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All Journal HAYATI Journal of Biosciences Teknosains: Media Informasi Sains dan Teknologi Biology, Medicine, & Natural Product Chemistry Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat EKONOMIS : Journal of Economics and Business Majalah Farmaseutik JMM (Jurnal Masyarakat Mandiri) SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Indonesian Journal of Biology Education Jurnal Kreativitas PKM Care : Jurnal Ilmiah Ilmu Kesehatan JPBIO (Jurnal Pendidikan Biologi) Abdimas Umtas : Jurnal Pengabdian kepada Masyarakat Community Development Journal: Jurnal Pengabdian Masyarakat Indonesia Berdaya Nusantara Science and Technology Proceedings Darmabakti : Junal Pengabdian dan Pemberdayaan Masyarakat MAHESA : Malahayati Health Student Journal Jurnal Abdimas Sangkabira Jurnal Abdimas Kartika Wijayakusuma Molucca Medica Jurnal Pengabdian Masyarakat : Pemberdayaan, Inovasi dan Perubahan Jurnal PADE: Pengabdian & Edukasi Jurnal Kajian dan Penelitian Umum Folia Medica Indonesiana Jurnal Ekonomi, Manajemen, Akuntansi dan Keuangan Journal of Indonesian Management Biodiversitas Journal of Biological Diversity
Melda Yunita
Departemen Mikrobiologi Fakultas Kedokteran, Universitas Pattimura
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SOSIALISASI PENTINGNYA MENJAGA EKOSISTEM MANGROVE KEPADA MASYARAKAT DISERTAI PENANAMAN MANGROVE Ohiwal, Morgan; Alimudi, Saiful; Marasabessy, Rendi; Rumatiga, Masdar; Nurlette, Hartono; Musaid, Hendra; Ratau, Asria; Yunita, Melda
Jurnal Abdimas Sangkabira Vol. 6 No. 1 (2025): Jurnal Abdimas Sangkabira, Desember 2025
Publisher : Program Studi Diploma III Akuntansi Fakultas Ekonomi dan Bisnis Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdimassangkabira.v6i1.2683

Abstract

Kerusakan mangrove secara umum terjadi di seluruh kawasan pesisir Indonesia termasuk di Maluku, khususnya di kawasan mangrove di Desa Waiheru Kecamatan Teluk Ambon Baguala Kota Ambon. Penyebab kerusakan mangorbe antara lain ialah alih fungsi lahan menjadi pemukiman, daerah ekowisata, penebangan liar, sedimentasi, dan pencemaran lingkungan. Tujuan dari kegiatan ini adalah untuk mengedukasi masyarakat mengenai pentingnya menjaga kawasan mangrove dan merehabilitasi kawasan mangrove yang rusak. Kegiatan ini dilakukan pada 27 November 2021. Kegiatan yang dilakukan meliputi sosialisasi, penanaman 800 anakan mangrove, dan evaluasi. Hasil kegiatan menunjukkan 576 tanaman (72%) hidup, tanaman yang merana sebanyak 160 tanaman (20%), dan tanaman yang mati sebanyak 64 (8%). Dapat disimpulkan sosialisasi yang disertai dengan penanaman mangrove berhasil mengedukasi masyarakat di sekitar kawasan mangrove dalam memahami pentingnya menjaga ekosistem mangrove dan perlunya merehabilitasi kawasan mangrove yang rusak. Diharapkan kegiatan ini dapat dilakukan secara berkelanjutan dalam upaya menjaga kelestarian kawasan mangrove.
Antifungal Activity of Endophytic Bacteria Isolated from Miana Plants (Coleus scutellarioides (L.) Benth.) against Candida albicans Yunita, Melda; Lumbantobing, Ruth Magdalena; Tahitu, Ritha
Folia Medica Indonesiana Vol. 59, No. 3
Publisher : Folia Medica Indonesiana

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Abstract

Highlights: 1.Due to the adverse effects associated with current antifungal drugs, research on traditional medicine is necessary to explore other options for candidiasis treatment. 2.Following the findings of this study, it is recommended to conduct further research by incorporating Coleus scuttellarioides filtrate into the growth medium, since this may improve bacterial growth by producing optimal secondary metabolites. Abstract Candida albicans is the most common organism responsible for both mucosal and systemic infections, accounting for approximately 70% of fungal infections worldwide. Miana, scientifically known as Coleus scuttellarioides (L.) Benth., is recognized for its use in traditional medicinal practices. Miana plants contain endophytic bacteria that possess the ability to produce secondary metabolites with potential antifungal agents. The objective of this study was to assess the antifungal activity of nine endophytic bacteria isolates derived from Coleus scuttellarioides against Candida albicans. This study was laboratory-based qualitative experimental research that applied the Kirby-Bauer diffusion method and several modifications. The Candida albicans specimens were spread throughout the entire potato dextrose agar medium. Afterwards, paper discs that had been soaked in a liquid culture of endophytic bacterial isolates were carefully placed on the surface of the medium. The complete setup was then incubated for 1–2 days. The potential antifungal activity of endophytic bacteria was assessed by observing the emergence of a clear zone surrounding their growth, which would indicate inhibition. An additional observation was performed in the follow-up test, involving the use of Sabouraud dextrose agar medium to confirm the initial test result. The results from the inhibitory test revealed that none of the bacterial isolates exhibited any inhibition zone. Conversely, ketoconazole as the positive control showed an inhibition zone with an average diameter of 28.5 mm. In conclusion, endophytic bacterial isolates obtained from Coleus scuttellarioides have no discernible antifungal properties against Candida albicans. This study implies that ketoconazole remains effective in treating infections caused by Candida albicans.
ASSESSMENT AND IDENTIFICATION OF BACTERIA IN <i>SAGU LEMPENG</i> SOLD IN AMBON CITY, INDONESIA Taher, Dilya Maghfirah; Yunita, Melda; Taihuttu, Yuniasih Mulyani Jubeliene; Azizah, Siti Nur
Folia Medica Indonesiana Vol. 61, No. 1
Publisher : Folia Medica Indonesiana

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Abstract

Maluku Province in Indonesia is known for its diverse traditional foods, including sagu lempeng, which is widely consumed across different social groups. However, poor hygiene during its preparation, packaging, and sale in traditional markets can serve as a medium for microbial contamination, posing potential health risks. In Ambon City, the capital of Maluku, no research had been conducted concerning the total plate count (TPC) analysis and identification of food-contaminating bacteria in sagu lempeng, which are crucial for ensuring its microbiological safety. Therefore, this study aimed to assess the microbiological quality of sagu lempeng according to Indonesian National Standards (INS 7388:2009) and to identify any presence of food-contaminating bacteria. This research employed a quantitative descriptive methodology with a true experimental laboratory approach. The samples used were sagu lempeng collected from three traditional markets in Ambon, Indonesia. The TPC analysis was conducted to estimate the number of bacterial colonies per gram of samples, while Gram staining and biochemical testing were carried out for macroscopic and microscopic bacterial identification. The results showed that the highest TPC was found in sagu lempeng from Waiheru Market at 8.1 × 105 CFU/g, while the lowest was from Mardika Market at 5.95 × 103 CFU/g. The identified bacteria included Klebsiella pneumoniae ssp. and Staphylococcus arlettae. Although bacterial contamination was detected, the TPC of sagu lempeng from all sampled markets remained under the maximum allowable limit set by Indonesian National Standards (1 × 106 CFU/g). In conclusion, sagu lempeng sold in traditional markets around Ambon complies with microbiological safety standards and is considered safe for consumption.
Total Plate Count Analysis and Food-Contaminating Bacterial Identification of Smoked Tatihu (Thunnus albacares) Sold in Several Traditional Markets in Ambon, Indonesia Haurissa, Evangelista Risalia; Yunita, Melda; Sulfiana, Sulfiana
Folia Medica Indonesiana Vol. 60, No. 3
Publisher : Folia Medica Indonesiana

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Abstract

Highlights: 1. This research provides important information regarding the food safety of smoked tatihu (yellowfin tuna) sold in several traditional markets in Ambon, Indonesia. 2. We find that smoked tatihu fish samples examined at 2 of 3 traditional markets in Ambon city are unsafe for consumption according to the Indonesian National Standard due to bacterial contamination. 3. The findings indicate that smoked fish can be contaminated by Gram-positive bacteria, such as Staphylococcus gallinarum, Staphylococcus sciuri, Rothia kristinae, and Staphylococcus pseudintermedius. Abstract The large marine area and abundant fish resources of Maluku Province, Indonesia, are in contrast to the poor hygiene of its traditional markets, which can cause microbial contamination and taint processed products, such as smoked tatihu (yellowfin tuna). In Ambon city, Maluku, Indonesia, no research had been conducted concerning total plate count analysis and food-contaminating bacterial identification that could guarantee the microbiological safety of smoked tatihu. Therefore, this study aimed to assess the microbiological quality of smoked tatihu according to Indonesian National Standards (INS 2725:2013) and to identify any presence of food-contaminating bacteria. This research was a quantitative descriptive study with a true experimental laboratory approach. The samples used were smoked tatihu collected from three traditional markets in Ambon, Indonesia. The spread plate method was used in the isolation process, while the total plate count analysis was performed to estimate the quantity of colonies on each petri dish. Bacterial identification was carried out macroscopically and microscopically. The microscopic identification involved Gram staining to determine the shape and color of the bacteria. Additionally, the bioMérieux VITEK 2 Compact system was utilized for biochemical identification to ascertain the species of bacteria present. The results revealed that the colony counts in smoked tatihu from the Mardika market and Hative Kecil market were 1.1 x 104 CFU/g and 8.2 x 106 CFU/g, respectively. However, smoked tatihu from the Batu Meja market had an excessive number of colonies that were difficult to quantify. The contaminating bacteria were identified as Staphylococcus gallinarum, Staphylococcus sciuri, Rothia kristinae, and Staphylococcus pseudintermedius. In conclusion, smoked tatihu fish from the Mardika market are considered safe for consumption as the microbiological parameters do not exceed the Indonesian National Standards, whereas those obtained from the Hative Kecil and Batu Meja markets are unsafe for consumption due to the excessive presence of food-contaminating bacteria.
Monitoring Glukosa Darah Sewaktu dan Tekanan Darah Sebagai Upaya Deteksi Dini Faktor Risiko Sindrom Metabolik pada Masyarakat Negeri Kamal, Kabupaten Seram Bagian Barat Mus, Rosdiana; Yunita, Melda; Asmin, Elpira; Abbas, Mutmainnah; Bension, Johan; Warella, Juen Carla; Husein, Anggun Lestari; Hursepunny, Valentine; Tamalsir, Dylan
Jurnal Abdimas Kartika Wijayakusuma Vol 7 No 1 (2026): Jurnal Abdimas Kartika Wijayakusuma
Publisher : LPPM Universitas Jenderal Achmad Yani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26874/jakw.v7i1.942

Abstract

Sindrom metabolik (MetS) merupakan salah satu permasalahan kesehatan global yang memerlukan perhatian serius. Kadar glukosa darah dan tekanan darah yang meningkat menjadi indikator utama sindrom metabolik sehingga pemantauan sejak dini sangat penting untuk mencegah perkembangan penyakit yang lebih berat. Kegiatan pengabdian kepada masyarakat ini bertujuan melakukan skrining kesehatan melalui pemantauan glukosa darah sewaktu dan tekanan darah pada masyarakat Negeri Kamal, Kabupaten Seram Bagian Barat. Metode pelaksanaan kegiatan meliputi tahap persiapan, pelaksanaan, dan evaluasi yang dilakukan melalui koordinasi lintas sektor, khususnya dengan pihak puskesmas dan pemerintah desa setempat. Pelaksanaan kegiatan mencakup pemeriksaan tekanan darah dan glukosa darah menggunakan alat digital dan metode point of care testing (POCT), serta pemberian konsultasi medis kepada peserta yang memiliki riwayat diabetes melitus dan hipertensi. Tahap evaluasi dilaksanakan pada akhir kegiatan sebagai bentuk umpan balik untuk perbaikan pelaksanaan kegiatan serupa di masa mendatang. Hasil kegiatan menunjukkan keterlibatan 52 peserta dewasa yang didominasi oleh kelompok lanjut usia dan perempuan. Mayoritas peserta memiliki kadar glukosa darah dalam batas normal, namun sebesar 5,8% teridentifikasi berisiko mengalami diabetes. Sementara itu, hasil pemeriksaan tekanan darah menunjukkan adanya peserta dengan hipertensi hingga kategori hipertensi grade 3, yang mengindikasikan perlunya penguatan upaya pencegahan dan deteksi dini faktor risiko sindrom metabolik.
Identification of Total Coliform Bacteria in Processed Enbal Food in Several Traditional Markets in Ambon City Salmin Safril Nahumarury; Melda Yunita; Anggun Lestary Husein; Effendi Effendi
Biology, Medicine, & Natural Product Chemistry Vol 14, No 2 (2025)
Publisher : Sunan Kalijaga State Islamic University & Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/biomedich.2025.142.685-692

Abstract

Enbal is a traditional food from Maluku, originally from the Kei Islands, made from bitter cassava (Manihot esculenta). This processed food product holds significant historical and cultural value. However, enbal can become a source of illness if not prepared properly, leading to contamination and an increased risk of foodborne diseases. This study aimed to determine the microbiological quality through total plate count (TPC) analysis and bacterial identification of enbal at several traditional markets in Ambon City. It was a descriptive observational study with a true experimental laboratory approach. The TPC results for enbal food samples from Mardika market ranged from 14.5 × 102 CFU/g to 4.85 × 104 CFU/g, Waiheru market ranged from 8.3 × 102 CFU/g to 3.2 × 105 CFU/g, Batu Merah market ranged from 11.0 × 104 to 3.0 × 105 CFU/g, and Passo market ranged from 2.4 × 102 CFU/g to 3.75 × 105 CFU/g. The results of bacterial species identification from the four enbal food samples revealed Klebsiella pneumoniae and Staphylococcus haemolyticus. Thus, it can be concluded that the four enbal samples examined are safe for consumption as they do not exceed the Indonesian National Standard (SNI) 01-2997-1996, which is 1 x 106 CFU/g.
The Effect of Sales Promotion (Through Facebook Media) on Interest in Buying Housing PT. Ascarya Builds Persada in Bengkulu City Thariq Alhadi Wahid; Melda Yunita
Journal of Indonesian Management Vol. 2 No. 3 (2022): September
Publisher : Penerbit Jurnal Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/jim.v2i3.889

Abstract

This study aims to determine the effect of sales promotion (via Facebook media) on interest in buying housing at PT. Ascarya Bangun Persada Partially There is one independent variable (x) that will be discussed in this study, namely Sales Promotion which is the object of this research is the Consumer Housing PT. Ascarya Bangun Persada. In this study, there are several data analysis techniques used, including using instrument tests, analysis of respondents' responses, simple linear regression analysis, determinant coefficients, and also hypothesis testing. From the results of the simple linear regression test, the regression equation is obtained as follows: Y = 3.759 + 1.003 (X). Based on the simple linear regression equation above, it can be interpreted that: The constant value of 3.759 means that if the Sales Promotion variable (X) on Purchase Interest (Y) is equal to zero, then the Buying Interest variable remains 3.759. The coefficient of X (Sales Promotion) of 1.003 means that if the Sales Promotion increases by one unit, the purchase interest value will increase by 1.003. From the results of the tests that have been carried out, it can be concluded that the Sales Promotion variable (Through Facebook Media) has a positive and significant effect on Buying Interest in Housing PT. Ascarya Builds Persada of Bengkulu
The Effect of Product Quality and Service Quality on Consumer Satisfaction (Case Study Of Consumen Waroenk NewNormal) Melda Yunita; Denny Rahmad Kardana
Jurnal Ekonomi, Manajemen, Akuntansi dan Keuangan Vol. 4 No. 3 (2023): Juli
Publisher : Penerbit Jurnal Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/emak.v4i3.1314

Abstract

This study aims to determine the effect of product quality and service quality on consumer satisfaction in Waroenk New Normal consumers.This research uses a Quantitative approach. In this study used several data analysis techniques. Among them: Instrument test, classical assumption test, respondent challenge analysis, multiple linear regression analysis, Coeffesient determination, and hypothesis test. Based on the results of multiple linear regression analysis obtained the form of the regression equation Y = 2.165 + 0.00 (X1) + 0.041 (X2). From the results of research and hypotheses, it shows that the product quality of the t test results shows a value (sig a = 0.000 < 0.05) and t count 4.108 > value t table 1.99. The quality of service of the t test results shows a value (sig a = 0.041 < 0.05) and a calculated t value of 2.081 > a table t value of 1.991. Partially both product quality and Service Quality variables have a significant influence on purchasing decisions. From the results of research and hypotheses, it also shows that together Product Quality and Service Quality affect Consumer Satisfaction as seen from the results of the f test shows a sig value of a = 0.000 < 0.05 and a calculated f value of 30.801 > 3.11.
The Effect Of Reward And Punishment On The Performance of Employees of PT. Bengkulu Magic Marketing Regy Yernandes; Melda Yunita
Journal of Indonesian Management Vol. 3 No. 1 (2023): March
Publisher : Penerbit Jurnal Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/jim.v3i1.1144

Abstract

This study aims to determine the effect of rewards and punishments on employee performance at PT. Marketing Sakti Bengkulu. This study used total sampling techniques with a sample size of 60 respondents. The results of the t-test and F-test showed that rewards and punishments both partially and simultaneously had a positive and significant effect on employee performance. The coefficient of determination obtained was 67.7%, indicating that 67.7% of employee performance was affected by rewards and punishments. The remaining 32.3% was affected by other factors not explained in this study.
Antibacterial Activity and MIC-MBC Evaluation of Active Fraction from Paederia foetida Linn. Leaves Against Infectious Pathogenic Bacteria Melda Yunita; Muhamad Sadam Safutra; Is Ikhsan Hataul; Siti Nur Azizah; Rosida Rosida
Biology, Medicine, & Natural Product Chemistry Vol 15, No 1 (2026)
Publisher : Sunan Kalijaga State Islamic University & Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/biomedich.2026.151.715-721

Abstract

Antibacterial resistance remains a global health concern, prompting exploration of natural plant-based alternatives. This study aimed to evaluate the antibacterial activity of the active fraction from Paederia foetida Linn. leaves against six infectious pathogenic bacteria: Staphylococcus aureus, Bacillus subtilis, Shigella dysenteriae, Salmonella typhi, Cutibacterium acnes, and Enteropathogenic Escherichia coli (EPEC). Kirby-Bauer disk-diffusion method was used to measure inhibition zones and the broth dilution method to determine Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC). Results showed that the active fraction exhibited variable antibacterial activity, with the highest inhibition zones recorded against E. coli (6.5 mm), B. subtilis (6.0 mm), and S. dysenteriae (5.0 mm) at 100% concentration. The MIC values ranged from 125 µg/mL (for B. subtilis) to 500 µg/mL (for S. aureus and C. acnes), while MBC values ranged from 250 µg/mL to 1000 µg/mL, confirming bacteriostatic to mild bactericidal effects, particularly toward B. subtilis and E. coli. Compared to the crude extract we reported previously, the fraction displayed lower inhibitory activity, suggesting that the antibacterial effect of P. foetida may rely on synergistic interactions among multiple secondary metabolites present in the whole extract. These findings indicate that the active fraction of P. foetida leaves possesses potential antibacterial properties, suggesting that further studies should focus on exploring synergistic effects among fractions and confirming antibacterial efficacy through in vivo evaluation.
Co-Authors Abbas, Muthmainnah Abbas, Mutmainnah ABDUL RIDHA TAHA SARHAN Ade Nurhayati Kusumadewi Adelia Mantong Adi Sismanto Alessandra Flowrence Saija Alimudi, Saiful Anggun Lestari Husein Anggun Lestary Husein Astuti Nur Fadhilah ASTUTI, EKA Astuty, Eka Augie Desvie Klausya Kadun B. Bension, Johan Bandjar, Fitri Kadarsih Bandjar, Fitri Kardasih Bension, Johan CHRISLAVENA SHINTA DIRKS Cucu Hodijah de Lima, Filda V.I. de Lima, Filda Vionita Irene Denny Rahmad Kardana Dilya Maghfirah Taher Dylan Tamalsir Dylan Tamalsir Effendi Effendi Eka Astuti Eka Astuty EKO KUSUMAWATI ELPIRA ASMIN Elpira Asmin Elpira Asmin Elpira Asmin ERIN D. NOYA Esmeraldine, Genevieva Etrin Zulqarnain Eka Saputra Linggar Evangelista Risalia Haurissa Fadila Tri Starlia Farah Christina Noya FEBRIANTI ROSALINA Filda de Lima Grace Latuheru HALIDAH RAHAWARIN Halidah Rahawarin Hartono Nurlette Hasibuan, Andrian Bayo Arif Hasna Vuspita Latuconsina Hataul, Is Asma’ul Haq Haurissa, Evangelista Risalia Henok Siboka Onim Hursepunny, Valentine Hursepuny, Valentine Husein, Anggun Lestari Husein, Anggun Lestary Ilsan, Noor Andryan Indas Wari Rahman Inggrain, Maulin Inggraini, Maulin Intania Riska Putrie, Intania Riska Irwan Is Ikhsan Hataul Ivanmorl Ruspanah Jennifer Vivian Kiriwenno Jepri Agung Priyanto, Jepri Agung Johan B Bension Johan Bruyif Bension JUEN CARLA WARELLA Kezia Josawel Lesbatta Kusnara, Hasti Pramesti Latuheru, Grace Lumbantobing, Ruth Magdalena Mailoa, Joice Mainase, Josepina Makatita, Miftah H Marasabessy, Rendi Marasabessy, Rendy Mariyatul Qibtiyah Maxwell Landri Vers Malakauseya Merry Patteilohy Metekohy, Meilani Muhamad Sadam Safutra MUHAMMAD ZEIN ELFITRASYA Mus, Rosdiana Musaid, Hendra Mutmainnah Abbas Mutmainnah Abbas Myllisa Citra Wulandari Nahumarury, Salmin NOOR ANDRYAN ILSAN Noviyanter Siahaya Noya, Erinn D. Noya, Farah C Nurdin, Sukmawati NURUL KUSUMA DEWI NURUL KUSUMA DEWI Nurul Kusuma Dewi Ohiwal, Morgan ONY WIBRIYONO ANGKEJAYA PRESLI GLOVRIG SIAHAYA Presly G. Siahaya Rachmawati Dwi Agustin Rahawarin, Halidah Ramanda, Viqih Ramla, Razita Ratau, Asria RATNA RATNA Regy Yernandes Reni Indriani Reubun, Ririn Jihan S Rosalina, Febrianti Rosdiana Mus Rosida Rosida Rumatiga, Masdar Ruth Magdalena Lumbantobing Safinah Yulianty Sitania Salmin Safril Nahumarury Sipriyadi SIPRIYADI SIPRIYADI SIPRIYADI SIPRIYADI SIPRIYADI SIPRIYADI Siti Nur Azizah Siti Nur Azizah Siti Nur Azizah Siti Nur Azizah, Siti Nur Siti Nurfajriah Sofia Mustamu Soumena, Rifah Zafarani SUKMAWATI SUKMAWATI SUKMAWATI SUKMAWATI SUKMAWATI SUKMAWATI Sukmawati Sukmawati SUKMAWATI SUKMAWATI Sukmawati Sukmawati Sukmawati, Sukmawati Sulfiana Sulfiana SULFIANA, SULFIANA Taher, Dilya Maghfirah Tahitu, Ritha Taihuttu, Yuniasih Mulyani Jubeliene Talakua, Gratia Tamalsir, Dylan Tamtelatihu, Carmila L Thariq Alhadi Wahid Titin Agustina Titin Agustina Umban Adi Jaya Usman Umarella Valentine Hursepunny Victor Leo Nolly Kewilaa Vina Z. Latuconsina Warella, Juen Carla YENI RAHAYU Yensy Lolita Salamor Yosephina Manse Yuniasih Mulyani Jubeliene Taihuttu