Claim Missing Document
Check
Articles

Found 17 Documents
Search

PELAYANAN ADMINISTRASI KEPENDUDUKAN PADA KANTOR KECAMATAN MINASATENE KABUPATEN PANGKEP ., Pahrul; Niswaty, Risma; Saleh, Sirajuddin
Jurnal Office Vol. 1, No. 1, Januari - Juni 2015
Publisher : Universitas Negeri Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26858/jo.v1i1.1499

Abstract

Penelitian ini bertujuan untuk mengetahui Pelayanan Administrasi Kependudukan di Kecamatan Minasatene Kabupaten Pangkep. Penelitian ini merupakan penelitian deskriptif kualitatif dengan jumlah informan sebanyak 5 orang. Pengumpulan data dilakukan dengan menggunakan teknik observasi, wawancara dan dokumentasi. Sedangkan analisis data yang digunakan terdiri dari empat alur kegiatan, yaitu: pengumpulan data, reduksi data, penyajian data dan penarikan kesimpulan (verifikasi). Hasil penelitian menunjukkan bahwa pelayanan administrasi kependudukan di Kecamatan Minasatene Kabupaten Pangkep dilihat dari pada prosedur pelayanan, kedisiplinan pegawai, keadilan pelayanan, kewajaran biaya dan kenyamanan pelayanan telah berlansung cukup baik.
Pelatihan Pembuatan Bubur Candu di Kelurahan Mangasa Kota Makassar Mas'ud Uqbah Al Ansyari; Fitra Widya Wati; Pahrul; Herawan Hisanan; Mahmuddin
JURNAL AKADEMIK PENGABDIAN MASYARAKAT Vol. 2 No. 3 (2024): Mei : Jurnal Akademik Pengabdian Masyarakat
Publisher : CV. KAMPUS AKADEMIK PUBLISING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/japm.v2i3.1552

Abstract

Perkembangan ubi ungu di Indonesia telah menunjukan peningkatan yang signifikan dalam beberapa tahun terakhir. Permintaan akan ubi ungu meningkat karena diketahui sebagai sumber gizi yang kaya akan antioksida dan serat. Manfaat dari ubi ungu masih belum sama populernya dengan jenis umbi-umbian lainya. Salah satu daerah penghasil ubi jalar ungu adalah Sumatra utara. yang dimana masyarakat disana budidayakan tanaman ubi jalar ungu karena wilayah yang memiliki kondisi tanah dan iklim yang sesuai untuk pertumbuhanya. Karena ubi jalar ungu mudah di temukan sehingga dapat diolah menjadi produk makanan dan ubi jalar ungu yang menjadi bahan utamanya karena manfaatnya yang baik bagi tubuh dan juga mudah di temukan dipasar terdekat. Proses pembuatan bubur candu terinspirasi dari nama bubur candil yaitu bubur candu yang di mana nama tersebut kami buat agar masyarakat penasaran dengan produk kami bukan saja nama yang menarik tapi juga bubur yang enak dengan perpaduan antara santan dan ubi ungu yang enak di nikmati.
THE EFFECT OF SUBJECTIVE NORMS, MORAL OBLIGATIONS AND SANCTIONS ON TAX COMPLIANCE FOR MICRO, SMALL AND MEDIUM ENTERPRISES IN SOUTH MAKASSAR KPP Yahya, Muhammad; Mahmuddin, Mahmuddin; Pahrul, Pahrul; Bustam, Bustam
Journal of Entrepreneur, Business and Management Vol 2, No 3 (2024): Journal Of Entrepreneur, Business and Management
Publisher : Entrepreneurship Undergraduate Program at Amkop Business School

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37531/jebm.v2i3.143

Abstract

This study aims to determine the influence of subjective norms, moral obligations, and tax sanctions on taxpayer compliance. The population in this study is MSME taxpayers registered with KPP Pratama South Makassar. Sampling was carried out by incidental sampling technique. Data analysis techniques are carried out by descriptive statistical analysis and SPSS (Statistical Product and Service Solution). Based on the analysis that has been carried out, subjective norms have a positive and significant effect on taxpayer compliance. Moral obligations have a positive and significant effect on taxpayer compliance. Tax sanctions have a positive and significant effect on taxpayer compliance.Keywords: Subjective Norms, Moral Obligations, Tax Sanctions, Taxpayer Compliance.
The Influence of Intelligence and Achievement Motivation on Student Learning Achievement at SMAN 16 Gowa in Biringbulu District, Gowa Regency Pahrul, Pahrul; Ansyari, Mas'ud Uqbah Al; Putrawan, Muh. Rizah; Wisudawaty, Ika
International Journal of Education, Vocational and Social Science Vol. 3 No. 01 (2024): Pebruary, International Journal of Education, vocational and Social Science (I
Publisher : Cita konsultindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijevss.v3i01.909

Abstract

The purpose of this study was to determine the effect of intelligence and achievement motivation on student learning achievement at SMAN 16 Gowa in Biringbulu District, Gowa Regency, where this study used a type of quantitative research, while the data collection method applied was through questionnaires distributed to 30 respondents with taken from students of SMAN 16 Gowa. Simultaneously the two variables (X) have a significant influence together on student achievement. However, based on the partial significant test, the Intelligence variable (X1) and Achievement Motivation (X2) do not have a significant effect on the Learning Achievement variable (Y).
The Relationship Between Industrial Work Practice And Family Environment On Entrepreneurial Interest of SMKN 4 Makassar Tahir, Sumiati; Mahmuddin, Mahmuddin; Wisudawaty, Ika; Pahrul, Pahrul; Hasbi, Hasbi
International Journal of Education, Vocational and Social Science Vol. 3 No. 03 (2024): August, International Journal of Education, Vocational and Social Science( IJV
Publisher : Cita konsultindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijevss.v3i03.1248

Abstract

This study focuses on entrepreneurial motivation among students of SMK Negeri 4 Makassar, Makassar City, with the main objective of investigating two important aspects: first, the level of entrepreneurial motivation shown by students, and second, the influence of Industrial Work Practice (Prakerin) and family environment on the motivation. In the context of vocational education, the understanding of entrepreneurial motivation is becoming increasingly relevant, especially in preparing students to enter the world of work and contribute to economic development. The methodology used in this study is quantitative descriptive, which aims to strengthen theoretical propositions through empirical observations. Data were collected through a variety of techniques, including observation, surveys, interviews, and documentation, and analyzed using inferential statistical approaches, including classical assumption testing and double linear regression analysis. The results showed that students at SMK Negeri 4 Makassar have a high level of entrepreneurial motivation, and there is a significant correlation between Industrial Work Practice and family environment with students' entrepreneurial motivation. These findings highlight the importance of support from the family environment and practical experience in increasing students' interest in entrepreneurship, thus making an important contribution to the development of entrepreneurship education programs at the SMK level.
The Role of Social Entrepreneurship Through Economic Empowerment of Island Communities Pahrul, Pahrul; Mahmuddin, Mahmuddin; Tahir, Sumiati; Wisudawaty, Ika; Yunus, Irfan
International Journal of Education, Vocational and Social Science Vol. 3 No. 04 (2024): November, International Journal of Education, Vocational and Social Science( I
Publisher : Cita konsultindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijevss.v3i04.1249

Abstract

This research aims to reveal the role of entrepreneurship in community empowerment on Kulambing Island, Pangkep Regency. Social entrepreneurship is understood as an approach based on collaboration, innovation and creation in creating economic activities that support improving community welfare. This research uses a qualitative approach with descriptive methods, involving 9 informants selected through purposive sampling techniques. The research results show that the role of social entrepreneurship, such as making Moringa leaf chips, doi-doi cakes, managing dried fish, and women's schools, has succeeded in empowering communities and creating new economic opportunities. Collaboration between society, government, business and non-governmental organizations is an important factor in overcoming resource challenges and social change. These findings confirm that social entrepreneurship has a significant role in reducing social problems, improving the quality of life, and contributing to sustainable development.
PKM Kewirausahaan Pembuatan Kerajinan Tangan Bunga Rajut Pahrul Pahrul; Hasbi Hasbi; Ika Wisudawaty; Muh. Rizah Putrawan; Mohamad Ikbal Riski A. Danial
JURNAL AKADEMIK PENGABDIAN MASYARAKAT Vol. 2 No. 6 (2024): November
Publisher : CV. KAMPUS AKADEMIK PUBLISING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/japm.v2i6.2933

Abstract

Knitted flowers are a beautiful result of creativity and the skill of one's hands. Making knitted flowers can be a relaxing and creative activity option. Knitted flowers can be done using knitting techniques ranging from easy techniques to quite complex techniques, then producing beautiful accessories such as a series of knitted flowers that stand out with the characteristic knitted flowers that are woven in detail. Apart from that, knitted flower bouquets can also be made using the crochet technique which creates a flower bouquet that is not only attractive from an aesthetic perspective, but also lasts longer than real flowers. These knitted flowers are also often the focus of attention at various special and special events, and can be used as a unique and memorable gift for friends, relatives, co-workers or loved ones.
PEMANFAATAN BUAH MENJADI MINUMAN SMOOTHIES KEKINIAN DALAM MEMENUHI KEBUTUHAN NUTRISI Pahrul Pahrul; Mahmuddin Mahmuddin; Mitha Evalista; Herawan Hisanan; Irfan Yunus
JURNAL AKADEMIK PENGABDIAN MASYARAKAT Vol. 2 No. 5 (2024): September : Jurnal Akademik Pengabdian Masyarakat
Publisher : CV. KAMPUS AKADEMIK PUBLISING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/japm.v2i5.2937

Abstract

The creative industry in Indonesia has grown rapidly in recent years, resulting in increasingly intense trade competition and various innovations in product marketing. This research focuses on the use of fruit into smoothies The condition of urban communities with very high mobility which often demands practicality is also the background for the formation of smoothies businesses where people can easily get healthy and refreshing drinks without the hassle of making them themselves and made more varied with additional toppings. The fruit smoothies business offers a great opportunity to meet the body's nutritional needs while also becoming a profitable business. Fruits that contain rich vitamins, fiber, and antioxidants are beneficial for health. Through smoothies, these nutrients can be served in a delicious and practical form.
PENGARUH PENGETAHUAN KEWIRAUSAHAAN DAN INOVASI TERHADAP MOTIVASI BERWIRAUSAHA MAHASISWA KEWIRAUSAHAN Nur Halim Halim; Mahmuddin Mahmuddin; Pahrul Pahrul; Nur Arisah; Hajar Dewantara
Jurnal Ilmiah Manajemen, Ekonomi, & Akuntansi (MEA) Vol 8 No 3 (2024): Edisi September - Desember 2024
Publisher : LPPM STIE Muhammadiah Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31955/mea.v8i3.4762

Abstract

Pengetahuan tentang kewirausahaan dan inovasi merupakan elemen krusial dalam penanggulangan pengangguran serta memotivasi generasi mahasiswa untuk berwirausaha. Tujuan penelitian ini adalah untuk mengetahui pengaruh pengetahuan kewirausahaan dan inovasi terhadap motivasi berwirausaha di kalangan mahasiswa S1 program studi kewirausahaan Fakultas Ekonomi dan Bisnis Universitas Negeri Makassar. Penelitian ini menerapkan metode korelasional dengan jenis penelitian kuantitatif. Pengumpulan data dilakukan melalui observasi, dokumentasi, dan penyebaran angket. Populasi penelitian ini terdiri dari 457 mahasiswa program kewirausahaan angkatan 2021-2023. Sampel penelitian terdiri dari 76 mahasiswa yang telah mengikuti mata kuliah pengantar kewirausahaan. Data dikumpulkan melalui kuesioner dan dianalisis dengan metode regresi linier berganda. Dalam penelitian ini, ditemukan bahwa pengetahuan tentang kewirausahaan dan inovasi memberikan dampak positif dan signifikan terhadap motivasi berwirausaha mahasiswa. Dengan demikian, peningkatan pemahaman tentang kewirausahaan dan inovasi dapat meningkatkan potensi berwirausaha mahasiswa. Oleh karena itu, institusi pendidikan perlu menekankan program kewirausahaan.
The Role of Promotion in Increasing the Competitiveness of Aquaculture Businesses Biofloc Tilapia F16_AQUACULTURE Pahrul; Tahir, Sumiati; Asmayanti
International Journal of Education, Vocational and Social Science Vol. 4 No. 02 (2025): May, International Journal of Education, Vocational and Social Science( IJVESS
Publisher : Cita konsultindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijevss.v4i02.1775

Abstract

This study aims to describe the role of promotion in increasing the competitiveness of biofloc tilapia fish farming business at F16_AQUACULTURE located in Makassar City. The approach used in this study is descriptive qualitative, with data collection methods through in-depth interviews and direct observation of business managers and employees. The results of the study indicate that the strategies implemented so far have focused more on product optimization and pricing, but there has been no planned and systematic promotion implementation. This has limited market reach and the absence of partnerships for large-scale product distribution. In today's digital era, promotion through social media and other digital platforms provides a huge opportunity to reach a wider consumer base. Promotional strategies such as collaboration with influencers, providing seasonal discounts, loyalty programs, and creating attractive promotional content are considered to be able to increase brand awareness and drive sales. Therefore, the implementation of a more adaptive and innovative promotional strategy is needed to strengthen the competitiveness and expand the F16_AQUACULTURE market amidst increasingly fierce competition.