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All Journal International Journal of Public Health Science (IJPHS) JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) JIMKesmas (Jurnal Ilmiah Mahasiswa Kesehatan Masyarakat) Jurnal Penelitian Kesehatan Suara Forikes JURNAL MEDIA KESEHATAN JPP Jurnal Kesehatan Poltekkes Palembang GEMA KESEHATAN LINGKUNGAN Jurnal Ilmiah Tatengkorang An-Nadaa: Jurnal Kesehatan Masyarakat JPM: JURNAL PENGABDIAN MASYARAKAT Ruwa Jurai: Jurnal Kesehatan Lingkungan Jurnal Pengabdian Masyarakat Sasambo International Journal of Advanced Health Science and Technology Ahmar Metakarya: Jurnal Pengabdian Masyarakat Jurnal Higiene Sanitasi Gema Lingkungan Kesehatan Health Community Engagement Sulolipu: Media Komunikasi Sivitas Akademika dan Masyarakat Jurnal Pengabdian Kesehatan Beguai Jejama Frontiers in Community Service and Empowerment Media Penelitian dan Pengembangan Kesehatan Damhil: Jurnal Pengabdian kepada Masyarakat Public Health Research Development Jurnal Epidemiologi Kesehatan Indonesia
Hermiyanti, Pratiwi
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Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Astronomy Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Social Sciences Transportation Veterinary Other

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Eco enzyme mixture of sludge sediment treatment reduces BOD, COD, TSS, and detergent content in greywater Hermiyanti, Pratiwi; Rokhmalia, Fitri; Ipmawati, Putri Arida; Amalia, Rizki
Media Penelitian dan Pengembangan Kesehatan Vol. 36 No. 1 (2026): MEDIA PENELITIAN DAN PENGEMBANGAN KESEHATAN
Publisher : Poltekkes Kemenkes Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34011/jmp2k.v36i1.3810

Abstract

Background: Household activities generate greywater containing pollutants such as BOD, COD, TSS, and detergents, contributing to environmental pollution. Eco enzyme offers a biological alternative to degrade organic waste. Objective: This study aimed to evaluate the effectiveness of the eco enzyme combined with sludge sediment in reducing greywater pollutants. Methods: A true experimental study with a pretest–posttest control group design was conducted using four greywater reactors. Eco enzyme doses of 10 ml, 30 ml, and 50 ml per 1000 ml of wastewater were tested, along with a control. The eco enzyme was mixed with 1.5 liters of sludge sediment. The detention time was three days. Sampling was performed once per treatment using purposive sampling. Parameters analyzed included BOD, COD, TSS, and detergents based on SNI standards. Data were analyzed using one-way ANOVA. Results: The treatment showed no significant effect on BOD reduction (p=0.48), but significantly reduced COD (p=0.01) and TSS (p=0.0001). Detergent reduction was moderate, with the 50 ml dose being the most effective, although not statistically significant (p=0.07). Conclusion: Eco enzyme combined with sludge sediment has potential as a simple biological treatment to reduce COD, TSS, and detergents in greywater. However, additional processes such as aeration are needed to effectively reduce BOD. This research can be the basis for the development of advanced research that can apply eco enzymes to waste, with a longer time and more varied dosage use.
Borax Content of Meatballs in Market X Area Surabaya Indonesia Liza Fajrin Zukrisningtyas; Narwati Narwati; Pratiwi Hermiyanti; Marlik Marlik; Seow Ta Wee
International Journal of Advanced Health Science and Technology Vol. 3 No. 6 (2023): December
Publisher : Forum Ilmiah Teknologi dan Ilmu Kesehatan (FORITIKES)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35882/ijahst.v3i6.302

Abstract

Borax was still utilized in the process of making food, one of which was making meatballs. Meatball traders added borax to extend the short shelf life of meat and increase the chewy texture, as well as to give the meatballs a more white color. The research objective was to analyze the borax content of meatball samples in market X Surabaya, Indonesia in 2023. Analytical observational research method, the variables studied were the physical quality of meatballs and the borax content in meatballs. The object of this research was 12 meatballs sold by all vendors in Market X Surabaya, Indonesia. The results of the organoleptic test researched obtained 4 meatball samples (34%) with good assessment criteria, most of the 7 meatball samples (58%) with sufficient assessment criteria, and 1 meatball sample (8%) with poor assessment criteria. Laboratory test results 1 meatball sample (8%) contained borax, with physical characteristics of chewy texture, pale gray color, tart taste, and fishy smell. The conclusion of this studied was that 1 out of 12 samples had physical characteristics of meatballs containing borax and borax content was related to the organoleptic test with a significant valued of p-value = 0. 032. Suggestions for traders to used alternative ingredients to replaced borax, namely carrageenan (seaweed) to improved the physical quality of meatballs in terms of texture, color, and smell.
Health Education for Elementary School Age Children in the Kenosis Community, Surabaya Museyaroh; Juliana Christyaningsih; Yuni Ginarsih; Kasiati; Mujayanto; Nuning Marina Pengge; Kiaonarni O.W; Teresia Retna P; Pratiwi Hermiyanti; Rahayu Sumaningsih; Lembunai Tat Alberta; Evi Yunita Nugrahini; Yohanes Kambaru W; Teta puji Rahayu; Nurwening TW; Hery Sumasto; Suliati; Lully Hani Endarini; Evy Diah Woelansari; Ira Puspita Sari; Ira Rahayu Tiyar
Frontiers in Community Service and Empowerment Vol. 5 No. 1 (2026): March
Publisher : Forum Ilmiah Teknologi dan Ilmu Kesehatan (FORITIKES)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35882/ficse.v4i2.96

Abstract

ABSTRACT The tutoring center "Kenosis" in Sidoyoso, established in 2016 by GKA Gloria Pos Sidoyoso, provides free educational support for elementary school children. This program helps in the academic and character development of children, initially taught by instructors from the Inter-University Christian Fellowship (Perkantas) and now reinforced by 4 permanent teachers. In addition to the need for tutoring, children are faced with daily conditions such as unhealthy snacks, low understanding of dental hygiene, and the importance of handwashing. These bad habits increase the risk of dental caries, infectious diseases, and the consumption of harmful food additives. Education and supervision are key to improving children's health and well-being. The Poltekkes Kemenkes Surabaya service team, consisting of 21 lecturers and 11 students, provided solutions to the above issues to 35 elementary school children at the Kenosis tutoring center on January 9, 2025, by delivering educational materials and practicing how to choose healthy snacks, brush teeth, and wash hands properly and correctly. Knowledge of harmful food additives The average pre-test score was 60.2, while the post-test score was 70.5. Understanding of proper tooth brushing techniques pre-test result 60.0 and post-test 70.5, understanding of good and correct handwashing habits had an average pre-test score of 60.0 and a post-test score of 70.5. There was an increase in knowledge about harmful food additives, proper tooth brushing techniques, and proper handwashing at the "Kenosis GKA Gloria Pos Sidoyoso" tutoring session. INDEX TERMS GKA Gloria, preservatives, food, PHBS, teeth.
Optimalisasi Perilaku Hidup Bersih Sehat pada Balita dan Remaja Kelompok Gereja Jawa Di Dusun Trenceng, Desa Mrican, Kabupaten Ponorogo Pratiwi Hermiyanti; Fitri Rokhmalia; Nuning Marina Pengge; Mujayanto .; Ferry Kriswandana; Demes Nurmayanti; Sri Anggraeni; Nurul Hindaryani; Lembunai Tat Alberta; Endang Soelistyowati; Sri Hardi Wuryaningsih; Sjamsul Arifin
Damhil: Jurnal Pengabdian kepada Masyarakat Vol 5, No 1: June 2026
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/damhil.v5i1.37679

Abstract

Clean and Healthy Living Behavior is a promotive-preventive strategy in improving the degree of public health, especially in groups of children and adolescents who are vulnerable to environment-based diseases and nutritional disorders. Church on Trenceng, Mrican Village, Ponorogo Regency, has experienced the chikungunya in 2024, which shows the need to strengthen PHBS practices at the household and church community levels. The purpose of community service is to increase the knowledge of children and adolescents on the implementation of PHBS in the domestic order. Community service is carried out with a participatory educational approach through counseling using flyer media and simple demonstrations. The target was 33 children and adolescents. Health checks are carried out through measurements of height, weight, upper arm circumference, and head circumference to determine nutritional status based on body mass index. The majority of the target had good nutritional status (81.8%), with 9.1% being obese, 6.1% over-nutritional, and 3.0% under-nutrition. Interactive education increases understanding of PHBS practices, including washing hands with soap, consuming balanced nutrition, physical activity, and eradicating mosquito nests. Active participation shows an increase in health awareness in children and adolescents as agents of change in the family.
Co-Authors ., Ngadino Abd. Rasyid Syamsuri Adella Putri Auliah Hapsari Afifa Katerina Juliadita Agustin Dewi Alindia, Hiska Tri Ulan Aminuyati Ani Intiyati Astrid Retno Hapsari Aulia, Iga Putri Awalia Azizah Widyastuti Betryana Agnes Pratiwi Binti Yunariyah, Binti Budi Yulianto Cahyaning, Nimas Elok Cecep Dani Sucipto Clara Intan Pratiwi Clara Intan Pratiwi Darjati Darjati . Darjati Darjati Daryati Demes Nurmayanti Dewi Anggita Dewi Randa Edi, Anggya Rahayu Endang Soelistyowati Ervi Husni, Ervi Evi Pratami Evi Yunita Nugrahini Evy Diah Woelansari Fadllullah, Faiqazmiy Fajarwaty, Hylda Pravyta Fauziyah, Nada Ferry Kriswandana Fitri Rokhma Lia Fitria Shella Widyayuningsih Fitrya Ayu Nur Aini AR Fulan Oktaviana Hardi Ginarsih, Yuni Hadi Suryono Henny Trisyanti Hery Sumasto Hesti Melinda Hindaryani, Nurul I Putu Krysna Anom Putra Ichtiary Shinta Sabrina Ikhris Syafira rengganis Imam Thohari Imam Thohari inayatulillah inayatulillah inayatulillah, inayatulillah Ira Puspita Sari Ira Rahayu Tiyar Ira Rahayu Tiyar Sari Irwan Sulistio Istanto, Wisnu Iva Rustanti Eri Wardojo John Peterson Myers Juliana Christyaningsih Kasiati, Klanting Khambali, Khambali Kharisma Kusumaningtyas Kiaonarni O.W Kurnia Wardhani Laili Purwaningsih Lembunai Tat Alberta Lembunai Tat Alberta Lembunai Tat Alberta, Lembunai Tat Liza Fajrin Zukrisningtyas Lully Hani Endarini Luluk Widarti, Luluk Mahfita Oktafiani Mamik Margono Marlik Milanti Nadia Fitri Muhammad Agus Ainur Rosyid Mujayanto Mujayanto Mujayanto . Museyaroh, Museyaroh Nada Fauziyah Narwati Narwati Narwati Narwati Narwati Nerawati Diana A.T Ngadino Ngadino, Ngadino Ngadino, Ngadino Novra Herlian Rojabiansyah Nuning Marina Pengge Nur Hatijah Nurhaidah Nurhaidah Nurifa Handayani Nurwening TW Pramono, Aticobhita C Putri Arida Ipmawati Rachmaniyah Rafif, Devina Yunizar Rahayu Sumaningsih Rijanto Rizki Amalia Rokhmalia, Fitri Rusmiati Rusmiati Rusmiati Sachrul Romadhan S Santoso, Rezki Amalia Sari, Ernita SB Eko Warno Seow Ta Wee Setiawan Setiawan Setiawan . Setiawan . Setiawan Setiawan Setiyadi, Fadjar Sjamsul Arifin Slamet Wardoyo Sri Anggraeni Sri Anggraeni Sukesi . Suliati Sulistyowati, Dwi Wahyu Wulan Sumaningsih, Rahayu Swindriaswara Syawalina Putri Fajar Teresia Retna P Teta Puji Rahayu Thohari, Imam Titi Maharrani Triana, Cecillia Martha Triana, Wahyuningsih Umi Rahayu Widyastuti, Dwi Utari Winarko, Winarko winarko, winarko Windi, Yohanes Kambaru Wisnu Istanto Wisnu, Nurwening Tyas Wulandari, Endang Tri Wuryaningsih, Sri Hardi Yayan Wijayanti Yeni Rohmatul Istihoroh Yohanes Kambaru W Yuli Sifaul Ummah Yuni Ginarsih