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All Journal ESENSI: JURNAL BISNIS DAN MANAJEMEN JKBM (JURNAL KONSEP BISNIS DAN MANAJEMEN) International Journal of Supply Chain Management JOURNAL OF SCIENCE AND SOCIAL RESEARCH JOURNAL OF APPLIED BUSINESS ADMINISTRATION Jurnal Abdi Insani Jurnal Ilmiah Manajemen Kesatuan JOURNAL OF BUSINESS AND ECONOMICS RESEARCH (JBE) Journal La Sociale Economics, Business and Management Science Journal Jurnal Bisnis Mahasiswa Jurnal Ilmiah Manajemen dan Bisnis (JIMBI) Jurnal Penyuuhan dan Pemberdayaan Masyarakat (JPPM) Asian Journal of Management Analytics JAMPARING: Jurnal Akuntansi Manajemen Pariwisata dan Pembelajaran Konseling Jurnal ABDIMAS MUTIARA Jurnal Manajemen Dayasaing KAFEBIS
Berampu, Lailan Tawila
Universitas Riau
Agriculture, Biological Sciences & Forestry Humanities Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Physics Social Sciences Transportation Other

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The Influence of Online Reviews and Online Ratings on Consumer Purchase Decisions of Somethinc Products in Pekanbaru Area with Korean Wave as a Moderating Variable H, Putri Alisa; Berampu, Lailan Tawila; Taufiqurrahman, Taufiqurrahman
Asian Journal of Management Analytics Vol. 4 No. 3 (2025): July 2025
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajma.v4i3.14897

Abstract

In Indonesia's growing beauty industry, online reviews and online ratings are critical in shaping consumer purchase decisions. Local beauty brands like Somethinc leverage eWOM to build trust, while the Korean Wave (Hallyu) influences consumer preferences. This study explores the impact of online reviews and online ratings on Somethinc product purchases, with the Korean Wave as a moderating factor. This study designed using a quantitative research design, data was collected via structured questionnaires, and analyzed using Structural Equation Modeling (SEM). The results reveal that online ratings significantly influence purchase decisions, while online reviews show a weaker effect. The Korean Wave moderates the relationship between online ratings and purchase decisions, enhancing their effect, but has a negative moderating effect on online reviews. These results suggest that local beauty brands like Somethinc can benefit from aligning their marketing strategies with global cultural trends, especially those related to Korean beauty standards.
Pengaruh Cyberloafing dan Budaya Kerja terhadap Kinerja Karyawan dengan Self Control sebagai Variabel Moderasi pada PT Besmindo Materi Sewatama Islami, Fiqri Hadi; Berampu, Lailan Tawila; Syamsuri, Abd. Rasyid
Jurnal Bisnis Mahasiswa Vol 5 No 4 (2025): Jurnal Bisnis Mahasiswa
Publisher : PT Aksara Indo Rajawali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60036/jbm.754

Abstract

Penelitian ini bertujuan menganalisis pengaruh cyberloafing dan budaya kerja terhadap kinerja karyawan dengan self control sebagai variabel moderasi pada karyawan PT Besmindo Materi Sewatama. Fokus penelitian ini didasarkan pada meningkatnya penggunaan internet di tempat kerja untuk aktivitas non-pekerjaan serta pentingnya peran budaya kerja dan kontrol diri dalam memengaruhi performa karyawan. Metode penelitian yang digunakan adalah kuantitatif dengan survei melalui kuesioner kepada 110 karyawan tetap. Analisis data dilakukan menggunakan SPSS untuk uji instrumen dan SmartPLS 4.0 untuk analisis model struktural. Hasil penelitian menunjukkan bahwa cyberloafing dan budaya kerja berpengaruh positif dan signifikan terhadap kinerja. Self-control juga berpengaruh langsung terhadap kinerja, namun tidak memoderasi hubungan antara cyberloafing maupun budaya kerja terhadap kinerja. Temuan ini mengindikasikan bahwa cyberloafing yang terkontrol dapat berfungsi sebagai jeda psikologis yang mendukung produktivitas, dan budaya kerja yang baik mampu meningkatkan kinerja karyawan secara langsung.
Bimbingan Teknis Strategi Meningkatkan Daya Saing Usaha Bagi UMKM Mitra Binaan Laznas PHR (Lembaga Amil Zakat Nasional Pertamina Hulu Rokan) Provinsi Riau Machasin, Machasin; Hendriani, Susi; Taufiqurrahman, Taufiqurrahman; Ningsih, Dewita Suryati; Berampu, Lailan Tawila; Alvionita, Agnes
Jurnal Penyuluhan dan Pemberdayaan Masyarakat Vol. 4 No. 3 (2025): Jurnal Penyuluhan dan Pemberdayaan Masyarakat (September)
Publisher : CV. Era Digital Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59066/jppm.v4i3.1700

Abstract

LAZnas Pertamina Hulu Rokan (PHR) Indonesia, sejak tahun 2024 telah berubah nama menjadi LAZ Energi Kebaikan Rokan. Menjadi lembaga pengelola zakat yang menerapkan digitaliasi dalam pengelolaan zakat. Lembaga ini memiliki berbagai program unggulan, dan salah satunya adalah ekonomi produktif. Program ekonomi produktif ini merupakan program yang dilaksanakan berupa program bantuan akses modal berupa pemberian pinjaman modal dan pendampingan usaha kepada masyarakat dhuafa. Bantuan akses modal diberikan kepada Usaha Mikro Kecil Menengah ( UMKM) yang sudah berjalan tetapi mengalami kekurangan modal atau masyarakat yang ingin memulai usaha mikro dengan akad pemberian modal qordhul hasan atau pinjaman tanpa bunga. Sementara itu, sistem pembinaannya berupa pendampingan oleh fasilitator, pembinaan secara mandiri melalui visit ke lokasi usaha, pembinaan kelompok melalui pertemuan bersama, dan pemberian edukasi menabung untuk penerima manfaat. Namun dalam pelakanaannya LAZ energi kebaikan menghadapi beberapa kendala dalam menyiapkan model program pembinaan UMKM. diantaranya adalah kendala terkait kemampuan tim fasilitator dalam pendampingan bagi UMKM dan cara mengubah mindset mitra binaannya. Selain kedua kendala tersebut, terdapat kendala lain dalam melakukan pembinaan terhadap UMKM antara lain: 1) Pendidikan dan kompetensi UMKM masih berada pada kategori rendah, ini berakibat kualitas produk yang dihasilkan tidak konsisten. 2) Belum memiliki pengetahuan manajemen usaha yang baik. 3) Pelaku UMKM masih perlu memahami pentingnya strategi meningkatkan daya saing usaha agar usaha yang ada dapat mengalami kemajuan secara berkelanjutan. Tujuan yang ingin dicapai dari kegiatan pengabdian ini adalah: 1) Memberikan konsep dan pemahaman bahwa strategi itu sangat penting agar produk yang ada mampu memiliki daya saing di pasar; 2) Memberikan bekal pengetahuan tentang manajemen pengelolaan usaha kepada para pelaku UMKM agar kinerja usahanya meningkat; dan 3) Memberikan pengetahuan pentingnya desain produk agar memiliki daya saing di pasar.
Pengaruh Pengadaan, Produksi, dan Distribusi Hijau Terhadap Kinerja Perusahaan pada Industri Kecil ban Menengah di Pekanbaru Rahmawati, Riska; Berampu, Lailan Tawila; Daulay, Iwan Nauli
Jurnal Ilmiah Manajemen dan Bisnis (JIMBI) Vol 6, No 2 (2025): Jurnal Ilmiah Manajemen dan Bisnis (JIMBI) - Desember
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/jimbi.v6i2.6530

Abstract

The manufacturing industry in Pekanbaru is showing growth along with increased productivity, reflecting improved performance in small and medium-sized industrial companies. The implementation of green supply chain management (GSCM) is one strategy believed to improve firm performance. This study aims to analyze the influence of three dimensions of GSCM—green procurement, green production, and green distribution—on firm performance. This study used a quantitative approach by distributing questionnaires to 45 small and medium-sized industrial companies in Pekanbaru. Data analysis was performed using SPSS software. The results of this study indicate that green production and green distribution have a significant effect on firm performance, while green procurement does not have a significant effect on firm performance.
Information Sharing, Trust, and Competitive Advantage: Impact on Business Performance in Plasma Farmer Groups Berampu, Lailan Tawila; Anjani, Riri Liardini Putri; Rokhmawati, Andewi; Taufiqurrahman
Jurnal Ilmiah Manajemen Kesatuan Vol. 13 No. 5 (2025): JIMKES Edisi September 2025
Publisher : LPPM Institut Bisnis dan Informatika Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jimkes.v13i5.3559

Abstract

Plasma farmer groups smallholder farmers linked contractually to larger nucleus companies in the palm oil industry face challenges in maintaining consistent fresh fruit bunch (FFB) quality. These challenges, primarily due to the use of uncertified seeds and fluctuating yields, negatively affect their business performance. To address these issues, this study investigates how information sharing and trust influence business performance, both directly and indirectly, through competitive advantage. A quantitative approach was adopted using a five-point Likert-scale questionnaire administered to 83 plasma farmer groups selected through probability sampling. Structural equation modeling via SmartPLS was used to analyze the data. Results show that both information sharing and trust significantly enhance business performance, directly and via competitive advantage. Effective information sharing improves coordination and operational efficiency, while trust strengthens reliable partnerships, leading to higher productivity and profitability. Competitive advantage achieved through superior product quality and cost efficiency amplifies these effects. The study concludes that fostering transparent communication and trust-based collaboration is critical to strengthening the competitiveness and sustainability of plasma farmer groups within the palm oil supply chain.
Renewable Natural Gas Adoption in Indonesia: A Systematic Literature Review on Green Trust, Perceived Value, and Digital Engagement Simanullang, Charly; Indarti, Sri; Alwie, Alvi Furwanti; Berampu, Lailan Tawila
Jurnal Ilmiah Manajemen Kesatuan Vol. 14 No. 1 (2026): JIMKES Edisi January 2026
Publisher : LPPM Institut Bisnis dan Informatika Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jimkes.v14i1.4848

Abstract

Achieving Indonesia’s net-zero emissions target by 2060 requires a green energy marketing strategy that focuses not only on products but also on building trust, social value, and digital participation. This study aims to identify key factors influencing the adoption of renewable natural gas in Indonesia and formulate a conceptual model of clean energy adoption based on trust and digitalization. The method used was a systematic literature review guided by PRISMA 2020 on articles obtained from Scopus, ScienceDirect, Taylor & Francis, and SINTA databases, where selected studies were analyzed thematically. The results of the study indicate that the adoption of renewable natural gas is influenced by green trust formed through credible digital information, institutional reputation, and customer experience. Perceived value encompasses economic, social, and symbolic benefits, as well as digital engagement that increases awareness and loyalty. Furthermore, barriers were identified in the form of perceived price risk, limited infrastructure, and low green energy literacy. This study concludes that green energy marketing needs to be directed at creating value based on trust and digital experiences, while also encouraging the strategic role of state-owned energy companies in building a trust ecosystem and cross-sector collaboration.
The Impact of Human Resource Development on Bawaslu Performance in Supervising the 2024 Simultaneous Elections Pasaribu, Ependi; Indarti, Sri; Berampu, Lailan Tawila; Samsir
Jurnal Ilmiah Manajemen Kesatuan Vol. 14 No. 1 (2026): JIMKES Edisi January 2026
Publisher : LPPM Institut Bisnis dan Informatika Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jimkes.v14i1.4849

Abstract

This article examines how human resource development influences the performance of election supervisory bodies (Badan Pengawas Pemilu/Bawaslu) at the regency/city level in North Sumatra Province during the 2024 Simultaneous Elections, a region characterized by high socio-political complexity. The study aims to identify key human resource strategies that contribute to effective electoral supervision and dispute prevention. Using a systematic literature review of academic publications, scholarly books, and official Bawaslu reports published between 2006 and 2025, with emphasis on studies from 2020–2025, the analysis is complemented by secondary data on election result disputes submitted to the Constitutional Court. Content analysis reveals four strategic pillars of human resource development: continuous training and technical guidance, multi-level mentoring and supervision, utilization of information technology for real-time reporting, and reinforcement of integrity and professionalism. The findings indicate that the integration of these pillars enhances supervisory capacity in preventing violations, managing disputes, and ensuring accountability. This is reflected in the limited number of election dispute cases, with most applications dismissed and only one case related to administrative compliance rather than supervisory weakness. Overall, the study demonstrates that comprehensive human resource development plays a crucial role in strengthening supervisory performance and supporting democratic credibility at the local level.
Halal Food Supply Chain Management, For Small And Medium Enterprises Food & Beverages Berampu, Lailan Tawila; Taufiqurrahman, Taufiqurrahman; Latif, Muhammad; Efni, Yulia
Journal La Sociale Vol. 7 No. 1 (2026): Journal La Sociale
Publisher : Borong Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journal-la-sociale.v7i1.2824

Abstract

This study aims to analyze the influence of Halal Food Supply Chain Management (HFSCM) on the competitive advantage of Food & Beverages MSMEs fostered by Pekanbaru SOE Houses. The background of the research is based on the low level of halal certification and the lack of optimal implementation of halal supply chains in the culinary MSME sector, even though Indonesia has great potential in the halal industry. The study used a quantitative approach with the SEM-PLS method and involved 130 active MSME respondents. HFSCM is measured through six dimensions: halal raw material, halal process, halal packaging, halal warehousing, halal transportation, and halal distribution. Competitive advantage is measured through product quality, innovation, delivery accuracy, service, and differentiation. The results of the study show that the entire hypothesis is accepted. HFSCM has been proven to have a positive and significant influence on the competitive advantage of MSMEs. Supplier Partnership is the most dominant factor in increasing competitiveness, while Human Development is the strongest predictor of HFSCM. The R² value of 74.3% in the competitive advantage variable and 69.2% in HFSCM indicates the high predictive power of the model. This study confirms that the implementation of a halal supply chain as a whole increases consumer confidence, operational quality, and the competitive position of MSMEs. These findings make a practical contribution to the development of MSMEs, especially in strengthening human resource competencies, supplier partnerships, and digital literacy to support the sustainable implementation of HFSCM.
The Effect Of Strategic Supply Partnership And Customer Relationship On Business Performance Through Competitive Advantage (Study on Tofu Industry in Kampar Regency) Paramitha, Anggia; Berampu, Lailan Tawila; Nurfiansyah, Ulfah
Economics, Business and Management Science Journal Vol 6, No 1 (2026): Economics, Business and Management Science Journal, February
Publisher : Mahesa Research Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34007/ebmsj.v6i1.1120

Abstract

This study aims to test and analyze the effect of strategic supplier partnership and customer relationship on business performance through competitive advantage as an intervening variable in the tofu industry in Kampar Regency. The population in this study were all tofu industries in Kampar Regency in 2023, namely 124 businesses. This study used a quantitative approach with the technique of probability sampling, namely by using cluster sampling in as many as 53 tofu industries. The analysis method used is SmartPLS. The results showed that strategic supplier partnership has a positive and significant effect on competitive advantage. Customer relationship has a positive and significant effect on competitive advantage. Strategic supplier partnership has a positive and significant effect on business performance. Customer relationship has a positive and significant effect on competitive advantage. Competitive advantage has a positive and significant effect on business performance. Competitive advantage can mediate the effect between strategic supplier partnerships on business performance. Competitive advantage can mediate the effect of customer relationships on business performance.
Comparison of Service Quality, Price, and Physical Evidence of RG Fried Chicken and Richeese Factory on Millennial Generation and Gen Z in Pekanbaru City Elviani, Rahma; Berampu, Lailan Tawila; Wildah, Sri Wahyuni; Noviasari, Henni
Economics, Business and Management Science Journal Vol 6, No 1 (2026): Economics, Business and Management Science Journal, February
Publisher : Mahesa Research Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34007/ebmsj.v6i1.1121

Abstract

This study aims to compare the service quality, price, and physical evidence between local and national fast food restaurants in Pekanbaru City, specifically RG Fried Chicken and Richeese Factory, among Millennial and Gen Z consumers. A quantitative approach was used with data collection through questionnaires distributed to respondents who had made purchases at both restaurants. The data were analyzed using descriptive analysis and hypothesis testing with the Paired Sample t-Test method assisted by SPSS version 21 to test the differences between the two research objects. The results showed that there was no significant difference in service quality among Millennials, while there was a significant difference among Generation Z. In addition, there was a significant difference in physical evidence for both generations. However, no significant difference was found in the price variable among Millennials, while a significant difference was found among Generation Z. These findings indicate that generational characteristics influence consumer perceptions of service quality, price, and physical evidence at local and national fast food restaurants in Pekanbaru City and in similar urban markets in Indonesia.
Co-Authors Abd. Rasyid Syamsuri Agassi, Luthfiyah Alfifto Alvi Furwanti Alwie Alvionita, Agnes Anjani, Riri Liardini Putri Aulia, Viska Beby K.F Sembiring Biran Affandi Yusriono Bunga Chintia Utami Dewita Suryati Ningsih Ditya Jessica Elviani, Rahma Firmansyah, Sukri Fitri, Dilla Sari H, Putri Alisa Harahap, Indra Sakti Henni Noviasari Indra Sakti Harahap Islami, Fiqri Hadi Iwan Naulai Daulay, Iwan Naulai Iwan Nauli Daulay Laurencia, Cristine Lumbanraja, Maha Martabar Mangatas Machasin Machasin Mayla Khoiriyah Moniqa, Nadya Muhammad Latif Mulyono, Hardi Nurfiansyah, Ulfah Pangayung, Aden Zidane Paramitha, Anggia Pasaribu, Ependi Prakasa, Raja Rio Prity Arlia Putri Putri Diolanda, Elora Rahmat Junaidi Rendra Wasnury Riska Rahmawati Rokhmawati, Andewi Samsir Samsir Samsir, Samsir Sharnuke Asrilsyak Simanullang, Charly Siregar, Taufik Sirojuzilam Hasyim Sri Indarti Sri Wahyuni Wildah Suseno, Novri Irfan Nur Susi Hendriani Sutarman Sutarman Syanura, Bilqhis Luthfiyya Taufiqurrahman Taufiqurrahman Taufiqurrahman Wan Suryani Windy Dian Sari Yetti Yetti Yulia Efni