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All Journal Jurnal Kesehatan Masyarakat Indonesia Medula Jurnal Pengabdian Kepada Masyarakat Sakai Sambayan jurnal niara Panrita Abdi - Jurnal Pengabdian pada Masyarakat Jurnal Pengabdian Pada Masyarakat Amerta Nutrition Jurnal Dunia Kesmas Jurnal Kesehatan Spatial : Wahana Komunikasi dan Informasi Geografi JURNAL ILMIAH KESEHATAN SANDI HUSADA Jurnal Gizi Prima NURSING UPDATE JURNAL ILMIAH ILMU KEPERAWATAN Management Studies and Entrepreneurship Journal (MSEJ) JURNAL PENELITIAN PERAWAT PROFESIONAL JK Unila (Jurnal Kedokteran Universitas Lampung) Jurnal Pengabdian Kepada Masyarakat Ungu ( Abdi Ke Ungu) Jurnal Pengabdian Kepada Masyarakat (JPKM) Tabikpun Buguh: Jurnal Pengabdian Kepada Masyarakat Jurnal Ilmu Medis Indonesia Journal of Innovative and Creativity JIMKI: Jurnal Ilmiah Mahasiswa Kedokteran Indonesia Journal of Dietetics Science Jurnal Agromedicine Unila: Jurnal Kesehatan dan Agromedicine International Journal of Health Science
Sutarto Sutarto
Fakultas Kedokteran, Universitas Lampung
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary Other

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PENGARUH KONSUMSI KOPI TERHADAP PENINGKATAN RISIKO KEJADIAN HIPERTENSI: LITERATURE REVIEW Naila Fathiya Isnanto; Sutarto Sutarto; Anisa Nuraisa Jausal; Dian Isti Angraini
Journal of Innovative and Creativity Vol. 6 No. 1 (2026)
Publisher : Fakultas Ilmu Pendidikan Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joecy.v6i1.8088

Abstract

Latar Belakang: Hipertensi (tekanan darah sistolik ≥140 mmHg dan/atau diastolik ≥90 mmHg) menjadi krisis kesehatan global dengan 1,13 miliar kasus, sementara di Indonesia prevalensinya 29,2-30,8%. Tren konsumsi kopi meningkat di tengah perdebatan perannya sebagai faktor risiko hipertensi melalui vasokonstriksi akibat kafein. Tujuan: Tinjauan ini menganalisis pengaruh konsumsi kopi terhadap risiko hipertensi. Metode: Tinjauan pustaka kualitatif dari Google Scholar dan PubMed (2020-2025) dengan kata kunci "hipertensi," "tekanan darah," "konsumsi kopi." Populasi seluruh studi relevan nasional/internasional; sampel 10 artikel terpilih berdasarkan kriteria inklusi. Instrumen tabel analisis literatur; analisis deskriptif-komparatif dengan model Emzir. Hasil: Enam studi tunjukkan hubungan signifikan positif (p<0,05), terutama ≥3 cangkir/hari pada lansia (kenaikan SBP/DBP 5-15 mmHg); empat studi tidak temukan hubungan akibat toleransi kafein. Kesimpulan: Konsumsi kopi sedang-tinggi tingkatkan risiko hipertensi pada kelompok rentan, meski bervariasi berdasarkan dosis dan demografi.
Hubungan Faktor Sosiodemografi dengan Kejadian Anemia Mikrositik Hipokromik pada Ibu Hamil di RSIA Permata Bunda Kabupaten Pandegelang Muhammad Fauzan Iqbal; Sutarto Sutarto; Anisa Nuraisa Jausal; Rodiani Rodiani; Reni Indriyani
Journal of Dietetics Science Vol. 2 No. 1 (2026): Journal of Dietetics Science
Publisher : Nutrition Department, Poltekkes Kemenkes Tanjung Karang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26630/jds.v2i1.5673

Abstract

Anemia in pregnant women remains a significant public health problem and contributes to increased maternal and fetal morbidity and mortality. Microcytic hypochromic anemia is the most common type of anemia during pregnancy and is associated with various factors, including sociodemographic characteristics. This study aimed to analyze the association between sociodemographic factors and microcytic hypochromic anemia status among pregnant women at Permata Ibunda Mother and Child Hospital, Pandeglang Regency, in 2024. This study used an analytical observational design with a case-control approach. A total of 74 pregnant women were included and divided into case and control groups based on anemia status. Data were obtained from medical records and analyzed using the Chi-Square test with a significance level of 0.05. The results showed that age (p=0.027), education (p=0.032), healthcare class (p=0.035), and residential area (p=0.030) were significantly associated with microcytic hypochromic anemia, while occupation (p=0.127) was not significantly associated. Pregnant women with non-ideal age, lower educational level, lower healthcare class, and those living in rural areas had a higher risk of developing anemia. In conclusion, certain sociodemographic factors are associated with the occurrence of microcytic hypochromic anemia among pregnant women. Therefore, comprehensive interventions through health education, improved access to healthcare services, and enhancement of socioeconomic conditions are needed to reduce the prevalence of anemia in pregnant women.
PELATIHAN DAN PRAKTIK PEMBUATAN MOKANUSA COOKIES CHEWY BERBASIS MOCAF DESA MERAK BATIN, KECAMATAN NATAR, KABUPATEN LAMPUNG SELATAN sutarto sutarto; Ratna Dewi Puspita Sari; Irma Lusi Nugraheni; Bayu Anggileo Pramesona; Ramadhana Komala; Andi Eka Yunianto; Rebecca A F Saragih; Niam Musadad; Farid Kahar; Wijaya Kesuma; Ihsan Fajar Indriansyah Valian; Najwa Zaskia Suryadi; Kevina; Arina Dima Fasya; M Anugrah Arbi; Faras Raditia Maulana; Tamara Adela; Murni Kurniawati; Alvika Zahra
BUGUH: JURNAL PENGABDIAN KEPADA MASYARAKAT Vol. 6 No. 1 (2026): Maret 2026
Publisher : Badan Pelaksana Kuliah Kerja Nyata Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/buguh.v6n1.3379

Abstract

This community service program aimed to improve community knowledge and skills in utilizing mocaf flour as an alternative to wheat flour through training on producing MokaNusa Chewy Cookies in Merak Batin Village, South Lampung. The method applied a participatory approach involving education, hands-on practice, and continuous assistance. A total of 27 participants were involved, mostly aged over 40 years. The evaluation results showed an increase in average knowledge scores from 68.15 to 84.81, with an improvement of 16.66 points, and 70.4% of participants experienced increased knowledge. Participants were also able to independently apply the processing skills. This program proved effective in enhancing community capacity, promoting local food diversification, and creating opportunities for home-based businesses to support food security and economic empowerment.
Co-Authors Adilla Dwi Nur Yadika Ahmad Zidane Sagareno Alberto Taolin Alvika Zahra Andinatania, Marcella Anisa Maulidia Anisa Maulidia Anisa Nuraisa Jausal Anton Wibowo ari wahyuni Arina Dima Fasya Asep Sukohar Bayu Anggileo Pramesona Chindy Annisa Putri Mandala Sempaga Cindi Pebrianti Daulay, Suryani Agustina Daulay Desta Bulan Cahyarani Devi, Maria Dian Isti Anggraini Dian Isti Angraini Dian Pratiwi Dyah Wulan S.R Wardani Dyah Wulan Sumekar Dyah Wulan Sumekar RW Endro Prasetyo Wahono Faras Raditia Maulana Farid Kahar Fatkhul Rizqi, Khoirul Fitria Saftarina Hakim, Ganesha Rahman Hari Kaskoyo Helmi Ismunandar Ihsan Fajar Indriansyah Valian Indri Windarti Indriyani, Reni Irma Lusi Nugraheni Irma Lusi Nugraheni Jeffrey Surya Jhons Fatriyadi Suwandi Kevina Lutfia Qurotulnguyun M Anugrah Arbi Maya Ganda Ratna Muhammad Abi Nubli Muhammad Fauzan Iqbal Murni Kurniawati Mustofa Usman Naila Fathiya Isnanto Najwa Zaskia Suryadi Naza Tsasbita Hayuning Adila Niam Musadad Nixon Steven Novita Carolia Prianto, Nawan Rahman Sumanto Rahmatullah, Muhammad Rayza Rahmayani, Fidha Ramadhana Komala Rani Himayani Rasmi Zakiah Oktarlina Ratna Dewi Puspita Sari Rebecca A F Saragih Reni Indriyani Reni Indriyani Reni Indriyani Reni Indriyani Reni Indriyani Reni Zuraida Renti Kusumaningrum Samosir Revika Gina Luthfiya Reynhard Theodorus Xaverius Saragih Risti Graharti Rodiani Romulya, Ari Irawan Samsul Bakri Sari, Riska Permata Satria Adi Nugraha Siwi Meutia Sadewi Sofyan Musabiq Wijaya Sofyan Musyabiq Wijaya Sri Aryanti Suharmanto Suharmanto Sumardilah, Dewi Syahrul Hamidi Nasution Tamara Adela Tiara Cornela Azqinar Trijayanthi Utama, Winda Usdeka Muliani Utama, Winda Trijayanthi Utama Wardani, Dyah Wulan Wijaya Kesuma Winda Trijayanthi Utama, Winda Trijayanthi Yunianto, Andi Eka Yutricha Salsabila Fauzi Zahra, Tsurayya Fathma Zulfa, Fathimah