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All Journal Biomedika Martabe : Jurnal Pengabdian Kepada Masyarakat Journal of Aquaculture and Fish Health Jurnal Ners Jurnal Abdi Insani Journal of Marine and Coastal Science Bioscientist : Jurnal Ilmiah Biologi Jurnal Media Akuakultur Indonesia Proceeding ISETH (International Summit on Science, Technology, and Humanity) Prosiding University Research Colloquium Public Health Risk Assesment Journal Journal of Fisheries & Marine Jurnal Perikanan Jurnal Ilmiah Pertanian dan Peternakan
N. Juni Triastuti
Universitas Muhammadiyah Surakarta
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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PELATIHAN PENINGKATAN BUDIDAYA IKAN NILA DAN IKAN LELE DI KOTA BATAM MELALUI APLIKASI PROBIOTIK DAN IMUNOSTIMULAN ALAMI Sulmartiwi, Laksmi; Andriyono, Sapto; Satyantini, Woro Hastuti; Meilina, Sinta Cahya; Rahmawati, Ghishella Ayu; Kurniawati, Cicik
Jurnal Abdi Insani Vol 12 No 5 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i5.2305

Abstract

Probiotik adalah mikroorganisme hidup yang memberikan manfaat bagi inangnya dengan cara mengubah mikroba di tubuh inang, meningkatkan proses pencernaan, memperkuat respons terhadap penyakit, serta memperbaiki kualitas lingkungan. Sementara itu, imunostimulan adalah senyawa yang dapat meningkatkan daya tahan tubuh ikan dengan memperbaiki ketidakseimbangan dalam sistem kekebalan, baik melalui peningkatan imunitas spesifik maupun non-spesifik pada ikan budidaya. Kombinasi probiotik dan imunostimulan alami dapat membantu meningkatkan pertumbuhan ikan sehingga dapat meningkatkan produktivitas budidaya ikan di Kota Batam. Tujuan dari kegiatan ini yaitu dapat meningkatkan pengetahuan dan keterampilan pembudidaya mengenai aplikasi probiotik dan imunostimulan alami, serta dapat memberdayakan kelompok pembudidaya ikan Kota Batam sehingga hasil produksinya dapat meningkat. Metode yang diterapkan dalam kegiatan ini meliputi presentasi, demonstrasi dan praktik, pendampingan, serta monitoring dan evaluasi. Materi yang disampaikan dalam kegiatan ini mencakup manajemen kualitas air, pengenalan penyakit ikan budidaya, serta pengenalan probiotik dan imunostimulan alami dalam budidaya ikan. Kegiatan ini diikuti oleh 17 orang perwakilan kelompok pembudidaya ikan (POKDAKAN) binaan Dinas Perikanan Kota Batam. Sebelum kegiatan dimulai, peserta mengisi kuesioner pre-test untuk mengetahui tingkat pemahaman peserta sebelum materi disampaikan. Berdasarkan hasil kuesioner yang dibagikan, sebagian besar peserta tidak pernah melakukan pemeriksaan kualitas air dan tidak pernah melakukan pemeriksaan kesehatan ikan. Peserta sudah banyak yang pernah mendengar tentang probiotik dan pernah menggunakan probiotik, tetapi banyak peserta yang menggunakan probiotik tanpa mengetahui manfaat probiotik dan cara penggunaan probiotik yang tepat. Peserta juga belum mengenal imunostimulan dan belum pernah menggunakan imunostimulan. Kegiatan ini berlangsung dengan baik dan mendapatkan respons positif dari peserta. Interaksi yang baik antara peserta dan pemateri menunjukkan bahwa materi yang disampaikan telah diterima dengan baik oleh peserta.
Catfish (Pangasius hypophthalmus) Skin as a Nanocollagen Source: Impact of Extraction Time and Acetic Acid Concentration with Ultrasonication Assistance Carattri, Money; Shofy Mubarak, Ahmad; Sulmartiwi, Laksmi
Journal of Marine and Coastal Science Vol. 14 No. 2 (2025): JUNE
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmcs.v14i2.72265

Abstract

Collagen extraction with high acetic acid can affect the characterization and damage the collagen structure, which then affects the level of temperature stability in collagen, so a combination method is needed to reduce the use of acetic acid in collagen extraction. Collagen extraction with a combination method with ultrasonication is more efficient and can help with these problems. Extraction of catfish skin collagen using a combination of acetic acid concentration and ultrasonication time can accelerate collagen extraction, reduce the use of acetic acid, and improve collagen structure. The aim of this study is to assess the potential of catfish (Pangasius hypophthalmus) skin as a nano collagen source through the combination of extraction time variation and acetic acid concentration under ultrasonication treatment. This study used a completely randomized design (CRD). Preparation of catfish skin collagen using acetic acid solvents with concentrations of 0.1 M and 0.2 M with ultrasonication times of 150 minutes and 200 minutes in four treatments with three repetitions. Analysis of statistical test data using Analysis of Variance (ANOVA) followed by Tukey's test. The results of this study indicate that the combination of varying acetic acid concentrations and ultrasonication times has a significant effect (P<0.05) on the collagen yield parameters from catfish skin. The highest yield was obtained with the treatment of 0.2 M acetic acid and 200 minutes of extraction time, resulting in a wet collagen yield of 85.18% and a dried collagen yield of 1.75%. The amino acid content consisted of 23.96% glycine and 17.40% proline. These findings demonstrate that catfish skin (P. hypophthalmus) has the potential to be developed as a raw material for nanocollagen development through variations in extraction time and acetic acid concentration using the ultrasonication method.
Characterization of Chitosan Edible Film by Addition of Salt Solution as an Antibacterial Zhanifathul Abhidah, Noer Rahmah; Sulmartiwi, Laksmi; Amin Alamsjah, Mochammad
Journal of Marine and Coastal Science Vol. 14 No. 2 (2025): JUNE
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmcs.v14i2.73018

Abstract

Edible film is a type of bioplastic in the form of a thin layer that can be consumed along with food products. It functions as a barrier to O₂ and CO₂ and helps control dissolved substances by reducing moisture, respiration, and oxidation rates without altering food components. To enhance its functionality, edible film can be fortified with active substances such as natural antimicrobials—one of which is salt, known for its ability to inhibit bacterial growth. This research is important in the development of bioplastics as it offers an environmentally friendly solution for food packaging, reducing reliance on conventional plastics and chemical preservatives. The study aims to analyze the effect of adding salt solution (0%, 2%, 4%, and 6%) on the microbiological and physical characteristics of chitosan-based edible film. Physical data were analyzed using a one-factor Completely Randomized Design (CRD), followed by ANOVA and Duncan’s Multiple Range (DMRT) tests. The results showed that chitosan edible film could inhibit Staphylococcus aureus with an inhibition zone diameter of 4.88 mm, categorized as weak antibacterial activity. The physical characteristics of the film showed significant variations, with thickness ranging from 0.062–0.074 mm, tensile strength from 1.127–1.822 MPa, and elongation from 115.7–120.3%. Overall, chitosan edible film with added salt solution met the Japanese International Standard JIS Z-1707, indicating its potential as a safer and more environmentally friendly food packaging material.Keywords: Antibacterial, edible film, salt, chitosan, quality
PENGUATAN PRODUKSI BUDIDAYA SAWAH TAMBAK MELALUI PENINGKATAN PAKAN ALAMI DENGAN PEMANFAATAN SUMBER DAYA LOKAL DI DESA BABATAGUNG KECAMATAN DEKET KABUPATEN LAMONGAN Lutfiyah, Lailatul; Sulmartiwi, Laksmi; Nirmala, Dwitha; Satyantini, Woro Hastuti
Jurnal Abdi Insani Vol 12 No 1 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i1.2133

Abstract

Rice pond cultivation is an effort to maintain fish in rice fields before planting rice and after the rice is harvested, the type of pond paddy field cultivation in Lamongan Regency uses a rotating rotation type that has a time interval for fish maintenance during the rainy season (Sequential/Alternate farming). Liquid organic fertilizer is a type of fertilizer derived from the fermentation of organic matter. The fermentation of these organic materials can produce more than one nutrient. The use of organic waste such as rice straw, water hyacinth, and fish offal can be used as an alternative source of nutrients that can be used to make liquid organic fertilizer. The expected target of this activity is training in the use of local resources to overcome the termination of inorganic fertilizer subsidies. Prolonged use of inorganic fertilizers will have an impact on the environment because it can result in nutrient imbalances. An alternative that can be done is the application of organic fertilizer to continue to increase the productivity of rice pond cultivation in Lamongan Regency. The manufacture of organic fertilizer can utilize local natural resources including rice straw, water hyacinth and fish offal which can be used as Liquid Organic Fertilizer ingredients. Making probiotics and composted cow dung as organic fertilizer to increase natural feed production. This activity was attended by 50 participants consisting of farmer groups from Babatagung Village, Deket District, Lamongan Regency. Before and after the training, questionnaires were filled out to the trainees for activity evaluation materials. Based on the questionnaire that has been distributed, 98% of fish farmers have known about making organic fertilizers from local resources. As many as 94% of farmers are interested in applying organic fertilizer to fish farming ponds and 70% of farmers are interested in increasing their income through the sale of locally-based organic fertilizers. In addition, farmers are also provided with how to maintain and measure water quality in fish farming ponds. After the training on making Liquid organic fertilizer, Liquid organic fertilizer was applied to denfarm ponds to determine the advantages of POC application.
PENGENALAN PRODUK BERBASIS ISOLAT PROTEIN IKAN PADA MASYARAKAT PUTAT JAYA BARAT-SURABAYA SEBAGAI UPAYA DIVERSIFIKASI PRODUK UNTUK MENCEGAH STUNTING Patmawati, Patmawati; Mubarak, Ahmad Shofy; Sahidu, Adriana Monica; Pramono, Heru; Amin, Muhamad Nur Ghoyatul; Triastuti, Juni; Husein, Mohamad Akmal Alwi; Putri, Monica Angelina; Ramadhan, Novelix Arditan; Rokhim, Akhmad Nur; Rohmatin, Aulia; Wulan, Novrida; Maulidia, Cici; Arum, Kartika Dwi Sekar
Jurnal Abdi Insani Vol 12 No 1 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i1.2174

Abstract

The phenomenon of stunting has caught global attention as it may disrupt children growth and development which is important for national sakes. This problem also occurred on the community of Putat Jaya Barat, Surabaya. Despite the decrease of stunting prevalence on 2022 by 21.6%, the community of Surabaya should maintain their awareness to prevent the occurrence of stunting near in the future. Therefore, in order to prevent the occurrence of stunting, it is necessary to provide community service which is related to the introductory of protein isolate-based products from fisheries commodities. Protein isolate as a functional food has concentrated protein content which may fulfil daily consumption need. This community service activity was conducted to provide participants with the knowledge of stunting phenomenon, fisheries product diversification, and the demonstration on isolate protein production method. The result of this this community service activity showed that the participants were poorly informed with the stunting information, however the participants were still able to provide their family with adequate food consumption based on the concept of “4 Sehat 5 Sempurna”. The participants were also provided with the understanding toward fisheries product diversification. The questionnaires evaluation showed that the participants need further assistance related to the application of protein isolate on fisheries products, with the nutritional information, and healthy life socialization.
Characteristics of Water-Soluble Collagen Extracted from Catfish (Pangasius sp.) Skin Using Different Acetic Acid (CH3COOH) Concentrations S.Pi., M. Si, Patmawati; Nuzil Romadhoni, Puput; Puspitaningsih , Devi; Sulmartiwi, Laksmi; Nirmala, Dwitha; Endi Rahmantyo, Lastiko; Moechthar, Oemar; Raseetha, Siva; Akmal Alwi Husein, Mohamad; Khadijah Zai
Jurnal Ilmiah Perikanan dan Kelautan Vol. 17 No. 3 (2025): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v17i3.72086

Abstract

Graphical Abstract Highlight Research Optimized extraction enhances fish skin-based collagen as an alternative to bovine and porcine sources. Hydro-Extraction Advantage offer a cost-effective approach for producing high-purity, water-soluble collagen. Varying CH₃COOH concentrations influence collagen yield and solubility, impacting its potential applications in food, pharmaceutical, and cosmetic industries. Hydro-extracted collagen is biodegradable and free of harmful residues.     Abstract Collagen extraction from fish skin offers a sustainable approach to valorize fish processing by-products, and fish skin catfish (Pangasius sp.) is recognized as a promising collagen source. However, previous studies reported that in low water solubility, limiting its functional application in food, pharmaceutical, and cosmetic industries. To address this challenge, this study investigates the use of varying acetic acid concentrations (0.4, 0.6, and 0.8 M) during the hydrolysis stage prior to hydro-extraction, aiming to enhance the solubility and quality of the extracted collagen. Parameters measured included yield, solubility, proximate composition (protein, fat, air content, ash), organoleptic quality, molecular weight, amino acid profile and functional groups analysis. The best results were achieved with 0.6 M acetic acid, resulting in type I collagen coupled by the amide groups A, B, I, II, III, and molecular weights (65, 95, 130 and 270 kDa). The dominant amino acids identified was glycine. This treatment yielded a collagen extraction rate of 9.04% and solubility of 79.71%. The proximate composition included 67.34% protein, 14.87% fat, 8.48% moisture, and 10.69% ash. Organoleptic scores for appearance, odour, and texture were 7.80, 7.93, and 6.80, respectively. The collagen met the SNI 8076:2020 standard for protein content, moisture, and organoleptic attributes; however, fat and ash contents exceeded the specified limits. In conclusion, the acetic acid concentration significantly affects the physicochemical and sensory properties of collagen. Catfish skin shows strong potential as a raw material for collagen production, which supports its use in the food, pharmaceutical, and cosmetic sectors.
Characteristics of Different Chitosan Types on κ-Carrageenan Polyelectrolyte Complex (PEC) Bioplastics as Food Packaging Puteri, Dhena Celia Haryadi; Alamsjah, Mochammad Amin; Sulmartiwi, Laksmi
Jurnal Ilmiah Perikanan dan Kelautan Vol. 17 No. 3 (2025): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v17i3.74222

Abstract

Graphical Abstract   Highlights Research 1. This study investigates the impact of incorporating chitosan from different sources (shrimp, crab, and fish scales) with varying molecular weights on the mechanical characteristics of bioplastics used for food packaging. 2. The present study aims to optimize the volume ratio of κ-carrageenan and chitosan to form stable polyelectrolyte complexes (PECs) for bioplastic production. 3. This study evaluates the quality of tilapia fillets wrapped with κ-carrageenan and chitosan PEC bioplastics after 24 h storage. 4. The present study investigates the reaction mechanism involved in the formation of polyelectrolyte complexes between κ-carrageenan and chitosan for bioplastic production.     Abstract Bioplastic represents an eco-friendly alternative to synthetic plastic and can be derived from natural polysaccharides like carrageenan. κ-carrageenan is noted for its gel-forming properties, making it a common raw material for bioplastics. Mechanical properties values of κ-carrageenan bioplastics are usually below standard. The addition of materials such as chitosan can enhance those properties. Chitosan-carrageenan can form polyelectrolyte complexe (PEC) through electrostatic interactions without toxic crosslinking agents. Polymer’s molecular weight is a crucial factor influencing PEC formation. Chitosan's molecular weight varies based on the raw material and extraction process. This study aims to identify the most suitable type of chitosan for food packaging bioplastics using polyelectrolyte complex (PEC) method. Three types of commercial chitosan with different molecular weights were evaluated (shrimp, crab, and fish scale chitosan). Japanese Industrial Standards (JIS) were used for characterization assessment of bioplastics such as thickness, tensile strength, water resistance, water vapor transmission, and biodegradation rate as well as additional tests including Fourier Transform Infrared Spectroscopy (FTIR), Scanning Electron Microscopy (SEM) analysis, and Total Plate Count (TPC) on fish fillets. The findings indicated that crab chitosan-κ carrageenan PEC bioplastic exhibited optimal results with a thickness of 0.178 mm, tensile strength of 18.053 MPa, elongation at break at 211.73%, water resistance of 63.94%, water vapor transmission (WVT) of 0,001456 g/m2/day, biodegradation rate of 3.358% over 7 days, and the lowest TPC in fish fillets after 24 h, increasing from 4.39 log CFU/g to 7.45 log CFU/g. Molecular weight of chitosan was shown to significantly influence the PEC bioplastics’ characteristics.
Multifactorial analysis of diarrhea in children: Economic, environmental, and behavioral perspectives Triastuti, N Juni; Euclida Qolbun Rahman; Erna Herawati
Public Health Risk Assesment Journal Vol. 3 No. 1: July (2025)
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/phraj.v3i1.2025.1955

Abstract

Background: Diarrhea is a common illness among children, particularly in areas with inadequate environmental sanitation. This study seeks to examine the impact of economic status, environmental sanitation conditions, and defecation habits on the occurrence of diarrhea in children aged 5 to 11 years. Methods: The study employs an analytical observational design with a cross-sectional approach and includes 96 participants selected through purposive sampling. Data were analyzed using univariate methods, bivariate analysis with the Chi-Square test, and multivariate analysis with logistic regression. Findings: The findings revealed (1) a significant association between economic status and diarrhea incidence (p = 0.001); (2) a significant link between environmental sanitation and diarrhea cases (p = 0.000); (3) a notable relationship between defecation behavior and diarrhea incidence (p = 0.003); and a multivariate analysis confirmed a significant relationship between economic status, environmental sanitation, and defecation patterns with a p-value of 0.036. Conclusion: The goal is to gain deeper insights into the contributing factors of diarrhea and to support prevention and treatment strategies through economic development, sanitation awareness, and the promotion of healthy living. Novelty/Originality of this Article: This study offers an integrative analysis of economic, environmental, and behavioral factors affecting diarrhea in children, providing data-driven evidence to inform multifaceted public health interventions in sanitation-deficient areas.
Physiological and Hematological Responses in Cantang Grouper (Epinephelus fuscoguttatus x Epinephelus lanceolatus) Against the Salinity of Different Media Larasati, Anastasya Dewi; Widodo, Langgeng; Melinda Kusuma Ningrum; Ridwansyah; Karunia, Fitria; Sulmartiwi, Laksmi; Mahasri, Gunanti; Triastuti, Rr Juni; Lutfiyah, Lailatul
Journal of Aquaculture and Fish Health Vol. 14 No. 3 (2025): JAFH Vol. 14 No. 3 September 2025
Publisher : Department of Aquaculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jafh.v14i3.71620

Abstract

Fish Cantang grouper is a cross between a female tiger grouper (Ephinepelus fuscoguttatus) and a male kertang grouper (Ephinepelus lanceolatus), has a high economic value. Salinity is a water quality factor that affects cultivation because salinity has osmotic pressure that can cause changes in physiological activity and stress in fish if it is not in accordance with the habitat. Stress in fish causes the release of cortisol and catecholamine hormones. The catecholamine hormone then increases the glycogenolysis process, regulates cardiovascular and respiratory function, in addition to increasing cortisol and blood glucose. Stress in fish is also indicated by a hematological response in the form of changes in the number of erythrocytes. This study aims to determine the effect of different salinity treatments on physiological and hematological responses. The results of the analysis of variance (ANOVA) carried out from the initial observation to 24 hours showed that each salinity treatment had a significantly different effect on blood cortisol, blood glucose, and erythrocyte levels, with a value (p <0.05). The highest average blood cortisol was in the 36 ppt treatment at 24-hour observation time. The average blood glucose increased from before being treated, until receiving treatment for up to 24 hours. The highest average was obtained at a salinity of 36 ppt, with observation for 24 hours. The results obtained from the study showed that the highest number of erythrocyte cells at 24 hours was in the P2 treatment (36 ppt), namely 1.15 x 106 cells/mm³.
Pengaruh Personal Hygiene dan Sanitasi Lingkungan terhadap Insidensi Scabies: A Literature Review Rahma, Sitta; Bestari, Rochmadina Suci; Prakoeswa, Flora Ramona Sigit; Triastuti, N. Juni
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Mahasiswa (Student Paper Presentation) B
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Background: Scabies is a skin infection due to an infestation caused by the female mite Sarcoptes scabiei varieta homini. Scabies is an infectious disease that is currently still difficult to cure, especially for someone living in an area with environment of massive dense population. Personal hygiene is an important risk factor in the incidence of scabies because the worse a person's personal hygiene level, the greater the risk of developing scabies disease was affected to human. This scabies can be transmitted in several ways, such as direct contact on the patient's skin by shaking hands and indirect contact with people affected by scabies, by wearing objects that have been used by the patient such as clothes or towels. Method: This research method is a literature review study. The technique of collecting data from search results using e-databases in the form of PubMed, Google Scholar, and Science Direct with the limitations of the last 10 years which will be eliminated according to the restriction criteria. Result: Based on the tests conducted, 1025 articles were found then screened according to the inclusion and exclusion criteria so that 20 articles were found. From all studies it was found that personal hygiene and environmental sanitation have an effect on the incidence of scabies. Conclusion: There is an influence of personal hygiene and environmental sanitation on the incidence of scabies. Keywords: Sarcoptes scabiei, Personal hygiene, Environmental sanitation.
Co-Authors A. Shofy Mubarak Abdillah, Annur Ahadi Adriana Monica Sahidu Akmal Alwi Husein, Mohamad Alwi Husein, Mohamad Akmal Amalia, Nia Amin, Muhamad Nur Ghoyatul Anggrahini, Witrishya Anika Candrasari Apriliani, Anindya Aurora Aribah, Khansa Arifah, Nazhry Zahra Arum, Dyah Ayu Sekar Arum, Kartika Dwi Sekar Aulia, Mutia Arsya Carattri Kusuma Werdani, Money Carattri, Money Caroline, Patricia Cicik Kurniawati, Cicik Dewi Nur Intan Sari Dewi, Nina Nurmalia Dwi Yuli Pujiastuti Dwitha Nirmala Eka Nurinsani, Anisa Eka Saputra Elyanti, Ratih Nurfaizi Endi Rahmantyo, Lastiko Erna Herawati Erna Herawati Erna Herawati, Erna Euclida Qolbun Rahman Fachroni Rahman Fachroni Rahman, Fachroni Flora Ramona Sigit Prakoeswa Gunanti Mahasri Hamidah, Syalyva Hari Suprapto Heru Pramono Husein, Mohamad Akmal Alwi Janitra, Hadyan Karunia, Fitria Khadijah Zai Lailatul Lutfiyah, Lailatul Larasati, Anastasya Dewi Lestari, Nining Maulida Agustina Maulidia, Cici Meilina, Sinta Cahya Melinda Kusuma Ningrum Mochammad Amin Alamsjah Mubarok, Shofy Muhammad Aji Akbar Muhammad Aji Akbar, Muhammad Aji Muhammad Shoim Dasuki N Nurhayani Nur Mahmudah Nur Mahmudah Nurhayani nurhayani Nuzil Romadhoni, Puput Oemar Moechthar Patmawati Patmawati, Patmawati Pradipta, Savalda Rosca Presmasitha, Bricareira Bara Puspitaningsih , Devi Puteri, Dhena Celia Haryadi Putra, Bernathdo Mahendra Robbi Putri, Monica Angelina Rahma, Sitta Rahmawati, Ghishella Ayu Ramadhan, Novelix Arditan Raseetha, Siva Ratna Widyaningrum Retno Sintowati - Ridwansyah Rochmadina Suci Bestari Rohmatin, Aulia Rokhim, Akhmad Nur Rr. Juni Triastuti S.Pi., M. Si, Patmawati Sapto Andriyono Saputra, Alfian Rahmadhani Satria Hani Sari, Devi Elvina Sari, Dewi Nur Intan Shohifah, Isnatul Umu Sitta Rahma Siva, Raseetha Sri Wahyu B Sri Wahyu Basuki Tri Agustina Tri Agustina, Tri Wahyu B, Sri Wahyuningtyas, Hibha Mahesti Wardhani, Citra Rachmania Widodo, Langgeng Woro Hastuti Setyantini Wulan, Novrida Wulandari, Diah Anggraini Yudhistira, Ary Yuni Prastyo Kurniati zai, Khadijah Zhanifathul Abhidah, Noer Rahmah