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GROWING VANAME SHRIMP (LITOPENAEUS VANNAMEI) USING BIOFLOC Tarpaulin IN LEYEUN VILLAGE, LEUPUNG ACEH BESAR Gunawan; Muhammadar; Adli Waliul Perdana; Siska Mellisa; Dedi Fazriansyah Putra; Muhammad Irham; Edy Miswar; Nur Fadli; Iko Imelda Arisa; Iswandi; Rahmi
Jurnal Pengabdian Bangsa Vol 2 No 1 (2023): SEPTEMBER 2022- FEBRUARY 2023
Publisher : CV. Naskah Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61992/jpb.v2i1.69

Abstract

This training aims to increase the knowledge of vaname shrimp farmers in Lenyeun Village, Leupung, Aceh Besar in rearing using bofolx tarpaulin. The focus is on basic cultivation principles, quality seeds, water management, feeding, and pond environment. The training involves lectures, interactive discussions, and practice in the field. Participants have the opportunity to observe and participate in direct practicum. The hope is that they will be able to apply enlargement techniques and optimize bofolx tarpaulins in cultivation. The ultimate goal is to increase vaname shrimp production in the village, providing a positive impact on the economy and welfare of the local community. Key words: training, vaname shrimp rearing, bofolx tarpaulin, Lenyeun Village, Leupung, Aceh Besar, cultivation, shrimp production.
PEMANFAATAN EKSTRAK DAUN NANGKA (Artocarpus heterophyllus) SEBAGAI ANTIBAKTERI PADA BENIH IKAN PATIN JAMBAL (Pangasius djambal) YANG TERINFEKSI Aeromonas hydrophila Mellisa, Siska; Rahman, Fathor; Akbar, Said Ali
JURNAL AKUAKULTURA Vol 8, No 1 (2024): Jurnal Akuakultura Universitas Teuku Umar
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/ja.v8i1.9309

Abstract

Pangasius djambal memiliki nilai ekonomi tinggi dan merupakan komoditas populer di Sumatera dan Kalimantan. Infeksi Aeromonas  hydrophila dianggap sebagai risiko potensial terhadap kematian benih Pangasius djambal. Penelitian ini bertujuan untuk mengeksplorasi dampak ekstrak daun nangka sebagai agen antimikroba terhadap benih Pangasius djambal. Penelitian dilakukan mulai tanggal 19 Desember 2022 hingga 19 Januari 2023, di Laboratorium Pembibitan dan Pembiakan Ikan di Departemen Kelautan dan Perikanan Universitas Syiah Kuala. Studi ini dianalisis menggunakan rancangan acak lengkap (RAL) yang terdiri dari 5 perlakuan dan 3 ulangan, yaitu ekstrak daun nangka pada konsentrasi A (0 ppm), B (20 ppm), C (40 ppm), D (60 ppm), dan E (80 ppm). Waktu Kematian Rata-rata (MTD) terpendek terjadi pada perlakuan B di mana 2-3 ikan mati selama 1,8 - 2,2 hari, sedangkan yang terpanjang terjadi pada perlakuan A di mana menerima 3-4 ikan mati selama 2 - 3 hari. Persentase kelangsungan hidup tertinggi pada benih Pangasius djambal tercatat pada perlakuan C (40 ppm) dengan angka sebesar 76,67%. Namun, tidak ada perbedaan yang signifikan (p < 0,05) dibandingkan dengan perlakuan lain yang menggunakan ekstrak daun nangka untuk mengatasi infeksi bakteri Aeromonas hydrophila. Oleh karena itu, kesimpulan dari penelitian ini adalah bahwa daun nangka memiliki potensi dalam menyembuhkan infeksi pada benih ikan djambal karena mengandung beragam senyawa metabolit sekunder seperti steroid, saponin, flavonoid, tanin, kuinon, alkaloid, dan polifenol.
Perencanaan Penataan Kawasan Mangrove di Gampong Lamnga berbasis Pemetaan Spasial guna menjadi Kawasan Ekowisata Achmad, Ashfa; Firdus, Firdus; Mellisa, Siska; Ramli, Ichwana; Hasan, Zainuddin
Suluah Bendang: Jurnal Ilmiah Pengabdian Kepada Masyarakat Vol 24, No 3 (2024): Suluah Bendang: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/sb.05940

Abstract

Kawasan mangrove memiliki peran vital dalam ekosistem pesisir, baik dari segi ekologi maupun ekonomi, terutama dalam pengembangan ekowisata. Masyarakat di Gampong Lamnga di Kabupaten Aceh Besar melakukan budidaya tiram dan memiliki ekosistem mangrove yang masih terjaga, namun potensi ekowisata dan budidaya tiram di daerah ini belum dimanfaatkan secara optimal. Kegiatan ini bertujuan untuk menata kawasan mangrove berbasis pemetaan spasial sebagai kawasan ekowisata yang dapat mendukung peningkatan pendapatan masyarakat. Dengan menggunakan metode pemetaan spasial, survei lapangan, dan wawancara dengan masyarakat lokal, kegiatan ini menghasilkan rekomendasi mengenai rencana zonasi dan pengembangan ekowisata berkelanjutan yang dapat meningkatkan kesejahteraan masyarakat Gampong Lamnga. Pemetaan spasial memberikan  pemahaman yang lebih baik tentang karakteristik dan potensi kawasan, dalam budidaya tiram sekaligus membantu menentukan area yang layak dikembangkan sebagai destinasi ekowisata. Hasil kegiatan ini diharapkan dapat menjadi dasar bagi pengelolaan kawasan mangrove secara berkelanjutan. Pengelolaan yang baik akan mendukung perlindungan ekosistem sambil menciptakan peluang bagi pariwisata yang ramah lingkungan. Dengan pendekatan ini, Gampong Lamnga dapat diubah menjadi destinasi ekowisata yang menarik, memberikan manfaat sosial dan ekonomi bagi masyarakat, serta menjaga keberlanjutan ekosistem mangrove. Pengembangan yang terencana akan memastikan ekosistem ini tetap terjaga dan mendukung kehidupan ekonomi untuk menjadi model pengembangan ekowisata berbasis mangrove yang berkelanjutan.
Aplikasi Teknologi Pakan Mandiri bagi Petani Ikan Air Tawar Gampong Cot Paya, Kecamatan Baitussalam, Kabupaten Aceh Besar Husna, Asmaul; Pradana, Hengki; Ismarica, Ismarica; Mellisa, Siska; Nurfadillah, Nurfadillah; Nuzlia, Cut; Arisa, Iko Imelda; Melanie, Kavinta; Dewi, Cut Dara; Alfionita, Wuni
Jurnal Pengabdian Sosial Vol. 2 No. 9 (2025): Juli
Publisher : PT. Amirul Bangun Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59837/bymcx923

Abstract

Kegiatan pengabdian kepada Masyarakat ini bertujuan untuk meningkatkan kemandirian dan efisiensi usaha budidaya ikan air tawar melalui pelatihan pembuatan pakan ikan mandiri di Gampong Cot Paya, Kecamatan Baitussalam, Kabupaten Aceh Besar. Permasalahan utama yang dihadapi mitra meliputi tingginya harga pakan komersial, kualitas pakan yang tidak konsisten, serta keterbatasan pengetahuan dalam formulasi pakan. Kegiatan dilaksanakan dalam bentuk penyuluhan, pelatihan teknis, dan pendampingan yang berfokus pada pemanfaatan bahan baku lokal untuk menghasilkan pakan ikan yang terjangkau namun berkualitas. Hasil kegiatan menunjukkan peningkatan signifikan dalam pengetahuan dan keterampilan masyarakat dalam pembuatan pakan, pengurangan ketergantungan terhadap pakan komersial, serta potensi pengembangan usaha pakan lokal. Secara keseluruhan, kegiatan ini berhasil mendukung pemberdayaan ekonomi dan keberlanjutan usaha budidaya ikan di tingkat desa.
Study of Green Mussel Eating Habits (Perna Viridis) in Aleu Naga Waters, Banda Aceh Abdullah Abbas, Muhammadar; Rusydi, Ichsan; Anna Misqa, Nur; Mellisa, Siska; Nurfadillah, Nurfadillah; Nanda Devira, Cut
Jurnal Kelautan dan Perikanan Indonesia Vol 2, No 3: Desember (2022)
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jkpi.v2i3.29698

Abstract

Alue Naga waters is one of the coastal areas that have been used by the community as a residential area, a place for tourism, shrimp ponds, fish and fishing ground for oysters, green mussels and fish. Green mussels are one of the groups of the phylum molluscs in the class bivalves of the genus Perna and live attached to hard objects. This study aimed to analyze the food habits of the digestive tract of green mussels in the waters of Alue, Naga, Banda Aceh. This research was conducted from February to April 2022 in Alue Naga waters. Determination of the sampling location was carried out by purposive sampling with 3 stations. The method used for sampling green mussels was done by Random Sampling method and the number of samples taken was 45 samples, then preserved with 4% formalin. Food analysis was carried out at Marine Biology Laboratory, Faculty of Marine and Fisheries, Syiah Kuala University. The study, found that the food composition of green mussels consisted of 7 classes, namely: Baccillariophyceae class 45%, Chlorophyceae class 16%, Cyanophyceae class 19%, Dinophyceae class 3%, Coscinosiscophyceae class 10%, Zygnematophyceae class 3% and Euglenoidea 3%. Based on the highest IP (preponderance index) value, the main food of green mussels was obtained from the Baccillariophyceae class. The total length of green mussels was 79.56 mm and the average of intestinal length was 108.10 mm, the relative length of gut was 1.36. Based on the relative length of the intestine with a value of 1, green mussels are classified as omnivorous fish.Keywords: Green mussel, Food Habits, Gut
ENDOPARASITES INFECTION IN BLOOD COCKLE (Anadara granosa) IN ACEH BESAR WATERS, INDONESIA Putra, Dedi Fazriansyah; Ramadina, Suci; Mellisa, Siska; Abdullah Abbas, Muhammadar; He he, Xiao
Jurnal Kedokteran Hewan Vol 15, No 3 (2021): September
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.ked.hewan.v15i3.20106

Abstract

This study aims to investigate the type, prevalence, and intensity of endoparasites infecting the organs of blood cockles (Anadara granosa) in the waters of Aceh Besar, Indonesia. A purposive sampling method was conducted from March to August 2020 consisting of two sampling sites, namely the waters of Ujung Pancu and Krueng Raya. Endoparasite identification and analysis was carried out at the Parasite Laboratory of the Fish Quarantine Center, Quality Control and Safety of Fishery Products in Blang Bintang, Aceh Besar. The results showed that there were two types of endoparasites living in the blood cockles: namely, Perkinsus sp., which belong to the group Protozoa, and Spiroxys sp. of the Nematode class. The prevalence levels of Perkinsus sp. was 73.33% and were found in the waters of Ujung Pancu; while the lowest prevalence level was 20% in blood cockles that were infected with Spiroxys sp., which were found both in Ujung Pancu and Krueng Raya. The highest intensity level was infections of Perkinsus sp. with a value of 89 ind/species in the Krueng Raya site. The lowest intensity value was infections of Spiroxys with a value of 2 ind/species in Krueng Raya and 2.3 ind/species in Ujung Pancu
Effective Use of Mimosa pudica Leaf Extract on Cyprinus carpio Infected with Aeromonas hydrophila Lestari, Putri Amelia; ismarica, ismarica; dewiyanti, Irma; Mellisa, Siska; Afriani, Sari; Dewi, Cut Dara
JURNAL AKUAKULTURA Vol 8, No 2 (2024): Jurnal Akuakultura Universitas Teuku Umar
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/ja.v8i2.10297

Abstract

This study aims to determine the effect of giving Mimosa pudica leaf-soaking extract to Cyprinus carpio fish infected with Aeromonas hydrophila. This research was conducted in the Laboratory of Fish Hatchery and Breeding, Faculty of Marine and Fisheries, Syiah Kuala University and the method used a complete randomized design (CRD) with 4 treatments (A: Mimosa pudica extract 0%, B: Mimosa pudica extract 3%, C: Mimosa pudica extract 5%, D: Mimosa pudica extract 7%). The results of this study indicate that Mimosa pudica extract affects the clinical symptoms of Cyprinus carpio. Data from ANOVA analysis showed that the administration of Mimosa pudica extract had a significant effect (P<0.05) on survival with each treatment of 36.67±11.54% in treatment A, in treatment B of 56.67±5.77%, in treatment C of 66.67±5.77% and in treatment D of 83.33±5.77%. Leukocyte results in all treatments showed differences in values where each was in treatment A at 29.5 104 cells/mm3 , in treatment B at 19.5 104 cells/mm3, in treatment C at 15.4 104 cells/mm3, and in treatment D at 7.21 104 cells/mm3. The haemoglobin results of all treatments also had different values, namely in treatment A of 3.4 g/dl, treatment B of 4.2 g/dl, treatment C of 5.2 g/dl, and treatment D of 6 g/dl. The conclusion from the results of this study is that 7% Mimosa pudica leaf extract shows the best results on clinical symptoms, survival, leukocyte count and haemoglobin levels.
Effect of adding -glucan in feed on the growth rate of White Snapper (Lates calcarifer) fingerling Adli Waliul Perdana; Siska Mellisa; Jadi Yakin Hotmartupa Siahaan; Iko Imelda Arisa; Sayyid Afdhal El Rahimi; Firman M. Nur; Siti Maulida
Depik Vol 11, No 2 (2022): August 2022
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.11.2.23361

Abstract

White snapper Lates calcarifer is one of the marine fish commodities that has important economic value. The addition of immunostimulant ingredients in feed is believed to increase immunity and increase fish growth. This study aims to determine the effect of adding -glucan to feed on white snapper (Lates calcarifer). This study used a completely randomized design (CRD) consisting of 5 treatments with 3 repetitions. White snapper used with a weight of 6 grams and a length of 7. The frequency of feeding is done 3 times a day. The results of the ANOVA test showed that the addition of -glucan in the feed significantly affected the growth rate of the fry of white snapper (Lates calcarifer) (P0.05). The best treatment in this study was treatment E (commercial feed + -glucan 8g/kg feed) which gave the best growth in White snapper where this treatment was able to increase absolute weight (4.51 0.29), absolute length (4 .84 0.284), specific growth rate (2.09 0.15), FCR (1.00 1.00), feed utilization efficiency (97.42 0.50) and survival (100.00 0.00).
Biological Aspect of the Grey-eel catfish in Kuala Langsa Estuaries, Aceh Teuku Fadlon Haser; Muh Saleh Nurdin; Fauziah Azmi; Muhammad Fauzan Isma; Suri Purnama Febri; Eddy Supriyono; Siska Mellisa
Depik Vol 11, No 2 (2022): August 2022
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.11.2.23498

Abstract

The grey-eel catfish is a highly valued fish species in some parts of Indonesia. The fish is common in brackish water of estuaries, marine and freshwater habitat. They are not are not usually catched in commercial scale because of the limited population in its habitat. Although the status is not evaluated, the fish is predicted facing extinction in several countries. We conducted a study to examine the biological information and reproductive biology of the fish in Kota Langsa to gather information that can be utilize to evaluate reproductive status of the fish in several habitats. Parameters tested in the study includes sex ratio, length-weight relationships, candition factor, size at first maturity fecundity and reproductive potential of the fish. Research results provide information that the fish follows negative allometric model with constant condition factor throughout the study. The catches were relatively young fish which have not reached maturity stage. Fishes in the class sized at 510-550 mm provide the largest contribution to total eggs production. To ensure sustainability of the fish it is advised that the fish must catched at size larger than 550 mm.
The incubation of Tinfoil barb (Barbonymus schwanenfeldii) eggs using funnel system at different temperatures Siska Mellisa; Rizki Danang Ramadhan; Iwan Hasri; Nurfadillah Nurfadillah
Depik Vol 11, No 1 (2022): April 2022
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.11.1.24768

Abstract

Tinfoil barb (Barbonymus schwanenfeldii) is freshwater fish found in Borneo, Java, and Sumatera including in Aceh Province waters. It is known as a native species in Indonesia, locally known as Tengadak or Lampan and this species is popular for consumption due to its taste. Tinfoil barb is targeted species of inland water for fisheries production. In recent years, the fish population has declined because of overexploitation and habitat degradation. Therefore, this study aimed to analyze the effects of temperature on Tinfoil barb (B. schwanenfeldii) eggs incubation using a funnel system. It was conducted at Balai Benih Ikan (BBI) Lukup Badak, Central Aceh Regency. The Completely Randomized Design was used as a statistical analysis method with four treatments and three replications at 221 oC, 251 oC, 281 oC, and 311 oC. Hatching was carried out using a funnel system with 100 grain/liter of eggs density for incubation. The parameters measured were hatching time and rate, egg yolk absorption time, the survival rate of the embryo, larvae abnormality, and water quality. The ANOVA test results showed that temperature significantly affected hatching time and rate, egg yolk absorption time, and larvae abnormality (P0.05). In contrast, the effect was insignificant on the survival rate of an embryo, with P0.05. It is concluded that the optimum temperatures for Tinfoil barb eggs incubation were about 251 oC311 oC. A funnel system was more effective for incubation than the conventional system.Keywords:Tinfoil barbFishIncubationTemperatureFunnel System
Co-Authors Abbas, Muhammadar Abdullah Abdullah A. Muhammadar Abdullah A. Muhammadar Abdullah Abbas Abdullah Abbas, Muhammadar Abdullah Abdullah Achmad, Ashfa Adrian Damora Afriani, Sari Alfionita, Wuni Anna Misqa, Nur Batubara, Agung Setia Chaliluddin Chaliluddin Cut Dara Dewi Cut N. Defira Cut Nanda Devira Cut Nuzlia Dedi F. Putra Dedi Fazriansyah Putra Dedi Fazriansyah Putra Dewi, Cut Dara Dwinna Aliza Eddy Supriyono Edy Miswar El Rahimi, Sayyid A. Fajar Nuansa Fajlan Amin Fauziah Azmi Fauziah Fauziah Fela Astiani Firdus Firdus Firdus Firdus Firman M. Nur Gunawan Hasan, Zainuddin He he, Xiao Ichsan Rusydi Idawati Idawati Iko I Arisa Iko imelda arisa Iko imelda arisa, Iko imelda Indradewa, Rhian Irfan Alfandi Irma Dewiyanti Irma Dewiyanti Ismarica Ismarica, Ismarica Iswandi Iwan Hasri Iwan Hasri Iwan Hasri Jadi Yakin Hotmartupa Siahaan Kavinta Melanie Kavinta Melanie Lestari, Putri Amelia Maemonah, Maemonah Maulida, Siti Muchlisin ZA Muh. Saleh Nurdin Muhammad Fauzan Isma Muhammad Irham Muhammad Reza Purnama Muhammadar Muntazir Nanda Safraini Nazlia, Suraiya Nur Fadli Nurfadillah Nurfadillah Nurfadillah Nurfadillah Nurfadillah Nuzlia, Cut Panji Muhammad Maulana Perdana, Adli Waliul Perdana, Adli Waliul Pradana, Hengki Putra, Dedi Fazriansyah Putri Aprilia Rahman, Fathor Rahmi Raja H. Gunawan Ramadina, Suci Ramli, Ichwana Reviendra Safaringga Rika Anggraini Riza Nasrullah Rizki Danang Ramadhan Rony, Zahara Tussoleha Rusydi, Ichsan Said Ali Akbar Said Ali Akbar Salman Fauzi Sari Afriani Sayyid A. El Rahimi Sayyid A. El-Rahimi Sayyid Afdhal El Rahimi Sayyid Afdhal El-Rahimi Siti Maulida Sofyatuddin Karina Suci Ramadina Suci Utara Supriatno Supriatno Suraiya Nazlia Suri Purnama Febri Teuku Fadlon Haser Teuku Z. Arifin Umiati, Umiati Widya Sari Xiao He he Z A, Muchlisin Zafrina Zainal A. Muchlisin