Article Per Year (5 Year)
p-Index From 2021 - 2026
7.436
P-Index
This Author published in this journals
All Journal Jurnal Ilmu-Ilmu Perikanan dan Budidaya Perairan Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat OCTOPUS : Jurnal Ilmu Perikanan Panrita Abdi - Jurnal Pengabdian pada Masyarakat Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil JURNAL GALUNG TROPIKA Jurnal Akuatiklestari e-Jurnal Rekayasa dan Teknologi Budidaya Perairan Media Akuakultur PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Journal of Aquaculture and Fish Health JOURNAL OF INDONESIAN TROPICAL FISHERIES (JOINT-FISH) : Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu Kelautan Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Jurnal Abdi Insani Agrokompleks Lutjanus Jurnal Sosial dan Teknologi Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan JatiRenov: Jurnal Aplikasi Teknologi Rekayasa dan Inovasi ABDIMAS KAUNIAH JURNAL RISET DIWA BAHARI Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan Jurnal Perikanan Indonesian Journal of Coastal and Marine Studies MARFIG: Journal of Fisheries and Marine Resource Management
Nursyahran, Nursyahran
Institut Teknologi Dan Bisnis Maritim (ITBM) Balikdiwa
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Public Health Social Sciences Veterinary Other

Published : 58 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 58 Documents
Search

 2   3   4   5   6 
Penerapan Budidaya Ikan Lele Sistem Bioflok pada BUMDes Bumi Paccelekang Sejahtera di Desa Paccelekang Kabupaten Gowa Sulawesi Selatan: The Implementation System of Biofloc Catfish Farming at BUMDes Bumi Paccelekang Sejahtera in Paccelekang Village, Gowa Regency, South Sulawesi Jayadi, Jayadi; Rosada, Ida; Nursyahran, Nursyahran; Hamdillah, Andi; Hasri, Hasri
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 10 No. 3 (2025): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v10i3.8357

Abstract

Pattallassang District is a Mamminasata Metropolitan development area for urban settlements with an area of 5,983 Ha as an eastern Satellite City in Panaikang Village and Paccelekang Village, Pattallassang District. To improve the welfare of the people of Pacellekang Village, BUMDes Bumi Paccellekang Sejahtera (BUMDes BPS) was established, an agro-complex-based integrated tourist destination program. This Community Service activity aims to introduce innovative biofloc technology for catfish farming and provide technical guidance to catfish farming groups in Paccelekang Village through the biofloc system. The Community Service Program (PKM) was conducted in September 2024 in Paccelekang Village, targeting members of the BUMDes Paccelekang Sejahtera catfish farming group. The approach model used in this PKM program is Participatory Rural Appraisal (PRA). The results of the PKM activities, through counseling and training programs, show that on average, partners had a low level of knowledge and skills regarding biofloc catfish farming techniques, with 70% (21 members) categorized as low, and only 10% (3 members) and 20% (6 members) categorized as good and fair, respectively. However, after the counseling and training, the knowledge level of the partners improved, with 10% (3 members) still in the low category, and 10% (3 members) and 80% (24 members) now categorized as good and fair, respectively. Quantitatively, there was a significant improvement in partner knowledge after the counseling and training. Continuous assistance will be provided until the partners become proficient in managing and cultivating catfish using the biofloc system.
Pengaruh Pemberian Onggok Yang Difermentasi dengan Limbah Cumi-Cumi (Sepia sp) pada Kinerja Pertumbuhan Ikan Nila (Oreochromis niloticus) dengan Pemberian Onggok Yang Difermentasi dengan Limbah Cumi-Cumi (Sepia sp) Cahyono, Indra; Rahmat, Nur; Nursyahran, Nursyahran; Mulyani, Sri
Jurnal Riset Diwa Bahari (JRDB) Volume 3, Nomor 1, 2025
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM) Institut Teknologi dan Bisnis Maritim Balik Diwa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63249/jrdb.v3i1.45

Abstract

This study aims to evaluate the effect of fermented cassava with squid tapioca waste on the growth, survival, and feed quality of earthworms (Lumbricus rubellus) and tilapia (Oreochromis niloticus). This study used a Completely Randomized Design (CRD) with three treatments, namely the concentration of fermented cassava (10 ml, 15 ml, and 20 ml) in varying tapioca waste. The results showed that the highest specific growth rate (SGR) and increase in body length of earthworms were found in the treatment of fermented cassava 20 ml (treatment C) with values ​​of 4.40% and 19.2 mm respectively and the highest survival rate (SH) of 89.16%. Earthworm feed fermented cassava also had a positive effect on the growth of tilapia with the highest SGR value in treatment C of 1.17% and the survival rate of tilapia reaching 93.33%. Water quality parameters throughout the study remained within the optimal range for both organisms, with temperature, pH, and dissolved oxygen levels suitable for tilapia growth. This study concluded that fermentation of tapioca waste with squid by-products can improve feed quality, accelerate growth, and increase the survival rate of earthworms and tilapia, making it a sustainable alternative feed source in tilapia cultivation
KEBERLANJUTAN SUMBER DAYA AKUATIK PADA KAWASAN EKOWISATA MANGROVE LANTEBUNG MAKASSAR Asrul Muslim; Wayan Kantum; Nursyahran Nursyahran
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 7 No 2 (2024): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/joint-fish.v7i2.561

Abstract

The sustainability of aquatic resources is strongly influenced by the carrying capacity of the environment. This study aims to analyze the sustainability of aquatic resources in the Lantebung mangrove ecotourism area. The research was conducted from October to November 2023 in the Lantebung Makassar mangrove ecotourism area. The method used in this research is a survey method with the Rapfish technique. The results showed that based on the results of Rapfish analysis of the ecological dimension obtained a value of 72.26 classified as sustainable, the economic dimension of 60.51 is sustainable, the social dimension of 67.63 is sustainable and the institutional dimension recorded 57.26 in the moderate category. From these results it can be concluded that the overall sustainability of aquatic resources in the Lantebung area in a multidimensional manner obtained an average value of 64.52 indicating a sustainable status.
Pertumbuhan rumput laut hijau (Caulerpa sp.) pada media kultur (trays) di perairan Pulau Barrang Caddi, Kota Makassar Lapong, Muhammad Imran; Fatma, Fatma; Nursyahran, Nursyahran; Fathuddin, Fathuddin; Isman, Muh
Agrokompleks Vol 25 No 2 (2025): Vol 25 No 2 (2025): Agrokompleks Edisi Juli
Publisher : Politeknik Pertanian Negeri Pangkajene Kepulauan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51978/japp.v25i2.922

Abstract

Anggur laut (Caulerpa sp.) umumnya dikenal sebagai lawi – lawi bagi warga lokal di Sulawesi Selatan dan beberapa daerah lainnya. Spesies ini dapat dikonsumsi lansung (edible seaweed) tanpa harus diolah terlebih dahulu. Lawi – lawi telah menjadi komoditi unggulan bagi para petambak di beberapa daerah pesisir. Komoditi ini dapat menjadi mata pencaharian alternative bagi masyarakat pulau. Studi ini bertujuan untuk melihat pertumbuhan lawi – lawi dalam media kultur (tray) di daerah pantai Pulau Barrang Caddi, Makassar. Data parameter kualitas air seperti Suhu, Salinitas, pH, Fosfat dan Nitrat berada pada kisaran optimal. Hal ini menunjukkan bahwa kondisi perairan sekitar dapat mendukung pertumbuhan spesies rumput laut lawi – lawi di Pulau. Berdasarkan data monitoring, laju pertumbuhan spesisfik (SGR) lawi – lawi yang dibudidayakan dalam tray berkisar antara 0,1 hingga 0,5%/hari. Hal ini mendekati nilai SGR lawi – lawi yang dibudidayakan di tambak dengan menggunakan tray. Adapun uji kandungan logam berat pada sample lawi – lawi yang diambil pada lokasi penelitian menunjukkan angka yang jauh dibawah ambang batas SNI sehingga sangat aman untuk dikomsumsi. .
Penambahan Tepung Cangkang Kerang Simping (Placuna Placenta) Terhadap Peningkatan Kalsium, Fosfor dan Magnesium Pada Pakan Karim, Mutemainna; Ardiansyah, Ardiansyah; Sofyan, Jawiana Saokani; Nursyahran, Nursyahran
Jurnal Riset Diwa Bahari (JRDB) Volume 3, Nomor 1, 2025
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM) Institut Teknologi dan Bisnis Maritim Balik Diwa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63249/jrdb.v3i1.78

Abstract

This study aimed to evaluate the potential of scallop shell meal (Placuna placenta) as a natural mineral source to increase calcium (Ca), phosphorus (P), and magnesium (Mg) content in fish feed formulations. The study used an experimental design with four treatments of shell meal supplementation levels (0%, 10%, 20%, and 30%). Laboratory analysis showed that increasing the concentration of scallop shell meal significantly increased the levels of Ca and Mg in the feed, with the highest values being 92,656.67 µg/g and 2,006.03 µg/g, respectively, at the 30% treatment. Conversely, phosphorus levels decreased with increasing shell meal dosage. The results of the ANOVA test and Tukey's follow-up test showed significant differences (p<0.05) between treatments. This study proves that scallop shell meal can be used as an effective, inexpensive, and environmentally friendly natural mineral additive in fish feed, especially in supporting bone mineralization and energy metabolism
Pembelajaran Pembuatan Pakan Mandiri dan Penstimulan Moulting Udang bagi Pembudidaya Tradisional: The Learning to Make Independent Feed and Shrimp Moulting Stimulant for Traditional Farmers Heriansah, Heriansah; Nursyahran, Nursyahran; Fathuddin, Fathuddin; Kabangnga, Arnold; Najamuddin, Najamuddin
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 8 No. 6 (2023): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v8i6.4968

Abstract

Shrimp farming in Indonesia is dominated by traditional cultivation methods, therefore they do not have sufficient financial access to obtain expensive commercial feed. The Program for Application of Appropriate Technology (PTTG) aims to provide lessons on making independent feed and stimulating shrimp moulting for traditional farmers in Ma'rang District, Pangkajene and Islands Districts using local raw materials. The Participatory Rural Appraisal (PRA) approach model, which emphasizes the active involvement of the community in all activities, is used in this program. The knowledge and skills transferred from this study include the concept of artificial feed and moulting, preparation of raw materials, preparation of feed composition, mixing and weighing of raw materials, and pelleting and supplementation of feed. The results of the pre-test showed that the level of knowledge and skills regarding self-sufficient feed production and the manufacture of moulting-stimulating ingredients were generally in the poor category. However, after the learning activities, the post-test results showed that the level of knowledge and skills increased significantly and was generally in the good category. In general, partners believe that learning items are technically easy to apply, economically inexpensive, and ecologically can reduce agricultural and fishery waste. The lessons learned by traditional cultivators through this program can be utilized optimally in increasing production.
EFEKTIVITAS PENGGUNAAN DAUN KELOR SEBAGAI BAHAN BAKU PAKAN IKAN NILA (Oreochromis niloticus) Basir, Buana; Nursyahran, Nursyahran
OCTOPUS: JURNAL ILMU PERIKANAN Vol. 7 No. 2 (2018): OCTOPUS
Publisher : Universitas Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26618/octopus.v7i2.2466

Abstract

Penelitian ini bertujuan menganalisis efektivitas penggunaan daun kelor sebagai bahan baku pakan ikan nila (Oreochromis niloticus). Penelitian dilakukan selama 40 hari, menggunakan metode eksperimen dengan Rancangan Acak Lengkap (RAL), empat perlakuan dan tiga kali ulangan. Perlakuan A sebagai kontrol tanpa penggunaan daun kelor (0%). Perlakuan B dengan penggunaan daun kelor sebesar 10%. Perlakuan C dengan penggunaan daun kelor sebesar 15 %, dan perlakuan D dengan penggunaan daun kelor sebesar 20%. Penelitian dilaksanakan pada bulan April sampai dengan Mei Tahun 2017. Hasil penelitian menunjukkan bahwa penggunaan daun kelor sebagai bahan baku pada pakan sebesar 20% (perlakuan D) menghasilkan pertumbuhan bobot tertinggi pada ikan nila (Oreochromis niloticus), dengan nilai sintasan tertinggi pada penggunaan tepung daun kelor sebesar 15 % (perlakuan C). Penggunaan daun kelor sebagai bahan baku pada pakan efektif meningkatkan bobot pertumbuhan ikan nila (Oreochromis niloticus) dengan dosis 20% di dalam pakan.
Pemeliharaan Udang Putih Penaeus Marguensis pada Substrat dan Volume Media Air yang Berbeda terhadap Tingkat Kelangsungan Hidup dan Pertumbuhan Hama, Rimal; Ardiansyah, Ardiansyah; Nursyahran, Nursyahran
Jurnal Riset Diwa Bahari (JRDB) Volume 1, Nomor 1, 2023
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (LPPM) Institut Teknologi dan Bisnis Maritim Balik Diwa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63249/jrdb.v1i1.5

Abstract

This research aims to determine the effect of different substrates + water volume on the growth and survival rate of white shrimp Penaeus marguensis. This research was carried out from March to April 2019. The research was carried out experimentally using a Completely Randomized Design (CRD) with 3 treatments and 3 replications. The treatments tried were mangrove soil substrate + 36 liters of brackish water media, sand substrate + 45 liters of brackish water media, and 54 liters of plastic substrate. The sampling technique used is probability sampling with random sampling (simple random sampling). The research variables consist of absolute growth and survival rate. The highest absolute growth was obtained in the sand substrate treatment + 45-liter water media volume of 3.91 grams and the lowest was in the plastic substrate layer treatment + 54-liter brackish water media volume of 2.94 grams, and the highest survival rate was obtained in the sand + substrate treatment. the volume of 45-liter water media was 74% and the lowest was in the treatment of plastic substrate layer + 54-liter brackish water media volume of 53%. Meanwhile, water quality is in the optimal range for raising Penaeus marguensis shrimp. The results of the analysis of variance showed that the effect of water media volume on the growth and survival rate of Penaeus marquess shrimp had a significant effect.
Practical Application of Copepod Oithona sp. Meal Supplementation in Feed as a Promoter of Survival and Growth in Vannamei Shrimp (Litopenaeus vannamei) Heriansah, Heriansah; Fathuddin; Nursyahran; Kabangnga, Arnold; Basir, Buana; Hidayani, Mesalina Tri; Nursidi
Journal of Aquaculture and Fish Health Vol. 15 No. 1 (2026): JAFH Vol. 15 No. 1 February 2026
Publisher : Department of Aquaculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jafh.v15i1.71965

Abstract

The nutritional potential of copepods as live feed for larvae warrants further exploration, particularly for juvenile and adult shrimp. However, their small size presents a challenge, as larger shrimp may struggle to capture such small prey. A nutrient-based formulation approach was adopted by supplementing Oithona sp. copepod meal into vannamei shrimp (Litopenaeus vannamei) feed, and its effects on survival and growth were evaluated. A 35-day experiment was conducted in aquariums (20×20×30 cm) with an 8-liter water volume. The experimental feed was prepared by coating it with copepod meal. Four supplementation levels, each with three replicates, were tested: 0, 1, 2, and 3 g per 100 g of feed. Vannamei shrimp with an initial weight of 2.15±0.03 g and a stocking density of 16 individuals per aquarium were fed three times a day to satiation. Although the differences were not statistically significant, the survival rate of shrimp fed with supplemented diets (all 100±0.00%) was higher than that of the non-supplemented group (97.9±3.6%). In terms of growth, Absolute Weight Gain (AWG) and Specific Growth Rate (SGR) were significantly higher in the 3 g (5.27±0.02 g and 3.53±0.01% day-1), 2 g (5.13±0.08 g and 3.51±0.06% day-1), and 1 g group (4.88±0.10 g and 3.36±0.07% day-1) compared to the non-supplemented group (2.97±0.13 g and 2.48±0.11% day-1). In conclusion, the supplementation of copepod meal effectively enhanced the survival and growth of vannamei shrimp. The 3 g dose is the best dose that promotes the highest growth and survival.
Analisis Dinamika Kualitas Air Pada Sistem Integrated Agriculture Aquaculture (IAA) Model Floating-Bed Berbasis GIS Merlin, Merlin; Heriansah, Heriansah; Kabangnga, Kabangnga; Fathuddin, Fathuddin; Nursyahran, Nursyahran
Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan Vol 14 No 01 (2026): Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan
Publisher : UNIVERSITAS MUHAMMADIYAH PONTIANAK

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Limbah nutrien dari proses budidaya dapat dideteksi melalui teknologi Geographic Information System (GIS) dan dimanfaatkan melalui sistem Integrated Agriculture Aquaculture (IAA) model floating-bed. Penelitian ini bertujuan untuk menganalisis dinamika kualitas air pada sistem IAA model floating-bed yang mengunakan teknologi GIS untuk mendeteksi sebaran nutrien yang terdapat pada kolam pemeliharaan. Tiga model penerapan floating-bed diuji, meliputi tanpa perpindahan, perpindahan setiap 10 hari, dan perpindahan setiap 20 hari. Parameter yang dianalisis meliputi suhu, pH, oksigen terlarut (DO), amoniak (NH3), nitrat (NO3), fosfat dan total padatan terlarut (TDS). Hasil uji-t menunjukkan bahwa perpindahan floating-bed tidak berbeda nyata (P>0,05) pada seluruh parameter yang diuji, kecuali total padatan terlarut. Budidaya sistem IAA menghasilkan dinamika kualitas air dengan konsentrasi amoniak (NH3), oksigen terlarut (DO), pH, total padatan terlarut, dan suhu yang kondusif bagi ikan nila. Dinamika kualitas air yang kondusif tidak lepas dari keterlibatan spesies ekstraktif (kerang kijing) serta spesies ekstraktif anorganik (padi) yang menggunakan floating-bed sebagai wadah untuk memperoleh sebaran nutrien dalam perairan.  Kata kunci: Integrated Agriculture-Aquaculture (IAA), floating-bed, kualitas air, Sistem Informasi Geografis (GIS)
Co-Authors Ahmadirrahman Fajrihanif Aisa, Nur Alanshar, Toufik Alifia, Frida Amrah Husma Andi Alham Mulia Andi Yusuf Andrian Dwi Dwi Putra Angreni, Husni Ardi Eko Mulyawan ARDIANSYAH ARDIANSYAH Arni Arni Arnold Kabangga Arnold Kabangnga Arpin Hardiana Asrul Muslim Aulia Fitrah Purnama Ayu Ayu Beddu Tang Bobi Bobi Buana Basir Cahyono, Indra Daif Kurniawan Dina U Endang Susianingsih Ennytuanubun, Betsina Fadillah, Fitri Emi Faradilla Sandi Fathuddin Fathuddin Fathuddin Fathuddin, Fathuddin Fatma Fauziah Nurdin Frida Alifia Hama, Rimal Hamdillah, Andi Hardiana, Arpin Harlina Harlina Harry Yulianto, Harry Hartati Tamti, Hartati Hasbi, Ibnu Malkan Hasri Hasri Hasri Hasri Heriansah, Heriansah Hidayani, Mesalina Tri Idrus, Muh Ikhsan Ika Apriliani Ince Ayu Khairana Kadriah Indra Cahyono Indra Cahyono Is Arianto Pratama Isman, Muh J Jayadi Jayadi Jayadi Jayadi Jayadi Jufiyati Jufiyati Jumrawati, Jumrawati Kabangnga, Kabangnga Kariyanti Kariyanti Khairiyah, Zul Kustam, Sri Rukmini Lapong, Muhamma Imran Lapong, Muhammad Imran Megawanto, Rony Merlin Merlin, Merlin Mesalina Tri Hidayani Mesalina Tri Hidayani Mesalina Tri Hidayani Minda, Nur Muh Isman Muh. Ikramullah Muh. Ikramullah Akmal Mutemainna Karim Najamuddin Najamuddin Najamuddin Najamuddin, Najamuddin Nur Fajriani Nursida Nuraeni L Rapi Nurbaya Nurbaya Nurdiana Nurdiana Nurdiana Nurdiana Nurfadillah Nurfadillah Nurhidayah Nurhidayah Nursida, Nur Fajriani Nursidi Nursidi, Nursidi Nurul Yaqin Nurwina Nurwina Nurwina, Nurwina Pramunandar, Nata Putra, Dandi Pratama Putri, Lizha Dwi Mulya Putri, Tri Widayanti Rahmat Januar Noor Rahmat, Nur Ramadhani, Arda Rimal Hamal Riskawati Putri Rosada, Ida S Suryadi Siti Nurhaliza Sofyan, Jawiana Saokani Sri Mulyani Sri Wulandari Sri Wulandari Suharda, Suharda Tajuddin, Mustamin Tang, Beddu Ulfiani Ulfiani Wahyuti Wahyuti Wayan Kantun Zainal Abidin Musa Zulkarnain, Muh