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All Journal Global Medical and Health Communication JMM (Jurnal Masyarakat Mandiri) Jurnal Edukasi AUD JKM (Jurnal Kebidanan Malahayati) Jurnal Review Pendidikan dan Pengajaran (JRPP) ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat Unram Journal of Community Service (UJCS) EduStream: Jurnal Pendidikan Dasar Jurnal Pengabdian Masyarakat : Pemberdayaan, Inovasi dan Perubahan Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Zona Kedokteran: Program Studi Pendidikan Dokter Universitas Batam International Journal of Accounting & Finance in Asia Pasific eProceedings of Engineering Jurnal Kendali Akuntansi Development : Studies in Educational Management and Leadership Journal for Quality in Public Health Journal of Fundus Jurnal Pengabdian Kepada Masyarakat Mitsaq : Islamic Family Law Journal Jurnal Kesehatan Qamarul Huda
Fatmawati, Nurul
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Empowering Educators through Strategic IT Management: A Study on Enhancing Teacher's Technological Competence Armiya, Armiya; Fatmawati, Nurul
Development: Studies in Educational Management and Leadership Vol. 2 No. 1 (2023): Development: Studies in Educational Management and Leadership
Publisher : Islamic Educational Management Programme

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47766/development.v2i1.688

Abstract

This study aims to propose a model for the implementation of strategic management to enhance IT teaching competencies among teachers at SMK Babusalam, Baktiya, North Aceh. Adopting a qualitative approach with five respondents, data was collected through observation, interviews, and documentation, followed by descriptive analysis. The findings reveal that strategic management was implemented through various teacher development training programs, including In-house Training, Subject Teacher Working Group (MGMP), and collaborative training with other schools. This approach not only reduced costs but also strengthened inter-institutional cooperation. The enhancement of competencies was assessed based on the ability to utilize networked learning software and create effective instructional media. The implementation process was influenced positively by supportive factors such as well-equipped Multimedia Laboratories and the availability of IT resources. However, personal factors posed as challenges. The results provide valuable insights into strategic management strategies for improving IT teaching competencies.
Processed Spinacia Oleracea And Flavors (Trigonella Foenum-Graecum) Seeds In Increasing Breast Milk Volume Zulfiana, Yesvi; Fatmawati, Nurul; Riezqy Ariendha, Dian Soekmawaty
JKM (Jurnal Kebidanan Malahayati) Vol 11, No 11 (2025): Volume 11 Nomor 11 November 2025
Publisher : Program Studi Kebidanan Fakultas Ilmu Kesehatan Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkm.v11i10.23314

Abstract

Latar Belakang: Stunting masih menjadi masalah gizi dan menjadi tantangan besar di Indonesian terutama pada anak-anak, yang secara global mempengaruhi sekitar 162 juta anak di bawah usia 5 tahun dan keadaan ini terjadi pada 1000 Hari Pertama Kehidupan (HPK).Tujuan: untuk mengeksplorasi potensi bayam (Spinacia oleracea) dan kelabat (Trigonella foenum-graecum) ini sebagai laktagogum sebagai pencegahan stunting.Metode: Penelitian eksperimental dengan desain pretest-posttest with control group dilakukan pada 32 ibu menyusui. Kelompok perlakuan mendapat intervensi berupa 100 g nugget setiap hari selama 30 hari, sedangkan kelompok kontrol tidak mendapat intervensi. Parameter yang diukur meliputi volume ASI (ml/hari) Analisis data menggunakan uji Wilcoxon Signed Rank Test untuk kelompok perlakuan dan paired t-test untuk kelompok kontrol.Dari kedua kelompok tersebut dinilai pengukuran produksi ASI Hasil : Hasil olahan penelitian ini mengandung protein 8,64–8,72%, zat besi 13,37–15,40 mg/100g, dan saponin 2,49–3,92%. Terdapat peningkatan signifikan volume ASI pada kelompok perlakuan dari 515,7 ± 19,0 ml/hari menjadi 577,5 ± 79,7 ml/hari (p=0,000), sedangkan pada kelompok kontrol tidak signifikan (p=0,906).Kesimpulan  : Pemberian olahan nugget tempe-bayam-biji kelabat secara signifikan meningkatkan volume ASI dan memperbaiki status gizi bayi. Produk ini berpotensi digunakan sebagai pangan fungsional dalam program peningkatan gizi ibu menyusui dan pencegahan stunting. Kata Kunci: Asi, bayam, kelabat, nugget, stunting ABSTRACT Background: Stunting remains a nutritional problem and a major challenge in Indonesia, especially for children. Globally, it affects approximately 162 million children under 5 years of age, and this condition occurs during the First 1,000 Days of Life (HPK).Purpose: To explore the potential of spinach (Spinacia oleracea) and fenugreek (Trigonella foenum-graecum) as lactagogans for stunting prevention.Methods: An experimental study with a pretest-posttest design with a control group was conducted on 32 breastfeeding mothers. The treatment group received 100 g of nuggets daily for 30 days, while the control group received no intervention. The parameters measured included breast milk volume (ml/day). Data analysis used the Wilcoxon Signed Rank Test for the treatment group and the paired t-test for the control group. Breast milk production was assessed in both groups.Results: The nuggets contained 8.64–8.72% protein, 13.37–15.40 mg/100g iron, and 2.49–3.92% saponin. There was a significant increase in breast milk volume in the treatment group from 515.7 ± 19.0 ml/day to 577.5 ± 79.7 ml/day (p=0.000), while the increase was not significant in the control group (p=0.906).Conclusion: Providing tempeh-spinach-female nuggets significantly increased breast milk volume and improved infant nutritional status. This product has the potential to be used as a functional food in programs to improve the nutrition of breastfeeding mothers and prevent stunting.. Keywords: Breast milk, spinach, fenugreek, nuggets, stunting
Pengembangan Pop Up Book digital Budaya Daerahku Mata Pelajaran IPAS Kelas V Sekolah Dasar Fatmawati, Nurul; Janattaka, Nugrananda
EduStream: Jurnal Pendidikan Dasar Vol 9 No 2 (2025): EduStream: Jurnal Pendidikan Dasar
Publisher : Universitas Negeri Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26740/eds.v9n2.p245-259

Abstract

Pop-up book digital media is a type of digital media that incorporates three-dimensional (3D) effects, helping learners enhance their overall understanding. The purpose of the study was to describe the development process, validity, and applicability of Pop-up book digital media. Using Research and development with the ADDIE model. The research subjects were fifth-grade students of elementary school students. The data collection technique used a questionnaire. Data analysis techniques using quantitative descriptive methods. The results of the research on the development of Digital Pop-up Book media on social studies for fifth grade students were carried out using the ADDIE model which includes Analyze (problem and needs analysis), Design (design of making Digital Pop-up Book media), Development (media validation and material validation), Implementation (small group and large group trials), Evaluation (revision of the Pop-up book digital media cover). The score of media validation results obtained a percentage of 94.16% with the category “very valid”. Material expert validation obtained a percentage of 92.5% in the “very valid” category. The applicability of Pop-up book digital media in small groups has a percentage of 85.76% and the results of large group trials obtained a percentage of 88.8% so as to obtain a “very good” category. Pop-up book digital media proved to be very valid and very good to help stimulate students in the learning process.
Co-Authors Afandi, Tjetjep Yusuf Agus Sukoco Ahdali, Rif'atun Nisa Amelia, Elda Andwina, Asabila Kus Antari, Gladeva Yugi Aprilia, Nazuwa Ariedha, Dian Sukmawaty Riezki Armiya, Armiya Arthyka Palifiana, Dheska Ayu, Temo Sukma Caesario, Ferry Aditya Christina, Yani Dewi Nursukma Purqoti Dian Soekmawaty Riezqy Ariendha EFA WAHYU PRASTYANINGTYAS, EFA WAHYU Elis Irmayanti, Elis Endang Rosdiana Erlangga, Ithnan Baqi Putra Eunike Rose Mita lukiani Fatias, Febrianti Putri Firhan, Juanita Handayani, Sri Hardaniyati, Hardaniyati Hayati, Syarifatull Herlina, Siskha Maya Hidayati, Baiq Nurul Husyanti, Sarah idyawati, susilia Intifada, Winda Suryani Irni Setyawati Iskandar Iskandar Istianah Istianah Istiqomah, Aiysah Nur Julianti, Irna Kusumaningtyas, Valentina Adimurti Labibah, Salma Marwaa Lisi, Fitra Hataya Maemanah, Nihria Maulia, Winda Miftahurrizki, Miftahurrizki Mochammad Denny Surindra Mohamad Djasuli, Mohamad Muhammad Safii Ningrum, Indah Sulistia Nisa, Zia Muazzatun Nugrananda Janattaka Nurlaila, Siti Hajar Nurlita, Amelia Nurmanto, Billy Polshia, Rasi Pratiwi, Yopi Suryatim Purwanto Purwanto Puspitasari, Renata Dewi Putri, Tarasyifa Ardhyazeta Nathahiella R.Septian Armel Rachmanda, Asysyifa Rahmadiani, Sukma Rahmawati, Baiq Ovi Ramadhani, Andini Reswanda T. Ade, Reswanda T. Ridwan, Muhammad Azam Rizqon, Lalu Khairil Rusiana, Harlina Putri Saipudin, Lalu Sarmila, Wingki Sinta Dewi Sri Handayani Sudarsono Suseno, Wahyu Tri Syafitri, Rias Pratiwi Vivit Fitriyanti Wahyu Mulyo Utomo Widiantari, Kadek Yesvi Zulfiana Yopi Suryatim Pratiwi Yunika, Regina Pricilia Zainal Arifin Zulfiana, Yezvi Zulviana, Yesvi