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All Journal MATRIK: JURNAL MANAJEMEN, STRATEGI BISNIS, DAN KEWIRAUSAHAAN Jurnal Ilmu Lingkungan Jurnal Sosial Ekonomi Pertanian Jurnal Sosial Ekonomi Pertanian JAM : Jurnal Aplikasi Manajemen agriTECH AGRARIS: Journal of Agribusiness and Rural Development Research Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal SEPA (Social Economic and Agribusiness Journal) Agrin : Jurnal Penelitian Pertanian Martabe : Jurnal Pengabdian Kepada Masyarakat Agrilan : Jurnal Agribisnis Kepulauan NUSANTARA : Jurnal Ilmu Pengetahuan Sosial JURNAL AGRICA Seminar Nasional Lahan Suboptimal JURNAL BUDIDAYA PERTANIAN TRITON : Jurnal Manajemen Sumberdaya Perairan PAPALELE : Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Agrica: Journal of Sustainable Dryland Agriculture Jurnal Ilmiah Agribios Agrimansion: Agribusiness Management & Extension COJ (Coastal and Ocean Journal) Jurnal Agrosilvopasture-Tech Pena Dimas: Jurnal Pengabdian Masyarakat
Natelda Rosaldiah Timisela
Fakultas Pertanian, Universitas Pattimura, Jl. Ir. M. Putuhena, Kampus Poka, Ambon 97233
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Public Health Social Sciences Other

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ANALISIS PRODUKSI PADI SAWAH (Oryza sativa L) TADAH HUJAN DI DESA LEA WAI KECAMATAN SERAM UTARA TIMUR KOBI Nur Lailiyah; Natelda R Timisela; Raihana Kaplale
Agrilan : Jurnal Agribisnis Kepulauan Vol 5, No 2 (2017): AGRILAN : Jurnal Agribisnis Kepulauan
Publisher : Jurusan Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/agrilan.v5i2.179

Abstract

Tujuan penelitian ini adalah untuk menganalisis produksi padi sawah tadah hujan dan faktor-faktor yang mempengaruhinya. Penelitian ini dilakukan di Desa Lea Wai Kecamatan Seram Utara Timur Kobi, Kabupaten Maluku Tengah. Lokasi penelitian dipilih secara sengaja karena daerah penelitian merupakan sentra produksi padi sawah tadah hujan. Pengambilan sampel dilakukan menggunakan rumus slovin dan diperoleh  sampel penelitian sejumlah 46 responden. Tingkat produksi dianalisis secara kuantitatif sedangkan faktor-faktor yang mempengaruhi produksi dianalisis dengan mengunakan analisis regresi linier berganda. Hasil penelitian menunjukkan bahwa petani rata-rata memiliki 1,3 ha tanah sawah yang menghasilkan 3,6 ton gabah kering. Hasil uji F menunjukkan bahwa ketujuh variabel yang dianalisis secara bersama-sama berpengaruh nyata terhadap produksi padi sawah tadah hujan. Hasil analisis uji t menunjukkan bahwa terdapat luas lahan, NPK, HOK dan jumlah benih berpengaruh nyata dan memiliki hubungan positif terhadap produksi padi sawah tadah hujan, sedangkan pupuk urea, pestisida padat dan pestisida cair tidak berpengaruh nyata terhadap produksi. Nilai koefisien determinasi atau R-Square sebesar 97,7 persen. Nilai ini menunjukkan bahwa variabel luas lahan, pupuk NPK, pupuk urea, pestisida cair, pestisida padat, HOK dan jumlah benih secara bersama-sama dapat menjelaskan variasi produksi padi sawah tadah hujan sebesar 97,7 persen, sedangkan sisanya 2,3 persen dipengaruhi oleh faktor lain seperti iklim, cuaca, kesuburan tanah, dan manajeman yang tidak dimasukkan dalam model.
ANALISIS NILAI TAMBAH DAN STRATEGI PEMASARAN MINYAK CENGKEH DI PULAU AMBON Maggie Lekatompessy; Wardis Girsang; Natelda R Timisela
Agrilan : Jurnal Agribisnis Kepulauan Vol 7, No 2 (2019): AGRILAN : Jurnal Agribisnis Kepulauan
Publisher : Jurusan Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (245.672 KB) | DOI: 10.30598/agrilan.v7i2.885

Abstract

Penelitian ini bertujuan untuk: 1) menganalisis nilai tambah minyak cengkeh pada industri pengolahan minyak cengkeh di pulau Ambon, dan 2) menganalisis strategi pengembangan minyak cengkeh di pulau Ambon. Sampel dalam penelitian dipilih secara sengaja yakni empat industri pengolahan minyak cengkeh di pulau Ambon. Lokasi penelitian merupakan sentra produksi minyak tersebar di beberapa tempat di pulau Ambon yaitu tiga desa (Hunuth, Suli dan Tulehu). Data yang dikumpulkan dalam penelitian ini berupa data primer (wawancara) dan data sekunder (data dari instansi terkait tema penelitian dan literatur terkait). Data yang telah dikumpulkan dianalisis dengan tabulasi sederhana mengguakan microsoft excel kemudian dijelaskan secara kualitatif. Tujuan pertama dianalisis dengan menggunakan rumus nilai tambah, kemudian dijelaskan secara kualitatif. Tujuan kedua dianalisis dengan menggunakan analisis SWOT. Hasil analisis nilai tambah yang diperoleh dari pengolahan minyak cengkeh pada masing-masing industri yakni Rp.1.900 (Arahadi), Rp.1.833 (Anugerah Cap Putera), Rp.1.741 (Sumber Kasih) dan Rp.1.500 (Sinar Kasih).Strategi pengembangan minyak cengkeh di Pulau Ambon yakni melalui peningkatan produksi dan pemanfaatan media sosial dalam promosi produk (strategi S-O), kerjasama dengan berbagai intansi terkait dalam upaya memperbaiki kualitas produk (strategi W-O), menciptakan produk dengan brand yang khas (strategi S-T) dan sosialisasi tentang manfaat cengkeh (strategi W-T).
Analisis Usaha Pengolahan Ampas Ubi Kayu (Gepe) di Desa Waai Kecamatan Salahutu Kabupaten Maluku Tengah Ester D. Leatemia; Natelda R. Timisela; Febby J. Polnaya; Rachel Breemer
JURNAL BUDIDAYA PERTANIAN Vol 12 No 1 (2016): Jurnal Budidaya Pertanian
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purposes of this study were to find out the characteristics of cassava dregs (gepe) agroindustry and to analyze the feasibility of cassava dregs (gepe) agroindustry in Waai Village. The method used was case study method towards cassava dregs (gepe) agroindustry businessmen as many as 50 respondents. Data collected in this study were primary data and secondary data. Data obtained then were analyzed by using qualitative and quantitative analysis. Descriptive analysis was used to answer the first objective about the characteristics of cassava dregs (gepe) agroindustry. The B/C analysis was used to answer the second objective about the feasibility of cassava dregs (gepe) agroindustry. The results showed that the characteristics of cassava dregs (gepe) agroindustry were: 1) the raw materials for gepe agroindustry in Waai village was cassavas. Cassavas used as raw materials in Waai village were edible cassavas and poisonous cassavas with high HCN content; 2) The processing of gepe in Waai Village used semi-mechanical technologies such as jack and grated machine; 3) Production cost for the processing of gepe was an average of Rp. 3,181,066 per month; 4) The production of gepe in Waai Village was an average 41.06 kg per month; and 5) The marketing of gepe was through two distribution channels, that respondents sold to village wholesalers in Waai village with the selling price ranging from Rp. 4,735/kg to Rp. 4,912/kg and sold directly to consumers in Batu Merah Traditional Market with the selling price of Rp. 5,263/kg. The cassava dregs agroindustry in Waai Village was feasible because the B/C ratio is 2.50 which is greater than 1.
PENGUKURAN EFISIENSI AGROINDUSTRI PANGAN LOKAL ENBAL DENGAN PENDEKATAN DATA ENVELOPMENT ANALYSIS Natelda R Timisela; Ester D Leatemia; Febby J Polnaya; Rachel Breemer
JURNAL BUDIDAYA PERTANIAN Vol 13 No 1 (2017): Jurnal Budidaya Pertanian
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/jbdp.2017.13.1.1

Abstract

The current research aimed to analyze the relative efficiency level of enbal (sago starch) agro-industries. The relative efficiency analysis on 32 DMUs of enbal agro-industries showed that 40,63% of the industries were efficient and 59.38% were inefficient. Every efficient DMU became the reference for the inefficient DMUs based on the suggested quality. Each DMU of the enbal agro-industries has not reached a good efficiency level, which was indicated by the average relative efficiency scale of 0.886. This was a relatively low value, and improvements on the use of production input were needed. The analysis result on the DMUs of the enbal agro-industries which were on constant return to scale position were 40,62%. This showed that enbal agro-industries actors have applied production input efficiently, for the production increase was equal to the use of input. In other words, the use of input was more proportional. The DMUs of enbal agro-industries which were on decreasing return to scale position were 15,63%. This showed that the use of production input had been unsuitable so that the output decreases and the production cost increased. Meanwhile, the DMUs that were on increasing return to scale position were 43,75%. This showed that the industry actors who used certain production input would create efficient DMUs. On the other hand, the input excess would possibly decrease the output. As a result, the industry actors should be concerned about the use of production input in order to establish business efficiency.
Risiko Usahatani Kakao di Kabupaten Kolaka Kabul Budiman; Kartono Kartono; Natelda R Timisela
JURNAL BUDIDAYA PERTANIAN Vol 15 No 2 (2019): Jurnal Budidaya Pertanian
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/jbdp.2019.15.2.119

Abstract

This study aimed to measure production risk and income risk of cocoa farming in Kolaka Regency and to determine the factors that influenced the behaviour of farmers towards the risk. This study involved 142 cocoa farmers spread across the Kolaka Regency. The research method used to measure production and income risks used the coefficient of variation and to measure risk behaviour using the Ordardi Least Squares (OLS) method of the Moscardi and De Janvry models. The OLS method was used to analyse the factors that influence the behaviour of farmers towards the risk of cocoa farming. The results of the coefficient of production variance and income of cocoa farming were high, which were due to the attack of cocoa pods, the use of various fertilisers and pesticides, as well as fluctuating prices. This means that production in cocoa farming has a high chance of failure. Analysis of the average value of aversion to the risk of cocoa farming is 1.5643, assuming that (1.2 ≤ K (S) ≤ 2.0), meaning that on average cocoa farmers in the Regency are risk averters. Factors that influenced the behaviour of farmers towards risk were the area of ​​arable land (ha), farmer education, farmer experience, number of cocoa plant stands, with significant effects; meanwhile, farmer age, dummy planting patterns of cocoa-coconut-nilam and cocoa-coconut-cashew had insignificant effects. Keywords: cocoa, ordinary least square, risk behaviour ABSTRAK Penelitian ini bertujuan mengukur risiko produksi dan risiko pendapatan usahatani kakao di Kabupaten Kolaka dan menganalisis faktor-faktor yang mempengaruhi perilaku petani terhadap risiko. Penelitian ini dengan mengambil 142 petani kakao yang tersebar di wilayah Kabupaten Kolaka. Metode penelitian yang digunakan untuk mengukur risiko produksi dan pendapatan mengunakan nilai koefisien variasi dan perilaku risiko mengunakan metode Ordinary Least Squares (OLS) model Moscardi dan De Janvry. Metode OLS digunkan untuk menganalisis faktor-faktor yang mempengaruhi perilaku petani terhadap risiko usahatani kakao. Hasil penelitian koefisien varian produksi dan pendapatan usahatani kakao adalah tinggi akibat dari serangan penyakit buah kakao, pengunaan pupuk dan pestisida beragam serta harga yang fluktuatif. Artinya bahwa dalam proses produksi usahatani kakao memiliki peluang gagal yang tinggi. Analisis rata-rata nilai keengganan terhadap risiko usahatani kakao sebesar 1,5643, dengan asumsi bahwa (1,2 ≤ K (S) ≤ 2,0), artinya secara rata-rata petani kakao di Kabupaten adalah menolak risiko (risk overter). Faktor-faktor yang mempemgaruhi perilaku petani terhadap risiko adalah luas lahan Garapan (ha), pendidikan petani, pengalaman petani, jumlah tegakkan tanaman kakao, berpengaruh singnifikan, sedangkan umur petani, dummy pola tanam kakao kelapa nilan dan kakao kelapa jambu mete (KKN dan KJKJ) berpengaruh tidak signifikan. Kata kunci: kakao, ordinary least square, perilaku terhadap risiko
Analisis Pembentukan Harga Komoditas Cabai Rawit dan Bawang Merah Pada Tingkat Eceran di Kota Ambon Natelda R Timisela; Yuliahwati E Salampessy; Yolanda M T N Apituley
JURNAL BUDIDAYA PERTANIAN Vol 16 No 1 (2020): Jurnal Budidaya Pertanian
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/jbdp.2020.16.1.31

Abstract

The distribution channel is one of the significant factors that influence the price formation of a commodity. This research intended to analyze several factors that affect the price formation of cayenne and shallot at the retail level in Ambon City. The data collected in this research were primary and secondary. The samples used in this research consisted of 30 respondents of each commodity (shallot and cayenne), and eight people from each marketing agency or distributors (wholesalers, distributors, and retailers). The collected data were analyzed by applying Multiple Linear Regression analysis. The result of the research depicted that factors that influenced the price formation of cayenne at the retail levels were transportation (X1), the packaging (X3), the difference between in supply and demand (X5), while that factors that influence the price formation of shallots at the retail levels were transportation (X1), the difference between in supply and demand (X5), production (X6), and substitution goods (X7). Keywords: cayenne, shallot, price, retail ABSTRAK Saluran distribusi merupakan salah satu faktor yang mempengaruhi pembentukan harga suatu komoditas. Penelitian bertujuan untuk menganalisis faktor-faktor mempengaruhi pembentukan harga cabai rawit dan bawang merah ditingkat eceran di Kota Ambon. Sampel penelitian adalah pengecer komoditi bawag merah dan cabe rawit berjumlah masing-masing 30 responden. Analisis data menggunakan analisis regresi linear berganda. Hasil penelitian menunjukkan bahwa faktor-faktor yang memengaruhi pembentukan harga cabai rawit di tingkat eceran adalah transportasi (X1), kemasan (X3) dan selisih pasokan dan permintaan (X5), sedangkan faktor-faktor yang mempengaruhi pembentukan harga bawang merah di tingkat eceran adalah transportasi (X1), selisih pasokan dan permintaan (X5), produksi (X6), dan barang substitusi (X7). Kata Kunci: bawang merah, cabai rawit, harga, eceran
MANFAAT KAWASAN KONSERVASI PESISIR DAN PULAU KECIL (KKP3K) PULAU KOON DAN PERAIRAN SEKITARNYA BAGI PENINGKATAN KEJEHTERAAN MASYARAKAT Hellen Nanlohy; Natelda R. Timisela; Estradivari Estradivari; Ignatia Dyahapsari; Rizal Rizal
PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Vol 1 No 2 (2017): PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/papalele.2017.1.2.39

Abstract

The management of marine resources should be managed effectively and sustainably for the welfare of the people, especially local people living in coastal areas and small islands. This study aims to assess the benefits of marine conservation areas for community welfare. The method used is case study with field survey approach through focus group discussion and then interview with key informant. The research is located in the area of ​​Coastal and Small Islands Conservation (KKP3K3K) Small Island Park-Koon Island, Small Islands and Its Surrounding Waters, East Seram District, Maluku Province. The analytical method used is qualitative descriptive analysis. The results show that coastal communities living around the conservation area know that conservation areas are a prohibition zone for fishing utilization. Determination of this conservation area provides important benefits for coastal communities, especially fishermen because it can increase the catch of fishermen before the establishment of conservation areas.
Strategi Pengembangan Agribisnis Jambu Mete Ihsan Ihsan; Natelda R. Timisela; Ester D. Leatemia
Jurnal Sosial Ekonomi Pertanian Vol 19 No 1 (2023): Februari, 2023
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/jsep.v19i1.21462

Abstract

The purpose of this study was to determine the agribusiness system, income level, and development strategy. Determination of the sample of farmer respondents using Simple Random Sampling, with farmer respondents as many as 34 people. The results showed that the agribusiness system includes cultivation, production, downstream processing and supporting institutions. The average total income of cashew farmers per harvest season is Rp. 4,582,022 with an average land area of 1.33 ha. Based on the results of the SWOT analysis, it can be concluded that the total score of the IFE matrix in the development of cashew agribusiness in Bantea Village is 2.826693 and the EFE matrix is 2.725203.
PERCEPATAN PENURUNAN STUNTING MELALUI PENCEGAHAN DARI HULU DI MALUKU Ester D Leatemia; Natelda R. Timisela; S. Palijama; Febby J Polnaya; Mardiman Mardiman; Desta Janu Kuncoro; Johanna M. Luhukay
NUSANTARA : Jurnal Ilmu Pengetahuan Sosial Vol 10, No 2 (2023): NUSANTARA : Jurnal Ilmu Pengetahuan Sosial
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jips.v10i2.2023.666-675

Abstract

Stunting merupakan kondisi gagal tumbuh pada balita akibat kekurangan gizi kronis, terutama pada 1000 hari pertama kehidupan. Setengah dari provinsi di Indonesia memiliki angka prevalensi stunting lebih tinggi dari angka nasional. Provinsi Maluku merupakan salah satu provinsi yang memiliki angka prevalensi stunting diatas angka nasional. Hasil Survei Status Gizi Balita Indonesia (SSGBI) dan susenas tahun 2019 menunjukkan bahwa angka prevalensi stunting di Maluku 30,38 persen. Pada tahun 2021 angka prevalensi stunting mengalami penurunan di Maluku menjadi 28,70 persen (Berdasarkan SSGI,2021). Tingginya angka prevalensi stunting di Maluku merupakan masalah yang serius dan perlu segera diatasi oleh pemerintah. Penelitian ini bertujuan untuk mengetahui faktor penyebab stunting dan dampaknya, mengetahui strategi pencegahan stunting, dan mengetahui percepatan penurunan stunting melalui pencegahan dari hulu di Maluku. Metode penelitian yang digunakan adalah metode penelitian kualitatif. Analisis yang digunakan adalah analisis deskriptif. Target penurunan prevalensi stunting yang semakin mendekati masa waktu pencapaian pada tahun 2024 memerlukan strategi yang komprehensif dengan program yang dijalankan. Pencegahan stunting dari hulu baik pada fase remaja dan fase calon pengantin dapat membatu pengambilan kebijakan baik di level nasional maupun level provinsi/kabupaten/kota. Untuk itu diperlukan penguatan strategi penurunan stunting di dari hulu dengan edukasi dan pendampingan pranikah.
PELATIHAN STUDI KELAYAKAN USAHA AGRIBISNIS UNTUK MENINGKATKAN KEUNTUNGAN PETANI Ester Dorina Leatemia; Natelda Rosaldiah Timisela; Esther Kembauw
PENA DIMAS: Jurnal Pengabdian Masyarakat Vol 1, No 2 (2023): Pena Dimas: Jurnal Pengabdian Masyarakat
Publisher : Universitas Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (400.549 KB) | DOI: 10.33474/penadimas.v1i2.19301

Abstract

Farmers in Kamal Village, in running their farming business, are still constrained by various weaknesses in terms of capital, management, marketing, and production aspects. These weaknesses are the main problems faced by farmers in running their farming. The purpose of conducting agribusiness feasibility study training is to be able to provide input regarding targets or achievements that must be realized to maintain the established business so that it can run and develop as desired. This is important so that farmers in Kamal Village can find out whether the farming they have been doing so far can continue to grow and become a profitable business, not just to meet family needs. The method used in community service activities goes through three stages, namely socialization, training, and assistance to farmers who run agribusiness businesses, both vegetable crops, food crops, and fruit crops. The result of this service is to provide farmers with an understanding of the agribusiness feasibility study. The implication of this service activity is that farmers it conducting business pay attention to the feasibility of the business carried out based on the four aspects of business feasibility, if the business being run is not profitable, farmers must think of other business strategies to avoid losses.
Co-Authors Ajina, Herminus Aphrodite Milana Sahusilawane Aphrodite Milana Sahusilawane, Aphrodite Milana Ariany, Noni Augustyn, Gelora H. Augustyn, Gelora Helena C. D. Tuhumury, Helen Cynthia G. C. Lopulalan Desta Janu Kuncoro Dumatubun, Edward S Dwidjono Hadi Darwanto Dwidjono Hadi Darwanto Dwidjono Hadi Darwanto Ega, La Erick W. Talakua Erynola Moniharapon Ester D Leatemia Ester D Leatemia Ester D. Leatemia Ester D. Leatemia Ester D. Leatemia Ester Dorina Leatemia Esther Kembauw Esther Kembauw, Esther Estradivari Estradivari Estradivari Estradivari Far Far, Risyat A. Febby J. Polnaya Ferawaty Martha Kary G. C. Lopulalan, Cynthia Gilian Tetelepta Hasimin, Mega Apriani Hellen Nanlohy Hellen Nanlohy Hellen Nanlohy Hermawanti, Eka Huliselan, Hlouke A Ignatia Dyahapsari Ignatia Dyahapsari Ihsan Ihsan Inta P.N. Damanik, Inta P.N. J. Polnaya, Febby Jainab, Jainab Johanna M Luhukay Johanna M Luhukay Johanna M. Luhukay Kabul Budiman Kartono Kartono Kelbo, Rahmawati Khaulah Binti Ahmad Latukau La Ega Latuconsina, Hayati Leatemia, Ester D Leatemia, Ester D. Leatomu, Nevy L Leonard O. Kakisina Leonard O. Kakisina Lidya Saptenno Luhukay, Johanna M Luhukay, Johanna M. M. TURUKAY Maggie Lekatompessy Maisie T. F. Tuhumury Manurung, Anjelina Marchela Tentua Mardiman Mardiman Marfin dan Slamet Hartono Dwidjono Hadi Darwanto Lawalata Marfin Lawalata Marfin Lawalata Marlani Luanmasar Marthinus J Saptenno MARVIN LAWALATA Masyhuri Masyhuri Masyhuri Masyhuri Masyhuri Masyhuri Matulessy, Meivie Meitycorfrida Mailoa Meitycorfrida Mailoa Milloen, Haydeeta Fasha Moniharapon, Erynola Nur Lailiyah Nurjannah, Neima Ode Rista Judin Paays, Vilia G Palijama, Syane Panani, Zahra Isnaini Parera, Waldemina B Parera, Weldemina B Parera, Weldemina B. Pattinama, Marcus J Priscillia Picauly Priscillia Picauly, Priscillia Rachel Breemer Raihana Kaplale Raja M Sari Rizal Rizal Rosdianawati Woriwun Roswandy, Natasya Rumadaul, Asis S. Palijama Salasa, Sonia Sipahelut, Sophia G. Slamet Hartono Sophia G. Sipahelut Stevianus Titaley Syane Palijama Tetelepta, Gilian Tuanaya, Siti Rania Tuankotta, Eriyati Tuhumury, Helen C.D. Tuhumury, Maisie T F Tuhumury, Maisie T. F. Valenszya Jozias Valenszya Jozias Vita N. Lawalata vita novalina lawalata W.B. PARERA Wardis Girsang Wardis Girsang Yohanes Latumahina Yolanda M T N Apituley Yuliahwati E Salampessy