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Journal : Food ScienTech Journal

THE EFFECT OF ADDING GELATIN AND SALT SOLUTION TO OFF-GRADE SAPODILLA JELLY CANDY THROUGH THE PROCESS OF REDUCING ITS TANNIN CONTENT Siti Hanifah Khairun Nisa; Mohammad Djali; Yana Cahyana
Food ScienTech Journal Vol 3, No 2 (2021)
Publisher : University of Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33512/fsj.v3i2.13223

Abstract

The young sapodilla fruit will take when harvesting is brownish green and has an astringent taste, called off-grade sapodilla fruit. The astringent taste of the fruit is due to the high tannin content. Soaking with a salt solution is a treatment done to reduce the astringent taste so that the fruit can continue as raw material for making jelly candy. Gelatin is added as a gelling agent to get a good jelly candy. This study aimed to determine the effect of adding gelatin used in the manufacture of off-grade sapodilla fruit jelly candy, which has been studied for its tannin content reduction. The research method used is an experimental method followed by a Factorial Randomized Block Design (RAK) test consisting of 6 treatments. The tested treatment consisted of two factors: the first factor was soaking sapodilla off-grade with variations in salt solution of 2%, 4%, and 6%, and the second factor was gelatin concentration of 18% and 20%. The results showed that the off-grade sapodilla sample gave the greater salt concentration was given, the more the salt could reduce the amount of tannin content. In jelly candy, the tannin content obtained was decreased compared to the tannin content of off-grade sapodilla fruit. The tannin is due to the unstable or too high cooking temperature. Based on the results of the texture test, found that the L2G2 treatment (4% salt solution, 20% gelatin) was closest to the commercial texture, while based on the organoleptic test, the L3G1 treatment (6% salt solution, 18% gelatin) had the highest value by the panellists.
Co-Authors Abda Abda Abdullah Darussalam Addion Nizori Adi Rizky Pratama Adi Susilo Aenul Fuadah Agung Triatna Agustin, Rachmayanti Tri Ahmad Fauzi Alifa, Naila Ratu Ambarwati, Evi Karlina Amid Rakhman amril siregar Anisa Itiawanti Annisa Nurhalizah Aqib Zhaky Arum Galih Pertiwi Awal, Elsa Elvira Ayu Juwita Baihaqi, Kiki Ahmad Banafshah Shafa Bramandito Affandi Budiyanto Budiyanto Deden Wahiddin Dewi, Indah Purnama Didik Remaldhi Direja, Azhar Ferbista Duhita D Utama DWI KUSUMANINGRUM Een Sukarminah Efri Mardawati Enjelia, Lola Faisal, Sutan Fauzan Azima Fauzi Ahmad Muda Fitri Nur Masruriyah, Anis Fitria, Denisa Gumilar, Rizki Bintang Hanan, Sofiah Marwah Hanny Hikmayanti Handayani Hartono Wijaya, Sony Heri Hermawan Herlina Marta Hilda Novita Humaryanto, Humaryanto Iis Sadiah Imas Siti Setiasih In-In Hanidah Indira Lanti Kayaputri Indra Lasmana Tarigan Iskandar, Muhammad Irsyad Jovan Pangestu Juwita, Ayu Ratna Kiki Baihaqi Kusumaningrum, Dwi Sulistya Lestari, Santi Arum Puspita M. Budi Kusarpoko M. Naufal Faqih Madyawati Latief Marsetio Marsetio Melia Siti Ajijah Miptahul Ulum Mochamad Djali Mohammad Djali Mohammad Djali Mohammad Djali Mohammad Djali Mudzakir, Tohirin Al Muhamad Amirrullah Muhammad Fadillah, Farhan Muhammad Ramadhan Mursyid Djawas Narwan Nahrudin Nina Puspitaloka Nofie Prasetiyo Nova Wulandari Praditya Putri Utami Pratama, Adi Rizky Pratiwi, Sinta Amanda Putra Rizki Pangestu Putri, Septiani Nuruldharma Rachmawati, Dhea Rahmat Rahmat Rahmat Rahmat Rahmat Restiana, Resti Ricky Steven Chandra Ridho Pratama, Ilham Ridwan, Ridwan Rizka Ayu Permana Rizki Ananda Rizki Nur Annisa Rizky Nugraha Rizky Riyanto Robi Andoyo Rohana, Tatang Rossi Indiarto Sabirin Sandra Intan Sari Santi Lestari Seow, Eng Keng Siregar, Amril Siregar, Amril Mutoi Siregar, Amril Mutoi Siti Hanifah Khairun Nisa Suci Rahma Ajiaviaty Sukmawati, Cici Emilia Sulistya, Dwi Suningwar Mujiana Surya Martha Pratiwi Sutan Faisal Syahril, Ade Tatang Rohana Tita Rialita Tjong Wan Sen Tohirin Al Mudzakir Tsani Adiyanti Tukino, Tukino Utama, Duhita Diantiparamudita Wahiddin, Deden Wahyu Setio Aji Wazzan, Huda Wenda Adi Kusnaya Widiharto, Banani