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All Journal Buletin Peternakan Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat Pembangunan Pedesaan Animal Production : Indonesian Journal of Animal Production Cetta: Jurnal Ilmu Pendidikan Jurnal Ilmiah Fillia Cendekia TEMALI : Jurnal Pembangunan Sosial Rayah Al Islam : Jurnal Ilmu Islam Kordinat : Jurnal Komunikasi antar Perguruan Tinggi Agama Islam Dharmas Education Journal (DE_Journal) MUMTAZ : Jurnal Pendidikan Agama Islam Journal of Learning Improvement and Lesson Study Maharot : Journal of Islamic Education Jurnal Agripet Animal Production
Akhmad Sodiq
Faculty Of Animal Science, University Of Jenderal Soedirman, Purwokerto, 53123, Indonesia
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Public Health Social Sciences Veterinary Other

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Developing Students' Life Skills Through Entrepreneurship and Agropreneurship Education at Al-Itqan Islamic Boarding School, Depok Rahman, Syaifur; Muarofah, Ulfiatul; Sodiq, Akhmad; Suparto, Suparto; Suwendi, Suwendi
Journal of Learning Improvement and Lesson Study Vol 4 No 1 (2024): JLILS (June Edition)
Publisher : Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/jlils.v4i1.80

Abstract

This study aims to examine the entrepreneurship and agropreneurship education programs that are optimally implemented at Al-Itqan Islamic Boarding School in developing students' life skills. Through a qualitative approach, this study highlights several aspects that influence the successful implementation of the program, including the concept that combines salaf pesantren education with entrepreneurship education with the aim of being an education, teaching, and development of entrepreneurial potential so that students have a combination of religiosity and entrepreneurial mentality so that they are capable of becoming an entrepreneur by conducting skills training and managing Islamic boarding school business units with all students such as agriculture, fisheries, animal husbandry, sewing, aqiqah catering, and agropreneurship, plantations, fisheries, animal husbandry , sewing, aqiqah catering, and culinary as well as a gradual and integrated guidance system through various activities such as entrepreneurship workshops (entrepreneurship seminars), direct practice in the field, special mentoring, and Al-Itqan study tours. With this program, the pesantren succeeded in developing the life skills of santri which include vocational skills or entrepreneurial skills theoretically and practically, santri are able to manage businesses so that they become tenacious and responsible individuals. In addition, the Islamic boarding school can also develop the economy of the boarding school independently in supporting the daily needs of students. Keywords: Education, Entrepreneurship, Agropreneurship, Life Skills, Al-Itqan Islamic Boarding School Depok.
UPACARA MARGONDANG DAN TORTOR BATAK ANGKOLA DITINJAU DARI PERSPEKTIF PENDIDIKAN ISLAM Siregar, Diana Riski Sapitri; Sodiq, Akhmad; Zahruddin, Zahruddin; Maftuhah, Maftuhah
MUMTAZ : Jurnal Pendidikan Agama Islam Vol 2 No 1 (2022): (December 2022)
Publisher : Program Studi Pendidikan Agama Islam, Fakultas Tarbiyah, Institut Agama Islam (IAI) Ibrahimy Genteng Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69552/mumtaz.v2i1.1575

Abstract

This study aims to determine the process of presenting the margondang and tor-tor ceremony for the wedding of the Batak Angkola community and to know the view of Islamic education on the margondang and tor-tor ceremony of the wedding of the Batak Angkola community. This study uses a qualitative approach with ethnographic methods. Data collection methods used were in-depth interviews, observation and literature study. The results of this study include: 1) The process of the margondang ceremony starts from martahi ungut-ungut (family deliberation), martahi sahuta (one village deliberation), martahi godang (deliberation of the kings), after that the maralok-alok kings (customary session), then panaek gondang (hitting drums). After that began the manortor of the men, namely suhut bolon, kahanggi and anak boru, followed by the tortor of the mothers, tortor kings, tortor naposo nauli bulung, then tortor namora pule (bride). After the manortor is complete, the bride and groom are taken to the main building's butchers, and the last event is the implementation of the mangupa. 2) The view of Islamic education on the margondang and tor-tor ceremony for the wedding of the Batak Angkola community shows that the margondang has Islamic educational values ​​in each of its traditional ceremonies, such as religious values, social values ​​and moral values, so that the basis of Islamic education is the basis of religion and the purpose of Islamic education in social (ahdaf ijtima'iyyah) can be achieved in this ceremony.
APLIKASI TEKNOLOGI PRESERVASI PAKAN SILASE UNTUK MENINGKATKAN KESEJAHTERAAN PETERNAK DI DESA BANJARSARI WETAN, KECAMATAN SUMBANG KABUPATEN BANYUMAS Nurasih, Ari Dwi; Prihambodo, Tri Rachmanto; Yuwono, Pambudi; Haryoko, Imbang; Setyaningrum, Agustinah; Sodiq, Akhmad
Dharmakarya Vol 13, No 2 (2024): Juni : 2024
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/dharmakarya.v13i2.51239

Abstract

Pakan merupakan salah satu faktor dalam usaha peternakan, sehingga ketersediaan pakan harus berkesinambungan. Permasalahan ketersediaan pakan secara mandiri dan pakan yang kurang berkualitas merupakan masalah yang dialami oleh peternak domba dan kambing di desa Banjarsari Wetan, Kecamatan Sumbang, Kabupaten Banyumas. Daerah tersebut memiliki potensi hijauan yang cukup sehingga diperlukan kegiatan untuk meningkatkan kesejahteraan peternak. Menjaga ketersediaan pakan diperlukan upaya untuk mengembangkan metode penyimpanan hijauan dalam jangka waktu tertentu. Salah satu upaya untuk mengatasi kekurangan pakan apalagi saat musim kemarau adalah dengan mengawetkan hijauan dalam bentuk silase. Silase merupakan pakan ternak yang dapat dibuat dari berbagai macam limbah pertanian dan jenis hijauan. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memberikan peternak pengetahuan dan keterampilan tentang cara menggunakan pakan silase untuk mempertahankan produktivitas ternak dan menjaga ketersediaan pakan untuk waktu yang lama. Metode pelaksanaan adalah dengan pendidikan masyarakat, melalui sosialisasi (Penyuluhan) pengenalan teknologi preservasi silase dan pelatihan, praktik pembuatan silase. Kegiatan berjalan dengan lancar dan baik yang diikuti oleh 25 peternak domba dan kambing dengan berbagai umur. Indikator keberhasilan PKM dapat dilihat dari silase yang dihasilkan saat praktik pembuatan silase menghasilkan silase yang beraroma segar, warna hijau kecokelatan dan tidak terdapat jamur. Hal ini merupakan ciri silase yang baik dan mengandung nutrisi yang tinggi untuk memenuhi kebutuhan pakan ternak. Sehingga dapat dikatakan program ini telah berhasil meningkatkan pengetahuan dan keterampilan peternak untuk mengaplikasikan teknologi preservasi pakan silase.
Pengembangan Peternakan Sapi Potong melalui Program Klaster: Deskripsi Program dan Kegiatan Akhmad Sodiq; Pembudi Yuwono; Yusmi Nur Wakhidati; Arif Harnowo Sidhi; Muhammad Rayhan; Arief Maulianto
Jurnal Agripet Vol 18, No 2 (2018): Volume 18, No. 2, Oktober 2018
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v18i2.12778

Abstract

ABSTRAK. Tujuan penelitian ini adalah mendeskripsikan program dan kegiatan pengembangan klaster sapi potong. Peternakan rakyat sapi potong yang tergabung dalam kelompok tani ternak dan masuk kategori Usaha Mikro Kecil Menengah (UMKM) dilibatkan pada penelitian ini. Variabel-variabel yang terkait dengan program dan kegiatan penguatan UMKM Sapi Potong dikoleksi. Data dianalisis menggunakan analisis deskriptif dan Root Cause Analysis. Program dan kegiatan pengembangan klaster sapi potong mencakup (i) program penguatan kelembagaan kelompok, (ii) program penguatan teknologi peternakan dan (iii) program penguatan akses pembiayaan perbankan. Program penguatan kelembagaan kelompok melalui kegiatan pendidikan dan pelatihan, peningkatan kerjasama (untuk penyediaan pakan dan modal, penanggulangan penyakit, pemasaran), peningkatan pertemuan antar anggota kelompok dan lembaga lain, peningkatan penguasaan teknologi diversifikasi. Program penguatan teknologi peternakan dengan kegiatan pelatihan berbagai teknologi peternakan, studi banding dan magang, pendampingan penerapan proven teknologi berorientasi peningkatan fisibilitas usaha. Untuk program penguatan akses pembiayaan perbankan berupa kegiatan sosialisasi pembiayaan perbankan dan pendampingan akses pembiayaan perbankan.(Beef cattle development through beef cattle cluster program: description of programs and activities)ABSTRACT. The purpose of this study was to describe the design of programs and activities of beef cattle clusters. Beef cattle farmer group (Micro Small Medium Enterprises, MSME) were involved in this study. Variables related to program and activities for empowering MSME were collected. Descriptive and Root Cause Analysis were applied in this study. The design of program and activities for beef cattle cluster include (i) program of empowering farmer groups, (ii) programs for strengthening livestock technology, and (iii) programs for increasing accessibility getting financial support from the bank. Program of empowering farmer groups involved education and training, increasing cooperation (for feeding capital, disease control, marketing), increasing cooperation among farmer group members and other institutions, transfer technology. Programs for strengthening livestock technology by activities such as training of livestock technologies, internship, provide proven technology for improving feasibility. The socialization of financial scheme, and assistance activities were involved for accelerating financial support from the bank.
Pola Pengembangan dan Produktivitas Sapi Potong Program Kemitraan Bina Lingkungan di Kabupaten Banyumas dan Cilacap Propinsi Jawa Tengah Akhmad Sodiq; Pambudi Yuwono
Jurnal Agripet Vol 16, No 1 (2016): Volume 16, N0. 1, April 2016
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v16i1.3861

Abstract

ABSTRAK. Tujuan penelitian ini adalah mendeskripsikan pola pengembangan dan produktivitas sapi potong pada Program Kemitraan Bina Lingkungan. Penelitian lapang melalui survei dengan metode Purposive sampling ditujukan kepada seluruh peternak sapi potong peserta Program Kemitraan Bina Lingkungan (PKBL) berlokasi di Kabupaten Banyumas dan Cilacap Propinsi Jawa-Tengah. Analisis statistik deskriptip kualitatip dan kuantitatip diterapkan pada penelitian ini. Hasil penelitian memperlihatkan bahwa pola yang diterapkan adalah penggemukan dan pembesaran (Banyumas) dan penggemukan (Cilacap). Penggemukan intensip sapi persilangan Simental, Limosine, Charalois dengan periode 45-96 hari dipraktekkan di Cilacap, dan penggemukan sapi Madura, Bali dan persilangan Sumba Ongole untuk tujuan Idul Qurban dilakukan di Banyumas dengan periode penggemukan relatip panjang (4-10 bulan). Diperoleh rataan pertambahan bobot badan harian 0,99 kg (sapi Madura), 0,97 kg (sapi Bali) dan 1,3 kg (Sapi Persilangan Ongole) dengan BCS berkisar 5-7 (level medium-tinggi). Rataan pertambahan bobot badan harian sapi persilangan Simental, Limosine dan Charalois adalah 1,4 kg dengan BCS berkisar 7-8 (level tinggi).(Development type and productivity of beef cattle at the community development partnership program in banyumas and cilacap regencies of Central-Java Province)ABSTRACT. The purposes of this study was to describe the developoment type and productivity of Beef Cattle at the Community Development Partnership Program. Purposive samping method was implemented by survey at the beef cattle farmers who are member of the Community Development Partnership Program located at Banyumas and Cilacap regencies of Central-Java province. Qualitative and quantitative descriptive statistics were applied in this study. It is found that fattening and growing type (in Banyumas) and fattening type (Cilacap) was practiced. Intensive fattening of Simental, Limosine, Charalois Cross cattle by 45-96 days of periods found in Cilacap, and extended fattening of Madura, Bali and Sumba Ongole Cross Cattle for Idul Qurban purposes found in Banyumas. Average daily gain was 0.99 kg (Madura Cattle), 0.97 kg (Bali Cattle) and 1.23 kg (Sumba Ongole Cross) with the Body Condition Score (BCS) of 5-7 (medium-high level). Average daily gain of Simental, Limosine and Charalois Cross Cattle was 1.54 kg with the BCS of 7-8 (high level).
Kinerja dan Perbaikan Sistim Produksi Peternakan Sapi Potong Berbasis Kelompok di Pedesaan Akhmad Sodiq; Nur Hidayat
Jurnal Agripet Vol 14, No 1 (2014): Volume 14, No. 1, April 2014
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v14i1.1206

Abstract

(Performance and improving beef cattle production system of farmer group based in the rural areas)ABSTRACT. The objectives of this study was to determine the performance of beef cattle farm under improved production systems of farmer group in the rural areas. Data were collected from 20 beef cattle farmer groups located in Cilacap, Banyumas, Banjarnegara and Kebumen regencies. Intervension factors such as improved production system including aspects of institutional, banking access, diversification of business, trading, and development programs. Regular reporting, interviews, field observations, and forum group discussion were implemented. Descriptive analysis was applied in this study. Variables focused on livestock production systems improvement, type and performance of development program, social resource potential and group dynamics, productivity levels, and also proposed program and recommendations of action programs. This study revealed that 10% of beef cattle farmer group implementing fattening cattle, and mostly (90%) applying combination of cow-calf operation and fattening. All of the beef cattle farmer group (100%) had a high score of social resources potential, while the group dynamics tend to stable (60%) and increased (40%). Mean of reproduction performance were 2.4 (S/C), 13.7 month (calving interval), and 76.5% (pregnancy rate). In general, BCS ranging from 4 to 7 with the highest score of 6 (45%) and followed by 7 (40%). Follow-up activities for recommendation of the action program could be the Beef Cattle Cluster Development of Farmer Group Based in the Rural Areas.
Tingkah Laku Makan Sapi Peranakan Ongole yang Diberi Pakan Berbasis Jerami Padi Amoniasi Dengan Metode Pemberian yang Berbeda Muhamad Bata; Akhmad Sodiq
Jurnal Agripet Vol 14, No 1 (2014): Volume 14, No. 1, April 2014
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v14i1.1200

Abstract

(Feeding behavior of local cattle fed based ammoniation rice straw with different feeding method)ABSTRACT. The objective of this study was to determine the effect of feeding methods on feeding behavior include the frequency and duration of eating time, the frequency and the duration of rumination for one day, night and daytime. The study used twenty of local cattle feeder males (Peranakan Ongole) with an age range of 1.5 2 years old and initial weight were 200-273 kg. They were fed randomly with four feeding methods of top concentrate, component feeding, total mixed ration (TMR) and free choice. Thus, completely randomized design was used for this study. Data length of eating and rumination time was analyzed using analysis of variance and continuities by honestly significant difference test (HSD). The frequency of eating and rumination were analyzed using Chi square. The results showed that the treatments affect significantly (P 0.05) on spent of eating night; rumination daytime and night spent, but had no effect (P0,05) on spent of eating one day, spent of eating daytime and spent of rumination for one day. Rumination frequency one day, daytime, and night were not affected (P 0.05) by feeding method. Night rumination of feeder cattle groups fed with TMR method were longer ( P 0.05 ) compared to feeder cattle groups fed with Component Feeding and Free Choice method, but it was similar ( P 0.05 ) to feeder cattle groups fed with Top Concentrate. Between the groups feeder cattle fed with Component feeding and Free Choice were not significantly different ( P 0.05 ).
Analisis Kawasan Usaha Pengembangbiakan dan Penggemukan Sapi Potong Berbasis Sumberdaya Lokal Pedesaan untuk Program Nasional Percepatan Pencapaian Swasembada Daging Sapi Akhmad Sodiq
Jurnal Agripet Vol 11, No 1 (2011): Volume 11, No. 1, April 2011
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v11i1.650

Abstract

Analysis of livestock estate of village breeding centre (VBC) and village fattening centre (VFC) for beef cattle based on local resources to support national program of cattle meat self-sufficiencyABSTRACT. The main focus of this study were (1) documenting the profile of livestock estate of Village Breeding Centre (VBC) and Village Fattening Centre (VFC) for beef cattle under local resources base, (2) documenting the profile of local resources in terms of the potential of individual farmer and group dynamic, (3) documenting the degree of livestock estate consist of: elementary, middle and advance. Livestock On-Farm Trials was conducted by survey on Village Breeding Centre and Village Fattening Centre. 81 VBC and VFC located at 5 regencies in Central Java (Cilacap, Banyumas, Purbalingga, Banjarnegara, and Kebumen) were involved in this study. Qualitative and quantitative descriptive statistics were applied in this study. Conclusions remark of this study: (1) The profile of livestock estate for breeding were dominated by secondary grade (92%), followed by elementary (4%) and advance (4%) grades. The profile of livestock estate for fattening better than breeding estate, the grade of livestock estate for breeding was advance (18%) and secondary (82%) and no elementary grade.; (2) The potencial of individual farmer under midle grade (77%) and high grade (23%). These good conditions are really support for developing breeding and fattening beef calte estate; (3) The poteny of group farmer institution comprise of the potency of social resources and group dynamic. The potency of social resources was dominated (85%) by high grade, followed by midle grade (15%). The good condition of social resources potency are really support livestock esate development, unfortunalty this condition unsupported by group dynamic where they are tend to be statis and decline (76%); (4) Based on the development process, beef cattle estate consists of three categories: elementary, secondary, and advance degree. Only 4% of elementary degree was found at beef cattle breeding. Mostly, they are under condition of secondary grade (92% at breeding centre, and 82% at fattening centre). The advance grade was found in small number (at breeding and fattening centre were 4 and 18%, respectively).
Identifikasi Sistim Produksi dan Keragaan Produktivitas Domba Ekor Gemuk di Kabupaten Brebes Propinsi Jawa-Tengah Akhmad Sodiq
Jurnal Agripet Vol 10, No 1 (2010): Volume 10, No. 1, April 2010
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v10i1.634

Abstract

Identification of production system and productivity level of fat tailed sheep in brebes regency of central javaABSTRACT. Reproductive performance is one of the main determinants of productivity of the sheep. This applies to the breeding of animal for meat production. High reproduction rates are essential for profit in meat sheep production and determined by the number of progeny delivered in a given period of time. The level of reproductive performance is dependent on the interaction of genetic and environmental factors. The evaluation of reproductive performance of a local and adapted breed of sheep such as Fat Tailed Sheep can provide important information to understand its productive potential under local production system. The study was designed to identify characteristic of production system and to find out the level productivity of Fat Tailed Sheep in Brebes areas of Central Java. Livestock On-Farm Trials (LOFT) using multistage sampling was implemented in this study. Descriptive and variance analysis using procedure of General Linear Model (GLM) was applied in this study. This study revealed that (1) In general, production system in Brebes is based on integration scheme of crop livestock in the form of traditional smallholders. In low land area, mostly extensive and tethering model were implemented. Intensive and semi intensive model was found in landless area. (2) Average litter size at birth was 1.54 head and dominated by double litter, followed by single and triplets (46.8, 47.88 and 4.29%). The highest preweaning lamb mortality was 15% with the average 8.9%. Ewe productivity ranges from 1.76-5.24 with average of 2.14 lamb/ewe/year. Least squares analysis of variance reveals that ewe reproduction rate was significantly affected by type of birth.
Karakterisasi Sumberdaya Kambing Lokal Khas Kejobong di Kabupaten Purbalingga Propinsi Jawa-Tengah Akhmad Sodiq
Jurnal Agripet Vol 9, No 1 (2009): Volume 9, No. 1, April 2009
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v9i1.619

Abstract

Characterization of local goat of kejobong at local government of purbalingga, central javaABSTRACT. The purposes of this study were to identify the quantitative morphogenitical characteristics (external body dimensions) and qualitative characteristics (coat-colour), the population size, its distribution and diversity of morphogenitical characteristics, the population status in term of conservation, and to find out the model of conservation. The target of this study were goat-husbandry of local goat at Kejobong (13 villages) Local Government of Purbalingga, Central Java, Purbalingga Regency. Livestock On-Farm Trials (LOFT) by simple random sampling was implemented in this study. Sample sizes were determinate by Nomogram Harry King, and were involved of 931 head of local goat of Kejobong. Descriptive (qualitative and quantitative) analyses, variance analyses by General Linear Model (GLM) procedure of SPSS, analysis of the population status according to the Global Data Bank for Farm Animal Genetic Resources for Domestic Animal Diversity of FAO were applied.This study revealed that: (1) based on the size of external body dimensions, the Kejobong local goat appears the termediate between Kacang and Peranakan Etawah goats; (2) ) Based on the quantitative and qualitative characteristics, the Kejobong local goat assumed as a crossbreed-goat resulted from crossing between Kacang and Peranakan Etawah breeds. Dominant black and total black coat colour were predominants 74.45 and 56.49 percent among their population, respectively; (3) The Kejobong local goats were founded in all regions (13 villages) with the total populations about 15.317 heads. There was highly diversity in term of the characteristic of external body dimensions. This finding force to conduct the in-breed selection in order to improve their productivity; (4) Based on the Global Data Bank for Farm Animal Genetic Resources, the population status of local goat at Kecamatan Subdistric (15.317 heads) and the total population of black coat (8.623 heads) were classified into Not at Risk category. Board of Agriculture National Research Council (1993) classify that the population status into rare if the size of population ranges from 5.000 until 10.000 heads, it is imply that the total population of black coat goat (8.623 heads) include in rare category; (5) The policy of livestock conservation consists of the in-situ and ex-situ methods. In the level of implementation of the sustainability conservation, there were some aspects could be take into account such as agreement between government (political will and coordination), community (group farmer, empowering capital and marketing), and universities.
Co-Authors ABDUL MUJIB Agustinah Setyaningrum, Agustinah Aji Gunawan Aji Gunawan Ari Dwi Nurasih Arief Maulianto Arif Harnowo Sidhi Dattadewi Purwantini Dimyati Dimyati Fahmi Fahmi Furoidah, Aniq Jihan Hafiz, Abdul Ida Ayu Putu Sri Widnyani Imbang Haryoko Irawati, Nurreni Irfan Effendi Matondang Khoirunisa, Tutik Krismiwati Muatip Krismiwati Muatip M. Y. Sumaryadi Machfudin Budiono Maftuhah Maftuhah Maswani Maswani, Maswani Meliana, Denis Agita Muarofah, Ulfiatul Mufid, Ahmad Irfan Muhamad Bata Muhammad Rayhan Muhammad Rayhan Munadi Novie Andri Setianto Nur Hidayat Nuraeni, Cici Nurcholidah Nurcholidah Nurkholis Nurkholis Pambudi Yuwono Pambudi Yuwono Pembudi Yuwono Prihambodo, Tri Rachmanto Purwantini, Datta Dewi RA, Anggun Nurjannah Rahayu Widiyanti, Rahayu Rokhmad, Rokhmad Satrio Widhi Purbojo Siregar, Diana Riski Sapitri Suparto Suparto Sururin Sururin Sururin, Sururin Syaifur rahman Ulum, Khoirul Wakhidati, Yusmi Nur Zahruddin Zahruddin, Zahruddin