRAK Saluran distribusi merupakan salah satu faktor yang mempengaruhi pembentukan harga suatu komoditas. Penelitian bertujuan untuk menganalisis faktor-faktor mempengaruhi pembentukan harga cabai rawit dan bawang merah ditingkat eceran di Kota Ambon. Sampel penelitian adalah pengecer komoditi bawag merah dan cabe rawit berjumlah masing-masing 30 responden. Analisis data menggunakan analisis regresi linear berganda. Hasil penelitian menunjukkan bahwa faktor-faktor yang memengaruhi pembentukan harga cabai rawit di tingkat eceran adalah transportasi (X1), kemasan (X3) dan selisih pasokan dan permintaan (X5), sedangkan faktor-faktor yang mempengaruhi pembentukan harga bawang merah di tingkat eceran adalah transportasi (X1), selisih pasokan dan permintaan (X5), produksi (X6), dan barang substitusi (X7). Kata Kunci: bawang merah, cabai rawit, harga, eceran
MANFAAT KAWASAN KONSERVASI PESISIR DAN PULAU KECIL (KKP3K) PULAU KOON DAN PERAIRAN SEKITARNYA BAGI PENINGKATAN KEJEHTERAAN MASYARAKAT Hellen Nanlohy; Natelda R. Timisela; Estradivari Estradivari; Ignatia Dyahapsari; Rizal Rizal
PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Vol 1 No 2 (2017): PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/papalele.2017.1.2.39

Abstract

The management of marine resources should be managed effectively and sustainably for the welfare of the people, especially local people living in coastal areas and small islands. This study aims to assess the benefits of marine conservation areas for community welfare. The method used is case study with field survey approach through focus group discussion and then interview with key informant. The research is located in the area of ​​Coastal and Small Islands Conservation (KKP3K3K) Small Island Park-Koon Island, Small Islands and Its Surrounding Waters, East Seram District, Maluku Province. The analytical method used is qualitative descriptive analysis. The results show that coastal communities living around the conservation area know that conservation areas are a prohibition zone for fishing utilization. Determination of this conservation area provides important benefits for coastal communities, especially fishermen because it can increase the catch of fishermen before the establishment of conservation areas.
Strategi Pengembangan Agribisnis Jambu Mete Ihsan Ihsan; Natelda R. Timisela; Ester D. Leatemia
Jurnal Sosial Ekonomi Pertanian Vol 19 No 1 (2023): Februari, 2023
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/jsep.v19i1.21462

Abstract

The purpose of this study was to determine the agribusiness system, income level, and development strategy. Determination of the sample of farmer respondents using Simple Random Sampling, with farmer respondents as many as 34 people. The results showed that the agribusiness system includes cultivation, production, downstream processing and supporting institutions. The average total income of cashew farmers per harvest season is Rp. 4,582,022 with an average land area of 1.33 ha. Based on the results of the SWOT analysis, it can be concluded that the total score of the IFE matrix in the development of cashew agribusiness in Bantea Village is 2.826693 and the EFE matrix is 2.725203.
PERCEPATAN PENURUNAN STUNTING MELALUI PENCEGAHAN DARI HULU DI MALUKU Ester D Leatemia; Natelda R. Timisela; S. Palijama; Febby J Polnaya; Mardiman Mardiman; Desta Janu Kuncoro; Johanna M. Luhukay
NUSANTARA : Jurnal Ilmu Pengetahuan Sosial Vol 10, No 2 (2023): NUSANTARA : Jurnal Ilmu Pengetahuan Sosial
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jips.v10i2.2023.666-675

Abstract

Stunting merupakan kondisi gagal tumbuh pada balita akibat kekurangan gizi kronis, terutama pada 1000 hari pertama kehidupan. Setengah dari provinsi di Indonesia memiliki angka prevalensi stunting lebih tinggi dari angka nasional. Provinsi Maluku merupakan salah satu provinsi yang memiliki angka prevalensi stunting diatas angka nasional. Hasil Survei Status Gizi Balita Indonesia (SSGBI) dan susenas tahun 2019 menunjukkan bahwa angka prevalensi stunting di Maluku 30,38 persen. Pada tahun 2021 angka prevalensi stunting mengalami penurunan di Maluku menjadi 28,70 persen (Berdasarkan SSGI,2021). Tingginya angka prevalensi stunting di Maluku merupakan masalah yang serius dan perlu segera diatasi oleh pemerintah. Penelitian ini bertujuan untuk mengetahui faktor penyebab stunting dan dampaknya, mengetahui strategi pencegahan stunting, dan mengetahui percepatan penurunan stunting melalui pencegahan dari hulu di Maluku. Metode penelitian yang digunakan adalah metode penelitian kualitatif. Analisis yang digunakan adalah analisis deskriptif. Target penurunan prevalensi stunting yang semakin mendekati masa waktu pencapaian pada tahun 2024 memerlukan strategi yang komprehensif dengan program yang dijalankan. Pencegahan stunting dari hulu baik pada fase remaja dan fase calon pengantin dapat membatu pengambilan kebijakan baik di level nasional maupun level provinsi/kabupaten/kota. Untuk itu diperlukan penguatan strategi penurunan stunting di dari hulu dengan edukasi dan pendampingan pranikah.
PELATIHAN STUDI KELAYAKAN USAHA AGRIBISNIS UNTUK MENINGKATKAN KEUNTUNGAN PETANI Ester Dorina Leatemia; Natelda Rosaldiah Timisela; Esther Kembauw
PENA DIMAS: Jurnal Pengabdian Masyarakat Vol 1, No 2 (2023): Pena Dimas: Jurnal Pengabdian Masyarakat
Publisher : Universitas Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (400.549 KB) | DOI: 10.33474/penadimas.v1i2.19301

Abstract

Farmers in Kamal Village, in running their farming business, are still constrained by various weaknesses in terms of capital, management, marketing, and production aspects. These weaknesses are the main problems faced by farmers in running their farming. The purpose of conducting agribusiness feasibility study training is to be able to provide input regarding targets or achievements that must be realized to maintain the established business so that it can run and develop as desired. This is important so that farmers in Kamal Village can find out whether the farming they have been doing so far can continue to grow and become a profitable business, not just to meet family needs. The method used in community service activities goes through three stages, namely socialization, training, and assistance to farmers who run agribusiness businesses, both vegetable crops, food crops, and fruit crops. The result of this service is to provide farmers with an understanding of the agribusiness feasibility study. The implication of this service activity is that farmers it conducting business pay attention to the feasibility of the business carried out based on the four aspects of business feasibility, if the business being run is not profitable, farmers must think of other business strategies to avoid losses.
PELATIHAN STUDI KELAYAKAN USAHA AGRIBISNIS UNTUK MENINGKATKAN KEUNTUNGAN PETANI Ester Dorina Leatemia; Natelda Rosaldiah Timisela; Esther Kembauw
PENA DIMAS: Jurnal Pengabdian Masyarakat Vol 1, No 2 (2023): Pena Dimas: Jurnal Pengabdian Masyarakat
Publisher : Universitas Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/penadimas.v1i2.19301

Abstract

Farmers in Kamal Village, in running their farming business, are still constrained by various weaknesses in terms of capital, management, marketing, and production aspects. These weaknesses are the main problems faced by farmers in running their farming. The purpose of conducting agribusiness feasibility study training is to be able to provide input regarding targets or achievements that must be realized to maintain the established business so that it can run and develop as desired. This is important so that farmers in Kamal Village can find out whether the farming they have been doing so far can continue to grow and become a profitable business, not just to meet family needs. The method used in community service activities goes through three stages, namely socialization, training, and assistance to farmers who run agribusiness businesses, both vegetable crops, food crops, and fruit crops. The result of this service is to provide farmers with an understanding of the agribusiness feasibility study. The implication of this service activity is that farmers it conducting business pay attention to the feasibility of the business carried out based on the four aspects of business feasibility, if the business being run is not profitable, farmers must think of other business strategies to avoid losses.
PELATIHAN PENGOLAHAN TEPUNG SAGU MENJADI PRODUK TURUNAN BERNILAI TAMBAH Febby J. Polnaya; Helen C. D. Tuhumury; Vita N. Lawalata; Syane Palijama; Meitycorfrida Mailoa; Gilian Tetelepta; Erynola Moniharapon; La Ega; Gelora H. Augustyn; Rachel Breemer; Priscillia Picauly; Sophia G. Sipahelut; Cynthia G. C. Lopulalan; Natelda R. Timisela
Martabe : Jurnal Pengabdian Kepada Masyarakat Vol 7, No 4 (2024): MARTABE : JURNAL PENGABDIAN KEPADA MASYARAKAT
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jpm.v7i4.1250-1258

Abstract

Tanaman sagu mampu menghasilkan 20–40-ton pati kering per hektar per tahun. Artinya, 1 juta hektar tanaman sagu sudah cukup untuk memenuhi kebutuhan karbohidrat seluruh rakyat Indonesia. Peningkatan produksi dan diversifikasi produk olahan sagu dapat membuka peluang usaha baru dan meningkatkan kesejahteraan masyarakat. Desa Waesamu di Kecamatan Kairatu Barat, Kabupaten Seram Bagian Barat, merupakan salah satu desa yang aktif dalam mengolah sagu. Namun dalam pengolahannya belum optimal, karena hasil olahan dalam bentuk bahan setenga jadi yaitu sagu basah. Oleh sebab itu perlu dilakukan pengolahan produk-produk turunan dari sagu yang memiliki nilai tambah dan nilai jual. Kegiatan pengabdian masyarakat berlangsung di Desa Waesamu melalui tahapan sosialisasi, pelatihan dan pendampingan kepada ibu-ibu PKK Desa Waesamu. Hasil kegiatan pengabdian yaitu tepung sagu diolah menjadi berbagai produk turunan, seperti kukis sagu keju, kukis sagu kismis, brownies sagu, dan mie sagu. Setiap kelompok mengolah salah satu produk dan mempresentasikan hasilnya kepada seluruh peserta pelatihan. Hasilnya sangat baik dan para peserta bersemangat untuk meningkatkan pengetahuan untuk pengolahan produk sagu menjadi peluang usaha untuk penambahan pendapatan keluarga.
EFEKTIVITAS PROGRAM UPSUS PADI TERHADAP KEBERHASILAN RUMAH TANGGA PETANI (Studi Kasus Di Desa Waiketam Baru Kecamatan Bula Barat Kabupaten Seram Bagian Timur) Rumadaul, Asis; Girsang, Wardis; Timisela, Natelda R
JURNAL AGRICA Vol. 17 No. 1 (2024): JURNAL AGRICA
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The Pajale Special Efforts Program (Upsus) is intended to achieve food self-sufficiency by increasing the production of rice, corn and soybeans in the centers producing these three commodities. Through the UPSUS Pajale program, there is a huge opportunity to overcome the problem of food security.This research aims to analyze the level of production and income of farmers from the UPSUS Pajale program and the factors that influence it. The research took place in Waiketan Baru Village, West Bula District, Eastern Seram Regency. The research location was determined using purposive sampling, on the grounds that farmers in the location were very intensive in carrying out the UPSUS rice program and there was an increase in production and income. The total sample of farmers was 100 respondents. Research data analysis uses production and income analysis, regression analysis to analyze factors that influence farmers' production and income. The research results show that the average lowland rice production in Waiketam Baru village is 4608 kg/ha or 4,608 toh/ha. The total income from rice farming is Rp. 4,092,751/MT. The results of the regression analysis show that the factors that influence production include the amount of urea fertilizer, the amount of NPK fertilizer, medicines, the number of dependents and the number of workers per year have a significant effect on production. The results of the regression analysis show that factors that influence income include the price of urea fertilizer, production quantity, depreciation costs and labor costs that influence farmer income. The results of the index number analysis show that the effectiveness of implementing the Upsus Pajale program for urea fertilizer with an index number of 75.74; NPK fertilizer was 72.34 and seeds were 72.8. The index number value above is in the high category, meaning that the implementation of the Upsus Pajale program really helps farmers in increasing their income and welfare.
Co-Authors Ajina, Herminus Aphrodite Milana Sahusilawane Aphrodite Milana Sahusilawane, Aphrodite Milana Ariany, Noni Augustyn, Gelora H. Augustyn, Gelora Helena C. D. Tuhumury, Helen Cynthia G. C. Lopulalan Desta Janu Kuncoro Dumatubun, Edward S Dwidjono Hadi Darwanto Dwidjono Hadi Darwanto Dwidjono Hadi Darwanto Ega, La Erick W. Talakua Erynola Moniharapon Ester D Leatemia Ester D Leatemia Ester D. Leatemia Ester D. Leatemia Ester D. Leatemia Ester Dorina Leatemia Esther Kembauw Esther Kembauw, Esther Estradivari Estradivari Estradivari Estradivari Far Far, Risyat A. Febby J. Polnaya Ferawaty Martha Kary G. C. Lopulalan, Cynthia Gilian Tetelepta Hasimin, Mega Apriani Hellen Nanlohy Hellen Nanlohy Hellen Nanlohy Hermawanti, Eka Huliselan, Hlouke A Ignatia Dyahapsari Ignatia Dyahapsari Ihsan Ihsan Inta P.N. Damanik, Inta P.N. J. Polnaya, Febby Jainab, Jainab Johanna M Luhukay Johanna M Luhukay Johanna M. Luhukay Jusak Labetubun Kabul Budiman Kartono Kartono Kelbo, Rahmawati Kesaulya, Irma Khaulah Binti Ahmad Latukau La Ega Latuconsina, Hayati Leatemia, Ester D Leatemia, Ester D. Leatomu, Nevy L Leonard O. Kakisina Leonard O. Kakisina Lidya Saptenno Luhukay, Johanna M Luhukay, Johanna M. M. TURUKAY Maggie Lekatompessy Maisie T. F. Tuhumury Mamesah, Juliaeta Adriana B Manurung, Anjelina Marchela Tentua Mardiman Mardiman Marfin dan Slamet Hartono Dwidjono Hadi Darwanto Lawalata Marfin Lawalata Marfin Lawalata Marlani Luanmasar Marthinus J Saptenno MARVIN LAWALATA Masyhuri Masyhuri Masyhuri Masyhuri Masyhuri Masyhuri Matulessy, Meivie Meitycorfrida Mailoa Meitycorfrida Mailoa Milloen, Haydeeta Fasha Moniharapon, Erynola Nur Lailiyah Nurjannah, Neima Ode Rista Judin Paays, Vilia G Palijama, Syane Panani, Zahra Isnaini Parera, Waldemina B Parera, Weldemina B Parera, Weldemina B. Pattinama, Marcus J Priscillia Picauly Priscillia Picauly, Priscillia Rachel Breemer Raihana Kaplale Raja M Sari Risakotta, Mirtha Yuni Sari Rizal Rizal Rosdianawati Woriwun Roswandy, Natasya Rugebregt, Revency Vania Rumadaul, Asis S. Palijama Salasa, Sonia Sipahelut, Sophia G. Slamet Hartono Sophia G. Sipahelut Stevianus Titaley Syane Palijama Tapotubun, Alfonsina M. Tetelepta, Gilian Tuanaya, Siti Rania Tuankotta, Eriyati Tuhumury, Helen C.D. Tuhumury, Maisie T F Tuhumury, Maisie T. F. Uneputty, Prulley Anette Valenszya Jozias Valenszya Jozias Vita N. Lawalata vita novalina lawalata W.B. PARERA Wardis Girsang Wardis Girsang Yohanes Latumahina Yolanda M T N Apituley Yuliahwati E Salampessy