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All Journal Jurnal Ilmu Pertanian Indonesia Biologi Edukasi : Jurnal Ilmiah Pendidikan Biologi Jurnal Sosial Ekonomi Pertanian Jurnal EduBio Tropika Jurnal Pencerahan BIOTIK: Jurnal Ilmiah Biologi Teknologi dan Kependidikan Jurnal Edukasi dan Sains Biologi Jurnal Ilmiah Mahasiswa Pendidikan Biologi Biodidaktika : Jurnal Biologi dan Pembelajarannya Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Biology Education Journal of Aquaculture and Fish Health Cakrawala Management Business Journal Journal of Social Responsibility Projects by Higher Education Forum JESBIO : Jurnal Edukasi dan Sains Biologi Journal of Social Research Prosiding Seminar Nasional Universitas Serambi Mekkah JURNAL PENGABDIAN AGRO AND MARINE INDUSTRY Jurnal Natural Jurnal Kedokteran Hewan Jurnal Ilmiah Mahasiswa Pertanian Jurnal Pendidikan Sains Indonesia (Indonesian Journal of Science Education) JIPI (Jurnal IPA dan Pembelajaran IPA) Agrifo: Jurnal Agribisnis Universitas Malikussaleh Jurnal Agrisep

Safrida Safrida

Department Of Biology Education, Faculty Of Teacher Training And Education, Universitas Syiah Kuala, Darussalam, Banda Aceh, Indonesia

Author-ID : 366776

Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Astronomy Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Neuroscience Physics Social Sciences Veterinary Other

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CORRELATION BETWEEN ESTROGEN HORMONE CONCENTRATION AND ESTROUS CYCLE OF RAT FED SOYBEAN FLOUR AND TEMPEH FLOUR Safrida Safrida; Dedy Duryadi Solihin; Mustafa Sabri
Jurnal Kedokteran Hewan Vol 13, No 1 (2019): March
Publisher : Universitas Syiah Kuala

The objective of this research was to examine the correlation between estrogen level and estrous cycle of rat fed with soybean flour and tempeh flour. A completely randomized design was applied in this study with 6 treatment groups and 5 replications. Rats in group 1, 2, and 3 were non-ovariectomized rats which were fed with pellet, 10 g soybean flour/100 g body weight/day, and 10 g tempeh flour/ 100 g body weight/day, respectively. The rats in group 4, 5, qnd 6 were ovariectomized rat which were fed with pellet, 10 g soybean flour/100 g body weight/day, and 10 g tempeh flour/100 g body weight/day, respectively. The rats were after fed with pellet, soybean and tempeh flour for 4 weeks, the estrous cycle phases of rats were examined based on the presence of vaginal epithelial cells and the number of qualitative vaginal epithelial cells, while the estrogen concentrations in serum were measured by radioimmunoassay method. The data was analyzed using analysis of variance and followed by Duncan multiple range test at 95% confidence. Non-ovariectomized rats given tempeh flour have longer estrus cycle than the non-ovariectomized rats which given soybean flour. The isoflavon contained in tempeh flour and soybean flour induced proliferation and cornification of vaginal epithelial cell. Feeding the soybean flour and tempeh flour to ovariectomized rats could optimize the estrogen hormone in initiating the estrus phase, in which of the tempeh flour addition had better effect than soybean flour. Correlation between the level of estrogen to the length of estrous cycle in both nonovariectomized rats and ovariectomized rats was positive, in which the higher the levels of estrogen the longer the length of estrous cycle.

TOPICAL APPLICATION OF Capsicum frutescens LEAF EXTRACT AS HAIR TONIC IN MICE (Mus musculus) Safrida Safrida; Shella Nasmi; Devi Syafrianti
Jurnal Kedokteran Hewan Vol 14, No 4 (2020): December
Publisher : Universitas Syiah Kuala

The research aims to determine the effect of giving cayenne leaf extract in increasing the length and amount of hair on mice. This research belongs to the type of quantitative research. This research used a Completely Randomized Design (CRD) in consisting of 5 treatment and 4 repetitions. The treatments consisted of NC (negative control, not treated), PC (positive control, given a commercial hair extract), P1 (cayenne leaf extract 10%), P2 (cayenne leaf extract 20%), and P3 (cayenne leaf extract 30%). Research parameters included the increase of the hair length and amount of hairs growing in mice. The result showed that giving extract of cayenne leaf significantly influences the length and amount of hairs in mice, with 10% concentration (P2) was the optimum concentration of the extract that can trigger the hair growth. It can be concluded that given extract of cayenne leaf can increase the hairs growth in mice and has potential as hair tonic.

HERBAL SPECIES DIVERSITY IN PUTROE ALOEH TOURISM AREA, JEUMPA DISTRICT, SOUTHWEST ACEH REGENCY Vivera Ruselli Puspa; Miftahul Munawwarah; Djufri Djufri; Wardiah Wardiah; Safrida Safrida; Muhibbuddin Muhibbuddin
BIOTIK: Jurnal Ilmiah Biologi Teknologi dan Kependidikan Vol 11, No 1 (2023): JURNAL BIOTIK
Publisher : Universitas Islam Negeri Ar-Raniry

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22373/biotik.v11i1.17634

The presence of vegetation in an area will positively impact the balance of the ecosystem on a broader scale. Herbs play an important role in maintaining vegetation conditions and cycling of plant growth in an area. The study aimed to determine the composition of vegetation, important values , and diversity index (Ĥ) of herbs in the Putroe Aloeh Tourism Area, Jeumpa District, and Southwest Aceh District. The method used is the observation method with the subjective determination of stations and plots using the quadratic method. Research stations as many as seven include; the downstreams left side of the river, the downstream right side of the river, the left middle side of the river, the middle right side, of the river the upstream left side of the river, the upstream right side of the river, and the surrounding forest. Each station is placed in 10 square plots measuring 2 x 2 m. Parameters observed include; absolute density (KM) of species, absolute frequency (FM) of species, and absolute dominance (DM) of species. Data analysis included the Important Value (IV) of species’ Important Value (IV) y Index (Ĥ). Based on the research results, it is known that there are 50 herb species consisting of 26 families. The dominating family is Asteraceae (20%). The species with the highest category of importance value was Selaginella doederleinii (IV = 48.48), while the species with the lowest category were Emilia sonchifolia and Cyperus strigosus (IV = 0.16). The diversity index of herbaceous species at the study site was medium (Ĥ= 2.43).

Peningkatan Kompetensi Guru Pembimbing Olimpiade Sains Nasional di MGMP Biologi SMA/SMK Kota Sabang Safrida Safrida; Fitrah Asmaul Husna; Ikhsan Ikhsan
Journal of Social Responsibility Projects by Higher Education Forum Vol 3 No 1 (2022): Juli 2022
Publisher : Forum Kerjasama Pendidikan Tinggi (FKPT)

The city of Sabang has almost never won the Biology Science Olympiad (BSO) at the provincial level. This condition is caused by the quality of the Olympic coaches who are able to compete with other cities. To increase this competitiveness, the ICARE method was used to improve the abilities of Olympiad supervisors under the Biology MGMP SMA/SMK Sabang City. The training method is carried out using the modified ICARE method to increase the effectiveness of the training implementation. The impact of this training, 80% of the participants got their mentoring activity for the first time. All supervisors (100%) experienced an increase in knowledge related to the syllabus, 40% related to the question bank, and 40% related to Olympiads prediction questions. The use of ICARE is able to facilitate training carried out with different age-related training participants.

PEMASARAN KAKAO DI KECAMATAN TANGSE KABUPATEN PIDIE sri handayani; safrida safrida
Cakrawala Management Business Journal Vol 6 No 1 (2023): cover mei 2023
Publisher : Fakultas Ekonomi dan Bisnis, Universitas Papua.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30862/cm-bj.v6i1.247

This study aims to analyze marketing channels, marketing margins and cocoa marketing efficiency in Tangse District, Pidie District, this research was conducted in January 2022 in Tangse District, Pidie District.sampling technique used was the Snowball Sampling technique. The types of data in this study are primary and secondary. The analytical method used in this research is descriptive and quantitative analysis methods. The results showed (1) the cocoa marketing channel consisted of two types, namely channel I from farmers, village traders then after that to sub-district traders then exported to the processing industry and channel II, namely from farmers to village traders, collectors and sub-district traders then exported. to the processing industry (2) in channel I produces a marketing margin of Rp. 8,000/kg while channel II produces a margin of Rp. 8,400/kg, Farmer's share in channel I is 76.05% and channel II is 75.65%, this shows the largest share received by farmers is channel I but in the research area the most widely used channel is channel II (3) marketing efficiency of channel I is 4.22% while channel II is 5.21%, both types of channels are efficient because both types include efficiency criteria between 0-33%, but in the research location the most widely used is type II, when viewed from the farmer share and p efficiency. The marketing is better for type I, this is because in type II the most benefit is the collector traders while type II is the village trader

Analisis Dampak Wisata Alam Terhadap Kondisi Sosial Dan Ekonomi Masyarakat Desa Iboih Kecamatan Sukakarya Kota Sabang Reva Amanda Putra; Safrida Safrida; Romano Romano
Jurnal Ilmiah Mahasiswa Pertanian Vol 4, No 4 (2019): November 2019
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (191.878 KB)

Objek wisata alam menjadi pilihan bagi seseorang maupun kelompok untuk melakukan rekreasi pada saat merasa jenuh atau sekedar melepas penat. Dalam penelitian ini wisata alam menjadi objek penelitian untuk kemudian di analisa apakah terdapat dampak atau pengaruh yang disebabkan oleh wisata alam terhadap sosial budaya setempat dan perubahan ekonomi yang dirasakan oleh masyarakat desa iboih. Faktor sosial dalam penelitian ini berdasarkan hasil analisis berdampak posif dan negatif, dampak positif yang terjadi adalah terjaganya kebersihan lingkungan, keamanan yang lebih terjaga, terpeliharanya budaya lokal, dapat mempelajari bahasa asing dan berbagai wawasan lainnya. Sedangkan dampak negatif yang terjadi yaitu seperti kebisingan, mengganggu kenyamanan masyarakat dan lunturnya budaya lokal. Adapun faktor ekonomi yaitu adanya pengaruh peningkatan pendapatan maupun peluang kerja bagi masyarakat setempat.

Faktor-Fakror Yang Mempengaruhi Beralihnya Petani Nilam Ke Serei Wangi Di Kecamatan Blangkejeren Kabupaten Gayo Lues Muliadi Muliadi; Elly Susanti; Safrida Safrida
Jurnal Ilmiah Mahasiswa Pertanian Vol 5, No 1 (2020): Februari 2020
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (209.019 KB)

Alih fungsi lahan pertanian nilam ke serei wangi karena dinilai bertani serei wangi lebih menguntungkan dari pada bertani nilam dan mendapatkan hasil yang lebih tinggi. Tentunya dalam berusaha tani masyarakat akan memilih tanaman yang tidak banyak terkena penyakit, gangguan hama dan lain sebagainya. Oleh karena itu perlu untuk melakukan peralihan lahan dari tanaman nilam ke serei wangi sehingga dapat mengurangi tingkat kegagalan dalam berusahatani.Penelitian ini dilakukan di Kecamatan Terangun Kabupaten Gayo Lues.Objek dalam penelitian ini adalah petani yang beralih dari tanaman nilam ke tanaman serei wangi di Kecamatan Terangun Kabupaten Gayo Lues. Metode dalam penelitian ini menggunakan metode analisis diskriptif dengan cara wawancara langsung dengan masyarakat yang melakukan peralihan lahan.

Analisis Faktor-faktor yang Mempengaruhi Fluktuasi Harga Beras di Provinsi Aceh Sofia Nelly; Safrida Safrida; Zakiah Zakiah
Jurnal Ilmiah Mahasiswa Pertanian Vol 3, No 1 (2018): Februari 2018
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Abstrak. Harga, permintaan, dan penawaran merupakan suatu kesatuan yang tidak dapat dipisahkan. Beras sebagai bahan makanan pokok masyarakat Indonesia pada umumnya dan Aceh pada khususnya seharusnya bisa diperoleh dengan harga yang terjangkau jika dilihat dari tingkat produksi yang baik, namun berdasarkan data yang ada menunjukkan bahwa harga beras meningkat seiring dengan meningkatnya produksi, bahkan dengan pertumbuhan yang lebih tinggi jika dibandingkan dengan pertumbuhan produksi. Oleh karena itu, penelitian ini bertujuan menganalisis faktor-faktor yang mempengaruhi fluktuasi harga beras di provinsi Aceh, dengan melihat hubungan simultan antara harga, produksi dan konsumsi. Metode analisis yang digunakan adalah model persamaan simultan dengan menggunakan data panel pada tahun 2007-2015 dengan metode Two Stage Least Square (2SLS). Hasil penelitian menunjukkan bahwa variabel terikat produksi beras dipengaruhi oleh harga beras tahun sebelumnya, luas areal panen, serta harga pupuk urea. Konsumsi beras dipengaruhi oleh harga beras dan jumlah pendaoatan, serta harga beras dipengaruhi oleh harga gabah, produksi beras, dan harga eceran tertinggi (HET). The Determining Factors of Rice Price Fluctuation in AcehAbstract: Prices, demands, and supplies are correlated each other. By looking at the fine production of rices and being a staple food of Indonesian in general and Acehnese in particular, rice price must be affordable, however, the data indicated that rice price was increasing simultaneously by the growing of rice production, even higher than the rice production growth. Based on that reason, this study was aimed to analyze determining factors of rice price fluctuation in Aceh, by considering the simultan correlation among price, production, and consumption. The data were collected from panel data in 2007-2015 with equivalent simultan model and were analyzed by using Two Stage Least Square (2SLS). The results showed that the rice production was influenced by the previous record of rice prices, harvest area, and urea fertilizer prices. The consumption of rices was affected by rice prices and incomes. Rice prices was influenced by the grain cost, rice productions, and the ceiling price.

DAMPAK GEMPA BUMI TERHADAP KELOMPOK MANULA DI KECAMATAN MEUREUDU KABUPATEN PIDIE JAYA Dani Ansari; Safrida Safrida; Elly Susanti
Jurnal Ilmiah Mahasiswa Pertanian Vol 6, No 4 (2021): November 2021
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

This study aims to determine the impact of the earthquake on the elderly group in Mereudu District, Pidie Jaya Regency. This study uses a descriptive percentage analysis, the objects in this study are all seniors who are in Mereudu District, Pidie Jaya Regency. The scope of this research is limited to the impact of the earthquake on elderly households and external assistance in post-earthquake recovery in Mereudu District, Pidie Jaya Regency. The data used in this study were sourced from primary data obtained by conducting direct interviews with the elderly, and secondary data obtained from libraries, reports and related institutions related to this research.

Persepsi Masyarakat Terhadap Keberadaaan Warung Kopi Di Kota Banda Aceh Aufar Rivqi; Suyanti Kasimin; Safrida Safrida
Jurnal Ilmiah Mahasiswa Pertanian Vol 3, No 4 (2018): November 2018
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Abstrak : Persepsi seseorang pada suatu objek di pengaruhi oleh 3 faktor yaitu faktor individu, target dan situasi. Penelitian ini bertujuan untuk mengetahui bagaimana persepsi masyarakat terhadap keberadaan warung kopi di Kota Banda Aceh. Penarikan sample diperoleh dengan metode Accidental Sampling dengan jumlah sampel sebanyak 50 responden. Metode yang digunakan adalah deskriptif kualitatif dan kuantitatif. Hasil penelitian ini menunjukan masyarakat memiliki persepsi bahwa keberadaan warung kopi sekarang ini menjadi salah satu ruang publik yang mampu memenuhi segala kebutuhan masyarakat dengan berbagai fasilitas-fasilitas yang ditawarkan dan berbagai menu makanan/minuman. Namun beberapa masyarakat memiliki persepsi bahwa dengan adanya warung kopi masyarakat menjadi lupa waktu hingga 3-5 jam berada di warung kopi dan bahkan tidak menggunakan fasilitas sebagai mana mestinya terutama bagi kalangan mahasiswa.Public Perception Of Coffee Shop Presence In Banda Aceh CityAbstract. A person's perception of an object is influenced by 3 factors, namely individual factors, targets and situations. This study aims to find out how people's perceptions of the existence of coffee shops in the city of Banda Aceh. Sample withdrawal is obtained by Accidental Sampling method with a total sample of 50 respondents. The method used is descriptive qualitative and quantitative. The results of this study indicate that the community has a perception that the existence of coffee shops is now one of the public spaces that can meet all the needs of the community with various facilities offered and various food / beverage menus. However, some people have the perception that with the community coffee shop, they will forget about 3-5 hours in a coffee shop and not even use the facilities as they should, especially for students.

Co-Authors . Vera Dewi Mulia, Troef Soemarno Abdullah Abdullah Abdullah Abdullah Abdullah Abdullah Abdullah Abdullah Adrien Jems Akiles Unitly Agussabti Agussabti Ahmad Humam Hamid Aida safriani Aini Rizqa Apriliani Akhmad Baihaqi Ali Sarong Andi Ulfa Tenri Pada Annisa Mulia Rosha Anwar Deli Asiah Asiah Asiah Asiah Asiah M.D. Aufar Rivqi Azizah Vonna Cut Faradilla Cut Nasriyati Cut Nurmaliah Cut Putri Amalya Dani Ansari Deli, Anwar Devi Syafrianti Devi Syafrianti dewi Erianti Dini Fitria Djufri - Edy Marsudi Ega Keumala Elly Susanti Eva Murtisal Fajri Fajri Fani Fardinita Farah Zakia Farza Safirda Fauzan Fauzan Firdausa, Sarah Fitrah Asma Ulhusna Fitrah Asma Ulhusna Fitrah Asmaul Husna Fitriansyah Pohan Furqan Nazir Gholib Gholib Hadianur Hadianur Hafnati Rahmatan Hasanuddin Hasanuddin Hasanuddin Hasanuddin Hasanuddin Hasanuddin Hasanuddin Hasanuddin* HERA MAHESHWARI Hilwah Nora Humairah Fitria I Ismayani Ikhsan Ikhsan Indra Indra Indra Zainun Irdalisa Irvan Meidi Gunawan Irwan Irwan Ismail Sulaiman Ismatur Rahmi Ismul Huda Iswadi Iswadi Jauharati Nassaf Jumiati Jumiati Khairil Khairil Khairil Khairil Khairil Khairil Khairil Khairil Khairil Khairil Khairil Khairil Khalik R Kharisma Jayanthi Latifa Isma Linda Santri M Murtadha M. Syukri M.D Asiah Maim Matualiah MARIA BINTANG Maulina Maulina Maulita Anggraini* Medita Ivanni Miftahul Munawwarah Miftahul Munawwarah Mira Fitriana Mudatsir Mudatsir Muhajir Syarifuddin Muhibbuddin Muhibbuddin Muhibbudin Muhibbudin Muliadi Muliadi Musafa Sabri Mustafa Sabri Nadila Fitria Nastiti Kusumorini Naufal Mutawakkil Noor Aisah Riski Wulandari Nur Arafah Nur Fadila Nura Syahriani Nurazizah Muchtar Nurrahmah Akbariah Nurul Fajriana Nurul Wasilah Nuzulul Fikri Puspa, Vivera Ruselli Putri Desriana Putri Dista Ananda Putri Jannah Putri Wulandari Raihan Humaira Putri Rizal Raissya Adinda Raissya Adinda Ratna Ratna Raudhatin Raudhatin Reva Amanda Putra Rizki Rahma Putri Romano Romano Sahara Sahara Samingan Samingan Samsulimi Samsulimi Saputra Rangkuti Sari Darnita Shafwan Fahmi Shella Nasmi Sofia Nelly Sofyan Sofyan Sofyan Sofyan Sri Handayani Sri Rahayu Sulastri Sulastri* Supriatno Supriatno Suprihatin Suprihatin Suryawati Suryawati Suyanti Kasimin Suyanti Kasimin Syafruddin Syafruddin Syamsudin Syamsudin Syarifah Ulvi Khairiah Syukriah Syukriah T. Makmur TARUNI SRI PRAWAST MIEN KAOMINI ANY ARYANI DEDY DURYADI SOLIHIN Ulya Amirah Wardiah Wardiah Wasmen Manalu widita winardi Widyawati Widyawati Wiwit Artika Wiwit Artika Yelly Asmita Putri Yennita Yuliani* Yulinar Yulinar Yusniza Yusniza Yusra Iriyanti Handayani Zainatul Hasanah Zakiah Zakiah Zakiah Zakiah Zulkarnain Zulkarnain

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