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KORELASI MEDIA PEMBELAJARAN DENGAN SEMANGAT BELAJAR SISWA KELAS VII SMP NEGERI 2 SRONO BANYUWANGI Mislan, Mislan
JPPKn Vol 2 No 1 (2017)
Publisher : PPKn Universitas PGRI Banyuwangi

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Abstract

Massage for Eid Travelers in 2019 Danang Ari Santoso; Wawan Setiawan; Bayu Septa M.T; Mislan; Arya T Candra
GANDRUNG: Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 1 (2020): GANDRUNG: Jurnal Pengabdian Kepada Masyarakat
Publisher : Fakultas Olahraga dan Kesehatan, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (528.888 KB) | DOI: 10.36526/gandrung.v1i1.851

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Homecoming activities that occur each approaching Eid certainly make travelers feel exhausted on the way to their hometown. So with that it requires activities that help travelers. In this case we provide a place to rest for travelers and provide free massage for travelers. Massage comes from the French word "masser" which means rubbing or from the Arabic word "mash" which means to press it gently or from the Greek word "massien" which means to massage or wrap. With the provision of massage it is expected that travelers can relax and make the body fit again. Based on the above problems, we need a place of rest for travelers who drive motorized vehicles and volunteers who are able to reduce driver fatigue by giving free massage to the travelers. With this done, it is expected that the smoothness and safety of motorists who make homecoming in 2019 can be maintained until they are in their respective hometowns. The target of this community service activity is travelers in 2019 who pass through Banyuwangi City. The preparatory stages include location survey, after that coordinate with the campus to hold campus room loan licensing as a place of rest and massage place for the homecomers. In addition, we are socializing to the public that there will be a free massage at Campus C, Uniba Banyuwangi. Providing all the facilities of massages, such as mattresses, olive oil and towels. The implementation phase is carried out May 18-19, 2019. The homecomers are recorded by filling in attendance and biodata. Travelers come into the room to rest and are given massage treatment. Based on the results of community service activities that have been carried out, the people who have been going home in 2019 are happy and are greatly helped by the location of free rest and massage. The resting place is very helpful for travelers to see a long time in travel and the long distance traveled by the travelers. For free massage activities also make travelers feel more comfortable and more fit to continue their homecoming journey to their hometown.
Analisa Penambahan Puree Buah NagaMerah (Hylocereus Polyrhizus) Terhadap Sifat Fisik dan Kimia Pada Produk Mie Basah Di Kabupaten Banyuwangi Tahun 2016 Nanang Waludi; Imamatul Karimah; Mislan Mislan
JURNAL TEKNOLOGI PANGAN DAN ILMU PERTANIAN (JIPANG) Vol. 1 No. 1 (2019): JURNAL JIPANG
Publisher : Program Studi Teknologi Hasil Pertanian Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (616.707 KB) | DOI: 10.36526/jipang.v1i1.401

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Banyuwangi geographically is the prosperous area and have a big potential fordevelopment increasing of agriculture product. Red dragonfruit ( HylocereusPolyrhizus) isone of superior comodity that is developed in Banyuwangi. Reddragonfruit contains 0,53 gof protein, 11,50 g of carbohydrate, 0,9 g of fiber, 0,139 g acid, Vitamin C and 9,4 mgbetakarotain, 134,50 mg calcium, 8,7 mg phosporus, 60,40 mg magnesium, and 90,20%water. The purpose of the research is to detect elongate value, standard of Vitamin C andnoodles fiber with increasing the puree of red dragonfruit. Method that is used to thisresearch is T-test. The result of this research got to shoe that puree concentration ofreddragonfruit within production of wet noodles is 15 %. The best elongate value to K1 andK3 treatment. Increasing puree of red dragonfruit is very significant e ffect to elongatevalue of noodles that be produced. In the K1 treatment value of elongate is 50% and K3 is57,3 %. Increasing puree of red dragonfruit is very significant effect to standard of VitaminC. In the wet noodles that be produced, the result that got sample of K1 is very highlysignificant with K3. Standard of Vitamin C in the sample of K1 is 7,45 mg/g and K3 is 21,72mg/g. Increasing puree of red dragonfruit is very significant to standard of noodles fiberthat be produced. The result that got is sample of K1 is very highly significant with K3.Standard of fiber in the K1 is 0,12% and K3 is 0,26%.
Pengaruh Umur Panen dan Metode Pengeringan terhadap Karakteristik Fisikokimia Tepung Labu Kuning (Cucurbita moschata L.) Varietas Kusuma di Banyuwangi Tahun 2016 Anang Budianto; Imamatul Karimah; Mislan Mislan
JURNAL TEKNOLOGI PANGAN DAN ILMU PERTANIAN (JIPANG) Vol. 1 No. 1 (2019): JURNAL JIPANG
Publisher : Program Studi Teknologi Hasil Pertanian Universitas PGRI Banyuwangi

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Abstract

Yellow squash or pumpkin known by other names is the fruit of a creeper that belong to the Class dicotyledone and Family Cucurbitaceae. Fruit pumpkin (Cucurbita moschataL.) consisting of 81% pulp, peel 12.55%, 6.45% seeds and nets. Pumpkin contains important compounds are carotenoids as resourch of vitamin A and antioxidants essential to maintain a healthy body. Flouring is one technology that can be applied to the pumpkin into semi-finished products. In the preliminary research conducted trial and error to pumpkin flour- making procedures. The process of making flour pumpkin includes stripping, weighing, washing, slicing, soaking in acid solution, blanching, the arrangement in a baking dish, drying, comminution and sifting and analysis of physicochemical properties (viscosity, water absorption, power development, yield, moisture content, and amylose). The treatment is given in this study is a combination of harvesting pumpkins (U) with a drying method (P). Data were analyzed using ANOVA and Duncan at 5% level. Results of the analysis showed significantly different yield on the age factor. The highest yield was obtained in treatment U3P1 by 6.433%. Pumpkin harvesting 90 HST (day after crop) obtain the highest yield. Flower power flour U1P1 highest in treatment amounted to 12.98 ml / g and sun drying factors affect the value of flower power. The Pumpkin flour of amylose content of 18.350% on U1P1treatment.Treatment of harvesting and drying methods showed a significant effect on the physicochemical pumpkin flour produced. The overall result to get flour pumpkin can optimally use the pumpkin age 90 HST and dryer sunlight.
Restore Enthusiasm And Motivation For Student Learning After The Pandemic To Prepare For Future Goals Mislan; Puji Setyaningsih; Galih Farhanto; Moh. Agung Setiabudi; Donny Setiawan; Wawan Setiawan
GANDRUNG: Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 2 (2022): GANDRUNG: Jurnal Pengabdian Kepada Masyarakat
Publisher : Fakultas Olahraga dan Kesehatan, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/gandrung.v3i2.2046

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The Covid-19 pandemic has been around for more than two years. One of them is Indonesia. School closures are one of the consequences of Covid-19 for the world of education. In the face of the Covid-19 pandemic, educational institutions such as schools carry out online or online learning processes (in the network) as an effort to stop the spread of the Covid-19 virus. After approximately 2 years of face-to-face learning held again, of course it will cause changes in the learning process and there will be adjustments to the new habits of students after online learning. In addition, one of the impacts that affect learning is the enthusiasm and motivation of school students to learn. During the pandemic, of course, online learning that is less effective and maximally makes a significant impact on the way students learn, who tend to only be given assignments, of course, causing boredom, which can certainly have an impact on other aspects. The return of students' enthusiasm and motivation to learn does not just happen in a short period of time, but takes a long time because of a new adaptation process with new learning activities. All elements involved in the student learning process, both in the school and home environment, must all be interrelated and support one another.
Penerjemahan Seloko Adat Kota Jambi: Metode dan Kendala Mislan Mislan; Dian Mukhlisa; Firdiansyah Firdiansyah; Rahmat Fajar; Chandri Febri Santi
Jurnal Ilmiah Universitas Batanghari Jambi Vol 23, No 2 (2023): Juli
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jiubj.v23i2.3389

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Seloko is a way of life in Jambi culture. This culture is passed down from the previous generation to the next generation through speech. This culture is a long process that is obtained from the learning of the environment. Seloko is a reflection of the life of a growing community and is combined with oral art. Seloko is often conveyed in sentences using metaphorical language as well as comparative figures of speech or parables so that not everyone can fully grasp its meaning. The use of words that are difficult for ordinary people to understand is a challenge in itself to preserve this culture so that it continues to live in the latest generation, which of course has limitations in understanding the languages used and interpreting these teachings. With the existing limitations related to human resources, it is feared that this wealth will become extinct if there is no effort to archive or preserve it in other media. Efforts to disseminate information regarding the existence and wealth of this tradition should be carried out by various parties. This project is aimed at revitalizing Jambi Malay traditional seloko as an effort to internationalize oral literature. Apart from translating, this activity is focused on analyzing the methods used and the constraints they face. The theory used is the translation method theory according to Newmark (1998). Methods of data collection in the form of documentation and interviews. The results of the activity show that, in the process of translating this seloko, the difficulties faced by the writer in translating oral literature are more to the technical constraints namely: 1. Difficulty finding the right coherence of words. 2. Difficulty making appropriate rhymes.
PENINGKATAN HASIL BELAJAR BOLA VOLI MENGGUNAKAN METODE PEMBELAJARAN PEER TEACHING arya candra; Mislan Mislan
Corner: Jurnal Pendidikan Jasmani dan Olahraga Vol 1 No 1 (2020): CORNER: Jurnal Pendidikan Jasmani dan Olahraga
Publisher : STKIP PGRI SUMENEP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36379/corner.v1i1.89

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Tujuan dari penelitian ini adalah untuk meningkatkan hasil belajar bola voli pada siswa kelas V SDN 4 Sumberberas. Jenis penelitian ini adalah Penelitian Tindakan Kelas (action research) dengan menggunakan 4 tahapan yaitu perencanaan, pelaksanaan, observasi dan refleksi. Penentuan responden dengan menggunakan teknik purposive sampling yaitu keseluruhan siswa kelas V b yang berjumlah 12 Siswa. Proses pengumpulan data dengan menggunakan lembar pengamatan saat proses pembelajaran, dan setelah proses pembelajaran. Lembar pengamatan yang di maksud mencakup nilai psikomotor, afektif, dan kognitif siswa mengenai teknik dasar servis dan smash bola voli. Hasil penelitian menunjukkan metode pembelajaran peer teaching yang diterapkanpada siswa kelas V b SDN 4 Sumberberas dapat meningkatkan hasil belajarsiswa dalam mata pelajaran pendidikan jasmani pada materi bola voli yaituteknik dasar smash, servis atas, dan servis bawah. pada setiap siklus telah mengalami perubahan nilai yang dapat dikatan baik (tuntas) dengan masing-masing nilai akhir atau rata-rata pada siklus 2 di teknik dasar smash yaitu 79,62 lalu teknik dasar servis atas yaitu 80,59 dan teknik servis bawah yaitu 81,23.
ANALISIS KINERJA SUPPLIER KRAFTPAPPER MENGGUNAKAN METODE ANALYTICAL HIERARCHY PROCESS DENGAN PENDEKATAN TECHNIQUE FOR ORDER PREFERENCE BY SIMILARITY TO IDEAL SOLUTION Afif, Sofwan; Ramadhania, Sherin; Mislan, Mislan; Rini, Asih Setyo; Gandara, Ganjar Sidik; Hipni, Ahmad
Jurnal Ilmiah Teknik dan Manajemen Industri Vol. 3 No. 2 (2023): Jurnal Taguchi : Jurnal Ilmiah Keilmuan Teknik dan Manajemen Industri
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/tgc.v3i2.137

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PT Taco Anugrah Corporindo, which was established in 2017, is the largest producer of High Pressure Laminates (HPL) in Indonesia. PT. Taco Anugrah Corporindo, in carrying out the production process, produces Kraftpapper raw materials that have predetermined standard qualities. The predetermined qualities include quality, price, location and service. To meet the raw material needs of production, you need a raw material supplier that complies with the standards if you choose Suppliers who do not comply with standards can cause poor production quality, many raw materials are rejected, and will cause losses for the company. Therefore, the aim of this research is to determine the performance of Kraftpapper suppliers, so that the production process runs smoothly and the company does not experience losses. AHP is a method that functions to determine the priorities of several suppliers to minimize the occurrence of many production rejects, cost losses and loss time in the company. While TOPSIS is a method used for supplier performance ranking. The result of data processing is that the first priority Kraft paper supplier is PT. IK with the highest assessment result of 0.48872, and the highest rating of Kraft paper supplier performance is PT. IK with a preference value of 0.28634, because it best fits the criteria of the company
STUDI PEMANFAATAN AIR TANAH DAN POTENSI INTRUSI AIR LAUT DI DAERAH PESISIR KOTA BALIKPAPAN Septiardi, Muhammad Evan; Mislan, Mislan; Natalisanto, Adrianus Inu
GEOSAINS KUTAI BASIN Vol 2 No 1 (2019)
Publisher : Geophysics Study Program, Faculty of Mathematics and Natural Sciences, Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/geofisunmul.v2i1.334

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Research on the quality of ground water has been performed through boreholes in the city of Balikpapan to find out an indications of the potential of sea water intrusion based on data. The study began with choosing the companies as groundwater user in two places, namely the coastal of manggar and the coastal of the city of Balikpapan. The next steps were to take the drill water samples and examine the quality. The examined were salinity, TDS (Total Dissolve Solid), conductivity and pH of water. The water categories were divided into 3 ie fresh water, with salinity value <1 ppt; brackish with salinity value between 1-3 ppt; and salt water with value> 3 ppt. After those steps the data were interpreted and then contructed to be the image of salinity contour.
SOIL MOVEMENT ANALYSIS BASED ON MAXIMUM SOIL SPEED PATTERNS DUE TO THE LOMBOK EARTHQUAKE Maulidsandy, Penta Adenata; Lepong, Piter; Mislan, Mislan
GEOSAINS KUTAI BASIN Vol 5 No 1 (2022)
Publisher : Geophysics Study Program, Faculty of Mathematics and Natural Sciences, Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/geofisunmul.v5i1.780

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ABSTRACT Earthquake activity in Lombok, West Nusa Tenggara (NTB) gives rise to ground movement, this ground movement can be used to predict the intensity of the next earthquake. The purpose of this study is to determine the movement of land based on the pattern of maximum soil velocity that occurred due to the Lombok Earthquake July 29, 2018, which can be used to predict the intensity of the next earthquake. This study uses secondary earthquake data (magnitude) obtained from the USGS (United States Geological Survey). Magnitude data were analyzed using empirical formulas so that the values ​​of intensity, maximum ground velocity and contour maps were obtained. The results show that the movement of the land due to the earthquake moved very quickly towards the north, quickly towards the east, quickly towards the south and finally to the south slowly. The highest maximum ground velocity located in Obel-Obel Village with the value of 23,2 cm / s. The calculation result in the form of this maximum ground velocity can be used as a parameter to predict the upcoming earthquakes that will occur at Lombok or the other side of world.
Co-Authors Aditya Rinaldi Aditya Yoga Purnama Adrianus Inu Natalisanto Afif, Sofwan Agung Waluyo Ahmad Zarkasi Ahmad Zarkasi Anang Budianto Andrea Tri Rian Dani Anwar, Yaskinul Ari Handoko Ariyanthi, Gita Putri Arrosyidah, Mosy R arya candra Arya T Candra Asih Setyo Rini, Asih Setyo Bayu Septa M.T Budiharjo Budiharjo, Budiharjo Chandri Febri Santi Dadan Hamdani, Dadan Danang Ari Santoso Dani, Andrea Tri Rian Dedy Khaerudin Diah Ekowati, Diah Dian Mukhlisa Dina Hayati Putri Djayus Djayus, Djayus Donny Setiawan Dwiyanti, Agustina Edi Irwanto eko heryadi, eko Fatiha Felicia Joy Rotua Tamba Firdiansyah Firdiansyah Fitri Nauli Siagian fitriani, nur shabrina ulima Galih Farhanto Gandara, Ganjar Sidik Himawan Sadewo, Hengky Hipni, Ahmad Ibaad, Muhammad Irsadul Idris Mandang, Idris Imamatul Karimah Irda Afrahima Irma Nurmala Dewi Jumiati, Yana Kadek Subagiada, Kadek Khaerudin, Dedy Khairunnisak Khairunnisak, Khairunnisak Kholis Nurhanafi Kormil Saputra Kosasih, Raditya Arya Lariman, Lariman Lepong, Piter Liana Oklas Ranly Liya Arista Lucky Setiawan Maulidsandy, Penta Adenata Medi Hendra, Medi Meirinda Fauziyah Muawanah, Chusnul Munir, Rahmawati Munir, Rahmiati Murti, Sus Tri Nanang Waludi Nanda Khoirunisa, Nanda NARITA YURI ADRIANINGSIH Oroh, Chiko Zet Partimin, Partimin Prasetiyo, An’am Puji Setyaningsih PURNAMASARI, DWI AYU ITA Putra, Fachrian Bimantoro Putri, Devina R, Andrian Rahmat Fajar Rahmiati Rahmiati Rahmita Sari Ramadhan, Tegar Santi, Chandri Febri Septiardi, Muhammad Evan Setiabudi, Moh. Agung Sherin Ramadhania Sitinjak, Jesselin Paskalis Situmorang, Rosnalia Agnes Solvera, Esy Supriyanto Supriyanto Sutaji Putri, Devina Rayzy Perwitasari Syamsuddin Syamsuddin Upit Hofifah Utami, Alya Nindityas Wahidah Wahidah Wahyuni, Risma Nur Wahyuningtyas, Ika Panggih Wardani Wardani Wardhani, Pratiwi Sri Wawan Setiawan Wawan Setiawan Yanti, Derli Yanti, Nuri Yusuf, Mustaid